Tokyo Sushi in 199 Lincoln Road Menu

Beef on Rice $ 5.00
Teriyaki Chicken on Rice $ 5.00
Chicken Katsu on Rice $ 5.00
Lunch Box $ 9.99
- Deep fried chicken cutlet with Japanese cutlet sauce, rice, salad, 2 sushi, 1 fried prawn, and 1 spring roll, 1 dumpling

Nearby Sample Menus

Prawn Crackers $4
Firecracker Sliders
- our famous Firecracker spiced chicken sandwiched in a fresh bun with Dynamite mayo >>
Thai Jasmine rice>.Single/Bowl for two $4/$6
Thai Red Vegetable Curry $19
- Seasonal vegetables arid tofu with Thai spices and coconut cream
Peppered Squid $14
- panko crumbed with sichuan pepper and chilli
Goat Curry $28
- Kaiapoi farmed grass fed goat, slow cooked with tomato, fresh ginger, cardamom, turmeric, onion & coriander
Beef Rendang $23
- Indonesian dry curry with star anise, tamarind and toasted coconut
Malabar Fish Curry $23
- Fish fillets in coconut, chilli, mustard seed, turmeric and onions

Beef Ginger $11.00
Combination $10.50
Egg $2.00
Hong kong $10.50
Family Pack $50.00
- 2.2 Liter Drink, Vegetable Chow Mein, Chicken Egg Fu Yong, Sweet & Sour Chicken, Beef Black Bean Source, Combination Fried Rice
Cheese & Onion $2.50
4 Fish, 4 potato fritters, $2.00 chips, 1.5L drink $14.00
Spring rolls $11.50

Kai Sega Wot $17.99
- Beef cubes slowly cooked with Berbere, onions and oth-er ingredients for a tender stew full of rich flavour.
Doro Wot $17.99
- Chicken marinated with fresh' lime juice and simmered in a mixture of freshly chopped onions, garlic and ginger, with Berber and herbal flavoured butter
Prawns With Mild Sauc $19.99
- A combination of herbs and spices, with caramelized onion and garlic . This dish served in a mild flavour .
Tibs $19.99
- Juicy Beef or Lamb fillet stir fried with herb and the miraculous herbal of butter serve with enjera
Yetsom Beyaynetu $16.99
- Combination of three (Carrot and Cab-bage), red lentil masoor dhal with onions, garlic and spices served with Enjerzl.
Yebeg Alicha $19.99
- Lamb sautded and then slow cooked with chopped garlic, ginger, onions and turmeric until the meat is soft and buttery to the touch.
Kitfo $19.99
- Kitfo is a delicacy is a delicacy favoured by Ethiopian meat lovers. Its a beef tartar miNgd with herbal butter (A), spices and a touch of chill. It can be served raw, rare, medium or well done.
Menchit Abish $17.99
- This special dish% cooked slowly with a combination of onions, garlic, spices, diced red meat and a touch of aroma butter served with Enjera

Special Vege Toasted Sandwich $12.50
- Cream cheese, pesto, mushroom, tomato, roasted red peppers, onion, zucchini, cheese and side salad
Hot Chips $7.50
- served with tomato and aioli sauce
Creamy Mushroom On Clabatta Bread $15.50
- Grilled flat mushrooms cooked with onion and reduced fresh cream and white wine
Mushroom, Zucchinie, Spinach and Cheese Served with Toasted Ciabatta $15.50
Cream cheese and preserve $7.50
With portobello mushrooms $17.50
Smoked Salmon, Avocado, Cream Cheese And Capers $13.50
French Toast 16.50
- Pan fried French stick dipped in cinnamon served with crispy bacon, grilled banana and whipped cream

Beef
-beef olive $28.50
- Viennese style (breadcrumb with flour & egg) butterfly cut oven baked beef roulade stuffed with herb spiced cream cheese and finished with a delicious pinot noir sauce.
Pre-order by 2pm
Pepper steak madagascar $33.50
- Grilled eye fillet with house made green peppercorn red wine sauce served with green beans and chips.
Nürnberger sausages $16.50
- Served with sauerkraut and bread
Bread & dips $8.50
- House made organic whole grain sourdough bread and garlic bread.
-served with nuremberg sausage & salad greens. $14.50
Beef stroganoff $30.00
- Tender eye filled strips in a creamy mushroom, tomato, onion capsicum sauce served with spaetzle.

Creamy or sutéed mushrooms $5.80
Pancakes $17.50
- Buttermilk pancakes, salted caramel, roasted macadamia, grilled banana and whipped fresh cream
Green salad $6.30
- With balsamic vinaigrette
Vegetable breakfast cake (gf) (v) $17.40
- Chickpea, roasted pumpkin with poached eggs, asparagus/beans, breakfast tomato, pesto and homemade kawakawa, capsicum relish
Brunch breakfast $16.80
- Any style eggs, bacon, grilled tomato, kransky sausage on toasted rewana with homemade smokey tomato relish
Egg $4.20
Salt and pepper squid $18.40
- Served on sweet potato mole, brie, marinated fig vincotto with green salad
-bacon $17.40

BBQ Chicken $15
- Stirred chicken with home made spicy sauce (mild / spicy)
A-gu jjilm $70
- Combination of spicy angeler fish, seafood, fresh vegetables and spicy sauce
Neng myun cool $12
- Bowl noodle in chilled soup
Dae-gu tang $15
- Spicy codfish soup
Bossam $45 / $55
- Steamed pork velly with kimchi
Sam-gae tang $15
- Ginseng chicken soup
Kalguksu $12
- Bowl noodle with hot seafood soup
Bulgogi $15
- Stirred beef with vegetables ( not spicy)

Aorangi Brie/ Gorgonzola Blue (1 cheese / 2 cheeses) $9.9 / $19.9
- selection of cheese with crackers, crostini sticks, quince paste, walnuts & fruit
Sambal Charred Chicken Breast $26.9
- with burnt broccoli, pickled onion & mint yoghurt
Angus Beef Burger $21.9
- with lettuce, chilli mustard corn relish, Swiss cheese, pickles, chipotle aioli & fries. Add bacon & egg $5.00. Add GF bun $3.00
Elderflower Creme Brulee $13.9
- with fresh raspberries
Caesar $20.9
- with baby cos, anchovy, bacon, croutons, parmesan & Caesar dressing. Add free range chicken $6.00. Add salt & pepper squid $5.00
Burnt Broccoli $6.5
- with prosciutto & gorgonzola blue
Charred Butternut $14.9
- with rocket, preserved lemon medley, harissa dressing & za’atar
Salt & Pepper Squid $14.9
- with wasabi aioli

PEANUT BUTTER $5.00
- Crunchy & a lick of butter
WHITE RABBIT $9.00
- Zany Zeus cream cheese, tomato, basil, lemon fennel olive oil
Marmite $7.00
THE CHAMP $12.00
- Free range ham, Swiss cheese, mayo and house piccalilli relish
JAM $5.00
- Raspberry jam & a lick of butter
T.A.B $10.00
- Tomato, avocado, basil & lemon fennel olive oil
SWISS MELT $6.00
- Grilled Swiss cheese
Pastrami / Salmon $5.00