Tokyo Sushi in 199 Lincoln Road Menu

Beef on Rice $ 5.00
Teriyaki Chicken on Rice $ 5.00
Chicken Katsu on Rice $ 5.00
Lunch Box $ 9.99
- Deep fried chicken cutlet with Japanese cutlet sauce, rice, salad, 2 sushi, 1 fried prawn, and 1 spring roll, 1 dumpling

Nearby Sample Menus

Lamb seekh kebab (8 pieces) $ 15.90
- lamb mince rolled into a skewer and roasted in tandoor.
Entrees: samosa, chicken tikka, seekh kebab, onion bhaji.
Mango chicken $ 16.5
- chicken fillets cooked in mango puree with cashewnut and indian herbs.
Paneer tikka masala $ 14.5
- home made cheese cooked in gravy of creamy tomato, onion, capsicum and spices.
Saagwala chicken / lamb / beef $ 17.5
- choice of meat cooked in spinach and skillfully blended in an exotic curry.
Murg malai kebab (8 pieces) $ 18.50
- tender morsels of boneless chicken marinated overnight in yogurt and cashew nuts, then smoked over charcoal in the tandoor.
Hara-bhara kebab $ 9.90
- patties made from potatoes, mixed veg, fresh cilantro and spinach
Malai kofta $ 14.5
- tender succulent vegetable bites cooked with dried fruits, nuts, cheese and simmered in cashew gravy.

Soft lemon meringue 14.00
- shortbread & crispy textures
New Zealand lamb rump 35.00
- courgettes, peas, anchovies & onion purée
Free range chicken breast 36.50
- wild mushrooms risotto, parmesan cheese & truffle jus
Crispy pork belly 19.50
- lentil, coconut & green apple
New Zealand pan fried scallops 21.50
- parsnip purée, garden peas & pancetta crumb
Side Salad with French dressing 7.50
Side vegetable 7.50
Home made plum sorbet 10.00
- salted caramel, toasted almonds

Chicken $11.50
Lamb $15.50
All meals served with roast potatoes, peas, carrots, kumara, pumpkin gravy & sauce of your choice N/A
Pork $19.00
Beef $11.50
Salad - small/large $3.00/$5.00
1/2 Chicken $9.00
Pork $11.50

Bowl of Olives / Bowl of Steamed Rice $2.50
Hot Chocolate Cake and Ice Cream $8.90
Salmon Platter $25.90
- Served with salad and seasoned potatoes, chips or steamed rice
Garlic Butter $3.50
500 grams Pork Ribs with Chef's Special BBQ Sauce $24.90
- Served with salad and chips
Buffalo Chicken Pieces (amount varies in size) / Greek Salad / Tuna or Salmon Salad / Chicken Caesar Salad / Chef's Special Salad $9.90
Bowl of Olives $2.50
250gram Flame Grilled Angus Rump Steak $19.90
- Served with salad, egg & chips

Hawaiian $19.50
- Tomato, cheese, ham, pineapple.
Salmone $26.90
- Smoked salmon, cream cheese, courgettes, capers and sundried tomatoes.
Vegetarina $19.50
- Tomato, cheese, mushrooms, onions, capsicum, olives, asparagus, pineapple.
Margerita $24.90
- Tomato, fresh mozzarella, fresh basil and oregano.
Fettucine Con Capesante E Salmone $19.90 E / $29.90 M
- Fresh hand made fettuccine pasta with scallops, smoked salmon, spinach, capers, onion, garlic in a light lemon and cream sauce.
Pollo Frangelico $34.90
- Free range chicken breast sauteed with mushrooms and frangelico cream sauce and topped with melting camembert cheese, served with seasonal vegetables.
Bistecca Pepata $35.90
- Chargrilled scotch fillet served with mustard, garlic and green peppercorn cream sauce finished with brandy, served with seasonal vegetables.
Fettucine Alla Panna $19.90
- Strips of pasta served in a tasty bacon and mushroom cream sauce garnished with parmesan cheese.

PRAWN TWISTER $2.00
SQUID RING $1.00
TARAKIHI $8.50/$11.90/$14.90
MINI HOT DOGS $7.90
- 3 mini hot dogs, small chips and any kids drink
SEAFOOD BASKET FOR ONE $11.90
- hoki nugget, mussel, oyster, prawn, squid ring, crab stick and regular chips
NIBBLES (each/3 pack) $2.00/$4.00
- crumbed fish strips
ADMIRALS PACK $32.90
- 12 hoki and 2 trays of chips
HOKI (2 PIECES) $4.90/$7.90/$10.90

Warm Beef Salad $20.00
BLT $12.50
- Bacon, lettuce, tomato, with creamy aioli and tomato relish, on toasted bread specialty
Fish Nuggets $7.00
French Toast $14.50
- French toast served with bacon, grilled bananas and maple syrup
Penne Pasta $15.00
- Chicken, bacon, onion, mushroom, garlic white wine, creamy parmesan cheese
Eggs Benedict $12.00
- Poached eggs and bacon, on specialty bread of English muffins topped with hollandaise sauce
Bowl of Chips $6.00
Scotch Fillet Beef $22.00
- Grilled baby potato, spinach, bacon, and mustard seed beurre blanc

Roasted Capsicum $8.50
- margarita shot
Crispy Pork Belly $19.50
- Honey ginger glaze & Asian leaves
Chorizo $12.50
- braised in tomato jus
Jerk Chicken burger $19.50
- Rocket, salsa, cucumber & Trio's house fries
Pumpkin & Spinach Risotto $18.50
- Aborio finished with roasted pumpkin gems, spinach leaves & marinated feta
Mediterranean Sharing Platter $35.00
- with your choice of Jerk Chicken/Haloumi/Squid/Bacon/Ham/Chorizo $16.50
add Salmon $19.50

Special 2 - Any King Burger $6.70
- 2 Golden Potatoes (with lettuce, onion, tomato)
Golden Potatoes $0.60 each
Large $11.00
Chicken Kebab $2.70/ea
Medium $8.00
Special 5 $7.50
- 2 piece Chicken, 3 Golden Potatoes, 1 Can of Drink (No drink change potatoes)
Large Chicken Thigh $3.70/ea
Special 4 $10.50
- 3 pieces Chicken, 5 Golden Potatoes, 1 Can of Drink (No drink change potaotes)

Green salad, cucumber, radish, tomatoes, chardonnay dressing $6
Chick pea tart Spiced Chick pea tart, potato patty stuffed with dried whole milk, tamarind puree, chick pea noodles $14.50
Imam bayildi stuffed with avial, cous cous, musallam sauce ,olive soil $26
Prosciutto wrapped Konkani masala venison, madrass curry cauliflower puree, bay veg thoran, wild berry jus $33.90
Scallops balchao, candied pork belly, pickled pearls, parsnip, powdered kaffir lime $17.50
Confit duck leg gassi, four bean cassoulet, chorizo, sweet and sour plum, okra crisp $28.90
Lamb rump chukka, curd rice, minted salli, peas $27.50
Mango panna cheese cake on bondi ladoo base, jasmine poached berry, textures of mango, strawberry foam $13.90