Tokyo Sushi in 199 Lincoln Road Menu

Beef on Rice $ 5.00
Teriyaki Chicken on Rice $ 5.00
Chicken Katsu on Rice $ 5.00
Lunch Box $ 9.99
- Deep fried chicken cutlet with Japanese cutlet sauce, rice, salad, 2 sushi, 1 fried prawn, and 1 spring roll, 1 dumpling

Nearby Sample Menus

Scallops $20.00
- in a white wine dill sauce, garnished with salad greens ENTREE
Wiener Schnitzel $27.00
- bread crumbed pork Schnitzel 2pieces
Champignons $24.00
- crumbed champignons served with tartare sauce and salad greens
LASAGNE
- pasta sheets layered with traditional Bolognese sauce served with a salad
Nurnberger - Entrée $16.00
- pork sausages served with Sauerkraut and black bread(Schwarzbrot)
Vegetable Lasagne $22.00
- pumpkin, carrots, peas, corn, mushrooms, tomatoes, and onions on layers of potatoes and cheese, served with salad greens
Pork Hock $28.00
- roasted and served with Sauerkraut and Spaetzle
Champignonschnitzel $24.00
- breadcrumbed or grilled chicken Schnitzel with a creamy mushroom sauce 1 pieces

Iced nougat $14.00
- sable Breton with peanuts & date / orange jam / raspberry jam
Add hollandaise sauce $23.50
- house-smoked Akaroa salmon $19.50
Suzette $13.50
- Orange / Grand-Marnier / walnuts
Citron $7.00
- Lemon / vanilla sugar
Eggs Benedict
Cabinet Selection From $3.50
- Ask your waiter
from 11am

Ma Po Tofu / Vegetarian Deep Fried Tofu & Veges $14.50
Stir-Fried Prawn with Vege / Stir-Fried Squid with Vege / Stir-Fried Scallop with Vege / Prawn with Black Bean Sauce $23.00
Choice Three BBQ Combinations $21.00
Fried Chicken & Pineapple / Chicken with Thai Sauce / Beef & Preserved Vegetable $15.80
Ma Po Tofu on Rice / Diced Chicken with Sweet Corn Sauce / Diced Chicken & Tomato on Rice $11.00
Fish Ball or Beef Ball / Pork/Roast Duck & Preserved Vege $10.00
Chicken & Salted Fish Fried Rice $13.50
Deep Fried (Chilli Oil)

Duck Med Ma Muang $22.00
- Stir fried slice of roast duck with Cashew nuts and vegetables
Tom Yum with Young Coconut (King Prawns / Chicken) $9.00 / $8.00
- Hot and sour soup with King prawns or Chicken, mushrooms and young coconut meat
Lamb Pad Char $22.00
- Stir fried tender slices of Lamb with Fresh chilli, garlic, ginger, basil and Thai herbs
Ped Op $22.00
- Roast duck topped with Marina Thai delicious sauce, served with steamed vegetables
Lamb Prig Tai Dum $22.00
- Sizzling marinated tender slices of Lamb with Garlic and Black pepper sauce
Green Curry Vegetables with Tofu $18.50
- Mixed vegetables in Thai Green curry sauce with coconut milk and tofu
Mixed Entrees (3 Pieces) $8.30
- One each of Goong Hom Pha, Chicken Tulip, Moo Ping
Massaman Lamb Shank $25.50
- Tender Lamb Shank in creamy Massaman curry sauce with coconut milk, potatoes and roasted peanut

Lachha Paratha $3.50
Veg – Chopsy $10.00
Cheese & Garlic Naan $4.00
Mango Chicken $13.00
- Chicken with creamy mango gravy
Hot-N Sour Soup Veg $5.00
Veg Mommos (Fried, Steam, Schezwan) $10.00
Paneer Mushroom Kadhai $12.00
- cottage cheese with mushroom, onion, tomato and capsicum
Lamb Sagwala $13.00
- Iamb with spinach

Steamed aromatic basmati rice $ 3
Raita(cucumber, yoghurt) $ 2.5
Lamb mince naan $ 5.50
Indian lounge special naan $ 5.5
Mango chicken $ 16.5
- chicken fillets cooked in mango puree with cashewnut and indian herbs.
Poppadom platter $ 7
- selection of crispy poppadoms and dips
Indian dips platter $ 8
- selection of some of the above.
Onion bhaji $ 6
- thin slice of onion stirred in chickpea flour and fried to crispness.

Smoked salmon scrambled eggs $17.00
- With chives on turkish bread
Grilled chicken salad sandwich $17.90
- Chicken breast marinated in preserved lemon, roasted garlic and cumin with a yoghurt and mint sauce on turkish flat
-Chorizo sausage and roasted capsicum
Garlic on sliced tomato $4.50
Sausage sizzle in soft bread $6.50
New york bagel
Pancakes $16.50
- With seasonal fruit, berry compote ande mascrpone
Smoked salmon hash cake (GF) $18.50
- Smoked salmon,spinach, hash cake, grilled toamto and a poached egg top with hollandaise sauce

Malaysian Chinese style Fried Rice with Chicken or Beef $11.50
Kampung Noodles $11.50
- Fried yellow noodles with fish sauce, chicken, prawn, leeks, onions, Chinese mushrooms & bean sprouts…Prawn only $12.50
Claypot Noodles $11.50
- Crispy noodles with chicken, prawns and vegetables with tasty gravy serve in hot pot. Prawn only $12.50
Chap Fun (Egg Fried Rice) $11.50
- Egg fried rice with assorted meat & mix vegetables serve in gravy.
Beef or Chicken Curry on Steam rice $11.50
Nyonya Fried Rice $11.50
- with spice cabbage, mixed vegetables, prawn & chicken. Recommend top with fried egg (extra $1.50). Prawn only $12.50
Tom Yum Noodle Soup $11.50
- Yellow noodles in hot & sour soup with prawns and chicken.
Lamb Shank Curry with Steam rice $15.00

Caprese Classic Buffalo mozzarella, tomato, basil and olive oil. $18.00
Chicken (GF) $21.00
- Chicken, pistachio, butternut, asparagus
Sicilian Feta (V) $17.00
- Sun-dried tomato, feta cheese, mushrooms, fresh basil & baby spinach
Spaghetti Mediterraneo $22.00
- Smoked salmon, olives in rich tomato & basil sauce
Feta Cheese $2.50
Da Vinci $17.50
- Salami, chilli, olive, mushroom, arugula, mustard dressing
Spaghetti Chilli Prawns $22.50
- Prawns, garlic, tomato, chilli, bacon
Margherita (V) $15.00
- Classic tomato, buffalo mozzarella, basil

GREEN LEAF SALAD large 10.0 small 7.0
- Condensed milk dressing, red onion, tomato, compressed cucumber with avocado oil v gf
MOUNT UP FROM THE GRILL (MINIMUM 2 PEOPLE) 49.0 pp
- NZ BRAISED BEEF CHEEK, GRILLED SPICY SPANISH CHORIZO, CRISPY PORK BELLY, STICKY CHICKEN NIBBLES Rocket salad, chunky fries, volcanic ciabatta, hot english and wholegrain mustard, beetroot relish,cornichons, garlic butter medallions served with your choice of sauce gf
SEA SALT POTATOES large 12.0 small 8.0
- Minted sour cream v gf
SEASONAL VEGETABLES large 12.0 small 8.0
- Chef’s seasonal pick of the day v h
ICE CREAM AND SORBET SELECTION 15.0
- With brandy crisps gf*
ROASTED CAULIFLOWER large 12.0 small 8.0
- Pimenton, toasted almonds v h gf n
ROCKET SALAD large 12.0 small 8.0
- Peppered heirloom tomatoes, roasted grapes, pomegranate molasses dressing, feta cheese v h gf
VALRHONA OPALYS WHITE CHOCOLATE PANNA COTTA 17.0
- Passion fruit, meringue crisps, passion fruit curd, chocolate crumbs, passion fruit jelly gf*

Saagwala (Chicken/Lamb) $16.99
- Boneless chicken/lamb cooked with spinach and indian spices
Ice cream $3.99
- Chocolate, vanilla, strawberry, mango
Garlic roti / Butter naan / Garlic naan $3.99
Kadhai Chicken $15.99
- Boneless diced chicken cooked in traditional wok called kadai with fresh tomatoes, onions, peppers, fresh herbs and spices
Mango kulfi $4.99
Tandoori Chicken H$11.99/F$19.99
- Chicken marinated with indian spices and cooked in tandoor
Mushroom Tikka $14.99
- Whole mushroom marinated in tandoori paste, coriander and cooked in tandoor
Chawla's mint sauce / Mango chutney $1.99