Tokyo Sushi in 199 Lincoln Road Menu

Beef on Rice $ 5.00
Teriyaki Chicken on Rice $ 5.00
Chicken Katsu on Rice $ 5.00
Lunch Box $ 9.99
- Deep fried chicken cutlet with Japanese cutlet sauce, rice, salad, 2 sushi, 1 fried prawn, and 1 spring roll, 1 dumpling

Nearby Sample Menus

Cheese Burger $3.50
2 $33.00
- 6 Chicken Wing Chicken Chow Mein Combination Fried Rice Vegetable Fried Noodles
Braised Beef and Tomatoes $12.90
Braised Chicken and Ginger Shallots $12.90
Whole Chicken $15.90
Dish of Barbeque Pork $8.00
Chips $2.50
Sirloin Steak $16.90

Meatballs $10.5
- Neapolitan sauce / cheese
Pork Belly Banh Mi Roll $12.5
- sriracha aioli / pickled carrot / cucumber / coriander
Pumpkin Risotto $22.5
- roasted pumpkin / rocket / risotto / parmesan
Ice Cream Sundae $5.0
- chocolate ice cream / chocolate sauce / chocolate crumb
250G Scotch $36.9
Toast $3.5
With Chicken or Prawns $15.9
Firecracker Prawns (Six) $12.5
- spring roll wrapped deep fried fresh prawns / sweet chilli dipping sauce

Chai o Baghlava $12.00
- one pot of Tea served with baghlava for two
Fesenjoon $32.00
- Tender pieces of well cooked sweet and sour chicken breasts cooked with tangy pomegranate sauce and finely ground walnuts served on side of rice topped with saffron arid fresh season salad.
Chai o Kolucheh $12.00
- one pot of Tea served with Persian cookies for two
KASHK BADEMJAN $8.00
- sauteed eggplant mixed with yogurt topped with sauteed walnut garlic mint onion & Kashk (whey)
Rumi Special $32.00
- Skewers of Shashlik. Joojeh & Koobédeh served with rice, charbroiled tomato, and fresh season salad.
Baghali Polo $25.00
- Basmati rice mixed with dill & lima beans served with fresh seasoned slow-cooked lamb shank and Shirazi salad.
Gheymeh Bademjan $22.00
- Sautéed eggplant cooked a special tomato sauce, yellow peas & onion sauce & Iamb served on side of rice topped with saffron and Shirazi salad.
Negindar $28.00
- Juicy strips of charbroiled seasoned ground lamb with a tender chicken breast on the top served with charbroiled tomato, rice, and fresh season salad

Korma $14.9
- Choice of chicken/lamb/beef cooked with a gravy of cashew nuts, almonds, sultanas & very mild spices.
Do Piaza $14.9
- Tender succulent lamb/chicken/beef cooked with diced onions, spices and made into a dry curry.
Vegetable Jhalfrezie $13.5
- Vegetables cooked in a dry blend of tomato gravy.
Garlic Or Lamb Mince Naan $4
Malai Tikka Half $10/ Full $19.50
- Tender chicken fillets marinated in cashew nuts, fresh cream, garlic, ginger & cheese cooked in charcoal tandoori oven.
Platter For Two $16
- Selection of A entrees Samosa, Onion Bhaji, Chicken Tikka & Seekh Kebabs.
Biryanis $14.5
- Mughlai style Basmati Rice cooked with coriander, onions & spices. With a choice of chicken/lamb/beef/veg
Chicken Naan $4.5

· B course $29.00
-Large $20.00
- prawn tempura 6pcs, vegetable tempura 10pcs
Chicken Teriyaki, rice, miso soup
Miso Soup
Dinner Box $19.00
- Served with rice, miso soup, prawn tempura 1pc, vegetable tempura 6pcs, sushi 2pcs, sashimi, salad and your choice of:
Green tea ice cream
Rice $13.00
Udon

-Prawns $21.50
-Chicken / Beef / Lamb $18.00
-Prawns $18.50
-Duck $19.50
-Chicken $8.50
Tom Yum
- Traditional spicy and sour soup with mushroom, tomatoes, Thai herbs and kaffir leaves
Param Jum Sil $17.50
- Tofu stir fried with market vegetables and soya sauce topped with delicious peanut sauce
-Chicken $8.50

Bacon $3.00
Bacon eggs $12.50
- With toast & any style of eggs
Toasted bagel with cream cheese & jam $6.50
Salads available
Chicken club sandwich $14.00
- Poached chicken layered in turkish bread with salad & guacamole
Omelette $13.50
- With ham, tomato, spring onion & cheese
Muesli, fresh fruit & yogurt $10.00
-fried $10.00

-Mushroom
(GF) gluten free option available
-Red wine jus
Coq Au Vin $34.00
- Chicken supreme with agria potato whip, smoked bacon, baby carrots, onions & mushrooms
-Lamb cannon
Miso Glazed Aubergine $26.00
- Warmed Israeli couscous salad, toasted almonds, quinoa & chickpeas with capsicum vinaigrette
-Beef ﬁllet
Grill menu $38 per person