Tokyo Sushi in 199 Lincoln Road Menu

Beef on Rice $ 5.00
Teriyaki Chicken on Rice $ 5.00
Chicken Katsu on Rice $ 5.00
Lunch Box $ 9.99
- Deep fried chicken cutlet with Japanese cutlet sauce, rice, salad, 2 sushi, 1 fried prawn, and 1 spring roll, 1 dumpling

Nearby Sample Menus

-Crispy Eggplant $18.00
- Deep fried with minced pork in spicy sauce
-Vegetable Hainan Chicken (Advance Order) M $18 / L $28
Nasi Goreng $10.00
- Fried rice with chicken topped with an egg
Ginger Chicken $18.00
- Stir fry chicken with pickled ginger
M=Medium / L=Large
Nyonya Char KwayTeow $10.00
- Flat rice noodles with shrimp, squid, sweet sausage, egg and vegetables
Ipoh Chicken Hor Fun Soup $10.00
- Flat rice noodles in chicken soup with vegetables
Char Kway Teow $16.00
- Stir fried flat rice noodles with seafood and sweet sausage

Paasha's special sauce
- A mayonnaise sauce blended with our special spices
A Choice of Chicken, Lamb or a combination shish; flame grilled, served on Turkish style croutons, smothered in a tomato and red wine sauce, with yogurt and salad
Lamb $14.50
- large only $26.00
Chicken $12.00
Vegetarian $16.50
Lamb shish $19.00
- Cubes of marinated lamb flame-grilled on the open fire
Chicken $14.50

Murgh Malai Tikka (5Pcs) $14.00
- Fresh boneless chicken portions marinated in cream, cheese & cashew
Onion Bhaji $6.00
- Sliced onion dipped in special chick-pee flour then deep fried.
Lamb Dry $14.00
- Cooked with the chef's secret spices
Prawn Lababdar $14.99
- Chicken cooked with capsicum, paneer & onion cashewnut gravy.
Veg Pakoda (4Pcs) $4.50
- Mix vegetables stirred in chick-pea flour coated & deep fries
Chicken Do Piaza $12.99
- Marinated chicken pieces cooked with dices, onions, spices & grav
Butter Paneer Masala $12.00
- Cottage cheese cooked in onion and tomato gravy with huller
Lamb/Beef Korma $14.00
- Lambor beef cooked with creamy with cashewnut gravy

Mee goreng $11.90
- Malaysian style stir fried egg noodles (choice of with/without chilli) with chicken and seafood
Sambal prawns $28.00
- Stir fried of king prawns (shells on) with shrimps paste chilli sauce
Wan tan hor (gravy rice noodles) $11.90
- Fresh flat rice noodles in thick gravy, with chicken, seafood and vegetables
Char kuay teow $11.90
- Stir fried flat rice noodles with chicken, seafood and eggs (choice of with/without chilli)
Chicken sweet corn soup / chicken tom yum soup $7.00
Vegetarian spring rolls $5.00
- 6 pcs
Rendang chicken on rice / Curry beef on rice $11.90
Satay sauce prawns $28.00
- King prawn cooked in special satay sauce

-Stir fried with ginger & spring onion / Stir fried with green beans / With sweet mushroom sauce $32.00
●Sea Snail
Chinese Bread and Dips / Steam Dumplings $9.80
$15.00
Whole Abalone cooked with oyster sauce and mushroom sauce M $68 / L $88
Chao Zhou style pork, vegetables, tofu and peanuts stir fry $22.00
●Giant Tuatua
-Stir fried with ginger and spring onion / Stir fried with garlic sauce / Sashimi POA

Quinoa / Citrus N/A
Cauliflower / Indian Spice N/A
Kale / Apple N/A
Cream of Broccoli $14.50
- Garnished with toasted sesame seeds. Served with toasted 10 grains or gluten free bread.
Vegan Mayo N/A
Raw Red Vevet Cake $9.50 per cake
Tamari Seed Mix N/A
Vegan Pesto N/A