Tombo in Auckland Menu

MAIN DISH MAIN DISH
  • With Rice, Miso Soup & Side Dishes
  • Stir Fried Beef $12.50
  • Stir Fried Spicy Pork $12.50
  • Stir Fried Spicy Squid $12.00
  • Teriyaki Chicken $12.50
  • Stir Fried Vege & Tofu (Teriyaki/ Spicy Teriyaky) $12.00
  • Stir Fried Vege $ Tofu In Chilli Sauce $12.50
  • Stir Fried Prawns (Teriyaki/Spicy Teriyaki) $15.00
  • Spicy Prawns In Chilli Sauce $15.00
  • Yaki Udon With Vege/Chicken $13.00
  • Yaki Udon With Prawns $14.00
  • Spicy Teriyaki Chicken $12.50
  • Teriyaki Salmon $14.50
  • Rice & Veges On Hot Stone Pot $14.00
DONBURI WITH MISO SOUP DONBURI WITH MISO SOUP
  • Beet Don $11.50
  • Spicy Pork Don $11.50
  • Spicy Squid Don $11.50
  • Teriyaki Chicken Don $11.50
  • Spicy Teriyaki Chicken Don $11.50
  • Fish Katsu Don $11.50
  • Chicken Katsu Don $11.50
  • Chicken Katsu Cury Don $13.00
  • Teriyaki Tofu Don $11.50
  • Teriyaki Salomon Don $13.50
SMALL DISHES SMALL DISHES
  • Edamame $4.00
  • Wakame (Seaweed) $4.00
  • Dumpling(Prawn) $4.00
  • Bbq Beef Rib (3Pcs) $4.00
  • Mini Udon $4.00
  • Kimchi $2.00
  • Extra Rice, Side Dishes Or Miso Soup Add $2.00
SOUP AND NOODLE SOUP SOUP AND NOODLE SOUP
  • Inlcude Side Dishes
  • 36-39 Include Rice, Side Dishes & Kimchi
  • Teriyaki Chicken Udon Soup $13.00
  • Prawn Tempura Udon $12.50
  • Beef Short Rib Stew $15.00
  • Spicy Fish Roe Soup $14.00
  • Spicy Soft Tofu Soup $13.00
  • Beef Short Rib Soup With Cabbage $15.00
  • Salmon Sashimi Set (7Pc) $10.00
  • Salmon Sashimi (3Pc)+ Nigiri Set (Prawns And Salmon 4Ps) $10.50
SPECIAL LUNCH SET SPECIAL LUNCH SET
  • Rice, Miso Soup, Side Dishes, Vege Tempura, 2 Teriyaki, Chicken Roll, Salad & Sizzling Main Hot Plate
  • Stir Fried Beef $14.50
  • Stir Fried Spicy Pork $14.50
  • Stir Fried Spicy Squid $14.00
  • Teriyaki Chicken $14.50
  • Bbq Beef Rib $15.00
  • Teriyaki Tofu $14.00
  • Fish Katsu $14.50
  • Chicken Katsu $14.50
  • Stir Fried Vege With Tofu (Teriyaki/Spicy Teriyaki/ Spicy Chilli) $14.00
  • Spicy Teriyaki Chicken $14.50
  • Teriyaki Salmon $16.00

Nearby Sample Menus

Orphans Kitchen (sample menu)
  • Cheeses, seed/oat biscuits and roof honey $21.00
  • Mahoe Aged Edam(cows milk) $21.00
  • SMALLER $17.00
    • Seared swordfish, persimmon. flaxseed., lime and mandarin Courgette, baked sheep milk yoghurt, pine nuts, olive and lemon pith Cured kahawai, red cabbage, rhubarb and pomegranate wild hare terrine, quince, green walnut and celery.
  • White chocolate, quince and ginger $16.00
  • RAW $5.50 each
    • Bluff Oysters, champagne granita, wakame and shallot
  • Mahoe, blue (cows milk) $21.00
  • Kumara chips with kawakawa mayo $7.00
  • Tina’s wedge salad $7.00
Ajadz Indian Cuisine Waiheke Island (sample menu)
  • TIKKA MASALA $18.50
    • chicken tikka cooked with tomato capsicum and thick onion sauce
  • SIDE PLATTER $10.00
  • ROTI $3.00
    • wholemeal bread
  • VEG MAKHANI $17.50
    • mixed vegetables cooked in exotic spicy creamy tomato flavored sauce
  • MASALA MACHI $19.50
    • fish cooked in light spices and lemon flavored sauce
  • PARATHA $3.50
    • wholemeal bread rolled in multi-layers and baked
  • MANGO PICKLE $3.00
  • TIKKA SAAGWALA $18.50
    • chicken tikka cooked in a puree of spinach an iron rich meal
John Chan Takeaways (sample menu)
  • John Chan special $13.50
  • Ginger spring onion beef $11.00
  • Double double $5.20
    • Double cheese, double meats
  • Egg $2.30
  • Sweet & sour fish $12.50
  • Shrimp tomato & veges $14.00
  • Bacon $4.00
  • Fried rice extra $ 2.00
Mint Leaf Indian Takeaway (sample menu)
  • Aloo Palak $11.00
    • fresh leafy spinach and potatoes cooked in a onion gravy. A speciality from North Indian
  • Mango Chicken $13.00
    • Chicken pieces cooked in sweet mango gravy
  • Paneer Tikka Masala $12.00
    • Cottage cheese cubed cooked with onion, capsicum and mild Spices.
  • Mattar Aloo $11.00
    • A speciality from North Indian fresh peas and potatoes cooked
  • Chicken Do Piaza $13.00
    • Marinated chicken pieces cooked with diced onions, medium spices and tomatoes.
  • Matar Paneer $12.00
    • fresh peas cooked with tomato, onion gravy with paneer
  • Lamb Bikyani $13.00
    • Lamb pieces cooked with rice. flavoured with spices
  • Beef Korma $13.00
    • Tender beef cooked in a mild gravy with cashew nuts and cream sauce
The Landing Seafood Restaurant Bar (sample menu)
  • Green Salad N/A
  • Steak $34.90
    • Premium tenderloin with smoked bacon, mushroom, chilli & rosemary glaze with potato and kumara dauphinoise, green beans
  • Tuna $15.90
    • Marinated yellow fin tuna, Japanese mayo, beetroot mirin salad
  • Fries N/A
  • Seafood Chowder $15.90
    • The Landing seafood chowder with toasted ciabatta
  • Thai Chicken Twist $15.50
    • Deep fried marinated chicken tossed with onions, tomato cucumber and fresh herbs in a tangy sauce
  • Classic Fish & Chips (Gurnard / Snapper) $27.90 / $32.00
    • In a crispy batter, fries and garlic aioli
  • Seafood Medley $27.90
    • Fresh snapper, squid, prawns stir fried with lemongrass, coriander, coconut and chilli on rice
Voila Cafe (sample menu)
  • Poached Pear, Chocolate Sauce and Roasted Almonds $13.50
  • Spicy Chorizo Galette $21.00
    • With Creamy Mushrooms and mesclun salad
  • Citrus Salad $16.80
    • Choice of Smoked Salmon or Grilled Chicken with Avocado, Spinach, onion, Tomato, Cucumber and Mesclun Salad
  • Mushrooms $3.50
  • Mushrooms on Toasted Brioche $16.50
    • with Bacon
  • Nutella and Fresh Banana $11.50
  • Chris's Favourite $14.00
    • Filled Croissant with scrambled eggs, tomato, cheese and Salad
  • Full Breakfast $19.50
    • Sausage, sauteed potatoes, caramelized onions, eggs, roasted tomato, bacon, mushrooms & toast
Charcoal Chicken & Burgers (sample menu)
  • Beef, Bacon & Cheese $11.50
    • 200g 100% Pure NZ Beef, Bacon, salad, tomato relish, cheese & garlic mayo
  • Beef Flamer $9.50
    • 200g 100% Pure NZ Beef, Jalapeño Relish, Tomato Relish & Garlic Mayo
  • Chicken Burger $9.50
    • Chicken Breast, Salad, tomato relish & garlic mayo
  • Pita Bread Wraps
  • Kids Beef CheeseBurger with Chips $6.50
  • Shredded Charcoal Chicken Meals
  • Grilled Fresh fat Free Chicken Breast
  • Beef Burger $9.50
    • 200g 100% Pure NZ Beef, Salad, Tomato Relish & Garlic mayo
Post Office Public House (sample menu)
  • Crispy polenta chips $9.50
    • rustic crispy polenta chips with Aioli and tomato sauce
  • Pizza of the day $20
    • ask your waiter/waitress changes daily.
  • Vietnamese vermicelli salad $19.50
    • grilled chicken, lemongrass, chilli, iceberg, cucumber and carrot salad. Served with noukcham
  • Fish and chips $21
    • pan-fried snapper, fries, lemon wedge and tartar sauce
  • Calamari $14.50
    • Crumbled calamari and Aioli
  • Open steak sandwich $26.50
    • ciabatta loaf, sirloin, Roquette, caramelised onion, mustard and Aioli (gf optional)
  • Mac and cheese $13
    • deep fried macaroni and bacon cheese
  • Smoked mussel fritters $19.90
    • smoked mussel and corn fritters, with a Roquette salad
A Taste Of Orient (sample menu)
  • Cheese $2.80
  • Chicken nugget $3.00
    • 6
  • Beef $8.50
  • Shrimp $9.00
  • Chicken fried rice $8.50
  • Bean curd home style $8.90
  • Crab stick $1.20
  • Combination meat $9.50
Royal Dumpling and Noodle (sample menu)
  • Beef with onion $12.00
  • Seafood fried rice / noodle $13.80
  • Boil, steam or fry
  • Fried rice with combination meat $12.80
  • Fried rice on noodle with chicken, beef, pork or combinations $12.80
  • Pork & shrimps & chives $13.00
  • Steam prawn dumpling $5.80
  • Diced chicken with szechuan sauce $18.00
Rothko at Sculptureum (sample menu)
  • Roasted long-line fish, bone broth, autumn edibles $32.00
  • Gnocchi, hen’s egg, spinach, walnut $23.00
  • Charcuterie plate, ferments & bread $34.00
  • Slow roasted lamb shoulder, labneh, date (to share) $62.00
  • Beef marrow, pecorino, herbs, grilled sourdough $19.00
  • Fried spiced cauliflower, fried curry leaves, cumin aioli $12.00
  • Rhubarb, oat, goats milk, nasturtium $15.00
  • Rolled pork belly, spiced carrot, new season apple, chestnut, sage (to share) $49.00
Swad Indian Cuisine (sample menu)
  • Veg Platter(Minimum 2 People) $15.90
    • Samosa,Onion bhaji,Paneer Pakora, Kofta Fry with tamarind & mint Sauce.
  • Beef Tudka $14.90
    • Beef cooked in onion,ginger,garlic and blend of ground spices,garnished with coriander
  • Mixed Vegetables $12.90
    • Selection of seasonal mixed vegetable cooked in Roganjosh flavored sauce
  • Beef Madras $14.90
    • Diced beef cooked in coconut flavored,lightly spiced sauce
  • Tikka Sagh Wala $14.90
    • Chicken tikka cooked with puree of spinach
  • Lacha Prahata $4.50
    • Paratha from North India,made from whole wheat flour.
  • Mixed Platter (Minium 2 People) $15.90
    • Samosa,onion bhaji,sheekh kebab chicken tikka with tamarind & mint sauce
  • Fish Masala $16.90
    • Fish cooked in light spice & lemon flavored sauce with capsicum
Kabana Indian Cuisine (sample menu)
  • Prawn Malabari $14.00
    • Prawns cooked with sauteed onions, tomatoes and coconut milk.
  • Beef Saagwala Curry $12.00
    • Meat cooked in a puree of spinach blended with our own herbs.
  • Chilli Paneer $12.00
  • Lamb Shahjahan $14.00
    • Mughal lamb dish in milk,spices and nuts.
  • Butter Fish $14.00
    • Fish cooked in a smooth tomato sauce.
  • Vegetable Hakka Noodles $10.00
    • Very unfair to disclose, if i do, chef is going to kill me.
  • Mutton Masala $14.00
    • Mutton with bone cooked in all indian spices.
  • Prawn Masala $14.00
    • Prawn cooked with onion, capsicum and special spices.
Tan's Kitchen (sample menu)
  • Sweet corn soup $6.00
  • Asam fish $28.00
  • Chicken laksa noodle soup $11.00
  • Roti/ piece $3.00
  • Mix vegetable - stir fry $16.00
  • Ginger onion beef $18.00
  • Rendang chicken $18.00
  • Hokkien noodles $11.00
Dragon's Gourmet (sample menu)
  • Iron Plate Ox-Tongue with Rice $20.00
    • Ox-Tongue with Rice
  • Grilled Scotch Fillet $15.00
    • Grilled 110g Scotch Fillet / Grill Sauce / Mint Sauce / Garlic / Mustard Sauce
  • Honey Pork Chop with Rice $17.00
    • Pork Fillet / Corn / Tomato / Broccoli with Rice
  • Deep Fried Chicken Wings $8.00
  • Grilled Pomfret with Vermicelli $20.00
    • Fish Soup / Grilled Pomfret with Vermicelli
  • Yogurt Panna Cotta with Strawberry Coulis $8.00
  • Deep Fried Chicken Leg Quanter with Salad $15.00
    • Chicken Leg / Potato / Apple / Mixed Fruit
  • Iron Plate Black Pepper Beef with Rice $18.00
    • Beef / Corn / Cheese / Spring Onion / Sesame with Rice
Tombo

Tombo

location

Address

5 Short Street, Newmarket, Auckland, Auckland, 1023, New Zealand

phone

Phone

095228282

clock

Opened hours

Monday: Closed, Tuesday: 11:30 AM – 2:30 PM, 5:30 – 10:00 PM, Wednesday: 11:30 AM – 2:30 PM, 5:30 – 10:00 PM, Thursday: 11:30 AM – 2:30 PM, 5:30 – 10:00 PM, Friday: 11:30 AM – 2:30 PM, 5:30 – 10:00 PM, Saturday: 5:30 – 10:00 PM, Sunday: 5:30 – 10:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Japanese , Korean , Sushi

features

Features

EFTPOS ,  Takeaway ,  Reservations ,  Vegetarian Friendly ,  Cash ,  Lunch ,  Seating ,  Buffet ,  Cards accepted ,  Dinner ,  Full Bar

Location
5 Short Street, Newmarket, Auckland, Auckland, 1023, New Zealand
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