Tommo's at the Lodge in Auckland Menu

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Tommo's at the Lodge in Auckland has no menu available, but can choose from many other options such as Seafood Platter or Yokum Lovers from Li'l Abner Takeaways. Triple R Restaurant & Finns Bar offers many options including Chicken and sweet corn soup and Mix entrée. Moana Cafe includes a wide range like Eggs on toast (GF available) or Toast or bagel preserves (GF available). Galbi and Boneless galbi from . Bi Won Korean BBQ Restaurant offers Maraetai Lucky Takeaway and Pineapple fritter.

Nearby Sample Menus

braised beef brisket with turnip in casserole $22.00
Sizzling fillet beef with spring onion and ginger $36.00
Style Sour Cabbage with Fish Fillet $22.00
Stir-fried spicy slice pork belly $20.00
Kung pao chicken (spicy) $20.00
stew fried pork belly with sour cabbage in soup $20.00
Sizzling Beef Fillet with black pepper sauce $36.00
Pork Lion Chop with Peking Sweet and Sour Sauce $23.00

Seafood fried rice $20.00
Crispy Roasted Duck half $20.00
Beef fried rice $18.00
Stir-fry rice noodle with beef $16.00
Black Bean Sauce $28.00
Fish Fillet & tofu on rice $12.00
BBQ pork noodle soup $12.00
Maggi Sauce $30.00

Chaahat Vegetarian Banquet for 2 $28.00
- (Entrée Samosa, vegetable pakora & paneer tikka (Mains Vegetable korma, palak paneer, daal & rice, naan & condiments, tea/coffee) >>
Sweet Mango Chutney $3.00
Chicken/Lamb Takatak $16.50
- Chaahat Chef’s special recipe
Kids Butter Chicken and Rice $12.00
- Marinated chicken fillets roasted in the Tandoori oven and cooked in creamy tomato gravy
Lamb Kebab $18.00
- Lamb cutlets marinated in spices and roasted in Tandoori oven (6 pieces)
Chicken/Lamb Saagwala $16.50
- Selection of your choice of meat cooked in puree of spinach
Tandoori Chicken Half / Full $12.50/$20.00
- Marinated spring chicken char-grilled in tandoori oven & served with a summer salad
Chicken/Fish (Dry/Gravy) Chili $16.50
- Boneless pieces of chicken/fish cooked with chilies, capsicum in a Chinese style

Fries $7.50
- bowl of fries in house Aioli
Sliders $19
- trio of sliders beef cheek, chicken and mango salsa, fish and tartar with fries
Arancini balls $14
- mushroom Arancini balls garlic Aioli
Calamari $14.50
- Crumbled calamari and Aioli
Smoked mussel fritters $19.90
- smoked mussel and corn fritters, with a Roquette salad
Pizza of the day $20
- ask your waiter/waitress changes daily.
Crispy polenta chips $9.50
- rustic crispy polenta chips with Aioli and tomato sauce
Open steak sandwich $26.50
- ciabatta loaf, sirloin, Roquette, caramelised onion, mustard and Aioli (gf optional)

Chicken & chips $11.00
Lamb rice $14.00
Lamb kebab $11.50
Turkish salad $10.00
Spring roll (3pieces) $5.00
- Served with dipping sauces- fish sauces
Chicken salad $13.00
Lamb souvlaki rice $14.50
- Cajun, chilli
with tomato sauce

Crispy Roast Pork 1kg $40.00
Duck wing & feet $5.00
Crispy pork on chicken rice med/large $10.00/$15.00
Golden Duck Triple meat Party Platter $48.00
Roast Chicken $20.00
2 Combination on Chicken Rice med/large $10.00/$15.00
3 Combination on Chicken Rice med/large $10.00/$15.00
BBQ Pork 1kg $36.00

Bagel $6.50
- Bagel with cream cheese and preserves
Tofu $13.00
Angus Beef $13.00
Bagel $15.00
- Bagel with Smoked Salmon cream cheese, capers, house pesto, tomato and mesclun
Kids Cheese Toastie $7.50
- with 1 item, choice of tomato, onion or mushroom
Extra Sides $4.00 each
- Bacon, tomato, mushrooms or spinach
Vege Toastie Stack $14.00
- With seasonal grilled veges and cheese
Side of Chips to any Burger $3.00

Fried yellow croaker with rice $25.00
Spicy noodle soup $13.00
Spicy fish roe soup with rice $15.00
Short rib soup with rice $15.00
Pork rib hangover soup with rice $15.00
Soy sauce marinated crab with rice $25.00
Soybean paste stew with rice $15.00
Spicy stir-fried chicken with rice $15.00

Milkis Prawn Curry
- King Prawns marinated in herbs, spices then cooked in a coconut and tomato based curry
Kofta (Saag/Malai)
- potato and vegetable dumplings cooked in spinach or korma sauce
Fish Tikka (Half /Full) $12.00 /$22.00
- Terakhi fillets marinated in yoghurt,herbs and masala.Roasted in the tandoor
Masala Kulcha $3.50
- Stuffed with spiced vegetables, homemade cottage cheese and coriander
A semi- dry dris cubed potatoes with cumin seeds and herds.OR in a thick spiced mint sauce
Pickles & Basmati Rice
- Excludes Seafood & Biryani
Biryani (Fish or Prawn ) $18.00
Channa Masala
- Chickpeas cooked in a lightly spiced tomato and onion curry, garnished with coriander

-Add bacon and / or cheese
Chook Norris $15.00
- Crumbed FR chicken breast, raspberry & caramelised onion jam, camembert streaky bacon, organic salad greens
Shrooms $14.00
- Smokey portobello mushrooms, pan fried halloumi, organic greens and harissa mayo
Big Boy $14.00
- Handmade beef pattie,garlic mayo, tomato sauce, cheddar, tomato, organic salad greens.
Man Berger $16.50
- Handmade beef pattie, garlic,mayo, tomato sauce, cheddar, streaky bacon, free range egg, tomato, organic salad greens.
Handcut chips $6.00
- Hand cut, twice fried agrias with sauce, we recommend Dutchy`s garlic mayo
- Add bacon
Lil Fella $7.50
- Handmade beef pattie,garlic mayo, tomato sauce, organic salad greens.

Add Lamb Merguez Sausages $6
Croissant $4
Crudo $18
- citrus cured market fish, marakana olive oil, fennel, chilli
Bagel $ 8
- cream cheese & jam
Mediterranean Lamb $26
- braised lamb shoulder, feta & cauliflower, puree, kale salad
Vegetarian Salad (One/Two / Three ) $8/$14/$19
- daily preparation in the salad cabinet salad
Seasonal Special $12
- ask our staff
Chicken $12
- with avocado & aioli

Bacon & Egg $ 8.50
Steak $ 7.00
Smoked Fish $ 4.00
Mince $ 7.00
Steak & Cheese $ 3.80
Peppered Steak $ 3.80
Sun-dried Tomato, spinach
Lamb & Mint $ 4.20

Firecracker Seared Broccoli $12
- With sliced toasted almonds in a sweet chilli drizzle. add chicken $5
The Lumsden Pork Ribs $28
- Basket of dry-rubbed, slow-cooked (14-18 hours!!) so they fall off the bone, BBQ Ribs served with a side of coleslaw and fries. Sauce on the side by request.
Kids Fish & Chips $10
- One piece of Market-fresh fish. Battered and deep fried.
Vegetarian Antipasto platter $35
- A selection of olives, artichoke hearts, cheeses, roasted vegetables, nuts, hummus, crackers and a variety of homemade dips and olive oil. (serves 2-4)
Couldn’t Come Up with a Better Name Salad $12
- Orange, red onions, kalamata olives, fresh mint, greens and feta. Chef recommends adding house cured salmon $5
Kids Ham & Pineapple Pizza $10
Traditional Montréal Poutine $14
- Fries. Cheese curds. Bacon gravy. Grilled.
Pulled Pork & Red Pesto $22
- Slow cooked pork, red onion, sun-dried tomatoes, mozzarella and parmesan cheese.

9 Course $105.00 pp
Truffled Duck Liver Pate, Sauternes Jelly $21.00
- Served with seasonal relish & bread
Market Oysters $24 1/2 Doz / $39 1 Doz
- Natural or our way
Please speak with your server for menus
Seared Scallops $21.00
- Peas, lemon puree, charred broccolini, olive crumb, pork wafer
3 Course $80.00 pp
New Zealand Wagyu Bresaola, Lonza, Hungarian Salami $25.00
- Served with seasonal relish and bread
Pea & Truffle Ravioli $20.00
- Bitter greens, lemon & garlic mascarpone, parmesan

Onion, cheese, pineapple, tomato, mushrooms $0.50
TOAST & EGGS $8.00
- eggs in any style served with slices of toast
EGGS BENEDICT $14.50
- poached eggs on either bacon ham or smoked salmon served on our own toasted cheese scone base and topped with hollandaise sauce
OMELETTE $14.50
- whisked eggs with a filling of either bacon ham or smoked salmon and served with slices of toast
BLAT $12.50
- pan fried bacon strips lettuce avocado tomato sandwiched together and pan fried
BACON, EGG & TOMATOES $12.50
- pan fried bacon strips in any style, grilled tomatoes served with slices of toast
TOAST & PRESERVES $5.00
- various spreads served with slices of toast
Bacon, ham, egg, avocado $1.00