Tommo's at the Lodge in Auckland Menu

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Tommo's at the Lodge in Auckland has no menu available, but can choose from many other options such as Seafood Platter or Yokum Lovers from Li'l Abner Takeaways. Triple R Restaurant & Finns Bar offers many options including Chicken and sweet corn soup and Mix entrée. Moana Cafe includes a wide range like Eggs on toast (GF available) or Toast or bagel preserves (GF available). Galbi and Boneless galbi from . Bi Won Korean BBQ Restaurant offers Maraetai Lucky Takeaway and Pineapple fritter.

Nearby Sample Menus

Tortellini Boscaiola $17.00
- Tortellini stuffed with roast chicken tossed in ham, mushroom and creamy tomato sauce
Spicy Chicken $17.50
- Fresh chicken pieces, spinach, onion, capsicum, olives and hot chilli
Tagliatelle Bolognese $17.00
- Flat egg pasta with a classic Italian ragu meat sauce and finished with shaved parmesan
Seafood $17.50
- Mixed seafood with anchovies, tuna, garlic and oregano
Calamari Con Polenta $15.50 / $23.50
- Polenta and flour coated calamari rings pan-sautéed in extra virgin olive oil and served with homemade aioli sauce
Montanara $17.50
- Fresh chicken pieces, bacon, camembert with a flavorsome smoky sauce
Deano's $16.00
- Diced bacon mixed with fresh eggs and onions and topped with mozzarella cheese
Formaggio $15.00
- Mozzarella cheese, sliced tomatoes and basil

Pork $9.90
Crab Stick $1.20
Egg Fried Rice $8.90
Chicken $9.40
Vegetarian Special $9.90
Combination Meats $10.90
Chicken $9.90
Chicken & Black Bean Sauce $11.90

Galangal Fish - Bun Cha ca $28.00
- Wok fried Tarakihi fillet with galangal, turmeric, chilli, dill, spring onion, rice noodle salad with crushed peanuts, crisp shallots & nuoc mam
Vietnam's National Beef Rice Noodle Soup -Pho Bo Sml $8.00/Reg $15.00
- Tender pieces of beef (medium), oxtail broth, soft rice noodles, herbs & lime
Fresh Rice Paper Rolls - Goi Cuon(said "gai koon") $8.00
- Traditional prawns & braised pork, Smoked salmon & dill, Omelette & balsamic caramelised onion served with peanut dipping sauce, GF: served with nuoc mam sauce - two per serve
Lemongrass Beef - Bun Bo Cha Gao $22.00
- Wok fired lemongrass beef with crispy pork & prawn spring rolls, cool rice noodles, salad of the day & peanuts
Grilled Kaffir Lime Chicken - Ga Nunong La Chanh $22.00
- Served with crisp eggplant, pumpkin, kumara & steamed rice
Caramelised Pork Hotpot - Thijt Kho Hot Ga $24.00
- Slow cooked pork belly in young coconut water, hardboiled free range egg, crunchy sprout salad & steamed rice
Crispy Rice Flour Crepe - Banh Xeo $18.00
- Traditional southern Vietnamese crepe with mung bean, onion, sprouts, lettuce, fresh herbs & nuoc mam - Your choice of braised pork & prawns
Fried Squid - Muc Chien (said "muc-cheen") $10.00
- Lightly battered salt & pepper squid with a zesty chilli lemon sauce

N20 Braised Beef on Noodles (Spicy optional) $10.00
8 pcs $6.00
R11 Mushroom Vegetables Fried Rice $10.00
N10 Salted Fish Fried Vermicelli $13.00
M10 Malay S / Fry Sambal Long Beans $17.00
N12 Lor Mee (Thick Noodle in Gravy Sauce) $11.90
V7 Vege Curry Laksa on Noodles $11.90
B4 2 Combo of BBQ on Rice $11.00

-Optional with pan fried $5.00
Fish & chips $25.50
- Lightly battered fresh tarakihi, served with thick cut fries, house salad and tartare sauce
-350g $34.50
Classic caesar salad $16.90
- Baby cos leaves, with croutons, crispy bacon, anchovies, parmesan & a poached egg.
Open steak sandwich $16.90
- Served with toasted turkish bread, tomato, red onion, cucumber, a fried egg, aioli & fries
Add surf N turf $5.90
Calamari salad $16.90
- Served with tomatoes, cucumber, olives, house salad and aioli
Fresh new zealand oysters
- Natural pacific half shell oysters, served with lemon, chardonnay vinegar and toasted bread

Chili Spiced Calamari, Pickled Lime Aioli (4 Pieces) $ 11
Dutch Chicken Croquettes, Fritessaus, Curry Ketchup (3 Pieces) $ 11
Flat Lamb Meatballs, Sumac, Lemon Yoghurt (6 Pieces) $ 11
Pecan Pie W Fudge $14
- Sauce & Salted Caramel Re Cashew Nut Ice Cream
Crispy Skin Duck Breast W Caramelized Orange Sauce, Grilled Figs & Kumara $34
Duo Crème Brulee $14
- Baileys & Cointreau
Lunch Special $20.00
- Garlic Bread Main Course. Your Choice From Our Lunch Mains Which Change Weekly Served With Potato And Salad Accompanied With A Glass Of House Wine, Beer Or Juice
Fresh Market Fish, We Will Inform You Of Today'S Preparation $31

Tender lamb & sorrel crispy dumplings $12
Piatto Pizzas $12
On the Pond $42.00
- Confit Canter Valley duck leg, Harmony farm’s duck breast & toasted cashew salad with duck jus
-Blue $42.00
- sharp soft cream
Tender pork belly $12
- tamarind scent & pork floss.
Groove in the Grapes $42.00
- New Zealand’s best organic wild boar salami, marinated selection of artichoke, silver skin onions, cornichons and Queen olives with garden cress pesto and crostini.
Hohepa Hawkes Bay Organic Cheese Board $42.00
- with Mossop’s honey comb and crostini
-Danbo $42.00
- firm mild cheddar

Eggs on toast $7
- +Bacon $12
Bacon & Cheese Wedges $12.5
Hashbrowns Tower $17
- Hashbrowns, Bacon, Baked Beans, Creamy Mushroom, Fried egg
Eggs, Slow roasted Tomato, Avocado, Spinach, Hashbrowns, mushrooms, Baked Beans, Toast $4.5
Pancakes $17
- Bacon & Banana / Berries & Whipped Cream
Beef Burger $17
- Prime Beet Patty, Bacon, lettuce, Tomatoes, Morrarella. W/ Fries
Nachos $8
- top with Mexican beans & Cheese
Waffle $8

Chicken $ 7.00
Large & medium size rice dishes come with meat, rice, salad, sauces
Mixed(Large/Medium) $ 12.50/ $ 10.00
Burger Combos
- Come with burger large chips, small drink
Rice Dish Combos
- Come with rice dishes, large chips, small drink
Falafel(Large/Medium/Small) $ 11.50/ $ 9.50/$ 7.00
Chips $ 3.00
Lamb(Large/Medium) $ 11.50/ $ 9.50

BLAT $12.50
- Free range bacon, lettuce, avocado, tomato, homemade aioli, homemade focaccia bread
Egg in Cup $7.50
- Free range eggs, garlic bread or homemade focaccia bread
- Avocado, Free Range Bacon $11.50
- Free Range Bacon, Chorizo Sausage, Free Range Eggs, Breakfast Sausage, Salmon, Fries, Wedges, Portabello Mushroom with Basil Pesto, Champagne Ham $4.50 for each
Egg on Toast $7.50
- Free range eggs (any style), garlic bread
- Salmon, Capers, Red Onion, Lemon, Cream Cheese $13.50
- Salmon $13.50
Char Grilled Chicken Sandwich $14.50
- Homemade focaccia bread with aioli, grilled chicken breast, tomato, grilled capsicum, mesclun

Wild rice & beetroot.
Jam donuts
Pulled pork terrine, pickles, beetroot on rye bread $14.50
Cashew & pumpkin seed granola, with poached rhubarb & yogurt.
Toasted brown bread with pumpkin seed (GF)
Fresh fruit salad
Fruit tart
Vogel´s toast with homemade cherry & vanilla jam.

H4 Beef Shank with Rice $9.50
H15 Beef Brisket with Rice $8.99
M6 Potato Slices with Capsicum and Pork Slices $15.99
Wonton Soup (prawn & pork) $8.99
- 10 pcs
D7 Tomato Egg Mix Noodle $8.99
B11 Cumin Beef Noodles $9.50
H2 Mushroom and Pork with Rice $8.99
J20 Spicy Salty Chicken Slices $18.99

EGGS ON TOAST POACHED $10.50
MUESLI $9.00
EGGS BENEDICT MUSHROOM $14.00
EGGS ON TOAST SCRAMBLED $11.50
GLUTEN FREE BREAD $2.00
QUESADILLA MUSHRROM $10.00
TOAST W PRESERVES $6.00
CHICKEN CLUB SANDWICH $15.00
- poached chicken layered in Turkish Bread with salad & guacamole

Potato and & Gravy $5.00/$7.00/$9.50
- small/medium/large
Sauce
- mint, apple, horse, radish, BBQ, mayonnaise, sweet, chilli
Gravy $ 1.50/$2.50/$4.50
- small/medium/large
All meals are served with potatoes, kumara, pumpkin, peas, corn, carrot, cheese sauce, gravy sauce & sauce of your choice
Lamb $11.50/$14.50/$18.50
- small/medium/large
Salad
- lettuce, tomato, onion, carrot
Long rolls and sandwiches served with your choice of roast meat or bolognese, also served with your choice of salad and sauce
Roast Rolls $6.90/$7.90
- /Lamb

Mezze Platter $26.00
- Hummus, falafel, baba, ghanoush, labneh,pita, cauliflower & shakshuka
-Also served on Rice or Salad
Creamy Mushroom Pasta $14.50
- Mushrooms, basil,CarameIised cream parmesan topped with reduced balsamic
Bamya $24
- Stewed lamb & okra tomato, garlic,coriander served with rice
Kebab’s $ 9.50
- Chicken or Lamb with Your choice of toppings from display cabinet
-With Chicken $18.50
-Add extra eggs $ 26
-Also served on Rice or Salad