Tommo's at the Lodge in Auckland Menu

Tommo's at the Lodge in Auckland has no menu available, but can choose from many other options such as Seafood Platter or Yokum Lovers from Li'l Abner Takeaways. Triple R Restaurant & Finns Bar offers many options including Chicken and sweet corn soup and Mix entrée. Moana Cafe includes a wide range like Eggs on toast (GF available) or Toast or bagel preserves (GF available). Galbi and Boneless galbi from . Bi Won Korean BBQ Restaurant offers Maraetai Lucky Takeaway and Pineapple fritter.

Nearby Sample Menus

  • Beef, Tripes, Pig eats, pork hock slices with celery salad L $12.00 / S $9.00
  • Spicy Pork and Vege on Rice / Stir-fried pork and Garlic Sprout on rice $12.00
  • Spicy Levels are optional for all dishes, please notify the waiter
  • Options are available for all dumplings dishes
  • Fried Dumplings L $15.00 / S $11.00
  • Dumpling with spicy sauce L $11.00 / S $8.50
    • A or B
  • Chicken with Bean Sprouts Salad L $12.00 / S $9.00
  • Chicken Noodle Soup L $10.00 / S $8.00
  • Larb $18.50
    • Minced chicken, beef or pork with mint, carrot, coriander and toasted rice
  • Jungle Curry Goong (no coconut cream) $20.50
    • Thai curry country style with prawns, herbs and seasonal vegetables
  • Red Curry Duck $21.50
    • Duck with lychee, grape, pineapple, cherry tomatoes, seasonal vegetables and coconut cream and sweet basil
  • Pad Phed Goong $20.50
    • Fried red curry and coconut cream (prawns or scallops mix) with vegetables, sweet basil, green pepper strings
  • Pad Thai (V) $16.50 / $19.50 (P)
    • Traditional Thai fried noodles with chicken, beef or pork or prawns with egg, vegetables & bean sprouts peanuts and lemon
  • Steamed Jasmine Rice $2
  • Jungle Fried Rice (V) $16.50 / $19.50 (P)
    • Thai fried rice with choice of chicken, beef or pork or prawns, egg with vegetables, basil and herbs (rich jungle flavour)
  • Pad Kratiam (V) $17.50
    • Stir fried chicken, beef or pork with garlic and pepper sauce
  • Grilled Half Spatchcock $29.9
    • w/ shichimi rub, soba noodles, edamame beans, red miso broth, daikon radish & carrot salad
  • Beef & Bulghur Meatballs $13.9
    • w / spicy tomato & white bean ragout topped with Parmesan
  • Angus Pure Rump Steak 300gm $34.5
    • grass fed premium beef
  • Vanilla Ice Cream $6
    • with chocolate OR berry sauce
  • Angus Pure Scotch Fillet 250gm $34.5
    • grass fed from the taranaki region; boneless cut of prime rib with rich marbling
  • Steamed Pork Buns $13.9
    • w / char siu pork, snow pea shoots, crispy shallot & pickled red cabbage
  • Shredded Slow Cooked Lamb Burger $20.9
    • w/ sliced cucumber, minted yoghurt, eggplant chutney and dukkah on a focaccia bun
  • Pan Seared Market Fish $31.9
    • w / squid ink & chorizo risotto, charred baby octopus, roma tomato concasse & baby capers
  • Pack C $21.00
    • 5 Fish, 5 sausages, 5 potato fritters, $3.00 chips
  • Jumbo Burger $11.00
  • SAusages $1.50
  • Pack B $15.00
    • 4 gish, 2 hot dogs, 4 potato fritters, $2.40 chips
  • Seadogs $2.80
  • Cheese $2.80
  • Others Normal $0.90
  • -with cheese & onions $4.70
  • Steak Sandwich $20.90
    • Grilled scotch fillet, portobello mushroom, brie, tomato, aioli, onion jam and fries
  • -Maple syrup, blueberries and bacon $18.90
  • -Mushrooms (V), or Bacon or Ham $17.90
  • -Maple syrup, and blueberries $17.90
  • Potato Wedges
  • Eggs Any Style (V) $9.90
    • on Toast with Semi.dry Tomatoes
  • Thai Beef Salad $20.90
    • Marinated scotch fillet, crispy kumara, house greens, chilli and sweet chilli, sweet soy dressing
  • Green Lipped NZ Mussels (GF) $20.90
    • Served with Crusty Bread and Cream Tomatoes Garlic White Wine Sauce
  • Crumbed Schnitzel-Dave's Favourite $22.50
    • Beef or chicken, with homemade mash & veges, topped with 2 eggs
  • Battered Gurnard, bacon, and vri gourmet burger with plum sauce $23.50
  • Works $13.50
    • with cheese, bacon & sour cream
  • Steak Mushrooms and onion gourmet burger with plum sauce $21.50
  • Squid Rings / Donuts / Potato Fritter / Pineapple Fritter $1.00
  • Crumbed calamari $12.50
    • 8 pieces of tender crumbed squid rings with plum dipping sauce
  • Vegetarian $16.00
    • Feta, spinach, cheese, tomato, red onion, olives and basil
  • Salt & Pepper Squid Salad $23.50
    • Served on a fresh garden salad with olives & feta with chilli passionfruit dressing
  • Squid legs / Dry tofu roll with lettuce / Fish ball / Roast whole pepper $2.00
  • Samma $7.00
  • Boiled spinach with sesame $6.00
  • Taro wasabi / Deep fried peanuts / Sally peanuts $5.00
  • Corn $3.00
  • Five spiced beef $10.00
  • Deep fried bun and steamed bun with condensed milk dip $6.00
  • Lamb $0.90
  • Basalt Club Panini $14.50
    • With chargrilled chicken, bacon, avocado, mesclun, tomato, aioli and mango chutney
  • Pasta Of The Day $14.50
    • Please ask your server for today’s selection
  • Fish And Chips $14.50
    • with Monteith’s beer battered market fish, chunky fries, mixed leaf salad and tartare sauce
  • Stone Grill Skewers $14.50
    • with chicken and satay sauce OR beef and tomato relish, served with a mixed leaf salad
  • OR
  • Omelette Of The Day $14.50
    • with toasted focaccia, tomato relish and mixed leaf salad
  • Portobello Sandwich $14.50
    • with fresh spinach, roasted pumpkin, crumbled feta, basil pesto and toasted focaccia
  • Soft Shell Tacos $14.50
    • with house slaw and one of the following;
  • butternut pumpkin wood-fired onion, sheep´s quark, fennel seed flatbreads (V) $15.00
  • spit-roasted pineapple, spiced caramel, creme fraiche ice cream, pistachio (GF) $14.00
  • wood-fired corn, fennel seed rub, mizithra (V, GF) $8.00
  • shoulder of lamb, tahini yogurt, pine nuts, compressed watermelon, mustard leaf (GF) $33.00
  • spit- roasted pig, quince, throubes olives, apple, blood veined sorrel (GF, DF) $33.00
  • roasted cauliflower, capers, pomegranate, sour cream vinaigrette (V, GF) $13.00
  • lamb brains, onion cream, pickled grapes $18.00
  • chargrilled seasonal oysters, sherry vinegar (per piece) (GF) $4.00
  • Gang Panang Tofu $10.50
    • Panang curry with coconut milk and mixed vegetables
  • Tom Yum Tofu $8.50
    • Bean curd in Thai spicy soup with lemon grass, mushroom, tomato and coriander.
  • Tom Yum Talay $14.00
    • Thai spicy soup with mixed seafood, lemon grass, mushroom, tomato and coriander.
  • Pad Prik Sod (Beef, Pork, Chicken / Prawns / Duck) $14.00 / $16.00 / $16.00
    • Stir fried with fresh chilli onion, spring onion, capsicum, beans, mixed vegetables and oyster sauce.
  • Kual Tiew Boonchu $13.00
    • Beef with rice noodles soup and bean sprouts.
  • Pad Nam Mun Hoi (Beef, Pork, Chicken / Prawns / Duck) $14.00 / $16.00 / $16.00
    • Sauteed with oyster sauce and mixed vegetables.
  • Pad Thai-J $11.00
    • Fried rice noodles with egg, chopped peanut, bean curd, spring onion and bean sprouts.
  • Gal Ta Kraa Boonchu $13.00
    • Deep fried marinated chicken wings with soy sauce, pepper served with sweet chilli sauce.
  • BEEF SOUP/BEEF TENDON SOUP $11.50/$13.00
  • DEEP FRIED PORK CHOP $8.00
  • BRAISED PORK MINCE DRY NOODLES $12.00
  • DUMPLING IN BEEF SOUP 5 PCS/10 PCS $10.00/$13.50
  • BEEF TENDON NOODLE $15.00
  • SIMMERED PORK BALL $7.00
  • DEEP FRIED CHICKEN DRUMSTICK WITH RICE $13.50
  • PAN FRIED FISH FILLET WITH RICE $15.00
  • Steak open Sandwich $18.50
    • 180 grams Grilled Scotch Fillet, Tomato, Mesclun Salad on turkish bread served with chips
  • Red Wine Steak Pie / Salmon Filo / Curry Chicken Pie $8.50
  • -With Smoked Salmon $18.50
  • Mac Nut Breakfast $18.50
    • Crispy Bacon, sausage, hash browns, creamy mushroom, with 2 eggs any style, 2 pieces toast
  • -with mushroom & avocado $15.50
  • -with smoked salmon $18.50
  • Thai Beef Salad $16.00
    • Pan fried marinated beef on green salad and kumara crisps
  • Hot Cakes $13.00
    • Homemade pan cakes served with fresh fruit, yoghurt, maple syrup
  • Black Bean Chicken $11.90
  • Beef $11.90
  • Serve with rice
  • Black Pepper Chicken $12.90
  • Combination $13.90
  • Miso Soup $4.90
  • Chicken $11.90
  • Salt and Pepper Squid $12.90
  • HOTCAKES
    • X2 - TOPPED WITH BANANA, BERRIES AND MAPLE SYRUP
  • CINNAMON PORRIDGE $11.90
    • Banana, mixed berries & honey
  • KIDS TOASTIE
    • WITH CHEESE
  • PULLED LAMB, FETA BURGER $23.50
    • Served with greens, fries and aioli
  • FATTOUSH SALAD
    • Fresh salad, radish, Turkish pide crouton, pomegranate vinaigrette
  • SALT AND PEPPER SQUID $19.50
    • Citrus salad & crispy French fries
  • CHEESE BURGER
    • CHEESE BURGER, FRIES AND KETCHUP
  • THE B.E.T
    • BACON, EGGS AND A HASHBROWN ON TOAST
  • Chicken Lettuce Wrap (CF) (GF) (LC) $14.00
    • Wok-seared minced chicken mixed with red onion, chilli, chopped spring onion, toasted rice and grated carrot served with crispy egg noodle.
  • Curry Puffs $6.50
    • Minced curry chicken with potatoes, onion in puff pastry
  • Garlic Prawn (Flat rice noodles or Jasmine rice) (CF (GF) (LG) $15.50
    • Wok-fried prawn in garlic sauce with leek, cabbage and zucchini.
  • Rama Rama Thai-style vegetable salad (CF) (GF)( LC)( V) $14.00
    • (Jasmine rice) Stir-fried pumpkin, carrot, broccoli, cauliflower, capsicum and cabbage served with a satay sauce.
  • Mee Goreng (Fried egg noodles Indonesian style) (GF) (LC) $14.00
    • Choice of chicken, pork or beef with shrimps, mixed vegetables, green beans, cashew nuts and eggs, garnished with fried onion
  • Mixed Sides (Entree mixed, 10 pieces) $13.50
  • Panang Curry with Chicken (Jasmine rice) (CF) (GF) (LC) $14.00
    • Served with peanuts, pumpkin, carrot and capsicum in panang paste and coconut milk.
  • Thai Calamari $7.00
    • with sweet chilli or BBQ tamarind sauce
Tommo's at the Lodge

Tommo's at the Lodge

location

Address

104 Pakowhai Road, Frimley, Hastings, Hawke's Bay, 4120, New Zealand

phone

Phone

068763299

email

Email

None

clock

Opened hours

Mon - Sun 11:00am - Late
price range

Price

None

type

Type

None

service level

Service

Counter Service

cuisine

Cuisine

Others

features

Features

Quick Bites ,  Seating ,  No Takeaway ,  Disabled Friendly ,  Dinner ,  Outdoor Seating ,  Full Bar

Location
104 Pakowhai Road, Frimley, Hastings, Hawke's Bay, 4120, New Zealand
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