Tomo No Ura in Auckland Menu

Includes Rice, salad and side dishes $12.50
Choose Your Main Menu N/A
- Teriyaki Chicken / Teriyaki Salmon / Fried Chicken / Spicy Fried Chicken / Fried Prawn / Garlic Tuna / Nanban Chicken / BBQ Chicken

Nearby Sample Menus

Dalle nibbles $7.00
- Crispy chicken nibbles tossed in dalle khursani sticky chilli sauce
-Vegan $11.00
Late night 10pm onwards
-Vegetarian $10.00
Wai-wai $7.00
- Served in room temeperature, excellent with your bar muse & picks
-Vegetarian $10.00
Vegan $11.00
Chowella $9.00
- Typical newari grilled lamb with chiura-served in room temperature - heated affair

Peas & Gravy $2.50/$5.00
-Large Kiwi $12.00
VEGETARIAN
- all meal are served with Golden potatoes, kumara, pumpkin, peas and gravy
-Whole $19.00
BEEF
-Large Kiwi $19.00
-Small Kiwi N/A
-Small Kiwi $11.00

CHILLI PANEER (DRY / GRAVY) $13.50
- Indian cottage cheese cooked with capsicums in a Chinese Style.
KARAHI CHICKEN/LAMB
- Meat cooked with diced onions, capsicums and tomatoes and made into thick curry.
CHANNA MASALA $12.99
- Chic peas cooked with blended onions, ginger and tomatoes.
The order is given for a minimum of 2 persons $28.00 per person
CHICKEN $13.50
DHAL MAKHNI $12.99
- Lentils cooked with ginger, onions, tomatoes and coriander leaves.
KARAHI PANEER $13.50
- Home made cheese cooked with diced onions, capsicums and tomatoes
CHICKEN MANCHURIAN (DRY / GRAVY) $15.50
- Boneless pieces of chicken cooked with finely chopped vegetables in soya sauce.

Wedges
Warm Beef Salad $15.50
- Sliced beef served with salad, fresh fruit, homemade orange dressing and topped off with crispy noodles
CAB $15.50
- Our popular toasted gourmet sandwich with marinated chicken, bacon, salad, avocado, tomatoes and side of chips
-Salmon $14.50
Vegetarian Breakfast $12.50
- Toast, Egg, tomatoes, hash brown and creamy mushroom sauce
Seafood Chowder / Chicken and Vegetables / Bacon an Kumara $8.90
-Salmon $16.50
Pancake $13.50
- Served with bacon, banana, cream and a side of maple syrup

Gravalax (cured salmon) $18.00
- Salmon on potato waffle, aji amarillo and lime waffle with horseradish ricotta and poached egg
Portuguese chicken skewer $14.00
- on tortilla with chipotle yoghurt
Quinoa cazuela $22.00 / $10.00
- quinoa and french lentils topped with baked butternut, shallots, leek and handmade ricotta with a lettuce & beetroot salad / with spicy pork sausage
Anchovy fillets $24.00
- capers, olives and red onion
Ceviche $16.00
- peruvian style ceviche salad with arepa cornbread toast
Wood-fired crispy pork belly $24.00
- with plum, honey and ginger sauce on cous cous
Oven roasted hand cut potato $10.00
- garlic, rosemary salt, aioli
Muesli $12.00
- organic grains, nuts, seeds, dried fruits. seasonal fresh fruit, yoghurt & berry conserve served with organic milk or coconut water (gf available)

All curries come with rice.
Chicken Kadhai $13.50
- Boneless chicken cooked with onions, capsicum and spices
Prawn Chilly $16.00
Vindaloo Chicken / Lamb $13.50
- A boneless chicken or lamb cooked with hot spices
Keema Naan $4.00
Tandoori Chicken - Full $20.00
- Chicken marinated in yoghurt, garlic, ginger & spices cooked in the tandoor
Daal Tadka $13.00
- Yellow lentils cooked onion, ginger, tomatoes, spices and garnished with coriander
Onion Bhaji $7.00
- Thin onion slices marinated with chick pea flour in deep fried

Chicken Nuggets $6.00
Bacon & Egg $12.00
- Bacon, eggs, specialty bread
Eggs Benedict $12.00
- Poached eggs and bacon, on specialty bread of English muffins topped with hollandaise sauce
Omelette Served with Focaccia Bread $14.00
- Ham, cheese, onions, tomatoes, bacon
Moroccan Chicken Salad $20.00
- Mesclun salad, with sundried tomatoes, olive, capsicum, cashew nuts, with mango dressing topped with crispy noodle
BLT $12.50
- Bacon, lettuce, tomato, with creamy aioli and tomato relish, on toasted bread specialty
Muesli $10.00
- Toasted muesli with fresh fruit and yoghurt with honey glaze
Potato Wedges with Sour Cream $8.00