Tomo No Ura in Auckland Menu

Nearby Sample Menus

Kim-Chi pancake $12.00
- panfried knead flour with Kim-chi
Spicy Soy Bean Paste Soup $12.00
- boiled with vegetables and soybean paste
Squid & Pork Bulgogi for 2 people $30.00
- stir fried marinated squid and pork with vegetables and chili sauce at your table on a traditional iron plate
Fish Cake Soup $15.00
- boiled fish cakes with sliced radish and seafood mix
Deep Fried Mackerel $15.00
- served half size of deep fried mackerel with spicy soy sauce
Deep Fried Snapper $34.00/$24.00
- served deep fried whole snapper with spicy soy sauce L/M
Udana $12.00
- it is Japanese style thick noodles in seafood soup and boiled with fish cake and a prawn served in hot stone pot
Kim-Chi Fried Rice $12.00
- fried rice with kimchi and pork and served with fried egg

Chow Mein (Crispy Noodles)
Vegetarian Soy Box $10.00
- Thin noodles with vegies & cashew nuts in Deli's special sauce
Rolls
Deli Fried Chicken Pack $30.90
- 10 Chicken pieces, 20 Golden Potatoes, 1x 1.5L Soft Drink
-Yong Chow / Prawn / Deli Special $14.00
-Pork / Lamb / Beef / Chicken $6.00
-Deli Special $14.00
Deli's Stir Fry Specials

Meat $4 / $5
Poppy $2
Rocco $28 / $38
- Anchovy, capers, black olive
Margherita $24 / $32
- Tomato, Basil Vegetarian Pizza
Bianca $18 / $24
- Roasted garlic, rock salt, oregano, parmesan Vegetarian Pizza
East Side $28 / $38
- Artichoke, Lemon, Parmesan
On Madison $28 / $38
- Black olive, roasted garlic, feta Vegetarian Pizza
Pepperoni $24 / $32

Free range egg (poached, fried, scrambled) slice of toasts, caramalised onion, mushrooms $3.00
Fairy sprinkles $14.00
- Of freeze dried fruit cashew & coconut better butter, sliced banana
Charred orange $17.00
- Whotella (cacao hazelnut spread), date caramel, almond, crunch,duck island
Creamy garlic mushrooms $17.50
- Lemon, chives, coriander
Adobo not pork $16.50
- Bok choy, papaya slaw, aioli, sliced chilli
House made smokey baked beans $17.00
- Crispy kale chips, parskey,balsamic
Midnight soldiers $7.00
- Soft boiled egg
Spiced pumpkin $16.50
- Reglan coconut frozen yoghurt/candied pecans & ginger, coconut caramel

Butter Chicken $22.50
- House speciality, Authentic Indian recipe served with basmati rice and roti bread
Chick Pea Curry $20.50
- Pan tossed chick peas tempered with authentic spices served with basmati rice and roti bread
Coleslaw salad served with croutons $8.50
Chicken Nuggets and Chips $14.50
Make your own pasta $21.00/$23.00
- Choice of pasta in a choice of sauce tomato or creamy pesto with veggies or chicken).VEG/NON-VEG
Seafood Trio $16.00
- Grilled Prawns, scallops, and squids served with salsa sauce(Gluten Free)
Caesar Salad $9.00/$11.00
- Lettuce, croutons, olive oil, parmesan, lemon juice, anchovy, egg, caesar dressing with an option of veggies or chicken (VEG/NON -VEG)
Fish Finger and Chips $14.50

Barbeque Pulled Pork Burger $22.00
- Free farmed pulled pork, tomato, beets and onion chutney, lettuce and mild chipotle aioli
Prawns & Scallops $20.00
- Sweet chilli butter, sauvignon blanc, cashew sambal and coriander. Contains nuts and sesame seeds
Available until 9:30 pm
●Healthy Quinoa Salad $18.00
- Roasted beets, mixed salad leaves and almond shavings, feta, coriander and honey glaze.
●Cheese Platter $35.00
- Served with water crackers, fig chutney and citrus marmalade
-Choice of Cheese: Evansdale Tania (Smoked Brie from Central Otago)
Grilled-Free Range Chicken and Prawn Salad (GF) (DF) $22.00
- Mesclun, summer fresh vegetables, peach salsa, curry aioli
DF=Dairy Free / GF= Gluten Free / S=Spicy

Coddled eggs w soldiers $14.50
- creamy eggs with nutmeg and cheddar (with spinach and bacon $18.50)
Cassoulet $22.50
- berlotti beans with sweet smoked paprika provencal sauce organic pork and fennel sausage with a poached egg and sourdough
Avocado $5.00
Salmon, cream cheese & spinach $10.50
Also see our ‘sweetness and light’ counter goodies - changing daily N/A
Soft tortilla $17.50
- with braised pulled beef, chipotle, spinach, black beans and grilled peppers
Haloumi w tomato & pesto $10.50
Curried vegetable $11.00

Geang Sadoong $18.00
- Seared venison w Chinese celery, pickled chilli, garlic & spiced sauce
Pak Som $8.00
- House pickled seasonal vegetables
Somtum Phu Plarah $8 / $14
- Pickled crab & spicy green papaya salad, tomatoes & snake beans
Sticky rice $3.00
Khao Soi $16.00
- Braised beef neck with fresh egg noodles in a spicy coconut broth with condiments
Taohu Long Song $14.00
- Fluffed silken tofu w peanut sauce & Asian greens
Gai Yarng Wichian $25.00
- Char-grilled chicken thigh with Thai spices & lemongrass served with toasted rice & chilli sauce
Nahm Prik Ong $17.00
- Wok tossed pork mince relish with Lanna chilli paste, tomatoes, grilled & chilled vegetables & crackling

Fresh tomato $4.50
Crispy skin salmon $24.00
- on creamy garlic mash, wilted baby spinach, balsamic roasted vine ripened tomato & salsa verde
Bread and dips $10.00
- toasted ciabatta & turkish pide with pesto, aioli, tomato relish & evo oil with balsamic
Grilled bacon $5.50
Eggs benedict $15.00
- with two poached eggs on a toasted scottish bap with hollandaise sauce & baby spinach
Fresh avocado salsa $4.50
Verve big breakfast $21.00
- with grilled lamb cutlet, sausage, bacon, poached eggs, grilled tomato, baby spinach, home made rosti & toasted ciabatta with a side of relish
Beef burger $19.00
- home made beef burger patties, chargrilled bacon, red onion, fried egg, cheese, tomato & mesclun served with fries & aioli

Pumpkin $0.60
Cheese Burger $4.00
Potato Fritter $0.70
Vege - Lge / Med / Sml $10.00/$8.00/$6.00
Roast meat roll or Roast meat sandwich $5.50
No. B $8.00
- 2 Hot Dog, 2 Sausage, 2 Potato Fritter, $1 Chips
Lamb - Lge / Med / Sml $17.00/$13.00/$10.00
No.3 Meal deal $25.00
- 5 Fish or Chicken, 2 Spring Roll, 4 Potato Fritter, $2 Chips & 1.5L Coke

Chicken Burgers Combo $6.20
- Chicken Burger; Chips; Fish; Drink (any $1.00 drink)
Cheese $2.60
Chicken Fried Rice
Chicken $2.80
Steak and Onion $2.80
Large $45.00
- (choose any three combination)
Sweet and Sour Chicken Wing
Chicken $2.80

Vegetable Stack $32.00
- With spiced lentils, roasted pepper coulis and salsa
Braised cabbage, toasted almond $8.00
Antipasto For Two $45.00
- With venison tataki, fig compote, charcuterie meats, beetroot cured salmon, roast vegetables, olives, dips and warm breads
Mango Kulfi $17.00
- with toasted mixed nuts, fresh fruits and coulis
Kiwi Pavlova $17.00
- with passionfruit cream, berry compote and fresh fruits
Citrus dressing, boconcini and pumpkin seeds $8.00
Maple roasted kumara, prosciutto crisp $8.00
Vanilla Bavarois $17.00
- Served with fruit compote and biscotti