Tomo No Ura in Auckland Menu

Includes Rice, salad and side dishes $12.50
Choose Your Main Menu N/A
- Teriyaki Chicken / Teriyaki Salmon / Fried Chicken / Spicy Fried Chicken / Fried Prawn / Garlic Tuna / Nanban Chicken / BBQ Chicken

Nearby Sample Menus

- w/ house smoked salmon $19.00
MOROCCAN CHICKEN SALAD $18.50
- w/ roasted winter vegetables, broccolini, red capsicum and toasted cashew pesto
ADD poached egg $17.00
MINCE ON TOAST $15.00
- w/ prime steak mince on thick toast
BUTCHERS BIG BREAKFAST $20.00
- w/ streaky bacon, sausage, tomato, eggs done your way, mushroom & a potato cake on toast
-Bacon $4.00
- w/ selection of seasonal vegetables $17.00
all $5.00

Sweet & Sour Pork on Pineapple $29.80
Fried Prawn with Cashew Nut $32.00
King Prawn Fried Rice / Mince Beef Fried Rice $13.00
Fried Noodle in Soya Sauce $10.00
Fish Fillet Congee / Combination Pork Congee / Ginger Onion Chicken Congee $10.90
Seafood Stir Fried Rice Noodle / Seafood Fried Noodle with Veges $14.80
Roast Pork & Tofu Hot Pot / Mapo Tofu Hot Pot $25.00
Seafood Laksa $14.80

With Chicken Curry $9.00
N1 Mamak Mee Goreng $11.00
- Stir fried egg noodles in a special sauce with shredded chicken, egg, tofu, bean sprouts, tomatoes & fried onion.
With Beef Curry $14.00
Vegetarian Fried Rice $10.00
CM3 Chicken Chop Suey With vegetables $12.50
BM2 Beef Curry $11.00
CM1 Curry Chicken $11.00
- Aromatic Malaysian chicken curry served with fragrant rice, salad and prawn crackers.
B8 Roti Canai with Banana (2 pieces) $12.00

Brewers garlic bread (v) $10.00
- Vienna bread load stuffed with garlic & herb butter, served with house made pumpkin hummus, extra virgin olive oil and balsamic reduction
Old no.7 Jack Daniel's bbq ribs $20.00
- Lunch portion of our famous Jack Daniel's bbq ribs served with chunky fries & coleslaw. Beer match: leprechaun's belle irish red ale
Rack of lamb $34.50
- Hawkes bay lamb rack with orange kumara mash, roasted carrots, pea puree and cherry jus. (Beer match: Leprechauns Belle/ Wine match: Akarua pinot noir)
Key Lime Pie $9.50
- Our version of an American classic, made with NZ limes and served with whipped cream and crystal lime zest
Sugar Tortillas $9.50
- Fried tortilla chips with cinnamon sugar, brownie crumble, chocolate sauce, kohu road vanilla ice creams.
Beachfront $35.00
- Jack daniels bbq or chilli rum pork ribs, chicken bites, flash fried calamari, cajun marinated skirt steak, wild rocket coleslaw, served with tortillas, sriracha chilli aioli and tartare sauce
Pan fried fish on risotto (gf) $28.50
- Pan fried market fish with wild rocket, prawn and mussel risotto, lemon butter and shaved parmesan (Beer match: Undercurrent/ Wine match: Last flight sauv.blanc)
Seafood Chowder $13.50
- Seafood chowder filled with prawns, mussels, squid and garden vegetables, served with rustic bread.

-Cheese & tomato / Cheese & ham / Cheese & onion / Cheese & pineapple $6.00
Smoked chicken $8.80
- Served with brie cheese, avocado, mushrooms, tomato, cranberry sauce with melted cheese
Eggs on toast $7.80
- Served with 2 eggs (any style), & 2 slices of toast
Bacon / Mushroom / Capsicum / Avocado / Salmon $3.00
Pancake $11.80
-Bacon & egg / Steak & egg / Chicken & avocado / Mushroom & capsicum $6.50
Cream mushroom $13.80
Vegetarian $8.80
- Served with cream cheese, tomato, mushrooms, red onion, red capsicum with melted cheese

Nachos $12.00
- Corn chips, Nacho mince. Cheese, sour cream and salsa
Curry of the week $16.00
- Please ask your wait staff for today's chef's special house made curry
Maggy & rita $18.00
- Our take on the traditional with Tomato, Basil pesto swirl and Feta
Da buff burger $9.00
- Juicy beef pattie, cheese and Tomato sauce, served with fries
Affogato $10.00
- Double chocolate ice cream topped with choice of long black or hot chocolate
Pig feathers pizza $9.00
- Bacon and free range Chicken breast
Pulled beef taco's $16.00
- BBQ sauce, pickled cucumber and aioli
Foraged $28.00
- Brie, pickled Cucumber, Onion Jam, Croutons, mixed fruit, mixed nuts black wax cheese, feta and crackers

Omega Lamb Loin $29.00
- Rillettes, Sheeps Milk, Eggplant, Cumin
Brussels Sprouts $12.00
- Lardons, Miso
Smoked Venison Carpaccio $20.00
- Pickled Shitake, Juniper, Beetroot
Duck Breast $32.00
- Celeriac, Quince
Beetroot $12.00
- Kale, Whipped Tofu, Balsamic
Whipped Cod Roe $15.00
- Pickled Radish, Croute
Baked Oysters $6.00
- Parmesan & Brioche Crumbs & Choice of: Bearnaise butter; Chorizo butter; Kimchi butter
Oysters Served Natural $4.00
- Lemon and Mignonette

Potato fries $3.50
- Straight cut potato chips served with tomato sauce
Prawn twister $6.50
- Prawn wrapped in crispy pastry served with a sweet and sour sauce
Southern fried chicken wings $6.50
- Crispy spicy crumb chicken nibbles with kumara fries served with garlic ranch dressing
Seasoned potato wedges $4.50
- Served with sour cream and sweet chilli sauce
Nachos $7.50
- Crispy corn chips, topped with chilli con carne, melted cheese, sour cream and guacamole
Salt & pepper squid $6.50
- Crispy salt & pepper squid strips served with a citrus mayo

Free range eggs on toast $4.00
- add avocado
Free range eggs on toast $10.00
- five grain, ciabatta or gluten free (add $1), poached/fried/scrambled eggs
Free range eggs on toast $4.00
- add bacon
Winter harvest hash $16.00
- mixture of organic grains and lentils, roasted kumara, hummus, harissa, avocado and poached egg
Free range eggs on toast $4.00
- add chorizo
Planet harvest salad $5.00
- add Aoraki salmon
Botannix grill $19.00
- free range eggs any style, middle bacon, lamb merguez sausages, potato rosti, slow roasted tomato and mushrooms
Brioche french toast $16.00
- banana, bacon, walnuts and maple syrup