Tomo No Ura in Auckland Menu

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Katsu Don Chicken $12
Katsu Don Prawn $13
Teriyaki Chicken $11
Teriyaki Salmon $13
Karaage Chicken (Normal) $12
Fried Chicken (Spicy) $12
Oyako Don $11
Garlic Tuna Don $13
Eel Don $16

Fresh Salmon Don $12
Fresh Tuna Don $15
Nagitoro Don $15

Includes Rice, salad and side dishes $12.50
Choose Your Main Menu N/A
- Teriyaki Chicken / Teriyaki Salmon / Fried Chicken / Spicy Fried Chicken / Fried Prawn / Garlic Tuna / Nanban Chicken / BBQ Chicken

Kitsune (Tofu) $12
Prawn Tempura $13
Teriyaki Chicken $13.50

Nearby Sample Menus

Homemade Angus Beef Burger $25
- Smoked bacon, mozzarella, fried egg, crisp lettuce, tomato, caramelized onions, horseradish aioli and rustic chips. add grilled jerk chicken breast $6.00. GF bun add $3.00
Green peppercorn jus $2.5
Buttermilk Popcorn Chicken $16
- With sweet chilli and chipotle aioli
Curly Fries $9.5
- With paprika tomato sauce and smoked bacon aioli
Market Fish Ceviche $16
- Fresh raw fish cured in citrus chili soy vinaigrettes with fresh pineapple, red onion, whipped guacamole, shaved cucumber and wonton crisps
Tropical Salad $19.5
- Wild rocket, baby spinach, red onion, fresh pineapple, mango, cherry tomato and chili lime vinaigrettes
Citrus Marinated Olives $9
- with toasted almonds and crumbed feta
Duck fat roast baby potato $8

Fried vermicelli with mince $13.00
Ma Po tofu $12.00
Chicken/chicken wings with chili $16.00
Stir fried chicken with cashews & vegetables $16.00
Lamb in sour & spicy soup with sprouts $15.00
Chicken strips salad $13.00
Seafood dumplings $15.50
Vegetable & egg dumplings $14.50

Schezwan Noodles $9.00
- Stir fry tossed with a variety of veggies. with meat
Veg Manchurian / Chilli Chicken / Paneer Chicken M $9.00 / L $14.00
Chicken Tikka Biryani M $9.00 / L $14.00
Chinese Thali $12.50
Schezwan Veg Fried Rice / Chicken Hakka Noodles / Veg Hakka Noodles M $9.00 / L $14.00
Fried Rice $9.00
- Stir fry basmati rice tossed with a variety of veggies and laced with ginger and garlic and soya sauce. with meat
All below dishes served with onion, pickle, free coke and two parathas
Aloo Paratha / Gobi Paratha / Aloo Gobi Mix Paratha / Onion Paratha / Paneer Paratha $8.00
- Served with yogurt, onion, pickle with free lassi or can cold drink

-Small Kiwi $11.00
DRUMSTICKS (Southern Fried) $2.50 each
Mash & Gravy $2.50/$5.00
Peas & Gravy $2.50/$5.00
-Small Kiwi N/A
COFFEE -Real bean Espresso $3.50/cup
-Half $10.00
Pumpkin $0.60

Raw Bircher Muesli
- gluten free oats, chia, goji, apple, almond, lemon, cinnamon, young coconut. Topped with coconut yoghurt & berry-chia jelly
Chia Puddings
- Amazing nutritious chia seeds, soaked in fresh coconut milk and topped with range of fresh fruit and tasty treats toppings. >>
Fresh Salads
- Salad is a bit of a boring term for the plant based dishes we create. Fresh crisp greens and veg activated nuts, coconut bacon fermented foods, tasty seed mixes nut cheeses-these are salads but not as you know them
Wraps and Rolls
- Everyday our chefs are making and dehydrating wraps out of all sorts of products and then filling them with salads, sauces and deliciousness. Our rolls of raw nori provide high amount of calcium, iran, trace minerals and electrolyte that keep your cells hydrated and glowing
Little Bird Grawnola with Nut Milks
- Taste where is all began! little bird's Grawnola was our ﬁrst product, and the start of our business, and remains one of our most popular products today. Paired with our own freshly pressed nut milk, a great sustaining start to the day.
Seasonal Specials
- There is always something new at the unbakery, our chefs never stop inventing and the seasons always have something new for usl
Raw Bagels
- Always popular, the little bird raw, seeded bread bagel, perfected by our chefs, we think we have come up with the ultimate raw bread recipe, topped with different moreish creations ' depending on seasonally available produce.
Chef’s Specials
- We are never quite sure what the little bird kitchen crew might come up with next but we are looking forward to it

Grilled eggplant (V)(GF) $8.50
- Stuffed with goals cheese and smoked provolone and saffron aioli
Churros (V) $8.50
- Deep fried spanish donuts served with a warm, bitter-sweet chocolate sauce
Crema catalana (V) $8.50
- Traditional spanish dessert similar to brulee flavoured with cinnamon and citrus
Small antipasti platter $18.00
- A selection of locally sourced meats, cheese and crudite (4 people)
Venison meatballs $10.00
- Nz venison meatballs spiced and served with plum and red wine sauce
Mixed spiced nuts (V)(GF) $7.50
- Crunchy concoction of roasted mixed nuts and seeds
Braised pork pringa $12.00
- Traditional spanish pulled pork with gazpacho mayonnaise and guindilla chillies
Patatas bravas (V)(GF) $8.50
- Crispy agria potatoes with spicy tomato sauce and saffron aioli

Add poached egg $2.0
Add poached Egg $2.0
Pan Fried Halloumi $14.00
- Preserved figs, pine nuts, pickled zucchini
Crispy Fried Taro $ 9.00
- Smoked paprika, cashew aioli, preserved lemon
Heirloom carrots, eggplant puree, pickled baby beetroot, garlic toast, chilli oil, pecorino, dukkah(GF,V) $19.00
Chopped Avocado & Edamame, sea salt, olive oil $5.0
Seasonal Soup(GF) $14.00
Free range organic eggs, sourdough, sprouts, smoked butter, seasonal greens(GF) $ 15

A2 BBQ Pork on Rice+Beef Fried Noodles $ 18.00
B2 Spare Ribs on Rice + Deck Rice $ 18.00
Prawn & Egg Gravy on Rice $ 12.50
Roast Duck & Roast Pork on Rice $ 9.00
Roast Duck Noodles Soup $ 8.50
Roast Pork on Rice $ 9.00
Combination Meat Fried Rice $ 12.50
C3 BBQ Pork on Rice+Wontons Noodles+Beef Fried Rice Noodles $ 27.00

Add chargrilled chicken $28
Smith, baked Granny Smith apple, walnut sweet paste crumb, cinnamon infused ice cream $16
Chargrilled lamb fillets mesclun salad leaves, sweet potato, toasted pecans and Pecorino cheese [gf] $28
Bay leaf Panacotta, caramelised bobby banana, butter scotch sauce and amoretti $16
Goraka sour tuna loin, with mango salsa and crackers [gf] $28
½ Dozen Oysters $18
- With traditional French mignonette and lemon [gf]
Classic Caesar salad, baby cos, anchovies, poached egg, crispy bacon, sour dough croutons and parmesan $20
Breads and dips $14
- With extra virgin olive oil, hummusand pesto [v]

Nigiri
- vegetable fried dumpling, spring roll, fresh salmon, teriyaki chicken, unagi, prawn, vegetable pancake, katsu pork, prawn tempura, calamari, egg
Thick noodle in soup
Salmon sashimi $9.50
- Fresh slamon on sushi rice
Yaki udon beef $7.50
- Fried udon noodle
Yaki udon chicken $7.50
- Fried udon noodle
Katsu chicken $10.00
- Crumbed chicken
Teriyaki chicken udon $7.50
- Fried udon noodle
Spicy chcken $13.00
- Karaage chicken with spicy sauce

(Cooked in traditional mud oven - tandoor)
89. Gajjar Halwa $6.00
39. Lamb Madras / Chicken Madras $16.00
- Boneless lamb or chicken cooked in South Indian coconut gravy.
61. Bhindi Masala $13.00
- Okara cooked With onion & spices
12. Vegetarian Mix Platter $15.50
- Combination of Samosa, Spring rolls, Onion bhaji, Paneer pakora & hara bhara kebab.
21. Kesri Fish Tikka Full $18.00
- Fresh fish fillets marinated in yogurt, turmeric, kesar, ginger & garlic paste.
46. Prawn Masala $19.00
- Shelled jumbo prawns cooked in onions & tomatoes thick gravy.
81. Mix Garden Salad $5.50

Spicy pork Don $13.50
- spicy marinade pork with vegetable on rice
Spicy Ramen $11.00
- spicy ramen with vegetable and egg
(all bento boxes come with vegetable tempura, 2pc sushi, and rice)
Teriyaki Chicken Don $13.00
- Teriyaki chicken with vegetable on rice
Teriyaki Salmon Don $14.50
- teriyaki salmon with vegetable on rice
Yakiniku Don Beef $13.50
- sweet marinade beef with vegetable on rice
Oyako Don $13.50
- chicken with vegetable and egg on rice
Teriyaki Tofu

Egg Benedict On Scone $18.00
- with portobello
Salad $15.00
- Salad with smoked salmond
Eggs Benedict On Scone $20.00
- with house smoked akaroa salmon
Paleo Feast $24.00
- 12hr BBQ organic beef, paleo toast, smoky sausages, kumara hash & our gravy
Big Brekkie $25.00
- Our bacon, 2 eggs, tomato, smoky sausages & crisp roasted agria
Egg Benedict On Scone $19.00
- with home cured free range bacon
Organic Pancakes $16.00
- Buckwheat GF / Banana, Raspberry crystals, Real maple & mascarpone
Bacon & 2 Eggs On Organic Bread $18.00
- Home cured crisp bacon

Beef massaman curry $22.00
- Marinated beef with sweet potatoes, Shiitake mushrooms and baby aubergine in a mild fragrant massaman curry sauce, served with a side of steamed rice
Japanese mayonnaise $1.50
Edamame $7.80
- Steamed green soya beans with either salt or wok-tossed with chilli and garlic
Wok-fried greens $8.50
- Tender steam broccoli and bok choi, stir-fried in a garlic and soy sauce
Prawn gyoza $10.00
- Five tasty fried prawn dumplings served with a dipping sauce
Half a Tea-stained egg $1.00
Mixed mushrooms + panko aubergine hirata steamed bun $8.00
- A fluffy, asian bun mixed with mushrooms and panko aubergine, served with Japanese mayonnaise and coriander
Wagamama mud cake $11.00

Eggplant & buffalo ricotta cannelloni with tomatoes & mixed greens $22/ $32
Salt & pepper squid with homemade sweet chilli sauce $12
Chargrilled chorizo with spanish mayo $12
Haloumi with oregano & lemon $10
Steamed broccoli with almond vinaigrette $9
Clevedon valley buffalo feta — firm & chalky with a salty finish.
Fish of the day –line caught fish from leigh $38
Served with pomegranate roasted pears, lavosh and homemade walnut bread: 30g $14.5 / 60g $29