Tonino's Pizzeria in Auckland Menu

APPETIZERS APPETIZERS
  • Garlic Pizza Bread & Dip Std $9 / Large $12
  • Garlic Pizza Bread & Cheese Std $8.50 / Large $11
  • Garlic Pizza Bread Std $7 / Large $10.50
  • King Prawns Entree $18 / Main $32
    • Pan-fried in garlic or with tomato cream chilli
  • Mussels Entree $16 / Main $24
    • Steamed in tomato cream chilli onion and wine
  • Seafood Chowder Entree $15
    • A mix of delicious seafoods
  • Scallops Entree $18 / Main $32
    • Garlic, brandy tomato and spices
  • Calamari Entree $16 / Main $30
    • Tomato & capers or pan-fried
  • Fegatini Di Pollo Entree $16 / Main $29
    • Chicken livers fried in butter topped with bacon and red onion flamed in sherry
  • Side Salad Entree $8
    • With mustard dressing
  • Pan-Fried Calamari Salad Entree $18
    • Lettuces, cucumber, fresh tomato, red onion, carrot
  • Smoked Chicken Salad Entree $18
    • Lettuce, artichoke, sundried tomato, feta, olives, spring onion
  • Shrimps Avocado Salad Entree $18
PASTAS PASTAS
  • Ravioli
    • Beef/Chicken/Spinach Ricotta served with napoletana sauce
  • - Entree $17.50
  • - Main $23.50
  • Cannelloni
    • Tasty meat filled rolls in napoletana sauce
  • - Entree $16.50
  • -Main $23.00
  • Gorgonzola
    • Chicken tortellini pasta in blue vein cheese & cream sauce
  • - Entree $16.50
  • -Main $23.00
  • Lasagne
    • Layers of pasta with a meat and cheese filling
  • - Entree $16.50
  • -Main $23.00
  • Tortellini
    • Tomato, ham, mushroom, cream sauce
  • - Entree $16.50
  • -Main $23.00
  • Gnocchi
    • With bolognese. or blue vein cheese, or with pesto
  • - Entree $16.50
  • -Main $23.00
  • Vegetarian Cannelloni
  • - Entree $16.50
  • -Main $23.00
FETTUCCINE, SPAGHETTI OR PENNE FETTUCCINE, SPAGHETTI OR PENNE
  • Risotto Marinara Entree $17.50 / Main $23
    • Tomato, tuna, shrimps, mussels, mixed seafood, carrot & celery
  • Risotto Al Pollo Entree $17.50 / Main $23
    • Chicken, broccoli, mushroom, white wine & cream sauce
  • Arrabbiata Entree $16.50 / Main $22.50
    • Tomato, mushroom, onions, olives, capers, chillies
  • Bolognese Entree $16.50 / Main $22.50
    • Mince, beef, tomato
  • Carbonara Entree $16.50 / Main $22.50
    • Bacon, egg, cream
  • Puttanesca Entree $16.50 / Main $22.50
    • Anchovies, capers, olives, pesto, chilli, tomato
  • Marinara Entree $16.50 / Main $22.50
    • Tomato, tuna, shrimps, mussels, mixed seafood
  • Pollo Entree $16.50 / Main $23
    • Chicken, mushroom and cream sauce
  • Salmone Entree $16.50 / Main $23
    • Smoked salmon & cream sauce
  • Amatriciana Entree $16.50 / Main $22.50
    • Tomato, onion, bacon, chilli sauce
  • Penne Al Forno Entree $16.50 / Main $22.50
    • Tomato sauce, mushroom, chicken, ham, with penne pasta finished in the oven
  • Penne Pescatore Entree $18.50 / Main $25
    • Shrimps, king prawns, tomato, cream sauce
PIZZAS PIZZAS
  • Quattro Std $19 / Large $32
    • Mushroom, salami, ham, shrimps
  • Marinara Std $19 / Large $32
    • Tuna, shrimps, anchovies, mixed seafood
  • Vegetarian Std $19 / Large $32
    • Mushroom, capsicums, onions, olives, capers
  • Tonino's Std $19 / Large $32
    • Mushroom, ham, pineapple
  • Cappricciosa Std $19 / Large $32
    • Anchovies, olives, capers
  • Calabria Std $19 / Large $32
    • Mushroom, olives, capers
  • Hawaiian Std $19 / Large $32
    • Ham, pineapple
  • Pepperoni Std $19 / Large $32
    • Salami,onion, capsicum
  • Special Std $19.50 / Large $33
    • Mushroom, onions, salami, olives, ham, bacon, shrimps, capsicum
  • Catari Std $19.00 / Large $33
    • Mushroom, bacon
  • Ham Std $17 / Large $30
    • Ham, cheese
  • Napoletana Std $16.50 / Large $29.50
    • Tomato, garlic, cheese, oregano
  • Bacon Std $17 / Large $30
    • Tomato, cheese, bacon, $1.50 per extra topping
  • Meat Lover Std $19 / Large $32
    • Bacon, salami, ham
  • Funghi Std $17 / Large $30
    • Mushrooms
  • All have tomato & cheese base
GOURMET PIZZAS GOURMET PIZZAS
  • Parmese Std $20 / Large $32.50
    • Parma ham, rocket, shaved parmesan
  • Smoked Chicken Std $20 / Large $32.50
    • Avocado, camembert, chicken
  • Tandoori Chicken Std $20 / Large $32.50
    • Bananas, red onion, mango chutney
  • Salmone Std $20 / Large $32.50
    • Smoked mussels, salmon, sundried tomato, feta
  • Vegetarian Std $20 / Large $32.50
    • Artichokes, feta cheese, sundried tomato, mushroom
  • Teriyaki Std $20 / Large $32.50
    • Teriyaki chicken, with red onion and capsicum
  • Venison Std $20 / Large $32.50
    • Sausage, capsicum, artichokes, sundried tomato
MAINS MAINS
  • Veal Parmigiana $30.50
    • Coated in breadcrumbs & served with tomato, ham & cheese
  • Veal Allo Sherry $30.50
    • Sherry, mushroom & cream
  • Veal Marsala $30.50
    • Cream, mushroom and marsala
  • Rack of lamb $32.50
    • Served with mint, tomato sauce
  • Pollo Pizzaiola $30.50
    • Chicken breasts pan fried, topped with napoletana sauce, olive, green peppers, mushrooms
  • Venison Cacciatore $32.50
    • Mushrooms, olives, bacon, capers with red wine and chilli
  • Lamb Shank $30.50
    • Oven baked
  • Venison $32.50
    • White wine, mushrooms and garlic
  • All main are served with salad
  • Gluten free options available: Extra $3 Gluten free base / Extra $2 Gluten free penne pasta
DESSERTS DESSERTS
  • Semifreddo Tiramisu $12.50
    • Traditional mascarpone, coffee dessert
  • Cassata $12.50
    • A liqueur soaked sponge surrounded by gelato
  • Cheese Cake $12.50
    • Delicate light cheese cake
  • Tartufo $12.50
    • Chocolate gelato surrounded by liquor centre
  • Home Made Gelato $12.50
    • Traditional Italian ice cream
  • Banana Delizio $12.50
    • Sliced banana fried in butter, flamed with brandy and cream
  • Chocolate Mudcake / Dutch Apple Crumble $12.50

Nearby Sample Menus

  • Spaghetti Tutto Mare $15.00
    • selection of fresh NZ food sauteed in white vino, garlic homemade tomato sauce fresh herbs & chili
  • Spaghetti Napolitana $15.00
    • homemade tomato sauce, fresh garlic black olives red onion, fresh chili olive oil & parmesan
  • Fish of the Day $25.50
    • seasonal-please ask
  • Cajun Chicken Salad $15.00
    • sauteed chicken strips with cajun spice served on mesculin salad with green beans in a vinaigrette
  • Penne Napolitana $15.00
    • homemade tomato sauce fresh garlic black olives red onion, fresh chili olive oil & parmesan
  • Diavolo $15.00
    • mozzarella, tomato bocconcini, salami, oregano, basil, chili & parmesan
  • Alla Napolitana $15.00
    • fresh tomato, mozzarella, oregano, basil & extra virgin olive oil
  • Fettucine Napolitana $15.00
    • homemade tomato sauce, fresh garlic black olives, red onion, fresh chili, olive oil & parmesan
  • Thai Fish Cake (5) $9.00
    • Deep-fried minced fish in red curry paste served with sweet chilli sauce
  • Black and Beauty $19.90/$22.90/$23.90
    • Choice of meat stir-fried with oyster sauce and vegetable in gravy sauce (B.C.P/Roasted duck or lamb/Prawns)
  • Golden Fried Prawn (4) $13.50
    • Deep-fried prawns in batter and breadcrumbs, served with sweet chilli sauce
  • Thai Springs Roll (5) $7.00
    • Vegetable and vermicelli wrapped with spring roll pastry, deep-fried and served with carrot sauce
  • Tom Zabb (Hot) $8.50/$10.50/$14.00
    • Authentic Thai country soup with herbs, chilli, tomato, mushroom, red onion and lemon juice (Chicken/Prawns/Seafood)
  • Praram (Peanut Sauce Lover) $19.90/$22.90/$23.90
    • Choice of meat stir-fried with garlic and a variety of greens topped with creamy peanut sauce (B.C.P/Roasted duck or lamb/Prawns)
  • Fried Rice $14.00
    • Cooked jasmine rice stir fried with chicken, egg and vegetable
  • Irish Pleasure $19.90/$22.90/$23.90
    • A colourful sweet and sour sauce and choice of meat stir-fried with vegetable (B.C.P/Roasted duck or lamb/Prawns)
  • FISH BURGER $3.90
  • SQUID RINGS $1.00
  • 3 Pieces if Fish of the Day
  • 1 Piece of Fish of the Day
  • STEAK $3.00
  • FISH OF THE DAY $2.40
  • CHIPS (MIN) $2.00
  • 3 Sausages
  • Snapper/Salmon $24.00
  • 9. Poh Pia Sod (4pcs) $8.50
    • Fresh vegeetables, lettuce, coriander, carrot, mint and steamed pork and prawns stuffed in rice pastry
  • 51. Pork Herbs $17.00
    • Crispy pork loin and vegetables topped with Thai sweet chilli and tamarind sauce
  • 45. Pad Kra Tiem $26.00
    • Deep fried whole snapper with garlic, pepper sauce and vegetables
  • 24. Massaman Curry
    • A tender diced beef or lamb cooked with capsicum, potato and onion
  • 26. Pad Med Ma Muang
    • Thai chilli paste with cashew nut, market vegetables and homemade sauce
  • 3. Gai Stay (4pcs) $8.50
    • Skewered slices of marinated chicken topped with Thai peanut sauce
  • Prawn/Seafood $21.00
  • Lechonn Kawali Meal $12.90
    • Deep fried bonelesss pork belly served with rice vegetables and soup
  • Hot Dog $9.90
    • Fried hot dogs served with garlic rice and fried egg
  • Sizzling Sisig Meal $12.90
    • Chopped pork meat, liver and onions mixed with savoury sauce, served with rice and egg
  • Pancit Bihon Guisado $10.90
    • Rice sticks (Bihon noodles) mixed with pork, shrimp and vegetables
  • Stuffed Squids Meal $12.90
    • 2 pcs. Grilled squids stuffed with vegetables served with rice / chips, chopsuey vegetables and soup
  • Sizzling Sisig (2-3 person serving) $15.90
    • Chopped pork meat, liver and onions mixed with savoury sauce, served on a sizzling plate
  • Steak Meal $17.90
    • Rump steak with mushroom gravy sauce served with rice / chips, chopsuey vegetables and soup
  • Beef Buffalo Soup Meal $14.90
    • Beef shank and marrow bones soup with corn on cob and vegetable served with rice
  • Wedge salad $12.00
    • Iceberg lettuce, tomato, pickled red onion, bacon crumble, blue cheese dressing
  • Smoked ham hock collard greens $5.00
  • Burnt enos baked beans $5.00
  • Deviled eggs $6.00
    • Bacon jam
  • Hush puppies $6.00
    • Spicy remoulade
  • Sold by 1/4 pound
  • Includes choice of one side, roll, pickled vegetables
  • Served with house pickles
  • Canter Valley duck​ patĕ & crostini $12
  • Today’s Dessert Platter from the board
  • Caramel pork ​ragout $12
    • on fresh pineapple
  • Groove in the Grapes $42.00
    • New Zealand’s best organic wild boar salami, marinated selection of artichoke, silver skin onions, cornichons and Queen olives with garden cress pesto and crostini.
  • Olives & chat masala wafers $12
  • -Feta $42.00
    • light and tangy
  • I Sea Land $42.00
    • King salmon fillet with palm chilli glaze, coconut flour calamari ​fries, tender pork ​belly and shallot mayo
  • Picked this morning $14.00
    • a selection of cress, young salad leaves, organic tomato, flowers and micro greens
  • SMOKED SALMON & BREAD SALAD $16.00
    • smoked salmon, crispy bread, red onion, caper & salad leaves with soy sauce based dressing
  • HAM SANDWICH SET $8.50
    • ham & cheese sandwich with kumara chips &apple
  • SMOKED SALMON OMELET & TOAST $15.50
    • smoked salmon, spinach & tomato (WITH CHEESE$17.00)
  • PANCAKES $3.00
  • WEDGES WITH SOUR CREAM $7.50
  • ANTIPASTO PLATTER - MEDIUM $18.00
  • BIG BREAKFAST $19.50
    • bacon, sausage, hash brown, mushrooms, grilled tomato & eggs any style on your choice of toast
  • CRUMBED CALAMARI SALAD $16.00
    • calamari, carrot, lettuce & salad leaves with creamy sesame sauce
  • Add
  • Spiced carrots, red pepper labneh(V) $9.50
  • Small shares
  • -Semolina dumplings, peas, asparagus, truffle, poached egg, parmesan $19.00
  • Curly fries, aioli $8.50
  • -French fried with tomato sauce $7.50
  • -Devon calamari salad, giant beans and tomato, black garlic aioli, curly endive $25.00
  • Devon calamari salad, giant beans n tomato, black garlic aioli, curly endive $25.00
  • P11
    • Pan Fried Pork with Lemon Grass on Rice
  • D31
    • Taro & Sticky Rice with Coconut Cream
  • S12
    • Prawn on Rice
  • B17
    • Barbequed Beef Skewer with Fine Vermicelli
  • A1
    • Deep Fried Vietnamese Spring Roll
  • B20
    • Pan Fried Steak with Lemon Grass & Rice Noodles Soup
  • D21
    • Mung Bean & Jelly Ice with Coconut Cream
  • A4
    • Fried Wonton
  • The Mini Reuben $12.90
    • Corned Beef, Swiss Cheese, Sauerkraut, pickles and brava sauce, house favourite
  • Kiwi Beef Burger $19.90
  • Hot Wings $12.90
  • Three Per Plate To Share - or Not
  • Chunky Fries $7.00
  • Haloumi and Organic Quinoa / Chicken and Couscous $23.00
  • Smoked Chicken and Avo Salad $21.00
  • Ruakaka Paua Fritters / Scallops $17.90
  • Mushrooms & Veges $13.00
  • Cashew Nuts & Veges $12.00
  • Bbq Noodles $8.50
  • Mussel $1.20
  • Chicken $11.00
  • Pineaaple & Veges $12.50
  • Pork $11.00
  • Pork $10.00
  • Steak Sandwich & Chips $9.00
    • Scotch fillet steak with Lettuce, Tomato + Mayo & BBQ Sauce (same price with no chips)
  • Vege Bowl $12.50
    • vege samosa 's, vege spring rolls, chips, sweet chilli sauce & tomato sauce
  • Hot Dog & Chips $7.50
  • Fish Bites & Chips $8.50
    • served with lemon & tartare sauce
  • Fish or Hamburger $7.00
  • Hot Chips
  • with chips $9.00
  • The Works $30.00
    • A combination of sausages, chicken nuggets, fish bites, mussels, squid rings, vege samosa's, vege spring rolls, chips, BBQ sauce & tartare sauce
  • 5 fish, 3 potato fritters, $5.00 chips
  • Seasoned Wedges $4.20
  • Stak & Cheese & Egg $5.50
  • 2 Fish, 6 chicken nuggets, $2.00 chips
  • kumara Chips $4.50
  • Mini Hot Dog $1.00
  • 1 snapper, $2.00 chips, 420ml drink $9.50
  • Paua Fritter $2.50
  • Onion $ 1.00
  • Chicken $3.60
  • Egg $6.00
  • Preserved $3.50
  • Hash Brown $1.50
  • Cream Cheese & Tomato $4.00
  • Poached Eggs On Toast $5.00
  • Smoke Salmon & Cream Cheese $6.50
Tonino's Pizzeria

Tonino's Pizzeria

location

Address

35 Tamaki Drive, Mission Bay, Auckland, Auckland, 1071, New Zealand

phone

Phone

095288935

email

Email

None

clock

Opened hours

Monday: 11:00 AM – 10:30 PM, Tuesday: 11:00 AM – 10:30 PM, Wednesday: 11:00 AM – 10:30 PM, Thursday: 11:00 AM – 10:30 PM, Friday: 11:00 AM – 10:30 PM, Saturday: 11:00 AM – 10:30 PM, Sunday: 11:00 AM – 10:30 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

European , Italian , Pizza

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Romantic ,  Wheelchair accessible ,  Reservations ,  BYO ,  Vegetarian Friendly ,  Waitstaff ,  Takeout ,  Cash ,  Kid Friendly ,  Seating ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
35 Tamaki Drive, Mission Bay, Auckland, Auckland, 1071, New Zealand