Tony's Steakhouse in Auckland Menu

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Garlic Bread $6.00
Bread of the Day with Dips $6.00
Nachos $12.00
- A Big Flash One, with chilli beef, fresh salsa and Jalapeños topped with grilled, cheese and sour cream
Kumara Wedges $10.00
- With crispy bacon and melted cheese. Naughty but so nice.
Soup of the Day $10.00
- Lovingly made from one of our special recipes.
Seafood Chowder $15.00
- A delicious creamy feast of seafood. One of our star attractions.
Prawn Cocktail w Thousand Island slaw $15.00
- An old favourite reborn; delicious prawns served on a cool crisp Thousand Island coleslaw.
Prawn Cutlets $14.00
- My dad's favourite, crumbed prawns fried to a golden brown and served with tartare
Deep Fried Camembert with Garlic Bruschetta $15.00
- Retro decadence, Creamy NZ Camembert, crumbed and deep fried.
Crispy Calamari with Aoli $14.00
- Deep fried squid rings with a gentle salt and pepper coating.
Crumbed Scallops $15.00
- Seafood delicacies done the good old fashioned way, crumbed and fried to a golden brown.
Buffalo Chicken Wings $15.00
- Chicken wings smothered in a Kiwi take on Louisiana style hot sauce and served with a mellow blue cheese dressing.
Salted Beef Skewers $15.00
- Three skewers of tender cubed eye fillet drizzled with Béarnaise and sticky balsamic.
$1 Oysters n/a
- Fresh Pacific Rock Oysters, served au natural at a dollar a pop. Why not try one... or 3, or a dozen - the choice is yours.

Fillet Steak $35.00
- The original melt in your mouth steak. Eye fillet Cooked to perfection
Fillet Béarnaise $37.00
- Tender fillet steak topped with our special herbaceous buttery Béarnaise sauce.
Fillet Italiano $37.00
- Eye fillet nurtured in our special ‘Tonys’ marinade to make it extra tasty.
Pepper Steak $37.00
- For the Pepper lover, Eye fillet rolled in cracked pepper and served with a brandy and cream, sauce.
Fillet Mignon $37.00
- Eye fillet wrapped in bacon and smothered with a creamy mushroom sauce. One of our most, requested steaks.
Caper Steak $38.00
- Eye fillet stuffed with capers and blue cheese. A must for blue cheese fans.
The Pacific Steak $38.00
- Something special, our Eye fillet stuffed with crab meat, topped with grilled shrimp and, smothered in béarnaise sauce.
Carpet Bag $38.00
- Eye fillet stuffed with oysters, a potent mix.
The Shaslik Marinara $38.00
- Eye fillet skewered with scallops wrapped in bacon and gherkins. A beautiful mix of, what we do best.
Scotch Fillet $34.00
- Choice beef; a little larger than the eye fillet, with a little more natural favour. Always a popular choice.
Scotch Fillet with Béarnaise $36.00
Tonys Original $36.00
- Our delicious Scotch fillet made even better with our special ‘Tonys’ marinade. It’s, our name sake so you know it has to be good.
Rump Steak $33.00
- Full of flavour, marinated in our original ‘Tonys’ marinade. The buts tops here.
T Bone $37.00
- For the biggest appetites, minimum of 400grams of tasty meat wrapped around the, T Bone, just like Fred Flintstone would eat.
Grande Tony's $55.00
- For those who want the biggest steak, guaranteed 650 grams of prime scotch fillet softened in our special Tony's marinade.

Fish of the Day Market Price
- Fresh from the oceans around our beautiful island country, changing daily but always tasty.
Old Fashioned Fish & Chips $33.00
- Fish & Chips how you crave them – beer battered and golden brown, with a little salad to complete the meal.
Crispy Skin Salmon with Citrus Hollandaise $36.00
- Perfectly cooked salmon fillet with a gentle citrus hollandaise.
Seared Scallops in a Coconut and Lime Reduction $38.00
- Beautiful seared scallops in a delicate sauce to compliment but not overpower.
Seafood Trio $36.00
- A selection of seafood delicacies - pan fried calamari, battered prawn cutlets and seared scallops. All the good stuff.
The Tony's Seafood Platter $39.00
- A seafood feast fit for a king. Hot and cold delicacies including pan fried scallops, king prawns, calamari, oysters, whole mussels, fresh salmon sashimi ... the list goes on.

Sticky Pork Ribs $34.00
- Big ones with plenty of meat on the bones... go on get your hands dirty.
Venison Bangers & Mash $28.00
- Three spicy venison sausages served atop our tasty kumura and potato mash. Perfect for a cold day, or after a long day.
The 'Ugly' Burger $26.00
- It ain't about the look it's about the taste. A 300gram bad boy of a burger patty with caramelised onion, camembert, bacon, gherkin and of course lettuce and tomato all stacked inside an oversized bun.
Roasted Lamb Rump $36.00
- Luscious New Zealand lamb marinated with garlic, rosemary and pomegranate molasses atop a roast vegetable medley served with a delicate mint sauce.
Lamb French Cutlets $38.00
- A kiwi classic, cooked pink and tender, served with a delicious mint sauce.
Roasted skin on Chicken Breast $36.00
- Tender oven cooked chicken breast served with your choice of Creamy mushroom, brandy pepper sauce or Orange and thyme glaze.
Mediterranean Chicken $36.00
- Tender boneless chicken thighs in a Mediterranean sauce with olives, capers and sundried tomato topped with crumbed feta cheese

Spaghetti Bolognese with Rocket & Parmesan $28.00
- Possibly the first ever item on the Tony’s menu and still going strong. Tasty spaghetti smothered in our thick bolognese sauce and topped of with parmesan cheese.
Mushroom Fettuccine $28.00
- Delicately flavoured ribbon pasta atop delicious garlic infused portobello mushrooms gently cooked in basil pesto and balsamic.
Seafood Pasta $30.00
- The tastiest seafood - mussels, prawns, calamari and scallops, cooked in a rich tomato sauce with fresh herbs and lemon, gently folded into conchiglie pasta shells.
Pea and Parmesan Risotto $28.00
- A hearty dish with delicate flavours, a classic mash up of old school and new.

Calamari Salad $28.00
- Crispy salt n pepper Calamari served on garden greens topped with a delicate lemon aioli.
Warm Lamb Salad $28.00
- Spiced New Zealand lamb, cooked medium rare and served with fresh greens, couscous and minted yogurt.
Roast Vegetable Salad $26.00
- Roasted veggies tossed through a bed of mesculin with feta and pine nuts and drizzled with a sticky balsamic reduction.

Mushroom Sauce $6.00
Béarnaise Sauce $5.00
Pepper Sauce $5.00
Salad $6.00
Vegetables $6.00
French Fries $6.00
Fried Egg $2.00
Fried Onions $4.00
Bowl of Rice $4.00

Hot Apple Pie $12.00
- A classic, lovingly handmade and served with ice cream and anglaise sauce.
Dolche Vita $12.00
- Layers of cappuccino, chocolate and hazelnut ice cream atop a chocolate sponge base. Enough said.
Lime Curd Tart $12.00
- A timeless classic. Light but flavoursome.
Chef's Cheesecake $12.00
- Ever changing but always yummy.
Chocolate Hot Pot $12.00
- A beautiful single serve chocolate cake with berry coulis drizzled with decadent chocolate sauce - it's chocolaty and saucy.
Pavlova Smash $12.00
- A modern twist on a kiwi classic. Pavlova, cream and berries all delicately smashed together to combine their yumminess.
Brandy Snaps $12.00
- A retro dessert treat, served with lashings of whipped cream.
Classic Ice Cream Sundae $10.00
- 3 scoops of creamy vanilla ice cream served with your choice of berry, chocolate or caramel sauce.
Cheese and Crackers $20.00
- Creamy blue and/or camembert .... Cheese served with crackers and fruit to garnish. The perfect way to end an evening.

Crispy salt n pepper Calamari $16.00
- Served with salad, aioli and lemon
Seafood chowder served with ciabatta $14.00
- The chowder that keeps them coming back for more... Thick, creamy and loaded with seafood
Nachos. Your choice of beef, chicken or vegetable (V) $12.00
- A kiwi take on a Mexican classic with spiced beans, melted cheese, sour cream and salsa.
Spaghetti Bolognese with rocket and parmesan $12.00
- The original Tony's dish, with a modern twist
Mushroom Fettuccine (V) $14.00
- Mushroom fettuccine with a twist, served atop balsamic soaked portabello mushroom.
Fish and Chips $16.00
- Golden brown and delicious, served with salad, Tartare and lemon
Petite Eye Fillet with your choice of béarnaise, brandy pepper sauce or mushroom sauce $18.00
- Our ever popular eye fillet perfectly sized for lunch with your choice of our classic sauces, served with salad and fries
Beef burger $16.00
- A proper burger... A big beef patty and all the classic kiwi burger trimmings. Served with fries of course
Chicken Burger $16.00
- A juicy chicken patty, bacon and avocado. Served with our tasty fries
Lamb Shank $18.00
- Tasty New Zealand lamb, slow cooked in a sweet gravy, served on a creamy kumera and potato mash
Bangers and Mash $16.00
- Lightly spiced venison sausage served on a creamy kumara and potato mash drizzled with a port wine jus
Beef Bourguignon $16.00
- Slow cooked beef in a hearty bacon, mushroom and onion gravy
Rump steak with salad and fries $16.00
- Still our most popular lunch, and for good reason
Pea, pesto and parmesan Risotto (V) $12.00
- A hearty meal with delicate flavours
Curry on Rice $14.00
- Ever changing but always filling, served on rice to make it a perfect warming winter meal

Nearby Sample Menus

Mix Grill $18.50
- Lamb & Chicken on rice w/ Mediterranean salad, mint yogurt & tahini. Also Served as Salad
Original Falafel $10.00
- Pita pockets with hummus, tahini & Mediterranean salad. Also Served on Rice or Salad
Salami Pizza $15.50
- Dried Salami, Oregano, Mozzarella & Garlic Oil
Gourmet Burgers $16.50
- Choice of Grilled Chicken Fillets, Beef or Lamb patties w/ Cheese, Onion Jam & Tomato Served w/ Fries
Celines Fries $9.50
- Fries topped w/ Melted Mozzarella & Mint Yogurt, Tahini sweet chillis Balsamic
$12.50
Grilled Chicken Pizza $16.50
- Roasted tomato, Onion, Garlic Oreganos, Mozzarella
Choose Any: $7.50 each
- Hummus, Falafel, Fries w/ Aioli, Wedges, Nuggets, Labaneh

Vegetables $9.50
On Steam rice + $1.50 , on fried rice / soft noodle + $2.00
Beef & Mushroom $13.50
1/2 Chicken or Chips $11.00
Pork Fillet Sweet Corn on Steamed Rice $11.50
Hot Dog $1.80
Steak / Pork $11.00
Pork /Wonton $12.50

-with Salad, Fries & Sauces S $12.50 L $19.50
Cold Platter (Gf) S $21.50 L $36.50
- Selection of Cheeses (Blue, Cheddar & Brie), Sliced Salami, Smoked Salmon Slices, Pearl Onions, Mixed Olives & Peppadews Served with Toasted Bread & Dips
Satay Chicken Skewers(GF) $13.50
- Served with Salad Garnish & Satay Dipping Sauce
Salt 'n' Pepper Squid S $12.50 L $19.50
- with Tartare Sauce & Coconut Coriander Sauce
-Garlic & White Wine (GF) $17.90
with Mild Yellow Curry Sauce S $7 L $10
Fish Bites Served $19.80
- with Tartare Sauce
A Dozen Sticky Pork Short Ribs Drizzled $25.50
- with a Sweet Hickory Sauce

Savoury brioche $4.50
- Feta, red onion, queenies chilli jam & rocket
Cookies $4.00
- Ginger & pomegranate, molasses snaps & pecan, oat & chocolate chip
Banana, pecan, cinnamon & chocolate loaf $48.00
-mahy farm bacon, westmere butcher pork and leek sausage, chorizo, halloumi $6.00 ea
Boiled eggs $11.50
- W' mitey soldiers - marmite or vegemite
Mushroom risotto $24.00
- Forest mushrooms, leek, pine nuts, truffle oil, crispy parmesan chip served w' parma ham
-avocado, lemon button mushrooms, roast vine, tomatoes, wilted spinach. $4.50 ea
Savoury muffins w feta, rocket, tomato, red onion. $4.50

Small side salad $5.50
- Salad greens, capsicum, red onion tomatoes & cucumber, honey mustard vinaigrette.
●Extra sides
Hoki & chips $18.00
- Tempura battered or crumbed, served with chips, sauces & lemon wedge.
Hoki small & 1/2 chips $12.00
- Tempura battered or crumbed, served with chips, sauces lemon wedge.
Hoki burger $12.50
- Battered hoki, onions, tartar, lettuce, tomato, cheese, carrot mayo.
All Burgers Served With Chips & Sauce
The monster burger $20.00
- Beef patty, onions, sauce, mushrooms, pineapple, cheese, hash brown, bacon, egg, lettuce, tomato, cheese, carrot, beetroot, mayo.
Fisherman's platter $28.50
- Tempura battered scallops, mussels, prawns, hoki strips, salt & pepper calamari, prawn twisters served with chips, sauces & lemon wedge.

Beef Bento $14.00
Egg Katsu Don $12.00
- Chicken / Pork
Bibimbab $11.00
- Beef/Chicken/Spicy pork /SQuid
Salmon Sashimi Bento $15.00
Rice Cake $8.50
Rice Cake with noodle $10.00
Teriyaki Beef Donburi $11.00
Teriyaki Salmon Donburi $13.00

Add on’s $2.00
“THE REUBEN” $15.00
- House made pastrami, jalapeno mustard, cheese
DRY AGED RIB EYE ON THE BONE $45.00
- House butter, choose a side
SMOKED BURRATA $25.00
- Asparagus, beans, soft herbs, lettuce, pesto
Purple slaw, apple dressing $9.00
ICE CREAM $9.00
- Buffalo yoghurt & hone
Potato buns $1.50
CHARRED PRAWN $22.00
- Little gem, farm 84 tomatoes, buttermilk, smoked bacon crumb

Squid $13.00
Chicken fried rice $10.00
Chicken $10.00
BBQ pork $10.00
Special fried rice $13.00
Prawn fried rice $14.00
Seafood $14.50
Combination meats $12.00

Garlic Bread $2.50
-Small $2.00
Chips $2.50
Wrap Combo $10.50
- Roast wrap with 4 potatoes & 1 H2GO Pure 425mJ Upsize to a Pepsi 600ml, a V can, a Fresh up can or a H2GO Pure 750ml water for only $1.00.
Small $10.00 / Medium $13.50 / Large $17.50
Sandwich Combo $8.50
- Roast sandwich. 4 potatoes & 1 Pepsi 355ml can
Half $9.00
-Large $4.00

B) ham(cheese, ham)
A) vegetarian(cheese, spinach, mushroom)
chicken salad $9.20
egg on toast $7.20
- (brown or white or focaccia bread) (poached, scrambled or fried)
special toast bagel $12.90
- (bacon, cream cheese, avocado, lettuce, tomato)
Omelette $14.90
toast bagel with cream cheese $5.50
bacon on toast $8.90

Sausage $1.20
Snapper $5.00
Fish roll $4.50
Spring roll $2.50
Tarakihi $4.00
Steak burger $7.50
Steak n egg $8.50
Texas burger $4.00

Toasted Bagel / Five Grain Toast
Mince on Toast $13.50
- Savoury Beef Mince on Toast
Bacon (2 Rashers) / Tomato (3 slices / Half) $4.00
Bread / Bagel $2.00
Bowl of Chips (V)(GF) $7.00
- With tomato sauce and vegan aioli
Classic BLT $15.50
- Bacon, Lettuce, Tomato, Cream Cheese with chips
Gourmet Beef Sandwich $17.50
- Roasted beef, gravy, caramelized onions, gherkin, green salad with chips
.Smoked Salmon, Cream Cheese & Capers $11.50

Acai, Pineapple, Mango, Passion fruit & Coconut
- Blended with Acai berry, banana whole grain granola (flaxseeds, oats, coconut flakes, pepita and sunflower seeds), mango, pineapple and passion fruit. Topped with muesli yogurt, banana slice and almonds.
Acai, Summer Berry & Pistachio
- Blended with Acai berry, banana whole grain granola (flaxseeds, oats, coconut flakes, pepita and sunflower seeds), mix berries (strawberries, blueberries, raspberries n blackberries) lemon and raw honey. Topped with muesli yogurt, banana slice and pistachio
Acai Tubs $9.00
- Acai breakfast tubs
Yogurt Trays for Breakfast
- Yogurt topped with different toppings
Thai kale chicken
- Kale, Chicken, capsicum, carrots, red onion, coriander, peanuts, Thai dressing.
Caribbean Chicken
- Chicken, mango salsa, avocado and capsicum with jerk aioli
Kale Chicken Caesar
- Chicken, egg, bacon, kale, Caesar dressing
Smoked Chicken, Mango, Avocado and Hazelnut
- Chicken, mango, avocado and hazelnut with raw honey and mustard dressing

Peri-Peri chicken Burger $15.00
- Grilled chicken with bacon crispy lettuce smoked bacon chutney and chipotle mayo add rustic fries or polenta chips $5.00
Confit Pork Belly Cut $22.00
- served on apple puree, green pesto, garlic butter mushrooms and seasonal greens
Ms.Twisted(V) $22.00
- Any style eggs, wild forest mushrooms, kumara rosti, slow-roasted vine tomatoes and grilled halloumi on chia toast, with pesto + ricotta whip and homemade chutney( add bacon or salmon $5.00)
Big Daddy Breakfast $22.00
- Bacon, pork, and fennel sausages, black pudding, grilled chorizo, any-style eggs, wild forest mushrooms, slow-roasted vine tomatoes with pesto + ricotta whip on toast
Rustic Omelette (GF) $18.00
- Manuka-smoked salmon, caper b.nries, f4Mla and baby spinach, Bacon. wild forest mushrooms, caramelized onion, and parmesan
Wild Mushrooms and Polenta (V) $18.00
- wild forest mushrooms on grilled polenta with poached egg arid blue vein + truffle sauce(add bacon $5.00)
Grilled Chicken Salad GF $20.00
- Soy marinated grilled chicken breast with grilled halloumi, peach cheeks, kumara crisps toasted almonds, reduced palm sugar dressing and garlic aioli
Best ugly bagels $16.00
- vegie lovers V, wild forest mushrooms grilled halloumi and pesto

Tuna Melt $6.50
- Tuna, aioli, swiss, cheese, spanish onion.
Dawn Breaker $6.50
- Bacon, scrambled, eggs, tomato relish, swiss cheese
Vego $6.50
- Hummus, aioli, cheese, gherkin
Ham $6.50
- Ham, swiss cheese, aioli, tomato relish
Chicken $6.50
- Chicken, swiss cheese, toamto relish, aioli

Tony's Steakhouse

Auckland Region > Auckland > Tony's Steakhouse

Address

27 Wellesley Street West, Auckland City, 1010, New Zealand

Phone

3734196

Email

tonys.w@xtra.co.nz

Opened hours

Mon 11:45 AM to 2:15 PM, 5 PM to 10 PM Tue 11:45 AM to 2:15 PM, 5 PM to 10 PM Wed 11:45 AM to 2:15 PM, 5 PM to 10 PM Thu 11:45 AM to 2:15 PM, 5 PM to 10 PM Fri 11:45 AM to 2:15 PM, 5 PM to 10 PM Sat 5 PM to 10 PM Sun 5 PM to 9:30 PM

Price

$30 - $50

Type

None

Service

Table Service

Cuisine

Diner , New Zealand

Features

Reservations , After-hours , Waitstaff , Lunch , Seating , Serves Alcohol , Dinner , Child-friendly

Tony's Steakhouse in Auckland Menu

Nearby Sample Menus

Tony's Steakhouse

Auckland Region > Auckland > Tony's Steakhouse

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

27 Wellesley Street West, Auckland City, 1010, New Zealand

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Auckland Region Restaurants

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