Address
68 Tophouse Road, Saint Arnaud, Tasman, 7072, New Zealand
TopHouse Historic Guesthouse, Cafe & Bar in Tasman Menu
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TopHouse Historic Guesthouse, Cafe & Bar in Tasman has no menu available, but can choose from many other options such as Pancakes or Granola from T.O.A.D Hall Store & Cafe. The Commercial Hotel offers many options including until 4pm and Toast. The Wooden Spoon Cafe includes a wide range like Bowl of Fries or House Flatbreads. Chicken Tikka Salad and Grilled Halloumi Salad from . Petite Fleur at Seifried Estate offers Goodness 2 Go and Roast Kumara, Tomato, Orange and Date.
Nearby Sample Menus
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Market Fish $22.00
- Our friendly wait staff will let you know what todays tasty catch is.
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Pumpkin Salad $22.50
- Roast pumpkin on top of a tasty pumpkin puree with salted ricotta, pistachio dukkah and chargrilled grape salsa.
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Granola $16.00
- TOAD made organic nutty granola topped with poached seasonal fruits and Greek yoghurt.
- Bread $2.00
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Open Slow Cooked Beef Sandwich $19.00
- Slow roast tender beef on sourdough ciabatta bread with fresh tomato, fresh crisp microgreens and beetroot relish.
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World Famous Lamb Burger $19.00
- We slow roast our lamb overnight before turning it into our delicious chunky lamb patty and topping it with minted jelly, add to this a stack crisp salad greens on top of our specialty sourdough burger bun.
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Open Chicken Sandwich $21.00
- Lemon thyme crumbed free range chicken on ciabatta with capers, Dijon mayo and crisp green salad.
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Mini Kahuna $15.00
- Crispy bacon, sausage, hashcake and poached egg with toast & tomato sauce.
- KIDDY BURGER, 1/2 CHIPS or
- SAUSAGE ROLLS $2.60
- VEGETARIAN BURGER $6.90
- HASH BROWNS $1.80
- CHICKEN & SALAD SANDWICH $2.00
- PAUA PATTIES $3.00
- PINEAPPLE RINGS $2.60
- GIANT BURGER $9.40
- Chow Mein Noodle $12.00
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Jae Yook Bo Kum $12.00
- spicy marinated pork & veggies on rice
- Beef & Blackbean Sauce $12.00
- Battered Sausage $3.20
- Dimpling steamed or fried 6 eac $6.00
- Mini HotDog $1.00
- Pineapple Ring $1.80
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O Jing Uh Bo Kum $13.00
- spiced stir fried squid & veggies on rice
- Mini Hotdog & Chips $9.50
- Prawn Twisters $15.50
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Halloumi & Smashed Avocado $15.50
- on toast
- Low Crab Chicken Burger $15.50
- Wedges - Bacon & Cheese $12.50
- Mushroom Bruschetta $16.60
- French Toast $17.50
- Salmon Benedict $19.50
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Lamb Shank Combo $18.00
- 2 shanks & 6 potatoes, gravy and sauce optional
- -Medium $3.00
- Lamb Shanks
- -Medium $15.50
- -Large $14.50
- - Large $19.00
- Restaurant Hours:Monday 4.00pm -8.00pm Tuesday - Friday 12.00pm - 8.00pm Saturday 4 PM - late Sunday 4.00pm -8.00pm summer time
- Pork Strips Meal
- Chocolate truffle (GF) $4.50
- Zeppole with salted caramel sauce and vanilla bean ice cream $14.00
- Creamy seafood chowder with grilled ciabatta $19.00
- The ultimate beef burger with portobello mushroom, fried onion rings, house made relish, fries and citrus aioli $25.00
- Vanilla bean brulee with white chocolate and berry coulis $14.00
- Pumpkin and scamorza salad with mixed nuts and tahini dressing $19.50
- Free-range pork belly roulade with apple salad, house made relish, jus and fresh ciabatta $21.50
- The breads mentioned on our menu are made in-house and all smoking is done on the premises. Gluten free option available. Please advise your wait-staff if you have any dietary requirements.While all care is taken, traces of gluten may still be present in "GF" meals due to cooking method.
- Minced pork & green beans fried rice in XO sauce $7.95
- Fried rice noodle with prawn & scrambled egg $7.95
- Sweet & sour pork on rice $7.95
- Dried scallop & egg white fried rice $7.95
- Stir fried rice noodle/chow mein in soy sauce $7.95
- Deep fried cod fillet & tofu on rice $7.95
- Ginger & green onion stirred with mein $7.95
- Fried rice noodle with beef & scrambled egg $7.95
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Toasties $6.50
- w. 3 fillings of your choice; cheese, ham, tomato, pineapple, onion
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Beef Steak $18
- 180g beef steak, served w. salad, fries and sauce of your choice from mushroom, green peppercorn or red wine jus
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Roast Duck (Pecena kachna) $28
- classic roast duck served w- braised red cabbage and potato dumplings
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Chicken Breast with ham, cheese and peach (Kureci prso se sunkou, broskvi a syrem) $25
- mouthwatering chicken breast combined with ham, cheese, and peach served w- fresh salad and potato dauphinoise
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Svickova $22.50
- delicious creamy sauce & beef served w. bread dumplings
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Goat Cheese & Green Bean Salad $22
- served with semi dried tomato, Kalamata olives, red onion, mesculin lettuce and bread croutons
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Full Belly Breakfast $22
- bacon, sausage, potato crumpet, mushroom, beans tomato, free range eggs your way, toast or fresh bread
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Lamb Salad $23
- grilled lamb fillet served w. balsamic strawberry, baby spinach, red onion, mint pesto and kumara chips
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MINI PIZZA $6.00
- Kids Pizza with Tomato base, mozzarella cheese and topping of your choice. Ham, Pineapple, Olives, Mushrooms, Spinach, Salami.
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AROMATIC RICE G/F D/F $14.50
- Rice cooked in Almond and coconut milk served with poached pears and topped with a seed mix and coconut nectar
- Open for breakfast from 8am-12pm
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BREAKFAST STACK $17.00
- 2 Rostis with avocado, 1 free range egg, spinach , tomato and either Bacon or Smoked Salmon.
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TOASTED SANDWICH $5.00
- 3 toppings of your choice. Ham, Chicken, Cheese, Pineapple, Tomato, Olives, Onion.
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KIDS PLATTER $15.00
- Fruit, Cake, Sandwiches of your choice (Peanut Butter, Vegemite, Honey, Jam) Vege sticks, Ham, Cheese.
- SIDES
- Medium $4.99
- Tomato fresh or fried $3
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Eggs Florentine $16
- Poached Eggs on toast with wilted greens
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Cheese Omelette $14
- with toast or a simple salad.
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Gardeners $18
- Poached eggs on toast with tomato, mushrooms, wilted greens and hash browns
- Hash browns $3
- Mushroom $3
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Hearty Warm Winter Porridge $12
- Dried fruits or blueberry and banana with milk or soy
- One egg $3
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GARLIC MUSHROOMS $18.00
- Button mushrooms with a herb and garlic butter, toasted sourdough, grilled halloumi and a coddled egg.
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B.L.T $16.00
- Manuka smoked bacon, mayonnaise, mixed lettuce leaves and tomato in a freshly baked cheese roll.
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BEEF BURGER $17.00
- Freshly baked burger bun with a classic American beef and smoked bacon patty, aged cheddar, green tomato relish, lettuce, local tomatoes and American mustard mayonnaise.
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BBQ PULLED PORK SLIDERS $14.00
- BBQ pulled pork belly with pickled cabbage, coriander and chilli.
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BEEF AND BACON SLIDERS $14.00
- Beef and bacon with an American mustard mayonnaise.
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GREEN LIPPED MUSSELS $12.00
- ½ dozen green lipped mussels in a white wine, fennel and cream sauce
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GARDEN SALAD $8.00
- Mixed lettuce leaves, tomato, radish, and crushed walnuts with an apple cider vinaigrette.
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AGRIA CHIPS $6.00
- Thick cut agria chips served with a smoked paprika aioli.
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SALT & PEPPER SQUID $18.00
- Squid, sea salt, pepper, fresh lemon, spicy aioli GF
- Chocolate & coffee truffle
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CAPRESE SALAD $16.00
- MilkDrop mozzarella, tomato, basil GF
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COCONUT PAVLOVA
- Passion fruit curd, cream
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SALMON CEVICHE $17.00
- Ginger, lime, coriander, chili, charred ciabatta
- Gluten Free Bread Available $2.00 (2 slices)
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MINI BEEF BURGER
- Beetroot, tomato, lettuce, chips
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EGGS $12.00
- Poached/fried, sourdough toast
- 2 mini hotdogs n/a
- Sausage $3.50
- Crabsticks $2.50
- Chicken nuggets $0.60
- Pineapple ring $2.50
- Fish $3.80
- Half scoop chips $3.00
- Mini spring rolls $0.60
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Vosgienne Chicken Salad $24
- A hearty warm salad from the Vosges Mountains in the Lorraine region of eastern France. Slow poached chicken served on a winter green leaf salad With home cured bacon lardons, pear and croutons, finished with a creamy mustard vinaigrette
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Pulled Chicken Sandwich $15.50
- With Seb’s coleslaw. Served on Ciabatta Bread with mayonnaise
- Bread & butter $4
- Potatoes croquets (4) $6
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Ham and Cheese Toastie $15
- On home baked bread, with tomato and pesto
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Breads and Dips $14
- Chef’s selection of three dips
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Pizza Margarita $18
- Favourite Italian pizza with tomato and oregano
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Seb’s Mum’s Winter Vegetable Salad $20
- A popular Polish salad, the chef’s favourite winter dish when he was growing up. A Medley of warm winter vegetables, crispy iceberg lettuce, apples, prosciutto and hardboiled egg With a touch of summer green peas on a bed of pickle and shallot mayonnaise
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Pizza Caprese $22.00
- Heritage local tomatoes, Milk Drop mozzarella & fresh basil
- Nelson Pear & toasted walnut salad, rocket, herbs & blue cheese $17.50
- Raspberry & White Chocolate Cheesecake N/A
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Bowl of Fries $7.00
- aioli & tomato sauce
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Prosciutto e Fungi $22.00
- Parma ham, artichoke, wild mushroom, portabella mushroom, tomato sauce and parmesan
- Salmon sashimi, cucumber paper, pickled fennel, herbs $15.00
- Bruschetta, TCD’s daily selection $15.00
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Quarto Formaggio $22.00
- Four cheeses, tomato sauce, oregano
TopHouse Historic Guesthouse, Cafe & Bar
Phone
035211848
Opened hours
Thur - Mon
Price
None
Type
None
Service
Table Service
Cuisine
Cafe Food
Features
Breakfast , Group Meal , Seating , No Takeaway , Disabled Friendly , Dinner , Outdoor Seating , Full Bar
68 Tophouse Road, Saint Arnaud, Tasman, 7072, New Zealand
- Tasman Cafe Food Menus
- Tasman Region Cafe Food Menus