TopHouse Historic Guesthouse, Cafe & Bar in Tasman Menu -

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TopHouse Historic Guesthouse, Cafe & Bar in Tasman has no menu available, but can choose from many other options such as Pancakes or Granola from T.O.A.D Hall Store & Cafe. The Commercial Hotel offers many options including until 4pm and Toast. The Wooden Spoon Cafe includes a wide range like Bowl of Fries or House Flatbreads. Chicken Tikka Salad and Grilled Halloumi Salad from . Petite Fleur at Seifried Estate offers Goodness 2 Go and Roast Kumara, Tomato, Orange and Date.

Nearby Sample Menus

Salmon $6.50
Seedeo Harvest Leaf N/A
Pasta $12.00
- Papadelle pasta with a meaty tomato sauce and with parmesan cheese
Granola $16.00
- TOAD made organic nutty granola topped with poached seasonal fruits and Greek yoghurt.
Crispy Potato Hashcake $22.50
- Housemade crispy potato hashcake with your choice of smoked salmon and spinach or crispy bacon and spinach, poached eggs and hollandaise sauce.
Homemade Gluten Free Bread $2.00 extra
Bacon & Egg $10.00
- Poached egg on toast with crispy strips of free range bacon.
Kids Fish of the Day $12.00
- Pan fried fish with fries & fresh salad greens

Bluff Oyster (season) $2.80
Fish of the Day $3.80
Party Pack $25.00
- 25 nuggets, chips, 3 sauces
Scallop $1.80
Hot Dog $3.00
Onion Ring $0.90
Tomato Sauce Large Bottle $5.80
Mussel $1.10

or 3 for $2.00
- Per 1/2 Scoop $2.60
EGG BURGER $5.80
4 CHICKEN NUGGETS, 1/2 CHIPS
CHEESE BURGER $6.00
BACON & EGG BURGER $7.30
QUICHE $4.30
SCONES $3.50

1/2 Kumara $3.00
Mini HotDog $1.00
HotDog $3.00
Scallops $1.50
Jae Yook Bo Kum $12.00
- spicy marinated pork & veggies on rice
Pineapple Burger $5.90
Beef & Blackbean Sauce $12.00
Onion Ring $0.70

Halloumi & Smashed Avocado $15.50
- on toast
Raw Board N/A
Garlic Bread $9.50
Bacon Benedict $18.50
Eggs on Toast $8.00
Greek Lamb Salad $19.00
Fish 'n' Chips $18.00
- pan fried
Wedges - Plain $7.50

Curly potato fries $8.00
- Served with aioli
Junior fish battered or grilled $12.00
Crispy potatoes $8.50
- Hand cut potatoes fries & sprinkled with paprika salt and served with aioli
All kids meals are served with curly fries and tomato sauce
Hot platter $16.00
- Vegetable spring rolls and samosas, prawn twisters, salmon croquettes, crispy potatoes served with sweet chilli, sweet soy & aioli sauce
GF brownie $6.50
- With nuts, chantilly cream and chocolate wafer
-Half serve $5.00
Beef burger $15.50
- Beef pattie, onion jam, smoked streaky bacon, edam cheese, salad, with aioli & BBQ sauce

L47. Beef Mussamun $10.50
- Tender beef slowly cooked in creamy coconut red curry with onions, carrot and potatoes.
- Prawns/Mixed Seafood $12.50
L68. TomYum Fried Rice
- Stir fried rice with fresh vegetable and spicy tom yum paste, egg and your choice of:
107. Fried Rice $5.00
- Chicken/Beef/Tofu $10.00
- Combination (Chicken +Beef+ BBQ Pork) $11.50
104. Peanut Sauce $4.00
- Prawns/Mixed Seafood $12.00

-Small $11.00
Separate Gravy Only $0.20 for tub
- Large $19.00
No tapie Using our Roast Meat we produce our own in-house pies PORK LAMB or BEEF Almost world famous----- ahhh in Richmond anyway
-All meals come with Potatoes, Kumara, Pumpkin, fresh carrots and roast parsnip, peas, and our delicious homemade gravy. Apple sauce, mint sauce, horseradish sauce available on request.
-Large $20.50
-Medium $3.00
Extra Gravy

Fried rice noodle with beef & vegetable $7.95
Stir fried rice noodle/chow mein in soy sauce $7.95
Ginger & green onion stirred with mein $7.95
Minced pork & olive leaves fried rice $7.95
House special fried rice $7.95
Minced pork & green beans fried rice in XO sauce $7.95
Stir fried rice noodle with beef in soy sauce $7.95
Beef fried rice $7.95

Eggs Anatoki $22
- Fresh local pan fried salmon, poached eggs on toast with traditional hollandaise
Mushroom $3
Cheese Omelette $14
- with toast or a simple salad.
One egg $3
Bacon $4
Chorizo $4
Gardeners $18
- Poached eggs on toast with tomato, mushrooms, wilted greens and hash browns
Pancakes $16
- Banana and maple syrup with Berries or bacon

TOASTED CIABATTA $6.00
Toasted ciabatta, quince paste
BAGELS $9.00
- Peanut butter/honey/local jam, cream cheese
SMOKED FISH PÂTÉ $18.00
- Smoked fish, fresh lemon, watercress, chilli, ciabatta GF
BEER BATTERED FISH $26.00
- Chips, Asian slaw, tartare, fresh lemon
FISH AND CHIPS
- Tomato sauce
BEER BATTERED FISH $18.00
- Chips, Asian slaw, tartare, fresh lemon
EGGS $12.00
- Poached/fried, sourdough toast

BBQ N/A
Subway Club N/A
Chicken Classic N/A
Olives N/A
Aioli N/A
Double Choc Chip N/A
Ham, Egg and Cheese N/A
Onion N/A

-Sm $7.00
-Goat curry pie $25.00
- Cooked in Karen's special mix of hot spices
Tahr open sandwich (GF) $21.00
Steak open sandwich $21.00
-Option of either 2 cakes $17.00
Mixed salad $10.50
- with aioli
Venison salad $18.00
Smoked chicken open sandwich $21.00

Mini spring rolls $0.60
Fish $3.80
Mussels $0.60
Chicken nuggets $0.60
Hotdog $3.80
2 mini hotdogs n/a
2 nuggets n/a
2 fish bites n/a

Seb’s Mum’s Winter Vegetable Salad $20
- A popular Polish salad, the chef’s favourite winter dish when he was growing up. A Medley of warm winter vegetables, crispy iceberg lettuce, apples, prosciutto and hardboiled egg With a touch of summer green peas on a bed of pickle and shallot mayonnaise
300g Rib-eye of Beef $30
- Garlic and rosemary baby potatoes, roast vegetables finished with red wine jus
Vegetarian Risotto $24
- Sautéed mushrooms and winter vegetables, creamy risotto. Finished with parmesan cheese and herb pesto
Chips $8
Beetroot and Herb Yoghurt Mozzarella $20
- A variety of textures and flavours celebrating the humble beetroot. Green leaves, roast beetroot with a hint of cumin and coriander, toasted walnuts, Yoghurt mozzarella marinated in olive oil and bouquet of herbs, Dressed with apple and balsamic beetroot puree
Clinker’s Beans and Spicy Smoked Beef Sausage $18.50
- On focaccia bread, homemade white beans and sausage in rich tomato sauce, with fried egg
Pulled Chicken Sandwich $15.50
- With Seb’s coleslaw. Served on Ciabatta Bread with mayonnaise
Fish of the day $30
- Served with potato rosti and seasonal vegetables beurre blanc sauce