TopHouse Historic Guesthouse, Cafe & Bar in Tasman Menu -

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TopHouse Historic Guesthouse, Cafe & Bar in Tasman has no menu available, but can choose from many other options such as Pancakes or Granola from T.O.A.D Hall Store & Cafe. The Commercial Hotel offers many options including until 4pm and Toast. The Wooden Spoon Cafe includes a wide range like Bowl of Fries or House Flatbreads. Chicken Tikka Salad and Grilled Halloumi Salad from . Petite Fleur at Seifried Estate offers Goodness 2 Go and Roast Kumara, Tomato, Orange and Date.

Nearby Sample Menus

Fries $8.00
- Crispy chunky chips served with TOAD aioli and tomato sauce.
Avocado $4.50
Ceaser Salad $18.00
- Fresh picked cos lettuce tossed with crispy bacon pieces, sourdough croutons, creamy caeser dressing and topped with a perfectly poached egg.
Open Slow Cooked Beef Sandwich $19.00
- Slow roast tender beef on sourdough ciabatta bread with fresh tomato, fresh crisp microgreens and beetroot relish.
Pumpkin Salad $22.50
- Roast pumpkin on top of a tasty pumpkin puree with salted ricotta, pistachio dukkah and chargrilled grape salsa.
Pumpkin Smash $19.00
- A delicious combination of roasted smashed pumpkin on housemade sourdough rye topped with pea pesto, poached eggs and crumbed ricotta.
Market Fish $22.00
- Our friendly wait staff will let you know what todays tasty catch is.
Salmon $6.50

Half Hotdog $2.00
Chicken Nugget $1.00
Crab Stick $1.70
Sausage (Plain or battered) $3.00
Vegetarian Roll $3.10
Squeeze On (Tomato Sauce, Tartare Sauce, Sweet 'n' Sour Sauce, Aioli) - each $0.60
Tomato Sauce Large Bottle $5.80
Mussel $1.10

TEXAS BURGER $7.80
SAUSAGES (plain or battered) $3.80
SQUID RINGS $1.00
CURRY ROLLS $3.00
GIANT BURGER $9.40
MINI HOTDOGS $1.80
EGG BURGER $5.80
4 CHICKEN NUGGETS, 1/2 CHIPS

Pork & Sweet Sour Sauce $12.00
Deep Fried Icecream $3.50
Chocolate Donut $2.80
Curry Patty $3.00
Hah Brown $1.00
Onion Ring $0.70
Giant Burger $8.50
Extra egg/cheese/Pineapple $1.00

Superseed Granola Cup $14.50
HQ Mini Breakfast $17.00
Greek Lamb Salad $19.00
Croissants - Ham, Cheese, Tomato $12.50
Fish 'N' Chips $8.50
Kids Platter $10.50
Smoked Salmon Rosti Plate $19.50
B.L.A.T $16.50

Beef burger $15.50
- Beef pattie, onion jam, smoked streaky bacon, edam cheese, salad, with aioli & BBQ sauce
Curly potato fries $8.00
- Served with aioli
All kids meals are served with curly fries and tomato sauce
Fish burger $16.50
- Crispy beer battered fish, house tartare sauce & salad
-With half serve of crispy potato $21.50
Salad $13.50
- Mesclun salad mix, with seasonal veges, nuts & seeds
All our pizza base are handmade
Ice cream sundae $9.50
- Chocolate, caramel or red fruit coulis

- Chicken/Beef/Tofu/BBQ Pork $9.50
12. Thai Beef Soup $9.00
- A light, clear soup of tender beef and bean sprouts finished with a sprinkling of fried garlic.
8. Fresh Garden Spring Rolls $8.00
- Three rolls of a combination of fresh vegetables and BBQ Pork wrapped in rice paper. Served with crushed peanuts in a special sauce.
L23. Tasty Basil n’ Chilli
- Fresh basil and chilli stir-fried with mushrooms and vegetables. This comes with your choice of:
- Prawns/Mixed Seafood $12.50
L60. Crispy Noodles
- Deep fried egg noodles topped with Thai gravy sauce, pepper, bean paste and fresh vegetables with choice of meat
- Chicken Beef/Tofu/BBQ Pork $10.00
- Prawns/Mixed Seafood $12.50

Singapore style fried vermicelli $7.95
Fried rice noodle with beef & vegetable $7.95
Fried rice noodle with prawn & scrambled egg $7.95
Shredded pork fried rice noodle/chow mein $7.95
Stir fried rice noodle/chow mein in soy sauce $7.95
Ginger & green onion stirred with mein $7.95
Minced pork & olive leaves fried rice $7.95
Sticky rice with preserved meat $7.95

Proper Crisps $3.50 /$8.00
- Small or Large pack
Nuts: - Small or Large Bowl $3.00 / $6.00
Uncle Tai’s Pepperoni $20.00
- Pepperoni and mozzarella
Thorvald Camembert Cheese $19.00
- Locally handcrafted sheep’s milk Camembert served with Ciabatta
Dolmades $5.00
- Greek stuffed vine leaves
Claudia Special: Sundried tomatoes, feta, basil, artichoke hearts, mozzarella. $20 .00
Prosciutto $9.00
- sliced Italian ham
Nonna Perano $20.00
- Pepperoni, olives, sundried tomatoes, mozzarella.

Czech Specials N/A
- ask our friendly staff or see our specials board
Prosciutto Cream Cheese Spinach Roulade $16
- prosciutto cream cheese spinach roulade w- rocket salad, walnuts, cherry tomato and ciabatta
Pasta of the Day N/A
- please ask our friendly staff
Bagel $9
- w. 2 fillings - cream cheese, tomato or pesto
Roast Duck (Pecena kachna) $28
- classic roast duck served w- braised red cabbage and potato dumplings
Avocado and Feta Smash $19
- add bacon
Ondras $25
- succulent chicken breast wrapped in potato pancake served with fresh salad
Beef Rouladen w. Jasmine Rice (Spanelsky ptacek s Jasminovou ryzi) $23.50
- bacon, boiled egg, sausage and pickles wrapped in thinly sliced beef sirloin served w- jasmine rice

FRENCH TOAST $16.00
- French Toast served with streaky bacon, Canadian maple syrup and blueberries.
Lunch is from 12-2.30
EGGS BENEDICT $18.00
- Free Range Eggs with spinach served on an English muffin.
SMOKED FISH SALAD $19.00
- Smoked fish with wakame, lentils and a wasabi-sesame mayonnaise
Bacon, Smoked Salmon or Haloumi $4.50
Open for breakfast from 8am-12pm
Feeding kids food is hard sometimes!! So if nothing on our menu suits your child's needs then please let us know how we can help.
BURRITOS $17.00
- Pulled Pork Burritos with Avocado, Sour Cream, Spicy Salsa and Jalapeños

Gardeners $18
- Poached eggs on toast with tomato, mushrooms, wilted greens and hash browns
Cheese Omelette $14
- with toast or a simple salad.
Chorizo $4
Hash browns $3
Eggs Florentine $16
- Poached Eggs on toast with wilted greens
Avocado $3
Tomato fresh or fried $3
Eggs Benedict $18
- Poached eggs on toast with traditional hollandaise and bacon

POTATO HASH $15.00
- Poached egg, hollandaise GF
Blue Rock or Wangapeka Brie
WEDGES $9.00
- Sweet chili sauce & sour cream
MARKET FRUIT PLATE $15.00
- Seasonal fruits, coconut yoghurt, honey GF
Toasted ciabatta, quince paste
RICOTTA LEMON CHEESECAKE
- Lemon curd, ricotta, ginger
GREEN LIPPED MUSSELS $20.00
- Steamed, white wine, fresh lemon, herbs GF
PRESSED CHOCOLATE CAKE
- 70% dark chocolate, berries, cream GF

Veggie Patty N/A
Chicken Classic N/A
Sweet Onion N/A
Flatbread N/A
Lettuce N/A
Pizza Sub with Cheese N/A
Jalapenos N/A
Oven Roasted Chicken N/A

Cheese Board $22
- Selection of 3 cheeses with fresh and dry fruits, homemade grilled bread and chutneys
300g Rib-eye of Beef $30
- Garlic and rosemary baby potatoes, roast vegetables finished with red wine jus
Melted Tuna Sandwich $15.50
- Fresh New Zealand Butterfly Tuna poached, mixed with spring onion, shallots, sweet corn and mustard mayonnaise. Served on white toasted bread with melted Colby cheese
Baby potatoes $6
Beetroot and Herb Yoghurt Mozzarella $20
- A variety of textures and flavours celebrating the humble beetroot. Green leaves, roast beetroot with a hint of cumin and coriander, toasted walnuts, Yoghurt mozzarella marinated in olive oil and bouquet of herbs, Dressed with apple and balsamic beetroot puree
Vosgienne Chicken Salad $24
- A hearty warm salad from the Vosges Mountains in the Lorraine region of eastern France. Slow poached chicken served on a winter green leaf salad With home cured bacon lardons, pear and croutons, finished with a creamy mustard vinaigrette
Soup of the day $12
- with home baked bread
Breads and Dips $14
- Chef’s selection of three dips