TopHouse Historic Guesthouse, Cafe & Bar in Tasman Menu -

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TopHouse Historic Guesthouse, Cafe & Bar in Tasman has no menu available, but can choose from many other options such as Pancakes or Granola from T.O.A.D Hall Store & Cafe. The Commercial Hotel offers many options including until 4pm and Toast. The Wooden Spoon Cafe includes a wide range like Bowl of Fries or House Flatbreads. Chicken Tikka Salad and Grilled Halloumi Salad from . Petite Fleur at Seifried Estate offers Goodness 2 Go and Roast Kumara, Tomato, Orange and Date.

Nearby Sample Menus

Bluff Oyster (season) $2.80
Wonton $0.90
Oyster $2.20
Bacon Burger $6.00
Hawaiian Burger $7.10
Scallop $1.80
Tartare Dauce (Rip'N Dip) $2.20
Extra Filling $0.90

STEAK & Onion, Mushroom or Cheese $4.00
ONE FILLING $2.80
EXTRA FILLING From $1.00
BACON & MUSHROOM BURGER $7.80
SPRING ROLLS $3.00
STEAK & ONION ROLLS $3.30
CHICKEN BURGER $5.90
CURRY ROLLS $3.00

Chocolate Donut $2.80
Jam Wrap $2.80
Rig $3.00
Curry Patty $3.00
Bacon and Egg Burger $6.90
Squid Ring $1.00
Vegetable Patty $3.00
O Jing Uh Bo Kum $13.00
- spiced stir fried squid & veggies on rice

Mini Hotdog & Chips $9.50
Raw Board N/A
HQ Big Breakfast $22.50
B.L.A.T $16.50
Chips - Small / Large $6.50/$8.00
Low Crab Chicken Burger $15.50
Fish 'N' Chips $8.50
Kids Platter $10.50

Wedges with Sour Cream $9.50
- Add cheese & bacon $3
Chicken Wings $9
- With chilli butter and ranch dressing
(gluten free base add $2)
Mushroom, Blue Cheese, Onion & Rosemary $23
All pizza bases are made here at the Inn
Asian confit duck salad $23
- With fresh herbs, vermicelli noodles, and tamarind dressing
Edamame $7
- Steamed soy beans
Goats cheese soufflé $23
- With an asparagus, walnut salad, and pickled shallots

Bowl of Fries $7.50
- served with tomato sauce and aioli
Beef Lasagne $18.50
- layers of delicious bechamel and hearty mince served with a crisp garden salad
Pan Seared Fish $19.00
- gurnard seared in brown butter sauce served with potato gratin and a crisp garden salad
Bowl of Fries $7.50
- served with tomato sauce and house aioli
Moroccan Chicken Soup $18.00
- accompanied with a focaccia wedges and whipped butter
House Flatbreads $9.00
- topped with parmesan and basil pesto
Flatbread Pizza $9.00
- with ham, cheese, and pineapple
Banoffee Pie $9.50
- malt base filled with banana and homemade caramel topped with whipped cream

Garden salad with candied walnuts and mint dressing (GF) $7.00
Green-lipped mussels with coconut, lemongrass, chilli and coriander $22.00
Butternut squash soup with roasted garlic, cumin and griled ciabatta $17.00
Fresh ciabatta with flavoured butter $7.50
Garlic and herb buttered hot ciabatta $7.00
Chilli squid with tzatziki and hot chilli dipping sauce (GF) $16.00
The ultimate beef burger with portobello mushroom, fried onion rings, house made relish, fries and citrus aioli $25.00
Zeppole with salted caramel sauce and vanilla bean ice cream $14.00

Sticky rice with preserved meat $7.95
Stir fried rice noodle/chow mein in soy sauce $7.95
Dried scallop & egg white fried rice $7.95
Ginger & green onion stirred with mein $7.95
Stir fried rice noodle with beef in soy sauce $7.95
Fried rice noodle with prawn & scrambled egg $7.95
Mushroom & bean sprouts stirred with noodle $7.95
Spareribs & bitter melon on rice $7.95

Feeding kids food is hard sometimes!! So if nothing on our menu suits your child's needs then please let us know how we can help.
FRESH SALMON FILLET $22.00
- Fresh Aoraki Salmon fillet baked with pesto and lemon zest. Served with fresh local greens
SMOKED FISH SALAD $19.00
- Smoked fish with wakame, lentils and a wasabi-sesame mayonnaise
SIDES
EGGS HOW YOU LIKE THEM $12.00
- Scrambled, Poached or Fried on Homemade fresh sourdough bread toasted
KIDS BURGER $10.00
- Meat Pattie with salad, tomato and cheese in a bun
AROMATIC RICE G/F D/F $14.50
- Rice cooked in Almond and coconut milk served with poached pears and topped with a seed mix and coconut nectar
MINI PIZZA $6.00
- Kids Pizza with Tomato base, mozzarella cheese and topping of your choice. Ham, Pineapple, Olives, Mushrooms, Spinach, Salami.

GARLIC MUSHROOMS $18.00
- Button mushrooms with a herb and garlic butter, toasted sourdough, grilled halloumi and a coddled egg.
BEEF BURGER $17.00
- Freshly baked burger bun with a classic American beef and smoked bacon patty, aged cheddar, green tomato relish, lettuce, local tomatoes and American mustard mayonnaise.
GREEN LIPPED MUSSELS $12.00
- ½ dozen green lipped mussels in a white wine, fennel and cream sauce
MARKET FISH $26.00
- Locally sourced fish with a salad of gourmet potatoes, green beans, heirloom tomatoes and mixed lettuce.
SALT AND PEPPER SQUID $14.00
- Crispy salt and pepper squid served with a paprika aioli and lemon.
CAESAR SALAD $18.00
- Cos lettuce, manuka smoked bacon, croutons and freshly shaved parmesan tossed together with our own Caesar dressing.
SOURDOUGH $6.00
- Freshly baked sourdough with marinated olives.
SMOKED SALMON BRUSCHETTA $20.00
- Marlborough cold smoked king salmon on toasted sourdough with heirloom tomatoes, fresh basil and frantoio olive oil.

SUMMER FISH PIE $18.00
- White & smoked fish, prawns, butter puff, herbs
SIDES
BARLEY RISOTTO $26.00
- Portobello mushrooms, feta, fresh lemon WF
BEER BATTERED FISH $18.00
- Chips, Asian slaw, tartare, fresh lemon
FRENCH TOAST Brioche, orange, honey, bananas, yoghurt $18.00
CAPRESE SALAD $16.00
- MilkDrop mozzarella, tomato, basil GF
SUMMER FRITTERS $13.00
- Pea, feta, mint, citrus dipping sauce GF
BEER BATTERED FISH $26.00
- Chips, Asian slaw, tartare, fresh lemon

White Chip Macadamia N/A
Turkey N/A
Tomato N/A
Tuna N/A
Aioli N/A
Cheddar N/A
Western Egg and Cheese N/A
Avocado Toasties N/A

2 mini hotdogs n/a
Fish $3.80
2 fish bites n/a
Squid rings $0.60
Pineapple ring $2.50
Kids box w/ chips $5.00
Mussels $0.60
Half scoop chips $3.00

French Fries $7.50
- With tomato sauce
German Meat Platter $28.50
- Serves 1. A mixed selection of meats including pan fried pork belly, bratwurst, chorizo and herb sausages served with condiments
Fish of the Day & Fries $12.50
Asian Beef Salad $23.50
- With mixed salad leaves and crispy noodles
Taster Tray $15.50
- Chef’s selection of tasters: Duo of cured beef, hot smoked salmon, soup of the day
Seafood Platter $28.50
- Serves 1. Fresh fish, pan fried calamari and prawns, grilled mussels & hot smoked salmon served with bread and a trio of sauces
Ice Cream Sundae N/A
- Red Fruit or Chocolate Topping
Red Wine Chocolate Mousse $13.50
- With berry coulis

Side vegetables $7
Side salad $7
Pulled Chicken Sandwich $15.50
- With Seb’s coleslaw. Served on Ciabatta Bread with mayonnaise
Vegetarian Risotto $24
- Sautéed mushrooms and winter vegetables, creamy risotto. Finished with parmesan cheese and herb pesto
300g Rib-eye of Beef $30
- Garlic and rosemary baby potatoes, roast vegetables finished with red wine jus
Potatoes croquets (4) $6
Pizza Margarita $18
- Favourite Italian pizza with tomato and oregano
Vosgienne Chicken Salad $24
- A hearty warm salad from the Vosges Mountains in the Lorraine region of eastern France. Slow poached chicken served on a winter green leaf salad With home cured bacon lardons, pear and croutons, finished with a creamy mustard vinaigrette