TopHouse Historic Guesthouse, Cafe & Bar in Tasman Menu -

Are you the owner? Manage this listing for free.

TopHouse Historic Guesthouse, Cafe & Bar in Tasman has no menu available, but can choose from many other options such as Pancakes or Granola from T.O.A.D Hall Store & Cafe. The Commercial Hotel offers many options including until 4pm and Toast. The Wooden Spoon Cafe includes a wide range like Bowl of Fries or House Flatbreads. Chicken Tikka Salad and Grilled Halloumi Salad from . Petite Fleur at Seifried Estate offers Goodness 2 Go and Roast Kumara, Tomato, Orange and Date.

Nearby Sample Menus

Homemade Gluten Free Bread $2.00 extra
Hashbrown $2.50
Fries $8.00
- Crispy chunky fries served with aioli & tomato sauce
Kids Nachos $10.00
- A smaller sizes nachos, vegetarian bean mix served with cheesy corn chips, sour cream & guacamole
Vegetarian Nachos $17.00
- Delicious TOAD made nacho bean mix served on crispy corn chips with sour cream, guacamole and tomato salsa.
Sausage $4.00
Seedeo Harvest Leaf N/A
Granola $16.00
- TOAD made organic nutty granola topped with poached seasonal fruits and Greek yoghurt.

Beef Burger $19.90
- Beef pattie with beetroot relish, swiss cheese, bacon, lettuce, tomato and aioli, stacked in a fresh toasted bun served with crispy fries.
Mud Cake $12
- Rich Mississippi mud cake served with chocolate sauce, vanilla ice cream and whipped cream.
Crumbed Camembert $15.90
- Delicious camembert cheese coated in breadcrumbs, fried until crispy served with plum sauce and garlic toast.
Shrimp Cocktail $15.90
- Classic shrimp cocktail bound in homemade thousand island dressing served served with a grissini stick.
Fettuccine Alfredo $24.90
- Fettuccine pasta tossed with chicken, mushrooms and bacon bound in a creamy white wine sauce served with parmesan cheese and spring onions.
Hollandaise Pan Fried Fish $28.90
- Pan fried gurnard fillets with prawns served with your choice of vegetables or house salad and either potato croquettes or crispy fries, topped with hollandaise sauce and lemon.
300gm Prime Rump Steak $25.90
- 300gm Rump steak grilled just the way you like it, topped with your choice of garlic butter, mushroom sauce or green peppercorn sauce served with your choice of vegetables or house salad and either potato croquettes or crispy fries. Reef it up with 6 garlic prawns $35.90
Soup of the Day $13.90
- Fresh seasonal soup changed daily. Your wait staff will advise you of today's brew.

Plain Donut $2.50
Mussels $1.00
Squid Ring $1.00
Deep Fried Icecream $3.50
Mini HotDog $1.00
Battered Sausage $3.20
Sausage $3.00
1/2 Kumara $3.00

Eggs on Toast $8.00
HQ Mini Breakfast $17.00
Wedges - Plain $7.50
Bacon Benedict $18.50
Sweet Chilli Cheese Bread $10.50
Ham & Cheese Croissant $12.00
Low Crab Chicken Burger $15.50
Fish 'n' Chips $18.00
- pan fried

Ice cream sundae $9.50
- Chocolate, caramel or red fruit coulis
Salt & pepper squid $16.00
- Salt and pepper squid with asian style dipping sauce, lemon creme fraiche, mesclun salad
-With half serve of crispy potato $21.00
Garlic bread $8.50
- Warm ciabatta bread buttered with garlic & herbs
Salmon $23.00
- Smoked salmon, capers, red onions, lemon creme fraiche
All kids meals are served with curly fries and tomato sauce
-With half serve of crispy potato $21.50
Crumble of the day $10.50
- Seasonal fruits with vanilla ice cream

Charcuterie $19
- Pate and /or cured meats, dip, olives, cheese and toast
Asian confit duck salad $23
- With fresh herbs, vermicelli noodles, and tamarind dressing
Edamame $7
- Steamed soy beans
Pork Sausage, Roast Capsicum & Olives $23
Wedges with Sour Cream $9.50
- Add cheese & bacon $3
Beer Battered Fish & Chips $23
- With seasonal salad
Pork Schnitzel $19
- With potato salad, sauerkraut, and cress
Garlic Bread $8

Thai Green Curry $18.50
- chicken or vegetables served with jasmine rice
Double Chocolate Brownie $9.50
- served warm with berry compote GF
Beef Lasagne $18.50
- layers of delicious bechamel and hearty mince served with a crisp garden salad
House Flatbreads $9.00
- topped with parmesan and basil pesto
Pan Seared Fish $19.00
- gurnard seared in brown butter sauce served with potato gratin and a crisp garden salad
Banoffee Pie $9.50
- malt base filled with banana and homemade caramel topped with whipped cream
Moroccan Chicken Soup $18.00
- accompanied with a focaccia wedges and whipped butter
Bowl of Fries $7.50
- served with tomato sauce and house aioli

The breads mentioned on our menu are made in-house and all smoking is done on the premises. Gluten free option available. Please advise your wait-staff if you have any dietary requirements.While all care is taken, traces of gluten may still be present in "GF" meals due to cooking method.
Vanilla bean brulee with white chocolate and berry coulis $14.00
The ultimate beef burger with portobello mushroom, fried onion rings, house made relish, fries and citrus aioli $25.00
Chocolate truffle (GF) $4.50
Creamy seafood chowder with grilled ciabatta $19.00
Zeppole with salted caramel sauce and vanilla bean ice cream $14.00
Free-range pork belly roulade with apple salad, house made relish, jus and fresh ciabatta $21.50
Butternut squash soup with roasted garlic, cumin and griled ciabatta $17.00

Flatbread $14.00
- Baked flat bread served with hummus and sun-dried tomato dip
Nonna Perano $20.00
- Pepperoni, olives, sundried tomatoes, mozzarella.
Proper Crisps $3.50 /$8.00
- Small or Large pack
Dolmades $5.00
- Greek stuffed vine leaves
Thorvald Camembert Cheese $19.00
- Locally handcrafted sheep’s milk Camembert served with Ciabatta
Uncle Tai’s Pepperoni $20.00
- Pepperoni and mozzarella
Claudia Special: Sundried tomatoes, feta, basil, artichoke hearts, mozzarella. $20 .00
Mediterranean $19.00
- Feta cheese. dolmades, Kalamata olives and sundried tomatoes served with hummus and Ciabatta

Piccolo Benedict $13 / $12
- A smaller portion with bacon OR wilted greens
One egg $3
Eggs Florentine $16
- Poached Eggs on toast with wilted greens
Toast $3.5
Avocado $3
Tomato fresh or fried $3
Bacon $4
Pancakes $16
- Banana and maple syrup with Berries or bacon

B.L.T $16.00
- Manuka smoked bacon, mayonnaise, mixed lettuce leaves and tomato in a freshly baked cheese roll.
BEEF BURGER $17.00
- Freshly baked burger bun with a classic American beef and smoked bacon patty, aged cheddar, green tomato relish, lettuce, local tomatoes and American mustard mayonnaise.
GARLIC MUSHROOMS $18.00
- Button mushrooms with a herb and garlic butter, toasted sourdough, grilled halloumi and a coddled egg.
SOURDOUGH $6.00
- Freshly baked sourdough with marinated olives.
GREEN LIPPED MUSSELS $12.00
- ½ dozen green lipped mussels in a white wine, fennel and cream sauce
CAESAR SALAD $18.00
- Cos lettuce, manuka smoked bacon, croutons and freshly shaved parmesan tossed together with our own Caesar dressing.
GARDEN SALAD $8.00
- Mixed lettuce leaves, tomato, radish, and crushed walnuts with an apple cider vinaigrette.
MARKET FISH $26.00
- Locally sourced fish with a salad of gourmet potatoes, green beans, heirloom tomatoes and mixed lettuce.

ALMOND & COCONUT BIRCHER MUESLI $13.00
- Coconut yoghurt & almond milk, chia seeds, oats, berries
POTATO HASH $15.00
- Poached egg, hollandaise GF
MINI BEEF BURGER
- Beetroot, tomato, lettuce, chips
BAGELS
Local jam, cream cheese $10.00
EGGS $12.00
- Poached/fried, sourdough toast
TOASTED CIABATTA $6.00
BEER BATTERED FISH $18.00
- Chips, Asian slaw, tartare, fresh lemon

Venison open sandwich (GF) $21.00
-Lg $9.00
Homemade veggie lasagne $20.00
- Served with mixed salad
-Or 1 cake $13.00
Steak open sandwich $21.00
Bowl of sliced beef sausages $6.50
- served with tomato sauce
Chocolate mud cake $10.00
Vegetable brunch cakes
- Served with mixed salad and mango chutney

Grilled Halloumi Salad $23.50
German Sausage & Fries $12.50
Chicken Tikka Salad $23.50
- With roasted peanuts and chaat masala dressing
Children's Platter $12.50
- Vegetable cuts, fresh fruit, cheese & cookies
Bread & Dips Platter $19.50
- Serves 4 as an entree. A selection of bread, olives & a trio of fresh dips
German Meat Platter $28.50
- Serves 1. A mixed selection of meats including pan fried pork belly, bratwurst, chorizo and herb sausages served with condiments
Seifried Riesling Wine Cheesecake $13.50
- With berry coulis
Asian Beef Salad $23.50
- With mixed salad leaves and crispy noodles

Cheese Board $22
- Selection of 3 cheeses with fresh and dry fruits, homemade grilled bread and chutneys
Bread & butter $4
Chips $8
Side vegetables $7
Breads and Dips $14
- Chef’s selection of three dips
Vosgienne Chicken Salad $24
- A hearty warm salad from the Vosges Mountains in the Lorraine region of eastern France. Slow poached chicken served on a winter green leaf salad With home cured bacon lardons, pear and croutons, finished with a creamy mustard vinaigrette
Baby potatoes $6
Pulled Chicken Sandwich $15.50
- With Seb’s coleslaw. Served on Ciabatta Bread with mayonnaise