TopHouse Historic Guesthouse, Cafe & Bar in Tasman Menu -

Field Mushrooms $4.50
Kids Fish of the Day $12.00
- Pan fried fish with fries & fresh salad greens
Hashbrown $2.50
Bacon $4.50
Eggs Benne Bagel $20.00
- Perfectly poached eggs on a toasted TOAD bagel, topped with creamy hollandaise sauce and your choice of ham, bacon, spinach or salmon.
Fries $8.00
- Crispy chunky chips served with TOAD aioli and tomato sauce.
Tomato $4.00
Open Slow Cooked Beef Sandwich $19.00
- Slow roast tender beef on sourdough ciabatta bread with fresh tomato, fresh crisp microgreens and beetroot relish.

GF brownie $6.50
- With nuts, chantilly cream and chocolate wafer
Salmon $23.00
- Smoked salmon, capers, red onions, lemon creme fraiche
Junior size hawaiian pizza $12.00
Chefs choice cheesecake $10.50
GF brownie $10.50
- With nuts, berry compote, chantilly cream & chocolate wafer
Scotch fillet steak $27.00
- Served with mushrooms, onion, crispy potatoes, salad, aioli & relish. salad contains nuts, seeds, capsicum, & onions
Grilled fish salad $19.00
- Market fish, mesclun salad mix, with seasonal vegetables, nuts & seeds, honey mustard dressing & kumara shavings
Fish burger $16.50
- Crispy beer battered fish, house tartare sauce & salad

Mushroom, Blue Cheese, Onion & Rosemary $23
Empanada $19
- Chickpea, capsicum, olive, and feta with hummus and a basil & rocket salad
Charcuterie $19
- Pate and /or cured meats, dip, olives, cheese and toast
Pork Sausage, Roast Capsicum & Olives $23
Garlic Bread $8
Wedges with Sour Cream $9.50
- Add cheese & bacon $3
Beer Battered Fish & Chips $23
- With seasonal salad
Fries & Aioli $7
- Add cheese & bacon $3

Southern Fried Chicken Meal
Southern Fried Chicken $4.00
- Chicken only
-Large $14.50
Pork Strip Combo $8.00
- 2 x pork strips with 6 roast house potatoes with gravy or BBQ sauce on request
- Large $19.00
- Medium $15.80
Lamb Shank $9.00
- Medium $15.80

Dolmades $5.00
- Greek stuffed vine leaves
Margherita $20.00
- Cherry tomatoes. MilkDrop, mozzarella & basil
Mediterranean $19.00
- Feta cheese. dolmades, Kalamata olives and sundried tomatoes served with hummus and Ciabatta
Flatbread $14.00
- Baked flat bread served with hummus and sun-dried tomato dip
Claudia Special: Sundried tomatoes, feta, basil, artichoke hearts, mozzarella. $20 .00
Nuts: - Small or Large Bowl $3.00 / $6.00
Kalamata Olives $2.50 /$5.00
- Small or Large Bowl
Prosciutto $9.00
- sliced Italian ham

French Toast $18
- served w. maple syrup, banana, bacon, cream
Full Belly Breakfast $22
- bacon, sausage, potato crumpet, mushroom, beans tomato, free range eggs your way, toast or fresh bread
House Hot Smoked Salmon Focaccia Sandwich $24
- served w. grilled capsicum, eggplant courgette and crème fraiche dill remoulade
Pasta of the Day N/A
- please ask our friendly staff
Trio Omelette $19
- served w. house smoked salmon & cream cheese
Bohemian Breakfast $20
- Bramborák (Czech savoury potato pancake), spinach, bacon free range poached eggs
Avocado and Feta Smash $19
- add bacon
Beef Burger $21
- house-made prime beef patty w. lettuce, tomato smoked cheddar cheese,fried free range egg chipotle and fries

Bacon, Smoked Salmon or Haloumi $4.50
FRESH SALMON FILLET $22.00
- Fresh Aoraki Salmon fillet baked with pesto and lemon zest. Served with fresh local greens
BREAKFAST STACK $17.00
- 2 Rostis with avocado, 1 free range egg, spinach , tomato and either Bacon or Smoked Salmon.
KIDS BURGER $10.00
- Meat Pattie with salad, tomato and cheese in a bun
SIDES
EGGS BENEDICT $18.00
- Free Range Eggs with spinach served on an English muffin.
AROMATIC RICE G/F D/F $14.50
- Rice cooked in Almond and coconut milk served with poached pears and topped with a seed mix and coconut nectar
Add smoked Salmon or Bacon for extra $4.00

Avocado $3
Piccolo Benedict $13 / $12
- A smaller portion with bacon OR wilted greens
Eggs Benedict $18
- Poached eggs on toast with traditional hollandaise and bacon
Hollandaise $3
Cheese Omelette $14
- with toast or a simple salad.
Hearty Warm Winter Porridge $12
- Dried fruits or blueberry and banana with milk or soy
Tomato fresh or fried $3
Portobello Mushrooms $14
- On toast with pesto and parmesan

MARKET FISH $26.00
- Locally sourced fish with a salad of gourmet potatoes, green beans, heirloom tomatoes and mixed lettuce.
B.L.T $16.00
- Manuka smoked bacon, mayonnaise, mixed lettuce leaves and tomato in a freshly baked cheese roll.
SOURDOUGH $6.00
- Freshly baked sourdough with marinated olives.
BEEF AND BACON SLIDERS $14.00
- Beef and bacon with an American mustard mayonnaise.
CAESAR SALAD $18.00
- Cos lettuce, manuka smoked bacon, croutons and freshly shaved parmesan tossed together with our own Caesar dressing.
AGRIA CHIPS $6.00
- Thick cut agria chips served with a smoked paprika aioli.
GARDEN SALAD $8.00
- Mixed lettuce leaves, tomato, radish, and crushed walnuts with an apple cider vinaigrette.
GREEN LIPPED MUSSELS $12.00
- ½ dozen green lipped mussels in a white wine, fennel and cream sauce

Beef Fillet $28.50
- With a hazelnut crust served with baby potatoes & seasonal vegetables
Children's Platter $12.50
- Vegetable cuts, fresh fruit, cheese & cookies
Grilled Halloumi Salad $23.50
Hamburger and Fries $12.50
Antipasto Platter $28.50
- Serves 1. A selection of cold and cured meat served with olives, sundried tomatoes, gherkins, silver skinned onions, bread and homemade dips
Chocolate Brownie $13.50
- With vanilla ice cream
Chick Pea Curry $21.50
- Served with cumin infused rice
Seafood Platter $28.50
- Serves 1. Fresh fish, pan fried calamari and prawns, grilled mussels & hot smoked salmon served with bread and a trio of sauces

Bacon $5.00
Chicken salad, ginger & kaffir lime dressing, fresh herbs & rice noodles $18.50
Raspberry & White Chocolate Cheesecake N/A
TCD burger, handmade bun & relish $19.50
Tamarind duck, cold smoked, salad greens N/A
Green Salad $7.00
Salmon sashimi, cucumber paper, pickled fennel, herbs $15.00
Salmone Pizza $22.00
- Smoked salmon, capers, cream cheese, pickled fennel, tomato sauce

TopHouse Historic Guesthouse, Cafe & Bar in Tasman Menu