TopHouse Historic Guesthouse, Cafe & Bar in Tasman Menu -

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TopHouse Historic Guesthouse, Cafe & Bar in Tasman has no menu available, but can choose from many other options such as Pancakes or Granola from T.O.A.D Hall Store & Cafe. The Commercial Hotel offers many options including until 4pm and Toast. The Wooden Spoon Cafe includes a wide range like Bowl of Fries or House Flatbreads. Chicken Tikka Salad and Grilled Halloumi Salad from . Petite Fleur at Seifried Estate offers Goodness 2 Go and Roast Kumara, Tomato, Orange and Date.

Nearby Sample Menus

Ceaser Salad $18.00
- Fresh picked cos lettuce tossed with crispy bacon pieces, sourdough croutons, creamy caeser dressing and topped with a perfectly poached egg.
Bacon & Eggs $16.50
- Anyways eggs with toast and crispy strips of bacon.
Bacon & Egg $10.00
- Poached egg on toast with crispy strips of free range bacon.
Pasta $12.00
- Papadelle pasta with a meaty tomato sauce and with parmesan cheese
Kids Platter $10.50
- Lightly toasted ham & cheese pity toasty, delicious pieces of fresh fruit, nut mix, locally made crisps & a choc TOAD
Tomato $4.00
Hashbrown $2.50
Pita Toasty $5.00
- Your choice of ham & cheese or cheese pita toasty, a great light meal or snack

Flounder Dinner $11.00
- 2 flounder, 1 S.C chips, 1 sauce
Seafood Pack $9.90
- 1 fish, 1 crab/stk, 1 mussel, 1 sq/r, chips
Meat Pattie $2.80
Sausage (Plain or battered) $3.00
Crab Stick $1.70
Chips $3.80
Tomato Sauce (Rip'N Dip) $2.00
Spring Roll (homemade) $2.70

Croissants - Nutella, Banana, Strawberry $12.50
Fish 'n' Chips $18.00
- pan fried
French Toast $17.50
Superseed Granola Cup $14.50
Croissants - Ham, Cheese, Tomato $12.50
Prawn Twisters $15.50
HQ Mini Breakfast $17.00
Sweet Chilli Cheese Bread $10.50

Vegetarian burger $16.00
- Chickpea and red bean pattie with fresh coriander and mild spices, onion jam, pickled cauliflower & tzatziki sauce
Junior beef burger $12.00
Scotch fillet steak $27.00
- Served with mushrooms, onion, crispy potatoes, salad, aioli & relish. salad contains nuts, seeds, capsicum, & onions
-Half serve $5.00
Fish burger $16.50
- Crispy beer battered fish, house tartare sauce & salad
Junior fish battered or grilled $12.00
Hawaiian $18.50
- Ham off the bone, pineapple, onion jam
-Side salad $8.00

L18. Popular Satay Sauce
- Stir fried vegetables with our popular satay sauce, your choice of:
- Combination (Chicken +Beef+ BBQ Pork) $10.50
L65. Succulent Fried Rice
- Stir fried rice with egg, mixed vegetables and your choice of:
11. TomKra soup
- An exotic soup made from galangal, lemongrass and mushrooms simmered in a coconut milk base and comes with your choice of:
- Chicken /Beef/Tofu/BBQ Pork $10.00
- Prawns/Mixed Seafood $12.50
- Chicken/Beef/Tofu/BBQ Pork $9.50
- Chicken/Beef/Tofu $10.00

Garlic Bread $8
Beer Battered Fish & Chips $23
- With seasonal salad
All pizza bases are made here at the Inn
Mushroom, Blue Cheese, Onion & Rosemary $23
Pepperoni $23
Pork Sausage, Roast Capsicum & Olives $23
Salt and pepper squid $9
- With nuoc nam
Fries & Aioli $7
- Add cheese & bacon $3

- Medium $15.80
Separate Gravy Only $0.20 for tub
- Medium $15.80
-Large $20.50
-Large $5.00
Southern Fried Chicken $4.00
- Chicken only
Price: S=small M=medium L=large
Pork Strip Combo $8.00
- 2 x pork strips with 6 roast house potatoes with gravy or BBQ sauce on request

Affogato $11.00
Green-lipped mussels with coconut, lemongrass, chilli and coriander $22.00
Butternut squash soup with roasted garlic, cumin and griled ciabatta $17.00
-With liqueur
Chocolate truffle (GF) $4.50
Free-range pork belly roulade with apple salad, house made relish, jus and fresh ciabatta $21.50
Lightly smoked ora king salmon with lemon herb crust, crushed pea,potato cake and cherry tomatoes $26.50
Chilli squid with tzatziki and hot chilli dipping sauce (GF) $16.00

Claudia Special: Sundried tomatoes, feta, basil, artichoke hearts, mozzarella. $20 .00
Kalamata Olives $2.50 /$5.00
- Small or Large Bowl
Flatbread $14.00
- Baked flat bread served with hummus and sun-dried tomato dip
Cheese Plates $19.00
- Served with crackers and relish and Whitestone Windsor Blue: Windsor Blue is a world class champion or Brie: This Brie has a specific flavour profile from Otago grass fed milk.
Mediterranean $19.00
- Feta cheese. dolmades, Kalamata olives and sundried tomatoes served with hummus and Ciabatta
Thorvald Camembert Cheese $19.00
- Locally handcrafted sheep’s milk Camembert served with Ciabatta
Margherita $20.00
- Cherry tomatoes. MilkDrop, mozzarella & basil
Dolmades $5.00
- Greek stuffed vine leaves

Medium $4.99
BURRITOS $17.00
- Pulled Pork Burritos with Avocado, Sour Cream, Spicy Salsa and Jalapeños
Add smoked Salmon or Bacon for extra $4.00
EGGS HOW YOU LIKE THEM $12.00
- Scrambled, Poached or Fried on Homemade fresh sourdough bread toasted
KIDS PLATTER $15.00
- Fruit, Cake, Sandwiches of your choice (Peanut Butter, Vegemite, Honey, Jam) Vege sticks, Ham, Cheese.
SIDES
SOUP OF THE DAY G/F D/F $12.00
- Check Mirror on Blackboard for Daily Soup Special. Served with Toasted Sourdough
Large $9.99

BACON AND EGG ROLL $9.00
- BBQ sauce, tomato relish, kasundi
BEER BATTERED FISH $18.00
- Chips, Asian slaw, tartare, fresh lemon
SUMMER FISH PIE $18.00
- White & smoked fish, prawns, butter puff, herbs
IN A HURRY?
SUMMER FRITTERS $13.00
- Pea, feta, mint, citrus dipping sauce GF
EGGS $12.00
- Poached/fried, sourdough toast
BARLEY RISOTTO $26.00
- Portobello mushrooms, feta, fresh lemon WF
LAMB SHANK $29.00
- Leek, pea, fresh lemon, Israeli couscous

Chocolate mud cake $10.00
-Venison & mushroom pie $25.00
- Cooked in red wine and horopito
Steak salad $18.00
Homemade veggie lasagne $20.00
- Served with mixed salad
Steak open sandwich $21.00
-Sm $7.00
-Sm $6.00
Hot wild berry tart $12.00

Warm Garlic Bread $8.50
- With herbs
Chick Pea Curry $21.50
- Served with cumin infused rice
Dessert Platter $14.50
- A combination of the above - serves 1
German Sausage & Fries $12.50
Bread & Dips Platter $19.50
- Serves 4 as an entree. A selection of bread, olives & a trio of fresh dips
Hamburger and Fries $12.50
Chocolate Brownie $13.50
- With vanilla ice cream
Chicken Bites & Fries $12.50

Beetroot and Herb Yoghurt Mozzarella $20
- A variety of textures and flavours celebrating the humble beetroot. Green leaves, roast beetroot with a hint of cumin and coriander, toasted walnuts, Yoghurt mozzarella marinated in olive oil and bouquet of herbs, Dressed with apple and balsamic beetroot puree
Vosgienne Chicken Salad $24
- A hearty warm salad from the Vosges Mountains in the Lorraine region of eastern France. Slow poached chicken served on a winter green leaf salad With home cured bacon lardons, pear and croutons, finished with a creamy mustard vinaigrette
Melted Tuna Sandwich $15.50
- Fresh New Zealand Butterfly Tuna poached, mixed with spring onion, shallots, sweet corn and mustard mayonnaise. Served on white toasted bread with melted Colby cheese
Ham and Cheese Toastie $15
- On home baked bread, with tomato and pesto
Pulled Chicken Sandwich $15.50
- With Seb’s coleslaw. Served on Ciabatta Bread with mayonnaise
Potato Rosti & Focaccia Open Sandwich $15
- Oven baked potato rosti with fire roasted capsicum relish. A charred cauliflower, chickpea and white bean spread, with a homemade herb yoghurt mozzarella
Side salad $7
Potatoes croquets (4) $6

Wild venison, carpaccio, rocket, parmesan, olive oil & herbs $15.00
Bowl of Fries $7.00
- aioli & tomato sauce
Nelson Pear & toasted walnut salad, rocket, herbs & blue cheese $17.50
Waimea Picante $22.00
- Chorizo, chilli rubbed chicken, bacon, jalapeño, chilli, tomato sauce and mozzarella
Bacon $5.00
Garlic & Rosemary Flat Bread $12.00
- Fresh garlic rub, fresh rosemary, sea salt
Fish, pan fried, warm potato salad, capers, aoili $19.00
Chef's Choice $22.00
- Ask for today's delight!