TopHouse Historic Guesthouse, Cafe & Bar in Tasman Menu

TopHouse Historic Guesthouse, Cafe & Bar in Tasman has no menu available, but can choose from many other options such as Pancakes or Granola from T.O.A.D Hall Store & Cafe. The Commercial Hotel offers many options including until 4pm and Toast. The Wooden Spoon Cafe includes a wide range like Bowl of Fries or House Flatbreads. Chicken Tikka Salad and Grilled Halloumi Salad from . Petite Fleur at Seifried Estate offers Goodness 2 Go and Roast Kumara, Tomato, Orange and Date.

Nearby Sample Menus

  • Crispy Potato Hashcake $22.50
    • Housemade crispy potato hashcake with your choice of smoked salmon and spinach or crispy bacon and spinach, poached eggs and hollandaise sauce.
  • Hashbrown $2.50
  • Kids Platter $10.50
    • Lightly toasted ham & cheese pity toasty, delicious pieces of fresh fruit, nut mix, locally made crisps & a choc TOAD
  • Granola $16.00
    • TOAD made organic nutty granola topped with poached seasonal fruits and Greek yoghurt.
  • Bread $2.00
  • Field Mushrooms $4.50
  • Pumpkin Smash $19.00
    • A delicious combination of roasted smashed pumpkin on housemade sourdough rye topped with pea pesto, poached eggs and crumbed ricotta.
  • Pancakes $19.00
    • Light fresh pancakes with your choice of: Bacon, banana and maple syrup or Whipped cinnamon butter and maple syrup
  • Garlic Bread $9.90
    • Freshly baked ciabatta loaf smothered in our homemade garlic butter.
  • Chicken Burger $19.90
    • Marinated chicken breast with swiss cheese, smoked tomato relish, bacon, lettuce, tomato and aioli, stacked in a fresh toasted bun served with crispy fries.
  • Hollandaise Pan Fried Fish $28.90
    • Pan fried gurnard fillets with prawns served with your choice of vegetables or house salad and either potato croquettes or crispy fries, topped with hollandaise sauce and lemon.
  • Beer Battered Gurnard Fillets $25.90
    • Fresh fillets of gurnard in a beer batter served with your choice of vegetables or house salad and either potato croquettes or crispy fries accompanied by tartare sauce and lemon.
  • Fettuccine Alfredo $24.90
    • Fettuccine pasta tossed with chicken, mushrooms and bacon bound in a creamy white wine sauce served with parmesan cheese and spring onions.
  • Warm Chicken Salad $24.90
    • Marinated chicken breast served with bacon, grapes and salad greens, tossed together with Armadillo’s homemade dressing, finished off with crispy noodles.
  • Pork Belly $27.90
    • Melt in your mouth slow braised Asian style pork belly, glazed with smoked honey served with your choice of vegetables or house salad and either potato croquettes or crispy fries. (Pls note Asian style is not crispy)
  • Beef Burger $19.90
    • Beef pattie with beetroot relish, swiss cheese, bacon, lettuce, tomato and aioli, stacked in a fresh toasted bun served with crispy fries.
  • DONUTS (cream) $2.70
  • - Per 1/2 Scoop $2.60
  • KIDDI BURGER $3.80
  • SAUSAGES (plain or battered) $3.80
  • SCONES $3.50
  • BACON PATTIES $3.00
  • CHEESE BURGER $6.00
  • - Per 1/2 Scoop $3.00
  • Gurnard $4.00
  • Kimchi Fried Rice $12.00
    • fried rice with Kimchi & Bacon & Veges
  • Beef & Blackbean Sauce $12.00
  • Wedges seasoned $5.00
  • Chocolate Donut $2.80
  • Jam Wrap $2.80
  • Flounder $4.00
  • 1/2 Wedges seasoned $3.00
  • Junior size hawaiian pizza $12.00
  • Vegetarian $19.50
    • Roasted pumpkin, smoked feta, bell pepper, olive, onion jam, pesto
  • Hawaiian $18.50
    • Ham off the bone, pineapple, onion jam
  • Grilled fish salad $19.00
    • Market fish, mesclun salad mix, with seasonal vegetables, nuts & seeds, honey mustard dressing & kumara shavings
  • Cheese rolls $2.00
  • Chicken $19.50
    • Slow cooked chicken, creamy brie, baby spinach, pine nuts, pear & fig chutney
  • Fish burger $16.50
    • Crispy beer battered fish, house tartare sauce & salad
  • -Side salad $8.00
  • Edamame $7
    • Steamed soy beans
  • Salt and pepper squid $9
    • With nuoc nam
  • Asian confit duck salad $23
    • With fresh herbs, vermicelli noodles, and tamarind dressing
  • Beer Battered Fish & Chips $23
    • With seasonal salad
  • Wedges with Sour Cream $9.50
    • Add cheese & bacon $3
  • Pork Schnitzel $19
    • With potato salad, sauerkraut, and cress
  • Goats cheese soufflé $23
    • With an asparagus, walnut salad, and pickled shallots
  • Pepperoni $23
  • House Flatbreads $9.00
    • topped with parmesan and basil pesto
  • Fish and Chips $12.00
    • crumbed gurnard bites and fries
  • Beef Lasagne $18.50
    • layers of delicious bechamel and hearty mince served with a crisp garden salad
  • Double Chocolate Brownie $9.50
    • served warm with berry compote GF
  • Citrus Tart $9.50
    • served with ice cream
  • Flatbread Pizza $9.00
    • with ham, cheese, and pineapple
  • Banoffee Pie $9.50
    • malt base filled with banana and homemade caramel topped with whipped cream
  • Bowl of Fries $7.50
    • served with tomato sauce and house aioli
  • Cider tempura battered gurnard with fries, tartare and slaw $25.00
  • Lemon posset with cassis sorbet and ginger snap $14.00
  • The breads mentioned on our menu are made in-house and all smoking is done on the premises. Gluten free option available. Please advise your wait-staff if you have any dietary requirements.While all care is taken, traces of gluten may still be present in "GF" meals due to cooking method.
  • Garden salad with candied walnuts and mint dressing (GF) $7.00
  • Vanilla bean brulee with white chocolate and berry coulis $14.00
  • Creamy seafood chowder with grilled ciabatta $19.00
  • Fresh ciabatta with flavoured butter $7.50
  • Butternut squash soup with roasted garlic, cumin and griled ciabatta $17.00
  • Shredded pork fried rice noodle/chow mein $7.95
  • Minced pork & olive leaves fried rice $7.95
  • Beef fried rice $7.95
  • Sticky rice with preserved meat $7.95
  • Szechuan style eggplant on E - Fu noodle $7.95
  • Sweet & sour pork on rice $7.95
  • Dried scallop & egg white fried rice $7.95
  • Minced pork & green beans fried rice in XO sauce $7.95
  • Check out our lunch N/A
    • specials board for more options.
  • Cheese Omelette $14
    • with toast or a simple salad.
  • Hollandaise $3
  • Eggs Florentine $16
    • Poached Eggs on toast with wilted greens
  • One egg $3
  • Toast $3.5
  • Bacon $4
  • Mushroom $3
  • CAESAR SALAD $18.00
    • Cos lettuce, manuka smoked bacon, croutons and freshly shaved parmesan tossed together with our own Caesar dressing.
  • SMOKED SALMON BRUSCHETTA $20.00
    • Marlborough cold smoked king salmon on toasted sourdough with heirloom tomatoes, fresh basil and frantoio olive oil.
  • AGRIA CHIPS $6.00
    • Thick cut agria chips served with a smoked paprika aioli.
  • BEEF AND BACON SLIDERS $14.00
    • Beef and bacon with an American mustard mayonnaise.
  • GARLIC MUSHROOMS $18.00
    • Button mushrooms with a herb and garlic butter, toasted sourdough, grilled halloumi and a coddled egg.
  • B.L.T $16.00
    • Manuka smoked bacon, mayonnaise, mixed lettuce leaves and tomato in a freshly baked cheese roll.
  • MARKET FISH $26.00
    • Locally sourced fish with a salad of gourmet potatoes, green beans, heirloom tomatoes and mixed lettuce.
  • SOURDOUGH $6.00
    • Freshly baked sourdough with marinated olives.
  • Chicken & Bacon Ranch Melt N/A
  • Wrap N/A
  • Wheat N/A
  • Cheesy Garlic Toasties N/A
  • Ranch N/A
  • Sweet Chilli N/A
  • Olives N/A
  • M&M N/A
  • Nachos $14.00
    • Cheesy corn chips, venison mince, grilled cheese and sour cream
  • -Lg $9.00
  • Hot garlic bread $6.00
    • Crusty bread with lashings of garlic butter
  • Anatoki smoked salmon salad $18.00
  • -Or 1 cake $13.00
  • Hot wild berry tart $12.00
  • Smoked chicken salad $18.00
  • Tahr open sandwich (GF) $21.00
  • Chocolate Brownie $13.50
    • With vanilla ice cream
  • German Meat Platter $28.50
    • Serves 1. A mixed selection of meats including pan fried pork belly, bratwurst, chorizo and herb sausages served with condiments
  • Seafood Platter $28.50
    • Serves 1. Fresh fish, pan fried calamari and prawns, grilled mussels & hot smoked salmon served with bread and a trio of sauces
  • Beef Fillet $28.50
    • With a hazelnut crust served with baby potatoes & seasonal vegetables
  • Warm Garlic Bread $8.50
    • With herbs
  • Antipasto Platter $28.50
    • Serves 1. A selection of cold and cured meat served with olives, sundried tomatoes, gherkins, silver skinned onions, bread and homemade dips
  • Soup of the Day $11.50
  • Cheese Platter $28.50
    • A combination of 4 cheeses with bread & homemade dips
  • Poached free range eggs, spinach, hollandaise sauce & grilled tomato $16.50
  • Prosciutto e Fungi $22.00
    • Parma ham, artichoke, wild mushroom, portabella mushroom, tomato sauce and parmesan
  • House Smoked Salmon $5.00
  • Garlic flat bread $12.00
  • Bacon $5.00
  • Raspberry & White Chocolate Cheesecake N/A
  • Tamarind duck, cold smoked, salad greens N/A
  • Chicken salad, ginger & kaffir lime dressing, fresh herbs & rice noodles $18.50
TopHouse Historic Guesthouse, Cafe & Bar

TopHouse Historic Guesthouse, Cafe & Bar

location

Address

68 Tophouse Road, Saint Arnaud, Tasman, 7072, New Zealand

phone

Phone

035211848

email

Email

None

clock

Opened hours

Thur - Mon
price range

Price

None

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food

features

Features

Breakfast ,  Group Meal ,  Seating ,  No Takeaway ,  Disabled Friendly ,  Dinner ,  Outdoor Seating ,  Full Bar

Location
68 Tophouse Road, Saint Arnaud, Tasman, 7072, New Zealand
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