Address
39-41 Elliott Street, Auckland, Auckland, Auckland, 1010, New Zealand
Torchon French Creperie in Auckland Menu
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LA SOUPE- French Onion Soup $8.90
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Soupe Du Jour $9.90
- Ask your server for our chef’s daily soup selections
LES FRENCH APPETISERS-
Les Tartines $8.90
- Bread and dips with French baguette. Served with olive oil & balsamic, sun dried tomatoes and tapenade
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Le Gratin Dauphinois $6.90
- Traditional potatoes with garlic, cream and cheese
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La Ratatouille Au Pesto $6.90
- Ratatouille with fresh basil pesto
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Les Escargots A L'ail $8.90
- 3 Garlic snails au pastis
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La Terrine Du Chef $8.90
- Homemade terrine
- For three or more $19.90
- For two $12.90
- Formages de France
CHARCUTERIE- For three or more $19.90
- For two $12.90
- Prosciutto, Salami, Terrine
LES GALETTES DU TORCHON - Galette is the name given to savoury buckwheat. Gluten free crepes- W ham $12.90
- W bacon $13.90
- W sausage $14.90
- W chicken $14.90
- W avocado $14.90
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Complete
- Egg and cheese
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Normande $13.90
- Apple, cinnamon, bacon & maple syrup
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Latine $13.90
- Ratatouille with fresh basil pesto - w chicken $15.90
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Forestiere $12.90
- Mushrooms in a cream and white wine sauce - w chicken $14.90
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Oceane $16.90
- Smoked salmon, sour cream, chives and avocado
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French Toast $13.90
- With grill banana, bacon & maple syrup
LES SALADES-
Salade du Jour $15.90
- Ask your server for our chef’s daily salad selections
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Ceaser Salad $16.90
- Crisp romaine lettuce with croutons, fresh bacon bites, fresh tomatoes, cheddar cheese olive oil and ceaser dressing
LES SANDWICHES-
Croque Monsieur $8.90
- Toasted bread with bèchamel sauce, ham & cheese
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Croque Madame $8.90
- Toasted bread with bèchamel sauce, ham & cheese, fried egg on the top
LUNCH SPECIAL-
Sauteed Chicken Paillards $14.90
- With herbs & white balsamic vinaigrette, cabbage, carrot, beetroot salad, mayonnaise and french fries
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French Style Friend Chicken Wings $14.90
- With cabbage, carrot, beetroot salad, mayonnaise and french fries
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Sirloin Steak with French Fries $14.90
- With cabbage, carrot, beetroot salad and mayonnaise
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Classic Toulouse Sausage $14.90
- with french fries, cabbage, carrot, beetroot, salad, mayonnaise and french fries
LES CREPES ... Ideal for dessert- Lemon & Sugar $5.90
- Butter Sugar $5.90
- Jam $5.90
- Honey Walnuts $9.90
- Nutella Banana $9.90
- Nutella Banana Almonds $11.90
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Toasted Coconut $8.90
- With chocolate sauce
- Nutella & Almonds $8.90
- Banana & Chocolate Sauce $9.90
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Caramelized Apple $10.90
- With cinnamon and maple syrup
- Fresh Fruit & Berry $12.90
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Crepe Suzette $12.90
- Citrus-imbued crepe flamed with Grand Marnier
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Poire Pochee $12.90
- Poached Pear with Vanilla ice cream and cinnamon
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Extra Each $2.00
- Ice cream, cream, or maple syrup
Nearby Sample Menus
- (H)=hot / (V)= vegetarian
- Cold noodles mixed with chicken shreds(h) M($9.50)/L($11.50)
- Yum yum tofu (4pieces) (h)(v) $5.00
- Cucumber salad(h)(v) $8.00
- Chinese pita bread with spiced beef $5.00
- Steam beef with spicy rice flour(h) $9.00
- Sad cold noodles mixed with cucumber shreds in spicy sauce (super spicy) (v)(h) M($9.50)/L($11.50)
- Broccoli or cauliflower with roasted chicken on rice $13.00
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Spare Ribs $16.50
- Braised til tender, with spicy plum sauce
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Puff Pastry Cup $14.50
- filled with pumpkin, pinenut, feta, served with creamed spinach, vine tomato, roast capsicum relish
- - Double $31.90
- Scotch Fillet (Ribeye) - 280gms $32.50
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Smoked Chicken Salad $19.90
- with brie, avocado, walnuts, crispy bacon and finished with maple vinaigrette
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Sauces - your choice of 1 (Applies to Scotch/Sirloin/T.Bone/Dino only)
- Blue Vein, Tony's Marinade Bearnaise, Mushroom, or Cracked Peppercorn Cream
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Cheesecake $11.90
- ask for todays flavour
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Filet Mignon $33.90
- Eye fillet wrapped in bacon, topped with mushroom sauce
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Hawaiian Pizza $11.5
- with ham and pineapple
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Crisscut Fries $10.9
- w/ tomato sauce
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Seasoned Wedges with Sour Cream. $10.9
- Add bacon, cheese & sweet chilli sauce $15.9
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NZ Lamb Duo $32.9
- w / Roast half rack, lamb & red lentil croquettes, crushed minted peas, chilli polenta chips & rosemary jus
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Vegetarian Burger $19.9
- w/ a quinoa, feta and vegetable patty, mozzarella, lettuce, tomato, red capsicum relish and battered onion rings on sesame seed bun
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Additional Single Serve Sides $5.9
- sauteed seasonal greens / beer battered onion rings / sauteed mushrooms / minted crushed peas / chilli polenta chips / beer battered onion rings / sauteed mushrooms
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Gourmet Hand Pulled Pizzas to Share $36.9
- your choice of pizza w/ oregano salt, chilli flakes, roast garlic oil, rocket & parmesan. (serves 4 - 6 people)
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Toasted Turkish Garlic Bread $11.9
- w/ hummus EVOO
- Eggs $4.00
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Coscia $24.00
- Cream fraise as a base sauce, champagne ham, Mozzarella, caramelised balsamic onions, fresh thyme.
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Fish and Chips $21.50
- FOD beer battered with prawns, chunky chips, salad, chargrilled lemon and home made tartare sauce.
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Eye Fillet Salad $22.00
- Marinated fillet, crispy noodles, roasted peanuts, salad greens and leaves.
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Garden Salad $8.00
- Seasonal greens, sun dried tomato, capsicum, dressing.
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Salt and Pepper Calamari $20.50
- Succulent calamari, deep fried and seasoned, with salad, grilled lemon and labneh sauce.
- Portobello Mushroom $5.50
- Garlic Mashed Potato $5.50
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Vietnam's National Beef Rice Noodle Soup -Pho Bo Sml $8.00/Reg $15.00
- Tender pieces of beef (medium), oxtail broth, soft rice noodles, herbs & lime
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Tamarind King Prawns - Tom Sot Me $25.00
- King prawns cooked in our sweet tangy tamarind sauce, skewed grilled prawn cutlets, salad of the day with crushed peanuts & steamed rice
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Fresh Rice Paper Rolls - Goi Cuon(said "gai koon") $8.00
- Traditional prawns & braised pork, Smoked salmon & dill, Omelette & balsamic caramelised onion served with peanut dipping sauce, GF: served with nuoc mam sauce - two per serve
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Café Viet's Spring Rolls - Cha Gio Café Viet(said "jar-zoor-Café Viet") $12.00
- Crispy spring rolls with diced pork & prawn, glass noodles, egg, taro, wood-ear mushroom, then wrapped again in fresh rice paper & herbs, served with nuoc mam sauce
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Caramelised Pork Hotpot - Thijt Kho Hot Ga $24.00
- Slow cooked pork belly in young coconut water, hardboiled free range egg, crunchy sprout salad & steamed rice
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Viet Ribs - Sunon Heo Chion $28.00
- Sticky pork spare ribs soaked in ginger, garlic, lemongrass, sesame seeds, served with jasmine rice & crisp eggplant, pumpkin & kumara
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Sticky Rice Dumpling -Xoi Khuc(said "xoy coupe") $10.00
- Pork belly, mung bean, sticky rice, spinach, fried shallots & house chilli jam
- Add an extra roll $4.00
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Vege Spring Rolls $14.00
- served with soy, sweet chilli sauce and side salad
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Eggs Benedict $16.50
- Two poached eggs, spinach & hollandaise served on a hash cake
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Corn Fritters $19.00
- Three corn fritters stacked with bacon, salad, sweet chilli sauce & homemade aioli
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Creamy Mushrooms $18.50
- Sauteed creamy garlic mushrooms on toasted ciabatta with hash browns, parmesan & basil pesto
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Meatlovers $22.00
- Pepperoni, Kransky Sausage, Bacon topped with BBQ sauce
- Add Bacon $3.50
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Margherita (vegetarian) $21.00
- Our take on the classic. Tomato base, mozzarella, basil pesto oil finished with homemade aioli
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Fries $7.00
- Served with homemade aioli & tomato sauce
- roast pork BBQ pork & roast duck on rice $13.00
- soy sauce chicken noodles soup $9.00
- 2 thighs, 2 drum sticks & chips $9.00
- BBQ pork & soy sauce chicken on rice $11.00
- roast duck on rice $10.00
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combo 5 $15.00
- 4 fish, 4 sausages, $4 chips
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combo 4 $13.00
- 3 fish, 2 hot dogs, 4 potato fritters, $2 chips
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special B $13.00
- 4 chicken thighs & chips
- -mushrooms $5.10
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Stripe breakfast (GF) $18.80
- House made herb potato cake with 2 poached eggs, crispy bacon and hollandaise
- If you have an intolerance, allergy or any other dietary requirements please ask, we can nearly always help find you something to eat.
- Fairy bread $4.50
- - black pudding $5.10
- Hot chips $9.50
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The superfood vegie (GF) $18.50
- Roast pumpkin, eggplant and zucchini, with quinoa, kale and cashew, tahini and chickpea dressing
- -cheese $5.00
- Ice Cream Sundae $8
- (v) Vegetarian (g) Gluten Free (d) Dairy Free (p) Pork (h) Healthy Option Chef Recommends
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Philly Sandwich $18
- Choice of beef / chicken / tofu topped with garlic aioli, mozzarella & italian herbs on a soft roll served with fries.
- All prices include GST. 1.5% surcharge for credit card transactions. Please advise the service team of any allergies or special dietary requirements.
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Sudima Gourmet Burger $28
- Premium angus patty ,lettuce, heirloom tomatoes, fi re roasted capsicum relish, truffl e glazed fi eld mushrooms & pakari aged cheddar mornay.
- Fresh Fruit Salad $8
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Salad of Pickled Beetroot & Young Spinach leaf (g/h) $14
- Grilled peppers, cherry tomatoes, green olives with apple & honey vinaigrette dressing.
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Soup of the Day $14
- Served with a slice of turkish bread
- MILKSHAKE OR THICKSHAKE $5.00
- CHOCOLATE MOUSSE $3.50
- DRUM STICK $3.30
- 2 SHANK $26.00
- CHICKEN $12.00/$15.00/$19.00
- JUST GRAVY $3.50
- 1 SHANK $16.50
- PORK $7.50/$6.00
- Cheese $5.00
- -Combo $8.80
- Hot Chips $3.00
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Big Breakfast $15.90
- 4 Steaky Bacons, Eggs, Sausages, Mushrooms with Hollandaise Sause, Hash browns, Baked Beans, Grilled Tomato & Toasts
- B.E.S.T. with Tea / Coffee or Coke $12.90
- -Combo $8.80
- Egg Benedict $11.90
- Rump Steak with Eggs Chips or Wedges $14.90
- Bacon & Egg Buttie / Coconut Yoghurt Berry Pots / Ham & Cheese Toastie $7.50
- V=Vegan / GF=Gluten Free / GFP= Gluten Free Possible
- -Add Salmon $8.00
- ● Source Salads (GFP) $19.50
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Sour granola (V) (GF) $16.50
- Granola roasted with ginger, turmeric served with coconut yoghurt and topped with berry compote
- -Beef : Thai beef with salad greens, cucumber, red onion, crispy noodle thai dressing
- - Breakfast: house made beans with chorizo, poached eggs, tomato
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French toast roll ups (V) $16.50
- French toast cinnamon rolls served with ragian coconut yoghurt, maple syrup and berry compote
- Mac n Cheese Balls $7.00
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XXL Yorkshire Pudding $22.00
- Mouthwatering beef and gravy, duck fat roasted kumara and honey glazed carrots
- - W organic chicken add $6.00
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Poutine $17.50
- Smoked beef brisket, lashings of gravy & melted fresh cheese curds atop golden handcut fries
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Persian Lamb $18.50
- Delicious tender slow braised lamb w fresh mint buffalo maast served w grilled cheese khachapuri
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Napolean $16.50
- Slow braised free range pulled pork, beetroot relish, coleslaw, old edam, gherkins and chipotle aioli
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Dairy Rarebit $14.50
- Classic Welsh grilled cheese sandwich w cheddar, gouda IPA, Lea and Perrins and homemade piccallili
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Sergeant Pepper $16.50
- Roasted red pepper paprika rubbed chicken, massimo’s smoked mozzarella, chipotle mayo, slaw w pickled red onion
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House Granola $ 13.00
- A selection of nuts, oats and coconut freshly mailed in pure Apple juice served with poached rhubarb and lightly spiced chai pears.
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Bacon & Eggs $ 16.00
- Free range eggs and bacon.
- Avocado/ tomato $ 4.50
- Free range bacon/ sausage/mushroom $5.50
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Porridge $ 12.50
- Served with poached rhubarb and lightly spiced chai pears.
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Steak Sandwich $ 20.00
- Medium cooked steak served on horseradish toast. roasted peppers, aioli served with salad and potatoes.
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Smashed Avo $ 14.00
- Avocado mashed with tomato. Ieta. lime and herbs served on sourdough
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Toast & Preserves $ 7.00
- Choice of either raspberry jam or orange marmalade made in the Burbs with coconut sugar. Gluten free toast available
- Tempura prawn with tobiko $11.80
- Chicken katsu $7.80
- Ebi katsu don $14.00
- Unagi (eel) $2.50
- Chicken katsu udon $13.50
- Spicy chicken katsu $7.80
- Shumai/takoyaki $3.00
- Teriyaki salmon on rice $7.00
Torchon French Creperie
Phone
093687917
Opened hours
12 Noon to 9 PM (Mon-Fri), 9 AM to 9 PM (Sat-Sun)
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
European , French , Vegetarian
Features
EFTPOS , Takeaway , Gluten Free Options , Reservations , After-hours , Vegetarian Friendly , Breakfast , Waitstaff , Bar Not Available , Cash , Food Court , Lunch , Seating , Brunch , Free Wifi , Cards accepted , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating
39-41 Elliott Street, Auckland, Auckland, Auckland, 1010, New Zealand
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