Torchon French Creperie in Auckland Menu

LA SOUPE LA SOUPE
  • French Onion Soup $8.90
  • Soupe Du Jour $9.90
    • Ask your server for our chef’s daily soup selections
LES FRENCH APPETISERS LES FRENCH APPETISERS
  • Les Tartines $8.90
    • Bread and dips with French baguette. Served with olive oil & balsamic, sun dried tomatoes and tapenade
  • Le Gratin Dauphinois $6.90
    • Traditional potatoes with garlic, cream and cheese
  • La Ratatouille Au Pesto $6.90
    • Ratatouille with fresh basil pesto
  • Les Escargots A L'ail $8.90
    • 3 Garlic snails au pastis
  • La Terrine Du Chef $8.90
    • Homemade terrine
  • For three or more $19.90
  • For two $12.90
  • Formages de France
CHARCUTERIE CHARCUTERIE
  • For three or more $19.90
  • For two $12.90
  • Prosciutto, Salami, Terrine
LES GALETTES DU TORCHON - Galette is the name given to savoury buckwheat. Gluten free crepes LES GALETTES DU TORCHON - Galette is the name given to savoury buckwheat. Gluten free crepes
  • W ham $12.90
  • W bacon $13.90
  • W sausage $14.90
  • W chicken $14.90
  • W avocado $14.90
  • Complete
    • Egg and cheese
  • Normande $13.90
    • Apple, cinnamon, bacon & maple syrup
  • Latine $13.90
    • Ratatouille with fresh basil pesto - w chicken $15.90
  • Forestiere $12.90
    • Mushrooms in a cream and white wine sauce - w chicken $14.90
  • Oceane $16.90
    • Smoked salmon, sour cream, chives and avocado
  • French Toast $13.90
    • With grill banana, bacon & maple syrup
LES SALADES LES SALADES
  • Salade du Jour $15.90
    • Ask your server for our chef’s daily salad selections
  • Ceaser Salad $16.90
    • Crisp romaine lettuce with croutons, fresh bacon bites, fresh tomatoes, cheddar cheese olive oil and ceaser dressing
LES SANDWICHES LES SANDWICHES
  • Croque Monsieur $8.90
    • Toasted bread with bèchamel sauce, ham & cheese
  • Croque Madame $8.90
    • Toasted bread with bèchamel sauce, ham & cheese, fried egg on the top
LUNCH SPECIAL LUNCH SPECIAL
  • Sauteed Chicken Paillards $14.90
    • With herbs & white balsamic vinaigrette, cabbage, carrot, beetroot salad, mayonnaise and french fries
  • French Style Friend Chicken Wings $14.90
    • With cabbage, carrot, beetroot salad, mayonnaise and french fries
  • Sirloin Steak with French Fries $14.90
    • With cabbage, carrot, beetroot salad and mayonnaise
  • Classic Toulouse Sausage $14.90
    • with french fries, cabbage, carrot, beetroot, salad, mayonnaise and french fries
LES CREPES ... Ideal for dessert LES CREPES ... Ideal for dessert
  • Lemon & Sugar $5.90
  • Butter Sugar $5.90
  • Jam $5.90
  • Honey Walnuts $9.90
  • Nutella Banana $9.90
  • Nutella Banana Almonds $11.90
  • Toasted Coconut $8.90
    • With chocolate sauce
  • Nutella & Almonds $8.90
  • Banana & Chocolate Sauce $9.90
  • Caramelized Apple $10.90
    • With cinnamon and maple syrup
  • Fresh Fruit & Berry $12.90
  • Crepe Suzette $12.90
    • Citrus-imbued crepe flamed with Grand Marnier
  • Poire Pochee $12.90
    • Poached Pear with Vanilla ice cream and cinnamon
  • Extra Each $2.00
    • Ice cream, cream, or maple syrup

Nearby Sample Menus

Burger Geek (sample menu)
  • -Dr pepper bourbon
  • Pick a size
  • Mustang $11.90
    • Buttermilk fried chicken, kimchi aioli, slaw, cheese
  • -Mango habanero
  • Bishop $10.90
    • Angus & wagyu beef double smash patties, house smoked bacon, cheese, jalapenos, pickles, tomato sauce, mustard aioli
  • -Honey sriracha
  • Sombra $10.90
    • Black bean and brown rice, fried egg, pico de gallo, shiitake jam, slaw, veganaise
  • Pick a sauce
Red Beach Takeaways (sample menu)
  • Big $12.00
  • Curry Rolls $2.00
  • Mini samosa 8 for $3.00
  • Crumbed Snapper $6..50
  • Pack 4 $6.00
    • 2 hot dogs, 2 potato fritters, $2.00 chips
  • Pack 1 $12.00
    • 2 hot dogs, 2 spring rolls, 4 potato fritters, $3.00 chips
  • Hash Browns $1.20
  • Extra From $1.00
Viki Cafe (sample menu)
  • Vietnamese beef stew on rice $16
  • Grilled lemon grass chicken on rice $15.5
    • with salad
  • Chilli garlic prawns on vermicelli $17
  • Stir fried beef and vegetables on rice $16
  • Chicken salad $14
    • white cabbage, red cabbage, bean sprouts, lime leaves, roasted peanut, corianders, mints, red onion
  • Fried Vietnamese Spring rolls $7
    • with salad and dipping sauce - with pork, carrot, vermicelli, mushroom, eggs, corianders, mints, herbs
  • Grilled pork skewer on rice $15
    • with salad
  • Stir fried chilli squid on rice $16.5
    • with baby corn, capsicums, vegetables
Bolliwood Xpress (sample menu)
  • Vegetarian saag $11.50
    • Seasonal vegetables cooked with spoach & finished with cream.
  • Palik kofta $11.50
    • Spinach dumplings cooked with potato and vegetables.
  • Bhindi(okra) $11.50
    • Okra cooked in sliced onion, tomatoes, mustard seeds & spices.
  • Fries $3.50
  • Chicken/lamb korma $12.50
    • Choice of chicken or lamb cooked with cashew nuts & onion gravy
  • Malaikofta $11.50
    • Potato & cheese dumplings cooked with creamy sauce.
  • Gulab jamun $5.00
  • Samosa (3 pieces) $5.00
    • Pastry stuffed with spky potato & peas.
Winona Forever (sample menu)
  • Anzac Granola $14.00
    • organic maple, pecan, pistachio granola with hung coconut yoghurt and seasonal berries
  • Green Breakfast Bowl (GF) $17.00
    • charred broccoli and seasonal greens tossed with kale pickled red cabbage, red onion, roasted capsicum, alfalfa sprouts finished with a wedge of avocado, chilli and lime dressing, a sprinkling toasted seeds and a poached egg
  • Buckwheat Hotcakes (GF) $18.00
    • organic maple, hung coconut yoghurt and medjool date paste
  • You’re A Eggs $13.00
    • eggs any style on your choice of bread
  • Extra Toast $3.00
  • The Ladyboy $22.00
    • prawn benedict on chili brioche with tom yum hollandaise and prawn crackers
  • Omerta $17.00
    • open omelette with lightly cured seasonal white fish marinated in milk with evidence of fresh summer herbs
  • Mr Miagi (vegan/GF) $18.00
    • steamed miso and ginger mushrooms with seasonal greens, crumbed tofu and lotus root
Choi's Korean BBQ (sample menu)
  • Vegetables
    • Mushroom, potato, onion
  • Rice
  • Vegetables
    • Mushroom, potato, onion
  • 9. Assorted Meat & Seafood BBQ $36.00
    • For 2 persons
  • Rice
  • King Prawns
  • Vegetables
    • Mushroom, potato, onion
  • Rice
Arcadia (sample menu)
  • *Egg on Toast $9
    • Poached, fried or scrambled with grilled tomato & relish
  • *Spinach, Tomato & Eggs $12
    • any style with toast & relish
  • Salmon Scrambles Eggs $15.50
    • with grilled tomato, toast & pesto
  • Free Range
  • *Spicy Lamb Sausage & Eggs $ 15.50
    • with grilled tomato toast & relish
  • *Vegetarian Big Breakfast $16
    • eggs, spinach, tomato, hash brown, mushrooms, toast & relish
  • Cheese, Tomato & Onion $5
  • French Toast & Berries $15.50
    • with banana & maple syrup
The Bakehouse (sample menu)
  • Chicken Satay $5.00
  • -Combo $8.80
  • Chips or Wedges Tea / Coffee or Coke $9.90
  • Chicken / Chips or Fish / Chips $7.90
    • Wedges, Bacon & Cheese
  • Lamb Chop with Eggs Chips or Wedges $14.90
  • T-Bone Steak with Chips or Wedges $16.90
  • Rump Steak $5.00
  • Mushroom Breakfast $11.90
Kowi Chicken (sample menu)
  • Large size chicken & chips, 1.5L drink
  • Seasoned Combo $7
  • Yum, Choose your any two favorite flavors
  • M-pack
    • 1 drum & 9 nibbles
  • Fried & Seasoned $35
  • Two x M sizes, free 355ml drinks
  • L-pack
    • 2 drums & 18 nibbles
  • Drumstick & chips, 355ml drink
Kabana Indian Cuisine (sample menu)
  • Chicken Lollipop (6 pcs) $8.00
  • -Full $15.00
  • -Half $8.00
  • Karahi Paneer $12.00
    • Cottage cheese, onions and capsicum seasoned with spices and cooked in onion gravy.
  • Matar Paneer $12.00
    • Potatoes and peas cooked together in a subtly spiced gravy.
  • Mutton Masala $14.00
    • Mutton with bone cooked in all indian spices.
  • Beef Madras Curry $12.00
    • Cooked in a tomato and coconut sauce, medium to hot curry.
  • -Full $15.00
X.O. (sample menu)
  • Vegetable basket $12.50
    • Spring rolls, samosas, kumara chips with sweet chilli and kikkoman sauce
  • Bread & dip $7.50
    • Warmed ciabatta bread accompanied with hummus dip,herb butter and olive oil
  • Prawn twisters $7.50
    • Deep fried prawn twisters with mayonnaise
  • Cheese plate $24.50
    • Cheddar and brie served with quince paste, Mixed dried fruits and crackers
  • Chocolate Brownie $10.00
    • Warm Chocolate brownie, vanilla ice cream and chocolate fudge sauce
  • French fries $6.50
  • Spiced potato wedges $7.50
    • Topped with sour cream
  • Salt and pepper squid $14.50
    • With citrus aioli and fries
St Pierre's Sushi (sample menu)
  • 8PC. JUMBO $11.00
  • Teriyaki Chicken & Tuna Mayo
  • - 4 pieces Avocado Nigiri
  • Tasty Tuna
  • From $3.20
  • 8PC. MAYO OR CHILLI $9.00
  • 8PC. DBL AVO $9.70
  • - 4 pieces Smoked Salmon & Double Avocado
Azon (sample menu)
  • 11AM - 2:30PM
  • Garlic or plain rice S$3/L$8
  • Halo-halo $12.00
    • Seasonal fruits, crush ice, purple yam jam and pinpig
  • Pork BBQ (DF, NF, CS) $15.00
    • Filipino style pork BBQ skewers
  • Shelled fish binakol $20.00
    • Medley of shelled fish cooked in coconut water, young coconut meat, herbs
  • Eggplant ensalada (GF, DF, NF, CS) $18.00
    • Roasted eggplant saladm salted duck egg, tomato, red onion(Vegetarian / Non vegetarian)
  • Sisg lettuce cups(DF, NF, CS) $15.00
    • Pork belly sisig, watercress salad, fried shallotsm salted duck egg mayonnaise
  • Kulmang karmero(GF, NF, CS) $28.00
    • Lamb shank kulma with crispy taro, toasted cashews, mint and fresh coriander
The Square Restaurant (sample menu)
  • WARMED RHUBARB AND ALMOND FRANGIPANE 16.0
    • Lemon and verjuice cremeux, vanilla rhubarb ice cream n
  • GREEN LEAF SALAD large 10.0 small 7.0
    • Condensed milk dressing, red onion, tomato, compressed cucumber with avocado oil v gf
  • ROCKET SALAD large 12.0 small 8.0
    • Peppered heirloom tomatoes, roasted grapes, pomegranate molasses dressing, feta cheese v h gf
  • WARMED CRÊPES 16.0
    • Citrus salad, confit orange, blood orange curd, chantilly cream gf*
  • GARLIC PIZZA BREAD v 17.0
  • CRISPY PORK BELLY entrée 19.0 main 37.0
    • Apple potato mash, caramelised apple and onion relish, beetroot purée, shallot and red wine jus gf
  • VALRHONA OPALYS WHITE CHOCOLATE PANNA COTTA 17.0
    • Passion fruit, meringue crisps, passion fruit curd, chocolate crumbs, passion fruit jelly gf*
  • CHARGRILL SCOTCH BEEF FILLET 42.0
    • Mustard and herb butter, potato and cheddar cheese gratin, oven roasted vine tomato served with your choice of sauce gf
Chicken Deli (sample menu)
  • Chicken Kebab $2.50
  • Chicken Wing Stuffed $3.00
  • B7 $8.50
    • 1 x chicken thigh, + steamed rice or fried rice+ steamed/stirred fried vegies
  • PACK $24.00
    • 4 thighs & 5 drums
  • Quarter Pack $11.00
    • 1 thigh, 1 drum, small chips, coleslaw & 1 can of spree
  • Coleslaw $3.00
  • Dinner Box $9.00
    • 1 thigh, 2 drums & small chips
  • A7 $5.00
    • tasty Vietnamese summer rolls
Torchon French Creperie

Torchon French Creperie

location

Address

39-41 Elliott Street, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

093687917

email

Email

root@gravitate.co.nz

clock

Opened hours

12 Noon to 9 PM (Mon-Fri), 9 AM to 9 PM (Sat-Sun)
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

European , French , Vegetarian

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Reservations ,  After-hours ,  Vegetarian Friendly ,  Breakfast ,  Waitstaff ,  Bar Not Available ,  Cash ,  Food Court ,  Lunch ,  Seating ,  Brunch ,  Free Wifi ,  Cards accepted ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating

Location
39-41 Elliott Street, Auckland, Auckland, Auckland, 1010, New Zealand
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