Address
39-41 Elliott Street, Auckland, Auckland, Auckland, 1010, New Zealand
Torchon French Creperie in Auckland Menu
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LA SOUPE- French Onion Soup $8.90
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Soupe Du Jour $9.90
- Ask your server for our chef’s daily soup selections
LES FRENCH APPETISERS-
Les Tartines $8.90
- Bread and dips with French baguette. Served with olive oil & balsamic, sun dried tomatoes and tapenade
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Le Gratin Dauphinois $6.90
- Traditional potatoes with garlic, cream and cheese
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La Ratatouille Au Pesto $6.90
- Ratatouille with fresh basil pesto
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Les Escargots A L'ail $8.90
- 3 Garlic snails au pastis
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La Terrine Du Chef $8.90
- Homemade terrine
- For three or more $19.90
- For two $12.90
- Formages de France
CHARCUTERIE- For three or more $19.90
- For two $12.90
- Prosciutto, Salami, Terrine
LES GALETTES DU TORCHON - Galette is the name given to savoury buckwheat. Gluten free crepes- W ham $12.90
- W bacon $13.90
- W sausage $14.90
- W chicken $14.90
- W avocado $14.90
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Complete
- Egg and cheese
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Normande $13.90
- Apple, cinnamon, bacon & maple syrup
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Latine $13.90
- Ratatouille with fresh basil pesto - w chicken $15.90
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Forestiere $12.90
- Mushrooms in a cream and white wine sauce - w chicken $14.90
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Oceane $16.90
- Smoked salmon, sour cream, chives and avocado
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French Toast $13.90
- With grill banana, bacon & maple syrup
LES SALADES-
Salade du Jour $15.90
- Ask your server for our chef’s daily salad selections
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Ceaser Salad $16.90
- Crisp romaine lettuce with croutons, fresh bacon bites, fresh tomatoes, cheddar cheese olive oil and ceaser dressing
LES SANDWICHES-
Croque Monsieur $8.90
- Toasted bread with bèchamel sauce, ham & cheese
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Croque Madame $8.90
- Toasted bread with bèchamel sauce, ham & cheese, fried egg on the top
LUNCH SPECIAL-
Sauteed Chicken Paillards $14.90
- With herbs & white balsamic vinaigrette, cabbage, carrot, beetroot salad, mayonnaise and french fries
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French Style Friend Chicken Wings $14.90
- With cabbage, carrot, beetroot salad, mayonnaise and french fries
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Sirloin Steak with French Fries $14.90
- With cabbage, carrot, beetroot salad and mayonnaise
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Classic Toulouse Sausage $14.90
- with french fries, cabbage, carrot, beetroot, salad, mayonnaise and french fries
LES CREPES ... Ideal for dessert- Lemon & Sugar $5.90
- Butter Sugar $5.90
- Jam $5.90
- Honey Walnuts $9.90
- Nutella Banana $9.90
- Nutella Banana Almonds $11.90
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Toasted Coconut $8.90
- With chocolate sauce
- Nutella & Almonds $8.90
- Banana & Chocolate Sauce $9.90
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Caramelized Apple $10.90
- With cinnamon and maple syrup
- Fresh Fruit & Berry $12.90
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Crepe Suzette $12.90
- Citrus-imbued crepe flamed with Grand Marnier
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Poire Pochee $12.90
- Poached Pear with Vanilla ice cream and cinnamon
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Extra Each $2.00
- Ice cream, cream, or maple syrup
Nearby Sample Menus
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$15 - SNAPPER DEAL 1
- 2 Snapper, 1 Chips, 2 Potato Fritter, 2 Mussel, 1 600ml Drink, 2 Squid
- Buttered Bread (2 for) $1.00
- Vege Samosas $1.50
- Battered Fish $2.80
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$10 - PRAWN DEAL
- 6 Prawn Cutlets, 1 Chips, 1 Can Drink
- Battered Gurnard $3.50
- Lamb Samosas $2.00
- Battered Snapper $4.50
- Pepperoni, Extra Cheese $5.00 ea
- 1 Topping or Veggie $5.00
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Original Buffalo Wings $11 Regular / $17 Large
- Our classic buffalo sauce recipe
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A Taste on NY $100.00
- 4 of our signature large 18'' pizzas: Cheese, Pepperoni, Meatball, Sausage
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6 Mozzarella Sticks $9.00
- Breaded mozzarella cooked golden brown. Served with a marinara dipping sauce
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Authentic Dipping Sauces $1.50
- Sal's Legendary Sauce, Buffalo, HOT Buffalo, Chunky Blue Cheese, Creamy Ranch, Marinara
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New York's Finest $60.00
- 1 pepperoni pizza, 1 cheese pizza, 8 knots, 1.5 soda
- Sausage, Chicken, Meatball $6.00 ea
- -Extra Buckwheat noodles $6.00
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Galbisal $19.00 PP
- Boneless Beef Spare Ribs (no rice) Min-order two portions
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Golbeng e Hwe Muchim $27.00
- Bai-top shell served with muchim. Muchim: Radish in a vinegared chili paste sauce
- -Extra Nokdu jeon $5.00
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Jaeyook Dupbab $13.00
- Stir fried pork and vegetables seasoned with red pepper paste, served on rice
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Dubu jjiage $25.00
- A soup with tofu and vegetable and seasoning (no rice)
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Onmyun $13.00
- Noodles served with hot beef soup and crumbled beef
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Ojingeo-Bulgogi S $38.00 / M $55.00
- Stir fried spicy squid (no rice)
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CHICKEN TIKKA $20.50
- tender boneless chicken marinated in tandoori sauce and smoke roasted
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MIXED PLATTER $9.00
- min two people, samosa, onion, bhaji, seekh kebab and chicken tikka served with tamarind and mint sauce
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CHICKEN TIKKA $9.00
- tender boneless chicken marinated in tandoori sauce and smoke roasted
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VEG MAKHANI $17.50
- mixed vegetables cooked in exotic spicy creamy tomato flavored sauce
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LAMB MADRAS $18.50
- diced lamb cooked in a garlic and ginger then finished in coconut flavored sauce
- MINT SAUCE $3.00
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MANSOORI KEBAB $24.50
- tender rack of lamb marinated in spices skewered and finished in the tandoori oven
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BEEF KORMA $18.50
- beef prepared in herbs, spiced and mixed nut sauce and garnished with sliced almonds
- Combination & pineapple Vegas $12.10
- BBQ Pork & pineapple Vegas $12.10
- Pork Cashew nut & veges $11.60
- Steak $3.70
- Kumara chips 1/2 kg $4.50
- Lemon Chicken $11.50
- Wonton each $0.80
- Cheese Burger $4.20
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Panzanella Salad $8.50
- w/- tomato, capsicum, caperberries, & croutons
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Lil' Hula $22.00
- Smoked chicken, cranberry and brie
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Waiatarua $18.50
- tomatoes and mozzarella
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Wholemeal Gnocchi $16.50
- served with heirloom tomatoes
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Stuffed Capsicum $24.50
- capsicum stuffed with artichoke, pea & mozzarella, with mint and chilli garnish, on a bed of saffron rice
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Lamb Ragu $26.50
- served on fettucine, with lemon, herbs and feta
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Disassembled Tiramisu $13.50
- white coffee sorbet, Kahlua soaked sponge, mascarpone, and chocolate
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Chicken Cacciatore $28.50
- presented with olives, tomatoes and baby potatoes
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Seafood Chowder $15.90
- The Landing seafood chowder with toasted ciabatta
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Lambs Fry and Bacon $15.90
- With toasted German rye bread
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Matarangi Pacific Oysters (½ doz / doz / 3 only) $13 / $26 / $9
- Fresh in the half shell with chardonnay vinegar
- Green Beans in lemon oil and sea salt N/A
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Lasagne $26.50
- Fresh pasta, slow cooked beef mince and creamy béchamel / Tomato ragout and rocket & parmesan salad
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Steak $34.90
- Premium tenderloin with smoked bacon, mushroom, chilli & rosemary glaze with potato and kumara dauphinoise, green beans
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Classic Fish & Chips (Gurnard / Snapper) $27.90 / $32.00
- In a crispy batter, fries and garlic aioli
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Scallops $17.50
- Grilled with bacon and Japanese tare dressing, spring onions
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Hot dog $6.00
- With Tomato Sauce
- Chicken salad $13.00
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Mix rice $14.50
- Lamb,Chicken with mediterannean Rice,hummus,salad,sauces.
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Hummus dip $6.00
- Garlic Pita Bread
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Chickenkebab $11.00
- Served with pita bread,hummus,salad,sauces.
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Wedges $6.00
- Sour Cream.
- Falafel salaed $12.00
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Chicken souvlaki kebab $12.00
- cajun,chilli served with bread,hummus,salad,sauces.
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Scramble egg with veges $12.90
- Scrambled eggs w/ oyster mushroom or kale on toast (VG)
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Sirloin steak on rosti $22.90
- Sirloin steak, onion jam w/ mushroom sauce potato rosti, side of green salad and chips
- Chicken nuggets chips $7.50
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Peri-peri chicken open sandwich $17.90
- Home marinated chicken, bacon, tomato, green salad, onion jam, aioli, hummus sauce on herb focaccia
- Streaky bacon / pork sausages $5.00
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Hosemade roasted granola $11.90
- Quinoa, pumpkin seed, toasted coconut, seasonal fruit, chia seed, almond milk, fresh yoghurt
- -Bacon, oven dried tomato, baby spinach $13.90
- Mouse trap $7.50
- PRAWN $14.00
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Crispy Pork Katsu Curry Don $15.00
- Crispy Pork, Curry Soup, Vege Salad with Rice
- BEEF $15.00
- TOFU $14.00
- CRISPY
- CHICKEN $14.00
- BEEF $14.00
- MISO $10.00
- Free range smoked bacon, potato & thyme rosti, roasted tomato w/ fresh mix herbs, slow roasted mushrooms in thyme butter & oregano, smoked chorizo sausage, cold smoked salmon. back pudding, avocado or 2 eggs
- w. creme fraiche and sweet chilli sauce
- Ask the wait staff for today's soup
- Premium beef paddy w. home grown herbs, free range smoky bacon, caramelized onion lettuce, fresh, fresh picked herbs, cheese, tomato & aioli
- w/ Herb roasted mushrooms, spinach and feta
- Caesar Salad (GF w. no crutons) 18.5
- Seasoned Wedges (V) 6.5
- w/ Roasted mushrooms in thyme & oregon, spinach
- Stir-fried pork strip in fish-flavours sauce $18.00
- Fried pork with garlic flavour $26.00
- Pork with pepper salt $24.00
- Kung-pao chicken (peanut) $20.00
- Sweet and sour pork with pineapple $22.00
- Crispy pork in beans soup $18.00
- Hot and sour soup $16.00
- Crispy pork in sour soup $18.00
- Gluten free bread is available for $1 per meal. Please request when placing your order. Delicious scones and muffins also available from our Cabinet
- Additional Sides Available
- - Hollandaise $2.50
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Toasted Brioche $14.90
- Served with seasonal poached fruit & lemon curd and your choice of mascarpone or Greek yoghurt
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Brighton Road Hash $22.90
- Poached free range eggs served with free range bacon & sausages, roasted tomatoes, mushrooms & hash cake on ciabatta or wholegrain toast
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Herb Omelette $11.90
- On ciabatta or wholegrain toast
- - Portobello mushrooms, feta cheese, sautéed greens, roasted tomatoes, free range bacon, free range sausages $4.50
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Brighton Road Veggie Stack $18.90
- Crispy hash cake topped with grilled haloumi cheese, tomato, mushroom & spinach together with a poached egg and seasonal herb pesto
- Samosas $3.00
- Crabsticks $3.00
- Fries $3.00
- Mini Hot Dogs $4.00
- Wedges $5.00
- Chicken Nuggets $4.00
- Squid Rings $3.00
- Mini Spring Rolls $3.00
- Our Popular Dish, A selection of meat stir fried with special thai sauce topped with cashew nuts
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Gaeng Ped Yang $23.90
- Roasted duck in tasty curry paste
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Prawns or Scallops with Panang Curry $23.90
- Prawns or Scallops in Panang Curry
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Tom Yum Goong $9.50
- Famous Hot and sour soup with king prawns and mushrooms
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Tod Mun Pla $8.90
- 4 pieces. Fish cake with sweet chilli paste
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Gaeng Gari Gai $17.90
- Chicken cooked in a mild curry with potatoes and onion
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Medium and Mild $23.90
- Stir fried crispy pork with cashew nuts and seasonal vegetables
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Fried Rice $16.90
- Fried rice with chicken and prawns
Torchon French Creperie
Phone
093687917
Opened hours
12 Noon to 9 PM (Mon-Fri), 9 AM to 9 PM (Sat-Sun)
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
European , French , Vegetarian
Features
EFTPOS , Takeaway , Gluten Free Options , Reservations , After-hours , Vegetarian Friendly , Breakfast , Waitstaff , Bar Not Available , Cash , Food Court , Lunch , Seating , Brunch , Free Wifi , Cards accepted , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating
39-41 Elliott Street, Auckland, Auckland, Auckland, 1010, New Zealand
- Auckland European Menus
- Auckland French Menus
- Auckland Vegetarian Menus
- Auckland Region European Menus
- Auckland Region French Menus
- Auckland Region Vegetarian Menus