Torchon French Creperie in Auckland Menu

LA SOUPE LA SOUPE
  • French Onion Soup $8.90
  • Soupe Du Jour $9.90
    • Ask your server for our chef’s daily soup selections
LES FRENCH APPETISERS LES FRENCH APPETISERS
  • Les Tartines $8.90
    • Bread and dips with French baguette. Served with olive oil & balsamic, sun dried tomatoes and tapenade
  • Le Gratin Dauphinois $6.90
    • Traditional potatoes with garlic, cream and cheese
  • La Ratatouille Au Pesto $6.90
    • Ratatouille with fresh basil pesto
  • Les Escargots A L'ail $8.90
    • 3 Garlic snails au pastis
  • La Terrine Du Chef $8.90
    • Homemade terrine
  • For three or more $19.90
  • For two $12.90
  • Formages de France
CHARCUTERIE CHARCUTERIE
  • For three or more $19.90
  • For two $12.90
  • Prosciutto, Salami, Terrine
LES GALETTES DU TORCHON - Galette is the name given to savoury buckwheat. Gluten free crepes LES GALETTES DU TORCHON - Galette is the name given to savoury buckwheat. Gluten free crepes
  • W ham $12.90
  • W bacon $13.90
  • W sausage $14.90
  • W chicken $14.90
  • W avocado $14.90
  • Complete
    • Egg and cheese
  • Normande $13.90
    • Apple, cinnamon, bacon & maple syrup
  • Latine $13.90
    • Ratatouille with fresh basil pesto - w chicken $15.90
  • Forestiere $12.90
    • Mushrooms in a cream and white wine sauce - w chicken $14.90
  • Oceane $16.90
    • Smoked salmon, sour cream, chives and avocado
  • French Toast $13.90
    • With grill banana, bacon & maple syrup
LES SALADES LES SALADES
  • Salade du Jour $15.90
    • Ask your server for our chef’s daily salad selections
  • Ceaser Salad $16.90
    • Crisp romaine lettuce with croutons, fresh bacon bites, fresh tomatoes, cheddar cheese olive oil and ceaser dressing
LES SANDWICHES LES SANDWICHES
  • Croque Monsieur $8.90
    • Toasted bread with bèchamel sauce, ham & cheese
  • Croque Madame $8.90
    • Toasted bread with bèchamel sauce, ham & cheese, fried egg on the top
LUNCH SPECIAL LUNCH SPECIAL
  • Sauteed Chicken Paillards $14.90
    • With herbs & white balsamic vinaigrette, cabbage, carrot, beetroot salad, mayonnaise and french fries
  • French Style Friend Chicken Wings $14.90
    • With cabbage, carrot, beetroot salad, mayonnaise and french fries
  • Sirloin Steak with French Fries $14.90
    • With cabbage, carrot, beetroot salad and mayonnaise
  • Classic Toulouse Sausage $14.90
    • with french fries, cabbage, carrot, beetroot, salad, mayonnaise and french fries
LES CREPES ... Ideal for dessert LES CREPES ... Ideal for dessert
  • Lemon & Sugar $5.90
  • Butter Sugar $5.90
  • Jam $5.90
  • Honey Walnuts $9.90
  • Nutella Banana $9.90
  • Nutella Banana Almonds $11.90
  • Toasted Coconut $8.90
    • With chocolate sauce
  • Nutella & Almonds $8.90
  • Banana & Chocolate Sauce $9.90
  • Caramelized Apple $10.90
    • With cinnamon and maple syrup
  • Fresh Fruit & Berry $12.90
  • Crepe Suzette $12.90
    • Citrus-imbued crepe flamed with Grand Marnier
  • Poire Pochee $12.90
    • Poached Pear with Vanilla ice cream and cinnamon
  • Extra Each $2.00
    • Ice cream, cream, or maple syrup

Nearby Sample Menus

  • MINI HOT DOGS 12.5
    • FRIES SALAD
  • CHEESY GARLIC PIZZA BREAD g/gf available 10
  • ICE CREAM CONE 5
  • CHIMICHANGA 8.5
    • crispy wrapped banana caramel mango pulp chocolate sauce berry sauce
  • POSTIE CONE 12.5
    • tortilla grilled chicken lettuce tomato mayo cucumber avocado capsicum
  • POSTMAN’S PAD THAI 18.5
    • vermicelli noodles coriander carrots beans spring onion chilli mushroom onion radish tomato cashew paste
  • B.L.T CLUB SANDWICH 15.5
    • TOMATO LETTUCE BACON AIOLI GARLIC BUTTER FOCACCIA
  • HAWAIIAN PIZZA 12.5
    • HAM PINEAPPLE
  • Hand-Cut Chips $8.50
  • PEPPERCORN & BRANDY
  • MASSAMAN BEEF CURRY $26.50
    • coconut rice cashew, shichimi tapioca cracker
  • ice Berg Wedge bacon bites ranch Parsley $6.50
  • SPICED APRICOT
  • lemon & thyme Chicken Supreme $25.00
  • RED WINE JUS
  • PLATTER FOR 2 $24.00
    • selection of small plates & chef's specials
  • Side Salad $9.50
    • lettuce mix, tomato, onion, cucumber, croutons with our chef's aioli dressing
  • Curly Fries $13.50
    • yummy crispy curly fries, served with aioli & tomato sauce
  • The Godfather $26.00
    • shaved ham, bacon, pepperoni, salami, onions, mushrooms, olives & mozzarella
  • The Mexican $28.00
    • beef mince or chicken, chilli beans, red & white onions, capsicum, sweet chilli sauce, avocado, nachos, mozzarella & sour cream dip, adjust the heat with tabasco sauce
  • King Salmon $29.50
    • a pan seared salmon fillet (250g), served with a touch of pesto, salad & hollandaise on the side
  • Dipping Doughnut Tree $14.50
    • 6 warm cinnamon doughnuts served with strawberry, chocolate, caramel sauces & fresh whipped cream for your dipping pleasure. big enough to share
  • Steamed Green-lipped Mussels $19.50/$26.50
    • fresh green-lipped mussels smothered in a creamy garlic & white wine sauce, served with garlic pizza bread (E/M)
  • Seasoned Chicken Nibbles $18.50
    • grilled and served with a tasty classic hoisin and sesame seeds sauce
  • Green salad $2.00
  • Beans $2.00
  • Fries $2.50
  • Bite Chicken $14.50
    • Grilled Chicken breast served with rice, beans,farofa,fries and green salad
  • Student Discount
  • Fried Egg $1.50
  • Bite Beef $14.50
    • Beef with grilled onions served with rice,beans,farofa,fries and green salad
  • Bite Parmegiana $16,00
    • Crumbed chicken breast with ham, cheese and tomato sauce served with rice, fries and salad
  • Reshmi Kebab Small $10 / Large$18
    • Paste vinegar, garlic, ginger, yoghurt, egg, white pepper, and Indian spices, then cooked in tandoor
  • Onion Bhaji $5.00
    • Onion rings fried in spicy chick pea flour
  • Chicken Saag $10.00
    • Meat cooked in rich spinach and onion gravy
  • Chicken Madras $10.00
    • Chicken tempered with mustard and curry leaves
  • Banana Fritter $1.50
  • Mango Chicken $10.00
    • Tender pieces of chicken cooked with onion gravy and mango pulp
  • Ice Cream Fruit / Donut Ice Cream $5.50
  • Pappadum $2.00
  • 2 Combination on Chicken Rice med/large $10.00/$15.00
  • Charcoal Roast Duck $40.00
  • Crispy Roast Pork 1kg $40.00
  • BBQ Pork 1kg $36.00
  • 1/2 Roast duck on chicken rice $23.00
  • Pancake 10 pieces $3.00
  • Roast chicken on chicken rice med/large $9.00/$15.00
  • Duck wing & feet $5.00
  • Burger, Chicken or Fried Tofu on a Ricotta Bun w Kumara Fries $17.50
  • Potato Cake w/ Spinach, Poached Egg & Bacon salmon, or portobello mushroom $18.50
  • GF= Gluten Free / DF= Dairy Free
  • Jamaican Jerk Chicken Salad w Mango & Coconut Dressing (P) (GF)(DF) $17.50
  • -Sauces $3.00
    • Hollandaise, basil pesto, aioli
  • GF= Gluten Free / DF= Dairy Free
  • -Bread Choices
    • English Muffin, sourdough, ciabatta, whole grain, (GF $1.50)
  • French Toast w/ Caramelised Banana, Bacon, Mascarpone Cream & Maple Syrup $18.50
  • Vegetable Tempura $8.50
    • Kingdom style crispy tempura vegetable
  • Teriyaki Chicken $13.50
  • Yakitori Combo $10.50
    • Mixed deep fried Gyozas, Takoyaki balls & chicken balls
  • Karaage Chicken $9.50
    • Marinated fried chicken pieces topped with seven flavour spice & mayonnaise
  • Teriyaki Salmon $16.50
    • Panfried king salmon fillet with teriyaki sauce
  • Includes one main, tempura, 3 pcs salmon sashimi, salad, 2 pcs sushi, miso soup and rice
  • Pari Pari Style Chicken $14.50
    • Fresh chicken thigh (skin on) marinated in shokushu, pan fried until crispy
  • Teriyaki Beef Don $11.50
    • Thinly sliced beef stir-fried with vegetables & homemade honey teriyaki sauce
  • Mushroom or Egg $1.50
  • Native Kumara Chips $7.50
  • Pineapple, Mango or Beetroot $1.00
  • MINI VELVET LADY $10.90
    • 1/2 size Grilled Chicken Breast, Salad, Bacon, Avocado, Aioli & Velvet Relish
  • SQUAWK DAWG $8.90
    • This one is named after the guy who came up with most of these burgers. It got a Beef Pattie, Salad, Aioli and Velvet Relish.
  • MANBURGER $22.90
    • Our biggest burger ever! Beef pattie, venison pattie, crumbed chicken breast, lamb pattie, streaky bacon, cheese, relish & aioli.
  • GONEBURGER $16.00
    • If you can eat this one someone will definitely give you a high five Goes down great with a cold beer. Beef Pattie, Crumbed Chicken Breast, Salad, Bacon with Aioli and Velvet Relish.
  • VELVET BURGER $10.90
    • It has Venison, Salad, Grilled Pineapple, with Chilli Mayonnaise and Velvet Relish. You definitely want to try this one with a bit of extra bacon.
  • -Prawns ES $9 / MS $20.90
  • Peat Pad Med Mamuang Himmapan (Mild) $19.90
    • Stir fried duck with chilli paste, vegetable spring onion and cashew nuts
  • Satay $8.50
    • Marinated chicken barbecued in bamboo skewers served with peanut sauce
  • Thaley Nang Nuan (mild) $20.90
    • Stir fried mixed seafood with chili paste, vegetable spring onion and cashew nuts
  • ●Tom Kha (Mild)
    • Chicken coconut soup with mild chilli paste, galanga, mushrooms, lemongrass, lime leaves and coriander
  • Neua Pad Prik Sod $15.90
    • Stir fried beef with fresh chilli, green beans, capsicum and basil leaves
  • Plamerk Pad Gratiam Prik Thai (Mild) $20.90
    • Stir fried squid with garlic, courgettes and leak
  • Rama Gai (Mild) $15.90
    • Stir fried chicken with vegetable, served with satay sauce
  • Inasal Beef $26.00
    • Chargrilled wagyu baguette marinated in lemongrass and annatto served with jus, butternut puree, pandan creme fraiche and atchara (green paw paw pickle)
  • Please advise us with any food allergies and we will try our best to cater your needs
  • Octo Express $14.50
    • Octopus in lemongrass and chilli with pork cheek baggon caramel in coconut chilli curry
  • Mais Ensalada $11.00
    • Wam sweetcorn salad with feta, peppers, and coriander in "patis butter"
  • Adobo Green beans $11.00
    • Green beans in soy truffle mushroom sauce and crispy onions
  • Kaldereta $25.00
    • Crispy beef cheeks in smoky pepper and mushroom sauce, liver parfait and lettuce
  • Adobo Croquettas $2.50
    • Pulled lamb shoulder, bayleaf, potatoes, vietnamese mint creme fraiche dip
  • Rice $2.50
    • Nanam's special rice
  • #15 $10.00
  • -2 Sausage
  • Crabstick $1.00
  • -1 Chips
  • Gurnard $3.50
  • #13 $6.00
  • -4 Fish
  • Squid ring $1.00
  • Cabbage & Pork Dumpling / Chives, Eggs & Prawns Dumpling $10.80
  • Eggplants with Pork Mince in Casserole / Cucumbers with Chinese Mushrooms $16.80
  • Vegetable Salad 2 $8.80
  • Egg Noodles with Beef / Chicken / Egg Noodles with chicken in satay sauce $9.80
  • Salt & Pepper Squid / Special Dough Ball with Seafood Soup $18.80
  • Pork Intestines with Fresh Green Chili / Deep Fried Pork Intestines with dry chili $18.80
  • Sweet Corn Soup $9.80
  • Beef & Onion Dumpling $11.80
  • Volker's super schnitzel $34.50
    • Giant size veal schnitzel freshly crumbed and cooked till golden with lemon wedges, hand cut chips, salad and a side of cranberry sauce
  • Tomato risotto $9.00
  • Chicken wrap $25.00
    • Thinly sliced marinated chicken, cheddar cheese, roast vegetables, lettuce, tomatoes, spicy sour cream on the side and potato wedges
  • Traditional Langham Breakfast $29.50
    • Two poached or fried eggs on English muffins with grilled bacon, sausages, baked tomato, sautéed button mushrooms, watercress and toast with butter and preserves. Freshly brewed coffee, pot of lea or hot chocolate
  • Fresh home-made soup $17.50
    • Please ask about today's soup selection
  • Club sandwich $27.00
    • Roast chicken, crispy lettuce, bacon, fried egg, sliced tomato, avocado and fries
  • Fish and chips $29.50
    • Market fish, hand cut chips and remoulade sauce
  • Cumberland sausages $28.50
    • With garlic mashed potato and onion jam
  • PALEO BREAKFAST $17.50
    • poached egg, tomato, mushroom, seasonal salad, avocado & spinach
  • Sausage
  • TOASTED MUESLI $14.00
    • honey & maple syrup toasted muesli w/ natural yoghurt. mix berry compote and seasonal fruits salad >>
  • FRIES $6.00
  • PALEO BREAKFAST $19.50
    • poached egg, tomato, mushroom, seasonal salad, avocado & spinach w salmon hot smoked
  • Wedges $5.00
  • Fries $5.00
  • EGGS ON TOAST $13.50
    • any style of eggs(poached, scrambled, fried) w side bacon
Torchon French Creperie

Torchon French Creperie

location

Address

39-41 Elliott Street, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

093687917

clock

Opened hours

12 Noon to 9 PM (Mon-Fri), 9 AM to 9 PM (Sat-Sun)
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

European , French , Vegetarian

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Reservations ,  After-hours ,  Vegetarian Friendly ,  Breakfast ,  Waitstaff ,  Bar Not Available ,  Cash ,  Food Court ,  Lunch ,  Seating ,  Brunch ,  Free Wifi ,  Cards accepted ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating

Location
39-41 Elliott Street, Auckland, Auckland, Auckland, 1010, New Zealand