Torchon French Creperie in Auckland Menu

LA SOUPE LA SOUPE
  • French Onion Soup $8.90
  • Soupe Du Jour $9.90
    • Ask your server for our chef’s daily soup selections
LES FRENCH APPETISERS LES FRENCH APPETISERS
  • Les Tartines $8.90
    • Bread and dips with French baguette. Served with olive oil & balsamic, sun dried tomatoes and tapenade
  • Le Gratin Dauphinois $6.90
    • Traditional potatoes with garlic, cream and cheese
  • La Ratatouille Au Pesto $6.90
    • Ratatouille with fresh basil pesto
  • Les Escargots A L'ail $8.90
    • 3 Garlic snails au pastis
  • La Terrine Du Chef $8.90
    • Homemade terrine
  • For three or more $19.90
  • For two $12.90
  • Formages de France
CHARCUTERIE CHARCUTERIE
  • For three or more $19.90
  • For two $12.90
  • Prosciutto, Salami, Terrine
LES GALETTES DU TORCHON - Galette is the name given to savoury buckwheat. Gluten free crepes LES GALETTES DU TORCHON - Galette is the name given to savoury buckwheat. Gluten free crepes
  • W ham $12.90
  • W bacon $13.90
  • W sausage $14.90
  • W chicken $14.90
  • W avocado $14.90
  • Complete
    • Egg and cheese
  • Normande $13.90
    • Apple, cinnamon, bacon & maple syrup
  • Latine $13.90
    • Ratatouille with fresh basil pesto - w chicken $15.90
  • Forestiere $12.90
    • Mushrooms in a cream and white wine sauce - w chicken $14.90
  • Oceane $16.90
    • Smoked salmon, sour cream, chives and avocado
  • French Toast $13.90
    • With grill banana, bacon & maple syrup
LES SALADES LES SALADES
  • Salade du Jour $15.90
    • Ask your server for our chef’s daily salad selections
  • Ceaser Salad $16.90
    • Crisp romaine lettuce with croutons, fresh bacon bites, fresh tomatoes, cheddar cheese olive oil and ceaser dressing
LES SANDWICHES LES SANDWICHES
  • Croque Monsieur $8.90
    • Toasted bread with bèchamel sauce, ham & cheese
  • Croque Madame $8.90
    • Toasted bread with bèchamel sauce, ham & cheese, fried egg on the top
LUNCH SPECIAL LUNCH SPECIAL
  • Sauteed Chicken Paillards $14.90
    • With herbs & white balsamic vinaigrette, cabbage, carrot, beetroot salad, mayonnaise and french fries
  • French Style Friend Chicken Wings $14.90
    • With cabbage, carrot, beetroot salad, mayonnaise and french fries
  • Sirloin Steak with French Fries $14.90
    • With cabbage, carrot, beetroot salad and mayonnaise
  • Classic Toulouse Sausage $14.90
    • with french fries, cabbage, carrot, beetroot, salad, mayonnaise and french fries
LES CREPES ... Ideal for dessert LES CREPES ... Ideal for dessert
  • Lemon & Sugar $5.90
  • Butter Sugar $5.90
  • Jam $5.90
  • Honey Walnuts $9.90
  • Nutella Banana $9.90
  • Nutella Banana Almonds $11.90
  • Toasted Coconut $8.90
    • With chocolate sauce
  • Nutella & Almonds $8.90
  • Banana & Chocolate Sauce $9.90
  • Caramelized Apple $10.90
    • With cinnamon and maple syrup
  • Fresh Fruit & Berry $12.90
  • Crepe Suzette $12.90
    • Citrus-imbued crepe flamed with Grand Marnier
  • Poire Pochee $12.90
    • Poached Pear with Vanilla ice cream and cinnamon
  • Extra Each $2.00
    • Ice cream, cream, or maple syrup

Nearby Sample Menus

  • Pollo Frangelico $26.50
    • Sautéed chicken breast with hazelnut and herbs and finished in a Frangelico liqueur cream sauce
  • Four Seasons $17.50
    • Mushrooms, ham, spicy Italian sausage and prawns
  • Calamari Con Polenta $15.50 / $23.50
    • Polenta and flour coated calamari rings pan-sautéed in extra virgin olive oil and served with homemade aioli sauce
  • Spicy Chicken $17.50
    • Fresh chicken pieces, spinach, onion, capsicum, olives and hot chilli
  • Seafood $17.50
    • Mixed seafood with anchovies, tuna, garlic and oregano
  • Chicken $17.50
    • Fresh chicken pieces, spinach, onion and mushrooms
  • Tiramisu $13.00
    • Savoiardi dipped in espresso coffee and liqueur created with mascarpone cheese and cocoa powder with vanilla ice cream
  • Lasagna Di Carne $17.00
    • Thin layers of fresh pasta sheets created with premium beef, tomato and béchamel sauces and topped with mozzarella cheese
  • Green Curry $14.00
    • Beef with green curry sauce in special blended ingredients and coconut milk
  • Jubilation $19.90/$22.90/$23.90
    • Choice of meat stir-fried with garlic, red chilli, capsicum and vegetable (B.C.P/Roasted duck or lamb/Prawns)
  • Red Curry $19.90/$22.90/$23.90
    • Choice of meat with red curry sauce in specially blended ingredients and coconut milk (B.C.P/Roasted duck or lamb/Prawns)
  • Rising Phoenix (Larb Gai) $19.90
    • A smooth minced chicken in spicy lemon dressing, red onion, vegetable and ground roasted rice
  • Curry Puff (4) $9.00
    • Minced chicken and potato filled in puff pastry, deep-fried and served with carrot sauce
  • Spices Thai Wild Curry (Hot&no coconut milk) $19.90/$22.90/$23.90
    • An Authentic Thai curry with your choice of meat in curry sauce, peppercorn, rhizome and vegetable (B.C.P/Roasted duck or lamb/Prawns)
  • Irish Pleasure $19.90/$22.90/$23.90
    • A colourful sweet and sour sauce and choice of meat stir-fried with vegetable (B.C.P/Roasted duck or lamb/Prawns)
  • Wisdom Of Life $20.90
    • Pork spare-ribs marinated in delicious sauce, grilled to glowing brown
  • Chicken Katsu $15.00
  • Egg $2.00
  • Kaisen Seafood $14.80
  • Rice $2.00
  • Soft Shell crab $12.60
  • Tonkotsu Chasyu $13.80
  • Plain Curry $10.00
  • Beef Tataki $12.80
  • Black rice porridge $16.50
    • Amaranth, banana, seasonal fruit, lemongrass & kaffir coconut milk
  • Cauli cream puree $15.00
    • Roasted beets, radish, sprouts
  • House made granola $16.00
    • Seasonal fresh, stewed fruitm reglan coconut yoghurt + milk- free if you´d like some
  • House made smokey baked beans $17.00
    • Crispy kale chips, parskey,balsamic
  • Almond & spiced cookie better butter $14.00
    • Raspberry chia jam
  • Adobo not pork $16.50
    • Bok choy, papaya slaw, aioli, sliced chilli
  • Midnight soldiers $7.00
    • Soft boiled egg
  • All toppings are served on sliced natural freedom loaf (wheat but not gluten free). Please let us know if you have a gluten allergy. We can make toast changes for dietary requirements
  • Paneer Pakora $8.00
    • Deep fried paneer (cottage cheese) mixed with onion, herbs & spices coated with seasoned chick pea flour. Served with Chefs special chutney
  • Egg Volcano $13.00
    • Mountain of Rice with Hot & Spicy Grated Egg Curry
  • Cheese Masala Half Fry $8.00
    • (Must Try) Sunny side up eggs topped with chefs special spicy gravy topped up with cheese.
  • Veg Manchurian $9.00
    • Vegetable Koftas mixed and mashed with spices & sauces to give you a full flavour hit (Dry and gravy option available)
  • Paneer Volcano $13.00
    • Mountain of pulav with paneer & spicy gravy
  • Baigan Masala $13.00
    • Fresh eggplant cooked with spicy gravy of spring onion, garlic & array of spices.
  • Bruchetta $8.00
    • Baked garlic bread topped with onion, tomatoes, corn, spices and cheese.
  • Crunchy Omelette $6.00
    • Beaten eggs cooked with chef’s special gravy in butter or oil with a layer of cheese.
  • Meat $3.00
  • Mixed entree (4pcs) $9.50
    • Chicken wing, curry puff, spring roll, passion on bread
  • Passion fried rice (mild)
    • Stir fried rice with chilli paste, egg, vegetables, fried garlic
  • Three musketeer sauce (medium)
    • A stir fried with homemade three tasty sauce
  • Spicy beef salad (medium) $15.90
    • Thai beef salad in thai style
  • Spicy ginger & chilli sauce (medium)
    • A taste of curry paste with ginger, vegetable
  • -Chicken $8.90
  • Oyster sauce (mild)
    • Mid tasty with oyster and seasonal sauce, vegetables
  • Chinese Burger $5.00
  • Duck wing & feet $5.00
  • BBQ Pork 1kg $36.00
  • 1/2 Roast duck on chicken rice $23.00
  • Roast chicken on chicken rice med/large $9.00/$15.00
  • Golden Duck Triple meat Party Platter $48.00
  • Stewed Pork on chicken rice $13.00
  • Charcoal Roast Duck half $21.00
  • 2. Spicy Marinated pork with short ribs (1 serving 250g) $22.00
  • 16. Marinated beef on a hot plate $12.00
  • 15. Spicy marinated pork on a hot plate $12.00
  • 13. Spicy cold noodles in cold soup $13.00
  • 22. Spicy braised short ribs (beef) $20.00
  • 20. Spicy beef soup $12.00
  • 11. Noodles in cold meat soup $12.00
  • 8. Spicy tofu soup $12.00
  • Kumara $.90
  • Thigh $ 3.60
  • Chicken (small/medium/large) $12/$15/$19
  • Served with mashed or golden potatoes and peas, topped with gravy
  • Pork (small/medium/large) $12/$15/$19
  • Your choice of meat topped with gravy
  • Beef (small/medium/large) $12/$15/$19
  • Vegetarian (small/medium/large) $7/$10/$13
  • Mince Curry Pie $3.40
  • Stuff Sausage $2.00
  • 3 Piece Pak + Regular Chips $8.50
  • 10 Piece Pak + Large Chips $26.90
  • 6 Piece Pak + Large Chips $17.90
  • Steak & Oyster Pie $4.50
  • Mince Savory $1.20
  • Drums $2.80
  • Stew lamb with herbs
  • Pearl
  • $14.00 (comes with rice and dessert )
  • Beef shank noodles $11.50
  • Sausage with pickle $7.00
  • Soybean paste noodles N$10.50/L$11.50
  • Pork broth soup $5.50
  • Satay squid broth noodles N$10.50/L$11.50
  • Tim Finn Fish Burger $18.0
    • w' homemade tartare sauce & salad greens
  • Assorted Deep Fried Seafood Platter $40
    • Combination of mussels, fish bites, squid rings, & chips w' sauces
  • Chocolate Self Saucing Pudding $9.50
    • w' Kapiti Vanilla Bean Ice Cream
  • Mini Hamburger Sliders $40
    • W' Angus Beef meat pattie, salad green & sauce
  • Diners Delight Sundae $9.50
    • a combination of 3 delicious flavours of Kapiti Ice Cream
  • Cajun Chicken OR Smoked Chicken $16.9
    • w' greek yoghurt dressing
  • Classic Seafood Chowder $15.0
    • w garlic bread
  • 300g Angus Beef Sirloin $31.0
    • cooked to your liking & your choice of mushroom, garlic or pepper sauce
  • Homemade Cinnamon Brioche $4.00
  • All cabinet pies $5.50
    • deli sized and all fresh and homemade
  • Scottish Baps filled with bacon and egg $6.50
  • Pasta Special $13.50
    • Tender pasta with chicken, bacon and mushroom in a creamy sauce
  • Salt and Pepper Squid $13.50
    • Deep fried pineapple cut salt and pepper squid served with chef's salad and seasoned wedges
  • Muesli with natural yoghurt, honey and milk $8.50
  • Hot homemade meat pies $5.00
    • steak, steak and cheese, mince, mince and cheese, chicken herb and grain mustard, smoked fish and lemon
  • Big Breakfast $16.50
    • Smokey bacon, breakfast sausage, grilled mushroom and tomatoes, five grain, chips and an egg
  • SPRING ROLL $2.60
  • 1/2 DOZEN
  • EACH
  • EACH
  • CRAB STICKS $1.90
  • DOZEN
  • HAM & CHEESE $4.50
  • PRAWNS
  • Loaded Wedges $14.5
    • with cheese, bacon, sweet chilli & sour cream add pulled pork $5
  • Argentinian Bbq Flat Iron Steak N/A
    • with Chimichurri & Fried Green Banana Chips
  • Salt & Pepper Squid $10
    • with lemon & aioli
  • Smoked Pork Tenderloin $17
    • Smoked Pork Tenderloin with Cashew Cream Puree, Roasted Yam Salad, Pickled Apples and Mango & Chilli Dressing
  • Scallops of the Day $18.9
    • A different Scallop special everyday. Ask our friendly staff for details of today’s dish!
  • Tuna Tartare N/A
    • with melba toast & crumbed egg yolk
  • Salt & Pepper Squid $15.5
    • with Aioli & Grilled Lemon
  • Panko Crumbed Goats Cheese Balls N/A
    • with honey & toasted almonds
Torchon French Creperie

Torchon French Creperie

location

Address

39-41 Elliott Street, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

093687917

clock

Opened hours

12 Noon to 9 PM (Mon-Fri), 9 AM to 9 PM (Sat-Sun)
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

European , French , Vegetarian

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Reservations ,  After-hours ,  Vegetarian Friendly ,  Breakfast ,  Waitstaff ,  Bar Not Available ,  Cash ,  Food Court ,  Lunch ,  Seating ,  Brunch ,  Free Wifi ,  Cards accepted ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating

Location
39-41 Elliott Street, Auckland, Auckland, Auckland, 1010, New Zealand