Toshi Sushi in Auckland Menu

Toshi Sushi in Auckland has no menu available, but can choose from many other options such as Mushroom Do Pyaza, Mushroom cooked in onion based gravy with ginger. or Paneer Pakoda, Homemade style cottage cheese pieces stirred in chickpea flour batter and deep fried. from Curry Leaf Indian Restaurant. The Pinehouse Cafe & Bar offers many options including Homemade muesli and Bagel. Catch 22 Takeaways includes a wide range like Ham Burger (Meat Pattie, Salad) or Snapper regular Size. Steak, Egg & Cheese and Bacon & Eggs on Toast from . Tasty Bites Lunch Bar offers Peninsula Roast and CHIPS.

Nearby Sample Menus

  • BBQ Pork $10.50
  • Corn Fritter $3.00
  • Mussel $1.30 ea / 4 for $5.00
  • Sausage $1.50
  • Meat $4.00
  • Combination $11.00
  • $1.50 Chips
  • Vegetable $8.50
  • Spaghetti Bolognese $10 / With S&F $20
    • Traditional TONYS, with plenty of herbs and tomato
  • Oysters E 1/2 doz $15 / 1 doz $30
    • Succulent pacific in 1/2 shell / Bluff, in season, at market price
  • Fried Eggs (each) $2.00
  • Lemon Crusted Chicken Schnitzel $30.00
    • Freshly crumbed and golden grilled
  • Pâté Maison $10.00
    • Rich paste on toasted rye
  • Chilli Chicken Curry $30.00
    • Full of exotic eastern flavours, with pickled vegetable garnish and rice
  • Brandy Snaps $10.00
    • Crunchy and creamy, filled with liqueur cream
  • Fish and Chips / Chicken and Dips / Steak and Chips $12.00
  • Pichi Pachi $13.50
    • vanilla eggplant mousse, candied eggplant, Genoese sponge, and raspberries
  • Crab Risotto $18.00
    • dressed with parmesan and truffle oil
  • Stuffed Capsicum $24.50
    • capsicum stuffed with artichoke, pea & mozzarella, with mint and chilli garnish, on a bed of saffron rice
  • Scotch Fillet $36.00
    • served with white bean puree, fire roasted capsicum and red wine sauce
  • Seafood Lasagne $28.00
    • prawn & fresh fish, with courgette, capers and herbed white sauce
  • Sicilian Potatoes $8.50
    • w/- onion jam & fresh herbs
  • Lil' Hula $22.00
    • Smoked chicken, cranberry and brie
  • Waitakere $26.00
    • Shaved beef, bacon, chorizo, vegan aioli and BBQ sauce
  • Lobster Sashimi Seasonal Price
  • Golden Prawn Balls $48.00
  • Fried Lamb with Vegetable $26.00
  • Steamed Chicken with Ginger Sauce $48 Whole / $25 Half
  • Steamed Chicken $55 Whole / $28 Half
  • - 1 Course (Skin Wrapped by Pan Cake) $55.00
  • Roast Duck $48 Whole / $25 Half
  • Braised Duck with Superior Vegetable (Advance Order) $75.00
  • 2 SPRING ROLLS
  • Bacon Egg Cheese Toasted $4.00
  • 1 FISH
  • Chips $2.00
  • Squid ring $0.60
  • Bacon Egg Toasted $3.50
  • Bacon Egg Burger $4.20
  • Hotdog $1.50
  • Seasoned Wedges $12
    • bacon, cheese, sour cream & chilli sauce
  • Mussels ½ Doz NZ Green-lip $13
    • Bourbon & smoked tomato cream sauce, garlic baguette
  • Fish of the Day $34
    • a dish designed by our team of chefs using locally sourced fish (waiter to advise)
  • Crème Brulee $15
    • served with poached berries, berry coulis, vintage strawberry & cream ice cream
  • Rack of Lamb $39
    • NZ Lamb, potato gratin, sage yorkshire pudding, greens, salsa verde, dried tomato & jus
  • Croquettes $14
    • housemade, served with aioli
  • Affogato $14.5
    • vanilla bean ice cream served with coffee & liqueur - your choice of Frangelico, Baileys or Kahlua
  • Glazed Pork Belly $16
    • cauliflower puree, apple & watercress salad, crispy crackle
  • Chips + aioli $6
  • Milano $20.90
    • San Marzano peeled tomatoes, Mozzarella, Bacon, Salami, Kalamata Olives, Red onion, Capsicum
  • Buffalo mozzarella $8
  • Diego armando $24.50
    • San Marzano peeled tomatoes, Smoked Mozzarella, Salame, Cooked ham, Buffalo ricotta, Black pepper, Basil
  • Calzone napoli $19.90
    • San Marzano peeled tomatoes, Mozzarella, Salame, Cooked ham, Buffalo ricotta, Black pepper
  • Gnocchi sorrentina (v) $16
    • San Marzano peeled tomatoes, Mozzarella, Basil, Parmigiano
  • Cheega bread (v) $8.90
    • Garlic bread with mozzarella
  • Gnocchi 4 formaggi (v) $19.50
    • San Marzano peeled tomatoes, Mozzarella, Buffalo ricotta, Gorgonzola, Parmigiano
  • Sweet Risotto with Berry Compote (V) 14.5
    • Cooked in coconut milk with toasted almonds (Gluten and dairy free)
  • Pan Seared Salmon Fillet 21.0
    • With basmati rice, carrot salad & goma wakame
  • Toast and Spreads (V) 8.0
    • Wholegrain, soutdough, begal or gluten free toast with house made berry jam
  • Wolfe Lentils 19.0
    • Tomato braised lentils, crisp potato hash, organic pork sausage, poached egg and hollandaise
  • Muesli - toasted or Bircher style (V) 13.5
    • Oats, nuts, seeds, sultanas, berries, ginger and fruit, with stewed rhubarb and vanilla buffalo yoghurt
  • Eggs Florentine (V) 18.5
    • Poached eggs on English muffin with spinach, haloumi, pesto and hollandaise
  • Spanish Rice 19.0
    • With saffron served with prawns, chorizo & chicken
  • City Sides (V) 5.0
    • Mushroom, vine ripened tomatoes, lentils, potato hash, avocado
  • Butter Chicken $12.50
  • Biriyani $12.50
    • Lamb or Chicken cooked gently with aromatic spices and basmati rice. Very rich and flavorsome
  • Isso Devilled $12.00
    • Marinated Prawns stir fried with onions, green pepper and tomatoes
  • Hot, Medium or Mild
  • Egg Roti $2.50
    • Egg stuffed in a paratha style roti and grilled
  • Lamprais $15.00
    • Order should be placed 30 mins prior. A Dutch-influenced, Sri Lankan dish. Rice and curry wrapped and baked in banana leaf
  • Peri Peri Chicken on Rice with Salad, Chips, Pepsi $8.00
  • Kadala Hodda $8.00
    • Chickpeas cooked in mild spicy gravy
  • Churros (V) $8.50
    • Deep fried spanish donuts served with a warm, bitter-sweet chocolate sauce
  • Wrapped prawns (GF) $10.50
    • Prawns wrapped in spanish ham seasoned with smoked paprika salt and lemon
  • Herb & smoked provolone croquettes (V) $10.00
    • Crispy crumbed croquettes of potato, basil and a duo of cheeses (mozzarella and smoked provolone)
  • Patatas bravas (V)(GF) $8.50
    • Crispy agria potatoes with spicy tomato sauce and saffron aioli
  • Crema catalana (V) $8.50
    • Traditional spanish dessert similar to brulee flavoured with cinnamon and citrus
  • Snapper cakes (GF) $12.00
    • Market fresh snapper with asian herbs and spices served with chilli lime aioli
  • Paella & romesco arancini $9.00
    • Seafood arancini with romesco sauce
  • Mixed spiced nuts (V)(GF) $7.50
    • Crunchy concoction of roasted mixed nuts and seeds
  • Plad Rad Prik $21.90
    • Deep fried whole snapper topped with sweet Thai chilli sauce and kaffir lime leaves
  • Plamerk Pad Num Prik Paow $20.90
    • Stir fried squid with chilli paste, capsicum, broccoli, baby corn and spring onion
  • Gang Dang Pug $15.90
    • Mixed vegetables cooked in a red curry paste with coconut milk, tofu, cashew nuts, capsicum and basil
  • Gang Panang Tow Hu $15.90
    • Tofu cooked in a red curry with coconut milk, pumpkin, crushed peanuts and kaffir lime leaves
  • Pad Pug (Mild) $12.90
    • Stir fried vegetable with light oyster sauce
  • Tom Hu Song Kreung (Mild) $15.90
    • Steamed soft tofu cooked with fresh ginger, mushrooms and spring onion
  • -Chicken ES $8 / MS $16.50
  • Gang Panang Moo $16.90
    • Pork cooked in a red curry paste with coconut milk, pumpkin, crushed peanuts and kaffir lime leaves
  • Pork / Beef / Chicken S $7.20 / L $9.90
  • Roast Chicken Q $5.50 / H $10.90 / W $20.90
  • Sticky Date Pudding $3.90
  • Meals served with potatoes, pumpkin, kumara, peas, carrots and gravy
  • Pork / Beef / Chicken $6.50
  • 1 Piece Chicken Drumstick $2.50
  • We Also Do Catering
  • Pork / Beef S $11.50 / M $14.50 / L $18.50
  • Chana Masala $9.99
    • Mild / Medium / Hot
  • Combo (Chips + Coke) $7.99
  • Aalo Gobhi $9.99
    • Mild / Medium / Hot
  • Karahi Lamb $12.50
  • Paneer Paratha $4.00
  • Chicken Sagwala $10.99
  • Mango Lassi $3.00
  • Fried Rice (Egg / Veg / Chicken) $10.00
    • Mild / Medium / Hot
  • Seafood Steam Boat $39 / $49 / $59
  • Fish Roe Stew $13.00
  • Fried Chicken Gizzard $15.00
  • Korean Sausage fried with veg $15.00
  • Mixed Squid & Pork BBQ $16.00
  • Budai Soup $30 / $40 / $50
  • Chicken BBQ $13.00
  • Korean Sausage Soup $14.00
  • Gangnam A $12.00
    • Surimi, cucumber, avocado, teriyaki chicken, breadcrumbs, creamy sauce. Mid or Spicy
  • 54 pcs $59.00
  • Rainbow roll $14.00
    • Prawn, salmon, crabstick, avocado, creamy wasabi sauce
  • Tiger roll $13.00
    • Fried prawn, salmon, crabstick, cream cheese, masago, avocado, BBQ and creamy wasabi sauce
  • Salmon roll $14.00
    • Salmon, surimi, avocado, creamy wasabi sauce
  • Crunch roll $12.00
    • Fried prawn, avocado, surii, cucumber, masago, breadcrumbs, BBQ and creamy wasabi sauce
  • 63 pcs $69.00
  • Tuna roll $14.00
    • Tuna, cucumber, chicken slices, bread crumbs, eel sauce
Toshi Sushi

Toshi Sushi

location

Address

2/24 Graham Street, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

+64 9-309 0030

email

Email

None

clock

Opened hours

Monday: 8:00 AM – 8:00 PM, Tuesday: 8:00 AM – 8:00 PM, Wednesday: 8:00 AM – 8:00 PM, Thursday: 8:00 AM – 8:00 PM, Friday: 8:00 AM – 8:00 PM, Saturday: Closed, Sunday: Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Sushi

features

Features

Takeaway ,  Bar Not Available ,  Quick Bites ,  Lunch ,  Seating

Location
2/24 Graham Street, Auckland, Auckland, Auckland, 1010, New Zealand
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