Traditional Chinese Hot Pot in Auckland Menu

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Traditional Chinese Hot Pot in Auckland has no menu available, but can choose from many other options such as Teriyaki Chicken or Teriyaki Tofu from Sake Bar Icco. Subway offers many options including Ham and Veggie Delite. Pushkar includes a wide range like Goat or Prawn. Steak & Streaky Bacon & Creamy Camembert Pie and Gold Seafood Pie from . Mairangi Bay Bakery offers The Commons and Main & Dessert $59 per person / Entree & main $65 per person / All 3 courses $75 per person.

Nearby Sample Menus

Double-boiled soup with duck, chinese orange peel and chinese mushroom n/a
South island crab with bean threads n/a
Lychee ice-cream n/a
Baked coconut bun n/a
Steamed tripe in seafood sauce n/a
Deep fried bean curd with salt & pepper n/a
Steamed or deep-fried bean curd stuffed with prawn paste n/a
Baked custard bun (pineapple bun) n/a

Extra Mayo / Sesame dressing $ 0.50
Crunchy Katsu
- Deep fried bread -crumbed cutlets 144th Peko Peko‘s original brown sauce and homemade tartare sauce
T-2 Takoyaki Octopus balls (6pcs) $6
Teriyaki
- Pan fried with rice flour with Peko Peko’s original sauce using New Zealand Manuka honey
T-9 Rice (GF, V) $2
T-6 Agria Potato Croquette with brown sauce (V, 2pcs) $6
Crunchy Katsu Chicken with rice, boiled carrots & broccoli $7.50
B-1 “Healthy Bento” 1 choice from our mains $16

Lemon Chicken Rice $13.00
- Crumbed deep fried chicken pieces with special lemon sauce
Malaysian Sambal Veges Combination $14.00
- Stir fried eggplant, tofu, carrot & veges with sambal sauce, served with rice
Kampung Style Nasi Lemak with Curry Chicken/Beef Rendang $13.50/$15.90
- Coconut rice served with curry chicken/beef, sambal sauce, fried anchovies, fried peanuts. Slices cucumber and hard-boiled egg
Hainanese Rice (per bowl) $2.00
Hokkian Mee $12.50
- Stir-fried thick noodles with chicken, prawn, squid & veges
Curry Laksa Chicken $12.50
- Curry laksa soup w noodles and shredded chicken, bean curd, half boiled egg
Kampung style Mee Goreng $12.50
- Stir-fried spicy noodles with bean curd, chicken, fish cake, prawn & squid
Kampung Style Vegetarian Fried Rice $12.50
- Fried rice with egg, fried tofu & mix veges

Squid $ 12.00
Quarter Chicken $ 4.00
BBQ Pork $ 10.00
Won Ton & Noodle $ 8.50
A. Sweet & Sour Pork, Steak fried rice, vegetable chow mein
Combination $ 11.00
Chicken $ 10.00
Combination $ 12.00

Deluxe chicken sandwich $16.90
- Grilled chicken, bacon, brie, avocado, salad & aioli on turkish bread with fries
New zealand green-lipped mussels $13.90
- 1/2 kilo mussels steamed in white wine & tomato coulis, served with toasted bread
BBQ Bacon beef burger $16.90
- Flame grilled 200g premium beef with cheese, bacon, house salad & BBQ sauce, served with fries
Seafood chowder $15.90
- Our signature seafood chowder, filled with shrimp, clam, mussels and calamari
T- bone $37.90
Bread & dips $9.90
- Oven warmed bread with assorted dips
-Add grilled chicken strips for $5.90
Bread & dips $10.90
- Oven warmed bread with assorted dips

Baked custard bun $5.00
Steamed chicken bun $5.00
Steamed prwn dumpling $5.50
Deep fried spring roll $4.50
Fried dough rice roll $5.50
Vegetarian fried noodles $24.00
Preserved vege & pork vermicelli in soup $24.00
Sweetened tofu pudding $4.50

Mushroom mince $28
- Potato palette, grilled artichoke, wasabi avocado and micro roots
Cauliflower panang $26
- Tempeh filo, Moawhango Valley quinoa & cranberry relish
Waiheke herb rubbed chicken $34
- Almond Skordalia, Thai carrot salad
Seasonal vegetables with avocado oil $8
Pumpkin and almond cheese tempura $16
- Date puree, kale, apple salad
Pan fried scallops $18 as main $36
- Lemon couscous, crème fraiche, sweet beet chilli, bacon crumble
Roast beetroot with almonds and lemon $8
Smoked lamb loin salad $20 as main $36
- Caramelised cauliflower, eggplant, feta, salsa verde

Add on: Cream Extra -$1.00
Chocolate Croissant $6.50
- Toasted Croissant drizzled with Molten Milk Chocolate
Big Breakfast $17.90
- Grill Strak Bacon, Mushroom, Grilled Tomato, Any style Eggs, 2 Slices Wholemeal Grain Bread, Snack Chips and Dip on Side
Add on: Fresh Banana Extra -$3.00
Add on: Ice Cream (Vanilla or Chocolate) Extra -$2.00
Chocolate Fluffy $2.50
- With real Molten Chocolate
Beef Meatball Burger $17.90
- Stewed Beef Meatball on Burger Bun with Cheese and Salad
Chocolate Fondue $12.90/$19.90
- Chocolate (Belgian Milk) Fondue with Fruits, Cookies and Mashmallows - Small size/Large size

Sandwiches $4.90/$5.50
- /Lamb
Pork $10.50/$13.50/$17.50
- small/medium/large
Vegetarian $7.50/$9.50/$12.50
- small/medium/large
Pumpkin $ 0.60
Fried Chicken Drumstick $2.50
Bolognese can be served with spaghetti or vegetables
Potatoes $ 0.50
Potato and & Gravy $5.00/$7.00/$9.50
- small/medium/large

8PC. DBL AVO $8.90
Smoked Salmon & Avocado
- 8 pieces Seafood Celebration
Inari
8PC. REG $7.90
From $3.20
- 4 pieces Cucumber & Pickle
Vegetarian Sushi

Italian Dressing N/A
Wheat N/A
Flatbread N/A
White Chip Macadamia N/A
Tomato N/A
Oven Roasted Chicken N/A
Yoghurt N/A
Choc Chip N/A

Chips and Aioli $8.00
All Pizza Available as Takeaway For $1.00 Extra per Pizza
Steak Burger $22.50
- Char Grilled 150g Scotch Fillet , Sweet Onion Jam and Chips.
Beer Battered Fresh Fish $22.00
- Beer Battered in Macs Gold Larger, with Chips and Tartare
-Add Mozzarella $2.00
Pizza and Fries $12.50
- Ham and Pineapple Pizza
Char Grilled Chicken Burger $22.50
- Char Grilled Seasoned Chicken Breast and Chips
Works Chips $14.00
- Served with Bacon, Cheese and Sour Cream

Chicken cranberry & camembert cheese pie $3.50
Chicken & vege pie $3.50
Gourmet chicken pie $3.50
Butter chicken pie $3.50
Lamb & cheese pie $4.00
Family box $22.00
- 4*thigh, 4*drumstick, 1*large chips
steak & curry pie $3.50
Bacon & egg pie $3.50

- Ham, Cheese, Onion
(If you pick your bread up. Ciabatta, Focaccia: extra $0.50)
(Burger Only) $7.50
11. French Toast $11.50
- with Bacons, Banana & Maple syrup on top
16. Big Bowl Chips $6.50
14. B.L.T $10.00
- Bacons, Lettuce, Grilled Tomatoes
21.Gyoza (vege) $10.50
- Fried or steamed Dumpling with Salad
Vegetarian $10.50

Pho Bo/Pho Ga $18.00
- Delicious Hanoi style noodle soup with tender NZ beef or chicken.
Nam $8.00
- Skewers of charcoal BBQ mushroom.
Pho $18.00
- Slow cooked & medium-rare tender NZ sirloin/poached chicken. Bo - Traditional Hanoi style noodle soup with delicious soup, spring onions & fresh herbs. Served with a fresh baked Baguette.
Bo Sot Vang $18.00
- French influenced beef stew in red wine sauce, carrot & onions.
Goi cuon $12.00
- Fresh rice rolls with Black Tiger prawns, pork, fresh Vietnamese herbs. With peanuts & dipping sauce.
Goi cuon Chay $12.00
- Fresh rice rolls with BBQ marinated tofu, Portobello mushroom & fresh Vietnamese herbs. With peanuts & vegan dipping sauce.
Ga Xao Xa Ot $18.00
- Spicy Lemongrass Chicken and traditional pickle.
Bo Tai Chanh $18.00
- Rare BBQ beef salad. Fresh Vietnamese herbs, vegetables, salad greens, garlic croutons, roasted sesame, peanuts, fresh chilli & lime.