Trafalgar House Cafe in Auckland Menu

ALL DAY BREAKFAST ALL DAY BREAKFAST
  • Granola or muesli $10.50
    • Healthy homemade grain free coconut & honey granola or organic muesli with fresh fruit yoghurt & honey
  • Acai bowl $14.00
    • Amazonian superfood packed full of antioxidants and omegas blended with banana and berries, later of granola topped with fresh fruit, coconut chips & cacao nibs
  • Pancakes or french toast $16.50
    • With bacon and maple syrup, served with caramelized rum banana and raspberry sauce
  • Savoury mince on toast $16.50
    • The best mince in town, on toasted ciabatta with pecorino cheese and poached egg
  • Eggs benedict
    • Classic eggs benedict on your choice or ciabatta or our famous hashbrown topped with homemade hollandaise
  • -Bacon $16.50
  • -Vegetarian $15.50
  • -Salmon $18.50
  • Omelette $14.50
    • Choice of 3 fillings spinach, mushrooms, onion, tomato, cheese, ham, chicken, smoked salmon
  • Bubble and squeak $16.50
    • Traditional bubble's and squeak with cumberland sausage, onion gravy and poached eggs
  • Build a creakfast $10.00
    • Your choice of eggs on either ciabatta or 5 grain bread
  • -Gluten free bread extra $2.00
  • -Black pudding / Bacon $3.50
  • -Spinach / Tomato $1.00
  • -Creamy mushrooms $4.00
  • -1 Sausage $2.00
  • -Homemade hash brown / Baked beans / Spaghetti $2.50
ALL DAY LUNCH ALL DAY LUNCH
  • Chickpea fritter $17.50
    • Crunchy chickpea and vegetable fritter on top of salad with sweet chilli jam
  • Extreme wedges $9.00
    • Spicy wedges served with bacon, cheese, sour cream and sweet chilli sauce
  • Bowl of fries $6.00
    • Beer battered fries with tomato sauce and aioli
  • Lemon pepper squid salad $16.50
    • Crunchy seasoned squid on a baby lettuce & cucumber salad topped with lime & chilli mayo & tomato jam
  • ●Bagel sandwiches $15.00
  • B.L.T bagel
    • Bacon, crunchy lettuce, tomato, with caramelized onion & avocado
  • Chicken & avocado bagel
    • Chicken breast, crunchy lettuce, tomato & avocado with saffron mayo
  • Salmon & cream cheese bagel
    • Home smoked salmon with whipped dill cream cheese, capers & red onion
  • Steak and cheese bagel
    • Shaved succulent marinated steak with caramelized onion & swiss cheese sandwich
  • Pastrami & mustard bagel
    • Sliced pastrami with pickles, gruyere melt and mustard sauce
  • Huevos rancheros fried egg bagel
    • Homemade ancho chilli salsa, cheddar cheese, fried eggs & fresh cilantro
  • Vegan special bagel
    • Basil pesto, tomato, spinach & avocado
ALBA FODDER ALBA FODDER
  • Same hae meat, and canna eat, and some wad eat, that want it, but we hae meat, and we can eat, and sue the lord be thankit
  • Whisky brochan $10.50
    • Porridge oats cooked with whisky served with soft brown sugar, red berry fruit compote and cream
  • Arbroath smokie $16.50
    • Creamy poached kippers on toasted ciabatta with wilted spinach and a poached egg
  • Haggis, clapshot and whisky sauce $16.50
    • This is a simple traditional dish which originated in the orkneys, a hearty scottish dish of mashed swede and potato (or neeps and tatties) served with caked haggis and a creamy whisky sauce
  • Tam o'shanters big breakfast $20.50
    • Tattie scone, lorne sausage, white pudding, black pudding, bacon baked beans, haggis, mushrooms, egg any style and toast
  • Raspberry cranachan $10.50
    • A twist on a scottish classic, with crunchy flapjack-style toasted oats served breakfast style parfait with raspberries and mascarpone
  • Scotch broth $10.50
    • Homemade broth of lamb vegetables, barely, dash of sherry, served with freshly baked bread roll

Nearby Sample Menus

  • Served with or without gravy
  • 1. Kids Ribs & chips
  • All served with chips
  • Passionfruit Cheesecake
    • w/ whipped cream, vanilla ice cream
  • Little Bo Peep $19.50
    • Lamb shoulder, lettuce, onion, smoked hummus, minted aioli
  • Mac N Cheese Bites
  • Earth Burger $17.50
    • Garlic mushroom, potato fritter, lettuce, beetroot, tomato, feta, aioli, tomato chutney
  • Homemade Bread $63.90
    • Bucharest butter
  • Grilled Lamb Loin (GF) $22.50
    • With Orange Jewelled Jasmine & Wild Rice, Coconut Currç Sauté Vege & Crème fraiche
  • Ham & Cheese Toastie $10.50
    • With Petite Salad and English Muffin
  • Baked Champagne Ham & Potato Mille-Feuille (GF) $16.50
    • With Grilled Tomatoes, Microgreens, Crème fraiche, Basil Pesto and Truffle Oil
  • Deep-fried Ginger Tofu (GF, VG) $18.50
    • With Shiitake Mushroom, Seasonal Asian Mixed Greens, Edamame, Fried Lotus Root and Ponzu Dressing on Jasmine Rice
  • Omelettes (GF Av) $17
    • With Champagne Ham, Grilled Tomato, Shiitake Mushroom, Parmesan Cheese and Basil Pesto
  • Bratwurst (1) $2.50
  • Chips $7
  • Add Your Sides
  • Spaghetti Pomodoro $19.50
    • Tomato,basil & parmesan cheese
  • Taraikihi Fish $22.50
    • Fresh pan fried fish served with potaoto, a lemon butter creamy sauce and mesclun salad
  • Salmon supreme $17 / $25
    • Tomato sauce, cheese, spinach, smoked salmon, capers, olives
  • Make your Own Pasta $22
  • King Prawns $18.50
    • Pan fried with garlic, cracked pepper, BBq sauce
  • Chicken Cashew Salad $18.50
    • Grilled Chicken toasted with mesclun salad, tomato, cucumber, grilled banana,cashew nuts and honey mustard dressing
  • Shrimp Avacado Salad $14.50
    • Shrimp Avacado Salad
  • Chocolate pizza $12.50
    • Chocolate pizza
  • Battered Oysters - Seasonal pricing N/A
  • Calamari Rings $1.10 each
  • Chicken Nuggets $0.70 each
  • Pineapple Fritter $2.00
    • sprinkled with cinnamon sugar
  • Home-made Potato Fritter $0.90
  • Battered Scallops $1.90 ea
  • Coleslaw-style Salad $4.50
    • with Herbed Mayo dressing
  • Home-made Potato Fritter $0.90
  • Saffron Lemon Chicken Breast $36.00
    • Sumac onion & red currant polenta, brie cheese, sabzi butter bean, tomato au jus
  • Turkish Pide Garlic Bread $9.00
  • Crispy Fried Cassava Chips + Chili Cream Mayo $9.00
  • Toasted Sisig Seafood Sushi $18.00
    • Grilled pulled snapper, prawn & arrow squid, tuna & salmon, buffalo yoghurt, toasted nori sesame rice
  • Grilled Buffalo Haloumi & Port Wine Beetroot $18.00
    • Chili onion jam, butter bean hummus, caraway pide toast
  • Wok Fried Pak Chow & Broccoli $9.00
    • Black bean garlic sauce
  • Crispy Chicken Kawali or Pork Belly Lechon $25.00
    • Lemongrass butter rice, sweet soy chili, salsa verde
  • Fish of the Day _____ $36.00
    • Orange rhubarb compote, chili aubergine cucumber dill risotto, sesame vinaigrette
  • 1. Marinated pork with short ribs (1 serving 250g) $19.00
  • 7. Beef short ribs soup $12.00
  • 19. Cabbage, Beef & Soybean paste soup $13.00
  • 9. Soybean paste soup with crabs in a stew $12.00
  • 16. Marinated beef on a hot plate $12.00
  • 6. Spicy braised short ribs (beef) (1 serving 1400g) $60.00
  • 13. Spicy cold noodles in cold soup $13.00
  • Spicy cold noodles $6.00
  • CHICKEN FRY $15.00
    • chicken fried with garlic ginger paste with cumin seeds, dried chilies curry leaves and spies
  • MUTTON ACHARI PICKLE $15.00
    • mutton cooked in mustard oil and onion seeds fennel and fenugreek seeds
  • MUTTON SHIKUMPURI KEBAB $15.00
    • delicious boneless lamb cooked with Indian spices yellow lentils herbs and finish with up a hot plate
  • ACHARI CHICKEN CURRY $12.00
    • chicken cooked in sesame seeds, peanuts coconut powder onion seeds, and tamarind juice
  • PANEER BUTTER MASALA $12.00
    • cottage cheese cook with onion and capsicum in butter sauce
  • CHICKEN MANCHURIA MILD $12.00
    • coated boneless chicken cooked in soy sauce dry or gravy
  • KHEER $3.00
  • PALAK PANEER $12.00
    • spinach with chopped garlic cumin seed chopped onion cashew gravy with butter and cream
  • Koung (two) $7.50
    • Delicious fresh spring rolls, stuffed with fresh salad, rice noodle served with homemade fish and lemon sauce
  • Roasted Duck $24.50
    • Delicious marinated 1/2 of roasted duck with homemade special Chef's sauce
  • Char Mee Kuok (egg noodle) or Char Ku Teo Kouk (white noodle)
    • Choice of meat stir-fried, with noodles, capsicum, onion, chinese cabbage and bean sprouts in a special soy sauce
  • Golden Wok Kro Horm
    • Sautéed with 5 `kinds of vegetables, garlic, hot chillies and herbs, served in creamy red curry sauce with coconut milk and roasted peanuts
  • Sack Ang $9.50
    • Delicious char grilled marinated diced tender beef with herbs and khmer homemade spices and topped with peanut sauce
  • Char Ginger
    • Choice of meat sautéed with shredded ginger, onion, capsicum, pepper and spring onion herbs
  • Char Machu Kroeung $25.50
    • Sautéed choice of tender beef or roasted duck with green herbs, green vegetables, lemon grass without coconut cream in tamarind flavour
  • -Beef, Pork or Chicken / Mixed Seafood, Squid, Prawns or Roasted Duck $19.50 / $22.50
  • combination seafood and vege S($25)/M($35)/L($50)
  • fried black soy bean paste noodle with seafood R($12)/L($14)
  • a (serve 3-4) $110.00
    • dumpling+ stir fried of combination seafood and veges+ mix of fresh veges, seafood and beef with mustard sauce+ deep fried of pork with thick sweet sauce+ choose maximum 4 of
  • beef with spicy and sweet sauce S($20)/M($28)/L($36)
  • spicy vege and seafood soup with bowl rice R($13)/L($15)
  • beef with thick sweet sauce S($20)/M($28)/L($36)
  • pork with spicy and sweet sauce S($20)/M($28)/L($36)
  • S= small, M= medium, L= large
  • Chicken noodle soup $ 10.00
  • Intestines soup $ 14.00
  • Beef rib soup $ 12.00
  • Rice cake & noodle $ 10.00
  • Diced chicken soup $ 10.00
  • Ox small intestines and veges boiled in a bowl $ 12.00
  • Chopsuey $ 12.50
  • Teriyaki eel $ 18.50
  • Vegetarian bento $12.00
  • Salmon sasimi $12.00
  • Pork teriyaki $15.00
  • Curry rice $12.00
    • Chicken / pork
  • Seafood udon $12.00
  • Katsu udon $12.00
    • Chicken / pork / fish
  • Pork bento $12.00
  • Teriyaky chicken udon $11.50
  • Bossam $70.00
  • Alongsatea-suyuk $30.00
    • (Special Shin)
  • Naengchae-jokbal $40.00
  • Ojingeo-bokkeum $15.00
    • (Stir-fried Squid)
  • Daegu-tang $15.00
    • (Codfish Soup in a Hot Pot)
  • Gopchang-jeongol $75/$55
    • (Tripe Stew)
  • Bibimbap $15.00
  • Dogani-suyuk $808/$50
    • (Combination Tendon)
  • Bacon, egg, tomato, sausage, and mushroom with toast $15.00
  • Grain toast $6.50
    • With any style eggs
  • Toasted sandwich $5.50
    • With two filling: ham, Cheese, bacon, mushroom, tomato, pineapple, onion, egg, extra fillings $0.50 each
  • Bacon and egg $9.00
    • With toast
  • Vegetarian $10.00
    • Grain toast with toamto, mushroom and egg
  • Bagel $5.50
    • With cream cheese and preserves
  • Mumbai Central Butter Chicken $19.50
    • (Our Chef's Recipe of a national favourite dish - Most popular worldwide)
  • Tandoori Roti $3.00
  • Kachumber Salad (Indian Salsa) $3.00
  • LAMB $10.00
  • Lamb Seekh Kabab $13.50
    • (One of the favourite street foods in India, Minced Lamb marinated with fruit pulp & spices finished in the tandoor)
  • Palak Khazana $16.50
    • (Favourite amongst Mumbai Punjabis – Cubes of Paneer, corn & cashewnuts cooked in an authentic Spinach based Curry)
  • Bombay Jeera Aloo $10.00
    • (Potatoes tempered with cumin, turmeric & curry leaves)
  • Tandoori Mushroom $12.50
    • (Marinated Mushrooms put on a skewer and Slowly cooked in the Clay Oven)
  • Southern fried chicken wings $6.50
    • Crispy spicy crumb chicken nibbles with kumara fries served with garlic ranch dressing
  • Potato fries $3.50
    • Straight cut potato chips served with tomato sauce
  • Prawn twister $6.50
    • Prawn wrapped in crispy pastry served with a sweet and sour sauce
  • Salt & pepper squid $6.50
    • Crispy salt & pepper squid strips served with a citrus mayo
  • Nachos $7.50
    • Crispy corn chips, topped with chilli con carne, melted cheese, sour cream and guacamole
  • Seasoned potato wedges $4.50
    • Served with sour cream and sweet chilli sauce
Trafalgar House Cafe

Trafalgar House Cafe

location

Address

117 Trafalgar Street, Onehunga, Auckland, Auckland, 1061, New Zealand

phone

Phone

096362203

clock

Opened hours

Monday: 7:00 AM – 3:00 PM, Tuesday: 7:00 AM – 3:00 PM, Wednesday: 7:00 AM – 3:00 PM, Thursday: 7:00 AM – 3:00 PM, Friday: 7:00 AM – 3:00 PM, Saturday: 7:00 AM – 3:00 PM, Sunday: 7:00 AM – 3:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Argentinian , Breakfast , Cafe Food , Gluten Free

features

Features

Vegetarian Friendly ,  Breakfast ,  Seating ,  Outdoor Seating

Location
117 Trafalgar Street, Onehunga, Auckland, Auckland, 1061, New Zealand