Address
117 Trafalgar Street, Onehunga, Auckland, Auckland, 1061, New Zealand
Trafalgar House Cafe in Auckland Menu
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ALL DAY BREAKFAST-
Granola or muesli $10.50
- Healthy homemade grain free coconut & honey granola or organic muesli with fresh fruit yoghurt & honey
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Acai bowl $14.00
- Amazonian superfood packed full of antioxidants and omegas blended with banana and berries, later of granola topped with fresh fruit, coconut chips & cacao nibs
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Pancakes or french toast $16.50
- With bacon and maple syrup, served with caramelized rum banana and raspberry sauce
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Savoury mince on toast $16.50
- The best mince in town, on toasted ciabatta with pecorino cheese and poached egg
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Eggs benedict
- Classic eggs benedict on your choice or ciabatta or our famous hashbrown topped with homemade hollandaise
- -Bacon $16.50
- -Vegetarian $15.50
- -Salmon $18.50
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Omelette $14.50
- Choice of 3 fillings spinach, mushrooms, onion, tomato, cheese, ham, chicken, smoked salmon
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Bubble and squeak $16.50
- Traditional bubble's and squeak with cumberland sausage, onion gravy and poached eggs
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Build a creakfast $10.00
- Your choice of eggs on either ciabatta or 5 grain bread
- -Gluten free bread extra $2.00
- -Black pudding / Bacon $3.50
- -Spinach / Tomato $1.00
- -Creamy mushrooms $4.00
- -1 Sausage $2.00
- -Homemade hash brown / Baked beans / Spaghetti $2.50
ALL DAY LUNCH-
Chickpea fritter $17.50
- Crunchy chickpea and vegetable fritter on top of salad with sweet chilli jam
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Extreme wedges $9.00
- Spicy wedges served with bacon, cheese, sour cream and sweet chilli sauce
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Bowl of fries $6.00
- Beer battered fries with tomato sauce and aioli
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Lemon pepper squid salad $16.50
- Crunchy seasoned squid on a baby lettuce & cucumber salad topped with lime & chilli mayo & tomato jam
- ●Bagel sandwiches $15.00
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B.L.T bagel
- Bacon, crunchy lettuce, tomato, with caramelized onion & avocado
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Chicken & avocado bagel
- Chicken breast, crunchy lettuce, tomato & avocado with saffron mayo
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Salmon & cream cheese bagel
- Home smoked salmon with whipped dill cream cheese, capers & red onion
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Steak and cheese bagel
- Shaved succulent marinated steak with caramelized onion & swiss cheese sandwich
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Pastrami & mustard bagel
- Sliced pastrami with pickles, gruyere melt and mustard sauce
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Huevos rancheros fried egg bagel
- Homemade ancho chilli salsa, cheddar cheese, fried eggs & fresh cilantro
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Vegan special bagel
- Basil pesto, tomato, spinach & avocado
ALBA FODDER- Same hae meat, and canna eat, and some wad eat, that want it, but we hae meat, and we can eat, and sue the lord be thankit
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Whisky brochan $10.50
- Porridge oats cooked with whisky served with soft brown sugar, red berry fruit compote and cream
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Arbroath smokie $16.50
- Creamy poached kippers on toasted ciabatta with wilted spinach and a poached egg
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Haggis, clapshot and whisky sauce $16.50
- This is a simple traditional dish which originated in the orkneys, a hearty scottish dish of mashed swede and potato (or neeps and tatties) served with caked haggis and a creamy whisky sauce
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Tam o'shanters big breakfast $20.50
- Tattie scone, lorne sausage, white pudding, black pudding, bacon baked beans, haggis, mushrooms, egg any style and toast
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Raspberry cranachan $10.50
- A twist on a scottish classic, with crunchy flapjack-style toasted oats served breakfast style parfait with raspberries and mascarpone
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Scotch broth $10.50
- Homemade broth of lamb vegetables, barely, dash of sherry, served with freshly baked bread roll
Nearby Sample Menus
- Chicken & Prawns $17.50
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Curry noodle soup
- Chicken or Beef or Pork, Stir fried or egg noodles with your choice of meat in Thai curry soup
- Duck $18.50
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GOLDEN LUNCH 5
- Vegetarian Curry Puff, Vegetarian Green Curry cooked with tofu, bamboo shoots strips and seasonal vegetables, Jasmine Rice
- Coconut Rice $4.00
- Prawns $18.50
- Roti $2.00
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Golden Fried Rice with Chicken
- Stir fried with mixed vegetables and tomatoes in Golden Silk's special sauce flavoured with Curry
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Paddy's Potato Skins $18.50
- large potato shells fried golden brown filled with our chef's tomato relish, mozzarella, crispy bacon & spring onions. served with a side of sour cream & extra relish for dipping
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Rusty's Ribs $21.50 / $36.50
- a generous serving of pork ribs stacked high, marinated, seasoned & spiced, grilled then smothered with classic hoisin & sesame seed sauce, served with rusty's coleslaw & fries (E / M)
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Chicken Nuggets & Chips $10.50
- served with tomato sauce
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Nutty Hen $28.00
- peanut satay chicken, onions, roasted capsicum, mozzarella & sweet chilli sauce
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The Godfather $26.00
- shaved ham, bacon, pepperoni, salami, onions, mushrooms, olives & mozzarella
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Seasoned Chicken Nibbles $18.50
- grilled and served with a tasty classic hoisin and sesame seeds sauce
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The Matador $34.50
- big juicy eye (350g), grilled to your liking, topped with a rich spicy napoli sauce with garlic, shrimps & jalapenos, served with salad & fries
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King Salmon $29.50
- a pan seared salmon fillet (250g), served with a touch of pesto, salad & hollandaise on the side
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THE EARLY BIRD $13.50
- cacao and coconut muesli with walnuts and chia seeds served with almond milk and seasonal fruit
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TOAST $8.50
- Sourdough or seeded toast, butter and house condiments (Almond Butter, Peanut butter, seasonal jam, vegemite, Nutella
- Free range poached egg $2.50
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THE HUNTER $19.90
- Creamy Balsamic Portobello mushrooms with. chorizo finished with Parmesan, truffle oil and balsamic reduction served on two slices of sourdough (Add egg 2.50/Add bacon 6.00)
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THE GEISHA $18.90
- soba noodles, red cabbage, daikon, spring onion, bean sprouts, mesclun salad tossed in Japanese sesame dressing and topped with pickled ginger w/Chicken
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THE ARCHITECT $10.00
- Two Free range poached eggs on a sourdough or seeded toast
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THE CAMBODIAN $16.50
- sweet black banana rice, served on a bed of salted coconut cream with kiwi fruit and lychees(add peanuts $2.00)
- Free range streaky bacon $6.00
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Pla Muck Tod $8.50
- Deep fried squid tentacles served with sweet chili sauce
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Thai Chicken Wings
- Crispy wings marinated in a sweet chili sauce
- First six selections (Satay, Todman Goong, Vegetarian Spring roll, Gari puff, Toong Thong and Todman Kao Pod) $12.50
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Gari Puff $8.20
- Minced chicken with onion and kumara in puff pastry
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Evil Jungle Prince (Hot, Thai Hot) $18.00
- A red pork curry with sweet basil, capsicum and Kaffir lime leaves
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Toong Thong $8.50
- Money bags with a mix of prawns, chicken and Thai herbs
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Larb (Medium, Hot, Thai Hot)
- Your choice of tofu, chopped chicken or chopped roasted duck mixed with rice powder, red onion, chilies, dried rice powder and a lime based dressing. Served with iceberg lettuce.
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Poh Pia Pug $7.90
- Vegetarian spring rolls
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Kadai paneer $10.90
- Indian cottage cheese and capsicum seasoned with spices and cooked in an onion gravy
- Mango chutney $3.50
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Namaste soup of the day $10.00
- Ask staff for soup of the day. Served with freshly baked garlic naan
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Madras
- Chicken/beef/lamb prepared with exotic spices and coconut milk in a tomato gravy. A famous curry from south india's coastal region
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Namaste express lamb $11.99
- Succulent lamb cooked with eggplant , okra and roasted spice. Served with steamed basmati rice
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Namaste chicken salad $13.00
- Boneless tandoori chicken pieces and mixed green leaves dressed with honey mustard , fresh tomatoes, cucumber, sundried tomatoes, and feta cheese
- Chicken $10.99
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Namaste express lemon chicken $10.99
- Barbecued chicken cooked with onion and preserved lemon gravy and served with basmati rice
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Cheese Platter $21.00
- Selection of 3 cheeses, apricots, prunes, walnuts and honey served with rice crackers and toasted ciabatta
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Grilled Salmon $28.00
- Salmon grilled to perfection and served with gourmet potatoes (a mix of potato, sundried tomatoes, capers and zucchini) and a fresh summer salad with a balsamic vinaigrette dressing
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Moroccan Lamb Tagine $20.00
- Tasty slow cooked lamb with Moroccan spices served with fruits and couscous
- -option with chicken $21.00
- Mushy peas $4.00
- -v $9.00
- French fries $4.00
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Lamb Souvlaki $14.00
- Tender skewers of lamb grilled with oregano and lemon juice served with fresh Mediterranean salad and a tzatziki yoghurt sauce
- Extra Cashew Nuts $2.50
- Peanut Sauce $1.50
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Thai Fried Rice (Khao Pad) $14.90
- Jasmine rice, seasoned & wok-tossed with egg, pepper, spring onion & market fresh vegetables
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Curry Puffs (Kari Puff) $8.00
- Puff pastry crescents of minced curried pork & vegetables with sweet chilli sauce
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Chilli Pepper (Pad Prik Gang) $16.90
- With lemongrass, served with beans, carrot & capsicum
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Tempura Vegetables (Paak Tod) $7.50
- With fragrant plum sauce
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Sweet & Sour Tofu (Pad Priew Waan Paak) $14.90
- With cucumber, market fresh vegetables, pineapple & tomato
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BBQ Lamb (Gae Yang) $17.90
- Chargrilled & marinated in ginger, garlic, coriander & cracked pepper, served with chargrilled vegetables & salad greens, with tamarind chilli sauce
- Prosciutto, green onion, sweet corn, feta $ 20
- Market fish, garden harvest $29
- House ricotta, honey, pine nut, sultana, sourdough $19
- - tomato, basil, mozzarella
- Butcher’s steak, butter cup, chickpea $34
- Squash panzanella, feta, sesame crumb $8.00
- Spiced fruit loaf, mascarpone, last season’s preserves $15
- -sweet corn, zucchini, mint, monte vecchio
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Lamb's fry & bacon $ 20.5
- on mash potato, bacon, grilled tomatoes & caramelised onions
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Power salad $ 19.5
- mixed salad, grilled tomatoes, portobello mushroom, bacon, poached egg & pecorino cheese
- -Bacon $ 19.5
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Grilled haloumi burger $ 18.5
- portobello mushroom, avocado, lettuce, tomato & pickled onions
- -Poached $ 12
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Potato wedges $ 16.5
- grilled cheese & bacon topping & sour cream
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Green fritters $ 19
- spinach, poached egg, bacon & homemade hollandaise
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Chicken nuggets $ 8.5
- with chips
- - Chicken Teriyaki
- Combination Sashimi (Today's Special Fish)
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- Vege $12.00
- vegetable tempura 12pcs
- - Large $23.00
- Tempura
- - Seafood Teriyaki
- Inari / Egg $1.60
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-Medium $14.00
- prawn tempura 3pcs, vegetable tempura 8pcs
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Kids Crepes $6.00
- with lemon & sugar
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Almond Oat Seeds Granola $12.50
- with kiwi, grape, peach, banana & unsweetened yoghurt
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Grilled Halloumi Salad $16.90
- with orange, mint, cucumber, carrot, mixed green leaves, sunflower & pumpkin seeds
- Poached, Fried, Scrambled eggs on Ciabatta $9.90
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Colcannon Brunch $18.50
- soft poached eggs, mashed potato with leek onion & cabbage, lemon citrus hollandaise with free range bacon
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BLAT / CLAT $20.50
- with halloumi
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Kids Crepes $7.00
- with banana
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Kids Crepes $6.00
- with maple & vanilla cream
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Green bean $9
- fried, sesame seeds, black bean sauce
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Chicken curry $20
- chilli pumpkin, lemongrass, coconut & chilli, aromatic rice
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Chirashi don $20
- assorted raw fish, sushi rice, rolled egg, soy & yuzu dressing
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Eggplant $12
- sweet miso & sesame, peanut, parmesan
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Seaweed $9
- wakame, pickled ginger, spring onion
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Coconut snow $12
- coconut granita, tapioca, sweet milk & crispy coconut
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King salmon $24
- pan roasted, curry leaf & tomato, mung bean & shallot
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Tofu buns $16
- soy & ginger, LB spicy sauce, Kaffir lime & peanut (2pcs)
- Potato sourdough, Bombay style green chutney, olive oil, confit garlic amul butter $7.50
- Bombay style duck fat potatoes with chorizo $7.50
- Chick pea tart Spiced Chick pea tart, potato patty stuffed with dried whole milk, tamarind puree, chick pea noodles $14.50
- Scallops balchao, candied pork belly, pickled pearls, parsnip, powdered kaffir lime $17.50
- Polenta upma cakes, tempered curd dip, curry leaves dust $7
- Confit duck leg gassi, four bean cassoulet, chorizo, sweet and sour plum, okra crisp $28.90
- Saffron and lychee cream brulee, coconut biscotti $13
- Beef scotch fillet ularthiyathu, horseradish colcannon, asparagus foogath, spiced eggplant caviar, onion bhaja $32.90
- Granola with greek yoghurt and fresh fruit $10.50
- Salt and pepper squid salad $17
- Fish and Chips homemade tartare $18
- Sirloin Steak with dijon mayonnaise fries and salad $22
- Breakfast hamburger – fried egg bacon salad and a sweet thai relish $14
- Cream style mushrooms with spinach on toast $14
- Caesar Salad with smoked salmon or roast chicken $17
- Daily Specials N/A
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Kashmiri / Peshawari Naan $5.00
- Naan stuffed with nuts, sultana, coconut.
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Plain Naan $3.00
- Leavened bread made of refined flour Baked in the tandoor
- Chocolate Naan $5.00
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Saagwala $16.50
- An abundance of spinach, cooked with tomatoes, ginger garlic & spices
- Prepared with bashmati rice
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Vindaloo (Hot or Very hot) $16.50
- A hot dish, made world famous by the Chefs of Goa It has a Portuguese influence. It is cooked with vinegar, capsicum and whole spices.
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Chutney $3.00
- Tamarind chutney, mango chutney, mint chutney
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Chicken/ Lamb/ Seafood $18.50
- Tender boneless meat cooked in Indian Fort Special blend of spices
Trafalgar House Cafe
Phone
096362203
Opened hours
Monday: 7:00 AM – 3:00 PM, Tuesday: 7:00 AM – 3:00 PM, Wednesday: 7:00 AM – 3:00 PM, Thursday: 7:00 AM – 3:00 PM, Friday: 7:00 AM – 3:00 PM, Saturday: 7:00 AM – 3:00 PM, Sunday: 7:00 AM – 3:00 PM
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
Argentinian , Breakfast , Cafe Food , Gluten Free
Features
Vegetarian Friendly , Breakfast , Seating , Outdoor Seating