Trafalgar House Cafe in Auckland Menu

 ALL DAY BREAKFAST

• Granola or muesli $10.50
  • Healthy homemade grain free coconut & honey granola or organic muesli with fresh fruit yoghurt & honey
• Acai bowl $14.00
  • Amazonian superfood packed full of antioxidants and omegas blended with banana and berries, later of granola topped with fresh fruit, coconut chips & cacao nibs
• Pancakes or french toast $16.50
  • With bacon and maple syrup, served with caramelized rum banana and raspberry sauce
• Savoury mince on toast $16.50
  • The best mince in town, on toasted ciabatta with pecorino cheese and poached egg
• Eggs benedict
  • Classic eggs benedict on your choice or ciabatta or our famous hashbrown topped with homemade hollandaise
• -Bacon $16.50
• -Vegetarian $15.50
• -Salmon $18.50
• Omelette $14.50
  • Choice of 3 fillings spinach, mushrooms, onion, tomato, cheese, ham, chicken, smoked salmon
• Bubble and squeak $16.50
  • Traditional bubble's and squeak with cumberland sausage, onion gravy and poached eggs
• Build a creakfast $10.00
  • Your choice of eggs on either ciabatta or 5 grain bread
• -Gluten free bread extra $2.00
• -Black pudding / Bacon $3.50
• -Spinach / Tomato $1.00
• -Creamy mushrooms $4.00
• -1 Sausage $2.00
• -Homemade hash brown / Baked beans / Spaghetti $2.50

 ALL DAY LUNCH

• Chickpea fritter $17.50
  • Crunchy chickpea and vegetable fritter on top of salad with sweet chilli jam
• Extreme wedges $9.00
  • Spicy wedges served with bacon, cheese, sour cream and sweet chilli sauce
• Bowl of fries $6.00
  • Beer battered fries with tomato sauce and aioli
• Lemon pepper squid salad $16.50
  • Crunchy seasoned squid on a baby lettuce & cucumber salad topped with lime & chilli mayo & tomato jam
• ●Bagel sandwiches $15.00
• B.L.T bagel
  • Bacon, crunchy lettuce, tomato, with caramelized onion & avocado
• Chicken & avocado bagel
  • Chicken breast, crunchy lettuce, tomato & avocado with saffron mayo
• Salmon & cream cheese bagel
  • Home smoked salmon with whipped dill cream cheese, capers & red onion
• Steak and cheese bagel
  • Shaved succulent marinated steak with caramelized onion & swiss cheese sandwich
• Pastrami & mustard bagel
  • Sliced pastrami with pickles, gruyere melt and mustard sauce
• Huevos rancheros fried egg bagel
  • Homemade ancho chilli salsa, cheddar cheese, fried eggs & fresh cilantro
• Vegan special bagel
  • Basil pesto, tomato, spinach & avocado

 ALBA FODDER

• Same hae meat, and canna eat, and some wad eat, that want it, but we hae meat, and we can eat, and sue the lord be thankit
• Whisky brochan $10.50
  • Porridge oats cooked with whisky served with soft brown sugar, red berry fruit compote and cream
• Arbroath smokie $16.50
  • Creamy poached kippers on toasted ciabatta with wilted spinach and a poached egg
• Haggis, clapshot and whisky sauce $16.50
  • This is a simple traditional dish which originated in the orkneys, a hearty scottish dish of mashed swede and potato (or neeps and tatties) served with caked haggis and a creamy whisky sauce
• Tam o'shanters big breakfast $20.50
  • Tattie scone, lorne sausage, white pudding, black pudding, bacon baked beans, haggis, mushrooms, egg any style and toast
• Raspberry cranachan $10.50
  • A twist on a scottish classic, with crunchy flapjack-style toasted oats served breakfast style parfait with raspberries and mascarpone
• Scotch broth $10.50
  • Homemade broth of lamb vegetables, barely, dash of sherry, served with freshly baked bread roll

117 Trafalgar Street, Onehunga, Auckland, Auckland, 1061, New Zealand

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