Tran Bakery and Cafe in Auckland Menu

Little Piranha Battered Fish Fillet 12.50
- Battered fish w the choice of waffle fries or steamed veggies (broccoli, cauliflower & carrots)
The King! 115
- 700g of Red King crab w/ garlic butter and lemon
Affogato – vanilla ice cream, espresso & your choice of lique
Fush ‘N’ Chups 24
- beer battered market catch, Makikihi fries, tartare sauce & our shack slaw
Cloudy Bay Clam Chowder 12 / 18
- Clams, mussels, fish & prawns in a creamy chowder
Vanilla Rice Pudding w/ roasted plums & oat crunch
Add bacon, Swiss cheese, avocado, mushroom or an onion ring for 2 each
Add 200g of King Crab Legs 30

Homemade Kumara Fries(DF) $11
- cooked in coconut oil, seasoned with himalayan salt and coconut shavings, served with sweet chilli
Sharing Platter $35
- with a selection of all f our starters
Ice Cream Sundae
- with choice of chocolate, berry or caramel sauce
Brulee of the Day $11
- with vanilla ice cream
Steak Fries $6
Chicken Bacon Fettucine $24
- sauteed with garlic and mushrooms, in a creamy napoletana sauce
Fungi $23/$28
- roasted field and button mushrooms, roasted garlic cloves with blue cheese, moroccan spiced roasted potatoes and pine nuts, topped with herbed cream
Pepperoni $19/$24

California roll $11.00
- Surimi, avocado, cucumber, masago, sesame seeds, spring onion, wasabi sauce.
Wellbeing udon noodle $10.00
- Prawn, salmon, spring onion, carb meat
Super city roll $16.00
- Bacon, surimi,peanut butter, salmon, prawn, cucumber, avocado, masago, BBQ sauce, bonito flakes, creamy sauce
Kiwi legend roll $15.00
- Teriyaki chicken, avocado, cream cheese, pickles, sweet chilli sauce, kiwifruit, bread crumbs, pineapple, teriyaki sauce, wasabi sauce, pink sauce
Vegetarian dynamite roll $12.00
- Avocado, cucumber, lettuce, capsicum, carrotm bread crumbs, BBQ sauce, wasabi sauce.
Curry funky noodle $11.00
- Gold curry, funky beef soup, teriyaki chicken, surimi, spring onion, egg.
New york roll $13.00
- Prawn, surimi, avocado,cucumber, masago, BBQ sauce,wasabi sauce
Philadelphia roll $13.00
- Salmon, cream cheese, avocado, spring onion, masago, wasabi sauce

Pak Med Ma Muang $18.50
- Stir fried mixed vegetables with Cashew nuts
Duck Prig Tai Dum $22.00
- Sizzling slices of roast duck with Garlic and Black pepper sauce
Chicken Salad $19.50
- Grilled marinated chicken with fresh chilli, tomato, onion, cucumber and Thai dressing
Pad Thai with Tofu $18.00
- Stir fried Thai rice noodles with mixed vegetables, tofu, egg, bean sprouts, chives and crushed peanut
Pad Thai Gai $18.50
- Stir fried Thai rice noodles slices of Chicken, tofu, egg, bean sprouts, chives and crushed peanut
Pla Lui Suan $25.00
- Deep fried snapper fillet topped with Thai herbs, chilli and traditional Thai style seafood sauce
Pad Char $19.50
- Stir fried tender slices of Chicken or Pork or Beef with Fresh chilli, garlic, ginger, basil and Thai herbs
Panang Pla $25.00
- Deep fried snapper fillet with Peanut paste and Thai Panang curry sauce with steamed vegetables

Portobello Mushroom $5.50
Lamb Rump $32.00
- Sliced lamb rump served medium rare on a bed of garlic mashed potato, ratatouille and topped with vegetable crisps.
Angus Burger $16.50
- Bacon, lettuce, tomato, gherkin, red onion, beetroot relish and mozzarella, steak cut fries
Margherita $22.00
- Buffalo mozzarella, slow roasted tomatoes, basil pesto and fresh basil leaves.
Quattro $24.00
- Shrimp, mushrooms, prosciutto, anchovies, artichoke, egg plant, herbs, topped with aioli.
Eye Fillet Steak $34.00
- Served with wood fire roasted Portobello mushroom, steamed potatoes, creamed spinach, tomato compote and onion rings.
Char Grilled Vegetable Stack $15.50
- Roasted and char grilled vegetables, haloumi cheese, onion rings with a potato chive cake
Seafood $24.00
- Flaked house smoked salmon fillet, crumbed calamari, capers, mozzarella and spinach.

Sticky lamb shoulder
- Mint and basil mayonaise, feta and beetroot relish
Cheese burger
Charlies big breakfast $23
- 2 poached eggs, bacon, sausage, tomatoes, mushrooms, hash browns, Ringawera ciabatta toast
Chicken liver parfait $12
- Feijoa relish with Ringawera pide
We only use free-range eggs and bacon/ham and locally sourced produce where possible
Sticky baby back ribs $14
- Black vinegar, spring onion
Bacon jam and egg Bap $10
- Ringawera BAP, tamarillo chutney
Beer battered fish and chips $26
- Gribiche mayonnaise and house salad

Vegetable bibimbap in a tin bow $14.00
- Rice mixed with vegetables and beef
Braised spicy seafood and backbone L$60 / S$45
Pork backbone soup $14.00
Spicy squid and pork belly bulgogi $15.00
- Spicy squid and pork belly on the sizzle with rice
Bean curd hot pot $14.00
- Spicy soft tofu soup with rice
Stir fried soy beef $14.00
- Rice served with beef topping
Beef tripe and intestine hot pot L$60 / S$40
Stir fried soy chicken $14.00
- Rice served with soy sauce sesaoned chicken

Satay chicken kebab $12.00
- Peanut satay
Chicken satay $10.00
- Satay sauce
Lamb souvlaki rice $14.50
- Cajun, chilli
Mixed kebab $12.00
- Lamb, chicken
Buffalo $11.00
- Streaky bacon, cheese, bbq
Chicken cheese $10.00
Satay lamb rice $14.50
- Peanut satay
Lamb rice $14.00

Afghani Chicken $10
- Chicken boneless cubes, marinated with fresh herbs, cashew and cooked in tandoor
Chicken Angarey $15
- Boneless chicken cooked in red chills paste, Spices and onion gravy
Balti Chicken $15
- Boneless chicken Blended together with tomato puree, yoghurt, garam masala, chilli powder, mango chutney, salt and sugar
Prawn Masala $16
- Prawn cooked with onion and tomato gravy
Malai Kofta $12
- Cashew, almond and cottage cheese dumpling cooked with cashew gray and cream
Vegetable Samosa $5
- Pastry shell filled with mashed potatoes, peas and spices
Lamb Chops $12
- Chops marinated with yogurt, lime juice, fresh herbs, pepper and baked in oven
Chicken Fried Rice $12

Sweet and sour pork chop on rice $10.00
Cold tofu with preserved eggs $9.80
Stir fried rice cake with cabbages and pork $100
Combination chicken on rice $9.80
Spicy pork noodle soup $9.80
Chicken fried rice $10.00
Deep Fried Sweet and Sour Blue Cod $34.80
Sweet and Sour Chicken $18.80

Snacks $10
- Dukkah & Man O War oil with pide bread
Cheese Board (serve 2 people) $25.50
- A selection of 4 New Zealand cheese, apricots, dates served with local pide bread, crackers & spiced fruit chutney
Platter for two $29.50
- Prosciutto, marinated olives, blue & camembert cheese, dpiced fruit chutney, micro greenery, dukkah & man O War oil for dipping served with warm local pide bread & crackers
Snacks $10
- Gamembert, dates,apricots served with crackers

Peas and carrot $4.00
Beef with black bean sauce $14.00
Pork $11.00
Chicken and sweet corn $9.00
Vegetable S $7.00 / M $11.00 / L $15.00
Southern fried chicken
Pork S $11.00 / M $14.00 / L $18.00
Roast potato, pumpkin, kumara (each) $0.70

Calamari $15.00
- Polenta coated calamari on fresh green salad with lemon house dressing, crispy kumara & pink ginger
Smoked salmon $6.00
Eggs Benedict $3.50
- extras add
Servo Hash browns bowl / each $7.50/$2.00
Chicken Tenders & Aioli $8.50
Bacon $3.00
Servos Hollandaise $3.50
Bacon $3.00

Dragon Eye pork $23.90
- Crumbed lean pork, coriander, longan plum sauce
Fragrant Jasmine Rice $3.00
- per person
Coconut Rice or Noodle $5.00
- per bowl
Crisp Siamese Snapper $32.90
- Whole Snapper, sweet chilli jam, fresh salad
Gelato $5.00
- Vanilla, Mango, Coconut or Green Tea Lychee & Lemongrass
Melaka Sago $10.50
- Chilled sago pearl, longan & coconut milk
Saigon Seafood $23.90
- Prawns, calamari, mussels & scallops, lemongrass, mint leaves, chilli & fresh veges
Prawn & Corn Fritters $13.00
- 4 fritters served with sweet chilli dip

Apple pie $2.50
Ham or chicken salad $3.00
Steak & Curry $2.90
Plain chicken $2.70
Bacon and egg $2.90
Hot dog $2.50
Steak & Mushroom $2.90
Steak & Pepper $2.90

Tran Bakery and Cafe in Auckland Menu

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Tran Bakery and Cafe

Auckland Region > Auckland > Tran Bakery and Cafe

Address

Phone

Opened hours

Price

Type

Service

Cuisine

Features

233 Great South Road, Auckland, 2113, New Zealand

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