Tropicana Bar & Cafe in Auckland Menu

BREAKFAST BREAKFAST
  • Tropicana Breakfast $14
    • toast, bacon, egg (your choice), hash brown & tomato
  • Continental Breakfast $12
    • Cereal, toast, juice, yoghurt, tea/ coffee, fruits
  • Kiwi Breakfast $16.90
    • hash brown, tomatoes, sausage, bacon, egg of choice and mushrooms with whole grain or white bread
  • Eggs Benedict $18.90
    • poached eggs on toasted english muffin, spinach, crispy ham topped with hollandaise
  • Ham And Cheese Omelette $13
    • ham & cheese omelette with choice of toast
  • Pancakes $13.50
    • trio of vanilla pancakes with berries compote and caramelized banana with maple syrup
  • Add vanilla ice cream $2
  • Porridge $9.90
    • served with cream & berry compote
  • All prices include instant coffee/tea
BURGERS, SANDWICHES & SALADS BURGERS, SANDWICHES & SALADS
  • Beef Burger $15.90
    • Beef patty, melted cheddar cheese and pickles served with fries and salad
  • Chicken Burger $14.90
    • Chicken patty, melted cheddar cheese and pickles served with fries and salad
  • Vegetarian Sandwich $8.90
    • Lettuce, cucumber tomato, cheese, mayonnaise, tomato sauce served with fries
  • Chicken Sandwich $11.90
    • Chicken, lettuce, cucumber tomato, cheese, mayonnaise, tomato sauce served with fries
  • Ham Sandwich $10.90
    • Ham, lettuce, cucumber, tomato, cheese, mayonnaise, tomato sauce served with fries
  • Cajun Spiced Chicken Salad $9.50
    • Cajun-marinated chicken with lettuce, tomato, carrots, red onions and cucumbers complemented with French dressing
  • The Tropicana Clubhouse Salad $8.90
    • Fresh garden salad of lettuce, cucumbers, carrots, red onions, tomatoes and olives with French dressing
PIZZAS PIZZAS
  • Cheesy Cheese $7.90
    • Cheese, cheese and more cheese
  • Hawaiian $8.90
    • Ham, pineapple, cheese
  • Vegetarian $9.90
    • Onion, tomatoes, capsicum, olives, mushrooms, cheese
  • Tandoori Chicken $12.90
    • Tandoori chicken, onion, tomatoes, capsicum, mushrooms, cheese
  • BBQ Chicken Pizza $12.90
    • BBQ chicken, onion, tomatoes, capsicum, cheese
  • Meat Lovers $14.90
    • Bacon, ham, pepperoni, onion, olives, cheese
  • Prawn $16.90
    • Prawn, sweet chili sauce, onion, capsicum, olives, cheese
  • *Additional topping( each) $2
PASTAS PASTAS
  • Penne Alfredo $12.50
    • Penne pasta tossed with creamy mushroom and chicken
  • Spaghetti Marinara $13.90
    • Spaghetti pasta tossed with assorted seafood in a lightly spiced tomato sauce
ENTREE ENTREE
  • Soup of The Day $7.90
    • Served with bread roll (Please ask the staff for today’s special)
  • Shrimp Cocktail $13.90
    • Succulent shrimps, crunchy iceberg lettuce with homemade cocktail sauce
  • Chicken Satay $13.90
    • Satay marinated chicken skewers served with rice, vegetable pickles and satay sauce
  • Sharing Platter for Two (Mixed Platter) $19.00
    • Marinated chicken, squid rings, fish fingers, crumbed prawn cutlets, spring rolls, samosas, served with dips and sauces
MAIN COURSE MAIN COURSE
  • Butter Chicken $18.90
    • Tender chicken morsels cooked in tandoor and finished with a rich tomato sauce served with basmati rice, naan bread and poppadoms
  • Chicken in Creamy Mushroom Sauce $23.90
    • Breast of chicken with as.sodded vegetables and mi11y roast potatoes with mushroom jus
  • Lamb Curry $18.90
    • Diced lamb cooked in special recipe and served with rice, naan, mango pickle and poppadoms
  • Mushroom Risotto $17.90
    • Mushroom, parmesan and rocket risotto served topped with truffle butter
  • Battered Fish & Chips $18.00
    • Battered fish fillet served with french fries, salad and tartar sauce
  • Garlic Prawns $22.90
    • Prawns cooked delicately In creamy garlic white wine sauce served with rice, topped with chives and lemon wedge
  • Pan-Fried Salmon $25.90
    • Served on confit potatoes accompanied with buttered baby carrots and beans; topped with a herb arid velouté
  • Rump Steak $26.90
    • Tender grilled rump steak complimented by mash or roast potatoes and steamed vegetables, drizzled over by red wine sauce
  • Scotch Fillet Steak $28.90
    • Grilled to your choice with green peppercorn sauce and served with salad, roasted mushrooms and fries
SIDES SIDES
  • Garlic Bread $4.50
    • Tender homemade garlic bread
  • Hot Chips $4.90
    • Served with tomato sauce
  • Seasoned Wedges $5.50
    • With sour cream and sweet chili
  • Bowl of Steamed Vegetables $7.90
  • Poppadoms $2.00
  • Naan Bread $3.00
BUFFET BREAKFAST BUFFET BREAKFAST
  • Per person $14
  • Grain / White Bread
  • Eggs
  • Bacon
  • Hash Brown
  • Tomato
  • Baked Beans
  • Sausages
  • Pan Cakes / Muffins / Scones
  • Mushroom Sauce
  • Cereals
  • Fruits
  • 2 type of Juice
  • Tea / Coffee
BUFFET DINNER BUFFET DINNER
  • Lamb / Chicken Curry
  • Per person $15
    • 14 items for only
  • Soup of the Day
  • Garlic Bread
  • 3 types of Salad
  • Mains
  • Fried Rice (Veg or Meat)
  • Rice
  • Chips
  • Fish
  • Beef Gravy
  • Butter Chicken Items
  • Roast Veges (Changed Daily)
  • Pasta of the Day
  • Stir Fry of the Day
  • Thai Food

Nearby Sample Menus

  • Large combo $29.99
    • Eight fishes with chips
  • Roti canai with curry chicken $9.00
    • 3 pieces, chips and a drink
  • Snack combo $9.99
    • Two píeces of chicken with chips and a drink
  • Fish bueger combo $11.99
    • Burger chips and drink
  • Penang prawn noodle $10.99
  • Curry chicken on rice $12.99
  • Steamed chicken on rice $11.99
  • Chicken burger $6.99
    • Homemade chicken patties, sliced tomatoes, letucce, cheese- and lighty toasted buns
  • Mixed nigiri (6pcs) $15.00
    • Fish of Chef's selection
  • Nagasaki nabe $29.00
    • Chicken stock based Nagasaki style jan-pon nabe with various veggie and seafood
  • Grilled fish $10.00
    • Sea-salt-smoked grilled salmon wing
  • Beef box $20.00
    • Stir fruit sweetened soy marinated beef with salad, rice, fried chicken, prawn dumplings and miso soup
  • Market fish (2pcs) $5.00
  • Mixed sashimi $27.00
    • Large - 15 pcs
  • Suki-yaki $18.00
    • Japanese sweetened soy based marinated beef pot with vermicelli, mushroom, Bok choy, Won bok and grilled tofu
  • Yuzu agedashi tofu 3pcs $6.00
    • Deep-frying coated tofu with yuzu soy sauce and citron zest dressing on it
  • Cezanne Mess $21.00
    • A Scrambled dish with eggs, bacon, sausage, mushroom, tomato onion and spinach, all mixed, with toasted focaccia
  • 600g Mega Steak $36.00
    • With 3 fried eggs, potatoes, creamy spinach and herb butter
  • Cezanne's Famous Lasagne $14.00
    • Spicy Beef or vegetarian with side salad
  • Toast / Avocado / Spinach / Tomato $3.50
  • Soup of the Day $11.00 / Main $15.00
    • with garlic bread
  • Mushrooms / Bubble & Squeak $5.00
  • -Vegetarian $14.00
  • Beef Burger $17.00
    • House made beef patty, grilled cheese, egg, salad & beetroot apple relish, served with potatoes or salad on the side
  • Pla Rard Prik $18.00
    • Deep fried whole Snapper topped with Thai sweet chilli sauce
  • Khaw Pad $11.50
    • Fried rice with onion, spring onion, cashew nuts and mixed vegetables - Lamb or roasted duck
  • Pad Thai $9.50
    • Fried rice noodles with egg, chopped peanut, tofu, spring onion, bean sprouts - Beef, Pork, Chicken
  • Tom Yum Goong $10.90
    • Thai spicy soup with king prawns, lemon grass, mushroom, tomato & coriander
  • Tom Yum Gai $9.50
    • Thai spicy soup with chicken, lemon grass, lime leaves, mushroom, tomato & coriander
  • Tofu Tord $6.00
    • Deep fried bean curd served with peanut sauce
  • Gang Panang Tofu $7.90
    • Panang curry with coconut milk and mixed vegetables
  • Prawn Spring Rolls $7.50
    • Deep fried tiger prawn wrapped in rice pastry served with sweet chilli sauce
  • Battered Mussels / Battered Oysters / Battered Scallops $2.00
  • English Tradition $14.50
    • a piece of fresh fish served with chips & mushy peas
  • Whitebait Fritters $29.00
    • 3 delicious fritters cooked in egg only, served with bread & butter, salad & fries
  • Bacon Burger / Fish Burger / Chicken Burger / Steak Burger $8.50
  • Fresh Hoki $3.50
  • Chicken, Bacon & Spring Onion $18.50
    • in a tasty garlic cream sauce
  • Fresh Gurnard $6.50
  • Avocado $2.50
  • Spanish Omelette $16.00
    • with chorizo, tomato, potato, olive and roast capsicum and served with petite salad
  • Chicken Breast wrapped in Proscuttio $32
    • Stuffed with pine nuts and parmesan, served with oven roasted capsicums and tomatoes, topped with lemon, basil, pesto and micro greens.
  • Market Fish of the Day $34
    • Battered, pan-fried or grilled served with fries and coleslaw
  • Roasted Pork Loin $32
    • Served with bok choy. saffron potatoes, mushroom and shallot sherry sauce, topped with homemade apple sauce
  • Eton Mess $14
    • Berries, broken meringue and cream
  • Moroccan Salad $16.50
    • Light and fresh you have a choice of beet pork, chicken or roasted seasonal vegetables.
  • Fettuccine $16.00
    • olive, capsicum. tomato, parsley and pumpkin, soy toasted pumpkin seeds and finished with smoked cheese
  • Corn Fritters $16.00
    • topped with bacon, avocado and sour cream, served with a petite salad and finished with sweet chilli sauce
  • 35. Pad Phed
    • Stir-fried meat sauteed with chilli paste, bamboo shoot, mushroom, peas, baby corn and coconut milk
  • 40. Gaeng Massaman
    • Massaman curry with potatoes, onion, peanut and coconut milk
  • 2. Poh Pia Goong (4 Pieces) $8.50
    • Deep-fried prawn spring roll
  • 7. Tow Hoo Tod (4 Pieces) $7.00
    • Deep-fried tofu topped with satay sauce
  • 38. Gaeng Gari
    • Yellow curry with potatoes, onion, carrots and coconut milk
  • 56. Choo Chee $21.50
    • Deep fried tarakihi fillet or prawns topped with thick red curry, coconut milk, vegetables and kaffir leaves
  • 8. Poh Pia Jae (4 Pieces) $7.00
    • Deep-fried vegetable spring roll
  • 57. Yum Pla Grob 'Crispy fish salad' $21.50
    • Deep fried tarakihi pieces mixed with fresh chilli, red onion, coriander, spring onion, lemongrass, kaffir lime leaves, mint, tomato, lemon juice, fish sauce and topped with cashew nuts (served warm salad style)
  • Cooly Roll
  • A Inari & Kanikama Udon $7.50
  • Unagi (eel)
  • Asparagus Roll
  • Salmon & Tobiko Ship
  • Creamy Croquette
  • Salmon
  • Tai (snapper)
  • Mussel $1
  • Steak & Cashew Nut $13.50
  • Prawns & Pineapple $14
  • BBQ Duck & BBQ Pork $12
  • Cashew Nuts $4
  • Steak & Pineapple $12.50
  • Cheese & Egg $3.50
  • Pork Black Bean Sauce $11.50
  • Butter Chicken Rice / B.B.Q Pork on Rice $7.00
  • Bacon Macaroni Cheese / Fried Rice $6.00
  • Bacon and Egg Quiche / Chicken and Mushrooms Quiche / Double Happy $3.20
  • Chicken Drumstick $2.00
  • Chicken Thigh $3.20
  • Chicken Schnitzel / Spring Roll $2.50
  • Steak and Kidney / Steak Pie / Mince and Cheese / Mince Pie / Minced Potato Top $3.20
  • Sausage Roll $1.70
  • Double cheese burger $6.50
  • Mushroom burger $4.00
  • Sausage in batter $2.00
  • Mussels (large) $1.50
  • Giant burger $7.00
  • Two meal $20.00
    • 4 fish, 4 potato fritters, 2 sausages $ 3 chips, 3 crab stick
  • Bacon $4.00
  • Tomato $3.00
  • Bacon Buttie, smokey bacon, potato scallop, cos lettuce, tomato, mustard on a ciabatta bun. $12.00
  • Seaweed chips, black sesame, dashi mayo. $8.00
  • Green tahini hummus, broad beans, pine nut, crisp flat bread. $10.00
  • Crisp skin master stock chicken wings, ginger water. $14.00
  • Warm kumara and caramelised leek salad, baby spinach, pearl barley, honey mustard dressing. $12.00
  • Pocket toastie: Taleggio cheese, portobello mushroom, zucchini flower. $16.00
  • Salt and vinegar potato scallops, house made tomato sauce. $8.00
  • Vietnamese tartare w coriander, chilli, nahm jim, prawn crackers. $18.00
  • John Dory – (Serves Two) NZ North Island 1kg $64.95
    • Firm, fine flaky texture, mild sweetness
  • New Zealand asparagus, serrano ham, parmigiano $9.95
  • Duck & Watermelon Salad $27.95
    • Caramelised duck leg, coriander, mint, chilli, lime shallot dressing
  • Pan Snapper – NZ Hauraki Gulf 500gm $38.95
    • Delicate soft texture
  • Vietnamese Dumplings $23.95
    • Prawn, sweetcorn & squid, chilli jam, spring onion, coriander
  • Beef Cheek & Gruyère Tart $25.95
    • Sticky beef, gruyère cheese, shortcrust pastry, onion soubise, pea purée
  • Slow Roasted Free Range New Zealand Pork Belly $42.95
    • Braised cheek, cauliflower puree, grilled scallions, spiced dates
  • Seared Hapuka Fillet $36.95
    • Ratatouille, piquillo pepper sauce, soft shell crab, chorizo crumb, basi
  • Pork & Chive Gyoza $7.00
  • Salmon Shasimi Don $13.50
  • Spicy Chicken Don $11.50
  • Beef Yakiniku Don $11.50
  • Chicken Karaage Curry Don $12.50
  • Tofu Teriyaki Don $11.50
  • Chicken Katsu Don $11.50
  • Salmon Sashimi $8
  • Seasonal fruit, spiced yoghurt $15.50
  • Potato $4.00
  • Tomatoes $3.00
  • House Mince, poached eggs, ciabatta $17.50
  • Eggs Benedict, either free range bacon or smoked salmon $18.50
  • Grilled bacon, eggs, field mushroom, vine tomatoes, sausages, potato hash $20.50
  • Oat granola, yoghurt, seeped berries, honey $13.50
  • Muesli, yoghurt, seeped berries, honey $13.50
Tropicana Bar & Cafe

Tropicana Bar & Cafe

location

Address

401 Queen Street, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

093651177

email

Email

None

clock

Opened hours

Monday: 7:00 – 10:00 AM, 5:00 – 10:00 PM, Tuesday: 7:00 – 10:00 AM, 5:00 – 10:00 PM, Wednesday: 7:00 – 10:00 AM, 5:00 – 10:00 PM, Thursday: 7:00 – 10:00 AM, 5:00 – 10:00 PM, Friday: 7:00 – 10:00 AM, 5:00 – 10:00 PM, Saturday: 7:00 – 10:00 AM, 5:00 – 10:00 PM, Sunday: 7:00 – 10:00 AM, 5:00 – 10:00 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food , European , Italian

features

Features

EFTPOS ,  Takeaway ,  Home Delivery ,  Breakfast ,  Cash ,  Bar ,  Lunch ,  Seating ,  Buffet ,  Cards accepted ,  Dinner ,  Full Bar

Location
401 Queen Street, Auckland, Auckland, Auckland, 1010, New Zealand