Same hae meat, and canna eat, and some wad eat, that want it, but we hae meat, and we can eat, and sue the lord be thankit
Haggis, clapshot and whisky sauce $16.50
This is a simple traditional dish which originated in the orkneys, a hearty scottish dish of mashed swede and potato (or neeps and tatties) served with caked haggis and a creamy whisky sauce
Chickpea fritter $17.50
Crunchy chickpea and vegetable fritter on top of salad with sweet chilli jam
Whisky brochan $10.50
Porridge oats cooked with whisky served with soft brown sugar, red berry fruit compote and cream
Eggs benedict
Classic eggs benedict on your choice or ciabatta or our famous hashbrown topped with homemade hollandaise
-Salmon $18.50
Arbroath smokie $16.50
Creamy poached kippers on toasted ciabatta with wilted spinach and a poached egg
Acai bowl $14.00
Amazonian superfood packed full of antioxidants and omegas blended with banana and berries, later of granola topped with fresh fruit, coconut chips & cacao nibs