Turangi Tavern in Taupo Menu

BAR SNACKS BAR SNACKS
  • Beer Battered Fries & Aioli $6.00
  • Spring Rolls & Samosas with Soy & Sweet Chilli $8.00
  • Corn Nuggets with Plum Sauce & Aioli $9.00
  • Salt & Pepper Squid with Tartare Sauce $9.00
  • Gluten Free Fries & Aioli $6.00
PIZZA'S $13 PIZZA'S $13
  • Meat lovers
    • Beef, Pepperoni, Ham & Bacon with BBQ Sauce
  • Hawaiian
    • Ham, Cheese & Pineapple
  • Vegetarian
    • Onion, Capsicum, Mushroom, Cherry Tomato, Olives & Fresh Rocket
  • BBQ Chicken
    • Roast Chicken, Bacon, Red Onion & BBQ Sauce
  • Supreme
    • Beef, Ham, Pepperoni, Pineapple, Onion, Mushroom & Capsicum
  • Apricot Chicken
    • Roast Chicken, Capsicum, Mushroom, Camembert & Apricot Sauce
  • Smoked Salmon
    • Salmon, Capers, Cream Cheese, Red Onion & Pesto
  • Venison
    • Denver Venison, Red Onion, Mushroom, Cherry Tomato, Aioli & Fresh Rocket
  • Pulled Pork
    • Pork, Feta, Red Onion, Walnuts & Apple Sauce
MAINS MAINS
  • Open Chicken Sandwich $18.00
    • Fresh Chicken Tenders, Camembert, Salad greens with plum sauce, Aioli & served on ciabatta
  • Salmon Fillet $31.00
    • Seared Salmon fillet nestled on a potato rosti with wilted spinach, seasonal veggies & Hollandaise Sauce
  • Lamb Shanks $29.00
    • 2 Lamb Shanks served with mash, seasonal vegetables & house Gravy
  • Scotch Fillet Steak $34.00
    • 300g Silver Fern Scotch cooked to your liking with potato rosti, seasonal vegetables & Jus
  • Fettucine $18.00
    • Streaky Bacon, Mushrooms, Red Onion & Spinach in a creamy white wine sauce
  • Famous Tavern Salad
    • Fresh salad greens, Capsicum, Mushrooms, Cherry Tomatoes, Red Onion, Carrot, Raw Beetroot & Cashew nuts with Balsamic dressing & Meat of your choice
  • Denver Venison $19.00
  • Thai Beef $18.00
  • Calamari $17.00
  • Grilled Chicken $18.00
  • Lamb Backstrap $19.00
  • Falafel $17.00
BAR MEALS BAR MEALS
  • Vegetarian option available also
  • Garlic Bread $6.00
  • Wedges $12.00
    • with Sour Cream, Bacon, Cheese & Sweet Chilli
  • Beef Burger $17.00
    • With Lettuce, Tomato, Carrot, Red Onion, Beetroot, Cheddar, Egg with Tomato sauce & Fries
  • B L T $17.00
    • Bacon, Lettuce, Cheese Tomato & Aioli served on Ciabatta Pocket with Fries
  • Fish & Chips $18.00
    • Battered Snapper served with Fries, Salad & Tartare Sauce
  • Nacho’s $14.00
    • Cheese corn chips, Hearty mince, Sour Cream & Cheese
  • Pork & Slaw $19.00
    • Seasoned Pork with Fresh herb slaw and served with fries or Mash
  • Bangers & Mash $18.00
    • Beef & Onion sausages with Mash, Baby peas and Gravy
  • 400g Silver Fern Rump Steak $24.00
    • cooked to your liking, with chips, eggs, Salad & Gravy
DESSERTS $12 DESSERTS $12
  • All with vanilla ice cream & cream
  • Apple Pie & Raspberry Coulis
  • White Choc & Raspberry Cheesecake
  • Chocolate Fudge Brownie & Choc Sauce
  • Banoffee Pie with Caramel Sauce
  • Sticky Date Pudding with Caramel Sauce
  • Kids Sundae - choc, strawberry, Caramel $6.00
RUSH MUNRO'S ICE CREAM TUBS $45 RUSH MUNRO'S ICE CREAM TUBS $45
  • Strawberry & Cream
  • Cookies & Cream
  • Maple & Walnut
  • Vanilla Bean
  • Passionfruit
  • Double Choc Chip
  • Feijoa
  • Hokey Pokey

Nearby Sample Menus

The Brantry (sample menu)
  • Confit Duck Leg
    • White bean puree, raw broccoli salad, cranberries, courgette
  • -Chocolate salted caramel tart
    • Chocolate sauce, hokey pokey, chocolate balls, vanilla mascarpone
  • Salt and Pepper Squid
    • Shaved fennel, crispy pancetta, anchovy crumb, miso mayonnaise
  • Seasonal Greens $7.00
  • Desserts
  • -Smoked Fish Croquette
    • Crushed pea and mint salad
  • -Spiced apple cheesecake
    • Sesame seed toffee snap, caramel sauce, apple crumble ice cream
  • -Free Range Pork Belly
    • Du puy lentil salad, shaved radish, bitter leaves, compressed apple, aioli
Waterside Restaurant And Bar (sample menu)
  • Seared Scallops $19.00
    • Seared to perfection with pancetta, pomegranate salsa and our housemade cauliflower purée
  • Vegetarian Delight $34.00
    • Our special vegetarian trio: Fried polenta with fig jam and rocket. Chilli bean salsa, jalapeno relish and avocado. Beetroot, walnut and goats cheese
  • Caesar $22.00
    • Classic caesar of romaine lettuce, crispy bacon, shaved parmesan, crostini, poached egg and housemade anchovy dressing [Add chicken or salmon +$5]
  • Aged Cheddar and Quince $14.00 / $24.00 / $32.00
    • Single / Duet / The Lot - Served with assorted crackers, fruit and nuts
  • Cherry Crème Brulée $15.00
    • With afghan crumb and our housemade cherry sauce [Add a scoop of Kapiti ice cream +$2]
  • Chicken Liver Pate $14.00
    • Branded liver pate partnered with crostini, cherry compote and cashews
  • Steak Diane $12.00
    • 100g of sirloin in our chef's special diane sauce, served with crispy fries [Add fresh salad +$3]
  • Pork Ribeye $37.00
    • Partnered with cherry compote, seasonal greens and a kumara and leek risotto cake
Body Fuel Cafe (sample menu)
  • The B.F.G. (Bodyfuel Grill) $21.00
    • Free-Range Bacon, Free-Range Sausages, Eggs, Grilled Tomato, Creamy Mushrooms & Artisan Toast
  • Grilled Haloumi $16.00
    • With “Green Eggs”, served on ciabatta with a fresh tomato bruschetta
  • Kid's Porridge $7.00
    • with Cream & Sugar
  • French Toast $17.00
    • with arisan brioche, topped with free-range bacon and caramelized banana, served with Canadian maple syrup and mascarpone.
  • Bagel with Avocado, Tomato & Cream Cheese $10.50 / $14.50 / $15.00
    • Standard / add Bacon / add Smoked Salmon
  • Kid's Sausage & Egg $9.00
    • One Egg, Sausage, Toast, Hashbrown
  • Eggs Benedict With Confit Pork Belly $19.50
    • Poached Eggs, Wilted Spinach, Toasted Ciabatta, topped with Hollandaise Sauce and served with a Confit of Free-Range Organic Pork Belly and a Handmade Potato Rosti
  • Kid's Pancakes $8.50
Master Of India (sample menu)
  • Vegettable Samosas with tamarind sauce $6.90
  • Lamb Rogan Josh, Naan, Rice $10.90
  • Chicken Malai Tikka with mint sauce $7.90
  • Fish & Chips $5.90
  • Prawn Curry, Naan, Rice $12.90
  • Reshmi Kebab with mint sauce $7.90
  • Chicken Tikka Masala, Naan, Rice $10.90
  • Makhani, Naan, Rice (Butter Chicken, Lamb or Beef) $10.90
Stag Park Diner (sample menu)
  • Bacon $2.50
  • Eggs $1.00
  • Eggy bread $13.50
  • junior fish bites and curly fries $9.00
  • Chocolate Fudge cake Bread and butter pudding $8.00
  • Banana split Fruit Crumble $8.00
  • Tomato $2.80
  • Poached eggs N/A
    • 3 eggs poached on toast
The Pub n Grub (sample menu)
  • - Bacon eggs benedict $16.90
  • Pubs Famous Warm Cajun Chicken Salad $21.90
    • Crumbed chicken strips cooked in a mild creamy Cajun sauce on salad greens
  • Wraps $17.50
    • All served in a warm tortilla wrap with fresh salad greens
  • All Day Pub Brekky $16.90
    • Bacon, eggs, tomato, hashbrown on toasted ciabatta
  • Bangers & Smashed Potatoes $21.50
    • Locally made sausages served with smashed baby potatoes, peas & gravy
  • - Creamy Cajun Chicken
  • 12- $19.50
  • Seared Lamb $32.90
    • Seared lamb served on smashed baby potatoes with crushed minted peas, hummus, scorched cherry tomatoes & jus
Replete Food Company (sample menu)
  • JAPANESE BOLOGNAISE $16.50
    • pork chili udon noodle
  • LAMB RAGU $17.50
    • lamb fennel pasta mia pappardelle
  • VOGELS $15.50
    • w Clevedon buffalo mozzarella, herb pesto cherry tomatoes
  • MINCE ON VOGELS TOAST $15.50
    • w 2 poached eggs
  • BACON AND EGGS $13.50
    • poached scrambled fried
  • KIDS HAMPER $8.50
    • chippies, muesli bar, fruit, yogurt, chocolate drink
  • BANG BANG CHICKEN $16.50
    • shredded chicken herbs, sesame, coconut rice
  • SMOKED FISH KEDGEREE $16.50
    • smoked kahawai rice fried egg
Piccolo Cafe and Restaurant (sample menu)
  • Fish of the day $24.50/$26.50
    • served with salad greens, fries, tartare and tomato sauces(1 fillet/2 fillets)
  • Potato Cake( GF) $4.00
  • French Toast - Chef's Signature Dish $21.00
    • served with bacon, banana, maple syrup and berries
  • Thoroughbred( GF) Toast (GF) $3.50
  • Steak sandwich $29.50
    • with fries with garlic aioli, onion, and slow-roasted tomato with fries
  • Roast Tomatoes (GF) $4.00
  • French Toast - Chef's Signature Dish $22.50
    • served with bacon, banana, maple syrup and berries, gluten free option (please note: no variations)
  • Gourmet beef burger $26.50
Pooldeck (sample menu)
  • Cheesy Wedges $ 14.00
    • Seasoned wedges baked with a trio of cheeses, blue, brie, mozzarella, served with sundried tomato pesto and aioli
  • GFA - Gluten Free Available
  • Beef Burger (GFA) $ 20.00
    • Grilled lean beef with tomato relish, fresh salad, pickles, swiss cheese and seared bacon. Served with fries and aioli
  • GF - Gluten Free
  • Fish n Chips (GFA) $ 22.00
    • Citrus Battered market fish, crispy fries, fresh lemon and tartare sauce
  • Fishermans Catch (GFA) $ 26.00
    • Battered market fish, prawn twisters, peppered squid, crispy fries and dipping sauces
  • Pool Deck Peppered Rump (GFA) $ 28.00
    • 300g Rump cooked to your liking with house salad, crispy fries and diane sauce
  • Lasagne $ 19.00
    • Free range chicken, portobello mushrooms and spinach layered in fresh lasagne and napolitana sauce, served with fresh salad
Breakers Cafe and Bar (sample menu)
  • Creamy mushroom $4.60
  • Thai Beef - grilled beef strips, salad, cripsy noodles and Thai style dressing $20.50
  • Sirloin Steak - cooked to your liking and served with salad & chips $22/200g
  • Hot Roast Meat Sandwich - today's roast meat, sauteed onion and gravy in a toasted long roll with spicy wedges and sour cream $13.50
  • Grilled Chicken Burger - chicken breast coated in a Mexican style seasoning with guacamole, tomato, crisp lettuce, cheese and mayo; served with chips and a toasted sesame seed bun $17
  • Chicken Tenders - chicken tenders coated in our special sauce with sweet chili dipping sauce $14.50
  • Beef Schnitzel - lightly crumbed beef schnitzel with salad, chips and rich brown gravy $17.50
  • Chicken Satay Kebabs - grilled chicken skewers on turmeric flavoured rice with salad and satay sauce $19.90
Seakraft Takeaways (sample menu)
  • -With cajun chicken +$1.00
  • -With extra anchovies $1.50
  • Hash brown x 2 $3.00
  • Baked beans $2.00
  • White/ Wholemeal toast $2.00
  • ●Sauces:
  • ●Topping:
  • Summer L.A.T $14.00
    • Green salad, tomato and avocado and mayo on focaccia crispy fries
Pavilion Restaurant at Bayview Wairakei Resort (sample menu)
  • Pan seared scallops $17.5
    • cauliflower & almond skordalia, crumbed prosciutto & lemon aioli
  • Baked aubergine & Bocconcini pastry $17.5
    • pickle cocktail onions, micro watercress salad
  • Grilled T-bone steak $32.50
    • w/ green salad, chunky fries, fried egg & red wine jus
  • Chunky fries $5
    • w/ tomato sauce & aioli
  • Grilled steak sandwich $28
    • Mesclun, brie, onions, tomato relish, chunky fries
  • Grass fed beef fillet $37.5
    • w/ pommes Anna, sautéed baby vegetables pumpkin puree & port wine reduction
  • Bruschetta $14.5
    • w/ ciabatta, cream cheese, smoked salmon, roasted peppers & olive tapenade.
  • Herbed garlic bread $12.5
    • w/ jalapeno & mozzarella cheese
Mulligan's Public House (sample menu)
  • Side Salad N/A
  • Sweet Thai Chilli N/A
  • Bangers & Mash N/A
  • Deluxe Burger N/A
  • Bruschetta N/A
  • Open Steak Sandwich N/A
  • Grilled Chicken Breast N/A
  • Fish & Chips N/A
Volcanic Kitchen (sample menu)
  • Magnum P.I. $21.90
    • Ham strings, crispy bacon,chunks of sweet pineapple and mozzarella topped with lemon infused Olive Oil - Medium $17.90
  • Rocket Salad $5.00
  • ''Volcanic'' Burger $27.90
    • 360gm prime beef patty in a monster 7 inch bun, triple cheese, streaky bacon, onion rings, smoked BBQ sauce, mayo and house relish. No salad necessary.
  • Texan Dry Rub Ribs
    • Dry rubbed in 8 spices, slow baked and glazed with a smoked BBQ sauce of our own design! With onion rings, caramelised onions and fries.
  • Naked Truth $21.90
    • Sliced slow oven roasted tomatoes on a genuine house made sauce with basil pesto, buffalo mozzarella, fresh herbs, cracked black pepper and Maldon sea salt - Medium $17.90
  • Smiles N/A
  • Garlic Prawns (6) $6.00
  • - Six Pack (6) $26.50
The Dam Cafe (sample menu)
  • Bacon & Eggs $10.50
  • Spaghetti on Toast $6.50
  • Fruit Loaf Toasted $5.00
  • Bacon Butties $6.00
  • All Day Breakfast $13.00
    • Toast / Bacon / Eggs / Sausage / Tomato / topped with Italian herbs
  • Bake Beans on Toast $6.50
  • Sausage & Eggs $9.50
  • Bacon/Egg/Cheese Muffin $6.00
Turangi Tavern

Turangi Tavern

location

Address

Ohuanga Road, Turangi, Turangi, Turangi, Waikato, 3334, New Zealand

phone

Phone

073866071

email

Email

Turangitavern@gmail.com

clock

Opened hours

Monday: 11:00 AM – 9:00 PM, Tuesday: 11:00 AM – 9:00 PM, Wednesday: 11:00 AM – 10:00 PM, Thursday: 11:00 AM – 11:00 PM, Friday: 11:00 AM – 11:00 PM, Saturday: 11:00 AM – 11:00 PM, Sunday: 11:00 AM – 9:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Bar , Gluten Free , New Zealand , Pizza , Pub Food , Vegetarian

features

Features

Delivery ,  Mastercard ,  Visa ,  Wheelchair accessible ,  Takeout ,  Cheap Eats ,  Television ,  Groups ,  Lunch ,  Bar Scene ,  Seating ,  Highchairs Available ,  Street Parking ,  Free Off-Street Parking ,  Free Wifi ,  Local cuisine ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
Ohuanga Road, Turangi, Turangi, Turangi, Waikato, 3334, New Zealand
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