Turangi Tavern in Taupo Menu

BAR SNACKS BAR SNACKS
  • Beer Battered Fries & Aioli $6.00
  • Spring Rolls & Samosas with Soy & Sweet Chilli $8.00
  • Corn Nuggets with Plum Sauce & Aioli $9.00
  • Salt & Pepper Squid with Tartare Sauce $9.00
  • Gluten Free Fries & Aioli $6.00
PIZZA'S $13 PIZZA'S $13
  • Meat lovers
    • Beef, Pepperoni, Ham & Bacon with BBQ Sauce
  • Hawaiian
    • Ham, Cheese & Pineapple
  • Vegetarian
    • Onion, Capsicum, Mushroom, Cherry Tomato, Olives & Fresh Rocket
  • BBQ Chicken
    • Roast Chicken, Bacon, Red Onion & BBQ Sauce
  • Supreme
    • Beef, Ham, Pepperoni, Pineapple, Onion, Mushroom & Capsicum
  • Apricot Chicken
    • Roast Chicken, Capsicum, Mushroom, Camembert & Apricot Sauce
  • Smoked Salmon
    • Salmon, Capers, Cream Cheese, Red Onion & Pesto
  • Venison
    • Denver Venison, Red Onion, Mushroom, Cherry Tomato, Aioli & Fresh Rocket
  • Pulled Pork
    • Pork, Feta, Red Onion, Walnuts & Apple Sauce
MAINS MAINS
  • Open Chicken Sandwich $18.00
    • Fresh Chicken Tenders, Camembert, Salad greens with plum sauce, Aioli & served on ciabatta
  • Salmon Fillet $31.00
    • Seared Salmon fillet nestled on a potato rosti with wilted spinach, seasonal veggies & Hollandaise Sauce
  • Lamb Shanks $29.00
    • 2 Lamb Shanks served with mash, seasonal vegetables & house Gravy
  • Scotch Fillet Steak $34.00
    • 300g Silver Fern Scotch cooked to your liking with potato rosti, seasonal vegetables & Jus
  • Fettucine $18.00
    • Streaky Bacon, Mushrooms, Red Onion & Spinach in a creamy white wine sauce
  • Famous Tavern Salad
    • Fresh salad greens, Capsicum, Mushrooms, Cherry Tomatoes, Red Onion, Carrot, Raw Beetroot & Cashew nuts with Balsamic dressing & Meat of your choice
  • Denver Venison $19.00
  • Thai Beef $18.00
  • Calamari $17.00
  • Grilled Chicken $18.00
  • Lamb Backstrap $19.00
  • Falafel $17.00
BAR MEALS BAR MEALS
  • Vegetarian option available also
  • Garlic Bread $6.00
  • Wedges $12.00
    • with Sour Cream, Bacon, Cheese & Sweet Chilli
  • Beef Burger $17.00
    • With Lettuce, Tomato, Carrot, Red Onion, Beetroot, Cheddar, Egg with Tomato sauce & Fries
  • B L T $17.00
    • Bacon, Lettuce, Cheese Tomato & Aioli served on Ciabatta Pocket with Fries
  • Fish & Chips $18.00
    • Battered Snapper served with Fries, Salad & Tartare Sauce
  • Nacho’s $14.00
    • Cheese corn chips, Hearty mince, Sour Cream & Cheese
  • Pork & Slaw $19.00
    • Seasoned Pork with Fresh herb slaw and served with fries or Mash
  • Bangers & Mash $18.00
    • Beef & Onion sausages with Mash, Baby peas and Gravy
  • 400g Silver Fern Rump Steak $24.00
    • cooked to your liking, with chips, eggs, Salad & Gravy
DESSERTS $12 DESSERTS $12
  • All with vanilla ice cream & cream
  • Apple Pie & Raspberry Coulis
  • White Choc & Raspberry Cheesecake
  • Chocolate Fudge Brownie & Choc Sauce
  • Banoffee Pie with Caramel Sauce
  • Sticky Date Pudding with Caramel Sauce
  • Kids Sundae - choc, strawberry, Caramel $6.00
RUSH MUNRO'S ICE CREAM TUBS $45 RUSH MUNRO'S ICE CREAM TUBS $45
  • Strawberry & Cream
  • Cookies & Cream
  • Maple & Walnut
  • Vanilla Bean
  • Passionfruit
  • Double Choc Chip
  • Feijoa
  • Hokey Pokey

Nearby Sample Menus

  • Barney's Ribs $15.50
    • Juicy pork ribs smothered in Barney's sweet Lone Star sauce...lip smacking, finger licking, all the good things.
  • Redneck Ribs Six $19.00
    • Porky Pig's ribs blanched in honey and spices. Blasted in the Lone Star fire then piled high and smothered in our world-famous hoisin, orange and sesame seed sauce.
  • Johnny Cash Stash $32 Medium / $37 Classic
    • Chicken breast stuffed with mushroom, spinach, cheese and sundried tomatoes, Herb-crusted and oven-baked. Served with a chunky mushroom sauce, buffalo chips and Lone Star coleslaw.
  • Rock the Boat $27 Medium / $32 Classic
    • Fresh fillet of fish dusted in seasoned flour, then grilled with fresh herbs and parmesan. Topped with a lemon and caper sauce. Served with mashed potato and a fresh green salad.
  • San Quentin Squid $17.00
    • Crispy salt and pepper calamari, served with a citrus aioli... a Lone Star fave!
  • John Deer $36.00
    • Medallions of venison Denver leg, served with a herbed potato bake, pea purée, sautéed spinach, house plum chutney and a red wine jus.
  • Apache Fish $27 Medium / $32 Classic
    • Fresh fillets of fish dusted in seasoned flour, egg-washed, then pan-fried in a lemon and herb butter, finished with a classic tartare sauce. Served with straight-cut chips and a fresh green salad.
  • Lassoo of Hog $38.00
    • 450grams of rolled pork loin with a prune, carrot and seeded mustard dressing. Oven-roasted with crackling and finished with a fresh apple and ginger sauce. Served with buffalo chips and Lone Star coleslaw...a fair dinkum Lone Star legend!
  • Curry Noodle $14.50
    • Egg noodles served in yellow curry with chicken, prawns, squid, fried shallots, and vegetables.
  • Tom Kha soup $11.50
    • Medium hot and spicy soup cooked in coconut milk with chicken or prawns in Thai herb served with rice Chicken
  • Deep fried ice-cream $7.50
    • A different way to enjoy ice cream. Hot on the outside, cold on the inside. Topped with chocolate and strawberry sauce
  • Gang Garee $12.50
    • Mild chicken yellow- curry cooked in coconut milk with potato, carrots and onions served with rice
  • Pad Ke-Mao [spicy] $11.50
    • Stir fried spicy rice noodles with chicken, tomato, and vegetables
  • Money bag $7.50
    • Deep fried delicious golden parcel filled with chicken and prawns served with sweet chili sauce
  • Kew Sa $7.50
    • Grilled minced chicken with Thai herbs wrapped in rice pastry served with sweet soy sauce
  • Chicken or pork fried rice $11.50
  • Ice cream sundae $12.00
    • Chocolate, vanilla or passionfruit
  • -Passionfruit curd
  • Add more meat $8.00
    • 1/2lb
  • Philly cheese steak brisket, carred peppers, onions, slaw, jus, dijonaise $22.00
  • Tex Mex shredded chicken, charred peppers, onions, slaw, salsa, aioli $22.00
  • Mac 'n' cheese balls $14.00
    • Bacon crumb, shaved parmesan, chipotle mayo
  • BBQ pulled pork $24.00
    • 1/2lb
  • Great to share
  • -Raspberry and vanilla brulee
    • Biscotti, berry salad
  • Coconut curry Prawns
    • Watermelon curry, shaved cucumber, tahini yoghurt, crispy shallots
  • Orange and almond cake
    • Greek yoghurt, lemon curd, puffed quinoa, coconut chips
  • Raspberry and vanilla brulee
    • Biscotti, berry salad
  • Confit Duck Leg
    • White bean puree, raw broccoli salad, cranberries, courgette
  • -Orange and almond cake
    • Greek yoghurt, lemon curd, puffed quinoa, coconut chips
  • Fries, aioli $7.00
  • Garden Salad $7.00
  • Mustard seed and bacon potato salad $7.50
  • Chopped salad with cherry tomato, cucumber and ranch dressing $7.50
  • ROAST CHICKEN BREAST $27.00
    • grilled beans, bacon mustard potato salad & jalapeno corn bread
  • BARBECUED LAMB RIBS $14.00
    • with tangy slaw & roasted macadamia nut
  • Crispy onion ring with blue cheese mayo $7.50
  • ROASTED BEETROOT BRUSHCETTA $12.00
    • roasted beetroot, feta & spiced red wine reduction on chargrilled ciabatta
  • FISH TACOS $13.00
    • with shredded lettuce, lime mayo & coriander & pineapple salsa
  • FISH OF THE DAY POA
    • see specials board for today's creation
  • Lamb Terrine $18.00
    • Confit lamb and shallot terrine with pickled beetroot and lavosh bread
  • Ocean $27.00
    • Grilled scallops with king prawns, cured salmon, vine ripened tomato, fresh lettuce and our housemade pomegranate salsa
  • Lamb Rump $38.00
    • Cooked to perfection and served with eggplant caviar, quinoa tabbouleh, heritage potato, confit tomato and our Waterside jus
  • Beef Burger $23.00
    • Grilled lean beef with tomato relish, fresh salad, pickles, swiss cheese and seared bacon, served with crispy fries
  • Affogato $9.00
    • Vanilla bean ice cream with an espresso shot [Add your favourite liqueur +$7]
  • Chicken and Mushroom Lasagne $19.00
    • Free range chicken, portobello mushrooms and spinach layered in fresh lasagne and napolitana sauce, served with fresh salad
  • Chicken Liver Pate $14.00
    • Branded liver pate partnered with crostini, cherry compote and cashews
  • Onion Rings $7.00
    • Crispy battered onion rings, dusted with chilli salt and served with aioli
  • Seafood Chowder (GF-O) $20
    • Served in a cobb loaf with a tiger prawn
  • Chunkey Monkey Pancakes $17.5
    • Caramalized banana, sauteed pecan nuts and maple rich chocolate sauce served with ice cream
  • Gourmet Mushrooms
  • Lamb Salad (GF) $23
    • with crisp lettuce, cucumber, kalamata olives, goats feta, vine ripe tomatoes, finished with a minted yoghurt dressing
  • Garden Salad
  • (GF-O) Gluten free option available
  • Eggs Benedict $17.5
    • Petite bagels with wilted spinach, your choice of salmon, bacon or vegetarian, poached eggs & hollandaise sauce
  • House Fries $7.50
    • with Tomato Sauce & Lakeman Aioli
  • Ham, chicken & roast beef salad $4.10
  • Creamy mushroom, bacon & cheese $4.70
  • Wraps $6.80
  • Cake $3.00
  • Butter chicken / Creamy mushroom chicken / Bacon & egg slice $4.30
  • -With cream $3.20
  • Steak & onion, ham / egg / lettuce, ham / tomato / lettuce $3.70
  • Bacon & egg $4.10
  • - Vegetarian option available $14.50
  • Chicken Tenders & Chunky Fries $9.00
  • Lamb salad $23.50
    • Lamb, cherry tomatoes, sundried tomatoes, feta, spinach, pinenuts, spiced chickpeas finished with a coriander dressing
  • Hashstack $16.90
    • Potato rosti stack with mushrooms, grilled tomato & spinach topped with a poached egg & creamy hollandaise sauce
  • Wraps $17.50
    • All served in a warm tortilla wrap with fresh salad greens
  • 1 Chop $18.00
  • Cheese cake $12.50
    • Ask at bar for today's flavour served with ice cream
  • Bacon, Egg, Hashbrown & Toast $9.00
  • Agedashi Tofu with Salad $10.50
    • Lightly fried tofu with salad, sesami dressing
  • Party Pack $13
    • A beautiful combination of sushi rolls for family and friends
  • Tempura $13
    • Battered and deep fried food - 2 Prawns and vegetables Medium
  • Party Pack C $55
    • 45 pcs sushi pack - Teriyaki Chicken, Salmon & Avocado, Tuna, Crispy Chicken, Rainbow rolls
  • Traditional Sushi Rolls (9 pcs) $12
    • Teriyaki Chicken, Avocado, Carrot, Capsicum
  • Teppanyaki $15
    • Japanese dish cooked on a hot steel plate - Beef
  • Katsu Curry $13
    • Bowl of rice with salad, deep fried cutlets with Japanese curry on top - Chicken
  • Green Seasonal Salad $7
    • Lettuce, Carrot, Brokerfy, Tomato, Avocado, Cabbage
  • Garlic naan $4.50
    • Plain flour bread stuffed with garlic
  • Chicken pakora $12.90
    • Boneless chicken pieces dipped in spiced chick-pea flour and deep fried
  • Fish tikka $29.90
    • Marinated boneless fish cooked in tandoor
  • Navrattan korma $17.90
    • Vegetables cooked in creamy cashew gravy
  • Chilli chicken $20.90
    • Fried chicken dish with slices of onions, tomatoes, capsicum and fresh coriander, cooked and garnished
  • Roti $4.00
    • Hand-rolled bread made from wholemeal and white flour
  • Mixed platter $11.90
    • A mixture and fine selection of Vegetable Samosa, Mix Pakora, Chicken Tikka and Seekh
  • Chicken nuggets $8.00
  • South african malva pudding $14.50
    • sugar free brandy custard & kapiti vanilla bean ice cream
  • Slow cooked lamb belly $17.50
    • w/ warm lebanese couscous, spicy red pepper & eggplant confit with tzatziki sauce
  • Beuschetta $13.00
    • w/ ciabatta, feta cheese, kalamata olives, tomato, basil pesto
  • Horopito crusted venison loin $36.00
    • kumara fondant poached broccolini, beetrot puree and red currant jus (gf) >>
  • Five spices infused braised pork belly $35.00
    • kumara & carrot gratin, braised cabbage apple puree with honey mustard jus
  • Steamed seasonal vegetables w/ herb butter $5.00
  • Rocket salad w/ shave parmesan, walnut & balsamic vinaigrette $5.00
  • Orange & cardamon creme brulee $14.50
    • pistachio, biscotti, boysenberry ice cream (gf)
  • Volcano $22.00
    • Tomato base, chilli, mozzarella, pepperoni, green pepper corns & fresh basil
  • Lake Bed $18.00
    • Basil pesto, mozzarella & fresh basil
  • Hen house $24.00
    • Tomato base, mozzarella, chicken, cranberry, red onion, brie & fresh basil
  • Vego $20.00
    • Tomato base, mozzarella, feta, caramelized onion, olives & fresh basil
  • Margherita $18.00
    • Tomato base, mozzarella & fresh basil
  • Omorish $20.00
    • Tomato base, mozzarella, pepperoni, olives & fresh basil
  • Kuratau Classic $20.00
    • Tomato base, mozzarella, ham, capers & fresh basil
  • Beef Burger (GFA) $ 20.00
    • Grilled lean beef with tomato relish, fresh salad, pickles, swiss cheese and seared bacon. Served with fries and aioli
  • Wedges $12.00
    • Hot crispy wedges with bacon, melted cheese, sour cream and sweet chilli sauce
  • Fries (GF) $8.00
    • Crispy fries served with aioli and tomato sauce
  • Lasagne $ 19.00
    • Free range chicken, portobello mushrooms and spinach layered in fresh lasagne and napolitana sauce, served with fresh salad
  • Steamed Mussels (GFA) $ 20.00
    • Fresh green lip mussels immersed in our sundried tomato and bacon ream and partnered with our housemade garlic bread
  • Chicken Burger (GFA) $ 20.00
    • Chipotie grilled free range chicken breast, fresh slaw, pancetta cheese, chipotie mayo and jalapeno relish
  • Fish n Chips (GFA) $ 22.00
    • Citrus Battered market fish, crispy fries, fresh lemon and tartare sauce
  • Fish Burger (GFA) $ 20.00
    • Market fish battered or pan fried with lettuce, tomato and housemade peanut mayo
  • Magnum P.I. $21.90
    • Ham strings, crispy bacon,chunks of sweet pineapple and mozzarella topped with lemon infused Olive Oil - Medium $17.90
  • Scallops & Chorizo $17.90
    • Pan-seared scallops (6) and sliced chorizo drizzled with pan juices and a balsamic reduction. Seasoned and served on a bed of couscous and baby spinach leaves.
  • Ciabatta (Per Slice) $1.50
  • Streaky Bacon (Per) $2.00
  • Steak - Sirloin (250gm) $29.90
    • Pan seared then finished in the oven and served on fries. With a rocket, red onion and sun-dried tomato side salad and a garlic, peppercorn or mushroom sauce.
  • Vege Stack $24.50
    • A grilled vegetable stack with portobello mushroom, roast red peppers, zucchini strips, golden pumpkin, red onions and a heart of ricotta. Dressed with basil pesto.
  • Tropical Pizza $8.50
    • A 7" mini pizza with pineapple, sliced ham and cheese.
  • Caesar Salad $17.90
    • Crisp cos lettuce, bacon, anchovies, oven baked garlic croutons, shaved parmesan and our Caesar dressing with a poached egg on top. Add chicken, salmon or prawns $22.90.
Turangi Tavern

Turangi Tavern

location

Address

Ohuanga Road, Turangi, Turangi, Turangi, Waikato, 3334, New Zealand

phone

Phone

073866071

clock

Opened hours

Monday: 11:00 AM – 9:00 PM, Tuesday: 11:00 AM – 9:00 PM, Wednesday: 11:00 AM – 10:00 PM, Thursday: 11:00 AM – 11:00 PM, Friday: 11:00 AM – 11:00 PM, Saturday: 11:00 AM – 11:00 PM, Sunday: 11:00 AM – 9:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Bar , Gluten Free , New Zealand , Pizza , Pub Food , Vegetarian

features

Features

Delivery ,  Mastercard ,  Visa ,  Wheelchair accessible ,  Takeout ,  Cheap Eats ,  Television ,  Groups ,  Lunch ,  Bar Scene ,  Seating ,  Highchairs Available ,  Street Parking ,  Free Off-Street Parking ,  Free Wifi ,  Local cuisine ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
Ohuanga Road, Turangi, Turangi, Turangi, Waikato, 3334, New Zealand