Turkish Cafe in 82/78 Broadway Menu

Turkish Cafe in Auckland has no menu available, but can choose from many other options such as Crab Curry or Fish Ambulthiyal from 7 Siri Taste Of Sri Lanka. Sierra Cafe offers many options including Toast & Bagel Selection and - with preserved & cream cheese. The Landing Seafood Restaurant & Bar includes a wide range like Seafood Chowder or Prawn Salad. Cheese Onion and Egg from . Hilltop Lunch Bar offers Madam Woo and Prawn & Coriander Dumplings (4 pieces).

Nearby Sample Menus

  • Fresh Tuna $8.50
  • Teriyaki Chicken Breast Katsu Lunch Box $11.90
  • Vegetarian Pack $6.90
  • Mini Roll Combo / Sakura Combo / Salmon Combo $9.90
  • Prawn Combo $10.50
  • Teriyaki Chicken Combo $9.50
  • Salmon Pack / Teriyaki Chicken Pack / Crab Nugget Pack / Small Chicken Combo Box $7.90
  • Hot and Sweet Salmon / Hot and Sweet Chicken $8.90
  • Mixed
    • chicken & lamb
  • 5 Piece Pack $15.00
    • 2 thight + 3 other pieces + chips
  • Wedges $4.00
  • Chips Small $3.50
  • Chips Large $5.00
  • Chicken
  • Lunch Box $7.99
    • 1 thight + any other pieces + chips
  • 9 Piece Pack $23.00
    • 3 thighs + 6 other pieces
  • Smoked mussel pâté, pickled mussels & crackers $16.5
  • Sabzi khordan $16.5
    • Persian herb salad, ricotta, radish & orange blossom dressing
  • ‘Persian Mess’ $13.5
    • meringue, goat’s curd, yoghurt, rhubarb & pomegranate
  • Cheese board (Serves 2) $38
  • Braised goat shank, celery, turmeric, flatbread & fennel labneh $34
  • Pheasant ravioli, pheasant broth, lardons, spring greens & mint $34
  • Chargrilled venison, anchovy dressing, chicory, asparagus & olives $34
  • Nan-e-bakhshi $9.5
    • crisp Persian flat bread, herb pesto, cheddar & Parmesan cheese
  • Soup Of The Day $10.5
  • Vegeterian Burger $15.5
    • Flat mushrooms, roast caosicum, feta cheese served with green salad
  • Chicken Kebab $14.5
    • Chicken served with hummus, cacik, rice and salad
  • Imam Bayildi $17.5
    • Eggplant stuffed with onion, garlic, tomato and herbs served with bread and cacik
  • Bread & Dips $9.5
    • Homemade Turkish bread
  • Cajun Chicken Salad $18.5
    • Served with salad, roasted almonds and olive oil, lemon juice dressing
  • Falafel Kebab $14.5
    • Falafel served in a flat bread with hummus, salad and cacik sauce
  • Stack Burger $17.5
    • Served with chips
  • Mixed Tandoori Sizzler $29.50
    • Mix of smoked non-vegetarian dazzlers
  • Tandoori Red Snapper $24.50
    • Whole fish marinated overnight in yoghurt, mixed spices and slow roasted in the Tandoor
  • Big Tikka Cottage Cheese $30.50
    • Fresh cottage cheese stuffed with pistachio, almond, raisin, green cardamom powder and cooked with pomegranate and sweet corn sauce
  • Samosas $7.50
    • Indian puff pastry, tempered potatoes, peas, nuts
  • Kachumber $4.50
    • Cucumber, tomato, diced onion
  • Kudi Kura (Medium) $22.50
    • Comforting homestyle chicken curry
  • Pappadams $3.50
    • Made from chickpea flour
  • Big Tikka Kukkad Masala (Mild To Medium) $23.50
    • Tandoor roasted chicken cooked in thick tomato gravy with onion and capsicum
  • Vegetables $6.00
  • Salted Beef Skewers $15.00
    • Three skewers of tender cubed eye fillet drizzled with Béarnaise and sticky balsamic.
  • Bread of the Day with Dips $6.00
  • Chocolate Hot Pot $12.00
    • A beautiful single serve chocolate cake with berry coulis drizzled with decadent chocolate sauce - it's chocolaty and saucy.
  • Caper Steak $38.00
    • Eye fillet stuffed with capers and blue cheese. A must for blue cheese fans.
  • Mushroom Fettuccine $28.00
    • Delicately flavoured ribbon pasta atop delicious garlic infused portobello mushrooms gently cooked in basil pesto and balsamic.
  • Pavlova Smash $12.00
    • A modern twist on a kiwi classic. Pavlova, cream and berries all delicately smashed together to combine their yumminess.
  • $1 Oysters n/a
    • Fresh Pacific Rock Oysters, served au natural at a dollar a pop. Why not try one... or 3, or a dozen - the choice is yours.
  • BIG BRO $14.90
    • I guess if we had a Kiwi Burger this would be it, It's good times. Beef Pattie, Salad, Bacon, Egg, Portobello Mushroom, Beetroot, Cheese with Aioli, and Velvet Relish.
  • GONEBURGER $16.00
    • If you can eat this one someone will definitely give you a high five Goes down great with a cold beer. Beef Pattie, Crumbed Chicken Breast, Salad, Bacon with Aioli and Velvet Relish.
  • Blue/Brie Cheese $3.00
  • THE STAG $13.90
    • It definitely won’t make you more attractive but it’ll make you feel great. Venison, Salad, Portobello Mushroom, Blue Cheese, with Aioli and Plum Chutney
  • Wedges $8.50
  • Aioli, Chilli Mayo, Sweet Chilli, Sour Cream $1.00
  • Gluten Free Bun $2.50
  • BIG BROWN $13.90
    • This one goes down quite nicely with a can of double brown (available on request.) Two Beef Patties with Double Cheese, Salad, Aioli and Velvet Relish.
  • Battered Fresh Fish Goujons $9.5
    • and shoestring foes (lemon popper on request)
  • Scallop And Prawn Linguine $23
    • tossed in a creamy rose sauce
  • Avocado On Toast $10.5
    • white or multigrain
  • A Range of Fresh Specialty Breads (V) served with olive oil and hummus $9
  • Bruschetta $14
    • bocconcini cheese, tomato, basil
  • Seasonal/Half $38/$22
    • Dozen
  • Pesto Bread $9.5
    • oven baked pesto and parmesan spread
  • Oysters with Bloody Mary dressing (GF, DF)
    • made from small vine - ripened tomatoes, chili, Worcester sauce and lime juice
  • Vermicelli Noodle Salad $14
    • Grilled Chicken, Pork or beef served with lettuce ,cucumber, carrot, bean sprouts, with peanuts and spring onion in chef's special dressing.
  • Sukiyaki Chicken 14 Seafood $15.5
    • (Udon Noodles) Sweet and Spicy sukiyaki sauce served with egg ,celery, chinese cabbage, broccoli garnished with spring oinion and coriander
  • Money Bags $5.5
    • Prawn and crabstick dumpling with thai herbs
  • Tom Yum Stir Fied Tofu (Rice or white soba noodles) $14
    • Served with zucchini, onion, mushroom and red capsicum garnished with coriander and spring onion
  • Pork Sirolin or chicken Breast with Tamrind Sauce $14
    • (Rice or udon Noodles) Served with spinach, red onion, fried Kumara and fried onion garnish
  • Pad See U Meat $14 Seafood $15.5
    • (Thick rice Noodles) Chicken or Seafood served with broccoli, cauliflower, carrot, cabbage, and egg in homemade sweet soy sauce
  • Minced Pork on Toast $6.5
    • with sweet plum sauce
  • Mee Goreng ( Fried egg and Indonesian style) $14
    • Choice of Chicken, Pork or beef with shrimps, mixed vegetables, green beans, cashew nuts, and eggs, garnised with fried onion
  • All Noodles are Fried with Egg, Onion, Mushroom, Beansprout and Vegetable
  • Half Roast Duck $16.00
  • HaiNan Chicken Don $13.50
  • Teriyaki Chicken $10.00
  • Ebiirikakiage $7.00
  • STEP 1 CHOOSE YOUR FLAVOUR
  • Combination Seafood $11.00
  • Sweet and Sour Pork chop $14.50
  • Egg $8.50
  • Cashew Nuts & Veges $13.00
  • Bacon Roll $3.50
  • Pineaaple & Veges $13.00
  • Cashew Nuts & Veges $12.00
  • Chicken $4.20
  • Steak $11.00
  • Bami Gorang(Meat-Noodles-Veges) $12.50
  • Porridge, poached fruit, baklava, coconut sugar 13.5
  • MBC grill 25
    • bacon, free range poached eggs, chorizo, portobello mushroom, roast tomato, agria rosti, house relish, toast
  • House toasted granola, seasonal fruits, yoghurt 13.5
  • toasted bagel 7.5
    • cream cheese and house preserves – our own raspberry and vanilla jam
  • seafood chowder 17
    • an aromatic thick seafood chowder including prawn, scallop, squid, fish with toasted pide
  • soup of the day, toast 13
  • crispy salt and pepper squid 19.5
    • tender squid, lemon aioli, salad greens
  • southern chicken burger 19
    • southern fried chicken, bacon, brie, plum and raisin chutney w fries
  • Mussels poached in creamy green curry served with crinkle fries $18.00
  • Live fish Abalone soup $18.00
  • -Minced Balls / Pork and Mushroom Ball $5.00
  • -Stir fried with seasonal vegetable / Steamed with dried mushroom / Steamed with lotus leaf and goji berry $22.00
  • -Cooked in rose wine broth / Boiled in soup / Sashimi $8 each
  • Lunch Special $15.00
    • Please ask our staff for our daily special
  • - Boiled / Cold plate with cucumber salad (add $12 for the salad) S $25 / L $45
  • Fried rice with prawns and egg white / Chinese style yang zhou fried rice $18.00
  • Garlic Naan $3.50
  • Veg Pizza $15.00
    • Capsicum, olives, sundried tomatoes, mozzarella cheese
  • (All mains are served with naan, basmati rice, salad and papadom)
  • Cheese Naan $4.50
  • Garlic prawns $13.50
    • Six Tiger infused with herbs and cooked in garlic and butter
  • Greek Salad $9.00
    • Fresh seasonal salad with Tomatoes, Olives and feta cheese
  • Prawn Curry $18.00
    • Six pieces Tiger prawns cooked in onion, tomato and fresh coriander
  • Plain Basmati Rice Small $2.00 Large $4.00
  • Traffic Light N/A
  • Cambodian Style Rice Noodles Soup N/A
  • Fried Chicken Wings with Lemon Grass N/A
  • Stir Fried Chicken with Ginger on Rice N/A
  • Pan Fried Chicken with Lemon Grass N/A
  • Taro & Sticky Rice with Coconut Cream N/A
  • Mung Bean & Jelly Ice with Coconut Cream N/A
  • Grass Jelly Ice with Coconut Cream N/A
Turkish Cafe

Turkish Cafe

location

Address

82/78 Broadway, Auckland, Auckland, 1023, New Zealand

phone

Phone

5202794

clock

Opened hours

Sunday 10:30 - 8:30 Monday 10:30 - 8:30 Tuesday 10:30 - 9:00 Wednesday 10:30 - 9:30 Thursday 10:30 - 9:30 Friday 10:30 - 10:30 Saturday 10:30 - 10:30
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Pizza , Turkish

features

Features

Reservations ,  After-hours ,  Waitstaff ,  Lunch ,  Seating ,  Dinner

Location
82/78 Broadway, Auckland, Auckland, 1023, New Zealand
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