Turkish Cafe in 82/78 Broadway Menu

Turkish Cafe in Auckland has no menu available, but can choose from many other options such as Crab Curry or Fish Ambulthiyal from 7 Siri Taste Of Sri Lanka. Sierra Cafe offers many options including Toast & Bagel Selection and - with preserved & cream cheese. The Landing Seafood Restaurant & Bar includes a wide range like Seafood Chowder or Prawn Salad. Cheese Onion and Egg from . Hilltop Lunch Bar offers Madam Woo and Prawn & Coriander Dumplings (4 pieces).

Nearby Sample Menus

  • Little Piranha Battered Fish Fillet 12.50
    • Battered fish w the choice of waffle fries or steamed veggies (broccoli, cauliflower & carrots)
  • Kiwi Lamb Rump 29
    • from the charcoal barrel BBQ w/ orzo, croutons, olives & salsa verde
  • Vanilla Rice Pudding w/ roasted plums & oat crunch
  • Baked Lemon Tart w/ glazed Italian meringue & lime sorbet
  • Mussel & Clam Fritter 14
    • w/ jalapeno crème Fraiche & Pecorino cheese
  • Salt & Pepper Squid 17
    • w/ spring onion, chilli & soy sauce
  • Chicken Little 12.50
    • Chicken nuggets with the choice of waffle fries or steamed veggies (broccoli, cauliflower & carrots)
  • Eggs Benedict $18
    • Poached free range eggs on ciabata w/lemon hollandaise and Avocado and slow roasted mushrooms
  • The Magic Sister $18.5
    • The herbivore version. Fried gourmet potatoes, slow roasted capsicum, fried vine tomatoes, field mushrooms, grilled eggplant, avocado, house tomato relish, toast & eggs how you like 'em
  • Avocado, Roasted Vine Tomato $4
  • Lamb + Quinoa Salad $19
    • Loin of the lamb salad with cumin spiced eggplant, quinoa, pine nuts, baby beetroot, hummus, goat feta and drizzled with honey paprika dressing
  • Smoked Kahawai Cake $17.5
    • Crispy chili crumbed kahawai fish cake with red onion, capsicum, spring onion, lemon and coriander served with baby spinach and lemon hollandaise
  • Free Range Streaky Bacon, Bratwurst Sausage $5
  • Eggs Benedict $19
    • Poached free range eggs on ciabata w/lemon hollandaise and House cured Akaroa salmon
  • Ricotta Hotcakes $19.5
    • w/ Bacon
  • augustus crayfish club $17.00
  • frisee aux lardons shallot dressing, soft hen´s egg $17.50
  • augustus ice cream & sorbets $15.00
  • hand cut steak tartare, condiments $19.50
  • scampi, grilled in the 1/2 shell $33.00
  • smoked duck breast pickled grapes, black walnut mustard $23.50
  • scampi omelette sweet corn, tarragon, beurre noisette, caviar salt $33.00
  • natural clams, lemon $18.00
  • Tow Hu Tod $8.00
    • Deep fried tofu served with Thai sweet chilli sauce and crushed peanuts.
  • Pad Thai $10.00
    • Traditional Thai noodles fried with chicken, pork or beef, carrots, spring onion, bean sprout, crushed peanuts and eggs.
  • Pad Met Ma Muang
    • Your choice of meat stir fried with cashew nuts, vegetables and oyster sauce.
  • Gang Puk $15.50
    • Thai green curry with bamboo shoots, seasonal vegetables, tofu and coconut cream.
  • - Chicken / Pork / Beef $18.50
  • Tom Yum Goong $8.50
    • Hot and sour soup with prawns, mushrooms and Thai herbs.
  • Poh Pia (4 Pieces) $7.50
    • Deep fried Thai spring rolls stuffed with minced pork and vermicelli.
  • - Lamb $22.00
  • Steak & Veges $12.90
  • Prawn Mushroom $17.90
  • Lemon Fish $10.90
  • Curry Roll $2.50
  • Prawn Satay $15.90
  • Cashewnuts $3.00
  • 3-4 Person $38.00
    • Combination F/Rice, Combination Chowmein, Sweet & Sour Pork, Half Dozen Wontons
  • Beef Tom Yum Sauce $12.90
  • Tam o'shanters big breakfast $20.50
    • Tattie scone, lorne sausage, white pudding, black pudding, bacon baked beans, haggis, mushrooms, egg any style and toast
  • B.L.T bagel
    • Bacon, crunchy lettuce, tomato, with caramelized onion & avocado
  • Arbroath smokie $16.50
    • Creamy poached kippers on toasted ciabatta with wilted spinach and a poached egg
  • Haggis, clapshot and whisky sauce $16.50
    • This is a simple traditional dish which originated in the orkneys, a hearty scottish dish of mashed swede and potato (or neeps and tatties) served with caked haggis and a creamy whisky sauce
  • Same hae meat, and canna eat, and some wad eat, that want it, but we hae meat, and we can eat, and sue the lord be thankit
  • Granola or muesli $10.50
    • Healthy homemade grain free coconut & honey granola or organic muesli with fresh fruit yoghurt & honey
  • -Gluten free bread extra $2.00
  • Pastrami & mustard bagel
    • Sliced pastrami with pickles, gruyere melt and mustard sauce
  • Chicken satay $12.50
  • lamb $12.00
  • Baklava $2.90
  • Chicken $12.00
  • Served with fresh salad, hummus, meat and sauces
  • Mixed Souvlaki $13.00
  • Vegetarian burger $9.50
    • Three homemade faladels, salad, mayo & tomato relish
  • Mixed (Chicken & lamb) $11.50
  • Braised Duck With Chinese Mushroom $35
    • slowly braised duck served with shiitake mushrooms & bok choy
  • Baby Corn With Mushrooms $21
    • wok tossed fresh white mushrooms with baby corn
  • Steamed Blue Cod
    • fresh chatam island blue cod steamed with ginger and spring onion with sweet soya sauce
  • Chicken With Cashew Nuts $23
    • diced fillets of chicken thigh, stir fried with celery, water chestnuts, baby corn & cashew nuts
  • Chilli Chicken $23
    • pronounced bang chicken in Cantonese, stir fried shredded chicken stir fried in sweet chilli sauce & sesame seeds
  • Sweet & Sour Spareribs $8.5
    • fried ni pork ribs tossed in sweet and sour sauce
  • Prawn & Cheese Spring Rolls $10
    • long spring roll, with prawn and cheese stuffing
  • Fried Squid $9
    • fresh deep fried lightly battered nz calamari sprinkled with five spice salt
  • Steak & Oyster Pie $4.50
  • Mince & Cheese Pie $3.60
  • Steak & Kidney Pie $3.60
  • Mince Pie $3.20
  • Mince Curry Pie $3.40
  • Bacon & Vege Quiche $3.60
  • Mince Pie $3.20
  • 10 Piece Pak + Large Chips $26.90
  • Chicken Yakisoba $13.00
  • Fish Roe Stew $13.00
  • Miso Soup (optional) $2.00
  • Beef Teriyaki $13.00
  • Roasted Eel on RIce $17.00
  • Chicken BBQ $13.00
  • Beef BBQ $13.00
  • Chicken Teriyaki $13.00
  • Vegan Pesto N/A
  • Shepherd's Pie $15.50
    • with salad greens, mandarin & roasted pepper dressing
  • The Falafel Platter $17.00
    • Pan fried sprouted mung bean falafels, sweet chilli sauce, carrot & beetroot salad, salad greens & lemon pepper aioli
  • Cold Mezze Platter $17.00
    • Cashew & coriander pesto, mahammara, sundried tomato cashew cream cheese, hummus, marinated olives, salad greens & toasted gluten free coconut bread
  • The Falafel Platter $17.00
    • Pan fried sprouted mung bean falafels, sweet chilli sauce, carrot & beetroot salad, salad greens & lemon pepper aioli
  • Hummus N/A
  • Silverbeet / Orange N/A
  • Raw Fruit Crumble $8.50 per slice
    • Fruit options change daily. Please check the cabinet.
  • Noodle Kra Ta Ron $13.50
    • Stir-fried flat rice noodles with prawns, bean sprouts, broccoli, carrots, garlic, cabbage and bok choy - topped with deep-fried pork wonton.
  • Khao Na Gai $12.50
    • A thick dry red curry with chicken, egg, beans, broccoli and capsicum - served with rice.
  • Pad Kra Pao Gai Kai Dow $12.50
    • Stir-fried chicken with basil, beans, capsicums, onions, garlic and broccoli - topped with fried egg on rice.
  • Pad Prik Gaeng Nua $13.50
    • Stir-fried beef with beans, kaffir lime leaves, capsicum, coconut milk and red curry paste - served with rice.
  • Pla Pad Kuen Shai $14.50
    • Tarakihi fillets stir-fried with garlic, onion, spring onion, capsicum, ginger, celery and soy bean paste - served with rice.
  • Rad Na Mee Krob $11.50
    • Deep-fried egg noodles with prawns, squids and scallops, broccoli, carrots, garlic, mushroom, bok choy, cabbage in a gravy oyster sauce and soybean paste.
  • Khao Hor Bai Bou $11.50
    • Fried rice with cashew nuts, carrots, potatoes, baby corns, spring onions, garlic and pork - served in a cabbage leaf.
  • Kiew Wahn Gai Tod $13.50
    • Deep-fried chicken and green curry with carrots, beans, broccoli, cabbage, bamboo shoots and capsicums - served with rice.
  • Breakfast stack (GF available) $18.5
    • Streaky bacon, spinach, grill tomato, two poached eggs and pesto hollandaise on foccacia bread
  • Cajun Chicken Salad $16.5
    • Cajun chicken, cashew nuts, red onion, tomato, carrots, mesclun with honey mustard dressing
  • Bacon, eggs on toast (GF available) $12.5
    • Streaky bacon, two eggs any way, ciabatta or 5 grains
  • Wedges $12.5
    • Served with diced bacon, cheese and sour cream
  • Chicken Pasta $18.5
    • Chicken, sausage, red onion, spinach, parmesan cheese in creamy pesto sauce
  • Fries (Small/ Large) $5/$8.5
  • Muesli $12
    • Homemade muesli, yoghurt, berry compote and fresh fruit
  • Mínce on toast (GF available) $15.0
    • Homemade savory minces on ciabatta or 5 grain
  • Medium $7.90
  • Chicken, Lime, Black Pepper & Wild Rocket
    • Chicken, red onion, tomato, lime & black pepper yogurt dressing
  • Acai, Summer Berry & Pistachio
    • Blended with Acai berry, banana whole grain granola (flaxseeds, oats, coconut flakes, pepita and sunflower seeds), mix berries (strawberries, blueberries, raspberries n blackberries) lemon and raw honey. Topped with muesli yogurt, banana slice and pistachio
  • Medium $10.90
  • Small $5.90
  • Herbed Tuna Nicoise
    • Tuna Sugar snap peas, egg, capers, tomato, olives, Jerk Aioli
  • Smoked Chicken, Mango, Avocado and Hazelnut
    • Chicken, mango, avocado and hazelnut with raw honey and mustard dressing
  • Small $6.90
  • 69. Katsu Salad (Chicken, Pork or Fish) $12.90
  • 47. Spicy Chicken $14.90
  • 28. Miso Katsu (Chicken, Pork or Fish) $12.50
  • (on rice with miso soup)
  • 4. Fried Chicken Wings (6 pieces) $6.90
  • 25. Fresh Salmon Sashimi $13.90
  • 34. Vegetarian Curry $10.50
  • 18. Salmon Sashimi Bento $15.50
Turkish Cafe

Turkish Cafe

location

Address

82/78 Broadway, Auckland, Auckland, 1023, New Zealand

phone

Phone

5202794

clock

Opened hours

Sunday 10:30 - 8:30 Monday 10:30 - 8:30 Tuesday 10:30 - 9:00 Wednesday 10:30 - 9:30 Thursday 10:30 - 9:30 Friday 10:30 - 10:30 Saturday 10:30 - 10:30
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Pizza , Turkish

features

Features

Reservations ,  After-hours ,  Waitstaff ,  Lunch ,  Seating ,  Dinner

Location
82/78 Broadway, Auckland, Auckland, 1023, New Zealand
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