Turkish Cafe in 82/78 Broadway Menu

Turkish Cafe in Auckland has no menu available, but can choose from many other options such as Crab Curry or Fish Ambulthiyal from 7 Siri Taste Of Sri Lanka. Sierra Cafe offers many options including Toast & Bagel Selection and - with preserved & cream cheese. The Landing Seafood Restaurant & Bar includes a wide range like Seafood Chowder or Prawn Salad. Cheese Onion and Egg from . Hilltop Lunch Bar offers Madam Woo and Prawn & Coriander Dumplings (4 pieces).

Nearby Sample Menus

Rusty Pelican Restaurant, Bar and Pizzeria (sample menu)
  • Surf & Turf $36.50
    • big juicy rib eye (350g), grilled to your liking, topped with prawns, scallops & mussels sauteed in garlic butter, served with salad & fries
  • A Bowl of Fries $8.50
    • agria chips served with tomato sauce
  • Brandy Snaps $9.00
    • filled with fresh whipped cream with a side of berry coulis
  • Curly Fries $13.50
    • yummy crispy curly fries, served with aioli & tomato sauce
  • Giant Hot Chocolate Fudge Brownie $18.50
    • delicious warm brownie smothered with chef's hot fudge sauce topped with vanilla ice cream, chocolate mousse, fresh whipped cream, chocolate sprinkles, chopped walnuts & a cherry on top. big enough for two
  • Chocolate Mousse $9.00
    • topped with fresh whipped cream, chocolate sprinkles & a cherry on top
  • Garlic Pizza Bread $10.50 / $15.00
    • pizza bread smothered with fresh chopped garlic, olive oil & a side of hummus dip (S / L)
  • Kumara Chips $13.50
    • topped with sour cream
Mix Moon (sample menu)
  • Prawns / Mixed Seafood
  • Roti Chanai [V] $25.00
    • Malaysian style boneless chicken curry & potatoes. Served with fluffy pancakes and pickled salad.
  • Prawns $7.50
  • Prawns / Mixed Seafood $14.50
  • Roti Rendang $26.50
    • Fluffy pancake with slow simmered chunk of beef with herbs, spices and a touch of coconut milk. Served with pickled salad.
  • Lamb $26.00
  • C. Gulai Assam $35.00
  • Prawns / Mixed Seafood $14.50
Sri Mahkota Restaurant (sample menu)
  • N02] Curry Chicken Noodles $12.00
    • [Malaysian/Chinese boneless chicken curry with bean sprouts served on dry egg noodles]
  • E03] Vegetarian Curry Puff $5.00
  • R01] Hainanese Chicken Rice $12.00
    • [Poached chicken bone-in with soya sauce served with garlic ginger rice]
  • R06] Beef Brisket with Rice $12.00
    • [Tender beef pieces cooked with Chinese spices in thick gravy served with white rice]
  • N11] Beef Brisket Noodles $12.00
    • [Tender beef pieces cooked with Chinese spices in thick gravy served with egg noodles]
  • E04] Chicken Tom Yam Soup $6.00
    • (Mild or Spicy)
  • N06] Hokkien Mee $12.00
    • [Thick egg noodles cooked with shrimps, chicken, squid & dark soya sauce]
  • R08] Bak Kut Teh (Herbal Pork Soup) $12.00
    • [Mixed pork meat pieces cooked in Chinese herbs, served with fried tofu & white rice]
Sahana South Indian Restaurant (sample menu)
  • Onion Bajji (3 pc) $5.50
    • onion bajji are tasty little onion balls bounded together with lightly spiced and fragrant chickpea flour batter
  • Bhindi Masala $13.50
    • Indian vegetable of Lades finger sautéed in onion gravy with home mode spices
  • Lamb/Goat/Beef Rogan Josh $16.50
    • A deliciously spiced Kashmir lamb/goat/beef curry cooked in an aromatic sauce garnished with fresh coriander and juliennes of roof ginger
  • Malai Kofta $13.50
    • Cottage cheese and vegetable dumplings in rich creamy cashew based sauce finished with nuts
  • Raita $2.50
  • Dhal Makhani $12
    • India’s favourite lentil delicacy,black lentils, and kidney beans simmered overnight on tandoor with a collection of deed herbs and spices finished with cream and fresh coriander
  • Vege/Fish Cutlet (2 pc) $5.50
    • Steamed fish or vegetables minced with spices combined with potatoes shape into cutlets and fried
  • Payasam $ 6
    • A traditional South Indian dessert, vermicelli, stir-fried with powdered green cardamoms, and in milk
Latitude 37 (sample menu)
  • Mussels 1 Doz NZ Green-lip $25
    • Bourbon & smoked tomato cream sauce, garlic baguettes
  • 37 Platter $39
    • an antipasto selection of cheeses, cold meats, seafood, bread, crackers, marinated vegetables, fruit & preserves
  • Massaman Chicken Curry $24
    • chicken poached in a mild vegetable, coriander, kaffir lime & coconut sauce served with jasmine rice, poppadom & cashews
  • Wild Raukumara Venison $39
    • served rare with pumpkin puree, herb & brie crusted portobello mushroom, caramelized onions & raspberry reduction
  • Crispy marinated Calamari $15
    • jalapeño & lime mayonnaise
  • Glazed Pork Belly $16
    • cauliflower puree, apple & watercress salad, crispy crackle
  • Harissa Lamb tenderloin skewers $19.5
    • tzatziki sauce
  • Rocket Salad $7
    • parmesan, pear, walnut & pumpkin seeds
Big Tikka (sample menu)
  • All curries include a plain rice
  • Tandoori Red Snapper $24.50
    • Whole fish marinated overnight in yoghurt, mixed spices and slow roasted in the Tandoor
  • Rogan Josh (Medium) $24.50
    • Lamb speciality cooked in Kashmiri spices, tomato, onion, ginger and garlic
  • Makhani Naan $4.50
    • Multi layered buttered bread
  • Pickles $3.50
    • Mango and lime
  • Onion Salad $4.50
    • Traditional onion ring, green chilli, lemon slice
  • Big Tikka Kesar Rice $8.50
    • Basmati rice aromatised with saffron
  • Dry Chilli Chicken $20.50
    • Indo-Chinese chicken dumplings battered in corn flour, onion, capsicum, chilli, garlic and soy sauce
Hook Line & Sinker (sample menu)
  • Battered snapper with fries and salad $20.00
  • Sauteed prawns with sweet chili mayo / raw fish marinated in coconut cream $15.00
  • Oyster $2.50 each
  • Hoki $6.00
  • Oysters half dozen natural with balsamic or tempura with aioli $16.00
  • ●coatings
  • Gluten free batter $2.00
  • Tarakihi / gurnard $8.00
Gasket Espresso Kitchen (sample menu)
  • Fried New potatoes $4.50
  • - with grilled banana, bacon & berry compote
  • - Go Veggie option (grilled seasonal veggies & falafel)
  • Mish Mash Hash $19.00
    • house slow cooked corned beef with fried gourmet potatoes, rocket & feta, topped with poached egg
  • Eggs Bene $19.50
  • Head Gasket $21.00
    • big breakfast with bratwurst sausage, grilled herbed tomatoes, fried new potatoes, toast and eggs
  • Add eggs $22.00
  • Wilted Spinach $4.50
Rushworth Cafe (sample menu)
  • Ham & brie croissant, tomato relish $8.50
  • -streaky bacon $16.00
  • Smoked salmon benedict panini $10.00
  • -grilled tomato & avocado $15.00
  • Toasted muesli stowed my barb & berries $11.00
  • Bircher muesli pistachios $11.00
  • Toasted ciabatta or 5 grain with: raspberry jam; marmalade; vegemite $7.50
  • Toasted bagel with:
Yum Yum Bakery & Lunch Bar (sample menu)
  • 3 EGGS, 3 FISH $12.50
  • BACON + EGG $10.00
    • (2 x BACON + EGG, TOMATO ON TOAST)
  • 3 EGGS, 4 SAUSAGE $10.50
  • 3 EGGS, 3 BACON $12.50
  • STEAK + CHEESE $5.00
  • CHICKEN $3.50
  • HUNGER FEAST $10.00
    • (2 x BACON + EGGS, CHIPS, ON TOAST)
  • BACON + EGG $4.50
MooChowChow (sample menu)
  • Panna Cotta 15
    • Galangal panna cotta, crisp wafer of ginger & star anise, lemon grass, blackberries
  • Caramelised pork & prawn, pineapple, coriander & peanut (3 pieces) 12
  • Crispy smoked salmon, peanut, chilli jam, lemongrass, shallot, red chilli & lime 28
  • Moo Bar 12
    • Our own hand-made candy bar of white chocolate, passion fruit & marshmallow
  • Seared scallop w/ lemongrass, peanut, shredded coconut, roasted chilli lime dressing each - 7
  • Coconut & bean sprout salad w/ coriander, roasted peanut & coconut cream 10
  • Dry red curry of soft-shell crab, wild ginger, lime leaf, chilli, Thai basil 32
  • Massaman curry of wild goat, pickled garlic, crispy fried shallot, roasted peanut 32
Curry of India (sample menu)
  • Dal Makhani (Butter Lentils) $13.99
    • The primary ingredients in dal makhani are whole black lentil with red kidney beans, garlic, ginger butter and cream
  • Mix Pickle $2.50
  • Dahiwale Aloo $13.99
    • Dahi Aloo, spicy potatoes in creamy yoghurt gravy
  • Chana Masala $13.99
    • It is commonly sold by street vendors. The main ingredient is chickpeas cooked in onion gravy
  • Steamed Rice $3.00/$5.00
  • Lamb Seekh Kebab $18.00
    • Lean minced meat rolled onto a skewer and cooked in the TandoorFull
  • Sweet Mango Chutney $2.50
  • Malabari $16.99
    • The coconut cream, curry leaves and mustard seeds used here are all flavours characteristic of Kerala
Ben Gusto Cafe (sample menu)
  • Grilled Chicken Melt $18.00
    • Roasted vegetables, halloumi, pesto, agria, toasted flat
  • The Bays- Smoked Atlantic salmon,hash browns $19.50
  • Parmesan Waffle $19.00
    • Melon, prosciutto, asparagus, vincotta, vine tomato
  • Barbequed Prawns Kebabs $21.50
    • Served on steamed rice w garlic, chilli, cilantro, spring onion and winter salad
  • Salted Caramel $14.50
    • Toasted macadamia cobbler, salted caramel gelato and sauce
  • Full On Breakfasts
  • Beachside Breakfast $14.50
    • One poached egg, two rashers bacon, one hash brown, vine tomato, one sausage, Mushrooms, toast
  • Villagers Toast $10.00
    • Ben Gusto’s pint sized French toast, one piece of cinnamon brioche, two rashers of bacon, ½ grilled banana, maple syrup
Alley House (sample menu)
  • Samsaek Sundae(Small/Medium/Large) $25/$35/$45
    • Assorted pork intestines with korean sausage
  • Nurungji Tang $10.00
    • The crust of overcooked rice soup
  • Gopchang jeongol Sundae (Small/Medium/Large) $30/$42/$50
    • chitterlings pork with korean sausage cooked in casserole
  • Haemut Sundae (Small/Medium/Large) $30/$42/$50
    • Spicy seafood and stir fried pork intestines with korean sauge
  • Haejangguk $13.00
    • Abroth to chase hangover of clotted blood of cattle
  • Gobchang Sundae(Small/Medium/Large) $25/$35/$45
    • Stir fried pork intestines with korean sausage
  • Gamjatang (Small/Medium/Large) $15/$35/$45
    • Pork-on-the bone soup with potatoes
  • Glutinous Rice
Sushi Ya (sample menu)
  • Chicken Karaage Curry Don $12.50
  • Salmon Shasimi Don $13.50
  • Spicy Chicken Don $11.50
  • Chicken Teriyaki Don $11.50
  • Salmon Teriyaki Don $13.50
  • Udon $10.00
  • Beef Yakiniku Don $11.50
  • Spicy Pork Don $11.50
Turkish Cafe

Turkish Cafe

location

Address

82/78 Broadway, Auckland, Auckland, 1023, New Zealand

phone

Phone

5202794

clock

Opened hours

Sunday 10:30 - 8:30 Monday 10:30 - 8:30 Tuesday 10:30 - 9:00 Wednesday 10:30 - 9:30 Thursday 10:30 - 9:30 Friday 10:30 - 10:30 Saturday 10:30 - 10:30
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Pizza , Turkish

features

Features

Reservations ,  After-hours ,  Waitstaff ,  Lunch ,  Seating ,  Dinner

Location
82/78 Broadway, Auckland, Auckland, 1023, New Zealand
Similar Restaurants based on Cuisines

Nearby restaurants

Manhattan

Westside Grille

New Hong Kong Chinese Restaurant

Japanese Kitchen Coo.

Golden Century Restaurant

Thunder Burgers

Aladdin Kebabs

J's Tea