Turkish Cafe in 82/78 Broadway Menu

Turkish Cafe in Auckland has no menu available, but can choose from many other options such as Crab Curry or Fish Ambulthiyal from 7 Siri Taste Of Sri Lanka. Sierra Cafe offers many options including Toast & Bagel Selection and - with preserved & cream cheese. The Landing Seafood Restaurant & Bar includes a wide range like Seafood Chowder or Prawn Salad. Cheese Onion and Egg from . Hilltop Lunch Bar offers Madam Woo and Prawn & Coriander Dumplings (4 pieces).

Nearby Sample Menus

Soul Bar and Bistro (sample menu)
  • Trevally crudo, verjuice, compressed celery, pepitas $17.00
  • Add a skewer - luberon spiced lamb leg, prawn & shrimp butter, hapuku with korean chilli & sesame, chicken with sumac $9.00
  • Mushroom tortelli, balsamic, hazelnuts $27.00
  • Wagyu carpaccio, pickled & fried potatoes, hezelnut, black garlic $18.00
  • Te kouma, coromandel - each $5.50
  • Hawkes bay lamb rack, fig ancholade, eggplant $42.00
  • Macaroni cheese, ham off the bone, parmesan crust $16.00
  • Kingfish ceviche, leche de tigre, kumara $19.00
Shivani (sample menu)
  • MAKKI KI ROTI & SARSOAN KA SAAG $11.00
  • SAMOSA CHAAT $7.80
  • VEG SPRING ROLL $8.00
  • GULAB JAMUN PLATE $3.00
  • MYSORE MASALA DOSA $10.50
  • ROZANA THALI $9.90
  • RASMALAI PLATE $5.00
  • GREEN SALAD $5.00
Babu Sweets & Takeaway (sample menu)
  • Fish Medium $12.00 Lrg $25.00
  • Chips (cup) $3.00
  • Lamb Medium $12.00 Lrg $16.00
  • Prawn Medium $12.00 Lrg $18.00
  • Prawn Medium $12.00 Lrg $18.00
  • Chicken Medium $12.00 Lrg $15.00
  • Lamb Medium $12.00 Lrg $16.00
  • Fish and Chips $7.00
Tomi Ro (sample menu)
  • Asparagus(2 skewers) (V) $4.00
  • Okonomu $4.00
  • Sweet Soy Chck Popcorn $4.90
  • Cali Carb(D) $3.50
  • Battered Salmon $4.90
  • Purple rice & Brown rice are weekend only
  • Tuna Sashimi $4.90
  • Cali Salmon(D) $3.50
The Village Bar & Kitchen (sample menu)
  • Peach frangipane $12
    • Sweet short pastry case layered with frangipane and peaches topped with vanilla bean ice cream surrounded by a caramel swirl
  • Grab a full size for $24
  • Eggs bennie $18.9
    • On toasted ciabetta topped with bacon and poached eggs, drizzled homemade hollandaise
  • Big breakfast $24
    • Sausages, eggs, mushroom, hash browns, bacon, tomato and toasted ciabetta
  • Margarita N/A
    • Tomato base, mozzarella, basil, olive oil
  • VBK reefer N/A
    • Tomato base, mozzarella, medley of sea food and chilli mayo, spring onions and watercress
  • House salad $16.9
    • Beets, onion, roasted capsicum, feta and tomato tossed through mesclun, cos lettuce seasoned with salt, pepper and olive oil
  • Eggs florentine $17.9
    • On toasted ciabetta topped with grilled portabella, wilted spinach and poached eggs drizzled homemade hollandaise
Petit Bocal (sample menu)
  • Tarte of the day $14
    • served with a side salad
  • Sourdough tartine $20
    • chicken satay, chorizo, capcisum, red onion, zucchini, mesclun and dukkah
  • Healthy caesar $18
    • crunchy baby cos lettuce, French anchovies, julienne carrots, parmesan, croutons, poached egg, curd vinaigrette cauliflower, yoghurt caesar dressing
  • Our famous baguette sandwiches $13.50
    • chicken satay with liver pate,noucham, red onion, jalapeños and coriander
  • Our famous baguette sandwiches $11.50
    • french goat’s cheese, kalamata olives, sun-dried tomatoes, provençal herbs and salad
  • Picky lunch $23
    • rillettes, prosciutto, chicken liver paté, french brie, sundried tomato pesto, blue cheese, cornichons and pickled onions. Served with fresh baguette
  • Super salad bowl $19
    • kale, peas, beans, avocado, quinoa, beetroot, blueberry, pistachio, almond and red wine vinaigrette
  • Sourdough tartine $21
    • prosciutto with basil pesto, sicilian aubergine, grilled halloumiand fried egg
Euro Bar & Restaurant (sample menu)
  • Asparagus, ‘lardo di colonnata’, crackling $9
  • Rabbit leg tortellini, Iberico pork belly, carrot brown butter, capers $26/39
  • Linguine, little neck clams, smoked chilli, cured pig’s cheek, meyer lemon $24/37
  • Hand cut pappardelle, crayfish, tomato, basil, chilli $45
  • Farm gate black berkshire pig + sausage, pearl barley, asparagus $41
  • Market fish, 'shellfish escabeche’, saffron, fennel, green garlic $38
  • Tomato risotto, bocqerones, foraged herbs, local goat’s cheese $21/36
  • Monkfish, sprouting brocolli + puree, octopus, lardo, chicken jus $39
ARUM CAFE (sample menu)
  • Kebab Koobideh $24
    • Ground lamb skewers seasoned with spices and onion. Served with basmati rice, charboiled tomato and salad.
  • Lamb Shank $25
    • Slow cooked lamb shank in special Persian sauce, served with basmati rice mixed with dill and broad beans and salad
  • Dip Platter $12
    • Three dips served with Turkish bread
  • Zereshk Polo $22
    • Saffron half chicken, served with basmati rice mixed with barberries and salad
  • X1. Koobideh $8
  • Barg Kebab $24
    • Overnight marinated skewers of beef eye fillet, served with basmati rice charboiled tomato and salad.
  • X1. Barg $16
  • Joojeh Kebab $24
    • Overnight marinated charboiled saffron chicken tender fillet, served with basmati rice charboiled tomato and salad.
Tandoori Hutt (sample menu)
  • Tandoori Prawn $18.00
    • De shell prawns marinated in yogurt and spice roast in TANDOOR
  • Plain Rice $2.00
  • Tadka Dal $10.00
    • Yellow Daal mix lentil
  • Chicken Naan $3.00
  • Fish Masala $12.00
    • Fish fillet cooked in onion, tomato, herbs and spices
  • Keema Naan $3.00
  • Chicken Curry $12.00
    • Boneless chicken cooked in onion based gravy
  • Beef Vindaloo $12.00
    • Goan curry; diced beef cooked Goanese style
Cypress Cafe (sample menu)
  • With portobello mushrooms $17.50
  • Cajun Chicken Burger $21.50
    • Grilled marinated Cajun chicken thigh, light sauced with sweet chilli and pesto on toasted bop served with fries and salad on the side
  • Crispy Bacon, Tomato, Cream Cheese And Basil Pesto $12.50
  • Cypress Big Breakfast $19.50
    • Bacon, scrambled or poached eggs, hash browns, mushrooms, sausages, grilled tomato served with toasted ciabatta
  • French Toast 16.50
    • Pan fried French stick dipped in cinnamon served with crispy bacon, grilled banana and whipped cream
  • Eggs Benedict
    • Soft poached eggs on sweet potato hash or English muffins with hollandaise sauce
  • Club Toasted Sandwich $13.50
    • Filled with lettuce, tomato, fried egg served with bacon and chips
  • Omelette
The Royal Challenge Indian Restaurant (sample menu)
  • V20. VEGETABLE JALFRAZI $12.00
    • Vegetables cooked in a dry blend of tomato gravy
  • M13. MANGO CHICKEN $12.99
    • Chicken fillets cooked with mango & cashew nut gravy
  • M10. CHICKEN JALFRAZI $12.99
    • Chicken cooked in onion, capsicum & tomato gravy in sweet & sour sauce
  • B1. CHICKEN BIRYANI $14.00
    • Chicken fillets spiced and cooked with basmati rice with spices
  • M15. CHICKEN LABABDAR $12.99
    • Chicken cooked with capsicum, paneer & onion cashewnut gravy
  • M33. PRAWN SAAGWALA $14.99
    • Prawns cooked with spinach in onion and cashew nut gravy
  • M4. CHICKEN VINDALOO $12.99
    • Chicken roasted cooked in goan style with hot Indian spices.
  • V9. CHANA MASALA $12.00
    • Chick peas cooked in onion & tomato gravy
Homa Kebab Cafe (sample menu)
  • Baba Ghannouj $10.90
    • Roasted eggplant, lemon juice and sesame paste dip
  • Dolma Rice Platter $12.90
    • Stuffed pickled vine leaves served with fresh salad, tabboulehh and basmati rice topped with sauces and sprinkles
  • Chicken Samosa $10.90
    • Lightly spiced chicken, potatoes and mixed vegetables
  • Homa Special Rice Platter $18.00
  • Waffle Sundae $9.90
    • Three scoops of ice cream served with waffles, whipped cream and topped with chocolate sauce
  • Just Salad $10.90
    • Fresh green salad and tabbouleh
  • Dolma Roll $11.90
    • Stuffed pickled vine leaves, hummus and salad topped with sauces, rolled and toasted in pita bread
  • Tzatziki $10.90
    • Unique blend of yoghurt, cucumber, garlic and mint dip
Ben Gusto Cafe (sample menu)
  • Portobello Waffle (Vege) $18.00
    • Roasted Portobello, halloumi, spinach, toasted pine nut, pesto, vine tomato
  • Baked Beans $5.00
  • The Bay Burger $21.50
    • Dusted Bun w lettuce, tomato, avocado, slaw, Swiss cheese, fries
  • Antipode Breakfast $24.50
    • Poached eggs, bacon, vine tomatoes, hash browns, mushrooms, Kransky Sausage, Corn cheese dumpy, candied pork, smoked tomato relish
  • Mango Tango $14.50
    • Sliced mango, mango sorbet and kiwifruit
  • The Early Riser Breakfast
  • • Add Bacon $4.00
  • Banana and Bacon $16.50
Grind On Takapuna (sample menu)
  • -spinach, mushroom & feta
  • Calamari coral salad $13.50
    • Garlic crispy calamari, rocket, fresh lime, red onion, tomatoes & lemon zest
  • Eggs & bacon 1/2 size $6.50
    • Served with ciabatta
  • Creamy mushroom $11.00
    • Served with ciabatta or 5 grain toast
  • Toasted bagel $11.00
    • With avocado, tomatoes, cream cheese & basil pesto
  • Classic eggs benedict
    • Served with hollandaise, ciabatta, spinach & your choice of either
  • -smoked salmon $14.50
  • -ham $11.50
Roti's Indian Food (sample menu)
  • Lamb Vindaoo $10.00
    • roasted lamb cooked in a hot Curry
  • Chicken Korma $10.00
    • tender boneless Chicken pieces cooked in selected spices with cashew nut, onion gravy, and cream
  • Butter Chicken $10.00
    • boneless chicken cooked in creamy tomato flavored sauce
  • Chicken tikka Masala $10.00
    • roasted Chicken Fillets cooked with onion capsicum and spices
  • Lamb Rogan Josh $10.00
    • boneless beef cooked in an onion and Tomato gravy
  • Vegetable Combo $10.00
    • seasonal Vegetable cooked in delicious Curry sauce
  • Palak Chicken
    • with rice & can of coke
  • Chilli Chicken $10.00
    • boneless chicken cooked in onion tomato and green chili
Turkish Cafe

Turkish Cafe

location

Address

82/78 Broadway, Auckland, Auckland, 1023, New Zealand

phone

Phone

5202794

clock

Opened hours

Sunday 10:30 - 8:30 Monday 10:30 - 8:30 Tuesday 10:30 - 9:00 Wednesday 10:30 - 9:30 Thursday 10:30 - 9:30 Friday 10:30 - 10:30 Saturday 10:30 - 10:30
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Pizza , Turkish

features

Features

Reservations ,  After-hours ,  Waitstaff ,  Lunch ,  Seating ,  Dinner

Location
82/78 Broadway, Auckland, Auckland, 1023, New Zealand
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