Turkish Cafe in 82/78 Broadway Menu

Turkish Cafe in Auckland has no menu available, but can choose from many other options such as Crab Curry or Fish Ambulthiyal from 7 Siri Taste Of Sri Lanka. Sierra Cafe offers many options including Toast & Bagel Selection and - with preserved & cream cheese. The Landing Seafood Restaurant & Bar includes a wide range like Seafood Chowder or Prawn Salad. Cheese Onion and Egg from . Hilltop Lunch Bar offers Madam Woo and Prawn & Coriander Dumplings (4 pieces).

Nearby Sample Menus

  • Dan Dan Noodle with Dumplings $11.00
  • Dumpling with spicy sauce L $11.00 / S $8.50
    • A or B
  • Stir-fried prawns and rice / Stir fried Chicken and Rice / Stir Fried Vege, Eggs and Rice $12.00
  • (B) Pork and Cabbage Dumplings
  • Add Vege or Noodle $1.00
  • Spicy Pork and Vege on Rice / Stir-fried pork and Garlic Sprout on rice $12.00
  • Stir-fried Pork, Cucumber and Egg on Rice / Ma Po Tofu on Rice $12.00
  • Chicken Noodle Soup L $10.00 / S $8.00
  • Special Order only (all items subject to availability)
  • Plain Rice $2.50
  • Gulab Jamun / Gajar Halwa / Boondi Ladoo / Soji Sheera / Basundi $25.00
  • Thursday to sunday only
  • Aloo Palak / Veg Korma / Dam Aloo / Malai Kofta / Mutter Paneer $10.00
  • 2 Curries (150g each), 1 rice platter, 5 puri or 3 roti, salad and papad $13.00 pp
  • Hakka Noodles / Gobi Manchurian (Dry/Gravy) $10.00
  • Pav Bhaji (2 buns) / puri Bhaji (6 puris) $9.00
  • Kimchi fried rice $17 / $4 / $5
    • with sous vide eggs, spring onion, sesame & chia seeds. Add avocado / add slow cooked beef
  • Soft-Shell crab roll $18
    • quinoa, black sesame, wild rocket, bean sprout, carrot, coriander salad & seaweed tartar sauce
  • Slow-cooked lamb shank $26
    • with pearl barley, baby carrot, caramelized beetroot, micro herbs, parmesan
  • Prawn dumpling Soup $17 / $5 / $3
    • with dried tofu, shiitake mushrooms, bok choy, zucchini, coriander, chilli, ginger, sesame seed. Add chicken / Add kimchi
  • Beef burger $19.5 / $4
    • prime house-made beef patty, bacon, crispy onion, cheddar cheese, cos lettuce, house-made tomato relish & aioli. Add hand-cut fries.
  • Spiced mince $18.5
    • with slow-cooked egg, cashew nuts on toasted paleo bread
  • Winter roast vege salad $17 / $5 / $8.5
    • kumara, pumpkin, courgette, red onion, quinoa, falafel, carrot, pea purée, deep-fried brussels sprout, chilli hair, pomegranate molasses. add halloumi / add minute steak
  • Superfood Cruesli $14
    • chia seed, quinoa, nuts, berry compote & coconut yoghurt
  • Lord Nelson Rib $38.00
    • Ribeye cooked on the bone, marinated thick, juicy and flavoursome
  • Venison Kebabs E $15 / M $35
    • Choice cubes, marinated, skewered with seasonal vegetables
  • -Hawaiian Mignon $38.00
    • Wrapped in bacon, sweetly grilled garnished with pineapple
  • Crumbed Prawns Cutlets E $15 / M $35
    • Golden fried, crisp and delicious
  • Fried Eggs (each) $2.00
  • Lamb Chops M $35
    • Best fresh mid-loin chops, gently grilled
  • E=Entree / M=Main
  • Apple Pie $10.00
  • Monthly specials POA
    • Check the board for the seasonal choice
  • Breakfast Granola $9.90
    • Seasonal fruit, honey yoghurt
  • Kids scoop $3.50/ $5.50
    • (Single scoop/ Double scoop)
  • P & H $15.90
    • Pea and feta mash, ham of the bone
  • Affogato $6.50
  • Soup of the day $12.90
    • Served with a bagel
  • Toppings $2.00
    • From mix and match from the menu above
  • Pea & feta mash (v) $10.90
  • Chicken Madras / Lamb $10.00
    • A traditional south indian style curry cooked with coconut, spices
  • Chilli Garlic Potato $8.00
    • Home made potato fries marinated in spices, flour & tossed with capsicum, onion & garlic sauce
  • H=Half / F=Full
  • Cheese Naan / Laccha Parantha $4.00
  • Bombay Aloo $10.00
    • Deep fried potatoes cooked with spices
  • Tawa Ka kukkad (Chicken) $10.00
    • Yellow chilli special chef recipe
  • Chicken / Lamb Saag $10.00
    • Cooked in spinach puree with hand picked spices and garam masala
  • Cheese & Garlic Naan (Green Chilli option) / Peshwari Naan $4.50
  • ddeok bokki $28.00
  • cheese steamed egg $8.00
  • timer kimchi stew (tuna/pork) $28.00
  • -add cheese $3.00
  • rice $2.00
  • jok bal steak $32.00
  • -add cheese $3.00
  • kimchi fried rice (bacon/tuna) $15.00
  • Steak $3.50
  • Bacon $3.00
  • 2. Chicken $9.50
  • 69. Tarakihi $3.00
  • 40. Vegetables $8.50
  • 55. Beef with Ginger Spring Onion $13.00
  • 68. Snapper $4.50
  • Special 5 $20.00
    • 4 Fish, 2 Hot Dogs, 2 Sausages, 4 Potato Fritter, 6 Mini Spring Rolls, $ 4 Chips
  • Teriyaki Chicken Sizzling $14.00
  • Fresh Salmon Salad $16.00
  • Seafood Udon $14.00
  • Seafood Sizzling $14.00
  • Teriyaki Unagi Don $16.00
  • Chicken Katsu Udon $15.00
  • Katsu Bento $17.00
    • katsu chicken or pork, fresh salad, sushi roll, veggie & prawn tempura, rice and miso soup
  • Salmon Sashimi Bento $19.00
    • fresh salmon sashimi fresh salad, sushi roll, veggie & prawn tempura, rice, and miso soup
  • - medium $14.00
  • Minted garlic yogurt
    • Yoghurt sauce with a hint of mint & garlic
  • Garlic mussels $16.00
    • Mussels pan fried in garlic butter, served with our own seafood sauce.
  • Chicken $12.00
  • - large $19.00
  • Garlic cheese bread $9.00
  • - large $19.00
  • hawaiian classic
    • Ham, Pineapple & Mozzarella
  • Eggs Benedict $17
    • Either Bacon, in-house smoked Salmon, or Buttered Spinach served on toasted cheese scone or artisan bread w fresh lemon hollandaise
  • -BLAT with bacon, mesclun, avocado, tomato & aioli
  • -Add Bacon $19
  • Toastd Muesli $12
    • with apricots, almonds, dates, yoghurt & berry compote
  • Eggs $9
    • any style, on sourdough loaf
  • -Falafel Burger, with mesclun salad, & hummus
  • Roast vege salad $16
    • with pumpkin, kumara, carrots, parsnips, haloumi, & aioli
  • Creamy garlic mushrooms $15
    • with spring onion garnish served on focaccia loaf
  • Chicken Salad $16.50
    • Mesclun salad with avocado, crispy noodles and aioli
  • Banana Fritter $11.50
  • Crumble $9.00
  • Greek Salad $16.50
    • Mesclun salad with tomato, olives, feta, celery, capsicum and cucumber
  • Bread with In-House Dips $10.50
  • Shrimp Cocktail $13.50
    • Served with house dressing
  • Lamb Vindaloo $19.50
    • Lamb cooked in a spicy onion & tomato. Served with rice, salad and poppadum
  • Butter Chicken $19.50
    • Tandoori boneless chicken pieces in creamy tomato sauce. Served with rice, salad and poppadum
  • 13. Vietnamese Spring Rolls $8.00 (7pcs)
  • 5. Popcorn Chicken $6.00 (cup)
  • 7. Spicy Raw Crab $16/$30
  • 14. Army Soup $25.00 (pack)
  • 9. Korean Sushi $6.00/$7.00
  • 6. Lunch Box $10.90/$12.00
    • (beef/spicy pork/spicy squid)
  • 10. Fried Food $5.00 (5 pcs)
  • 3. Chicken Combo $25.00 (whole chicken)
  • Eggs benedict $15.90
  • Baked beans / avocado $3.00
  • Mushroom on & toasts $7.80
  • Toasted bagel $4.90
    • With cream cheese and iam
  • Hashbrown $1.00
  • -extra sauce
  • Kids breakfast $7.90
    • 1 egg, bacon, hashbrown & toast
  • Toasted muesli $8.90
    • With choice of 3 fillings
  • DEVILLED FRIED NOODLES $10.00
    • a spicy meal with Chinese flair
  • Dosa 3 pcs $8.00
    • Vege Curry
  • SRI LANKAN FRIED RICE $15.00
    • fried rice served with two non-veg curries + two curries + pappadam & fried chilie
  • Fish Ambulthiyal $17.00
  • Paratha $2.00
  • LUMPRICE $15.00
    • spicy rice wrapped in banana leaf with a delicious mix of veggies & non-veggie curries
  • Devilled Mussels $17.00
  • Mussel Biriyani $15.00
Turkish Cafe

Turkish Cafe

location

Address

82/78 Broadway, Auckland, Auckland, 1023, New Zealand

phone

Phone

5202794

clock

Opened hours

Sunday 10:30 - 8:30 Monday 10:30 - 8:30 Tuesday 10:30 - 9:00 Wednesday 10:30 - 9:30 Thursday 10:30 - 9:30 Friday 10:30 - 10:30 Saturday 10:30 - 10:30
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Pizza , Turkish

features

Features

Reservations ,  After-hours ,  Waitstaff ,  Lunch ,  Seating ,  Dinner

Location
82/78 Broadway, Auckland, Auckland, 1023, New Zealand
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