Turkish Cafe in 82/78 Broadway Menu

Turkish Cafe in Auckland has no menu available, but can choose from many other options such as Crab Curry or Fish Ambulthiyal from 7 Siri Taste Of Sri Lanka. Sierra Cafe offers many options including Toast & Bagel Selection and - with preserved & cream cheese. The Landing Seafood Restaurant & Bar includes a wide range like Seafood Chowder or Prawn Salad. Cheese Onion and Egg from . Hilltop Lunch Bar offers Madam Woo and Prawn & Coriander Dumplings (4 pieces).

Nearby Sample Menus

  • Big Brother Burger $18.5
    • Slow cooked pork in bourbon BBQ sauce, tomato chilli marmalade, apple slaw and packed into a banging brioche bun - served with shaved kumara crisps and aioli
  • Eggs Benedict $18
    • Poached free range eggs on ciabata w/lemon hollandaise and Free range dry cured streaky bacon
  • Little Sister Special Board $20
    • Mix up your tasting experience and get a treat board including a selection of aunty Lisa's mini muesli parfait, our house cured akaroa salmon, a soft boiled egg, brie, pecorino cheese, a pickle, valrhona cacao baked beans, black forest ham and a mini bagel
  • Squash Salad $18.5
    • Garlic herb butterscotch pumpkin salad tossed with roasted pumpkin and sesame spiced seeds, sour cherry, basil, halloumi, baby sprouts, beetroot puree and drizzled with sour cherry dressing
  • Free Range Streaky Bacon, Bratwurst Sausage $5
  • The Magic Sister $18.5
    • The herbivore version. Fried gourmet potatoes, slow roasted capsicum, fried vine tomatoes, field mushrooms, grilled eggplant, avocado, house tomato relish, toast & eggs how you like 'em
  • Mish Mash Hash $17.5
    • House slow-cooked corned beef with smashed gourmet fried potatoes, rocket, feta and toped off with two poached eggs
  • Lamb + Quinoa Salad $19
    • Loin of the lamb salad with cumin spiced eggplant, quinoa, pine nuts, baby beetroot, hummus, goat feta and drizzled with honey paprika dressing
  • Gran Olar see above
    • pear sorbet, chestnut, persimmon, grains, seeds
  • Dinner $90 / $108 / $118 / $128
    • Three dishes / Four dishes / Five dishes / Six dishes
  • Ham Hock Terrine see above
    • kina cream, mushroom, crispy prosciutto, sherry vinegar
  • Cheese see above
    • oatcakes, hazelnut bread, quince, merlot jelly
  • Creamed Paua, Kiwi Dip, Frybread see above
    • chef Neil’s tasty take on three kiwi classics
  • Broccolini, Roast Cauilflower, Mustard Dressing $10
  • Octopus see above
    • corn puree, quinoa, celery, capsicum
  • Grilled Asparagus, Mustard Dressing $11
  • Prawn M $11.90 / L $13.90
  • Crumbed Fish / Tarakihi Fish $3.00
  • Steak & Cheese / Steak & Tomato / Steak & Egg / Ham & Tomato / Ham & Egg / Ham & Pineapple / Bacon & Egg / Chicken & Egg $4.00
  • Prawn & BBQ Pork M $12.50 / L $14.50
  • Combination M $11.00 / L $ 11.00
  • 6 Wontons $3.80
  • Battered Sausages $1.70
  • Pork / Steak / Chicken $13.50
  • Sweet cashw yoghurt $16.50
    • Fresh & freeze dried fruit, toasted coconut, maple syrup
  • Free range egg (poached, fried, scrambled) slice of toasts, caramalised onion, mushrooms $3.00
  • Almond & spiced cookie better butter $14.00
    • Raspberry chia jam
  • Spiced pumpkin $16.50
    • Reglan coconut frozen yoghurt/candied pecans & ginger, coconut caramel
  • -reglan coconut yoghurt $2.50
  • Fairy sprinkles $14.00
    • Of freeze dried fruit cashew & coconut better butter, sliced banana
  • Charred orange $17.00
    • Whotella (cacao hazelnut spread), date caramel, almond, crunch,duck island
  • Creamy garlic mushrooms $17.50
    • Lemon, chives, coriander
  • Tandoori Prawns $16.00
    • Juicy prawns marinated in tandoori paste and roasted in tandoor
  • Bombay Aloo $12.00
    • Deep fried potatoes cooked with spices
  • Masala - Fish/ Prawn $16.50
    • Marinated prawns cooked in onion, tomato and ginger thick gravy, garnished with coriander
  • Paneer Tikka Masala $12.00
    • Homemade cheese cubes cooked in onion, tomato and capsicum gravy with mild spices
  • Malai Tikka $10.00
    • Boneless chicken pieces, marinated with cashew nut paste, cheese, yoghurt, herbs, spices and cooked in a tandoor
  • Chicken Vindaloo $14.00
    • A hot favourite Goan dish cooked in authentic vindaloo gravy
  • Onion Bhaji $5.00
    • Sliced onion. stripped in chickpea flour and deeply fried
  • Lamb Saagwala $14.00
    • Cooked in a pure of spinach blended with our own herbs and spices
  • Lamb Kebab $12.5
    • Lamb served in a flat bread with hummus, salad and cacik
  • Pan Fried Calamari $17.5
    • Calamari marinated in a mild chilli sauce served with mesclun lettuce and cherry tomatoes
  • Falafel Salad $14.5
    • Falafel with lettuce, tomato, carrot and red onion with an olive oil dressing
  • Vegeterian Burger $15.5
    • Flat mushrooms, roast caosicum, feta cheese served with green salad
  • Spanakopita $17.5
    • Layers of filo pastry filled with feta cheese, onion and spinach served with cacik and salad
  • Stack Burger $17.5
    • Served with chips
  • Cajun Chicken Salad $18.5
    • Served with salad, roasted almonds and olive oil, lemon juice dressing
  • Vegetable Pasta $17.5
    • Baby spinach, roasted pumpkin, capsicum in a tomato sauce
  • CHOO CHEE [Medium Hot] $15.90
    • Fish fillet or Prawns cooked in a thick red curry with coconut milk and eggplants.
  • MOO PING $12.00
    • Grilled pork skewers with traditional Thai dipping sauce 6 skewers
  • PAD PONG GARI [Medium Hot] $15.90
    • Stir fried seafood with aromatic yellow curry, a touch of coconut milk and vegetables
  • PAD THAI $13.90
    • Stir fried rice noodle, egg in tamarind & palm sugar sauce. Chicken
  • CASHEW NUTS TOFU $13.90
    • Tofu stir fried with roasted cashew nuts, chili jam, and vegetables.
  • LARB CHICKEN [Medium Hot] $13.90
    • Thai popular spicy minced chicken salad.
  • PAD PRIK KING [Medium Hot] $15.90
    • Stir-fried with your choice of meat in red curry paste and beans.
  • PANANG TOFU [Medium Hot] $13.90
    • Panang curry paste with tofu and vegetables, peanut and coconut milk
  • Beef Burger $10.00
  • Wedges $12.00
    • Sour cream, sweet chilli & bacon bits
  • Cheesecake $10.00
  • Vegetarian $10.00
    • Salad, hash brown, onions, mush, egg and cheese
  • Puhoi Cheese Sampler $15.00
  • Garden Salad $8.50
  • Side Salad $4.50
  • Kids Spaghetti Pizza & Chips $8.00
  • The Lamb $12.50
    • lamb shoulder, beetroot, feta, harissa, cashew
  • Avocado or Spinach $3.00
  • Spiced Mince $8.00
    • with soft egg/Chicken with avocado & chilli jam
  • The Chicken $12.50
    • roast chicken, chorizo, olives, capers, almonds
  • Eggs Benedict on english muffin $19.00
    • with smoked salmon
  • The Salmon $12.50
    • smoked salmon, miso, cauliflower, sesame
  • Pan-Fried Mushrooms $17.50
    • with haloumi & garlic toast
  • Gluten Free Bread (2) - extra $2.50
  • Churros $4.00
    • 32 inch Spanish Donut broken into 6 manageable pieces - with your choice of dip
  • Veggie Pandemonium $18.50 / $9.00
    • Quorn, Cranberry Sauce and Camembert (Double / Snack)
  • Lust $16.00 / $8.00
    • Pepperoni, Salami, Ham, Bacon and Chorizo. Optional BBQ, Sweet Chilli, Smokey BBQ, Tomato... Made with 100% free range ingredients (Double / Snack)
  • Corn Nuggets $4.50
    • A dozen battered balls of sweet corn deep fried and served with a dip of your choice
  • Lemon Pepper Wedges $5.00
    • Deep fried potato wedges seasoned with Lemon Pepper and served with a dip of your choice
  • Feijoa Sorbet $5.00
    • Gellicious Gelato's 2015 Gold Award winning Sorbet, showcasing NZ Feijoas at their best. Dairy free, gluten free, 99% fat free and vegan friendly, with no added colouring. 180ml tub, for sharing or greedily scoffing all by yourself
  • Grimm $18.50 / $9.00
    • Apricot Sauce, Chicken, Pine Nuts, Spring Onions, Cream Cheese and Rosemary. Made with 100% free range ingredients (Double / Snack)
  • Lamb Shank and Mash $12.00
    • One Lamb Shank with a Rosemary and Mint gravy, mash and minted peas
  • Pan roasted free range Chicken breast $34.5
    • with Feta &Spinach Filo roll and Butternut, Walnut, Cranberry smash
  • Half roast Duck $37.5
    • cooked sous vide then roasted with Olive Oil, served with Polenta fries, Asian slaw and a “Rose Rabbit” Orange Liqueur Beurre Blanc
  • (v) Vegetarian
  • All served with vine ripened Tomatoes and Onion rings
  • Mbs 3+ Wagyu Eye Fillet Steak * $39.5
    • 220g
  • House smoked Salmon $36.5
    • served on Semolina cake with Asparagus and sweet & sour Pomegranate sauce
  • Crispy French Goats’ Cheese $18.5
    • erved with Vanilla glazed baby Beetroot and Mustard Greens
  • Beer battered Onion Rings(V) $3.85
  • Soup $8.50
    • Roasted pumpkin served with focaccia
  • -Or fresh fruit and fresh cream $9.90
  • Chicken caesar salad $13.90
    • Lettuce, croutons, poached egg, topped with shaved parmesan
  • -Tomato, avocado, pesto, cream cheese $8.90
  • Omelette $12.50
    • Ham & cheese or vegetables
  • -With smoked salmon $15.90
  • Eggs benedict
    • Poached eggs on toasted muffins with spinach, tomato and hollandaise sauce
  • BLT $10.50
    • Bacon, lettuce, tomato on toasted focaccia with aioli
  • Balsamic Dressing
  • - CLAT w/ tender Chicken + $3.00
  • Spinach $3.00
  • - BLAT w/ lashings of Bacon + $3.00
  • Green Salad + $5.00
  • Cajun Chicken Salad $16.50
    • Tender Chicken strips on a bed of Salad and Cashew-Nuts, Caramelized Banana with Mayo
  • Baked Beans $2.00
  • Steak Sandwich $19.50
    • Gourmet Steak, Mushroom, Capsicum, Onions, and Mozzarella Cheese on Focaccia, served with Chips and Salad.
  • That Burger $20.0
    • Double Beef Patty, Swiss Cheese, American Cheddar, Streaky Bacon, Iceberg, Tomato, Crispy Onion Ring, Dill Pickles, Truffle Mascarpone, Wholegrain Mustard Aioli, Tomato Relish, Special Sauce
  • 120ml Pottles $5.0
    • Chocolate / Vanilla / Double Hokey Pokey / Strawberry
  • Sticy Fingers $18.0
    • Hickory Pulled Pork, Streaky Bacon, American Cheddar, Iceberg, Tomato, Guacamole, Pineapple Salsa, Onion Ring, Special Sauce, Hickory Sauce
  • Add to any Burger $2.0
    • Pickles / Cheese / Sauce / Egg / Beetroot
  • Corner Classic $12.0
    • Beef Patty, Cheddar, Iceberg, Tomato, Caramelised Balsamic Onions, Special Sauce, Mustard Aioli, Ketchup
  • The Mex $15.0
    • Mexican Dry Rub Beef, Streaky Bacon, Iceberg, Corn Salsa, Guacamole, Chipotle Aioli, Chipotle Ketchup
  • Lamb Classic $12.0
    • Moroccan Spiced Lamb Patty, Minted Coriander Pea Salsa, Feta, Tomato, Red Onion, Iceberg, Minted Yoghurt Sauce, Special Sauce, Ketchup
  • Make any Icon or Classic Burger a Combo (fries and soda) $6.0
  • Eggs on toast $9.00
    • Fried, scrambled or poached
  • Small breakfast $12.50
    • Egg, bacon, hash-brown, sausages & toast
  • Bacon & egg $7.50
    • With toast
  • -smoked salmon & cream cheese $12.00
  • -with bacon $16.00
  • Mushrooms on toast $13.00
  • Large breakfast $19.00
    • Eggs, bacon, mushroom, hash-brown, sausages & toast
  • -3 fillings $8.00
Turkish Cafe

Turkish Cafe

location

Address

82/78 Broadway, Auckland, Auckland, 1023, New Zealand

phone

Phone

5202794

clock

Opened hours

Sunday 10:30 - 8:30 Monday 10:30 - 8:30 Tuesday 10:30 - 9:00 Wednesday 10:30 - 9:30 Thursday 10:30 - 9:30 Friday 10:30 - 10:30 Saturday 10:30 - 10:30
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Pizza , Turkish

features

Features

Reservations ,  After-hours ,  Waitstaff ,  Lunch ,  Seating ,  Dinner

Location
82/78 Broadway, Auckland, Auckland, 1023, New Zealand
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