Garden Side Salad / Seasonal Vegetables / Creamy Mashed Potatoes with red wine gravy $5.00
Garlic Roasted Vegetable $15.00
Portobello mushroom, eggplant, capsicum, red onion, cherry tomatoes, courgettes, mozzarella and shaved parmesan
Breakfast Baguette $12.00
Streaky Bacon and two fried eggs served in a warm freshly baked baguette. Additional fillings for $3 each
BLT $17.00
Crispy bacon, lettuce, tomato and lashings of mayonnaise on freshly cut, toasted bread with crispy golden fries
Homemade Lemon Pepper Calamari $14.00
Served on a bed of rocket with aioli and lemon
Roast of the Day $20.00
Chef's special slow cooked roast accompanied by crisp roast potatoes, pumpkin and kumara, seasonal vegetables, thick red wine gravy, a Yorkshire pudding and accompaniments
● Seasoned Wedges $10.00
Crisp golden potato wedges served with sour cream and sweet chilli sauce
Lamb, Mint & Feta Burger $20.00
Prime NZ lamb mince with mint, feta & cucumber on a toasted sesame seed burger bun with salads, aioli and fresh tzatziki. Served with golden fries