Umi & Umiya Sushi in Auckland Central Menu

Nearby Sample Menus

Galbijjim $17.00
- short beef ribs simmered in house sauce w kumara, carrots, mushrooms and glass noodles
Osam Bulgogi $14.00
- spicy pork belly and squid combination w assorted vegetables
Bossam $16.00
- boiled and sliced skin on pork belly w chopped Oyster-radish Kimchi and sliced garlic
Baeksuk $16.00
- boiled half-chicken in oriental herb soup w glutenous rice date and spring onion
Altang $14.00
- spicy fish roe soup w tofu, prawn, soybean sprout and spring onion
Dwenjang Jjigae $14.00
- soybean paste soup w Tofu, Cabbage, Potato, Mushroom, and Zucchini
Tofu kimchi $16.00
- sliced Tofu w spicy pork belly & Kimchi combination
Haemultang $15.00
- spicy seafood soup w tofu prawn, mussel, crab, squid fish ball, fish roe and soybean sprout

Udon $12.90/$8.50
- Japanese style noodle in bonito broth
Vege Ten Don $13.90/$9.50
- Vegetable tempuras on rice
Salmon Sashimi 3pcs $10.00
- 3 pieces of salmon sashimi
Salmon Don $15.90/$11.50
- Marinated raw salmon with spring onion on sushi rice
Takoyaki $8.00
- 4 pieces octopus balls
Kitsune Udon $14.90/$10.50
- Japanese style noodle & sweet bean curd in bonito broth
Una Don $21.00/$15.00
- Teriyaki eel on rice with miso soup
Katsu Don (Chicken or Pork) $14.90/$10.50
- Deep fried cutlets cooked with onion and egg on rice

Stuffed baby squid with chorizo, black rice, saffron aioli (DF,GF) $ 19
Fresh shucked NZ oyster served with condiment (GF, DF) $ 4.00
- each
Salmon sashimi, smoked eggplant, ponzu dressing (DF, GF) $ 16
Pizza margherita with tomato and mozzarella (GF on request) $21
The meat board (N, DF and GF on request) $24
- Please ask your waiter about our range of NZ and international cold cuts served with homemade pickled onions and rustic bread
The Cheese board (N, GF on request) $22
- Please ask your waiter about our range of NZ and international cheese served with tomato chutney and bread rolls
Shaved ham, pepperoni, pineapple, feta smoked chicken $2
- Each
Octopus Al gallega carpaccio style olive oil and soubressade crostini(DF,GF on request) $ 17

CATARI $18.00
- ham and mushroom
BISTECCA AL BRANDY STEAK $30.00
- eye fillet flamed with brandy, cream, blue cheese & herbs
ROMANA $21.00
- salami, onion, capsicum, onion, capers, black olives, fresh & dried tomato
PANZANELLA $14.00
- mixed vegetable pan fried in olive oil, pizzaiola and parmesan cheese
FETTUCCINE MARINARA $23.00
- scallops, prawns, calamari in creamy tomato, garlic & pepper sauce
PESCE BORSALINO $28.00
- fresh fish in lemon cream garlic sauce and chef herbs
PENNE ARRABBIATA $23.00
- salami, dried tomato, capsicum, chilli, in tomato cream garlic sauce
BISTECCA PEPITA STEAK $28.00
- eye fillet with mushroom, in garlic tomato sauce & pepper

Spicy pork $13.00
Fresh Bibimbop $13.00
Bulgoggi (BBQ beef) $13.00
Seafood $13.00
Bulgoggi combo $16.00
- Bulgoggi and soy bean paste soup
Hotstone Bibimbop $13.00
Please select your topping N/A
- BBQ beef / Spicy pork / Chicken / Kimchi & pork / Spicy seafood / Spicy squid / Vegeterian: Tofu / Avocado / Vegetable
Chicken $13.00

Beef Nachos $15.00
- Spicy tortilla chips topped with mild chilli beef and melted mozzarella cheese. Served with sour cream, guacamole and fresh tomato salsa (vegetarian option available)
-Corned beef and braised cabbage with wholegrain mustard
Ice Cream Sundae $8.00
- Vanilla ice cream served with warm chocolate sauce and whipped cream
Munster's Benedict $18.00
- Two poached eggs and hollandaise on a split toasted muffin with your choice of: Grilled tomato, mushroom and halloumi, crispy streaky bacon
Fish and Chips $12.00
- Beer battered tarakihi served with fries, salad and tartar sauce
Crumbed Chicken Tenderloins $14.00
- Served with golden fries, salad garnish and honey mustard sauce
The Works $20.00
- A special- Bacon, pork sausage, white & black puddings, grilled tomato, mushrooms,hash brown, baked beans and 2 fried eggs w/ buttered toast
Roast Potatoes with a side of gravy / Beer Battered Onion Rings $5.00

Nasi Padang $14.50
- (Rice, sambal egg, beef rendang or chicken kapitan, acar, 2 satay sticks & empin)
Angie 's Special $13.50
- Stir fried yellow noodles with chicken, prawns, fish cakes, fish balls, carrots, mushrooms & Chinese green - House specialty
Sambal Tempeh $15.50
- Fermented soya beans cooked with sambal sauce served with rice & fried egg on top
Assorted Kuih (Daily Selection) $3.00
Lemak Rice $3.00
- Rice specialty cooked with coconut cream and herbs
Braised Beef $24.00
- Chunky pieces of beef slow cooked with Chinese herbs and spices)
Chicken Curry Mee (Laksa) $12.50
- Aromatic coconut curry soup with tofu & chunky pieces of chicken
Sambal Eggplant $13.50
- Eggplant cooked with sambal sauce and prawns

8. GAI TOD E-SARN $13.00
- with rice or sticky rice. BBQ chicken served with sweet chilli sauce.
28. YUM TAKRAI VEGES $12.00
- rice. Sliced lemongrass with fresh vegetables flavoures with chilli, lemon juice and Thai herbs.
18. GOONG PAE SA $13.00
- with rice. Cooked prawns with special soup.
Please advise for you spice preference mild, medium or hot
24. GANG NOR MAI $12.00
- with rice. Bamboo soup with mixed vegetables.
17. GOONG CHAR NARM PLA $13.00
- with rice. Raw prawns with special special sauce.
SET A. YUM TAKRAI $15.00
- CHICKEN, PORK OR BEEF / with rice or sticky rice. Including Chicken lemongrass salad, fish cakes, pork spare ribs and chicken wings.
20. TOM ZAP CHICKEN $12.00
- with rice. Thai e-sam hot and sour soup with Thai herbs, chicken.

Cup Noodle large $3.00
Ham & Egg Gimbob $5.50
- ham, egg, carrot, pickled radish and cucumber
Walnut Cake $5.00
- walnut, red bean paste
Beef & Tuna Combo $5.50
Beef Gimbob $5.50
- Beef Teriyaki, carrot, pickled radish, fish cake, spinach
Beef
- Rice mixed with vegetables and beef
glass Noodle $5.00
- kumara starch noodle, onion, mushroom, chives, capsicum, carrot
Cup Noodle medium $2.50

Umi & Umiya Sushi