Umi & Umiya Sushi in Auckland Central Menu

Nearby Sample Menus

Gochujang Samgyupsal $14.00
- Korean chili marinated Pork Belly w assorted vegetables
Ojingeo Bokkeum $14.00
- spicy sauce marinated squid w assorted vegetables
La Galbi Gui $16.00
- Korean-Styled Cut Beef Ribs w assorted vegetables
Galbitang $15.00
- short beef ribs soup w glass noodles, radish Beaten egg and spring onion
Kimchi Jjigae $14.00
- spicy kimchi soup w tofu and pork belly or Tuna
Woogeoji Tang $14.00
- Short beef in soybean paste soup w cabbage, soy bean sprout
Galbijjim $17.00
- short beef ribs simmered in house sauce w kumara, carrots, mushrooms and glass noodles
Ttukbaegi Bulgogi $14.00
- marinated beef casserole w glass noodles and assorted vegetables

Clay pot rice (noodle) with spicy beef $11.50
BBQ pork fu yong on rice $12.00
Clay pot rice with honey bbq pork $11.50
Japanese style clay pot (rice/noodle) $11.50
Clay pot rice with combination of three $11.50
- Chicken, BBQ pork & chinese sausages
Clay pot rice (noodles) with chicken & vegetables $11.50
Roasted duck on rice clay pot rice with roasted duck $12.00
BBQ pork & cashew nuts with vegetables on rice $11.50

PRAWNS COCKTAIL $14.00
- avocado & prawns with olive oil lemon, herbs & seafood dressing
PENNE ARRABBIATA $23.00
- salami, dried tomato, capsicum, chilli, in tomato cream garlic sauce
SPAGHETTI SICILIANA $23.00
- anchovies, mushroom, eggplant, capsicum" green pepper", capers olives in garlic tomato chilli sauce
FRUTTI DI MARE $23.00
- calamari, prawns & anchovies
POLLO $23.00
- chicken, mushroom, onion, capsicum, garlic, fresh tomato & pesto
SCALLOPS PROVENCALE $15.00
- served with dried tomato in spicy creamy tomato garlic sauce
FETTUCCINE MARINARA $23.00
- scallops, prawns, calamari in creamy tomato, garlic & pepper sauce
FETTUCCINE CARBONARA $23.00
- bacon, egg in cream parmesan cheese sauce & herbs

Roast of the day $12.00
- Served with roast potatoes, vegetables, yorkshire pudding and finished with red wine gravy
Thai Beef Salad with Crispy Noodles $20.00
- Tender strips of beef marinated in thai spices served on a bed of mesclun with cherry tomatoes, red onion, capsicum, carrots, sweet corn and crispy noodles. Finished with coriander, ginger and lime dressing
BLT $17.00
- Crispy bacon, lettuce, tomato and lashings of mayonnaise on freshly cut, toasted bread with crispy golden fries
Coleslaw / Fried Eggs (2) / Mushroom Sauce, Pepper Sauce, Red Wine Gravy or Curry Sauce $3.50
Rump Steak, Egg & Chips $22.00
- Cooked how you like and served with 2 fried eggs, golden fries and beer battered onion rings
Garden Side Salad / Seasonal Vegetables / Creamy Mashed Potatoes with red wine gravy $5.00
Garlic Roasted Vegetable $15.00
- Portobello mushroom, eggplant, capsicum, red onion, cherry tomatoes, courgettes, mozzarella and shaved parmesan
The Works $20.00
- A special- Bacon, pork sausage, white & black puddings, grilled tomato, mushrooms,hash brown, baked beans and 2 fried eggs w/ buttered toast

Nasi Kandar Standard - First of its kind in N.Z $17.50
- Only available on Sundays
Sambal Goreng $15.50
- (Creamy lemongrass, cashew nuts, green chilli and prawns - Nyonya flavour)
Chicken Rendang $24.00
- (Chicken pieces marinated with our own spice mix and herbs. Slow cooked with dissicated coconut)
Chicken Satay $14.50
- (6 skewers of chicken satay served with compact rice,cucumber, onions and peanut sauce)
Marmite Chicken $15.50
- (Boneless chicken pieces marinated with marmite and deep fried)
Marmite Chicken $24.00
- (Boneless chicken pieces marinated with marmite and deep fried)
Fried Rice with Salted Fish & Chicken $15.00
Kuay Teow Soup (Penang we call it Kuay Teow Th'ng) $11.50
- Rice noodle soup served with chicken meat, fish ball, fish cake and lettuce

CHICKEN FAJITA TACO SALAD $16.90
- Fresh garlic & lime chargrilled chicken with fajita veggies and seasoned black beans
NACHO SUPREME $16.20
- Seasoned double beef mince with traditional pinto beans and chipotle crema
MINCE BEEF 13.50
MINCE BEEF 13.50
BEAN BURRITO $10.00
MINCE BEEF 13.50
MACHO BURRITO $17.90/Mini$13.90
- Slow roasted beef barbacoa with extra chargrilled chicken and traditional pinto beans
PULLED P0RK 14.70

Fish & Chips $20.90
- lemon crumb curly fries aioli & salad
Hash Brown $6.00
Fries & Aioli $6.90
Grilled Steak $19.90
- scotch steak w curry fries aioli or scrambled eggs
Egg Benedict $15.90
- toast poached eggs hollandaise w bacon or spinach or avocado(with ham or mushroom$16.90/w salmon $17.90)
Eggs with Toast & relished poached or fried $8.90
Vege lovers Toast $17.90
- salad tomato avocado mushroom & poached egg hollandaise
European Breakfast $16.90
- toast fresh fruit jam w boiled egg or cheese or ham