Beef & cheese, chicken & cranberry and lamb,mint & cucumber served with golden fries and garlic aioli
BLT $12.00
Bacon, lettuce and tomato on freshly cut bread served with fries
Fish & Chips $18.00
Market fresh tarakihi beer battered or grilled with lemon and herbs. Served with tartare sauce and your choice of a garden salad or mushy peas
Open Steak Sandwich w/ Grilled Mushrooms $20.00
Nz rump steak grilled and sliced on top of a bed of lettuce, tomato and mayo on toasted ciabatta bread topped with grilled mushrooms and caramelised onions served with golden fries
-Bacon and Mozzarella Cheese $15.00
● Designer Breakfast
Your choice of any 2 items for $6. add extras for $3 each
Roast of the day $12.00
Served with roast potatoes, vegetables, yorkshire pudding and finished with red wine gravy
Monster Homemade Cheeseburger $18.00
%100 pure NZ beef with lettuce, tomato, melted cheese and caramelised onions on a toasted sesame seed bun with tomato relish, mayonnaise and a side of golden fries. Add Bacon $3.50
Blenched yellow noodles with prawns, beansprouts, tofu, potato & egg top with thick yummy homemade sauce
Ice Kacang $6.50
Red beans, colourful jellies, sweetcorn, palm seed, lychee with ice shavings, topped with rose syrup, gula melaka, evaporated milk, and peanuts
Nasi Goreng Nyonya $12.50
(It's fried rice nyonya style, chicken, prawns, fish ball, fish cake, egg & vege)
Hokkien Char $12.50
Fresh thick noodles stir fried with chicken, prawns, fish cakes, fish balls & bak choy with dark soya sauce - Malaysian favourite
Sambal Tempeh $15.50
Fermented soya beans cooked with sambal sauce served with rice & fried egg on top
Tau Fu Fwa
Asam Laksa (Penang Laksa) $14.50
Different from curry laksa - the broth is made of fish, tamarind, fresh herbs & spices. Thick rice noodles garnished with mint, cucumber, onions, pineapple, ginger flower. (An acquired taste) SHOKI is the word.
Chicken Rendang $24.00
(Chicken pieces marinated with our own spice mix and herbs. Slow cooked with dissicated coconut)