Umi & Umiya Sushi in Auckland Central Menu

DONBURI (with salad & miso soup) DONBURI (with salad & miso soup)
  • Chicken Karaage Don $12.00
  • Oyako Don $12.00
    • tender chicken & egg
  • Spicy pepper chicken Don $12.00
  • Gyu Don $12.00
    • beef bowl
  • Katsu Don $12.00
    • chicken breast or pork tender loin
  • Teriyaki Tofu Don $12.00
    • with seasonal vegetables
  • Grilled Salmon Don $13.00
    • teriyaki or spicy pepper
  • Salmon Karaage Don $13.00
  • Teriyaki Eel don $14.00
SALAD & NOODLE SALAD & NOODLE
  • Teriyaki chicken salad $12.00
  • Grilled salmon salad $13.00
  • Sashimi Carpaccio Salad $13.00
    • fresh king salmon
  • Karaage Tofu salad $12.00
    • with citrus ponzu dressing
  • Grilled seafood salad $14.00
    • teriyaki or garlic sauteed
  • Creamy soy noodle salad $13.00
    • with prawns or chicken
  • Soba Noodle and dipping Tsuyu $12.00
    • with green salad
  • Chicken yaki soba or yaki udon $13.00
KATSU & YAKI (with rice, salad & miso soup) KATSU & YAKI (with rice, salad & miso soup)
  • Teriyaki chicken $12.00
  • Ton katsu $12.00
    • pork tender loin
  • Chicken katsu $12.00
    • trim breast
  • Katsu curry $13.00
    • pork or chicken
  • Spicy chilli pork $12.00
  • Yakiniku beef $12.00
  • Pepper Teriyaki Calamari $12.00
  • Yaki Gyoza set(14 pcs) $11.00
  • Gyoza Only(12pcs) $9.50
  • Teriyaki Tofu Eggplant $12.00
NOODLE SOUP NOODLE SOUP
  • Chicken Udon $12.00
  • Beef Udon $12.00
  • Seafood Udon $13.00
  • Vegetable Udon $12.00
  • Curry Udon $12.00
    • chicken/beef/veggies/seafood($1.00 extra)
  • Pepper spiced Udon $12.00
    • chicken/beef/veggies/seafood($1.00 extra)
  • Chicken Ramen $12.00
    • miso or shoyu
  • Seafood Ramen $13.00
    • miso or shoyu
  • Vegetable Ramen $12.00
    • miso or shoyu

Nearby Sample Menus

  • Pork slice marinated with salted fish on rice $11.80
  • Salt & pepper spare ribs $18.80
  • Bbq pork wonton stirred noodles $15.80
  • Roast duck on rice $12.80
  • Tofu with roast pork on rice $11.80
  • Pork rib in peking sauce on rice $12.80
  • Young chow fried rice $12.80
  • Lemon chicken on rice $12.80
  • Sashimi & Tempura
  • Menchi x Sushi
  • Sushi 8e Tempura
  • Menchi x Tempura
  • Menchi x Prawn
  • Vege Ramen (not vegetarian)
  • Yum Yum & callops w Sushi 8e Sashimi
  • Seafood Ramen
  • EGG ROLL $20.00
  • CHIK COLD NOODLE $12.00
  • AL TANG(fish egg soup) $12.00
  • FRIED DUMPLINGS(10 pieces) $9.50
  • KIMCHI TUNA STEW $28.00
  • SMALL INTESTINE OF CATTLE AND VEGETABLES $36.00/$51.00
  • MUSSELS AND VEGETABLES $25.00
  • SEAFOOD KAL- GUKSU $13.00
  • Chicken Kolhapur $10.00/$14.00
    • boneless chicken cooked with mustard seeds coconut tomato & onion gravy
  • Prawn Masala $16.00
    • traditional Goan style curry
  • Tangri Kebab (each) $2.00
  • Golden Fried Chicken $10.00
  • Lamb Korma $10.00/$14.00
    • tender pieces of lamb cooked in mild rich cashew nut sauce and cream
  • Tandoori Roti $2.00
  • Jungle Goat $10.00/$14.00
    • NZ goat cooked in Indian Spices
  • Cheese Chicken $16.00
    • marinated chicken pieces deep fried cooked with capsicum & vegetables soya sauce & special sauce
  • Crispy Pork
  • Baby Mi (each) $ 5.OO
  • Fresh Chilli
  • * Crispy Chicken
  • Mister Rolls (ea or 2) $3.8O/$7.00
  • * Pork and Prawns
  • * Beef
  • * Peking Duck
  • Potato $3.50
    • (small container)
  • Feta Cheese Pastry $8.50
    • Feta cheese, onion, herbs, spices baked in a special dough served with hummus, salad and sauces (2pieces)
  • Chicken kebabs $9.00
    • Marinated chicken steak cooked on the spit, served with Lebanese Bread with hummus, tabouleh, tomatoes, salad, sauces
  • Tabouleh $3.50
    • (small container)
  • Yoghurt salad $3.50
    • (small container)
  • Vege Pastry $8.50
    • In a cooked potatoes, carrot, onion, herbs, spices baked special dough served with hummus, salad, sauce (2pieces)
  • Hummus Dip $8.50
    • Blended chickpeas. tahini, garlic, lemon juice served with Lebanese Bread, tomatoes and olive oil
  • Spinach Pastry >Cooked spinach with onion, herbs and spices baked in a home-made pastry served with hummus, salad and sauces (2pieces) $8.50
  • Miso Katsu (pork/chicken) / Sauce Katsu (pork/chicken) / Stir Fry Vegetables (pork) $12.00
  • Chicken / NZ Hoki Fish $8.00
  • Shio Ramen $12.90
  • -Seaweed Nori (2 pcs) $0.60
  • Scallop / Vegetable Spring Roll / Vegetable Potato $6.00
  • Tonkotsu Shoyu $12.90
  • Lotus Root / Kakiage $5.00
  • Tonkotsu Shoyu Chashu (extra pork) / Tonkotsu Shoyu Chicken $14.90
  • ● Designer Breakfast
    • Your choice of any 2 items for $6. add extras for $3 each
  • Grilled Veggie on Ciabatta w/ Halloumi $18.00
    • Eggplant, capsicum. mushroom, cherry tomato, red onion and grilled halloumi on toasted garlic ciabatta and finished with a drizzle of balsamic reduction. Served with golden frites
  • Ice Cream Sundae $8.00
    • Vanilla ice cream served with warm chocolate sauce and whipped cream
  • Roast of the Day $20.00
    • Chef's special slow cooked roast accompanied by crisp roast potatoes, pumpkin and kumara, seasonal vegetables, thick red wine gravy, a Yorkshire pudding and accompaniments
  • Garlic Bread $6.00
    • Fresh ciabatta lashed with a garlic & herb butter and toasted until golden brown. Add cheese or bacon $3.50 each
  • Garlic Roasted Vegetable $15.00
    • Portobello mushroom, eggplant, capsicum, red onion, cherry tomatoes, courgettes, mozzarella and shaved parmesan
  • -Chicken, cheese & caramelised onion with mesclun and aioli
  • Bowl of Crispy Fries $6.00
    • Add any of the following toppings: Cheese, curry sauce, gravy or bacon $3.50 each
  • Mutton Kari $13.50
    • Mutton curry served with steamed rice
  • Nyonya Acar $9.50
    • (Pickled spicy mixed vege with peanuts)
  • Spring Roll $8.50
    • (Crispy fried spring roll)
  • Marmite Chicken $24.00
    • (Boneless chicken pieces marinated with marmite and deep fried)
  • Large $14.00
  • Pataya Fried Rice Additional $3.00
    • (Any of the above fried rice wrapped with egg)
  • Small $8.50
  • Tau Kwa Salad
    • (Crispy tofu salad - contains peanuts)
  • FRIED CHICKEN 6PCS $11.00
  • SQUID BBQ $13.00
    • grilled squid with spicy sauce and vegetables served with rice and side dishes
  • DAK BOK UM TANG L/M $45.00/$32.00
    • spicy chicken soup boiled with whole or half chicken and assorted vegetables and served with rice and side dish
  • BI BIM BAB $12.00
    • mix boiled rice with minced beef and oyster variety of fresh assorted vegetables and Korean sauce served with side dishes
  • SOY FRIED CHICKEN 6PCS $11.00
  • CHICKEN SOUP $12.00
    • chicken soup with vegetables served noodle or rice with side dishes
  • SOY FRIED CHICKEN 10PCS $18.00
  • FRIED CHICKEN 18PCS $30.00
  • Fish and chips $16.00
    • Cider battered Fish of the day with tartar sauce
  • “The Bollix” $16.00
    • Beef burger ‘n’ chips
  • Vegetarian Samosa and Spring Rolls $8.00
    • with sweet chill dip
  • toasties $8.00
  • Pizza (3 options) $10.00
  • chips $7.00
  • Vegie Nachos $7.00
  • Something to go with your drink
  • Chicken curry with vegetables
    • In a creamy bechamel sauce
  • Smoked fish
    • In a creamy bechamel sauce with vegetables
  • All other pies $7.50
  • Lamb & rosemary
    • With carrots & celery
  • Beef merlot and mushrooms $7.50
    • Slow cooked beef osso buco, braised in merlot with mushrooms
  • Smoked fish with braised vegetables $7.50
    • House smoked fish over wood chips, in a creamy belchamel sauce with braised carrots, celery and onion
  • Vegetarian
    • With tasty cheese mornay
  • Pie with mushy peas & potato mash $12.50
  • Tobico - Flying fish roe $6.00
  • Chicken $12.00
  • Choose one from the Main Dish $15.00
    • Grilled Fish (Oil Fish)
  • Choose one from the Main Dish $19.00
    • Grilled Fish
  • Kaizen Don $18.00
  • California $11.00
  • Prawn Tempura/ Tobico $7.00
  • Choose one from the Main Dish $15.00
    • Beef
  • FAJITA VEGGIES 13.40
  • CALIFORNIA BURRITO $15.90/Mini$11.90
    • Fresh garlic & lime chargrilled chicken with traditional pinto beans and sour cream
  • CHEESE NACHOS $10.00
  • FAJITA VEGGlES 8.90/12.90
  • PULLED PORK 14.70
  • BANDITO TACO SALAD $15.70
    • Slow-roasted barbacoa beef served in a taco bowl with refried beans, rice, fresh greens, guacamole and your choice of toppings
  • TORTILLA CHIPS & GUACAMOLE $8.00
  • NACHO SUPREME $16.20
    • Seasoned double beef mince with traditional pinto beans and chipotle crema
  • All in one in Beef $7.00
    • beef, cheese, carrot, pickled, radish, fish cake, spinach, crabstick, ham, and egg
  • Tuna Gimbob $5.50
    • Tuna carrot pickles, radish, fish cake, and cucumber
  • Vegetarian Gimbob $5.50
    • carrot, burdock, avocado, spinach pickled radish
  • Cup Noodle medium $2.50
  • Ham & Egg Gimbob $5.50
    • ham, egg, carrot, pickled radish and cucumber
  • Beef & Tuna Combo $5.50
  • glass Noodle $5.00
    • kumara starch noodle, onion, mushroom, chives, capsicum, carrot
  • Walnut Cake $5.00
    • walnut, red bean paste
Umi & Umiya Sushi

Umi & Umiya Sushi

location

Address

Shop 2, 115 Queen Street, Auckland CBD, Auckland, 1010, New Zealand

phone

Phone

093090303

email

Email

None

clock

Opened hours

Mon 10 AM to 5 PM Tue 10 AM to 5 PM Wed 10 AM to 5 PM Thu 10 AM to 5 PM Fri 10 AM to 5 PM Sat Closed Sun Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Japanese , Sushi

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Breakfast ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Cards accepted

Location
Shop 2, 115 Queen Street, Auckland CBD, Auckland, 1010, New Zealand
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