Unwined Cafe in Hawkes Bay Menu

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Eggs Benedict Bacon or Smoked Salmon $19.50
- Poached free range eggs on breads with bacon or salmon, spinach & hollandaise sauce
Mushrooms on Toast (V) $18.00
- Creamed mushrooms on toasted breads
Or with a free range egg & bacon add $6.00
Gimblett Breakfast $22.00
- Free range eggs, bacon, mushrooms & warm vine ripe tomato with toasted bread.
Eggs on Toast $11.00
- Two free range eggs cooked as you like them on toast
Top with Bacon add $6.00
Asparagus (in season) $19.50
- Asparagus with streaky bacon & hollandaise topped with a poached egg

Crispy Calamari (GF) $15.00
- Crispy coated calamari with aioli
Bruschetta of the Day (V) $15.00
- Seasonal topping of the Chef’s choice
Beef Skewers – Asian Style $15.00
- In our marinade of ginger, soya sauce, garlic & lime
Breads dip & Olive Oil $15.00
- Breads, with a homemade dip of the day & Olive Oil

Fish N Chips (DF) $22.50
- Ale battered fish, chips & salad served with tartare sauce
Sirloin Steak (GF &DF) $25.00
- Pan seared sirloin topped with our red wine jus & accompanied with salad & fries
Lemon and Pea Risotto (GF) (V) $19.50
- Lemon & Pea risotto, finished with parmesan
Top it off with Smoked Chicken (not V) or Smoked Salmon ( not V) add $6.00
Lamb Rump open Sandwich $25.00
- Pan seared lamb rump on an open brioche sandwich with salad & caramelised onion
Portobello Mushroom Stack (V) $19.50
- Portobello Mushroom stack on a bed of spinach with oven roasted tomato & finished with a Basil pesto

Crispy Duck Salad $26.00
- Crispy Duck Breast on a mixed salad with pine nuts & drizzled with fig & balsamic reduction
Crispy Calamari Salad (GF) $21.00
- Crispy coated calamari on a Greek style mixed salad finished with feta and a side of aioli

Fries with aioli $7.50
Mixed Salad $7.50
Garden leaves, tomatoes, cucumber & citrus dressing Breads (Not GF) $6.00
- Chef’s breads
Marinated Olives – Kalamata $7.50

Vintners Platter $36.00
- A mixed platter of Chefs creations, meats, Antipasto served with breads
Gimblett Grand Platter $58.00
- A special selection of Chefs Cheeses, meats Antipasto & homemade treats served with breads & crackers
Cheeseboard $38.00
- A selection of premium NZ & local artisan cheeses typically a Brie, Aged & Smoked Cheddar, Kikorangi Blue and Hohepa Cumin seed; served with crackers, fruit & nuts & Chutney or Quince paste
Gluten free breads and crackers available on request please add $4.00

Crème Brule $11.50
- A berry brule accompanied with shortbread Riesling
Affogato (+18 if with a liqueur) $11.50
- Kapati Vanilla bean ice cream Amaretti biscuit & a shot of coffee
With Amaretto almond liqueur $16.00
Or Baileys $16.00
Cheese plate $14.00
- An individual plate of 1 or 2 cheeses from 1 Cheese
The Cheese board selection below 2 Cheeses $17.50
Cheese board (to share see platters) $38.00
- A selection of premium NZ & local artisan cheeses typically a Brie, Aged & Smoked Cheddar, Kikorangi Blue and Hohepa Cumin seed; served with crackers, fruit & nuts & Chutney or Quince paste

Nearby Sample Menus

Hand Made Pasta $18.50
Date Scone $6.00
- With whipped cream & fruit jam
Savoury Scone $6.00
- With cheese, fresh herbs & tomato relish
Chicken & Mushroom Filo & Salad $16.50
Vegetarian Tart & Salad $17.00
Sweet Brioche or Muffin $6.00
Sweet Scone $6.00
- With whipped cream & fruit jam
Grilled Artisan Sandwich & Salad $16.00

•‘Brie de Meaux' (France)
- – a rich taste underlined by sweet and buttery flavours of mushrooms or truffles and almonds
Twice Baked Grano Padano Soufflé, Telegraph Hill Olives, Tomato & Basil $19
Duck Fat Potatoes, Garlic & Parsley $9
Pork & Pistachio “Farm House” Terrine, Cornichons, Dijon Mustard, Pickled Vegetables, Brioche $21
Prosciutto, Melon & Rocket Salad, Tomato & Mint $18,5
Seared Salmon, Cauliflower Cream, Toasted Almond Oil, Mango Chilli Butter, Almonds $34,5
Chilled Vanilla & Rhubarb Rice Pudding, Crushed Amaretti, Beurre Noisette Mascarpone, Rhubarb Sorbet, Lemon Curd $15,5
•‘Hohepa' Fenugreek (Hawke's Bay)
- – a hard cheese cow's milk cheese in the style of Danish Danbo flavoured with Fenugreek seed, a nutty caramel flavour - Cuisine Cheese Awards Silver

Calamari alla griglia $ 16.9
- grilled squid rings tossed in garlic, e.v.o.o, parsley w. lemon & rocket
Pesto pizza pane $ 8.9
Pesce del giorno $ 28.9
- grilled fresh fish of the day w. e.v.o.o, fries & salad
Margherita pizza (V) $ 17.9
- mozzarella, sliced tomato, fresh basil
Verdure di stagione $ 9.9
- seasonal vegetables
Capesante inferno $ 23.9
- gently pan fried scallops in olive oil, flamed w, brandy, bacon, tomato, chilli, garlic, parsley, arborio rice & rocket
Ravioli pomodoro e crema $ 22.9
- filled ravioli w. pomodoro e crema, rocket & grana padano
Penne al forno $ 17.9
- oven baked penne pasta, bacon, mushrooms, peas, mozzarella & parmigiano

Lechon Kawali $19.90
- Deliciously tender deep-fried pork belly, flavoured w garlic & bay leaves.
Wontons Spicy Sticky Beef $3.00
Sanny Spicy Tofu Wok $21.90
- Sichuan lightly crisped fried tofu, spicy coriander Asian vegetable and red dragon sauce
Kids Crumbed Fish n Chips $9.90
Korean Beef Kalbi Chim $22.90
- With shitake mushrooms in a sesame and date reduction.
Roti Bread $4.00
- Made here fresh
Fried Chicken $13.90
- Pinoy style with spicy slaw and mayo
Lamb Khoresh $21.90
- Healthy & tasty Persian dish, slow cooked Lamb, fresh herbs, split pea, fried onion and chips on top.

Cheesecake $8.00
- Chef's choice served with ice cream
Chicken Nuggets & Chips $7.50
Gravy $1.00
Small $7.00
Schnitzel & Chips $16.50
- Your choice of chicken or beef served with garden salad gravy
Porterhouse Steak $19.50
- Topped with garlic butter or pepper sauce served with a fresh garden salad chips
Sticky Chicken $16.50
- Sauteed in a sweet lime & ginger sauce, tossed through salad
Small $3.00

Meat Pattie $3.50
Blue Cod $6.90 / $7.90
- Battered / Crumbed
Chicken Nugget $0.90
- Price Each
Snapper $6.90 / $7.90
- Battered / Crumbed
Donut $2.50
Crumbed Chicken Fillet $4.10
Paua $7.50
Hot Dog $2.90

APRICOT CHICKEN $14.40/$20.90/$25.50
- Tomato, onion, roast chicken, apricot sauce
PEAK 1 $17.40/$23.90/$28.50
- Chicken, cranberry, brie, spring onion
Potato Wedges $4.00
Flat Garlic Bread $4.00
Salt & Pepper Squid per dozen $7.20
SUPREME $14.40/$20.90/$25.50
- Tomato, mushroom, onion, pineapple, ham, salami, basil
MEXICAN BEEF OR CHICKEN $14.40/$20.90/$25.50
- Either roast chicken or beef with tomato, onion, chilli sauce, salami, spices
MEXICAN MK2 $17.40/$23.90/$28.50
- Tomato, onion, beef, chilli sauce, salami, avocado or guacamole, Mexican spices

Basmati Rice $5.00
Fish Madras $19.90
- Delicious medium hot fish curry garnished and prepared with coconut, South Indian Style
Bhunna Chicken $19.90
- Chicken breast cooked in a special blend of spices and finished in cashew nut & yoghurt gravy
Papad $1.00
Cheese & Garlic Naan $4.00
- Naan stuffed with spiced cheddar cheese, garnished with roasted garlic and butter
Chicken Naan $4.00
- Naan stuffed with tandoori cooked chicken
Butter Lamb $16.90
- Tender pieces of boneless lamb cooked in a creamy tomato flavoured sauce
Palak Prawn $19.90
- Prawns cooked with spinach, tomatoes, onions, garlic & spices

fried haloumi $4.00
Chia breakfast pudding $14.50
- buckwheat granola, fruit GF DF V
Tostadas $15.00
- fried corn tortillas, refried beans, salsa, cashew cheese GF v
Bircher or gluten free muesli $14.50
- seasonal fruit, coconut yogurt, almond milk v
Bay view garden breakfast bowl $19.50
- locally grown seasonal vegetables>>hummus, olives, halloumi, poached eggs, flat bread
Harira $11.50
- Moroccan lentil and vegetable soup, flatbread V
toasted sourdough $4.00
Buckwheat pancakes, black currant $17.50
- compote, maple syrup, coconut yogurt, DF GF

Kumara Chips $4.50
- Deep fried kumara chips from the far north served with your choice of dip
Grimm $18.50 / $9.00
- Apricot Sauce, Chicken, Pine Nuts, Spring Onions, Cream Cheese and Rosemary. Made with 100% free range ingredients (Double / Snack)
Lust Deluxe $18.50 / $9.00
- Marinated Steak, Venison Pepperoni, Salami, Ham, Bacon, Smoked Chorizo, Black Pepper and Bearnaise sauce, Made with 100% free range ingredients (Double / Snack)
Wrath $16.00 / $8.00
- Pepperoni, Onion, Capsicum, Tomatoes, Chilli. Optional Kalamata Olives, Jalapeno Peppers and Anchovies. Made with 100% free range ingredients (Double / Snack)
Free Range Chicken Nibbles $7.50
- 6 succulent free range nibbles on the bone, lashed with your choice of sauce
The Kraken $21.00 / $10.00
- Smoked Paprika Spanish 'Sofrito' Sauce, Mozzarella, Calamari, Prawns, Chorizo, Cannellini Beans, Roasted Red and Green Peppers, finished with Chipotle Mayo (not GF) and Fresh Lemon Wedges
Temptation Dessert Pizza $6.00
- Apple, Apricot, Berries, Crumble and Custard on an original snack base
Beer Battered Onion Rings $4.50
- 12 Beer Battered Onion Rings

Open Steak Sandwich $15
- with onion jam Sewed with chips & salads
Fresh Battered Gurnard $16.5
- Sewed with a fresh garden salad & chips
Wedges S $7.00 / L $9.50
Chicken & Bacon $16.5
- Tossed through salad greens Cheese and a creamy caesar dressing
Sticky Chicken $16.5
- Sauteed in a sweet lime S ginger Sauce, tossed through salad
Garlic Bread $5
- Hot <£ crispy
Chicken Nuggets & Chips $7.5
NB: Takeaways will incur a .50c fee per meal

Confit Duck Leg $29.00
- with Pork and Duck Sausage and Cassoulet Style Beans
Trifle $15.00
- Fresh Strawberry, Kirsch Trifle, Vanilla Ice Cream
Asparagus with Crispy Bacon $9.00
14 hr Cooked Lamb Shoulder $29.00
- With overnight Cooked Lambs Heart, Celeriac Puree and Parsnip Sponge
Vanilla Brulée With Berry Compote and Mini Bombe Alaska $15.00
Ice Cream Selection $15.00
- House Made Amaretto, Salted Caramel Ice Cream, Hokey Pokey, Meringue
Handmade Gnocchi $16.00
- Filled with Caramelized Onion, Olives, Goats Cheese and Thyme
Coconut Bavarois $15.00
- Chocolate, Toasted Coconut, Mango Coulis

Eggs Benedict with Bacon $15.50
French Toast $16.50
- bacon, banana & maple syrup
THAI CHICKEN NOODLE SALAD $17.00
- warm Asian style greens in coconut chilli sauce
OPEN STEAK SANDWICH $18.00
- marinated beef, blue cheese, aioli, onion marmalade with foccacia *dairy free without cheese
Cinema Big Breakfast - The Works $19.50
- sausages, bacon, hash browns, tomatoes, eggs and mushrooms
Build a Breakfast Start with Bacon & Eggs your style eggs $12.00
Muesli Clusters with Berry Coulis & Natural Yoghurt $9.00
Eggs Benedict with Salmon $16.50

FRESH CABINET $4.00
- Pick your favourite salad from the cabinet and add your choice of pan fried chicken, or beef stir fry (100gms)
Salads medium $11.00
Sausages $4.50
optional organic gluten and dairy free bread - Add $2.00
Large $14.00
- Breakfast Bagel
- Cream cheese, streaky bacon, spinach, tomato, avocado, poached egg & hollandaise dressing
Kids Menu $8.00
- hotcakes, banana & ample syrup, chicken tenders & fries
Crispy Bacon $4.00

-You can add to any Burger-Cheese /Fried egg / Bacon $1.00
Kiwi burger $9.80
- 100% Beef patty homemade Tomato slice Beetroot Coleslaw Caramelised onion Aioli lemon homemade sauce.
Kids burger $5.00 or $7.90
- with chips and juice Homemade Kids patty or chicken tender. tomato sauce Lettuce cheese
Galaxy burger $12.50
- 2x homemade 100% beef Patty's streaky bacon and sautéed onion Cheese, BBQ sauce Mushrooms and garlic.
Potato wedges $8.90
- with Bacon, Mozzarella and Aioli
Cubana burger $11.80
- 100% Real Chicken tenderloins Lettuce Streaky bacon Roasted capsicum Cheese Aioli garlic homemade sauce
Hawaiian burger $10.90
- 100% Real Chicken tenderloins Roasted pineapple tenderloins Roasted pineapple Streaky bacon Cheese Aioli lemon homemade sauce.
Chilean burger $12.50
- 100% Beef patty homemade Grilled onion, garlic Avocado sauce Tomatoes slices Grilled cheese Streaky bacon Aioli lemon homemade sauce