Unwined Cafe in Hawkes Bay Menu

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Eggs Benedict Bacon or Smoked Salmon $19.50
- Poached free range eggs on breads with bacon or salmon, spinach & hollandaise sauce
Mushrooms on Toast (V) $18.00
- Creamed mushrooms on toasted breads
Or with a free range egg & bacon add $6.00
Gimblett Breakfast $22.00
- Free range eggs, bacon, mushrooms & warm vine ripe tomato with toasted bread.
Eggs on Toast $11.00
- Two free range eggs cooked as you like them on toast
Top with Bacon add $6.00
Asparagus (in season) $19.50
- Asparagus with streaky bacon & hollandaise topped with a poached egg

Crispy Calamari (GF) $15.00
- Crispy coated calamari with aioli
Bruschetta of the Day (V) $15.00
- Seasonal topping of the Chef’s choice
Beef Skewers – Asian Style $15.00
- In our marinade of ginger, soya sauce, garlic & lime
Breads dip & Olive Oil $15.00
- Breads, with a homemade dip of the day & Olive Oil

Fish N Chips (DF) $22.50
- Ale battered fish, chips & salad served with tartare sauce
Sirloin Steak (GF &DF) $25.00
- Pan seared sirloin topped with our red wine jus & accompanied with salad & fries
Lemon and Pea Risotto (GF) (V) $19.50
- Lemon & Pea risotto, finished with parmesan
Top it off with Smoked Chicken (not V) or Smoked Salmon ( not V) add $6.00
Lamb Rump open Sandwich $25.00
- Pan seared lamb rump on an open brioche sandwich with salad & caramelised onion
Portobello Mushroom Stack (V) $19.50
- Portobello Mushroom stack on a bed of spinach with oven roasted tomato & finished with a Basil pesto

Crispy Duck Salad $26.00
- Crispy Duck Breast on a mixed salad with pine nuts & drizzled with fig & balsamic reduction
Crispy Calamari Salad (GF) $21.00
- Crispy coated calamari on a Greek style mixed salad finished with feta and a side of aioli

Fries with aioli $7.50
Mixed Salad $7.50
Garden leaves, tomatoes, cucumber & citrus dressing Breads (Not GF) $6.00
- Chef’s breads
Marinated Olives – Kalamata $7.50

Vintners Platter $36.00
- A mixed platter of Chefs creations, meats, Antipasto served with breads
Gimblett Grand Platter $58.00
- A special selection of Chefs Cheeses, meats Antipasto & homemade treats served with breads & crackers
Cheeseboard $38.00
- A selection of premium NZ & local artisan cheeses typically a Brie, Aged & Smoked Cheddar, Kikorangi Blue and Hohepa Cumin seed; served with crackers, fruit & nuts & Chutney or Quince paste
Gluten free breads and crackers available on request please add $4.00

Crème Brule $11.50
- A berry brule accompanied with shortbread Riesling
Affogato (+18 if with a liqueur) $11.50
- Kapati Vanilla bean ice cream Amaretti biscuit & a shot of coffee
With Amaretto almond liqueur $16.00
Or Baileys $16.00
Cheese plate $14.00
- An individual plate of 1 or 2 cheeses from 1 Cheese
The Cheese board selection below 2 Cheeses $17.50
Cheese board (to share see platters) $38.00
- A selection of premium NZ & local artisan cheeses typically a Brie, Aged & Smoked Cheddar, Kikorangi Blue and Hohepa Cumin seed; served with crackers, fruit & nuts & Chutney or Quince paste

Nearby Sample Menus

Wild salad leaves, mesclun, 'parvenu' soup $8
Breakfast salad $16
- mesclun and foraged leaves, kalee puree, 62° duck egg
The Issac Hayes $6
- chocolate ganache, choux, salted caramel
Pheasant, sour pear, spring cabbage $28
Dutch toast, caramelised brioche, toffee apples, tonka bean mousse, granny sorbet $18
Tabitha's Pumpkin textures, homemade ricotta, walnut, maple $15
Black forest granola, sour cherry, 72% bitter chocolate, fruit, grains, almond milk $14
Amber's greens, stir-fried in garlic, whipped anchovy butter $8

- Chicken, Pork, Beef $11.50
PANANG CURRY
- Panang curry with coconut milk and crushed peanut served with Thai Jasmine Rice
CRISPY PORK SALAD
- with Thai salad dressing,onion , spring onion.and corianders.
SATAY (BEEF,CHICKEN) $6.50
- Marinated beef or chicken served with peanut sauce
LAKSA
- Noodle in red curry with chicken,egg,tofu,bean sprouts,crushed peanut and chilli paste
-Chicken, Pork, Beer $11.50
-Chicken $13.50
Deal #3 $20.50
- Pad Thai with chicken and beef satay served with peanut sauce. Your choice of a glass of tap beer or a glass of house wine

Apple crumble with runny cream $11.90
Aloha
- tomato base, mozzarella, ham, pineapple
Pollo
- tomato base, mozzarella, lemon roasted chicken, oregano, olives, feta
Parmesan and herb pizza bread $9.90
Sticky date pudding, caramel sauce $11.90
Pipi platter $15.90
- pizza bread, local cheese, olives
Pipi chocolate cake $11.90
Pipi’s famous stew pie $25.90

Shark Attack Battered fresh fillets, salad & fries $15.0
The Ale House Loaf Locally baked Speight’s loaf, either garlic or plain. $8.5 / $12
Bangers and Mash* Specially made sausages, Pork, leek and fennel, served on Ale House mash. Ladled with a onion and pea gravy served with fresh bread. $22
Speight’s Dipping Platter Mixed platter of freshly baked breads served with chefs own spreads dukkah, hummus, pesto, olive oil & balsamic reduction. $18
Cheesy Pasta Penne pasta in a creamy bacon & cheese sauce – yummy $15.0
Salmon Pasta Smoked Salmon tossed with sundried tomato, baby spinach, capers spanish onion, penne pasta. Scented in a white wine garlic cream sauce. Drizzled with basil pesto. $24
Alehouse 3 Star Pie Homemade pie using the fresh produce accompanied with salad greens and fries. Please ask our wait staff about today’s filling. $22
Denver Venison* Denver leg, pan seared then oven parched to MR nestled on honey, roasted kumara and vegetables, teased with a star anise port wine jus. $34

Crumbed Squid Rings $10.90
- And tartare sauce
Crumbed Onion Rings $6.90
- And tartare sauce
The above all day meals are served with chips and salad
Battered Fish Bites $7.90
- And tartare sauce
Extra Sauce $1.50
Brandy Snaps $7.90
Satay Chicken Kebabs $21.90
- With satay sauce
Fluffy $1.50

Feta, Capers & Avocado Oil
Shed 2 fried potato chips
Mesclun Salad
- with Kiwi Extra Virgin Oil & white Balsamic Dressing
Pork Belly
- Peking Spiced Pork Betty with Choi Sum Salad & Soft Flat Bread with Spiced Plum Sauce
Noodles
- Vietnamese vegetarian Noodle Box
Guinness Pie
- Guinness Braised Beef Short Rib & Mushroom Pie with Gravy Mash
Risotto
- Wild Mushroom Risotto with Pecorino
Vegetarian
- Pine Nut & Te Mata Goat Cheese, Spinach Chiffonade & Green Onions

Lunch Box $7.80
- Chips with 2 Piece Chicken. Combo includes 600ml drink
Garlic (bag only) $0.80
Tenderloins $1.50
- Delicious Tenderloins
Tartare Sauce $1.50
Aioli Pottle $1.50
Chicken Piece $2.30
- Delicious Chicken Pieces
Meatball $2.60
- Delicious Meatballs
Medium Chips $2.30
- Medium Bag of Chips

Apple Turnover $2.80
Steak / Onion $3.00
Potato Fritters $1.20
Flat Hotdogs $2.50
Seafood Fritter $ 5.00
Curry $3.00
Burger Deals 3x $4.80 Burgers / 1 1/2 Scoops $15
Gurnard $ 4.20 / $ 4.30

Snapper $6.90 / $7.90
- Battered / Crumbed
Blue Cod $6.90 / $7.90
- Battered / Crumbed
Mussel $4.90
Kumara Chips $4.70 / $6.00
Squid Ring $1.30
- Price Each
Scallop $2.40
- Price Each
Oyster $2.60
- Price Each
Chicken Croquette (Kroket) $3.00

-Chicken - Beef dishes $15.50
Onion Kulcha $3.50
- naan baked with minced onion and spices
Chips $4.00
Corn Palak $14.50
- corn cooked with spinach and creamy sauce
Butter Prawn $17.00
- prawn cooked in a blend of exotic spices plus creamy tomato flavoured sauce
Paneer Jalfrezi $14.50
- sweet & sour cheese curry with chunky pieces of vegetable
Onion Bhaji $5.50
- deep fried julienne cut onion with chickpea flour, batter and spices
Prawn Saag $17.00
- prawns cooked with spinach, tomatoes, garlic & spices

Focaccia Classico $12
- extra virgin olive oil, fresh garlic, sea salt, rosemary
Tea $4
Espresso $3
Affogato $10
- Italian ‘crema’ gelato served with a shot of espresso
Noci e Pere $24
- pear slices, creamy gorgonzola, mozzarella, walnuts, white truffle honey, fresh garlic, fresh basil, extra virgin olive oil
Gelato di Nocciola $12
- Hazelnut and dark chocolate gelato topped with nuts, hazelnut chocolate and Frangelico
Latte $4.5
San Pellegrino Sparkling Water $4 / $6 / $8 / $12
- 250ml / 500ml / 1000ml / Magnum (1500ml)

Spicy Wedges
- Wedges seasoned with our own selection of spices then baked with streaky bacon and cheese, served with sour cream and tomato sauce
Rib Eye Steak $19.50
- 300g of premium NZ rib-eye from me grill on a bed of grilled potato with a port wine jus, and selection of seasonal vegetables
1-2 people $12.00
- grilled steak, caramelised onion and tomato relish
- seasoned vegetables seared on the grill with a fresh tomato salsa
Smoked Chicken and Cashew Salad $13.00
- A tasty salad of colour and freshness with a smoky creamed dressing, roasted cashew, smoked chicken and finished with a crispy noodle
Fries $6.50
- Beer battered fries served with tomato sauce and our own garlic aioli
Bevy Burger $13.00
- A 150g homemade patty of beef, pork and selected herbs and spices, built on a ciabatta roll with bacon, melted cheese spicy tomato relish and fresh lettuce served with fries

Warewolf $6.50
- Real chicken Tenders and potato Wedges served with Tomato sauce and Kid's drink
333 - Hellthy Kids Pizza & Drink $6.50
- A Healthy Kid's Pizza Plus a Kid's Keri Juice or Pump Mini
Beer Battered Onion Rings $4.50
- 12 Beer Battered Onion Rings
333 - Hellthy Kids Pizza $5.00
- Tomato Base Sauce, 100% Mozzarella Cheese and 1 Topping. Made with 100% free range ingredients
Greek Salad $7.00
- All the Essentials as well as Kalamata Olives & Feta
Creator $16.00 / $8.00
- Create Your Own Masterpiece Up To 8 Toppings. Made with 100% free range ingredients (Double / Snack)
Lust Deluxe $18.50 / $9.00
- Marinated Steak, Venison Pepperoni, Salami, Ham, Bacon, Smoked Chorizo, Black Pepper and Bearnaise sauce, Made with 100% free range ingredients (Double / Snack)
Cheesecake $4.50
- Kahlua and White chocolate cheesecake with a gingernut base - a HELL classic

Lamb Rump $24.50
- Hawkes Bay reared lamb with mint jelly
Chicken Kebabs $12.00
- 2 Chicken skewers of fresh chicken breast on the stone with satay sauce
Shrimp Salad $14.00
- Peeled Thai shrimps, with our seafood sauce garnished with lettuce and lemon >>
Bangers and Mash $14.50
- An Irish sausage served on a bed of mashed potato and covered with an onion gravy
Rump 200gram $17.50
- Prime steer beef served with BBQ sauce
Mini Mixed Grill Duo $15.50
- Combination of beef rump & chicken breast with garlic aioli
One fillet $10.50
Pork 200gram $22.50
- NZ fresh pork with apple sauce

Chicken nuggets and chips $ 5.90 only or $7.90
Cubana burger $11.80
- 100% Real Chicken tenderloins Lettuce Streaky bacon Roasted capsicum Cheese Aioli garlic homemade sauce
Hot chips $2.50
We are open 7 days 11am 7pm
Kiwi burger $9.80
- 100% Beef patty homemade Tomato slice Beetroot Coleslaw Caramelised onion Aioli lemon homemade sauce.
The de la mama style salad (new) $10.50
- Lettuce , Beetroot, Tomato, Onions, Chicken, Spanish Chorizo, Bacon with Sautéed Mushrooms and Our Famous Aioli Sauce.
-add aioli $0.80 cents
The la mama style $8.90
- 3 Chicken Tenderloins , Chips & Aioli homemade.