Unwined Cafe in Hawkes Bay Menu

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Eggs Benedict Bacon or Smoked Salmon $19.50
- Poached free range eggs on breads with bacon or salmon, spinach & hollandaise sauce
Mushrooms on Toast (V) $18.00
- Creamed mushrooms on toasted breads
Or with a free range egg & bacon add $6.00
Gimblett Breakfast $22.00
- Free range eggs, bacon, mushrooms & warm vine ripe tomato with toasted bread.
Eggs on Toast $11.00
- Two free range eggs cooked as you like them on toast
Top with Bacon add $6.00
Asparagus (in season) $19.50
- Asparagus with streaky bacon & hollandaise topped with a poached egg

Crispy Calamari (GF) $15.00
- Crispy coated calamari with aioli
Bruschetta of the Day (V) $15.00
- Seasonal topping of the Chef’s choice
Beef Skewers – Asian Style $15.00
- In our marinade of ginger, soya sauce, garlic & lime
Breads dip & Olive Oil $15.00
- Breads, with a homemade dip of the day & Olive Oil

Fish N Chips (DF) $22.50
- Ale battered fish, chips & salad served with tartare sauce
Sirloin Steak (GF &DF) $25.00
- Pan seared sirloin topped with our red wine jus & accompanied with salad & fries
Lemon and Pea Risotto (GF) (V) $19.50
- Lemon & Pea risotto, finished with parmesan
Top it off with Smoked Chicken (not V) or Smoked Salmon ( not V) add $6.00
Lamb Rump open Sandwich $25.00
- Pan seared lamb rump on an open brioche sandwich with salad & caramelised onion
Portobello Mushroom Stack (V) $19.50
- Portobello Mushroom stack on a bed of spinach with oven roasted tomato & finished with a Basil pesto

Crispy Duck Salad $26.00
- Crispy Duck Breast on a mixed salad with pine nuts & drizzled with fig & balsamic reduction
Crispy Calamari Salad (GF) $21.00
- Crispy coated calamari on a Greek style mixed salad finished with feta and a side of aioli

Fries with aioli $7.50
Mixed Salad $7.50
Garden leaves, tomatoes, cucumber & citrus dressing Breads (Not GF) $6.00
- Chef’s breads
Marinated Olives – Kalamata $7.50

Vintners Platter $36.00
- A mixed platter of Chefs creations, meats, Antipasto served with breads
Gimblett Grand Platter $58.00
- A special selection of Chefs Cheeses, meats Antipasto & homemade treats served with breads & crackers
Cheeseboard $38.00
- A selection of premium NZ & local artisan cheeses typically a Brie, Aged & Smoked Cheddar, Kikorangi Blue and Hohepa Cumin seed; served with crackers, fruit & nuts & Chutney or Quince paste
Gluten free breads and crackers available on request please add $4.00

Crème Brule $11.50
- A berry brule accompanied with shortbread Riesling
Affogato (+18 if with a liqueur) $11.50
- Kapati Vanilla bean ice cream Amaretti biscuit & a shot of coffee
With Amaretto almond liqueur $16.00
Or Baileys $16.00
Cheese plate $14.00
- An individual plate of 1 or 2 cheeses from 1 Cheese
The Cheese board selection below 2 Cheeses $17.50
Cheese board (to share see platters) $38.00
- A selection of premium NZ & local artisan cheeses typically a Brie, Aged & Smoked Cheddar, Kikorangi Blue and Hohepa Cumin seed; served with crackers, fruit & nuts & Chutney or Quince paste

Nearby Sample Menus

Lamb Shish Salad From $14.50
- Grilled marinated lamb cubes threaded on a skewer served with salad
Lamb Kebab n/a
- Lamb doner kebab wrapped in flat bread with salads and a choice of sauces (Small/Large)
Chicken Iskender From $14.50
- Sliced chicken served on a bed of rice with humus, tzatziki, tabbouleh, salad greens and two pieces of warm Turkish bread
Borek From $11.00
- A kind of savory with a filling of chopped capsicum, tomato, parsley, feta cheese and herbs in pastry
Mixed Iskender From $14.50
- Combination of sliced lamb and chicken served on a bed of rice with humus, tzatziki, tabbouleh, salad greens and two pieces of warm Turkish bread
Garden Salad $7.00
- lettuce, coleslaw, tabbouleh, tomato and cucumber with salad dressing
Chicken Kebab n/a
- Chicken doner kebab wrapped in flat bread with salads and a choice of sauces (Small/Large)
Lamb Shish From $15.90
- Cubes of marinated and grilled lamb served with hummus, tabbouleh, salad greens, tzaziki, red cabbage, warm Turkish bread and choice of sauces

NAVARATNA KORMA $13.00
- seasonal vegetables cooked in creamy cashew nuts sauce
PANNER MASALA $12.90
- traditional Indian cottage cheese cooked in a masala curry of tomato, yoghurt and garam masala
BASMATI RICE $3.50
- steamed white basmati rice
RAITA $4.00
- yoghurt with shredded cucumber and carrot that soothes when eaten with spicy curries
MAINS
- any two non-vegs. large curry of your choice plus anyone veg. curry of your choice
BIRYANI VEGETABLE $10.00
- fresh mixed vegetables cooked with rice, masala sauce & rose water
JEERA RICE $4.00
- rice cooked with cumin seed Indian style
CHEESE NAAN $4.00
- potato filled with Indian cottage cheese cooked in the tandoori oven

Garlic Mayo $1.00
Wisconsin Burger L $9.90 / S $8.40
- Angus beef w/ salad, mayo & relish
Junior Cheese Burger $8.40
- Angus beef w/ melted cheddar, tomato ketchup & mayo
Comes With Potato Fries & A Charlie'S Kids Drink
Bacon $2.50
Big Island L $14.90 / S $13.40
- Chicken w/ grilled pineapple, free formed bacon, melted cheddar, salad & mayo
The Greek L $12.9 / S $11.40
- Toasted falafel w/ fresh avocado, mint & cucumber yoghurt, salad, mayo & relish

Battered Fish w Salad, Chips & Tartare $25.00
Lacquered Pork Belly w golden kumara & miso mash, fried rice balls & Apple relish $32.00
Chicken Caesar with Cos, Bacon, Egg & Croutons $17.00
Pasta of the day $26.00
Omelette $17.50
- Smoked Salmon, Capers ,Feta, Rocket
Soft Shell Taco with Polenta Crumbed Fish, Coleslaw & Sour Cream $18.00
Fries with Aioli $8.00
All of Your Favourites

Coconut Scallops $12.50
- Marinated Tiger Prawns Wrapped In Rice Paper Lightly Fried
Pork With Pineapple $20.50
- Wok Fried With Pineapple Mushroom, Tomato, Onion, Capsicum In Oyster Sauce, Topped With Cashew Nuts.
Crunchy Prawns $24.50
- Topped With Panang Curry Sauce.
Five Spiced Squid $22.50
- Popular Squid Crispy Fried Tossed With Five Spice, Butter, Onion, Chilli.
Thai Spring Rolls $9.50
- Chef’s Own Recipe Wrapped In Crispy Pastry Served With Dipping Sauce.Minced Pork
Tom Kha Gai Sml $9.50 / Lrg $18.50
- Chicken In Coconut Soup, With Galangal, Lemongrass And Mushroom
Green Curry Beef $20.50
- With Bamboo Shoots, Green Vegetable And Coconut Cream
Yellow Beef Curry $20.50
- An Indian-Influenced Curry, Thais Recreated To Their Own Taste With Potatoes,Carrots And Onion.

Chefs pasta $19.00
- Flavour changes on a whim please check our blackboards (check our blackboards)
Wedges $8.00
- With sour cream
Homemade chicken tenders and chips $12.00
- Homemade chicken tenders and chips
Kids burger $12.00
- Beef Pattie cheese and tomato sauce in a bun served with chips
Summer cous cous salad (cold) $23.00
- Served with cold sliced roast lamb and ratatouille
-add cheese & Bacon $4.50
Seafood chowder $18.00
- Served with a sour dough roll
Garlic bread $8.00
- with parmesan cheese and herbs

Breakfast Tartine $21.00
- Poached eggs, black pudding, holly bacon & homemade baked beans
Handcut Fries $5.00
- Aioli, Ketchup, Smoked Paprika Salt
Buckwheat Waffles $20.00
- Hot smoked salmon, horseradish & sorrel
Meat in a Bun $25.00
- Braised shortrib, smoked beetroot salsa, melted onions with handcut fries
Toasted Cheese Sandwich $10.00
- Fruit kebabs, homemade marshmallow
Soup N/A
- See Specials Board
Buckwheat Waffles $10.00
- Seasonal fruits, yoghurt & maple syrup
Thali $22.50
- Dahl, swaji, coconut & mint pesto, beetroot raita, tamarind & puri

Nuggets per dozen $5.00
Flat Herb Bread $4.00
SATAY CHICKEN $14.40/$20.90/$25.50
- Chicken, satay, spring onion
PEAK 1 $17.40/$23.90/$28.50
- Chicken, cranberry, brie, spring onion
MEXICAN MK2 $17.40/$23.90/$28.50
- Tomato, onion, beef, chilli sauce, salami, avocado or guacamole, Mexican spices
FRIES OR GARLIC LOAF $3.50
- Your choice of fries and/or garlic loaf /ONE SIZE
BBQ BEEF OR CHICKEN $14.40/$20.90/$25.50
- Either chicken or beef with tomato, onion, bbq sauce
BBQ PORK SPARE RIBS $12.90
- Tender, oven braised and finished with sticky barbeque sauce and secret spices./LARGE

Bok Choy $14.9
- Bok choy and vegetable stir-fried in oyster sauce.
Gai Pad Khing $14.9
- Chicken with ginger and fresh vegetables
Rice Noodle Soup $20.5
- For people who appreciate the best, A tasty soup with rice noodles, bean sprouts, spring onion and coriander. Choice of Chicken or Beef or Pork $14.90, Squid or Prawn or Seafood
Beef with Oyster Sauce $14.9
- Stir-fried beef with oyster sauce and fresh vegetables.
Khao Pad $20.5
- Fried rice with egg, onion and mixed vegetables. Choice of Chicken or Beef or Pork $14.90, Squid or Prawn or Seafood
Chicken and Cashew nuts $14.9
- Stir-fried chicken and cashew nuts with fresh vegetables
Vegetable Spring Rolls $8
Pineapple Fried Rice $20.5
- Fried rice with egg, onion, vegetables, cashew nuts and pineapple Choice of Chicken or Beef or Pork $14.90, Squid or Prawn or Seafood

-Avocado & Smoked Salmon $10.9
DMP Tower $18.9
- Layered stack of hash browns, grilled bacon and tomatoes, served with fried eggs and toast
Mini Fresh Fruit Salad & Yoghurt $4.6
Nutella Fingers (lightly toasted)* $3
-Gourmet $13.5
- warmed croissant filled with grilled bacon, tomato, avocado and cheese
Lamb's Fry and Bacon $19.5
- Pan fried and served with creamy mash and a delicious onion gravy
Bacon & Eggs $14.9
- Grilled premium bacon and eggs of your choice, served with toast
Classic Angus Beef Burger $19.5
- 180g Prime Beef mince patty, melted cheese, crispy lettuce, tomato, red onion, mustard mayonnaise set on a warmed bun, with a side of kumera curls

Toasted sour dough $6.00
- with butter and jam
Tostadas $15.00
- fried corn tortillas, refried beans, salsa, cashew cheese GF v
toasted sourdough $4.00
poached egg $3.00
Chia breakfast pudding $14.50
- buckwheat granola, fruit GF DF V
Poorman's potatoes $17.50
- with fried eggs, wild greens DF GF
gluten free bread add $1.00
Harira $11.50
- Moroccan lentil and vegetable soup, flatbread V

Purgatory $18.50 / $9.00
- Onions, Garlic, Mushrooms, Sundried Tomatoes, Fresh Spinach and Feta. Optional Kalamata Olives (Double / Snack)
Additional Dip $0.50
- Sour Cream / Garlic Mayo / Blue Cheese / Sweet Chilli / Salsa
Camembert Salad $7.00
- All the Essentials as well as Camembert, Avocado, Sundried Tomatoes & Sunflower Seeds - with your choice of dressing on the side
Warewolf $6.50
- Real chicken Tenders and potato Wedges served with Tomato sauce and Kid's drink
Cajun Wedges $5.00
- Deep fried Potato wedges seasoned with Cajun and served with a dip of your choice
Tuna Salad $6.00
- All the Essentials as well as Tuna, Sundried Tomatoes and Sunflower Seeds - with your choice of dressing on the side
Feijoa Sorbet $5.00
- Gellicious Gelato's 2015 Gold Award winning Sorbet, showcasing NZ Feijoas at their best. Dairy free, gluten free, 99% fat free and vegan friendly, with no added colouring. 180ml tub, for sharing or greedily scoffing all by yourself
Lust Deluxe $18.50 / $9.00
- Marinated Steak, Venison Pepperoni, Salami, Ham, Bacon, Smoked Chorizo, Black Pepper and Bearnaise sauce, Made with 100% free range ingredients (Double / Snack)

The Bach Fish Burger / coleslaw / tomato / lettuce / red onion / gherkin / fries $17
Creamy mushrooms / ciabatta / spinach / poached egg / hollandaise $14
The Bach Breakfast / bacon / sausage / hash brown / mushrooms / eggs any way / roasted tomato / ciabatta $17
Salt and pepper squid with lemon aioli (GF) $6
Bacon, Mushroom, Avocado, Sausage, Hashbrown $4
Pancake stack / bacon / grilled banana / maple syrup $8
extra - Fried egg / Pineapple $2
Buttermilk Pancake stack / bacon / banana / berry compote / maple syrup $15

Tuna Salad $6.00
- All the Essentials as well as Tuna, Sundried Tomatoes and Sunflower Seeds - with your choice of dressing on the side
Cajun Wedges $5.00
- Deep fried Potato wedges seasoned with Cajun and served with a dip of your choice
Feijoa Sorbet $5.00
- Gellicious Gelato's 2015 Gold Award winning Sorbet, showcasing NZ Feijoas at their best. Dairy free, gluten free, 99% fat free and vegan friendly, with no added colouring. 180ml tub, for sharing or greedily scoffing all by yourself
Mischief $18.50 / $9.00
- Chorizo, Chicken, Cajun Herbs, Onions, Garlic, Chilli, Tomatoes, and Capsicum. Optional Kalamata Olives. Made with 100% free range ingredients (Double / Snack)
Raspberry Sorbet $5.00
- Gellicious Gelato's 2013 Silver Award winning Sorbet. Bursting with real authentic fruit flavour. Gluten free, 99% fat free and vegan. 180ml tub - big enough to share, but you'll probably wish you hadn't
Green Demon $9.50
- Creamy Basil Sauce with Roasted Garlic, Mushrooms and Parmesan. Served on Spinach Fettuccine. Optional Sundried Tomatoes and Blue Cheese
Beer Battered Onion Rings $4.50
- 12 Beer Battered Onion Rings
Damned $18.50 / $9.00
- Onions, Mushrooms, Fresh Spinach, Cashews, Avocado, Sundried Toms, Camembert. Optional Pineapple or Jalapenos (Double / Snack)

Flapjacks (½ stack (3) / Full stack (5)) $8.50 / $12.50
- Pancakes stacked and served with maple syrup and butter on the side
GK hash cake x2 $4.50
Grilled banana $3.50
Breakfast Bap $13.50
- Crispy bacon, poached egg, fresh tomato, creamy mushrooms & pesto in a freshly baked bap
Creamy mushrooms $4.50
Poached eggs x2 (scrambled 3 eggs, extra $1.00) $4.50
Feta Scramble $15.50
- Scrambled eggs and feta with roast portabello mushrooms on toast with crispy bacon
Tomato $3.50