Unwined Cafe in Hawkes Bay Menu

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Eggs Benedict Bacon or Smoked Salmon $19.50
- Poached free range eggs on breads with bacon or salmon, spinach & hollandaise sauce
Mushrooms on Toast (V) $18.00
- Creamed mushrooms on toasted breads
Or with a free range egg & bacon add $6.00
Gimblett Breakfast $22.00
- Free range eggs, bacon, mushrooms & warm vine ripe tomato with toasted bread.
Eggs on Toast $11.00
- Two free range eggs cooked as you like them on toast
Top with Bacon add $6.00
Asparagus (in season) $19.50
- Asparagus with streaky bacon & hollandaise topped with a poached egg

Crispy Calamari (GF) $15.00
- Crispy coated calamari with aioli
Bruschetta of the Day (V) $15.00
- Seasonal topping of the Chef’s choice
Beef Skewers – Asian Style $15.00
- In our marinade of ginger, soya sauce, garlic & lime
Breads dip & Olive Oil $15.00
- Breads, with a homemade dip of the day & Olive Oil

Fish N Chips (DF) $22.50
- Ale battered fish, chips & salad served with tartare sauce
Sirloin Steak (GF &DF) $25.00
- Pan seared sirloin topped with our red wine jus & accompanied with salad & fries
Lemon and Pea Risotto (GF) (V) $19.50
- Lemon & Pea risotto, finished with parmesan
Top it off with Smoked Chicken (not V) or Smoked Salmon ( not V) add $6.00
Lamb Rump open Sandwich $25.00
- Pan seared lamb rump on an open brioche sandwich with salad & caramelised onion
Portobello Mushroom Stack (V) $19.50
- Portobello Mushroom stack on a bed of spinach with oven roasted tomato & finished with a Basil pesto

Crispy Duck Salad $26.00
- Crispy Duck Breast on a mixed salad with pine nuts & drizzled with fig & balsamic reduction
Crispy Calamari Salad (GF) $21.00
- Crispy coated calamari on a Greek style mixed salad finished with feta and a side of aioli

Fries with aioli $7.50
Mixed Salad $7.50
Garden leaves, tomatoes, cucumber & citrus dressing Breads (Not GF) $6.00
- Chef’s breads
Marinated Olives – Kalamata $7.50

Vintners Platter $36.00
- A mixed platter of Chefs creations, meats, Antipasto served with breads
Gimblett Grand Platter $58.00
- A special selection of Chefs Cheeses, meats Antipasto & homemade treats served with breads & crackers
Cheeseboard $38.00
- A selection of premium NZ & local artisan cheeses typically a Brie, Aged & Smoked Cheddar, Kikorangi Blue and Hohepa Cumin seed; served with crackers, fruit & nuts & Chutney or Quince paste
Gluten free breads and crackers available on request please add $4.00

Crème Brule $11.50
- A berry brule accompanied with shortbread Riesling
Affogato (+18 if with a liqueur) $11.50
- Kapati Vanilla bean ice cream Amaretti biscuit & a shot of coffee
With Amaretto almond liqueur $16.00
Or Baileys $16.00
Cheese plate $14.00
- An individual plate of 1 or 2 cheeses from 1 Cheese
The Cheese board selection below 2 Cheeses $17.50
Cheese board (to share see platters) $38.00
- A selection of premium NZ & local artisan cheeses typically a Brie, Aged & Smoked Cheddar, Kikorangi Blue and Hohepa Cumin seed; served with crackers, fruit & nuts & Chutney or Quince paste

Nearby Sample Menus

Green Wheat Salad – Smoked Green Wheat, Avocado, Cucumber, Tofu & Herb Dressing $18
Baby Bread Rolls, Daily Dip $8
French Toast, Bacon, Banana Ice Cream, Maple Syrup $19
Vege Breakfast – Two Eggs Poached / Scrambled / Fried With Grilled Halloumi, Avocado, Roasted Mushroom, Spinach, Kasundiadd Two Hashbrowns +4.5 $20
Chef’S Noodle Bowl $24
Add An Extra Dip + 2 $2
Rosie’S Pancakes, Strawberry Orange Salad $17
Seared Scallops, Tofu & Herb Sauce, Green Apple, Macadamia, Basil $16

EGG $1.50
GLUTEN FREE OPTIONS:
CHICKEN SCHNITZEL LACED WITH SWEET & SOUR SAUCE SERVED WITH SALAD & GOLDEN FRIES $12.00
CRUMBED CALAMARI LACED WITH GARLIC BUTTER SERVED WITH SALAD & GOLDEN FRIES $8.00
DESSERT OF THE DAY $4.00
BAKED OR STEAMED FISH TOPPED WITH PARSLEY BUTTER & SERVED WITH POTATO & VEGETABLES $10.00
HAM STEAK, PINEAPPLE, EGG, SALAD & GOLDEN FRIES $8.00
HOT DOG $3.50

Kids Fettucine $15.0
- with chicken, streaky bacon, sundried tomatoes, red onion & finished with parmesan cheese –
Harissa lamb $19.5
- wrap with garlic hummus, lettuce, red onion & a tzatziki sauce served with chunky steak fries –
Wholegrain toast $8.5
- served with a selection of preserves (GF available $1 surcharge) –
Asian-style beef $24.0
- salad with marinated beef, cucumber ribbons, cherry tomatoes, mung beans, spring onion, mesclun & crispy noodles with an Asian soy dressing –
Lemon pepper calamari $23.0
- with an aioli dressed side salad & a Vietnamese dipping sauce (GF) –
Big breakfast $24.0
- with sausage, hash brown, Portobello mushroom, roasted tomatoes, poached eggs, streaky bacon, tomato sauce & toast –
Fish of the Day $34.0
- Please ask wait staff for today’s special –
Muesli $16.0
- yoghurt and fresh fruit –

DARK CHOCOLATE MOUSSE (GF) (single/small) $4.50 /$9.00
PRAWN, BACON AND PEA RISOTTO (GF) (single/large) $8.00 / $19.50
CAULIFLOWER AND BROCCOLI $4.00 / $7.00 / $10.00
- in a tasty cheese sauce (V).(single/small/large).
MACARONI CHEESE $6.00 /$10.00 /$16.50
- with bacon and panko crumb topping.(single/small/large)
GREEK LAMB PIE $6.50 / $18.50
- tender chunks of lamb with spinach, feta and balsamic onion encased in pastry (single/large)
PUMPKIN RISOTTO $8.00 / $19.50
- topped with roast pumpkin, feta and pinenuts (V,GF)(single/large)
BEEF AND BACON LASAGNE $13.00/$19.50
- topped with two cheeses (small/large)
FISH PIE (GF) $7.50 / $14.00 / $21.50
- hoki, salmon and prawns in a saffron sauce topped with mashed potato.(single/small/large)

Satay Chicken Kebabs $21.90
- With satay sauce
Mushroom Sauce $4.50
Crumbed Chicken Fillets $18.9 Sm / $22.9 Lge
- And apricot sauce
Onion Rings $3.50
Battered Fish Bites $7.90
- And tartare sauce
Sharing Platter $23.50
- Hoki bites, corn nuggets, salt & pepper squid, prawn twisters, onion rings, and chips accompanied with sweet chilli sauce, aioli & tartare sauce
Mini Veg Samosas & Spring Rolls $9.90
- And sweet chilli sauce
Seasoned Wedges $7.9 Small / $9.9 Large
- And sour cream

Chocolate Coulant $10
- Baked-to-order, served with ice cream and red fruit compote
Chorizo Quesadilla $17.9
- Sliced chorizo sausage and cheese with coleslaw salad
Prawn Cocktail $18
- Shelled prawns marinated in a citric tomato based piquant sauce, served with fresh tomatoes, cucumber, red onion, olives, parsley, coriander, avocado and served with corn chips. Add oysters $4
Taco placero vegetarian $14
- A classic street style vegetarian option! With rice, beans, cactus plant in brine, salsa and guacamole
Tortitas de Pollo (Sliders) $13.9
- Deep Fried Chicken breast in a slider roll with hot sauce, blue cheese, and topped with coleslaw
Bistec beef $17
- Stir-fry beef taco with onion and mexican spices, topped with salad and avocado dressing
Mayan Quesadilla $18.9
- spicy pulled pork with melted cheese on a flour tortilla with coleslaw salad tossed in coriander vinagrette
Frijoles Black Beans $7
- homemade black turtle beans with a touch of cumin and topped with sour cream, cheese, tomato and coriander.

Scallops
- Sauteed Fresh Scallops with lime Cream Spaghetti
Feta, Capers & Avocado Oil
Chicken Salad
- Baby Spring Chicken Salad with Grapes, Penne & Rosemary Pine Nut Mayonnaise
Pork Ribs
- Kent Yum Baked Pork Spare Ribs, Flat Bread & Spiced Rice with Dipping Sauce
Fish & Chips
- Day Boat Tempura Fish Goujons & Fries
Mesclun Salad
- with Kiwi Extra Virgin Oil & white Balsamic Dressing
Prawn
- Sweet Chili Prawns & Capsicum, Fresh Coriander & Spinach
Pork Terrine
- with Pistachios & Apple Sauce

The Whale Platter - Slection mussels, crumbed squid rings, fish bites, prawn twisters and fries finished with green salad $21.90
Crumbed Fish & Chips - Freshly crumbed fish served with a green salad, fries and tartare sauce $20.90
Mafia - Salami, chorizo, pepperoni, kalamata olives, red onion and fresh herbs & cheddar $20.90
Fettuccine (Smoked Salmon, capers and spinach in a wine and cream reduduion) $21.90
Smoke house - Smokehouse chicken breast, cranberry sauce, red onion, brie & cheddar $21.90
Thai Chicken Curry - Served on basmati rice with toasted sesame seeds and fresh coriander $17.90
The Full Whale - Hash browns, bacon, sausage, mushrooms, grilled tomato and eggs prepared to your liking, served with toast $18.90
Porterhouse Steak 400gm - Char grilled porterhouse steak, servered with onion rings, fries and salad $28.90

8PC. MAYO OR CHILLI $9.00
8PC. REG $7.90
LARGE $8.90
- 8 pieces Jumbo Fresh Salmon
Nigiri Sushi Medley $30.90
8PC. JUMBO $11.00
Tasty Tuna
Double Avocado Fresh Salmon

Gelato di Nocciola $12
- Hazelnut and dark chocolate gelato topped with nuts, hazelnut chocolate and Frangelico
Mediterraneo $24
- vine tomatoes, mozzarella, grilled eggplant, roasted capsicum, artichokes, olives, lemon slices, fresh garlic, fresh basil, extra virgin olive oil
Espresso with a shot of Grappa or Amaretto or Frangelico $10
Quattro Formaggi $24
- san marzano tomatoes, mozzarella, provolone dolce, creamy gorgonzola, parmigiano reggiano, fresh garlic, fresh basil, extra virgin olive oil
Sorbetto di Frutta $12
- Blueberry and Limone sorbetto with a splash of icy Limoncello
Regina Margherita $24
- san marzano tomatoes, fresh buffalo mozzarella, fresh basil, parmigiano reggiano, and extra virgin olive oil
Focaccia Classico $12
- extra virgin olive oil, fresh garlic, sea salt, rosemary
San Pellegrino Italian Soda $4.5
- Aranciata, Limonata, Chinotto, Pompelmo, Rosa

Supreme 9"$13/12"$16/16"$20
- Ham, onion, bacon, pepperoni, mushroom, pineapple, capsicum, olives
Chicken nuggets (6) $5.00
Detroiter $16.00
- Pepperoni, ham, bacon, chicken, seasoned ground beef
Detroit way $3.00
Mexicana 9"$13/12"$16/16"$20
- Beef, onions, jalapeños, mexican salsa, sour cream
Garlic cheese chips $5.00
Any two midtown pizzas
Mon-thur 4-8.30Pm 8 / fri-sun 3pm-9pm

Mezze Platter $18.9
- selection of house-made dips, cumin flatbread & kalamata olives
Artichoke & Spinach $17.5
- a creamy hot dip w baked wafers & salsa
Fries $7.5
- smoked paprika seasoned crispy hot shoe strings w tomato relish
Duck $24.9
- crispy duck breast on a sticky asian udon noodle salad
Roasted Pumpkin Salad $16.9
- w halloumi, quinoa, caramalised onion & a tahini yoghurt dressing
Olives $7.9
- lemon + herb marinated green olives
Green-Lipped Mussels $25.5
- [1kg] option of sauces w crusty bread on the side;
Anchovy Bruschetta $15.9
- spanish white 'boquerones' w tomato + persillade

SEAFOOD CHOWDER $14.50
- creamy chowder with toast
Build a Breakfast Start with Bacon & Eggs your style eggs $12.00
Eggs Benedict Vege Delight $15.50
- spinach, tomatoes, mushrooms and avocado
GREEK LAMB WRAP $16.00
- lamb strips with hummus, tomato pesto, greens & minted yoghurt dressing
Muesli Clusters with Berry Coulis & Natural Yoghurt $9.00
Omelette $13.00
- Ham, Cheese & Tomato
Creamy Balsamic Mushrooms $14.00
- panfried mushrooms with a creamy balsamic sauce served on garlic toasted baguette
Kids Pancake Pyramid - Bacon, Banana, Maple $8.00

Wood Fired Earth and Hay Slow Cooked Lamb Neck / Lamb Glaze Poached Vegetables $32.00
Slow Cooked Brisket / Smokey Glaze / Roasted Baby Turnips and Radish / 1024 Japanese Sauce $32.00
Mojito Cured Dry Boat Fish / Citrus Essence / Roasted Sprouting Brownrice $15.00
KB's R&D chefs choice surprise luncheon $45.00
Broccoli / Almond / Shitake / Cauliflower Crumb / Seaweed Egg $10.00
Apple Mash / Apple Marshmallow / Buttered Pastry / Green Apple Sauce $15.00
Fresh Corn / Chipotle Butter / Cheese $6.00
Daily bread bake $8.00
- with fresh churned single heard holstein creamery butter

Seafood Platter $ 12.00
- With fries, squid rings, fish bites, scallops, mussels
Fish Burger $ 12.00
- With fries
Fish & Chips $ 12.00
- 2 pieces of fish with fries & salad
Kids Chicken Nuggets $ 5.00
- With fries
Fries $ 5.00
- With cheese, bacon, sweet chilli sauce and sor cream
Toasted Sandwich $ 8.00
- With your choice of cheese, onion, tomato, ham and bacon with fries
Landlubbers Platter $ 12.00
- With spring fries, spring rolls, mini samosas, vegie delights, chicken wedges
Beef Burger $ 12.00
- With fries