Unwined Cafe in Hawkes Bay Menu

BRUNCH BRUNCH
  • Eggs Benedict Bacon or Smoked Salmon $19.50
    • Poached free range eggs on breads with bacon or salmon, spinach & hollandaise sauce
  • Mushrooms on Toast (V) $18.00
    • Creamed mushrooms on toasted breads
  • Or with a free range egg & bacon add $6.00
  • Gimblett Breakfast $22.00
    • Free range eggs, bacon, mushrooms & warm vine ripe tomato with toasted bread.
  • Eggs on Toast $11.00
    • Two free range eggs cooked as you like them on toast
  • Top with Bacon add $6.00
  • Asparagus (in season) $19.50
    • Asparagus with streaky bacon & hollandaise topped with a poached egg
ENTREES/ SMALL PLATES ENTREES/ SMALL PLATES
  • Crispy Calamari (GF) $15.00
    • Crispy coated calamari with aioli
  • Bruschetta of the Day (V) $15.00
    • Seasonal topping of the Chef’s choice
  • Beef Skewers – Asian Style $15.00
    • In our marinade of ginger, soya sauce, garlic & lime
  • Breads dip & Olive Oil $15.00
    • Breads, with a homemade dip of the day & Olive Oil
EAT MAINS EAT MAINS
  • Fish N Chips (DF) $22.50
    • Ale battered fish, chips & salad served with tartare sauce
  • Sirloin Steak (GF &DF) $25.00
    • Pan seared sirloin topped with our red wine jus & accompanied with salad & fries
  • Lemon and Pea Risotto (GF) (V) $19.50
    • Lemon & Pea risotto, finished with parmesan
  • Top it off with Smoked Chicken (not V) or Smoked Salmon ( not V) add $6.00
  • Lamb Rump open Sandwich $25.00
    • Pan seared lamb rump on an open brioche sandwich with salad & caramelised onion
  • Portobello Mushroom Stack (V) $19.50
    • Portobello Mushroom stack on a bed of spinach with oven roasted tomato & finished with a Basil pesto
SALADS SALADS
  • Crispy Duck Salad $26.00
    • Crispy Duck Breast on a mixed salad with pine nuts & drizzled with fig & balsamic reduction
  • Crispy Calamari Salad (GF) $21.00
    • Crispy coated calamari on a Greek style mixed salad finished with feta and a side of aioli
SIDES (V&GF) SIDES (V&GF)
  • Fries with aioli $7.50
  • Mixed Salad $7.50
  • Garden leaves, tomatoes, cucumber & citrus dressing Breads (Not GF) $6.00
    • Chef’s breads
  • Marinated Olives – Kalamata $7.50
PLATTERS TO SHARE (DF, V & GF ON REQUEST) PLATTERS TO SHARE (DF, V & GF ON REQUEST)
  • Vintners Platter $36.00
    • A mixed platter of Chefs creations, meats, Antipasto served with breads
  • Gimblett Grand Platter $58.00
    • A special selection of Chefs Cheeses, meats Antipasto & homemade treats served with breads & crackers
  • Cheeseboard $38.00
    • A selection of premium NZ & local artisan cheeses typically a Brie, Aged & Smoked Cheddar, Kikorangi Blue and Hohepa Cumin seed; served with crackers, fruit & nuts & Chutney or Quince paste
  • Gluten free breads and crackers available on request please add $4.00
DESSERTS DESSERTS
  • Crème Brule $11.50
    • A berry brule accompanied with shortbread Riesling
  • Affogato (+18 if with a liqueur) $11.50
    • Kapati Vanilla bean ice cream Amaretti biscuit & a shot of coffee
  • With Amaretto almond liqueur $16.00
  • Or Baileys $16.00
  • Cheese plate $14.00
    • An individual plate of 1 or 2 cheeses from 1 Cheese
  • The Cheese board selection below 2 Cheeses $17.50
  • Cheese board (to share see platters) $38.00
    • A selection of premium NZ & local artisan cheeses typically a Brie, Aged & Smoked Cheddar, Kikorangi Blue and Hohepa Cumin seed; served with crackers, fruit & nuts & Chutney or Quince paste

Nearby Sample Menus

  • Tuna Salad $6.00
    • All the Essentials as well as Tuna, Sundried Tomatoes and Sunflower Seeds - with your choice of dressing on the side
  • Damned $18.50 / $9.00
    • Onions, Mushrooms, Fresh Spinach, Cashews, Avocado, Sundried Toms, Camembert. Optional Pineapple or Jalapenos (Double / Snack)
  • Creator Salad $3.00
    • Every Creator Salad includes fresh Mesclun Lettuce and your choice of dressing. Click on Salad Ingredients to select your options
  • 333 - Hellthy Kids Pizza & Drink $6.50
    • A Healthy Kid's Pizza Plus a Kid's Keri Juice or Pump Mini
  • Beer Battered Onion Rings $4.50
    • 12 Beer Battered Onion Rings
  • Chocolate Gelato $5.00
    • Dark Chocolate decadence at its best from Gellicious Gelato. Gluten free, contains Milk. 180ml tub - go crazy and nail it all to yourself, or share the love
  • Grimm $18.50 / $9.00
    • Apricot Sauce, Chicken, Pine Nuts, Spring Onions, Cream Cheese and Rosemary. Made with 100% free range ingredients (Double / Snack)
  • Free Range Chicken Nibbles $7.50
    • 6 succulent free range nibbles on the bone, lashed with your choice of sauce
  • Panfried Fish, Chargrilled Courgette, Red Quinoa, Apple Macadamia Salad $24
  • Fries Of The Asian Persuasion – Chunky Fries, Kimchi Mayo, Bonito Flakes, Spring Onion & Coriander $9
  • One Scoop , Two Scoops , Three Scoops $5, $8, $11
  • Daily Greens, Za’Atar $6.5
  • Rosie’S Pancakes, Strawberry Orange Salad $17
  • Chef’S Noodle Bowl $24
  • Croissant With Jam $5.5
  • Kimchi Guacamole, Dumpling Wrapper Chips $10
  • MONTE CRISTO
    • chicken breast, ham, potato, onion & brie
  • 300G NEW YORK SIRLOIN STEAK $30.00
  • FILLET OF SMOKED EEL $24.00
    • smoked eel served on warm potato, caramelised onion & beetroot salad
  • TIGER PRAWNS RISOTTO $26.00
    • tiger prawns served with a leek & mozzarella risotto, finished with parmesan
  • REAL MEXICAN SPICY BEEF NACHOS (serves 1-2) (we mean spicy) $17.00
    • Mexican beef & chilli nachos with grilled cheese, salsa & sour cream
  • 200G RUMP STEAK $25.00
  • HOT CHICKEN WING & RIB PLATTER (serves 4-6) $39.00
    • cajun chicken wings & pork ribs served with cheesy wedges
  • CHEFS GREEN SALAD $5.00
  • Affagato $12.00
    • Coffee or Dessert – Try Both Two scoops of Vanilla Bean Ice-Cream, Shot of espresso to Pour Over. Or for more indulgence add a Shot of Frangelico or Amaretto Liqueur $18.00
  • Calamari $15.00 - $27.00
    • An old favourite – Lemon Pepper, Sea Salt, Salad Greens and Garlic Aioli for dipping (gf,df)
  • Tomato and Cheese Flat Bread $14.00
    • Includes Fruit Drink or Soda
  • Sorbet and Fruit Cocktail $12.00
    • Refreshing and Tangy Gluten and Diary Free
  • Chicken Liver and Brandy Pate $15.00
    • Ciabatta and crackers
  • Eye fillet – 180g $36.00
    • best Medium Rare (if not rarer) served on a Kumar mash cake with a Mushroom, Bacon and red wine Jus and fresh Seasonal Vegetables
  • Hot Feta Pot $18.00
    • Marinated in Olive Oil, Herbs, Lemon and Garlic served with Crusty Bread for Dipping.Good for two to Share
  • Fresh salad $8.00
  • Tenderloins $1.50
    • Delicious Tenderloins
  • Snack Box $5.60
    • Chips with 1 Piece Chicken. Combo includes 300ml drink
  • Gravy Pottle $1.20
  • Regular Chips $1.50
    • Delicious chips
  • The Special $3.80
    • Chips with 1 Piece Drumstick
  • Garlic Pottle $1.20
  • Kranski $3.00
    • Delicious Kranski's
  • Chicken Box. 5 Piece $11.60
    • Delicious Box of Chicken
  • Orange and Apple Juice
  • add (per person) $3.50
  • Tea & Coffee station
  • Chicken and cranberry bellini
  • EXCHANGE
  • Dessert choose two of the followin for (per person) $10
  • OPTIONS
  • Potato cheese and mustard salad
  • (includes one of the items below & ice cream waffle cone) N/A
  • Fried potatoes with lemon & oregano $9.50
  • Mahoe very old edam - quince paste - Selection of three/ Individual $32.50/ $14.90
  • Cracked freekeh salad with toasted sweetcorn, tarragon & Espelette $9.50
  • Chargrilled octopus with baba ganoush & smoked fish jelly $18.90
  • House sourdough extra virgin olive oil, zaatar labneh $8.50
  • Fish & chips with tomato sauce $12.50
  • Over the Moon triple cream brie - honey comb - Selection of three/Individual $32.50/ $14.90
  • Gourmet Toasted Sandwich $8.90
    • Double grilled on your choice of sourdough or multi grain toast with your choice of any two fillings with cheese. Don't be shy ask the girls we have most combinations
  • Extras $4.50
    • Each Extra: 2 Toast, 2 Eggs, Mushrooms, Tomato, Sausages, Bacon & potato rosti, Hash browns, Spinach, Ham off the bone, Corn fritters, Fried onions, Fried roast veg, Creamed mushrooms, Smoked salmon
  • Croque Madame $13.80
    • Add the egg ..... To the Ham and Cheese Sandwich made famous in France. Not just any sandwich. Toasted sourdough or multi grain bread with lashings of glazed ham off the bone with seeded mustard, swizz cheese melted through topped with a bechamel cheese sauce
  • Open Beef Sandwich $16.80
    • Sirloin steak grilled rare with slow roasted tomato, onion jam, field mushroom & salad on your choice of sourdough or multi grain toast
  • Fresh baked bagel toasted with cream cheese and jam $9.20
  • Italian Basil Pesto Omelette $19.50
    • Fresh Basil Pesto, spinach, olive and reggiano parmigiano cheese Omelette. Three egg omelette served flat with petite salad
  • Hot steamy porridge served with caramelized sugar banana, runny honey, fresh cream or Swiss yoghurt $9.80
  • Warm Beef salad $18.80
    • Sirloin steak served rare over tossed salad greens infused with a tropical passion vinaigrette dressing with warmed sweet potato, pine nuts and cherry tomato topped with goats cheese
  • Mixed greens, balsamic $6.50
  • Soup of the day $12.50
  • Venison burger, haloumi cheese, beetroot chutney, roasted parsnip chips $16.50
  • Wild nettle risotto, chestnuts, pecorino cheese $16.50
  • Pan fried fish fillets, Indian dhal fritters, raita, lime $19.50
  • Grilled sourdough, olive oil $6.50
  • Lambs fry, bacon, mutard cream sauce on grilled sourdough $14.50
  • Holly slab bacon, potato, Kapih Ramara cheese gratin, winter greens salad $16.50
  • Ravioli di pasta con ricotta e spinaci al burro e salvia s $24.00 / m $32.00
    • Fresh pasta homemade ravioli with ricotta and spinach tossed in burnt butter and sage.
  • Panna cotta al liquore Nocino con confettura dolce di pere e polvere di cannella $16.00
    • Nocino liquor Panna cotta served with fresh pear conserve and cinnamon dust.
  • Biscotti “Cantucci” fatti in casa con Vin Santo $16.00
    • Artigiano cantucci, a double baked tuscan biscuit served with Vin Santo, a fortified wine used for dipping.
  • Salmone marinato agli agrumi e semi di finocchietto, con mousse di formaggio fresco, pistacchio sbriciolato $23.00
    • In house marinated salmon (with citrus, orange and fennel seeds), with fresh cheese mousse, pistachio nuts and garden salad, served with crispy bread pieces.
  • Garlic bread $10.00
    • Garlic bread Italian style with a side of olives.
  • Tagliere di formaggi $25.00
    • 3 cheeses
  • Ravioli di pasta fresca con zucca al burro e rosmarino e noci s $24.00 / m $32.00
    • Fresh homemade ravioli stuffed with pumpkin then topped with walnuts,  & tossed in burnt butter and rosemary
  • Crème brûlée aromatizzata alla rosa e french vaniglia, servita con gelato alla vaniglia $16.00
    • Crème brûlée perfumed with rose and french vanilla, served with vanilla ice cream.
  • Devine Starter $18.00
  • Fish & Chips $17.50
  • Steak Sandwich $17.90
  • Eggs Benedict $17.90
  • Pancakes $16.50
  • GF Cornfritters $17.50
  • caesar Salad/bacon $17.50
  • Soup of the Day $9.00
  • Roasted free range pork belly $27.00
    • With caramelised apple, celeriac remoulade, tamarind sauce
  • Half avocado $2.50
  • Hash browns / M & H Baked Beans / Te Mata mushrooms $4.10
  • -With a poached egg $20.00
  • Panfried fish of the day $24.00
    • With polenta chips, rocket & pickled onion salad, coriander, saffron & lemon aioli
  • Crisp Bacon / Sliced champagne ham $4.10
  • Ciabatta or seed & spelt $7.50
  • Shoestring fries, garlic aioli / Mesclun Salad $6.00
  • Dumpling 12 Pack Combo $16.00
  • Carnivore $15.00 - $26.00
  • Margherita $8.00 - $14.00
  • Salmon $16.00 - $27.00
  • Pork Belly Steamed Bun $5.00
  • The Grand $22.00 - $32.00
  • Red, Green and White $12.00 - $16.00
  • Simply Proscuitto $18.00 - $28.00
  • Large sausage roll $2.80
  • Option #1 $4.80
    • (Serving per head) 1x 1/4 piece club sandwich, 1x mini pie OR small sausage roll, 1x sweet slice OR muffin
  • Chip box $5.00
  • Lunchtime shout deal $11.50
    • (Serving per head) 1x large filled roll, 1x cake OR slice, 1x mini pie OR small sausage roll, 1x hot fried food ( $3.00 range only)
  • Mini potato top pie $1.40
  • Spring roll OR curry roll $2.50
  • Neenish tart $1.20
  • Muffin $2.50
  • Ginger Fish & Spring Onion $20.50
  • Vegetable $19.50
  • Chicken & Prawn $24.00
  • Chicken $21.50
  • Chicken & Prawn $21.00
  • Vegetable Noodle Soup (Eg or R) $17.50
  • Lamb & Satay Sauce $23.00
  • Chicken & Roast Pork $24.00
Unwined Cafe

Unwined Cafe

location

Address

2163 State Highway 50, RD 5, Hastings, Hawkes Bay, 6021, New Zealand

phone

Phone

069897913

clock

Opened hours

price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food

features

Features

Reservations ,  Breakfast ,  Waitstaff ,  Lunch ,  Seating ,  Child-friendly ,  Outdoor Seating

Location
2163 State Highway 50, RD 5, Hastings, Hawkes Bay, 6021, New Zealand
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