UP Cafe in Auckland Menu

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Dad's Porridge $8.50
- w/ winter compote, nutty crumble, honey & milk
Toast & Preserves $7.50
- choose from whole groin, ciabatta, sourdough or bagel
Breakfast Special
- (check our board)
Belgian Waffles $16.50
- w/ whipped cream, caramelised banana, berry compote & maple syrup
- add bacon $4.00
- add seasonal fresh fruit $2.00
Vanilla Goji Berry Granola $8.50
- w/ fresh seasonal fruit, vanilla bean yogurt & milk
Eggs on Toast $9.00
- w/ 2 free range eggs done any style with toasted ciabatta or multi-grain (see below for extras)
Thyme Roasted Field Mushrooms $15.50
- w/ hash, pesto & rocket salad
Full UP Breakfast $19.50
- w/ 2 free range eggs any style, toast, bacon, hash, sausage, roasted mushrooms & beetroot relish
Omelette $14.50
- (choose 2 fillings from extra's below)
Eggs Benedict on Potato Hash
w/ roosted mushrooms $15.50
w/ bacon $17.50
w/ salmon $18.50
Extras
egg $1.00
spinach $2.00
tomato $2.00
roasted mushroom $3.00
hash $3.00
avocado $3.00
bacon $4.00
sausage $4.00
salmon $5.00
fries & aioli $6.50

Pasta of the Day
- (check our board)
Chefs Special
- (check our board)
Vege Stackin' UP $15.50
- w/ roasted aubergine, Portobello mushroom, zucchini, halloumi & avocado
200g Angus Sirloin Steak $21.00
- w/ portobello mushroom sauce, garden salad & fries
Gourmet Burger with Fries & Aioli
w/ halloumi, roasted mushrooms, avocado, beetroot relish & rocket salad $15.50
w/ chicken, bacon & avocado $16.50
w/ beef, bacon & egg $17.50
Sesame Chicken Salad $14.00
- w/ wong bok, shredded vegetables, panfried chicken & sesame dressing
Caesar Salad $14.00
- w/ bacon, parmesan, croutons, cos lettuce, anchovies & a poached egg
add chicken $5.00

Pasta of the Day
- (check our board)
Chef's Special
- (check our board)
Fish of the Day
- w/ seasonal citrus salad, fries & homemade tartare sauce
Vege Stackin' UP $15.50
- w/ roasted aubergine, portobello mushroom, zucchini, halloumi & avocado
200g Angus Sirloin Steak $21.00
- w/ Portobello mushroom sauce, garden salad & fries
Gourmet Burger with Fries $14.50
- w/ halloumi, roasted mushrooms, avocado, beetroot relish & rocket salad
w/ chicken, bacon & avocado $15.50
w/ beef, bacon & egg $17.50

Chocolate Mud Cake
- w/ vanilla ice cream
Vanilla Cream Puff Stack
- w/ fresh fruit

Nearby Sample Menus

Beef with Satay Sauce $25.00
BBQ Platter $28.00
Sweet & Sour Fish Fillets $25.00
Steamed Dim Sums $6.00
Kuang Po Chicken $22.00
Kuang Po Scallops $32.00
Wonton Soup $8.80
Hot & Sour Soup $6.80

Chicken Zuricher Art $24.00
- grilled chicken strips in a creamy mushrooms sauce served with Spaetzle
Nurnberger - Entrée $16.00
- pork sausages served with Sauerkraut and black bread(Schwarzbrot)
Scallops $20.00
- in a white wine dill sauce, garnished with salad greens ENTREE
Porterhouse Steak $27.00
- grilled sirloin steak served with chips and pepper sauce or mushroom sauce
Bowl of Chips $7.00
Caesar Salad $20.00
- cos lettuce served with crispy bacon, grilled chicken strips, anchovies, croutons, and Parmesan cheese, with Caesar dressing
Pork Hock $28.00
- roasted and served with Sauerkraut and Spaetzle
Chicken Schnitzel “Wiener Art” $28.00
- breadcrumbed chicken Schnitzel 2 pieces

-Side $6.90
-Or go naked..
-Dr pepper bourbon
-Franks buffalo
-Large $12.90
Zim $11.90
- Vegan bun, black bean and brown rice, shiitake jam, lettuce, fries, pickles, tomato sauce, vegenaise
Onion strings $3.90
- Dipped in buttermilk with seasoned flour
Krabby $10.00
- Angus & wagyu beef double smash patties, cheese, pickles, lettuce, tomato, tomato sauce, mustard, aioli

Chicken $9.50
On Fried Rice Extra $2
3. 40 Chicken Nibbles $27
Prawn $13
8. 1 Fish, 1 Hot Dog, 4 Potato Fritters, Chips $7
Combination $12
Egg $8
Extras Kumara $0.70

Seasonal Vegetables $8
- steamed green vegetables with buerre noisette butter
Glazed Beef Cheeks $34
- truffle potato mash, baby carrots & beans
Crème Brulee $15
- served with poached berries, berry coulis, vintage strawberry & cream ice cream
37 Platter $39
- an antipasto selection of cheeses, cold meats, seafood, bread, crackers, marinated vegetables, fruit & preserves
Seafood Chowder $17
- prawn, mussel, white fish & scallop, crusty bread
Wild Raukumara Venison $39
- served rare with pumpkin puree, herb & brie crusted portobello mushroom, caramelized onions & raspberry reduction
Seasoned Wedges $12
- bacon, cheese, sour cream & chilli sauce
Tapas Platter $42
- a showcase of our housemade tapas

Chicken fried rice $11.00
Roast duck on rice $11.00
-Roast duck noodle soup $9.00
Chicken fried noodle $11.00
-Chicken leg noodle soup $9.00
Combination of 2 on rice $11.00
-BBQ pork noodle soup $9.00
Wok fried combination meat with vegetables $11.00

Junction omelette of the day
for two or more people
Prime grass fed-scotch fillet $33
- with red wine jus, rustic roasted potatoes and garden salad
Vanilla waffles $18
- with frozen yoghurt, banana, Brazilian caramel, agave syrup and granola
European charcuterie selection $29
- with worm marinated olives, Danish feta, Cornichons, basil pesto and toasted garlic sourdough
Free range bacon/ beetroot infused salmon gravlax/ pork and fennel sausage / vege gratin / grilled chorizo $5.50
Wagyu beef burger $25
- with cos hearts, tomato, red onion, beetroot, emmental cheese, tomato relish and fried egg, Choice of salad greens or aioli with fries
Grilled halloumi and portobello mushrooms $19
- on seeded sourdough with fresh tomato, rocket, pumpkin chutney, olive oil and balsamic reduction

Rich Chocolate Mousse $15
- with a cinnamon biscuit crumb, poached berries, whipped cream, white chocolate & coconut truffles accompanied with Hazelnut ice cream
Affogato $15
- vanilla ice cream, shot of hot espresso with your choice of any one of our liqueurs
Fisherman’s Breakfast $22
- hot smoked salmon with scrambled eggs served on sourdough topped with caper tomato salsa finished with balsamic glaze
Sorbet Selection $10
- with bits and bobs
Hand Cuts $9
- with parmesan, garlic & aiol
Squash, Pine Nuts, Basil, Parmesan $14
Thinly Sliced Raw Kingfish $16
- served with green chilli nam jim, crispy shallots & coconut sauce
Rocket $8
- with pear, pecorino & olive oil

Crunchy fruit granola $17.00
- Greek yoghurt, brazil nuts, drizzle of manuka honey and a choice of milks: almond, rice, soy, regular or trim- low gi
-grilled crab meat $25.00
- free range bacon $24.00
Smashed avocado (gf available) $18.00
- Served with sautéed smokey mushrooms on garlic grilled sourdough, kale crisps and black bean vinaigrette
(GF)= gluten free
-avocado $7.00
Homemade jam and westpro butter on crumpets, sourdough, multigrain, (gf) or pie de mie bread $7.00
Sourdough pancakes served with banana & maple syrup $12.00

23. Devilled Mussels(DF) $17.00
26. Crab Curry(DF) $20.00
32. Kiri Appa(GF,DF) $2.00
- Sweet
35. Appa Kottu(DF) $8.00
24. Prawn Curry(DF) $17.00
13. Long Bean Curry(GF,DF) $10.00
31. Egg Appa(GF,DF) $2.00
1. Devilled Chicken Sticks (4 for) $5.00

House baked focaccia with dipping sauces $13
Kikorangi blue $18
Crayfish $25
- 45g poached crayfish with citrus salad, lemon vinaigrette and rocket
Cumin gouda $18
Hot smoked Akaroa salmon salad $20
- With dill vinaigrette
Andiamo tiramisu $15
Duck breast $38
- Served medium rare on sweet potato puree with mandarin enhanced jus and kumura crisps
Vegetable salad $9

Spinach Pre Pie $6.99
Spicy Lamb N/A
- With Cream Cheese, Carrots, Onions And Jalapeno. Add Nothing It'S Perfect Like That!
Cream Cheese $4.99
Cheese & Mermite Manakish $5.99
Lemon Chicken Manakish $8.99
- With Cream Cheese, Carrots, Garlic, Onions And Olives
Classic Savoury $3.50
- Rock Salt, Sloppy Poppy, Roasted Seasame, Cheese Please
Mozarella Stick $4.50
Cheddar Cheese $4.99

Steak Soft Noodle $13.00
Bacon $1.70
Cooked with Sweet & Sour Sauce 0.5 extra
Curry Prawn & Vegetables $14.00
Hawaiian Burger $4.40
Sausage $1.60
Bami Gorang $14.00
- Meats,Veges, Noodles
Wedges $4.90

Hand Cut Kumara Fries $5.5 / $8.5
Kids Classic $8.0
- Beef Patty, Cheddar Cheese, Iceberg, Ketchup, Tried and True!!
Vege Classic $12.0
- Onion Bhaji Patty, Portobello Mushroom, Iceberg, Tomato, Kasundi Relish, Special Sauce, Minted Cucumber Yoghurt
120ml Pottles $5.0
- Chocolate / Vanilla / Double Hokey Pokey / Strawberry
Add to any Burger $4.0
- Patty
That Burger $20.0
- Double Beef Patty, Swiss Cheese, American Cheddar, Streaky Bacon, Iceberg, Tomato, Crispy Onion Ring, Dill Pickles, Truffle Mascarpone, Wholegrain Mustard Aioli, Tomato Relish, Special Sauce
Add to any Burger $2.0
- Pickles / Cheese / Sauce / Egg / Beetroot
Chicken Classic $12.0
- Crispy Fried Chicken, Cheddar Cheese, Iceberg, Tomato, Red Onion, Special Sauce, Chipotle Relish, Aioli (Make it spicy - just ask!)