UP Cafe in Auckland Menu

Dad's Porridge $8.50
- w/ winter compote, nutty crumble, honey & milk
Toast & Preserves $7.50
- choose from whole groin, ciabatta, sourdough or bagel
Breakfast Special
- (check our board)
Belgian Waffles $16.50
- w/ whipped cream, caramelised banana, berry compote & maple syrup
- add bacon $4.00
- add seasonal fresh fruit $2.00
Vanilla Goji Berry Granola $8.50
- w/ fresh seasonal fruit, vanilla bean yogurt & milk
Eggs on Toast $9.00
- w/ 2 free range eggs done any style with toasted ciabatta or multi-grain (see below for extras)
Thyme Roasted Field Mushrooms $15.50
- w/ hash, pesto & rocket salad
Full UP Breakfast $19.50
- w/ 2 free range eggs any style, toast, bacon, hash, sausage, roasted mushrooms & beetroot relish
Omelette $14.50
- (choose 2 fillings from extra's below)
Eggs Benedict on Potato Hash
w/ roosted mushrooms $15.50
w/ bacon $17.50
w/ salmon $18.50
Extras
egg $1.00
spinach $2.00
tomato $2.00
roasted mushroom $3.00
hash $3.00
avocado $3.00
bacon $4.00
sausage $4.00
salmon $5.00
fries & aioli $6.50

Pasta of the Day
- (check our board)
Chefs Special
- (check our board)
Vege Stackin' UP $15.50
- w/ roasted aubergine, Portobello mushroom, zucchini, halloumi & avocado
200g Angus Sirloin Steak $21.00
- w/ portobello mushroom sauce, garden salad & fries
Gourmet Burger with Fries & Aioli
w/ halloumi, roasted mushrooms, avocado, beetroot relish & rocket salad $15.50
w/ chicken, bacon & avocado $16.50
w/ beef, bacon & egg $17.50
Sesame Chicken Salad $14.00
- w/ wong bok, shredded vegetables, panfried chicken & sesame dressing
Caesar Salad $14.00
- w/ bacon, parmesan, croutons, cos lettuce, anchovies & a poached egg
add chicken $5.00

Pasta of the Day
- (check our board)
Chef's Special
- (check our board)
Fish of the Day
- w/ seasonal citrus salad, fries & homemade tartare sauce
Vege Stackin' UP $15.50
- w/ roasted aubergine, portobello mushroom, zucchini, halloumi & avocado
200g Angus Sirloin Steak $21.00
- w/ Portobello mushroom sauce, garden salad & fries
Gourmet Burger with Fries $14.50
- w/ halloumi, roasted mushrooms, avocado, beetroot relish & rocket salad
w/ chicken, bacon & avocado $15.50
w/ beef, bacon & egg $17.50

Nearby Sample Menus

Lawn bowl salad $8.90
Gluten free wraps $2.50 extra
Wraps $9.90
Thai beef salad $8.90
Herbivore $10.90
- Tuscan roast vegetables, caramelised, onion, avocado, feta, baby spinach, carrot, capsicum, balsamic dressing , mayo
Ragin $10.50
- Singapore noodles, buffalo chicken, red onion, celery, carrot, capsicum,spice peanut, spice buffalo sauce
Fetish salads can be made as wraps $1 extra
Any fetish salad and juice $12.50

Breakfast Popsicle (V, Gf) $6.5
- Granola, mixed fruit, coconut yogurt, honey, popped amaranth topping
Vegan Ploughman'S Board (Gf*,V) $24
- Sourdough toast, vine tomatoes, homemade vegan cheese, walnut mushroom pate, olive tapenade, seasonal pickles, sauerkraut
Japanese Style Curry W/ Mixed Grain Rice (V) $16
- Potato, carrot, onion, spinach
Tofu Bowl W/ Onion & Wasabi Glaze (V, Gf) $19
- Mixed grain rice, seasonal grilled vege, miso soup
Moroccan Mushrooms W/ Freedom Loaf (V, Gf*) $18
- Red chili, mint, kale, savoy cabbage, red onion, Moroccan spiced toasted chickpeas
Simple Simon Toastie $7.5
- Turkish bread, cheese, fruit kebab
Raw Zucchini Pasta W/ Gazpacho Style Sauce (V, Gf) $18.5
- Rocket, cherry tomato, basil, capers, sundried tomato
Mimosa Power Bowl (Gf, V*) $15
- Mixed herby beans, olives, avocado, coriander, mustard, Cheddar cheese, sour cream, mixed grain rice

25. Gang Ped Yang $22.00
- Thai red curry coconut cream cooked with roasted duck and vegetables, grape, pineapple and lychee
45. Pad Kra Tiem $26.00
- Deep fried whole snapper with garlic, pepper sauce and vegetables
48. Pla Raad Prik $26.00
- Pan fried whole snapper with vegetables and Thai sweet chilli sauce
27. Pad Khing
- Stir fried vegetables, mushroom with ginger and oyster sauce
Prawn/Seafood $8.50
32. Pad Priew Wan
- Thai sweet and sour sauce with tomato, onion, pineapple, capsicum and cucumber
57. Ped Ka Ta $22.00
- Crispy duck breast on top of vegetables topped with garlic black pepper sauce
Chicken/Beef/Pork $15.50

Freshly baked croissant $9
- filled with champagne ham and melted emmental cheese and a side salad
Picky lunch $23
- rillettes, prosciutto, chicken liver paté, french brie, sundried tomato pesto, blue cheese, cornichons and pickled onions. Served with fresh baguette
Healthy caesar $18
- crunchy baby cos lettuce, French anchovies, julienne carrots, parmesan, croutons, poached egg, curd vinaigrette cauliflower, yoghurt caesar dressing
Super salad bowl $23
- free range chicken
Our famous baguette sandwiches $13.50
- chicken satay with liver pate,noucham, red onion, jalapeños and coriander
Summer tuna salad $23
- tuna in balsamic soya oil serve with tomato, red onion, avocado, capcisum, cucumber ribbon mesclun, asian dressing and sesame, seeds
Our famous baguette sandwiches $12.50
- prosciutto ham with emmental cheese, tomato and salad
Super salad bowl $19
- kale, peas, beans, avocado, quinoa, beetroot, blueberry, pistachio, almond and red wine vinaigrette

Half $7.50
Egg / Cheese $3.00
1/2 Chicken & Chips $9.00
On fried rice $1 extra
$13 $13.00
- 2 cheese burger, 2 spring roll or fish cakes, $2 chips, 2 can drinks
$25 B $25.00
- 4 egg burger, 4 fish, 4 sausage, $4 chips, 1.5L drink
1/2 dozen $4.00
Seafood $14.00

Chicken Wrap Mayonnaise $4.00
Chicken Vogel $4.00
Smoked Chicken (Extra Large) $5.50
Chicken Avocado $3.50
Homemade Pies $4.50
- Choice of Mince, Mince and Cheese, Steak, Steak and Cheese, Bacon and Egg
Chicken $4.80
Cheese Onion $4.00
Chicken Fried Egg Noodles $7.50

Smoked Fish 7 fennel pie $6.00
- house smoked fish fennel, leek bechamel plain top
Vegetarian breakfast bap $5.50
- mushrooms egg & relish bap
Boiled egg & sea salt $1.00
Hot Meal of the day $9.50
- hot meal alternates daily
Madeleine $2.00
- lemon & vanilla cake
Meatloaf & winter pickle sandwich $7.00
- housemade meatloaf pickles the store ketchup greens
Sweet Scone $3.50
- traditional date & citrus scone
Caramelised onion & Feta danish $3.50