UP Cafe in Auckland Menu

Dad's Porridge $8.50
- w/ winter compote, nutty crumble, honey & milk
Toast & Preserves $7.50
- choose from whole groin, ciabatta, sourdough or bagel
Breakfast Special
- (check our board)
Belgian Waffles $16.50
- w/ whipped cream, caramelised banana, berry compote & maple syrup
- add bacon $4.00
- add seasonal fresh fruit $2.00
Vanilla Goji Berry Granola $8.50
- w/ fresh seasonal fruit, vanilla bean yogurt & milk
Eggs on Toast $9.00
- w/ 2 free range eggs done any style with toasted ciabatta or multi-grain (see below for extras)
Thyme Roasted Field Mushrooms $15.50
- w/ hash, pesto & rocket salad
Full UP Breakfast $19.50
- w/ 2 free range eggs any style, toast, bacon, hash, sausage, roasted mushrooms & beetroot relish
Omelette $14.50
- (choose 2 fillings from extra's below)
Eggs Benedict on Potato Hash
w/ roosted mushrooms $15.50
w/ bacon $17.50
w/ salmon $18.50
Extras
egg $1.00
spinach $2.00
tomato $2.00
roasted mushroom $3.00
hash $3.00
avocado $3.00
bacon $4.00
sausage $4.00
salmon $5.00
fries & aioli $6.50

Nearby Sample Menus

Add Beef Rendang $4.00
Mee Rebus $12.00
- Egg noodles in sweet potato beef gravy topped with hardboiled egg, spring onion, fried tofu and crispy shallots
Curly fries $6.00
Roti Bawang $7.00
- Filled with sliced onion, served with dhal curry
Warm Lamb Greek Salad $13.00
- Grilled lamb on tomato, onion, roast pepper, olives and minted olive oil dressing - Lamb served medium
Steak $18.00
- Rump steak with baked potato gratin, steamed vegetables and creamy white pepper sauce
Chicken Nibbles $9.00
- 1/2 Doz. Double coated nibbles with house chilli sauce
Honey Soy Chicken $12.00
- Stir fried crispy coated chicken in honey and soy sauce with onion, broccoli and capsicum served with jasmine rice

BUTTER PANEER $9.99
- cottage cheese cooked in smooth creamy tomato gravy
SAAGWALA FISH/PRAWN $12.99
- marinated prawns cooked in onion tomato and ginger thick gravy garnished with coriander
CHIPS $2.99
CHEESE GARLIC NAAN $3.50
- stuffed with special cheese & garlic mixer
MIX PLATTER FOR TWO $14.50
- combination of samosa pakora chicken tikka and seek kebab
RASGULLA $4.00
BUTTER PRAWN/FISH $12.99
- prawn cutlets cooked in a delicate butter and tomato gravy
PLAIN NAAN $2.00
- traditional bread cooked in clay oven

MANGO PICKLE $3.00
KOFTA FRIED $8.00
- dumpling made of the ricotta cheese and potato mixture deep fried
BALTI CHICKEN $18.50
- chef's special recipe
ALOO GOBHI $17.50
- cauliflower and potatoes cooked in exotic spicy sauce with tomatoes and ginger
ALOO MATTER $17.50
- peas and potatoes cooked in a smooth onion spicy sauce
VEGETABLE KORMA $17.50
- selection of seasonal mixed vegetables cooked in spices and mixed nut sauce
BEEF TUDKA $18.50
- beef cooked in onion, ginger, garlic and lightly spiced
RAITA $3.00

HOTCAKES $16.00
- bacon banana maple syrup and berry coulis
MUSSEL FRITTER $17.50
- mussel kumara and zucchini fritters served w aioli and a green side salad
THAI BEEF SALAD $17.50
- grilled beef w green salad crispy noodles, cashew nuts, sesame seeds and Thai dressing
TOASTED MUESLI $12.00
- w natural yogurt and honey topped w seasonal fruit
Extra Sauce $4.50
BAGELS $7.50
- w cream cheese and jam
CRUMBED CALAMARI SALAD $18.50
- w green salad topped w a citrus dressing
LITTLE TRAIN BURGER $12.00
- beef pattie tomato sauce and cheese served w fries

Relish, aioli, hollandaise, etc $1.00
-With avocado, tomato, cream cheese, basil pesto $12.50
Kids egg on toast $7.50
-With bacon $19.00
Grilled haloumi breakfast salad (V) $19.90
- Garden salad, boiled egg, quinoa avocado, tomatoes, roasted pumpkin, toasted walnut and white bean hummus
Gluten free toast (1) $2.00
Keep fit $19.90
- Nz smoked salmon, scrambled eggs, fresh tomatoes and avocado and organic toasted multi grain
Brioche french toast $19.50
- Grilled banana, streaky bacon, pistachio crumble, maple syrup and cream

-with pancetta $16.00
Grilled chicken salad $19.50
- Avocado, mango, salad leaves with a citrus chilli dressing
Buttermilk hotcakes $17.00
- With honeycomb butter, berries & maple syrup
Orvieto hashbrown $19.00
- With eggs , bacon, roast , tomato & aioli
French toast $17.00
- With bacon, grilled banana & maple syrup
Panfried scallop salad $20.00
- Avocado, potato feta beetroot pancetta with salad greens
Hashbrowns $4.00
Chicken nuggets, cheerios and fries $9.50

Eggs on Toast $9.50
- Two eggs cooked any way you like on your choice of toast.
Grilled Chicken Salad $17.50
- Herbed chicken tossed with tomato, cucumber, mesculin and crispy noodles. Finished with a lemon honey Dijon dressing.
Art Burger $19.50
- Cajun chicken with a sweet chilli salsa, tzatziki, mesculin & tomato. Served with homemade potato wedges & our special tomato emulsion.
Bircher $11.50
- Natural muesli soaked in apple juice finished with prunes, nuts, seasonal fruit and vanilla bean yoghurt.
- Salmon & Cream Cheese $12.00
B.L.A.T. $17.50
- An old favourite. Bacon, lettuce, avocado, aioli, red onion, cucumber and homemade relish.
Salmon Salad $18.50
- Fresh salmon fillet, pan-fried, served on leafy greens, avocado, coriander & salsa.
Pulled Pork Salad $17.50
- Pulled pork, mesculin, apple, cucumber, carrot, vine tomatoes & red onion topped with roasted walnut. Served in a balsamic dressing.

Gado-Gado $11.50
- traditional malaysian salad of steamed seasonal vegetables, potatoes, tofu with egg, served with peanut sauce
Char Mee
- Stir fried egg noodles with eggs, bean sprouts and chives
-Chicken / Beef $11.50
-Chicken / Beef $13.50
-Chicken / Beef $11.50
-Lamb / Fish Fillet / Prawn / Seafood $14.50
-Lamb $14.50
-Lamb / Fish Fillet / Prawn / Seafood $13.50

Ingredients: Beef/Chicken/Lamb, Vege, Black Bean Sauce, Oyster Sauce
12 Pork / Lamb Ribs in Honey Sauce with Rice $13.00
- Ingredients: Pork/Lamb Ribs, Vege, Honey Sauce
1 Honey Lemon Chicken with Rice $12.50
Seafood $13.80
Beef / Chicken (hot) with Rice $12.00
Ingredients: Chicken/Beef/Lamb, Vege, Chilli Sauce
3 Chicken Cashew Nuts with Rice $12.50
- Ingredients: Chicken, Cashew Nuts, Vege, Oyster Sauce, Seafood Sauce
21 Ginger & Spring Onion Squid with Rice $12.00
- Ingredients: Squids, Ginger, Spring Onion, Oyster Sauce

Scotch Fillet Beef $22.00
- Grilled baby potato, spinach, bacon, and mustard seed beurre blanc
Fish Nuggets $7.00
Potato Wedges with Sour Cream $8.00
Moroccan Chicken Salad $20.00
- Mesclun salad, with sundried tomatoes, olive, capsicum, cashew nuts, with mango dressing topped with crispy noodle
Eggs Benedict $12.00
- Poached eggs and bacon, on specialty bread of English muffins topped with hollandaise sauce
Pancake Stack $14.50
- Served with seasonal fruit, yoghurt and berry coulis
French Toast $14.50
- French toast served with bacon, grilled bananas and maple syrup
Warm Beef Salad $20.00

French toast with bacon maple syrup $9.00
EGGS BENEDICT $16.00
- w portobello mushroom & spinach
Fruit salad with nature yogurt $7.50
Toast and jam $6.00
Garlic Pizza bread $5.00
Bacon and Egg on toast $8.50
OPEN STEAK SANDWICH $19.50
- grilled scotch fillet w salad cheese, caramelized onion, and fries
BIG BREAKFAST $19.50
- eggs any style streaky bacon, sausages, mushrooms, hash brown & grilled tomato & baked beans

UP Cafe