Address
523 Moutere Highway, Redwood Valley, Nelson, 7081, New Zealand
Upper Moutere Takeaways in Nelson Menu
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Upper Moutere Takeaways in Nelson has no menu available, but can choose from many other options such as Tandoori chicken full or Chicken tikka from East India. Cafe Affair Of Nelson offers many options including CA Breakfast Streaky bacon, eggs, Bratwurst sausages, hash browns, roast Tuscan tomatoes and pesto French bread with pesto dressing. and French Toast Streaky bacon, caramelized banana. French bread dipped in an egg, cream cinnamon sugar coating & drizzled with maple syrup. New Street Steakhouse includes a wide range like Tomato & Prosciutto Waitoa Chicken Liver Pate or Garlic Bread. Ham and cheese and Beef and onion from . Pizza Hut offers Milton Street Takeaways and Fresh fish available daily, see blackboard for varieties and prices.
Nearby Sample Menus
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Huevos Rancheros $20
- Braised pork, black beans, fried eggs, salsa fresca, salsa roja, on crisp corn tortillas
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Potato & Chorizo $15
- Potato, chorizo, slaw, salsa fresca, jalapenos, salsa roja
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Chicken $8
- Chicken adobo, black beans, salsa fresca, crema
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Prawn $17
- Jalapeno butter prawns, avocado, red onion, feta, cilantro, salsa verde
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Vegetable $15
- Mixed cheeses, seasonal greens, avocado salsa fresca, salsa roja
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Fish $8
- Fish of the day, slaw, pickled cucumber, salsa verde, crema
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Vegetable $17
- Baked pumpkin, black beans, cheese, red rice, avocado, slaw, salsa fresca, salsa roja
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Corned Beef $8
- Pulled corned beef, slaw, avocado & corn salsa, habanero mustard mayo
- Prawn Crackers $3.50
- Steamed Jasmine Rice $4.50
- Sirloin Steak - grilled Sirloin with shiitake mushrooms, spinach, rice cakes & jus $31.00
- Steamed greens with garlic & oyster sauce $8.50
- Fruit Mess with mascapone, cream, meringue & puffed rice $12.00
- Spiced Roasted Cashews $7.50
- Thai Green Curry (hot) with eggplant, greens & jasmine rice Chicken or Tofu $26.90
- Chai Creme Brulee with spiced plum & ice cream $12.00
- 250g Aged Rib Eye $33.00
- All Served With Garlic Mushrooms and Your Choice of
- - Tui – Hard Aged Cheddar Style Cheese
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Dulce de Leche Cheesecake $14.00
- Rich Caramel Cheesecake with Confit Orange, Chocolate Sauce and Fresh Cream
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Pic’s Peanut Butter Parfait, Dark Chocolate Brownie $14.00
- Salted Caramel Sauce and Caramel Corn
- Crispy Buttermilk Onion Rings $6.00
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Honey Roasted Beetroot & Caramelised Onion Tart $15.00
- With French Goat Cheese, Rocket and Pinot Syrup
- Flames on Forty Flaming 450g Flintstone on the Bone $39.00
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Nelson Roll $20.00
- Chef ’s selection of fresh and Tempra Prown with cucumber, avocado and flying fish roe with mayonnaise.
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King Salmon Miso Teriyaki $35.00
- Panfried King salmon with miso teriyaki sauce served with rice ball and fresh salad.
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Tataki $19.50/$21.50
- Choose between fillet of beef or venison. Lightly seared and cooled down, served with ginger soy sauce and Japanese Karashi mustard.
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Salmon Sashimi $20.00
- Premium Marlborough Ora King salmon (9 pieces)
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Agedashi Tofu $15.50
- Deep fried tofu in a light potato starch coat served with soy sauce based Dashi stock soup.
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Rainbow Roll $17.50
- An inside-out roll with salmon, tuna, prawn, white fish, avocado, cucumber and Tobiko (Flying fish roe).
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Chicken Teriyaki $34.00
- Pan fried chicken thigh cooked with chef ’s own Teriyaki sauce, served with a rice ball and sautéed vegetables.
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Sesame Seared Tuna $38.50
- Lightly seared, sesame coated fresh tuna, served with seaweed salad and accompanied by Ponzu dressing.
- Cone 'o' Chips $3.00
- Sausage $3.00
- Crumbed $5.00
- Mini Donuts x3 $2.00
- Fish of the day $4.00
- Sauce Sachets $0.50¢
- Fish Pie $5.00
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Hamburger $7.50
- 120g Pattie, Salad, Tomato sauce, and Mayo
- 75 Stir-Fried Rice (Com Rang)
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8 Chicken Skewers (Gā Xiên Nủỏ̕ng) - 3 skewers $10
- Grilled five spice in-house marinated chicken skewers
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Seafood $18
- Prawn, Squid, Scallops
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70 Stir-Fried Rice Noodles (Pho Xāo)
- Rice noodles, shallots, onion, sprouts, tamarind sauce
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24 Lotus Root Salad (Nô̗ m Ngo̕ Sen) $14
- Picked lotus roots, carrot, cucumber, sesame, crushed peanut, lettuce and tofu
- Beef or Combination $16
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26 Sweet & Sour Tofu (Dâu Hũ Xāo Chua Ngot) $14
- Onion, mushroom, red and green capsicum, pineapple
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71 Stir-Fried Vermicelli (Miên̕ Xāo)
- Vermicelli bean tread, chicken, prawn, dried mushroom, onion
- Garden Pita $8.5 Reg / $7.5 Petita
- Chick n Fala Salad $12.5 Reg / $10.5 Petita
- Signature Vegetarian $9.00 per head
- Brownie $2.50
- Steak Salad $11.9 Reg / $9.9 Petita
- Roast Beef Pita $10.9 Reg / $8.9 Petita
- Roast Lamb Pita $11.5 Reg / $9.5 Petita
- Ediballs $3 or $5 for two packs
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gnocchi gorgonzola pere e noci $15.00
- Handmade lasagne with bolognese sauce
- -Ricotta and figs jam $15.00
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Affogato al caffe $10.00
- Hazelnut ice-cream, espresso coffee
- Tagaliatelle al ragu or pesto $15.00
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Insalata mista $8.00
- Mesculin tomato cucumber balsamic
- Taglia telle alla carbonara $15.00
- -Calamari soup $12.00
- -Handmade egg pasta, carbonara $15.00
- Stir Fried Crispy Pork with Whisky Sauce $14.50
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Duck Noodle soup $11.50
- Rice noodle soup with duck, bean sprouts, cabbage & broccoli.
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Pad See Eiw
- Stir fried flat rice noodles, egg & vegetables with your choice of:
- -Seafood or Prawns $13.50
- Stir fried crispy pork with chilli & soya bean sauce (mild, medium, hot) $11.00
- -Chicken, Pork, Beef or Tofu $11.00
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Poh Pieh Moo Thod $9.50
- Eight deep fried mini spring rolls served with sweet chilli sauce.
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Street Noodle Soup $11.00
- Noodle soup version of the Street Noodle dish listed above.
- -Small $6.90
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Salsa Brava (Hot)
- (Very Spicy with Habanero)
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Fire Grilles “Paso Ancho” Chicken
- (In An Adobo Of sensational Mexican Dried Chillies)
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Quesadilla Grande $10.50
- Large fresh (flour) Tortilla is folded over and heated until the cheese melts in the bean and your choice of fillings
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Nachitos $5.50
- House made, Gluten -Free Corn Chips with Cheese
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Fire Grilled “AsaDero” Steak
- (We Marinate our Skirt Steak in Dried Chilli Adobo and Grill it)
- -Salsa
- -Corn Chips
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Southern fried chicken sml $15.9 lrg $23.9
- coated in the vic's spicy sauce with pickled cucumber and chilli
- Southern fried chicken breast, bacon, American cheddar, pickled red onion, tomato, homemade guacamole, lettuce and house burger sauce $22.0
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Chicken, mushroom & leek pie $26.9
- hand-cut chips and seasonal greens
- Onion rings $5.0
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Chicken caesar salad $22.9
- bacon, croutons, egg, cos lettuce, parmesan and caesar dressing
- Ice Cream sundae with caramel, berry or chocolate sauce $11.9
- add fries $5.0
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Salmon Fillet $29.9
- chive & garlic crushed potatoes, seasonal greens, grilled lemon and beurre blanc
- ALOO MATAR Tender succulent peas and potatoes cooked in a onion and tomato gravy garnished with coriander $ 11.98
- NAVRATAN KORMA - a medley of seasonal vegetables cooked in a delicately spiced creamy gravy of cashew nuts served with rice. $7.48
- SEEKH KEBAB Spiced mince of lamb pressed on a skewer and cooked in the tandoor oven $ 9.98 (Mains $ 15.48)
- LAMB ROGAN JOSH Diced lamb cooked north Indian style with herbs and spices and garnished with coriander (available in Beef & Chicken as well) $ 16.98
- CHEESECAKE - ask the wait staff for the flavour of the day. $6.98
- DAL MAKHANI Mixed lentils with mild spices cooked on slow heat till tender and buttered just before serving in a haandi (copper bowl) $ 12.98
- NAVRATAN KORMA A medley of seasonal vegetables cooked in a delicately spicedcreamy gravy of cashew nuts garnished with sliced almonds $12.98
- MIXED PLATTER A combination of two pieces each of vegetable samosa, vegetable pakora, chicken tikka and seekh kebab served as an entrée platter enough for two people $ 16.98
- Pizza Basil pesto, tomato & mozzarella cheese. $17.00
- Fish of the Day The chefs imagination is the only limit, Let's hope they have been creative today. $25.50
- StoneGrill Reef and Beef Prime Angus rump with prawn kebab, juicy scallops & finished with a coriander ginger lime dipping sauce. $33.00
- Cajun Seasoned Lamb Salad Cajun seasoned lamb fillet cooked medium rare with salad greens, creamy feta cheese, roasted Tuscan tomatoes then drizzled with pesto oil & topped with pesto croutons. $24.50
- Steak Burger Juicy Angus rump with fancy lettuce & onion jam topped with Tuscan seasoned tomatoes, fried egg, crispy bacon & dressed with aioli mayo in a Turkish bun with beer fries. $22.00
- Espresso Brulee Espresso creme brulee with vanilla ice cream & berry compote. $13.00
- Prawns & Scallops Two prawn kebabs & scallops. Taste the unique StoneGrill flavour, with a coriander ginger lime dipping sauce. $22.50
- Pasta Of The Day Please ask your server. $27.00
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Veg hot 'n' spicy $5.00
- Capsicum, spicy jalapeno & mozzarella
- Cookies & cream mousse $3.50
- 5 Spicy chicken wings $6.00
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Meat lovers $9.00
- Spicy pepperoni, beef, ham, cabanossi, bacon & melting mozzarella
- Garlic bread $3.50
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BBQ Hawaiian $8.50
- Tasty ham, bacon, pineapple, onion & mozzarella with a tangy BBQ swirl
- Onion rings $3.50
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Italiano $8.90
- Spicy pepperoni, cabanossi, mushroom, capsicum, olives and melting mozzarella with garlic & oregano seasoning
- Mash Potato $5.00
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Seafood platter $38.50
- prawns, scallops, salt pepper squid, smoked salmon, fish served with fries and dipping sauce
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Fettuccine Carbonara $18.50
- bacon, mushroom, garlic, creamy white wine sauce
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Margarita $16.50
- with fresh basil, fresh tomato
- Green Salad $6.50
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Chicken Cashew salad $19.50
- Cajun chicken spice, green salad, cucumber, tomato, banana honey mustard dressing
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Bruschetta Bread $8.50
- fresh tomato, basil, balsamic reduction, olive oil
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Hummus $9.50
- served with salsa, garlic yogurt sauce and Turkish Bread
Upper Moutere Takeaways
Phone
035432683
Opened hours
Wednesday - Sunday
4.30 - 8.00pm
Saturday & Sunday
12.00 - 2.00pm
Price
None
Type
None
Service
Counter Service
Cuisine
Fast Food , Fish & Chips
Features
Takeaway , Fish n Chips , Cheap Eats , Bar Not Available , Quick Bites , Seating Not Available
523 Moutere Highway, Redwood Valley, Nelson, 7081, New Zealand
- Nelson Fast Food Menus
- Nelson Fish & Chips Menus
- Nelson Region Fast Food Menus
- Nelson Region Fish & Chips Menus