Upper Moutere Takeaways in Nelson Menu

Upper Moutere Takeaways in Nelson has no menu available, but can choose from many other options such as Tandoori chicken full or Chicken tikka from East India. Cafe Affair Of Nelson offers many options including CA Breakfast Streaky bacon, eggs, Bratwurst sausages, hash browns, roast Tuscan tomatoes and pesto French bread with pesto dressing. and French Toast Streaky bacon, caramelized banana. French bread dipped in an egg, cream cinnamon sugar coating & drizzled with maple syrup. New Street Steakhouse includes a wide range like Tomato & Prosciutto Waitoa Chicken Liver Pate or Garlic Bread. Ham and cheese and Beef and onion from . Pizza Hut offers Milton Street Takeaways and Fresh fish available daily, see blackboard for varieties and prices.

Nearby Sample Menus

  • Margherita $22.00
    • Italian tomatoes w/ fresh mozzarella, basil & parmesan
  • Seasonal Vegetables $8.00
  • Hawaiian $22.00
    • Ham & mozzarella topped w/ fresh pineapple
  • Vegetarian Salad $19.00
    • Toasted hazelnut, roasted beetroot, sheep's feta, picked herbs & salad greens
  • Gourmet Fish Burger $19.00
    • W/ tartare sauce, gherkins & fresh salad served w/ hand cut chips
  • Caesar Salad $13.00
    • Cos lettuce, anchovies, soft egg, crispy bread, bacon & parmesan - W/ chicken or salmon $17.00
  • Ceviche $15.50
    • Fresh fish of the day marinated in citrus w/ capsicum & onion on toasted ciabatta
  • Antipasto Platter $38.00
    • Local cheeses, cured meats, pickles, house smoked fish, home baked breads, dips, marinated olives, local olive oil & NZ butter for two
  • All $6.00
  • Seasonal Salad
  • Cheesecake of the Day
    • Ask for today's flavour, served with vanilla ice cream and berry coulis
  • All $14.90
  • Garlic Potatoes
  • Crispy Calamari $16.90
    • Served alongside tomato chili jam and lemon aioli dipping sauces
  • Chicken Nuggets 'n Chips
    • With tomato sauce
  • Bread and Dips $14.90
    • Freshly baked ciabatta and duo of dips
  • Fish $8
    • Fish of the day, slaw, pickled cucumber, salsa verde, crema
  • Coconut Spanish Flan $9
    • with Holly's mango chilli ice cream
  • Pork $15
    • Braised pork, greens, salsa fresca, chipotle tomatillo salsa
  • Quinoa Salad $18
    • Quinoa with rice, spinach, caramelised orange, avocado, beetroot, toasted pumpkin seeds, salsa verde, crema
  • Huevos Rancheros $20
    • Braised pork, black beans, fried eggs, salsa fresca, salsa roja, on crisp corn tortillas
  • Corned Beef $8
    • Pulled corned beef, slaw, avocado & corn salsa, habanero mustard mayo
  • Tamales $9
    • Steamed sweetcorn on corn husk, feta, salsa roja
  • Chicken $15
    • Spice rubbed baked chicken, greens, salsa fresca, salsa roja
  • Zeppole with salted caramel sauce and vanilla bean ice cream $14.00
  • Lightly smoked Ora King Salmon with lemon herb crust, cucumber and dill salad, potato cake and cherry tomatoes $26.50
  • Chilli squid with tzatziki and hot chilli dipping sauce $15.00
  • Canterbury Angus Porterhouse on toasted ciabatta with barbecued onions, mozzarella, semi-dried tomatoes and fries $24.50
  • Hokey pokey semifreddo with hard shell dark chocolate melt and vanilla cone $14.00
  • Creamy seafood chowder with grilled ciabatta $17.00
  • Affogato $14.50
    • with liqueur
  • Garden salad with candied walnuts and mint dressing $7.00
  • Tinkers vegetarian dish $23.90
    • Your Inn keeper will inform you in today's creation
  • The outlaw $32.90
    • 300gm Chargrilled ribeye steak cooked to your liking served with caramelised onions and garlic butter, seasoned fries and a house salad
  • Steak and ale pie $20.90
    • Homemade steak and ale pie served with potato mash, seasonal vegetables and gravy or served with salad and fries.
  • large $32.90
  • Asian chicken and prawn salad $28.90
    • Chicken and prawns sautéed in hoisin sauce served on a salad of soft rice nooodles, mixed leaves, fresh herbs, cherry tomatoes, cucumber, and fresh orange finished with a sesame oil and citrus dressing garnished with spring onion and toasted seame seeds
  • Fresh local catch POA
    • Your Inn keeper will inform you in today's catch
  • small $24.90
  • Side of wedges $6.00
  • Mushroom $7.00
  • Onion Rings $0.80 6 for $4.20
  • Meat $3.30
  • Spring $3.00
  • Corn $3.00
  • Char Grilled Chicken $9.00
  • Mini $0.70
  • Dory Crumbed $5.70
  • Assorted Vegetable Tempura $29.50
    • A selection of tofu and vegetables fried in a light and crispy Japanese batter with tempura dipping sauce.
  • Shabu-Shabu $59.50 per person
    • Minimum of two guests required with 24 hours advance pre-order:Shabu-Shabu is a Japanese hot pot meal in which you are presented with a selection of finely sliced beef and vegetables that you cook yourself hot Dashi broth. All Shabu-Shabu set menus are served with chef ’s appetiser of the day, your choice of a sushi or tempura entrée, miso soup, steamed rice, pickles and finished with green tea ice cream and fruit. >>
  • Assorted Sashimi
    • Chef ’s selection of freshest tuna, salmon and white fish Entrée(12pieces)$22.50 Main(24pieces)$42.50
  • Teriyaki Chicken Roll $17.50
    • Chicken thigh, cucumber and omelette served with teriyaki sauce.
  • Rainbow Roll $17.50
    • An inside-out roll with salmon, tuna, prawn, white fish, avocado, cucumber and Tobiko (Flying fish roe).
  • Tarantula Roll $20.00
    • Deep fried soft shell crab, flying fish roe, avocado, cucumber, snow pea shoots and bonito flakes served with mayonnaise and teriyaki sauce.
  • Tempura Prawn Roll $18.50
    • Inside out roll with tempura prawns, flying fish roe, cucumber and avocado, served with mayonnaise and teriyaki sauce.
  • Vegetarian Roll $15.50
    • Assorted Tempura vegetables, sesame infused Wakame seaweed and sushi ginger
  • Garlic Bread $11.00
    • Sweet chili and cheese flatbread $13.00
  • Grilled Mushrooms $7.00
  • The Steakhouse $23.00
    • spiced premium ground beef, streaky bacon, onion jam and barbecue sauce
  • Chunky Wedges $11.00
    • with sweet chilli and sour cream
  • Rack Of Pork Ribs $32.00
    • with a plum & hoisin sauce and two sides
  • Waitoa Chicken Salad $16.50
    • house spiced chicken thigh, salad mix and crispy noodles
  • Classic Hawaiian $16.00
    • premium shaved ham off the bone, pineapple and red onion
  • Antipasto $49
    • Smoked chicken, salami, sundried tomatoes, toasted bread, chorizo, olives, pesto, onion jam, brie cheese, pickles
  • Egg $8.00
    • as plain + Egg
  • Marinated Steak $2.00
  • Chicken Satay $8.00
    • as chicken fillet + satay sauce
  • Kids Cheese $4.50
    • as kids plus cheese
  • Vegetarian $8.00
    • mayo lettuce tomato, beetroot veggie pattie onion mushroom, tomato sauce
  • Kids $4.00
    • tomato sauce beef pattie
  • Chicken Tropical $9.00
    • as chicken fillet + pineapple + bacon
  • Chicken Chargrill $8.00
    • mayo lettuce tomato cheese
  • Cajun spiced shoestring fries, aiol $8
  • Beef, jalepeno relish, slaw, cheddar $18
  • Cajun fried chicken wings, chilli $16
  • Edamamae, soy miri $7
  • Goat ball linguine, napoli, spinach, mountian gouda $22
  • Seasoned wedges, sour cream, sweet chill $9
  • Mussel, scallop, smoked eel filo $16.5
  • Organic southern style free fried chicken, lemon mayo, crispy onions, hot sauce $19
  • Spanish Cold meat platter $25
    • Serrano Ham, chorizos, salchichón
  • Home smoked salmon sandwich $18
    • home baked focaccia, tomato, coleslaw, onion French dressing & green salad
  • Home baked focaccia $9
    • Sicilian green olives & Favoloso E.V.O. oil
  • Willow Creek Eggs as you like $17
    • Heck’s bacon, toasted focaccia, green salad
  • Homemade fresh pasta alla carbonara $18
    • Heck’s bacon, cream, Willow Creek egg
  • Paella Valenciana $59
    • fish, chicken, mussels, tiger prawns, bomba rice for 2guests
  • Pan fried halloumi $18
    • lentil salad, Urban Hippie miso vinaigrette, mix lettuce
  • Rib eye steak $32
    • sautéed potato, green beans, asparagus
  • Street Noodle Soup $11.00
    • Noodle soup version of the Street Noodle dish listed above.
  • Duck Noodle soup $11.50
    • Rice noodle soup with duck, bean sprouts, cabbage & broccoli.
  • Kadook Moo Thod $9.50
    • Deep fried marinated spare ribs.
  • Sweet Chicken Omelette on rice $11.00
  • -Chicken, Pork, Beef or Tofu $11.00
  • Tom Yum Fried Rice with Crispy Pork ( mild, medium, hot ) $11.50
  • -Seafood or Prawns $13.50
  • Stir Fried Green Curry (mild, medium, hot) GF / V
    • With bean curd, zucchini, onions & bamboo shoots. Available with:
  • Chicken, Pork, Beef, Vegetarian $16.50
  • Choose traditional or spicy
  • Chicken, Pork, Beef, Vegetarian $16.50
  • M2. Pad Priew Wan $16.50
    • Poppy Thais’ sweet and sour sauce home made to perfection then stir fried with fresh seasonal vegetables with Chicken, Pork, Beef, Vegetarian or our specialty Honey Pork
  • Spring Rolls - minced pork or vegetarian (8 rolls), Chicken Kebabs (4 sticks), Pork Spare Ribs (4 ribs), Chicken Wings (4 wings), Squid Rings (4 pieces)
  • E4. Curry Phab (curry puff) $8.50
    • Stir fried potatoes, kumara, chicken and vegetables with a sprinkle of curry powder, deep fried inside a Thai pastry served with sweet sauce
  • M4. Flaming Cashews
    • Stir fried cashew nuts and fresh seasonal vegetables in our Chef’s famous sauce with
  • S1. Tom Yum
    • A mildly spiced broth, infused with lemongrass, galanga, tamarind and ginger, the most famous of Poppy Thais’ soups
  • Wontons $9.00
    • X 6 Plus Sweet Chilli Sauce
  • Kids Mini Pizza $6.50
    • Ham, cheese, tomato
  • Vege or Chicken Roll $3.00
  • Port & Starboard $11.90
    • Battered or panfried fish, caramelised onion, creamy tartare sauce & salad
  • Fish Bites & Chips $5.00
  • Pohara Beach $11.50
    • Homemade meat patty, caramelised onion, beetroot, salad & mayo
  • Extras $3.00
    • Meat Patty
  • Back to Basics $18.00
    • Cheese, tomato & fresh basil
  • Fries small $2.50
  • (served with open flat pita bread with green salad and choice of meat)
  • Char Burger $6.50
  • Or just Salad $6.00
  • Stuffed Sausages $2.90
  • Chicken $7.00
  • Bacon cheese egg with English muffin $3.50
  • Bacon and egg rolls with onion chutney $3.50
Upper Moutere Takeaways

Upper Moutere Takeaways

location

Address

523 Moutere Highway, Redwood Valley, Nelson, 7081, New Zealand

phone

Phone

035432683

email

Email

None

clock

Opened hours

Wednesday - Sunday 4.30 - 8.00pm Saturday & Sunday 12.00 - 2.00pm
price range

Price

None

type

Type

None

service level

Service

Counter Service

cuisine

Cuisine

Fast Food , Fish & Chips

features

Features

Takeaway ,  Fish n Chips ,  Cheap Eats ,  Bar Not Available ,  Quick Bites ,  Seating Not Available

Location
523 Moutere Highway, Redwood Valley, Nelson, 7081, New Zealand
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