Urban Soul Cafe Karaka in Auckland Menu

BREAKFAST BREAKFAST
  • Quinoa, nut & oat granola $14.00
    • Apple, berry & coconut with buffalo yoghurt
  • Nutella waffles $17.00
    • Vanilla ice cream, summer berries, hazelnut crumb
  • Smashed avocado $17.00
    • Rye, buckwheat oukka, feta, cress
FREE-RANGE EGGS FREE-RANGE EGGS
  • Eggs on toast $11.00
  • Creamy mixed mushrooms $18.00
    • Ciabatta, garden salad, parmesan & a poached egg
  • 3 Egg omelette $19.00
    • Chorizo, roasted pepper, spinach, feta & salad
  • Kumara rosti $19.00
    • Chili garlic spinach, poached eggs, chardonnay hollandaise with bacon
  • -With salmon $21.00
  • Breakfast salad $21.00
    • Grilled halloumi, kale, quinoa, bacon, avocado & poached egg
  • Soul Breakfast $22.00
    • Eggs, mushrooms, tomatoes, pork, sausages, bacon, hash cake
  • Bubble and squeak benedict $22.00
    • Turmeric hash cake, poached eggs, pork belly, hollandaise
LUNCH LUNCH
  • Corn fritters $17.00
    • Basil salt, lemon mayo, salad greens, ricotta, toasted seeds
  • Crispy squid salad $19.00
    • Lemon pepper, chorizo, pomegranate jus, toasted seeds
  • Pepper crusted sirloin $25.00
    • Pickled beets, kumara crisps, feta, micro greens & pepitas
  • Pan.fried crispy skin fish $25.00
    • Fennel, red pepper, green bean with a petite apple salad & soy mirin dressing
SOURDOUGH BURGERS SOURDOUGH BURGERS
  • Chicken caesar $22.00
    • Cos, avocado, bacon, fried egg, parmesan, anchovy aioli
  • Moroccan lamb $22.00
    • Beetroot, eggplant, halloumi, hummus, cucumber, mint tzatziki
  • Buttermilk fried chicken $22.00
    • Caramelized shallots, brie, jalapeño relish
  • Bun-less falafel burger $22.00
    • Grilled falafel, tomato, sprouts, tabbouleh, mint yoghurt, wrapped in lettuce with a beetroot salad
  • All served with fries
SIDES SIDES
  • Pork sausages / Hash cakes / Baked beans $4.00
  • Cold-smoked salmon / Mild-smoked streaky bacon / Sauteed portobello mushrooms $5.00
  • Fries with smoked aioli $8.00
KIDS MENU KIDS MENU
  • Nutella waffle with ice cream and berries $9.00
  • Scrambled eggs & bacon on toast or baked beans on toast $9.00
  • Fried chicken & chips basket $10.00
  • Junior lamb burger with fries $10.00
DINNER MENU DINNER MENU
  • ●Begin
  • Warm dinner buns (for two) with house butter $5.00
  • Three cheese "pizza" with honey and cracked pepper $15.00
  • ●Entree
  • Roast baby beets, quinoa soil, clevedon buffalo yoghurt, pino shallots $15.00
  • Nz scallops $17.00
    • Parsnip puree, peas, saffron butter
  • Pork cheek $16.00
    • Yoghurt, pickled mustard seeds, walnuts, giardiniera
  • Salmon gravadlax $16.00
    • Pickled radish, pomegranate, bearnaise cream
  • ●Main
  • Fish of the day $35.00
    • Cauliflower, beurre noisette, caramelized milk powder
  • Halloumi quinoa salad $28.00
    • Walnuts, cranberries, kale, honey mustard & yoghurt dressing
  • Crispy skinned salmon $32.00
    • white bean, red pepper sauce, fennel, pumpkin seed
  • Free range chicken $32.00
    • Sweet corn, garlic potato, pepper coulis, pancetta, jus
  • Grilled lamb rump $35.00
    • Miso kumara, baby beets, asparagus, rosemary jus
  • Eye fillet steak $35.00
    • Smoked potato croquette, celeriac puree, shiitake mushroom
  • Crusted venison $36.00
    • Pickled potatoes, blackberries, glazed baby beets, crispy kale, hazelnuts
  • ●Dessert
  • Boozy broke down pudding $14.00
    • With vanilla ice cream, ginger sponge, praline
  • Dark chocolate tart $16.00
    • With mango sorbet
  • Creme brulee cheesecake $16.00
    • With creme fraiche, strawberry
  • Ozone affogato $12.00
    • Espresso vanilla ice cream & almond cacao shortbread
  • ●Cheese
  • Selection of new zealand cheeses $25.00
    • With house made crackers (for two)
  • ●Sides
  • Grilled broccolini $6.00
    • With lemon oil & almonds
  • Roast potato tossed in pesto $5.00
  • Beer battered fries $8.00
    • With smoked aioli
  • Wild rocket salad $6.00
  • Roast pumpkin $7.00
    • With sage & macadamia
  • Rainbow carrots $7.00
    • with lemon dukkha
BAR SNACKS BAR SNACKS
  • From 15:00 - 18:00
  • Beer battered fries $8.00
    • With smoked aioli
  • Baked brie $10.00
    • With a baguette & house relish
  • Corn fritters $10.00
    • With basil & lemon mayo
  • Fried chicken wings $12.00
    • With chipotle sauce
  • Crispy pork belly $12.00
    • With salted chili & caramel sauce
  • Tender beef sliders $12.00
    • With pickled cucumber & tomato chutney
  • Crispy fried squid $12.00
    • With sweet chilli sauce
  • Selection of new zealand cheeses $30.00
    • With crackers, meats & accompaniments
UN-LEAVENED PIZZA UN-LEAVENED PIZZA
  • From 17:00
  • Three cheese with honey & cracked pepper $15.00
  • Tomato, buffalo mozzarella & basil $15.00
  • Smoked paprika chicken, pine nut, avocado chilli oil $18.00
  • Salmon, caper berries, rocket & oil $20.00
  • Lamb, eggplant, labne & mint $22.00
  • Beef cheek, kumara & kumara & horseradish cream $22.00
KIDS MENU KIDS MENU
  • ●Dinner
  • Fish and chips / Chicken and chips $10.00
  • Create your own pizza $13.00
    • Ham, cheese, pineapple. tomato, mushroom, chicken
  • ●Dessert
  • Ice cream sundae $3.00
  • Banana nutella crepe $9.00

Nearby Sample Menus

  • with Salad $5.00
  • Steak & Veges $15.50
  • Bacon & Egg $6.00
  • With Rice = $1 extra)
  • Steak Nasi Goreng $15.00
  • Fish (Terakihi) $3.00
  • Steak $14.00
  • Shrimp & Veges $16.00
  • Prawn tempura $9.00
    • 3pcs of black tiger prawn
  • Beef tataki $8.00
    • Seared, rare cooked beef with spring onion, red onion and rice wine soy dressing on it
  • Edamame $5.00
    • Steamed edamame with smoked sea salt or smoked sea salt & shichimi pepper
  • Mixed tempura $18.00
    • 6pcs vegetables and 4pcs of black tiger prawn
  • Mui chicken kara-age $15.00
    • Potato starch coated chicken kara-age with onion & yuzu ponzu or chili yuzu ponzu
  • Extra sauce $0.50
  • Green Salad $5.00
    • Cabbage, avocado, mesclun with apple & onion soy dressing
  • Salmon salad $11.00
    • Raw salmon with garlic-onion-soy based spicy wafu dressing and Shichimi
  • Lacha Paratha $4.50
  • Jeera Aloo $12.50
    • Potatoes cooked in cumin and spices
  • Butter Prawn $17.50
    • Marinated shells prawns cooked in exotic spices and tomato gravy
  • Sabji Miloni $12.50
    • Mixed vegetables cooked in spinach sauce
  • Vegetable Jhalfrezie $12.50
    • Vegetables cooked in a dry blend of tomato gravy
  • Indian Kitchen Special Fish Curry $17.50
    • Tender succulent fish cooked with onions, fenugreek and spices
  • Masala $14.50
    • Tender succulent lamb/chicken/beef cooked in an onion base with a touch of coriander flavour
  • Korma $14.50
    • Choice of chicken/lamb/beef cooked with a gravy of cashew nuts, almonds, sultanas & very mild spices
  • Chicken Breast $1.50/$13.00
    • Pc/Roll (9 pc)
  • Seafood Don $16.00
    • Fresh Salmon, Tuna, Shrimp, Fish-Roe, Vegetables and Eggs on Sushi Rice
  • Seasoned Salmon - Pc $2.30
  • Salmon - Pc $1.50
  • Shrimp Salad - Pc $1.50
  • Japanese "rice bowl dish" consisting of fish, meat, vegetables or other ingredients simmered together and served over rice N/A
  • Teriyaki Salmon $1.50/$13.00
    • Pc/Roll (9 pc)
  • Miso Soup $2.00
  • Zucchini Crepes or Salsa (P) (GF) $17.50
    • Bacon, salmon or mushrooms
  • -Bread Choices
    • English Muffin, sourdough, ciabatta, whole grain, (GF $1.50)
  • Tomato & Parmesan Risotto Balls w Salsa & Green Salad (Veg) $17.50
  • Kokoda, Citrus Marinated Fish Bound in a Coconut Cream, Coriander & Chilli Dressing w Kumara Wafers (P) (GF) (DF) $19.50
  • French Toast w/ Caramelised Banana, Bacon, Mascarpone Cream & Maple Syrup $18.50
  • Halloumi & Grilled Mediterranean Vegetable Salad w an Orange & Balsamic Vinaigrette $16.50
    • Add chicken, bacon or salmon ($3.50 extra)
  • Burger, Chicken or Fried Tofu on a Ricotta Bun w Kumara Fries $17.50
  • GF= Gluten Free / DF= Dairy Free
  • Beef tripe / Pork kidney / Duck gizzard $9.00
  • Crab tubes / Cuttlefish balls / Fish balls $8.00
  • Tomato & mushroom / Tomato & pork bone / Mushroom & pork $12.00
  • Smashed prawn / Beef meat balls / Pig's intestines $10.00
  • Soybean sprouts / Lettuce / Tong ho / Spinach / Chinese cabbage $5.00
  • Noodles $4.00
  • Prawns $15.00
  • Lamb shoulder / Beef $10.00
  • Mixed Paratha $6.50
  • Daal Kachori $1.00
  • Paneer Cutlet $1.50
  • Aloo Paratha $6.00
  • Onion Kachori $1.50
  • -Large $10.00
  • Dal Bhati Churma $8.50
  • Chaat Papdi $6.00
  • Chicken Katsu
  • No. 3 $13.50
    • No.1 + Fish, chips
  • Chilli Chicken
  • Large $14.90
  • Medium $12.90
  • No.4 $8.00
    • Toasts, eggs, baked bean (or spaghetti)
  • Ramen $9.90
  • Chicken Katsu Lunchbox $12.00
  • Ab Pla $14.00
    • Grilled banana leaf parcel stuffed w market fish, lesser galangal & Thai herbs
  • Kua Muek $15.00
    • Wok seared cuttlefish with pickled cucumber, herbs, chilli, lemongrass, crushed peanuts & green chilli sauce
  • Gai Yarng Wichian $25.00
    • Char-grilled chicken thigh with Thai spices & lemongrass served with toasted rice & chilli sauce
  • Yum Pla Grob Market price
    • Deep fried whole fish, herbs, shallots & cashew nuts w spicy sweet & sour dressing
  • Khao Greab Nah Moo $16.00
    • Caramelised pulled pork on Thai prawn cracker w chilli oil & sesame
  • Miang Kham $12.00
    • Salted tofu paste on khomleaves w peanuts, toasted coconut & soy palm sugar dressing
  • Geang Sadoong $18.00
    • Seared venison w Chinese celery, pickled chilli, garlic & spiced sauce
  • Somtum Phu Plarah $8 / $14
    • Pickled crab & spicy green papaya salad, tomatoes & snake beans
  • Squid $13.00
  • Chicken, steak, BBQ pork, Prawn and cashew nuts
  • BBQ pork fried rice $10.00
  • Vegetables $8.50
  • Chicken, steak, BBQ pork and prawn and cashew nuts
  • Steak $10.00
  • Steak fried rice $10.00
  • Chow mein (With noodles) / Chop suey (No noodles)
  • Fried Fish $ 3.30
  • Frankfurters Roll $ 3.20
  • Potato Top Savoury $ 2.00
  • Mince & Cheese Pie $ 3.80
  • Ham & Cheese Tomato Toast $ 4.40
  • Bacon & Egg Toast $ 4.40
  • Mince Savoury $ 1.70
  • Chicken & Vegetable Pie $ 3.80
  • Murphy’s Stout Stew $22.00
    • With a mashed potato and cheese topping & a side of mushy peas
  • Spring rolls $9.00
  • Garlic Bread $6.50
  • Crumbed Chicken Tenders $13.50
    • With aioli
  • Garlic Bread With cheese and bacon $10.50
  • Club Sandwich $19.50
    • Danny’s greatest hit! Served with fries and homemade coleslaw
  • Calamari rings $9.00
  • Deep fried hot dogs on a stick $9.00
  • -Chicken, pork or beef $11.00
  • Mixed fresh chilli $13.00
    • Stir fried mixed meat with homemade sauce, fresh chilli & vegetables, served with rice.
  • -Squid, prawns or seafood $13.00
  • Mixed seafood ginger
    • Stir fried seafood with homemade sauce, vegetables and ginger, served with rice.
  • -Chicken, pork or beef $11.00
  • Prawns fried rice $13.00
    • Fried rice with edd prawns, onion and vegetables
  • -Squid, prawns or seafood $13.00
  • Steamed mussel pot $13.00
    • Steam fresh musseld with thai herbs served with chilli & lemon sauce, served with rice.
  • 3 Crumbed prawns $4.00
  • Oyster $1.70
  • 4 Oysters $6.00
  • 5 fish, 3 potato fritters, $5.00 chips
  • 4 wontons $3.00
  • Doughnut $1.00
  • 7 fish, $6.00 chips
  • Corn Fritter $2.50
  • Combo $ 14.99
  • CHICKEN NUGGETS WITH CHIPS
  • Combo $16.50
  • Regular $13.99
  • LAMB
  • Combo $12.99
  • Regular $9.50
  • GHERKINS $0.50
Urban Soul Cafe Karaka

Urban Soul Cafe Karaka

location

Address

71 Hingaia Road, Auckland 2580, New Zealand

phone

Phone

092167973

email

Email

None

clock

Opened hours

Monday: 7:00 AM – 10:00 PM, Tuesday: 7:00 AM – 10:00 PM, Wednesday: 7:00 AM – 10:00 PM, Thursday: 7:00 AM – 10:00 PM, Friday: 7:00 AM – 10:00 PM, Saturday: 8:00 AM – 10:00 PM, Sunday: 8:00 AM – 10:00 PM
price range

Price

None

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , European , Gluten Free , New Zealand , Vegan , Vegetarian

features

Features

Wheelchair accessible ,  Reservations ,  Waitstaff ,  Takeout ,  Groups ,  Seating ,  Highchairs Available ,  Serves Alcohol ,  Child-friendly ,  Outdoor Seating

Location
71 Hingaia Road, Auckland 2580, New Zealand