Urban Soul Cafe Karaka in Auckland Menu

BREAKFAST BREAKFAST
  • Quinoa, nut & oat granola $14.00
    • Apple, berry & coconut with buffalo yoghurt
  • Nutella waffles $17.00
    • Vanilla ice cream, summer berries, hazelnut crumb
  • Smashed avocado $17.00
    • Rye, buckwheat oukka, feta, cress
FREE-RANGE EGGS FREE-RANGE EGGS
  • Eggs on toast $11.00
  • Creamy mixed mushrooms $18.00
    • Ciabatta, garden salad, parmesan & a poached egg
  • 3 Egg omelette $19.00
    • Chorizo, roasted pepper, spinach, feta & salad
  • Kumara rosti $19.00
    • Chili garlic spinach, poached eggs, chardonnay hollandaise with bacon
  • -With salmon $21.00
  • Breakfast salad $21.00
    • Grilled halloumi, kale, quinoa, bacon, avocado & poached egg
  • Soul Breakfast $22.00
    • Eggs, mushrooms, tomatoes, pork, sausages, bacon, hash cake
  • Bubble and squeak benedict $22.00
    • Turmeric hash cake, poached eggs, pork belly, hollandaise
LUNCH LUNCH
  • Corn fritters $17.00
    • Basil salt, lemon mayo, salad greens, ricotta, toasted seeds
  • Crispy squid salad $19.00
    • Lemon pepper, chorizo, pomegranate jus, toasted seeds
  • Pepper crusted sirloin $25.00
    • Pickled beets, kumara crisps, feta, micro greens & pepitas
  • Pan.fried crispy skin fish $25.00
    • Fennel, red pepper, green bean with a petite apple salad & soy mirin dressing
SOURDOUGH BURGERS SOURDOUGH BURGERS
  • Chicken caesar $22.00
    • Cos, avocado, bacon, fried egg, parmesan, anchovy aioli
  • Moroccan lamb $22.00
    • Beetroot, eggplant, halloumi, hummus, cucumber, mint tzatziki
  • Buttermilk fried chicken $22.00
    • Caramelized shallots, brie, jalapeño relish
  • Bun-less falafel burger $22.00
    • Grilled falafel, tomato, sprouts, tabbouleh, mint yoghurt, wrapped in lettuce with a beetroot salad
  • All served with fries
SIDES SIDES
  • Pork sausages / Hash cakes / Baked beans $4.00
  • Cold-smoked salmon / Mild-smoked streaky bacon / Sauteed portobello mushrooms $5.00
  • Fries with smoked aioli $8.00
KIDS MENU KIDS MENU
  • Nutella waffle with ice cream and berries $9.00
  • Scrambled eggs & bacon on toast or baked beans on toast $9.00
  • Fried chicken & chips basket $10.00
  • Junior lamb burger with fries $10.00
DINNER MENU DINNER MENU
  • ●Begin
  • Warm dinner buns (for two) with house butter $5.00
  • Three cheese "pizza" with honey and cracked pepper $15.00
  • ●Entree
  • Roast baby beets, quinoa soil, clevedon buffalo yoghurt, pino shallots $15.00
  • Nz scallops $17.00
    • Parsnip puree, peas, saffron butter
  • Pork cheek $16.00
    • Yoghurt, pickled mustard seeds, walnuts, giardiniera
  • Salmon gravadlax $16.00
    • Pickled radish, pomegranate, bearnaise cream
  • ●Main
  • Fish of the day $35.00
    • Cauliflower, beurre noisette, caramelized milk powder
  • Halloumi quinoa salad $28.00
    • Walnuts, cranberries, kale, honey mustard & yoghurt dressing
  • Crispy skinned salmon $32.00
    • white bean, red pepper sauce, fennel, pumpkin seed
  • Free range chicken $32.00
    • Sweet corn, garlic potato, pepper coulis, pancetta, jus
  • Grilled lamb rump $35.00
    • Miso kumara, baby beets, asparagus, rosemary jus
  • Eye fillet steak $35.00
    • Smoked potato croquette, celeriac puree, shiitake mushroom
  • Crusted venison $36.00
    • Pickled potatoes, blackberries, glazed baby beets, crispy kale, hazelnuts
  • ●Dessert
  • Boozy broke down pudding $14.00
    • With vanilla ice cream, ginger sponge, praline
  • Dark chocolate tart $16.00
    • With mango sorbet
  • Creme brulee cheesecake $16.00
    • With creme fraiche, strawberry
  • Ozone affogato $12.00
    • Espresso vanilla ice cream & almond cacao shortbread
  • ●Cheese
  • Selection of new zealand cheeses $25.00
    • With house made crackers (for two)
  • ●Sides
  • Grilled broccolini $6.00
    • With lemon oil & almonds
  • Roast potato tossed in pesto $5.00
  • Beer battered fries $8.00
    • With smoked aioli
  • Wild rocket salad $6.00
  • Roast pumpkin $7.00
    • With sage & macadamia
  • Rainbow carrots $7.00
    • with lemon dukkha
BAR SNACKS BAR SNACKS
  • From 15:00 - 18:00
  • Beer battered fries $8.00
    • With smoked aioli
  • Baked brie $10.00
    • With a baguette & house relish
  • Corn fritters $10.00
    • With basil & lemon mayo
  • Fried chicken wings $12.00
    • With chipotle sauce
  • Crispy pork belly $12.00
    • With salted chili & caramel sauce
  • Tender beef sliders $12.00
    • With pickled cucumber & tomato chutney
  • Crispy fried squid $12.00
    • With sweet chilli sauce
  • Selection of new zealand cheeses $30.00
    • With crackers, meats & accompaniments
UN-LEAVENED PIZZA UN-LEAVENED PIZZA
  • From 17:00
  • Three cheese with honey & cracked pepper $15.00
  • Tomato, buffalo mozzarella & basil $15.00
  • Smoked paprika chicken, pine nut, avocado chilli oil $18.00
  • Salmon, caper berries, rocket & oil $20.00
  • Lamb, eggplant, labne & mint $22.00
  • Beef cheek, kumara & kumara & horseradish cream $22.00
KIDS MENU KIDS MENU
  • ●Dinner
  • Fish and chips / Chicken and chips $10.00
  • Create your own pizza $13.00
    • Ham, cheese, pineapple. tomato, mushroom, chicken
  • ●Dessert
  • Ice cream sundae $3.00
  • Banana nutella crepe $9.00

Nearby Sample Menus

  • Spinach Dumplings Goat Curd, Shitake Mushroom Pickle (3) $9
  • Tuna Carpaccio Sweet Pea, Confit Octopus, Sour Cream & Mint $28
  • Cheese Garden Pickles, Sourdough $22
  • Dark Chocolate Crepe Crème Fraîche, Spiced Grape, Pistachio / with Plum Ice Cream $19/$13
  • Il Casaro Burrata Heirloom Tomato, Coconut & Mustard Dressing $22
  • Buckwheat Freedom Loaf by The Midnight Baker $2
  • Pork Flat Bread Zhoug, Sesame, Whipped Feta $12
  • Bean Salad Shaved Cucumber, Hazelnut Whip, Eggplant Kasundi $19
  • UPPMA $8.50
  • ALOO KATHI ROLL $8.00
  • PANEER TIKKA $9.90
  • MASALA DOSA $9.00
  • CHOLE BHATURE $10.50
  • SOUTH THALI $14.50
  • PAO BHAJI $8.80
  • VEG FRIED RICE $7.50
  • HOT Buffalo Wings $11 Regular / $17 Large
    • Our buffalo sauce packed with extra heat!
  • Specialty or Chicken $6.00
  • Large 18'' Chicken $35.00
    • Breaded cutlet & fresh tomato
  • Original Buffalo Wings $11 Regular / $17 Large
    • Our classic buffalo sauce recipe
  • Pepperoni, Extra Cheese $5.00 ea
  • Authentic Dipping Sauces $1.50
    • Sal's Legendary Sauce, Buffalo, HOT Buffalo, Chunky Blue Cheese, Creamy Ranch, Marinara
  • Large 18'' Pepperoni $30.00
    • Real New York pepperoni
  • Cheese $4.00
  • Pad Prig Sod $31.00
    • Stir Fried Chicken, Beef or pork with Fresh Chilli, Onion, Capsicum & Mushroom
  • Kaeng Kiew Wan Pla $34.00
    • Green Curry of Snapper Fillets with Coconut Milk, Sweet Basil & Vegetables
  • Nua Yang Lerd Ros $32.50
    • Sizzling Platter of Grilled Beef served with Chilli Sauce flambeed with Brandy
  • - Pad Priew Wan
    • Stir Fried Chicken & Pork in Sweet & Sour Sauce served with Vegetables
  • Nua Song Kreung $32.50
    • Sirloin Fillet of Beef topped with Spicy Sauce of Ginger, Chilli, Garlic & Palm Sugar served on Vegetables
  • - Nua Kata
    • Sizzling Platter of Sliced Tender Beef Marinated with Thai Spices
  • Pad Bai Ka Pao $30.00
    • Stir Fried chopped Chicken, Pork or Beef with Garlic, Chilli & Sweet Basil
  • - Milk Ice Cream
  • Egg fried rice & combination chow mein & Sweet & sour Won Ton
  • Chicken Fried Rice & BBQ Pork chow mein
  • Prawn $13.50
  • Spring Roll $1.80
  • BBQ pork $12.50
  • Ham $2.50
  • Combination Meats $13.50
  • Steak $11.50
  • - Rocket & Feta Salad $6.00
  • Crispy Chicken $20.00
    • lettuce, tomato, red onion, thighs, Franks hot sauce, cabbage, capsicum & apricot chutney
  • All kid's meals served with either salad or chips - Complimentary ice-cream
  • - Braised Apples & Pears $6.00
  • - Beetroot & Fennel Gnocchi $16.00
  • Kumara Chips $11.00
  • Pork Belly $24.00
    • collard greens, crisp apple, aioli, green tomato & jalapeno chutney, spicy honey mustard
  • Battered Fish $12.00
  • Deviled eggs $6.00
    • Bacon jam
  • Choose 1 meat
    • 1/4 pound
  • Chicken tenders & tots $9.50
  • Tartor tots $6.00
    • Smoked garlic aioli
  • Corn bread $6.00
    • Honey butter
  • Mac 'n cheese $5.00
  • Pulled pork $18.50
    • Coleslaw, BBQ sauce
  • Wedge salad $12.00
    • Iceberg lettuce, tomato, pickled red onion, bacon crumble, blue cheese dressing
  • Cheese Naan $5.00
    • Naan with cheddar cheese
  • Big Tikka Kukkad Masala (Mild To Medium) $23.50
    • Tandoor roasted chicken cooked in thick tomato gravy with onion and capsicum
  • Burani Gosht (Medium) $27.50
    • Diced lamb sautéed with onion, tomato, garlic and cashews
  • Pickles $3.50
    • Mango and lime
  • Chicken Or Salmon Salad $17.50
    • Fresh greens, avocado, cherry tomatoes, black olives, croutons, parmesan cheese and mint dressing
  • Samosas $7.50
    • Indian puff pastry, tempered potatoes, peas, nuts
  • Jhinga Malabari (Medium) $27.50
    • Prawns with coconut milk, onion, tomato, cokum, mustard seeds, fenugreek seeds and curry leaves
  • Boti Kabab $22.50
    • Boneless lamb chunks prepared with aromatic spices and smoked in the Tandoor
  • CHILLED SEAFOOD BOARD $32.00
    • Oysters, clams, tuna ‘poke’, mussels & shrimp
  • PIE $9.00
    • Bittersweet chocolate pecan
  • 16 hour smoked beef brisket $14.00
  • “AWESOME FAT BOY” $16.00
    • Beef burger with cheese, pickles, mustard
  • TUNA ‘POKE’ $18.00
    • Cucumber, avocado, sesame
  • “THE CUBANOS” $15.00
    • Pulled pork, chipotle slaw, crackling
  • NEVIS BLUFF LATE HARVEST $12.00/ $62.00
    • Pinot Gris. Central Otago 2014 (Glass/Bottle)
  • ICE CREAM $9.00
    • White chocolate hokey pokey
  • Steamed Bun - each N/A
    • Pork/Beef/Vegetable/Red Bean/Spring Onion
  • Beef Noodle N/A
  • Noodle - Large/Small $1.00/$0.60
  • Deep Fried Wonton $9.00
  • Pork Shrimp Wonton Soup N/A
  • Noodle with Meat Sauce $9.00
  • Rice Noodle N/A
    • Beef/Spice Sauce/Meat Sauce/Chicken
  • Handmade Noodle $2.00
  • Chicken,Beef or Lamb $12.00
  • Pineapple Fried Rice
    • Stir fried chicken with egg, fresh onion and pineapples
  • Vegetarian $ 11.00
    • With tofu
  • Chicken, Beef or Lamb $12.00
  • Vegetarian $ 11.00
    • With tofu
  • Mix Seafood Or Prawns Or Squid $14.50
  • Chicken, Beef or Lamb $12.00
  • Vegetarian $ 11.00
    • With tofu
  • Geang Juud Woon Sen N/A
    • glass noodles soup with minced chicken or pork and vegetables.
  • Tom Kha Gai N/A
    • traditional Bangkok style Coconut Milk, Galangal and Chicken Soup
  • Goong Phad Lao Khao Mak N/A
    • Dragon changed colour prawns stir fried with sweet fermented rice sauce
  • Gai Phad Med Mamueng Him Maphan N/A
    • stir fried chicken breasts with cashew nuts
  • Goong Phad Phrik Phao N/A
    • prawns stir fried with vegetables and roasted chilli paste.
  • Klook Foon N/A
    • stir fried lamb, pork, beef or chicken with chilli, shallot, garlic, ginger, pepper and corriander roots. This dish is extremely hot!!
  • Ped Lao Daeng N/A
    • Thai style duck breasts in a red wine sauce served with pickled vegetables.
  • Yum Yai N/A
    • mixed vegetable salad with shredded chicken and sliced boiled egg tossed in spicy lemon, chilli and peanut dressing.
  • Petite Caesar Salad * $3.85
  • House baked Loaf $8.5
    • House baked Loaf (V)
  • Flaming Duck $43.50 per person
    • Twice cooked Duck, sous vide and roasted, flamed with “Rose Rabbit” Orange liqueur Beurre Blanc (fg)
  • Mbs 3+ Wagyu Eye Fillet Steak * $39.5
    • 220g
  • Mbs 5+Spencer King Cut Wagyu $54.5
    • bone-in Striploin * 500g
  • Risotto of NZ Pack Horse Crayfish Entree $28.00 /Main $48.50
    • with preservedLemon and Asparagus (gf)
  • Line caught Market Fish $35.5
    • cooked with clarified Butter, served with puréed Agria Potato and seasonal Greens, topped with Lemon scented Hollandaise (gf)
  • Panko Bread crumbed Bream Bay Scallops $24.5
    • served with Apple-Fennel slaw and sweet & sour Raspberry Coulis
  • Ice cream sundae, poached plums, honeycomb, crushed peanuts, salted caramel, marshmallows $14.00
  • Prawn & coriander ha gao 4 for $10.00
  • Tom Yum, hot & sour prawn soup, fresh lime, coriander, chilli jam (gf) $16.00
  • Char siu pork & prawn fried rice $9.00
  • Fragrant & numbing prawns, ginger, spring onions, garlic chives (gf) $22.00
  • Masterstock fried pork hock, tamarind & chilli caramel, crispy ginger, coriander $19.00
  • Mascarpone sorbet, Meyer lemon curd, streusel, lemon granita $14.00
  • Cured grass-fed steak tartare, cucumber, fried garlic, chilli oil, rice flake crackers $22.00
  • Sauce katsu don
  • Chicken and salmon
  • 45 piece platter of any roll sushi
  • Teriyaki beef udon
  • Served in a takeaway bowl with udon noodles and soup
  • Sushi roll 8 pcs
  • Chicken and tuna
  • Prawn empura don
Urban Soul Cafe Karaka

Urban Soul Cafe Karaka

location

Address

71 Hingaia Road, Auckland 2580, New Zealand

phone

Phone

092167973

email

Email

None

clock

Opened hours

Monday: 7:00 AM – 10:00 PM, Tuesday: 7:00 AM – 10:00 PM, Wednesday: 7:00 AM – 10:00 PM, Thursday: 7:00 AM – 10:00 PM, Friday: 7:00 AM – 10:00 PM, Saturday: 8:00 AM – 10:00 PM, Sunday: 8:00 AM – 10:00 PM
price range

Price

None

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , European , Gluten Free , New Zealand , Vegan , Vegetarian

features

Features

Wheelchair accessible ,  Reservations ,  Waitstaff ,  Takeout ,  Groups ,  Seating ,  Highchairs Available ,  Serves Alcohol ,  Child-friendly ,  Outdoor Seating

Location
71 Hingaia Road, Auckland 2580, New Zealand