V & A Cafe in Auckland Menu

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V & A Cafe in Auckland has no menu available, but can choose from many other options such as Bacon & Egg McMuffin® or Cheeseburger from McDonald's . Coffee Studio offers many options including FREE RANGE EGGS ANY STYLE and BIG VEGGIE. Sushi Delight includes a wide range like Donburi or Teriyaki Chicken Don. Vegetarian (tofu) and Dumpling (8pc + rice ball) from . EatBox offers Our Local and Bacon and Eggs.

Nearby Sample Menus

Imperial Lettuce Cups $16
- Wok fried chicken with chiili, soy, capsicum and Spring onion
Penang Chicken $25
- Malaysian style roasted chicken marinated with fresh ginger, turmeric, chilli, kaffir lime, fennel seed and coconut cream
Nasi Goreng $21
- Indonesian spicy fried rice with our own chilli sambal fresh vegetables, chicken and seafood
Prawn Crackers $4
25 Herb and Spice Indian Lamb Curry $23
- Tender lamb slow cooked with exotic indian spices
Firecracker Sliders
- our famous Firecracker spiced chicken sandwiched in a fresh bun with Dynamite mayo >>
Goat Curry $28
- Kaiapoi farmed grass fed goat, slow cooked with tomato, fresh ginger, cardamom, turmeric, onion & coriander
Roti $5

Old-style chips (Jumbo) $9.50
PERi-naise Chip Dip $2.50
Corn on the Cob (Regular) $4.50
Fresh Garden Salad $8.90
- A medley of gourmet lettuce, capsicum, olives, onion, cucumber, carrot & cherry tomatoes.
Espetada (Portuguese Chicken Skewer) $15.90
- Marinated thigh fillets skewered with fresh red capsicum and onion, flame-grilled to perfection, basted to your heart's desire, served over a regular side.
Cheddar Cheese $1.50
Chicken Garden Salad $14.50
- Succulent strips of basted & grilled chicken breast served on a fresh garden salad setting.
Whole Chicken $24.90
- Marinated, basted & flame-grilled to perfection.

Fried Pork & hot sauce $23.00/$30.00
Seafood and Vegetables with Mustard Sauce $33.00/$38.00
Braised sea Cucumber, Shrimp, and beef $28.00/$35.00
Noodle with fried black bean sauce & seafood $14.00
Chinese special braised cold pork hocks $30.00
Sauteed Assorted seafood and Vegetables $35.00/$40.00
Spring rolls $10.00
Three Kinds Cold Dish $30.00/$35.00

FRESH SEASONAL VEGETABLES 8
SALAD OF SPICED YOGHURT CHICKEN 22.5
- SW Flat Bread, Rocket, Vine Riped Tomato, Cucumber Ribbons, Haloumi & House Made Hummus
WARM BEEF SALAD 23.5
- W Beetroot, Mozzarella & Spinach Salad FW a Chilli Scented Vinaigrette & Toasted Pine Nuts
CHUNKY FRIES 8
- W GARLIC AIOLI & KETCHUP
250 GRAM PRIME ANGUS SCOTCH FILLETS 32.0
- SW CHUNKY FRIES, FRIED EGGS, ROCKET SALAD & FW TRUFFLE OIL INFUSED PORTABELLO MUSHROOM
WARM GARLIC BREAD 9.5
- SERVED W AGED BALSAMIC & EXTRA VIRGIN OLIVE OIL
SALT & PEPPER CALAMARI 20.5
- W ROCKET, GARLIC AIOLI & LEMON
TOASTED SANDWICH 15.5
- SERVED W FRIES AND HOMEMADE TOMATO CHUTNEY Ham off the Bone, Gruyere Cheese, Pesto Today’s Special (Your waitperson will advise)

Traditional Fish and Chips $22.00
- Fresh beer battered tarakihi served with fries, tartar sauce, mushy peas and a side salad with lemon wedges
Coke, Diet Coke, Soda, Lemonade, Ginger Ale, LnP, Tonic $2.50
Seafood Chowder $15.00
- Chef’s specialty seafood chowder made with a fresh selection of seafood stewed in a creamy broth and served with garlic bread
Ginger Beer, Lemon Crush, Green Apple, Feijoa & Pear $5.00
Sticky Date Pudding $10.00
- An age old English favourite. Moist and lightly spiced, with a generous amount of dates. Served warm with Kapiti vanilla ice cream
Goats Cheese Tartlet $12.00
- Shortcrust pastry filled with red wine caramelised onion and beetroot relish with a balsamic vinegar glaze and garnished with a small mixed salad
Mochaccino Large $4.50
The Albany Burger $19.50
- Choose your own patty – all served in a toasted ciabatta bun filled with bacon, lettuce, cheese and homemade chutney, served with fries. Chicken Breast / Beef Patty topped with a fried egg / Pulled Pork with blue cheese and caramelised apple / Falafel

Karaage
- Crispy fried chicken
Y23. Tomorokoshi $4.50
- Sweet corn
Minimum 2 sets same type
Salmon
K5. Tuno Spoon $10.50
- Lightly marinated tuna with avocado
Y8. Liver $5.50
- Chicken liver
Tomato
Y6. Nankotsu $6.50
- Crunchy chicken cartilage

Small Combo $6.50
- 2 drumsticks with chips or 4 potatoes
Side Orders
Half $9.00
-Large $4.00
Small $10.00 / Medium $13.50 / Large $17.50
Small $10.00 / Medium $13.50 / Large $17.50
-Small $2.00
Roll Combo $9.50
- Roast roll. 4 potatoes & 1 Pepsi 355ml can

Authentic Chicken Curry Rice Platter $15.90
- Medium hot chicken and potato red curry on rice and salad
Falafel Roll $11.90
- Deep fried chickpea patties, hummus and salad topped with sauces, rolled and toasted in pita bread
Turkish Delight (box) $8.50
Chicken Nuggets and Chips $9.90 each
- Five nugget and side of chips
Extra Rice $3.50
Spaghetti Bolognaise $9.90 each
- Tender beef mince and tomato in a savoury sauce, served with spaghetti
Dolma Rice Platter $12.90
- Stuffed pickled vine leaves served with fresh salad, tabboulehh and basmati rice topped with sauces and sprinkles
Hot Chips $4.50

Garlic bread $5.50
-For 2 $60.00
Chef Special Beef Steak $32.00
- Prime quality cut of beef, served with chips, garden salad, fried onion and 2 eggs
Shrimps & Avocado Salad $19.50
- Served with salad and thousand island sauce
Omelet $16.50
- Onion, tomato, mushroom, cheese & Bacon served garden with salad
Smoked Salmon Salad $19.50
- Smoked Salmon silces with lettuce, feta cheese, capers
-full dozen $33.00
Greek Salad $16.50
- A beautiful combination of feta cheese, cucumber, tomatoes, lettuce, olive & onion topped in A oregano & olive oil and dressing

Char K'd Out $24.50
- Choice of meat: Beef, chicken or roasted duck with selected herbs, spicy red chilli paste, lemon grass, lime leaves served on a hot platter
Ginger Melon Salad $20.50
- Gravy sautéed chicken with shredded ginger, herbs, pepper served with fresh garden salad
Omelette $19.50 / $21.50
- Beef, Pork, Chicken or BBQ Pork / Combination of Meats or Shrimp
- Beef, Pork or Chicken / Scallops, Prawns, Squid, Mixed Seafood, Roasted Duck $19.50 / $22.50
Mar Chu Young $20.50
- Your choice of Prawns, squid, mixed seafood, fillet of snapper or chicken served in a delightful tamarin hot & sour clear soup with celery, pineapple, capsicum and bean sprout, fried garlic, coriander and spring onion
Har Ban Lea Chantee $16.50
- Mixed seasonal vegetables sautñeed with cashew nuts and served in a thick & tasty soya sauce
Roasted meat platter $28.50
- Variety of roasted duck, roasted chicken, grilled beef skewers and bbq pork with special sauce served with green salad
Loc Lac (mild to hot) $23.50
- Sautéed cube steak with ground black pepper and garlic served with steamed vegetables, garnished with sunny side up fried egg

Tempura Udon $10.90
Ramen $7.90
Beef Udon $9.90
41 pieces $50.00
(Tempura will be served with prawn, vegetable, dumpling tempuras)
32 pieces $40.00
50 pieces $60.00
Served with Rice on Mixed Vegetable

Chicken with Black Bean Sauce / Satay Chicken / Sweet & Sour Chicken / Spicy Chicken With Seafood Sauce $15
Prawn Fried Rice $12.50
Stir-fried Seasonal Vegetables With Garlic / Fried Bean Sprout Fried Shredded Vegetable & Meat / Preserved Vegetable Stir Fry Young Soya Beans $13
Combination Meat With Fried Noodles / Stir-fried Rice Noodles With Meat & Chinese Sausage (Malaysian Style) / Black Pepper Sauce Stir-fried Beef With Fried Noodles $10
Combination Meat Fu Yung $10
Prawn Wonton Soup $8
Beef - Chicken And Egg In Gravy On Rice Noodles / Prawn Fried Noodles / Seafood Fried Noodles $12.50
Lemon Fish / Sweet And Sour Fish / Prawn Stir-fry Seasonal Greens / Stir-fried Seafood With Vegetables / Stir-fried Fish Fillet $16

Sides $4.5
- Toast, sausage, bacon, hash browns, mushrooms, tomatoes and baked beans
Humpty Dumpty Eggs $6
- boiled egg served with toast soldiers
Spanish Eggs $16
- sundried tomato, pancetta and chorizo tossed in scrambled eggs on toast
Lamb and Cheese Burger $10
- with chips and tomato sauce
Waffles $9
- with cream, berries and maple syrup
Fruit bowl $6
- simple seasonal fruit salad with a dollop of yoghurt
Beer Battered Fries $6
Hash and Eggs $8
- any style, on toast

Beef Carpaccio $26.50
- With rocket, parmesan shavings, truffle oil and balsamic dressing
Salmon poached in duck fat $26.50
- Leek and duck salad, red cabbage sauce and whole grain mustard ice cream
Avocado bagel $19.50
- Avocado, lettuce, cream cheese, tomato, red onion, fries
Spaghetti $27.50
- With botognaise sauce, side salad and parmesan shavings
Tempura tofu $25.00
- With a spicy satay, coconut and coriander sauce, lettuce, tomato and pickled red onion
Risotto $34.50
- Roast tomato and spring onion topped with seared tuna
Hand cut fries $9.00
Roast parsnips $9.00