Veni Coffee Roasting in Auckland Menu

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Veni Coffee Roasting in Auckland has no menu available, but can choose from many other options such as PORK OR VEGETARIAN or SATAY GAI 3 STICKS from Mekong Neua. Kowloon Takeaways offers many options including Nasi Goreing and Bami Goreing. Subway Sandwiches and Salads includes a wide range like Three Pepper Chicken or Hot Chilli. Bagel w Jam & Cream Cheese and Bagel w Salmon and Cream Cheese or w/Bacon,tomato and Avocado $12.90 from . Industry 61 Cafe offers MELBA and Smoked salmon.

Nearby Sample Menus

Confit Duck $38
- Vanilla butternut squash, snow peas, sour verjus grapes, master stock
Wìnemaker’s Platter $53
- Cured meats, smoked salmon, olives, antipasto, Puhoi cheeses and salad
Charcuterie $53
- Wild pork pistachio nut terrine, duck liver parfait, prosciutto, Puhoi cheeses, crusty French bread, preserves
Warm Turkish Bread $8
- Olive oil, dukkah and house-made spread
Antipasto Platter $45
- Prosciutto, chorizo, smoked mussels, olives, antipasto and parmesan salad
All platters served with bread
Seared Beef Eye Fillet $36
- Seared eye fillet, horseradish fondant, potatoes, sautéed chard, black garlic bone marrow butter, pinot jus
Free Range Confit Pork Belly $23
- Free range pork belly, spiced apple gel, parsnip purée, black pudding crumble

Continental $17.50 / $23.50
- bacon, continental sausage & cheese
Macedonian pizza $17.50 / $21.50
- sundried tomato, onion, olives, tomato, feta cheese
Seafood Risotto $21.50
- mixed seafood in a napoletana sauce
Seafood Marinara $21.50
- mixed seafood in a napoletana sauce
Cassata Ice Cream $10.50
- traditional Italian delight of chocolate Cassata & pistachio ice-cream on a chocolate sponge base
Pork Eye Fillet $23.50
- char grilled pork fillet served with mash potato and sauerkraut
Macchiato $4.00
Makedonka $21.50
- char grilled homemade beef patty with cheese

cherry yogurt
Slow roasted lamb, courgette, labneh, chimichurri, buckwheat $27.00
mango sorbet
Knickerbocker Glories $12.00
- chocolate & salted caramel/vanilla & espresso/mango & bayberry
Hand cut pasta, scampi, tomato, chili, Pangritata $27.00
Fior di latte, heirloom tomato, ciabatta $24.00
Hand cut pasta, scampi, tomato, chili, pancreata $27.00
Egg Benedict, sausage-smoked fish-bacon $22.00

SCALLOP FRITTER $ 5.50
Kids Meal $ 6.00
- 4 Chicken Nuggets, 2 Fish Finger, i/2 Chips
CRAB STICKS $ 1.40
VEGE SAMOSAS 4 FOR $ 1.00
10 Mussels & 1/2 Chips $ 8.95
MINI PAUA FRITTER $ 2.50
MINI MUSSEL FRITTER $ 2.50
Blue Cod & Chips $ 8.95

Toasted Club Sandwich (bacon or chicken) $16.50
- salad greens, avocado, tomato, aioli, wholemeal bread, fries
Grilled Haloumi Salad $16.50
- garlic croutons, tomato chunks, olves, fresh basil & balsamic reduction
Chicken Nuggets & Chips $12.00
Grilled Tomato $4.00
Eggs Royale $19.50
- poached eggs, smoked salmon, rosti, spinach, roast tomato & hollandaise sauce
Open Steak Sandwich $17.50
- watercress, tomato, caramelized onion & blue cheese mayo
Avocado $4.00
Bacon $4.00

Sausage $8.5
- per 100g
White BBQ $1.50
House Pickles $5
Garlic Aioli $1.50
Pork Rib $6
- per 100g
Mutton $13
Chipotle Mayo $1.50
Espresso BBQ $1.50

Beef Slices in Noodle / Rice Noodle Soup S $8.50 / L $9.50
Vegetarian Bun $1.30
Steamed Dumpling / Pan Fried Dumplings $8.00
- 12 pieces
Plain Steamed Bun $0.80
Spiral Lions (Snails) Rice Noodles $10.00
- Famous dish from Guangxi China
Beef with Veg Bun / Seafood Bun $1.10
Mung/Red Bean Soup $2.00
Traditional Chinese Corned Beef Slices $10.00

Traditional Eggs $12.90
- Bacon, ham or salmon, served on English muffin, spinach & hollandaise sauce
Bacon & Eggs on Toast $9.00
B. GRILL CHICKEN SALAD $15.00
Toasted Bagel
A. BEEF & CREAMY MUSHROOM SALAD $15.00
E. CHICKEN OR BACON HASH WITH AVOCADO, HOMEMADE BBQ SAUCE $13.00
D. CORN FRITTER WITH BACON AVOCADO & SOUR CREAM $13.00
(COMBO WITH CHIPS) $13.00

-avocado $7.00
Side of fried potatoes / side of free (gf) $5.00
Salmon fish cakes served with wilted spinach , asparagus and creamy lemon butter sauce (gf available) $24.00
-grilled tomatoes $7.00
-farmcove free range streaky bacon $8.00
-hot house smoked salmon $22.00
R&c's banana and coconut bread toasted and served with homemade almond butter (gf/ df/ sf) $12.00
Smoked fish kedgeree (gf) $22.00
- Served with house smoked blue warehou, lime pickle and boiled egg

Hoisin Braised Pork Belly $28.9
- with bacon crisps, savoy cabbage, roasted pommes & star anise glaze
Fried Soft Shell Crab $14.9
- with scallion, lime leaf & sticky ginger sauce
Elderflower Creme Brulee $13.9
- with fresh raspberries
Four Cheeses (10" / 15") $21.9 / $29.9
- fior di latte, gorgonzola blue, ricotta & parmesan
Free Range Chicken Burger $21.9
- with lettuce, Swiss cheese, pineapple mango chilli, green harissa aioli & fries. Add GF bun $3.00
Caramelised Pear & Toasted Walnut $14.9
- with gorgonzola blue
Savannah 90 day aged Sirloin 300gm $36.9
- with duck fat potatoes, wilted greens, braised bone marrow & horseradish jus
Crostini De Focaccia $8.5
- with eggplant caponata, whipped ricotta, prosciutto, fried basil & shaved parmigiana

BBQ pork singapore noodle SP$9.50/PMP$8.50
Roast Duck SP$25.50/PM$23.50
- Half duck
●Pizza (Cooked to order)
Crumbed fish fillet SP$9.50/PM$8.50
- with fries and salad
Roast beef SP$13.50/PM$12.50
- with gravy, roast potatoes, vegetable and yorkshire pudding
●Chicken
●Duck
Soya Chicken SP$16.50/PM$14.50
- Half Chicken

Citrus Lemon tart $12.00
- Served with fresh orange, passion fruit sauce and ice cream.
Fish and chips
- Crumbed snapper pieces served with fries and tomato sauce
Eggs Benedict $15.00
- Two poached eggs on toasted English muffin, tomato, wilted spinach, hollandaise sauce
Garlic Bread $ 7.90
- Grilled and rubbed with garlic butter and herbs
Ice cream sundae
- - With chocolate or berry sauce and chocolate wafer
Dolce vita $12.00
- Classic flavour of cappuccino chocolate and hazelnut ice cream, layered together on chocolate sponge with almonds sprinkled on top.
Hash browns $5
Barracuda Breakfast $22
- 2 eggs, mushrooms, sausage, hash browns, bacon, beans served with tomato and toast

Baek Sundae (Small/Medium/Large) $30/$42/$50
- stir-fried pork intestines with sesame oil and salt
Sundae Gukbab $13.00
- Korean sausage and rice soup
Haejangguk $13.00
- Abroth to chase hangover of clotted blood of cattle
Haemut Sundae (Small/Medium/Large) $30/$42/$50
- Spicy seafood and stir fried pork intestines with korean sauge
Gopchang jeongol Sundae (Small/Medium/Large) $30/$42/$50
- chitterlings pork with korean sausage cooked in casserole
Beongchun
Samsaek Sundae(Small/Medium/Large) $25/$35/$45
- Assorted pork intestines with korean sausage
Gobchang Sundae(Small/Medium/Large) $25/$35/$45
- Stir fried pork intestines with korean sausage

Katayef served with kashtah or walnuts, finish with pistachio and sugar syrup $12.00
Warak enab stuffing with rice tomato, onion and fish with garlic mint yoghurt sauce served cold $10.00
Kofta and fries $12.00
Prawns salad $18.00
Baba ghanouj served with leb bread fresh onion and mint leaves and radish $13.00
-Lamb or beef fatoosh $6.00
- Extra
-Mixed grill $28.90
- Chicken, beef & lamb
Half chicken $15.00

Mix Non Veg Grill $19.00
- A Connoisseurs Delight - Skewers of Chicken Tikka, Malai Kabab, Zafrani Kabab/Lam Seek Kabab
Tandoori Mushroom $12.50
- (Marinated Mushrooms put on a skewer and Slowly cooked in the Clay Oven)
Classic Chicken Tikka Masala $19.50
- (A Delicacy of Succulent tikkas tossed in a Tangy tomato Masala Sauce)
Lamb Handi $19.50
- (A very Famous Mutton Dish - Lamb pieces cooked in a brown gravy with Yoghurt & Spices)
Kachumber Salad (Indian Salsa) $3.00
Jeera Rice $5.00
MALAI KABAB ROTIZZA $10.00
- (Cream & Cheese Marinated Chicken Tikkas on top of a spinach based Pizza Sauce topped with Corn, Capsicum & Spanish Onions)
PAV BHAJI $8.00
- (Minced Vegetables cooked on Indian Tawa & Served with Butter toasted Pav Bread Served with Diced onion & Lemon & Side Salad)

Veni Coffee Roasting

Auckland Region > Auckland > Veni Coffee Roasting

Address

3 Milford Road, Milford, Auckland, Auckland, 0620, New Zealand

Phone

094865650

Email

None

Opened hours

Monday: 8:30 AM – 3:30 PM, Tuesday: 8:30 AM – 5:00 PM, Wednesday: 8:30 AM – 5:00 PM, Thursday: 8:30 AM – 5:00 PM, Friday: 8:30 AM – 5:00 PM, Saturday: 8:30 AM – 3:30 PM, Sunday: Closed