Veni Coffee Roasting in Auckland Menu

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Veni Coffee Roasting in Auckland has no menu available, but can choose from many other options such as PORK OR VEGETARIAN or SATAY GAI 3 STICKS from Mekong Neua. Kowloon Takeaways offers many options including Nasi Goreing and Bami Goreing. Subway Sandwiches and Salads includes a wide range like Three Pepper Chicken or Hot Chilli. Bagel w Jam & Cream Cheese and Bagel w Salmon and Cream Cheese or w/Bacon,tomato and Avocado $12.90 from . Industry 61 Cafe offers MELBA and Smoked salmon.

Nearby Sample Menus

S13 Masala Dosa with Tomato $12.50
- (Dosa stuffed with mashed potatoes and chopped tomato) V
S15 Mysore Masala Dosa $12.50
- (Dosa stuffed with onion, tomato, capsicum, and mint tomato chutney with tempered mashed potatoes) V
S18 Pav Bhaji Dosa $13.00
- (Tangy thin crepe stuffed with a thick tomato, potato based curry seasoned with chilly paste) V
S14 Harabhara Masala $12.50
- (Tangy dosa stuffed with mint flavoured, mashed potatoes and cottage cheese) V
S70 Paneer Salad Roast Dosa $16.50
- (Salad Roast Dosa stuffed with battered cottage cheese batons)
S8 Rocket Mysore Dosa $11.00
- (Plain, thin crepe coated with tomato ketchup and mint chutney) V
S41 Paneer Spring Roll Dosa $14.50
- (Spring roll dosa stuffed with cottage cheese) J
S2 Mini Idli (12pcs) $6.00
- (Steam cooked rice and lentil tiny soft cakes) J / V

Wilted Spinach / Bacon / Pork & Fennel Sausages / Creamy Mushroom $5.00
Kraken Crumpets $12.00
- Smokey bean, pork belly and poached egg
Corn and Chicken Waffles $19.50
- Fried chicken corn waffles layered with avocado creme, chipotle salsa, lime and coriander sour cream
Bagels $15.70
- BLAT—toasted bagel with crispy bacon, vine ripened tomato, iceberg lettuce, avocado and garlic aioli
Buttermilk Pancakes $15.50
- With honeycomb butter and banana served with maple syrup
Quinoa Granola Parfait $12.50
- Layered with Greek yoghurt and rhubarb, raspberry and ginger compote
The Big Breakfast $20.50
- Bacon, pork sausages, creamy mushrooms, tomato, hash brown, house beans, your choice of eggs and toast
Vege Scramble $17.00
- Scrambled free range eggs with seasonal creamy mushroom, fresh chilli and feta on sourdough toast

Deep Fried Pork Spare Ribs with Garlic $25.00
Kung pao chicken (spicy) $20.00
Crayfish Sashimi Two Courses seasonal
Stir-fried beef with mushroom and oyster sauce $25.00
Deep-Fried Prawn With salt and pepper $38.00
Yu-Shiang fine sliced pork $22.00
braised beef brisket with tomato in casserole $23.00
Fish fillets in sour cabbage soup $22.00

88 Roti $3.00
- Crispy Fried Chicken
*16 Mini Cream Custard Bun $5.00
57 Malaysia Curry Chicken $16.50
Prawn $16.50
28 Pad Thai (C/B/PK) $13.50
- Honey Lemon Chicken
50 Salt & Pepper (C/(P/F)) $15.50/ $18.50

Grilled fish n/a
Tandoori Prawn n/a
Non alcoholic coctails n/a
Chilli garlic prawn n/a
Chilli garlic paneer n/a
Lamb sheekh Kebab n/a
Masala cajun patatoes n/a
Roasted bbq herbed veg n/a

R4 Coconut Rice/Nasi Lemak $11.00
- Steamed coconut rice With chicken Rendang with a side of sambal, boiled egg, peanuts and anchovies
N2 Char Bihun $10.00
- Stir fried rice vermicelli with egg, chicken and a combination of seafood.
Vegetarian Noodles $10.00
LM1 Malaysian Lamb Curry $12.50
- Aromatic Malaysian Lamb curry served with fragrant rice, salad and prawn cracker.
With Chicken Curry $13.00
B5 Roti Canai with Cheese (2 Pieces) $8.00
Butter & Sugar (2 Pieces) $8.00
R2 Nasi Goreng Singapore Style $10.00
- Stir fried rice with chicken, seafood and mix vegetables.

Wraps $18
- Chicken or Beef
Steaks and Eggs + Chips $18
Peppery potato + waterdes soup and garlic bread $10
Squid Box $8
Wedges $12
Nachos $12
Asian inspired beef noodle soup $10
Served with Fries

Steak $11.50
Crab Stick $1.60
Prawn $14.90
Chicken $10.50
Sausage $1.20
Squid $12.50
Chicken & Sweetcorn $7.50
Pork $10.50

Indian Butter Chicken (made to order) $14
- Tomato paste in rich gravy with clay boneless chicken.
Lamb Pasinday (made to order) $14
- Boneless lamb cooked with lucknoui pasinda gravy.
Paneer Naan $4
Paneer 65 $12
- Paneer tempered with Yogurt, curry leaf and hand pound spices.
Chilli Chicken (Medium hot) $10
- Cubes of chicken cooked in Shangai sauce.
Chicken Kadai (made to order) $16
- Bone chicken tempered with onion, Tomato, capsicum And special spices, serve in kadai.
Paneer Kadai (made to order) $16
- Paneer tempered with onion, tomato, capsicum and special spices served in kadai.
Zafrani Chicken $12
- Clay Oven Chicken Leg pieces

Chilled forest berry cheesecake $12.00
- Served with berry coulis, mixed berries, cream and toffee
V=Vegetarian / GF= Gluten Free / S=Single / D=Double
V=Vegetarian / GF= Gluten Free
Barracuda famous Seafood Chowder $14.90
- Pride of fresh pacific seafood bounty served with grilled garlic bread
Tiramisu $12.50
- Amaretto and marsala soaked savoiardi sponge fingers layered with coffee infused mascarpone cheese, finished with chocolate fudge sauce
Denver leg venison $37.90
- Walnut crusted, confit,potato, courgette, beetroot in raspberry port wine just (GF)
-Pasta $15.00
- Carbonara fettuccine served with creamy sauce, bacon and mushrooms
Free range pork belly confit $32.90
- Hand cut kumara chips, pak chy, caramelized onion jam with apple cider sauce (GF)

Chicken Parmigiana $24.50
- Crumbed chicken breast, tomato cheese sauce, salad, roasted potatoes.
Bacon Burger Bacon, tomato, lettuce, Portobello mushroom, crumbed eggs. $12.00
Sauce options : Pepper – Mushroom – Vincotto $2.50
Salami $2.50
Sauce options : Mushroom - Napoli $2.50
Hawaiian $15.00
- Pineapple, ham, red onion
Spaghetti Bolognese $18.50
- Classic beef ragu, napoli, basil
Da Vinci $17.50
- Salami, chilli, olive, mushroom, arugula, mustard dressing

ACHARI CHICKEN CURRY $12.00
- chicken cooked in sesame seeds, peanuts coconut powder onion seeds, and tamarind juice
MUTTON SHEEK KEBAB $12.00
- lamb mince marinated in chef's spices and cooked in clay oven
OKRA CURRY $12.00
- okra cooked in curry in spices
PAYA $12.00
- lamb legs boiled with fried onion with corn flour and black pepper
MUGHLAI CHICKEN $15.00
- chicken simmered in rich gravy relished and garnished
CHILI PANEER $12.00
- paneer cubes fried in pan with soy sauce tomato sauce chopped cabbage black pepper and spices
PALAK PANEER $12.00
- spinach with chopped garlic cumin seed chopped onion cashew gravy with butter and cream
TANDOORI CHICKEN FULL $20.00
- chicken marinated in tandoori masala and cooked in clay oven

Cold Combination Rice Noodle Soup $14.00
Stir-Fried Scotch fillet and vegetables with oyster sauce on rice / Stir-Fried Chicken and vegetables with oyster sauce on rice $17.50
Beef Egg Noodle Soup / Hot & Spicy Combination Meat Egg Noodle Soup / Wonton Egg Noodle Soup $11.00
Combination Rice Noodle Soup / Seafood Rice Noodle Soup / Chicken Rice Noodle Soup / Beef Rice Noodle Soup $11.00
Pork Chop Egg Noodle Soup $12.00
-Seafood $29.00
Sweet-Soy Chicken with Vegetable on the Hot Plate / Sweet-Soy Seafood with Vegetables on the Hot Plate $30.00
Grilled Pork Chop on Rice / Crispy Chicken on Rice / Lemongrass Grilled Pork Chop on Rice $14.00

Stir fried pre-cooked pork $18.50
Kong pao prawns $28.00
Stir fried pork with capsicum $20.50
Smoked pig head with sauce $16.00
Hunan flavour jelly scraping $10.00
Sweet and sour chicken $22.50
Chinese cabbage with pickled chillies $12.50
Stir fried celery $16.50
- with ressed dry tofu

Teriyaki Chicken $11.90
Teriyaki Beef Scotch $19.90
Spicy pork Don $11.90
Crumbed Prawns 3 pcs $6.90
Teriyaki Beef Scotch $14.90
Tempura Don $11.90
Teriyaki Beef $15.90
Katsu Pork $13.50

Veni Coffee Roasting

Auckland Region > Auckland > Veni Coffee Roasting

Address

3 Milford Road, Milford, Auckland, Auckland, 0620, New Zealand

Phone

094865650

Email

None

Opened hours

Monday: 8:30 AM – 3:30 PM, Tuesday: 8:30 AM – 5:00 PM, Wednesday: 8:30 AM – 5:00 PM, Thursday: 8:30 AM – 5:00 PM, Friday: 8:30 AM – 5:00 PM, Saturday: 8:30 AM – 3:30 PM, Sunday: Closed