Verrans Espresso & Food in Auckland Menu

ALL DAY BREAKFAST ALL DAY BREAKFAST
  • Salmon or Bacon $17.50
  • Ham $16.50
  • AVAILABLE TILL 3:00pm DAILY
  • TOASTED BAGEL
  • with cream cheese & jelly $9.50
  • with cream cheese, smoked salmon & coper berries $13.50
  • MUESLI WITH FRESH FRUIT & YOGURT $10.00
  • OATMEAL PORRIDGE $10.00
    • with stewed rhubarb, cinnamon & brown sugar syrup & a jug of milk
  • BREAKFAST OMELETTE $16.00
    • a flat omelette with potato, ham, mushrooms, spring onion & cheese topped dressed salad leaves
  • SMOKED FISHCAKES $17.50
    • two salmon kahawai fishcakes, spinach, two poached eggs, lemon hollandaise
  • MIXED GRILL $18.50
    • bacon, sausage, potato cake, grilled tomato & mushrooms in cream sauce with two eggs, fried, scrambled or poached & ciabatta toast
  • FRENCH TOAST $16.00
    • with grilled bacon, berries, grilled banana & maple syrup
  • EGGS BENEDICT
    • toasted English muffin, sliced ham, bacon or smoked salmon, 2 pooched eggs, hollandaise sauce
  • MUSHROOMS & BACON ON TOAST $16.00
    • two slices of toast topped with mushrooms in a creamy sauce & grilled bacon
  • SCRAMBLED EGG & MARLBOROUGH SMOKED SALMON $16.00
    • on toasted multi grain bread
  • EGGS ON TOAST ANY STYLE $10.50
    • two eggs, fried, poached or scrambled on painde mie or multi grain toast
  • KIDS BREAKFAST $9.50
    • baked beans, a slice of bacon & a fried egg on toast
SIDES (SERVED WITH MEALS) SIDES (SERVED WITH MEALS)
  • bacon, mushrooms, sausage, beans, spinach, potato cake, grilled tomato, hollandaise sauce, two slices toast, two eggs $4.00 each
LUNCH LUNCH
  • AVAILABLE TILL 3:00pm DAILY
  • SOUP (SEE SPECIALS BOARD) $10.50
    • served with toasted ciabatta
  • TURKISH FLAT BREAD $13.00
    • with hummus, Verrans, capsicum dip, extra virgin olive oil & dukkah
  • SAVOURY MINCE $13.50
    • beef mince serves with toast ciabatta bread
  • SMOKED SALMON PLATTER $18.00
    • smoked salmon, caperberries, herb mayo, ciabatta, mesclun
  • STIR-FRY SOFT NOODLES
    • Japanese noodles, with teriyaki sauce or ginger chilli sauce
  • vegetables $13.50
  • chicken or steak $17.50
  • LEEK & MUSHROOM RISOTTO CAKE $17.00
    • with smoked salmon or grilled bacon, poached egg, hollandaise & steamed green beans
  • ROASTED VEGETABLE SALAD $17.00
    • roasted capsicum, eggplant, courgettes & red onion with mesclun, cherry tomato, toasted pumpkin seeds & puhoi feta
  • SOY & HONEY CHICKEN SALAD $18.00
    • mesclun, cherry tomato, cucumber, bean sprouts, topped with toasted cashews
  • SWEETCORN & FETA FRITTERS $16.50
    • served with grilled bacon, mixed salad & tomato chutney
  • SIDE SALAD $6.00
    • mesclun, cucumber & cherry tomato tossed with balsamic dressing
VERRANS SPECIALS VERRANS SPECIALS
  • Bowl of wedges (seasoned) $6.00
  • Bowl of chips $4.00
  • Pumpkin Soup $10.50
    • w/ crispy bacon & ciabatta
  • BLAT $12.50
    • w/ cream cheese on focaccia
  • Toasted Sandwich $6.00
    • up to 3 fillings: cheese/ham/onion/tomato/avo/mushroom/pineapple
  • + $2.00 bacon/chicken

Nearby Sample Menus

Welcome Chinese Takeaways (sample menu)
  • Roast pork $10.50
  • Roast Pork $14.00
  • Prawns & veges $14.00
  • Cheese ham $3.60
  • Banana fritter $1.50
  • On fried rice- $1.20 Extra
  • Chicken $3.80
  • On dried rice $2.20 Extra/ With white rice $1 Extra
Khoo Thai Takeaway (sample menu)
  • 79. Pad Ped Tow Hu Jay $12.50
    • Stir fried bean curd with red curry paste and vegetables.
  • 13. Tom Kha Goong $11.50
    • King prawn soup with coconut milk and galangal
  • 65. Thai Mi Goreng $10.50
    • Stir fried rice vermicelli with combination meat and vegetables.
  • 22. Gai Pad Med $15.50
    • Sur fried chicken with cashew nuts and vegetables
  • 44. Pad Priew Wan Goong $16.50
    • Stir fried king prawn with sweet & sour sauce and vegetables
  • 6. Money Bag 6 pcs $5.00
    • Delicate crispy deep fried money bog shaped prawns with chicken and vegetables
  • 25. Pad Kapraw $14.50
    • Stir fried chicken, beef or pork with hot & spicy sauce
  • 46. Pad Priew Wan Talay $17.50
    • Stir fried mixed seafood with sweet & sour sauce & vegetables.
Island Joe’s BBQ (sample menu)
  • Ribs Platter $42.00
  • Calamari $15.00
    • Good portion of delicious squid rings.
  • BaaBaa BBQ + Side $16.00
    • Tender lamb chops marinated and grilled.
  • Hawaiian Burger + Chips $12.50
  • Ono Pork Burger + Chips $12.50
  • Spicy Pork Sizzler (Sisig) $15.00
    • Roasted pork, minced and spiced, served on a sizzling plate with egg and hot sauce.
  • Crispy Pork Hock $25.00
    • Whole pork hock, tenderised and deep fried till crispy.
  • Island Fiesta Platter $60.00
    • BBQ Pork Belly, Fried Beef Ribs, Tuna, Squid and Chicken BBQ with Garlic Java Rice.
Saltwater Takewaways (sample menu)
  • Kumera chips $3.50
  • Crumbed prawn $0.80
  • Tarakihi $4.50
  • Toscana $13.60
    • 150 gram beef patty, smoked cheddar, bacon, sundried tomato, rocket with our fresh herbs sauce on ciabatta bun
  • Hotdog $2.20
  • The doctor's order $12.50
    • Flame-grilled coffee rubbed beef patty, caramelized balsamic onion, streaky bacon, cheddar, egg with hollandaise sauce, sliced tomato, with hot homemade "dr pepper" BBQ sauce, on a ciabatta bun
  • Corn fritter $2.80
  • "Brat" burger $7.00
    • Chips, tomato sauce & juice
Speakers Corner (sample menu)
  • Seasonal Vegetables $7.00
  • Lamb Souvlaki $14.00
    • Tender skewers of lamb grilled with oregano and lemon juice served with fresh Mediterranean salad and a tzatziki yoghurt sauce
  • Trio of Ice Cream $8.50
    • Strawberry, vanilla and chocolate served with chocolate sauce
  • Calamari Rings $13.50
    • Tender crumbled calamari rings served with tartare sauce and a garden salad
  • Meat And Seafood Platter
    • Lamb skewers, hummus, stuffed grapevine leaves, calamari rings, prawns, celery and carrot stick served with lavash bread
  • Scotch Fillet $27.00
    • 250g scotch fillet cooked to your liking served with your choice of either a garlic, pepper or mushroom sauce and your choice of either salad or fries or gourmet potatoes and fresh market vegetables
  • Arancini rice balls $9.00
    • Served with a rich tomato and saffron sauce
  • Penne Arabiata
    • Penne pasta served with a garlic, olive oil, onion and tomato sauce topped with grated parmesan cheese
Helensville Fishery (sample menu)
  • Potato Chips $3.00
  • Ham Burger $5.00
  • Tarakihi $4.50
  • Fish Cake $1.50
  • Market Fish of the day $3.50
  • Snapper $5.50
  • Scallop $1.80
  • Egg Burger $5.50
Bird On A Wire (sample menu)
  • Zaa'tar fried eggs $19.50
    • Green fritter smoky eggplant, mint, labneh, flatbread
  • -Add coconut yoghurt $3.00 extra
  • Seasonal veg $8.00
    • See special board
  • Eton mess $10.00
    • Berries, meringue, cream
  • Schnitzel $15.00
    • Panko crumb chicken breas, butter, capers, lemon, mayo, rocket
  • Any baguette, burger or wrap can be made vegetarian with fried organic tofu or free range eggs
  • Slice of lemon pie $10.00
    • Berries, yoghurt
  • Fried chicken BLT $16.00
    • Buttermilk fried chicken, bacon, lettuce, tomato, avocado, maple mustard dressing
Glitter Takeaway (sample menu)
  • King Prawn $14
  • BBQ Pork & Egg $3.80
  • 4. Nasi Goreng (meats, veges, prawns & rice) $13.00
  • 3. Beef Cashew Nuts & Vegetable $13.00
  • Yang Chow Fried Rice $10
  • Chicken and Sweet Corn Soup $6
  • Singapore Style Fried Vermicelli $10
  • 7. Chicken Stir-fried in Spicy Kwan Po Sauce $14.00
Serengeti Restaurant (sample menu)
  • Pork Spare Full Rack $34.00
  • Serengeti Cub's Ribs Chargrilled $16
  • CheddaMelt sauce $6.00
  • Ice Cream and Chocolate Sauce $12.00
    • A generous bowl of soft serve ice cream topped in chocolate sauce
  • Calamari Deep Fried $16
  • Cub's Steak $16
  • Wild Venison Denver Leg 250gm -When available $38.00
  • Veg of the day, Salad, Mushroom Sauce $5.00
Kohinoor Indian Restaurant (sample menu)
  • Tangadi Kebab H $11.00 F $19.00
    • Chicken drumsticks marinated with Indian spices and cooked in charcoal clay oven (spicy)
  • Kadai Chicken (Med) $17.50
    • Cooked with chopped onions and green peppers in tomato gravy
  • Malai Kofta $15.00
    • Lightly spiced mashed potatoes & home-made cottage cheese balls, deep fried & served in rich creamy gravy
  • Mix Pakora (4 pcs) $8.00
    • Chopped vegetables dipped in a batter of special roasted ground spices & chickpea flour and deep fried
  • Stuffed Parantha - Aaloo /Gobi /Mint /Paneer $4.50
    • Whole meal flaky bread stuffed with potato, cauliflower, mint or cottage cheese
  • Dal Gosht $19.00
    • Cooked with red lentils, ginger, lemon & coriander
  • Chicken Biryani $16.00
  • Garlic Naan $4.00
    • Naan garnished with garlic & fresh coriander
Westside Grille (sample menu)
  • Mushroom Sauce $2.90
  • Extras $10.90
    • Tomato, Lettuce, Onion $1 / Cheese, Egg $1.50 / Ham / Bacon $2 Westside Grilled Famous Club Sandwich >> Lettuce, mesclun, onion, tomato, chicken, bacon, egg
  • ●Optional
  • Cheese / Egg $1.50
  • 2 pcs of Bread and Butter $1.70
  • ● 1kg Steamed Mussels $13.90
    • In white wine, lemon, onion, olive, chilli, cream, pepper & salt
  • Wedges Bacon Cheese & Sour Cream $9.90
  • 2 Scoops of Ice Cream Topped Off with Wafer Stick 100s and 1000s and Chocolate Sauce $5.90
Sumo Sushi (sample menu)
  • Chicken katsu ramen $12.00
  • Step2: vegetables
  • Step3: 1 selection
  • Katsu $14.00
    • Salmon
  • Karaage chicken don $12.00
  • takoyaki yakisoba $14.00
  • *Kitsune udon $11.00
    • tofu udon
  • Gomoku udon $12.50
    • fish cake
Scarecrow (sample menu)
  • Italian Scramble $12
    • Three Eggs, Butter, Mascarpone, Sourdough, Seasonal Greens
  • Pear Salad $16
    • blue cheese, walnut, red wine vinaigrette & fresh greens
  • Or Coconut Yoghurt (V) $1
  • Duck Confit $30
    • braised red cabbage with cumin, pay lentils, gastrique
  • Scarecrow Cereal $12
    • apple syrup & olive oil toasted organic oats, seeds, dried fruit, seasonal compote, yoghurt, milk
  • Swedish Langd $6
  • Add Marinated Feta $5
  • Add Grilled Artichokes $8
Albany Chinese Restaurant (sample menu)
  • Griddled pork ribs with mushroom $20.80
  • Stir fried vegetables in spiced tofu paste
  • Seasonal Vegetable in Garlic / Oyster sauce
  • Stir-fried Pork Kidney on Rice $11.80
  • Stir Fried rice cake with leaf Mustard $15.80
  • Shredded Pork with Vegetable Soup $10.80
  • Beef in black pepper sauce on rice $10.80
  • Deep Fried Duck Head in Hot Chilli Sauce $17.80
Aroma Shed Cafe (sample menu)
  • Pork Rice Noodle Soup $9.00
  • Smoked Chicken (Extra Large) $5.50
  • Mince Savoury $2.00
  • Ham Salad $4.00
  • Chocolate Lamington $3.00
  • Pancakes $12.00
    • with Bacon and Banana
  • Eggs on Toast $6.00
    • 2 Eggs (any style) served with toast
  • Salami Salad (Large) $5.00
Verrans Espresso & Food

Verrans Espresso & Food

location

Address

12 Birkdale Road, Birkdale, Auckland, Auckland, 0626, New Zealand

phone

Phone

094821629

email

Email

None

clock

Opened hours

Monday: Closed, Tuesday: 7:30 AM – 5:00 PM, Wednesday: 7:30 AM – 5:00 PM, Thursday: 7:30 AM – 5:00 PM, Friday: 7:30 AM – 5:00 PM, Saturday: 7:30 AM – 5:00 PM, Sunday: 7:30 AM – 5:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Vegetarian Friendly ,  Breakfast ,  Catering Available ,  Bar Not Available ,  Cash ,  Lunch ,  Kid Friendly ,  Seating ,  Free Wifi ,  Cards accepted ,  Disabled Friendly ,  Outdoor Seating

Location
12 Birkdale Road, Birkdale, Auckland, Auckland, 0626, New Zealand
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