Prawns Cooked in vindaloo paste, garnished with coriander
Paneer Bukhara $18.00
Slow cooked in secret spices
Prawn / Fish / Scallops Malabari $19.00
Prawns / Fish boneless/ Scallops sauteed in onion, garlic, curry leaves, mustard seeds and tomatoes with fresh coconut milk and garnished with coriander
Butter Naan $4.00
Rara Lamb $20.00
Cubes of lamb, minced lamb & condiments come together to create a heavily homemade recipe
Jhinga Masala $19.00
Prawns cooked with bell peppers, onion, ginger, garlic & dash of lemon juice
This is our hot one! It has a Beef Pattie, Salad, Grilled Mango with Chilli Mayonnaise, Velvet Relish and as much chilli Sauce as your taste buds can handle.
GONEBURGER $16.00
If you can eat this one someone will definitely give you a high five Goes down great with a cold beer. Beef Pattie, Crumbed Chicken Breast, Salad, Bacon with Aioli and Velvet Relish.
THE STAG $13.90
It definitely won’t make you more attractive but it’ll make you feel great. Venison, Salad, Portobello Mushroom, Blue Cheese, with Aioli and Plum Chutney
Served with onion rings, fried mushrooms, either steakhouse fries or creamy mash and a choice of the following sauces: Homemade BBQ, Brandy and green peppercorn, Horseradish or Bearnaise
Calamari rings $9.00
Grazing Plate $40.00
Feta and bacon wraps, gherkins, pork sausage, sliced meat, satay chicken salad, bread and dips
Spring rolls $9.00
Garlic Bread $6.50
Galway Steamed Mussels $22.50
1 Kilo of NZ’s famous green lipped mussels served in a cream, white wine, garlic and parsley sauce
Garlic Bread With cheese $8.50
Danny's Wedges with Bacon and Melted Cheese $16.50