Village Green Cafe in New Zealand Menu

ALL DAY MENU ALL DAY MENU
  • Available 7:30am - 2pm
  • Homemade granola with berry compote, coconut yoghurt & milk
  • -Paleo $14.00
  • -Cranberry
  • Eggs your way $10.00
    • With ciabatta or five grain toast (V)
  • Three egg omelette
    • With salad greens choose 3 fillings: (Bacon, cheese, mushroom, onion, spinach, tomato)
  • Cinnamon waffles $17.50
    • With bacon, grilled banana & maple syrup (GF)
  • Vietnames noodle pho
    • Organic chicken broth, mung beans, spring onion, coriander, chilli & lime
  • Eggs benedict (GF) $18.00
    • On hashbrowns with hollandaise sauce choose from ( Bacon, salmon or spinach)
  • Village feast $21.00
    • Toast, bacon, eggs, hashbrowns, fried tomato & grilled mushroom
  • Homemade foccacia sandwich $19.00
    • With chipotle aioli, salad & straw potatoes
  • -Sirloin steak, blue cheese & balsamic onion
  • -Cajun chicken breast, brie, tomato chilli jam
  • -Grilled halloumi, grilled mushroom & balsamic onion
SIDES SIDES
  • Hollandaise / cream cheese / aioli / spreads / coconut yoghurt / maple syrup $2.00
  • Grilled banana / fried tomato $4.00
  • 2 eggs / toasted ciabatta or 5 - grain / wilted spinach, 2 sausages, 2 hashbrowns / grilled mushroom $5.00
  • Bacon / salmon $6.00

Nearby Sample Menus

  • Beef Black Bean Vegetable on Rice $9.00
  • Pork Fried Noodle $9.00
  • Lemon Chicken (NO Rice) $15.50
  • Sweet & Sour Pork on Rice $9.00
  • Sweet & Sour Chicken on Rice $9.00
  • Bami Goreng $9.00
    • fried noodle with chicken, beef, pork
  • Ginger Beef Vegetable on Rice $9.00
  • Large Spring rolI $3.00
  • Gulafi Seekh Kebab H $11 / F $15.50
    • Lamb mince kebab with variety of capsicum and cooked tandoor
  • Malai Tikka H $10 / F $14
    • Succulent chicken pieces in a rich nut marination cooked in tandoor
  • Paneer Makhani $10.00
    • Slow cooked paneer makhani finished with light cream and fresh spices
  • Garlic Naan $3.00
  • Lal Mirch Ka Paneer $12.00
    • Cottage cheese, cubes stuffed with mint & pickle paste marinated in herbs served with mild chilli jam sauce
  • Cheese & Garlic Naan (Green Chilli option) / Peshwari Naan $4.50
  • Amritsari Fish H $11.50 / F $16
    • Fresh fish smothered in chickpea batter deep fried
  • Hara Bhara Kebab $8.00
    • Patties made from potatoes, mixed veg, fresh coriander & spinach
  • Teppanyaki $16
    • Japanese dish cooked on a hot steel plate - Spicy Pork
  • Traditional Sushi Rolls (9 pcs) $12
    • Avocado, Cream Cheese, Pineapple
  • Paradise Roll $17
    • Peanut Butter, Avocado, Bacon, Fried Prawns, Cucumber + Teriyaki Chicken, Breadcrumbs, Creamy Sauce on top
  • Tempura $16
    • Battered and deep fried food - 2 Prawns and vegetables Large
  • Okonomiyaki $9.50
    • Japanese style savoury pan cake
  • Rainbow Roll $14
    • Avocado, Crab Meat, Salmon, Prawns, Creamy Sauce
  • Udon $12
    • Japanese style thick noodle soup - Teriyaki Chicken
  • Green Tea $3
    • Japanese green tea
  • Costas Calamari $14.99
    • Succulent calamari crumbed with our delicious semolina blend and topped with imported Greek oregano flakes, served with thick ‘n creamy tzatziki and sundried tomato ‘n herb mayonnaise.
  • Golden Falafel' Veggie Delight $23.50/ $28.50
    • Puréed chickpeas mixed with Costas® classic blend of fresh herbs and aromatic spices, lightly flash-fried for a golden crust and fluffy centre. V (R/ G)
  • Fresco Lemonato Chicken $23.99/ $28.99
    • Succulent 100% char-grilled chicken breast topped with Costas® zesty lemon herb sauce, served on a bed of baby spinach ‘n jasmine rice and fire roasted Mediterranean vegetables. DF GF (R/ G)
  • Hearts of Gold Veggie Pasta $22.99
    • Heart healthy feast of Mediterranean vegetables cooked on the lash of wild flames, and bound in Greek tomato ‘n herb sauce, tossed through ‘al dente’ penne pasta and dressed with imported extra virgin olive oil. V DF
  • Mediterranean Meatballs $11.99
    • Fork-tender marinated meatballs oven baked and finished in a rich tomato, onion and red wine sauce, topped with melted Kefalograviera cheese, served with toasted village pita bread.
  • Spanakopita Of Kiani $27.99
    • Aromas of freshly baked pastry evoke memories of the mainland’s Village Kiani, enjoy layers of golden filo filled with melted feta cheese, steam softened spinach leaves, fresh herbs, and sautéed onions, served with thick ‘n creamy tzatziki and village style Greek salad. V
  • Garlic Pita Bread $9.99
    • Freshly toasted pita bread filled with creamy garlic butter. V
  • Drunken Tiger Prawns $16.99
    • Juicy tiger prawns in a piquant tomato, fresh garlic and Metaxa brandy sauce, topped with crumbled feta cheese, served with toasted village pita bread.
  • THE BUCTHERS SHOP BUBBLE & SQUEAK $15.00
    • w/ beef and onion sausages and caramelized onion gravy
  • - w/ bacon, banana & maple syrup $16.00
  • ADD poached egg $17.00
  • SPAGHETTI ON TOAST w/ cheese
  • - w/ house smoked salmon $19.00
  • SWEETCORN FRITTERS $17.50
    • w/ bacon, sweet chilli sauce, sour cream & pesto
  • -Small Green Salad $4.00
  • -Eggs $4.00
  • (All South Indian varieties served with Sambhar & Coconut Chutney)
  • Ras-Vatika Thali (Medium) $11.00
    • 3 x rice, 2 x curry, 1 x rice, 1 x dhal/kadhi, 1 x salad, 1 x papadom, 1 x pickle
  • Raita $2.50
  • Alu Paratha $7.00
    • Unleavened whole meal flour bread stuffed with potatoes mixture accompanied with yogurt, onion salad & pickle
  • Paper Masala Dosa $9.00
    • Dosa stuffed with potato & onion mixture
  • Pav Bhaji Combo $15.00
    • Pav bhaji served with fried rice, yogurt, onion salad and papadom
  • Ras-Vatika Rice - Dal/Khadi $5.00
  • Dhal/Kadhi $2.00
  • Braised Meat Balls $18.00
  • Beef with Soft Egg $14.00
  • Crispy skin Chicken $13.00
    • half
  • Beef with Black Pepper Sauce $16.00
  • Deep Fried Pork Spare Ribs with garlic $18.00
  • Lemon Chicken $15.00
  • Garlic King Prawn $8.00
  • Fried Spring Rolls
  • Prawn Okonimi Pancake $1.90
  • Potato Croquette $1.20
  • Veg Spring Rolls $1.80
  • Teriyaki Salmon $2.20
  • Deep Fried Fish $1.80
  • Fish Egg Rolls $1.40
  • Brown Rice Rolls $1.40
  • Tofu/Tofu Steak $1.70/$1.80
  • MUSHROOM $2.40
  • BACON $4.60
  • CHEESE/ ONION/ CAKE $1.90
  • HOT DOG $1.90
  • CHIPS $2.00
    • min
  • PAUA $2.50
  • HAWAIIAN $4.70
    • egg + pneapple
  • CHICKEN TOASTED $3.60
  • Varying take home meals: $12.00
  • Daily changing selection of pies: $7.50
  • Varying take home meals (V/Vg) $12.00
    • including the staples; curries, soups, lasagne, smoked fish pie:
  • Changeable / Seasonal Salads: $6 / $10
  • Cakes/ Slices: $4.5 / $6.5
  • Daily changing selection of muffins: $4.50
  • Daily changing selection of pies: $7.50
  • Daily changing selection of muffins: $4.50
  • -Bacon $16.00
  • Homemade Wedges
  • -Salmon $17.00
  • Super pancake $14.00
    • bacon & banana
  • Open sandwich with chips $14.00
    • Pork schnitzel / Beef sirloin
  • Chips
  • Shrimp Cocktail $9.50
  • Each topping $2.00
  • Egg On Toast $10.00
    • eggs any style on either 5 grain or ciabatta served with tomato relish and butter
  • Eggs Benedict (Bacon/Salmon) $15.00/$16.00
    • toasted ciabatta with hollandaise sauce
  • Omelettes $17.00
    • either 5 grain or ciabatta toast served with tomato relish
  • Big Breakfast $18.00
    • egg your style and toasted 5 grain with grilled tomato, crispy bacon, mushrooms, hash brown and kransky sausages
  • Open Steak Sandwich $17.00
    • well seasoned steak served on toasted ciabatta with salad, aioli and finished with caramelized onion
  • Plain Bagel With Smoked Salmon And Cream Cheese $11.00
  • Smoked Salmon Scramble $16.00
  • Toasted Sandwich $6.50
    • with choice of 2 fillings on sliced bread-ham, cheese, tomato, pineapple, onion
  • SLOW BRAISED WOODFIRED BEEF CHEEKS WITH POTATO & PARSNIP PUREE, STEAMED BROCCOLINI & PASSAGE ROCK SYRAH JUS. $35.00
  • WARM WOODFIRED WHOLE CAMEMBERT CHEESE WITH CROSTINI, FIG CHUTNEY & OUR SPECIAL HOUSE WALNUTS $19.50
  • KIDDIE ICE CREAM AND CHOCOLATE SAUCE $3.00
  • FLASH FRIED CRISPY NEW ZEALAND WHITEBAIT WITH LOCAL OLIVE OIL, SMOKED CHIPOTLE & GARLIC, SERVED WITH LEMON AND FRESH LOCAL BREAD $26.50
  • PIZZA BIANA WITH SALSA VERDE, FRESH MOZZARELLA, ROCKET & CHERRY TOMATOES(ADD PROSCIUTTO$29.00) $26.00
  • NAPOLETANA PIZZA WITH OLIVES, GARLIC, OREGANO & WHITE ANCHOVIES $24.50
  • LOCAL FISH GOUJONS WITH FRIES & SALAD $16.00
  • WOODFIRED MARINATED OLIVES IN CHILLI, LEMON & SPICES $9.50
  • Pork Schnitzel $20.00
    • with Mashed Potato and Salad
  • Soup of the Day $9.50
  • Garlic Bread $3.50
  • Ice Cream Sundae $6.50
  • Lamb Shanks $33.50
    • with Mashed Potato and Vegetables
  • Smoked Salmon on Sliced Potatoes $10.50
  • Hot Plate $20.00
    • Scotch Fillet Steak, Eggs, Onion, Mushroom and Chips
  • Feta Fish and Chips $30.00
  • Bacon & Eggs $14.90
    • any style w toast & relish
  • Tomato, avocado, spinach, cheese toast egg $3.00
  • Salmon potato w poached eggs hollandaise $16.90
  • Gluten Free bread Extra $1.50
  • European Breakfast $16.90
    • toast fresh fruit jam w boiled egg or cheese or ham
  • Bacon, ham, sausage, mushroom, scrambled eggs $6.00
  • French Toast $14.90
    • broche banana maple syrup w berry or bacon
  • Lamb Sandwich $19.90
    • w bacon mushroom, rocket, tomato pesto
Village Green Cafe

Village Green Cafe

location

Address

4 Donnelly Street, Havelock North 4197, New Zealand

phone

Phone

068777198

clock

Opened hours

Monday: 7:30 AM – 4:00 PM, Tuesday: 7:30 AM – 4:00 PM, Wednesday: 7:30 AM – 4:00 PM, Thursday: 7:30 AM – 4:00 PM, Friday: 7:30 AM – 4:00 PM, Saturday: 8:00 AM – 3:00 PM, Sunday: 9:00 AM – 3:00 PM
price range

Price

None

type

Type

Cafe

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

Cash

Location
4 Donnelly Street, Havelock North 4197, New Zealand
Similar Restaurants based on Cuisines