Village Green Cafe in New Zealand Menu

Miso Chicken Ramen Noodles $10.50
Tempura Vegetable & Crumbed Prawn Bowl - Standard/Combo Reg $11.90/$13.60
Tempura Shrimp & Vegetables $4.50
Teriyaki Chicken Udon $9.90
Katsu Udon $10.90
Tempura Vegetable $4.00
Katsu Curry - Standard/Combo Reg $9.80/$11.50
Tempura Vegetable Soba $9.50

- Reggae Jerk Chicken Burger $14.00
- Chicken breast marinated in jerk spices then grilled. Served on a milk bun with apple slaw, mango & pineapple salsa & chilli lime mayo
Garlic mash and gravy $4.50
Succulent Lamb Rump $22.00
- Served on sauteed baby potatoes, summer beans & jus
Parmesan Crumbed Pork Florentine $19.50
- Rolled tender pork coated in parmesan & fresh herbs then pan fry until crisp. Served with baby spinach, fries & port jus
Caesar Salad $17.50
- Grilled chicken, anchovies, cos lettuce, bacon lardons, crostini and a soft boiled egg tossed in a Caesar dressing
Steamed vegetables $4.50
Garlic Bread $9.50
- Freshly baked sourdough cob loaf with lashings of garlic butter
Crispy onion rings $4.50

Thin crispy savoury pancake made with a batter of ground rice and lentils and fermented overnight. Served with coconut chutney and Sambar (lentil soup).
Kuttanadan Duck Masala $20.00
- Pot roasted duck, marinated for eight hours and then cooked on a low flame with ground Kerala spices
Garlic Paratha $3.50
Chicken Dosa $14.50
- A dosa with a traditional chicken and potato filling
Pickle $2.50
Beef Varutheraccha Kari $16.50
- Beef tossed with ginger, garlic, onion and tomato with a sprinkle of spices. The flavours of the Roasted & ground spices is the secret to this South Indian delicacy
Fish/Prawn Moilee $18.00
- A light coconut based dish with an abundance of ginger, garlic and fresh tomatoes finished with a splash of lemon juice
Cauliflower Manchurian $15.00
- Cauliflower Manchurian is an adaptation of Chinese cooking and seasoning techniques to suit Indian tastes. Batter fried florets are then cooked with a chef’s special sauce of herbs and spices

Thai Beef Salad $23.00
- beef fillet, spring onion, bean sprouts, mint, coriander, basil, mesclun, spinach, crispy shallots, crushed spiced cashews & a lime, coriander & chilli dressing
Vietnamese Summer Rolls $13.00
- vegetables & glass noodles wrapped in rice paper, served with a lime & chilli dipping sauce
Sesame Crusted Prawn Toast $14.00
- with Kewpie mayo, hoisin & spring onion
Thai Gulf Jumbo Prawns $17.00
- steamed with fresh spring onion, coriander, mint & basil
Butter Chicken $24.00
- marinated tandoor baked chicken served in our creamy tomato & butter sauce
Beef Rendang $25.00
- Indonesian dry curry; slowly braised beef with coconut milk, star anise, crispy shallots & cardamon
Little Dragon Tacos $15.00
- S.E. Asian shrimp in a smoky chilli sauce with avocado & fresh coriander in a soft roti shell
- One for $5

SPECIAL SIX $29.00
- 6 fish, 4 hot dogs, 4 potato fritters, 2 chips
Won Tons 1/2 Doz (with sauce) $4.00
Pineapple Fritter $2.00
Sausage $2.50
Whole Chicken $17.00
tarakihi $7.00
waffle Dog $2.60
Crumbed Fish $2.90

spicy chicken gristle $16.50
Mutton offal soup $9.50
Pork kidney $2.00
Sizzling curried chicken $16.50
Pumpkin with lily red dates porridge $14.50
Sizzling beef fillet with black pepper $16.50
Spicy pork feet in bamboo tube $15.50
Hot and sour soup $8.50

Sheep offal $9.00
Chicken gristle $1.50
Noodles soybean paste $9.50
Chinese hamburger $5.50
Chicken gizzard $1.50
Spicy chicken noodle soup $9.50
Handmade Meat ball $8.00
Fried bread stick $1.00 each

Rugby Platter $44.00
- Sausage bits, fish bites, onion rings, chips & bread and butter
Fish Burger $10.00
- With tartare sauce
Bacon, cheese, avocado $2.00
Mussel Fritters & salad $18.00
Side Salad $4.50
Puhoi Cheese Sampler $15.00
Chicken $12.00
- With apricot sauce
Chips Tub $4.00 Basket $8.00

-Add Bacon $14.00
Salmon Cakes $14.00
- Served with Sweet Chilli & Salad
-Bacon $16.00
Free Range Eggs $14.00
- As you like. with Charred Margarita TOmatoes on Garlic Sourdough
-add soft Poached Egg $14.00
Larry's Jamaican Pasties $12.00
- Slightly Spiced, Served with Salad. Choose from: Lamb - Chicken - Beef
Kumara Chips $6.00
- Served with Garlic Oil
.Salmon $18.50

Crayfish Tail $42.00
- Available Steamed, Mornay, Thermador or Rockefeller, Served with brioche, spiced nuts and salad
Grilled Mussels - can be made g/f $16.00
- With Moroccan and tomato chili butters
fries with garlic aioli $8.00
Clevedon Coast Oysters g/f $16 for 4
- Available Natural, Kilpatrick, Tempura or rockerfeller
Pear Tart Tatin $16.00
- with apple almond cake, eggnog espuma
Raspberry White Chocolate Truffle Cheesecake $16.00
- Raspberry, macadamia nuts, ice cream
Duck Confit and Sausage gf $36.00
- Potato mash, onion cream, heirloom carrots
Chocolate Beer Cake $16.00
- with raspberry mousse and chocolate ice cream

Beef mince & onion (20 pcs) $ 6.00
CB44 Combination Noodle Soup $10.80
- Thin egg noodles simmed with prawns, chicken, BBQ pork, beef and fresh vegetables served in special Star Noodle soup
Vege spring roll (8 pc) $ 3.00
T50 Spicy Seafood with rice $12.90
- Stir-fried prawns, squid, fish cake, crab meat and fresh vegetables in special chili sauce
C2 Thai Curry Chicken Noodle $9.90
- Thin rice noodles tossed with chicken and fresh vegetables in special green Thai curry sauce
Deep Fry Snacks
V28 Vegetarian Mee Goreng $9.30
- Fresh thick egg noodles with tofu, mushrooms, baby corn and fresh vegetables in an Indian style sauce
S37 Seafood Mee Goreng $11.80
- Fresh thick egg noodles with prawns, squid, fish cakes, crab meat, and fresh vegetables in an Indian style sauce

ROUTE 16 MUSHROOMS $19.00
- Mushrooms, Poached egg, Balsamic vinegar, Pecorino cheese, Ciabatta toast(Add Chorizo $2.90)
Avocado $3.90
SALT & PEPPER SQUID $16.90
- Deep Fried Squid, Pickled Ginger, Mayo served with a side of green salad
Hand Cut Chips with Mayo $7.90
SMASHED HERB EGGS $17.90
- Pumpkin puree, Smashed Eggs, Spiced Feta, Avocado, Green Hollandaise, Sourdough.(Add Asparagus $3.90)
RISOTTO OF THE DAY $21.90
PULLED PORK BURGER $21.90
- Southern Style Barbeque, Coleslaw served with Hand Cut Chips
SOUP OF THE DAY $16.90
- Served with Ciabatta Bread

Soup (Pumpkin or Mushroom) $11.00
- Comes with a piece of toast (may vary according to season)
Breakfast $19.00
- Potato, scrambled or poached egg, sausage, bacon, tomato, mushroom and salad with toast.
Toastie $5.50
- Choose any two fillings (cheese, ham, tomato, pineapple, onion)
Pancake $11.00
- 2 pancakes with butter and maple syrup.
Waffle $14.00
- Comes with rich syrup with banana and ice cream on top.
Egg Benedict $15.00
- Comes with english muffin, two poached eggs, two bacon and salad.
Extra fillings $0.50

Tuna cooked rare $29.50
- Olives, green beans, a poached egg and rocket with a basil-anchovy dressing
Fish and chips $29.50
- Market fish, hand cut chips and remoulade sauce
Club sandwich $27.00
- Roast chicken, crispy lettuce, bacon, fried egg, sliced tomato, avocado and fries
The tangham grill menu see below
- Served with seasonal salad and a choice of hand cut fries or garlic mash potato
Spaghetti $27.50
- With botognaise sauce, side salad and parmesan shavings
Seasonal salad $9.00
Fresh home-made soup $17.50
- Please ask about today's soup selection
Traditional Langham Breakfast $29.50
- Two poached or fried eggs on English muffins with grilled bacon, sausages, baked tomato, sautéed button mushrooms, watercress and toast with butter and preserves. Freshly brewed coffee, pot of lea or hot chocolate

Phad See Eew Tofu $14.00
- Stir fried flat noodles with tofu and veges
Wontons $9.00
- Vegetarian wontons with chilli sauce
Kai Yat Sai Gai $16.00
- Mild omelette with chicken, vegetables & rice
Phad Prik Pao Tofu $15.00
- Stir fried veges with tofu and soya bean oil chilli paste and cashew nuts and rice
Masaman Mu $16.00
- Medium-curry pork with potato, onion and penauts and rice
Yum Woon Sen Pla Meuk $17.00
- Medium squid salad with bean threads, herbs and chilli
Larb Pla Salmon $32.00
- Spicy salad with salmon, spring onions, herbs & rice
Phad Phong Garee $16.00
- Pork stir-fried curry paste powder with egg and vegetables

Village Green Cafe in New Zealand Menu

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Village Green Cafe

New Zealand > Village Green Cafe

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4 Donnelly Street, Havelock North 4197, New Zealand

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