Village Green Cafe in New Zealand Menu

ALL DAY MENU ALL DAY MENU
  • Available 7:30am - 2pm
  • Homemade granola with berry compote, coconut yoghurt & milk
  • -Paleo $14.00
  • -Cranberry
  • Eggs your way $10.00
    • With ciabatta or five grain toast (V)
  • Three egg omelette
    • With salad greens choose 3 fillings: (Bacon, cheese, mushroom, onion, spinach, tomato)
  • Cinnamon waffles $17.50
    • With bacon, grilled banana & maple syrup (GF)
  • Vietnames noodle pho
    • Organic chicken broth, mung beans, spring onion, coriander, chilli & lime
  • Eggs benedict (GF) $18.00
    • On hashbrowns with hollandaise sauce choose from ( Bacon, salmon or spinach)
  • Village feast $21.00
    • Toast, bacon, eggs, hashbrowns, fried tomato & grilled mushroom
  • Homemade foccacia sandwich $19.00
    • With chipotle aioli, salad & straw potatoes
  • -Sirloin steak, blue cheese & balsamic onion
  • -Cajun chicken breast, brie, tomato chilli jam
  • -Grilled halloumi, grilled mushroom & balsamic onion
SIDES SIDES
  • Hollandaise / cream cheese / aioli / spreads / coconut yoghurt / maple syrup $2.00
  • Grilled banana / fried tomato $4.00
  • 2 eggs / toasted ciabatta or 5 - grain / wilted spinach, 2 sausages, 2 hashbrowns / grilled mushroom $5.00
  • Bacon / salmon $6.00

Nearby Sample Menus

  • 8. SOUP-LESS RAMEN $9.00
    • Bean sprouts, spring onion, spicy sesame oil, salad
  • 28. EXTRA FULL SERVING OF NOODLES $3.00
  • - Tonkotsu GF ramen $14.00
  • 41. DEEP FRIED LEMON PEEPER SQUID $14.00
  • *We only use locally sourced meat, veges, products and free range eggs
  • 34. NEGI CHARSIU DON
    • Charsiu pork with spring onion and free range egg on rice
  • 37. EDAMAME $5.00
  • - with tantan free range spicy pork mince and poached egg $17.00
  • Almond Cake $15.00
    • Warmed orange and almond cake with lemon curd and fresh vanilla bean yoghurt [Add a scoop of Kapiti ice cream +$2]
  • Waterside $42.00
    • Mahurangi pacific oysters, tempura prawns, mussel and corn fritters, cured salmon and peppered calamari, served freshly toasted artisan breads and our housemade dipping sauces
  • Soup of the Day $15.00
    • Our Chef’s soup of the day served with freshly toasted bread
  • Fig & Blue Cheese Wontons $14.00
    • Crispy wontons filled with puhoi blue cheese and peanuts, served with our housemade balsamic fig glaze
  • Wedges $14.00
    • Crispy wedges with bacon, cheese, sour cream and sweet chilli sauce
  • Vegetarian Delight $34.00
    • Our special vegetarian trio: Fried polenta with fig jam and rocket. Chilli bean salsa, jalapeno relish and avocado. Beetroot, walnut and goats cheese
  • Flamed Olives $9.00
    • Mixed olives flamed to perfection, with sambuca liqueur and fresh thyme
  • Chef's Potatoes $8.00
    • Potatoes served with sour cream and chives
  • Stuffed Crust Combo $22.00
    • 1 large Favourites or Chicken or Seafood Stuffed Crust pizza, 1 large Classic pizza and 2 large sides (choose from Hash Bites, Crinkle Cut Fries, Onion Rings, Garlic Bread or 1.5L drink). Fee applies on delivery orders.
  • BBQ Hawaiian $8.50
    • Tasty bacon, tasty ham, pineapple, onion and stretchy mozzarella, finished with a BBQ swirl.
  • Pepperoni Lovers $8.90
    • Piled high with extra pepperoni and stretchy mozzarella.
  • Trio of Cheese $8.50
    • The pizza for cheese lovers; sweet, nutty Swiss cheese, tasty Parmesan and stretchy mozzarella.
  • Sweet Chilli Sauce $0.50
    • Sweet and flavoursome chilli sauce.
  • Tropical Veg $5.00
    • Pineapple, capsicum, onion and stretchy mozzarella.
  • Pepperoni Lovers $8.90
    • Piled high with extra pepperoni and stretchy mozzarella.
  • Delivery Family Deal $30.00
    • 2 large Favourites Pizzas, Any 2 Sides – choose from hash bites, Large fries, garlic bread, onion rings or 1.5L Drink - Delivered
  • Organic Soup $13
    • with artisan toast
  • Porridge $10
    • with currants and dairy free coconut yogurt topped with agave maple syrup, banana and seeds served with apple juice soy er almond milk
  • Ham $7.9
    • with mustard and organic salad
  • Smoked Salmon on Toast $9.5
    • with lemon, capers and cream cheese
  • Organic Vegetable Frittata $14
    • with a polenta crust and 2 organic salads
  • Made to order sandwiches
  • Muesli $10
    • rice flakes, buckwheat, corn flakes, coconut, dried fruits and seeds topped with poached winter fruits and yoghurt.
  • Please ask for gluten-free cake on slice if it is not in the cabinet $5.5/$6.5
  • Meat on Chips $6.00
  • Chicken (Small / Medium / Large) $10.90 / $12.90 / $16.90
  • Falafel (Small / Medium / Large) $8.90 / $10.90 / $12.90
  • Lamb (Small / Medium / Large) $10.90 / $12.90 / $16.90
  • Chicken (Small / Medium / Large) $10.90 / $12.90 / $16.90
  • Combo $15.90
    • Drinks and chips
  • Mixed (Small / Medium / Large) $10.90 / $12.90 / $16.90
  • Mixed (Small / Medium / Large) $8.90 / $10.90 / $12.90
  • Tobiko Bibimbap ( Fly Fish Roe) + Miso Soup $14.00
  • Spicy Sauced Boiled Pork Bone with Beansprout $45.00
    • Inc. 2 Rice
  • You can choose anything below to your dish. Noodles for only Main Dish
  • Spicy Pork Rib Vege $22.00 PP
    • Minimun order from 2 people. With rice
  • -Extra Rice Cake $3.00
  • Tuna Bibimbap on Stone Pot + Miso Soup $15.00
  • ●Korean Soup
    • inc. Rice & Side Dishes
  • Corn Cheese / Deep Fried Spam / Tako Wasabi / Silkworm Pupae $10.00
  • Potato Fritter $1
  • Chips (per scoop) $3.00
  • Gurnard $5.00
  • Ch icken Burger $8.00
  • Fish Cakes $2 each
  • Chicken Nuggets 5 for $3 / $0.80 each
  • Pineapple Fritter $1.30
  • Snapper $6.00
  • PANCAKES $15.00
    • with bacon, yogurt, berry compote & maple syrup
  • EDAMAME -GREEN SOYBEAN- (HOT OR COLD) $6.50
  • TERIYAKI CHICKEN SALAD $16.00
    • teriyaki chicken, cheese, tomato, radish, red onion & salad leaves
  • B.L.A.T $17.50
    • bacon, lettuce, avocado, tomato, red onion & sprouts with white bap
  • BACON, EGGS & TOAST $12.00
    • grilled bacon & eggs any style on your choice of toast
  • ICE CREAM $4.50
    • Vanilla / Chocolate with Berry Compote / Green Tea
  • GREEN SALAD $7.50
    • Dark melted chocolate, juicy orange, sugar, lemon juice, vanilla sticks
  • AFFOGATO $7.00
    • espresso with vanilla ice cream
  • Budae-jjigae $36.00
    • Korean army soup
  • Doenjang-jjigae $12.50
    • Korean miso soup with tofu, vegetables and rice
  • Gunmandu $11.00
    • Fried dumplings (pork and vegetables)
  • Youngyangtang $15.50
    • Lamb soup with rice
  • Samgyetang $25.00
    • Whole young chicken with ginseng and sticky rice
  • Al-tang $30.00
    • Fish roe soup
  • Fried Scampi $49.00
  • Gajami-gui $17.00
    • Pan-fried flounder fish
  • Chips $2.50
  • Fish-Tarakihi $5.00
  • Ham & Cheese $5.00
  • Spring Roll $2.50
  • Mussel $1.50
  • Fish-Fresh Snapper $6.50
  • Chicken Kebab $3.00
  • Steak & Egg $5.50
  • Autumn foraged salad, lemon $10.00
  • Slow roasted lamb shoulder, labneh, date (to share) $62.00
  • Agria potato, beef fat, thyme $10.00
  • NZ cheeses, house made crackers, preserves $12/$20/$28
  • Roasted long-line fish, bone broth, autumn edibles $32.00
  • Beef marrow, pecorino, herbs, grilled sourdough $19.00
  • Dry aged beef, stout, silverbeet, garlic $36.00
  • Mandarin, yoghurt, sourdough, honey, rosemary $15.00
  • Smoked Chicken Waldorf Salad $20.00
    • Tairua Butchery smoked chicken, celery, walnuts, apple & lettuce drizzled in honey & chive dressing
  • Pan-Fried Salmon Fillet $26.00
    • Pan-fried Salmon Fillet, fennel & cucumber salad, chive creme fraiche
  • Vegetarian or Beef Nachos $16.00
    • Topped with melted cheese, guacamole, sour cream, salsa & jalapenos
  • Chicken Satay $20.00
    • Chicken marinated in house-made satay sauce, apple slaw salad & Thai peanut sauce
  • Steak, Fries & Salad $10.00
  • Ham & Cheese Toasted Sandwich $10.00
    • Sliced ham, melted cheese in ciabatta bread, dressed salad & fries
  • Silver Fern Scotch Fillet $29.50
    • Cooked to your liking, salad, fries & garlic batter
  • Wedge Works $12.50
    • Seasoned wedges topped with melted cheese, bacon, sweet chilli & sour cream
  • Savoury wedges $9.00
    • A bowl of hot savoury potato wedges. Add your choice of
  • Childens menu available (0-12yrs). Please ask our counter staff.
  • Hashbrown stack
    • Two fried eggs with two hashbrowns,spinach and grilled bacon served on a sundried tomato and olive chutney base and finished with hollandaise sauce.
  • -Hot mixed berries $3.00
  • -Tomato, avocado, lettuce, and brie cheese $13.00
  • -Add middle cut bacon $3.50
  • Hot chips $7.00
    • A bowl of lightly seasoned chunky chips with aioli or ketchup
  • -Avocado $3.50
  • Mee Goreng $11.80
    • coconut, curry sauce, chicken and beef, veg
  • Seafood fried noodles
  • Combination Noodles $11.80
    • soy sauce, chicken, beef, pork and prawn, veg
  • Mee Goreng $11.80
  • Sichuan Chowmee $11.80
    • sweet chilli sauce, BBQ prawn, chicken, beef, veg)
  • Beef Hofen $12.50
  • Yangchow fried rice
  • Yangzhou Fried rice $11.80
  • YAKI SOBA $11.90
  • SALMON & AVOCADO
  • UDON $11.90
  • KARAAGAE DON $12.50
  • TEN DON $13.50
  • CHICKEN BENTO $14.00
  • UBAN SALAD $9.90
  • KARI KARI CHICKEN DON $11.90
Village Green Cafe

Village Green Cafe

location

Address

4 Donnelly Street, Havelock North 4197, New Zealand

phone

Phone

068777198

clock

Opened hours

Monday: 7:30 AM – 4:00 PM, Tuesday: 7:30 AM – 4:00 PM, Wednesday: 7:30 AM – 4:00 PM, Thursday: 7:30 AM – 4:00 PM, Friday: 7:30 AM – 4:00 PM, Saturday: 8:00 AM – 3:00 PM, Sunday: 9:00 AM – 3:00 PM
price range

Price

None

type

Type

Cafe

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

Cash

Location
4 Donnelly Street, Havelock North 4197, New Zealand
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