Village Green Cafe in New Zealand Menu

ALL DAY MENU ALL DAY MENU
  • Available 7:30am - 2pm
  • Homemade granola with berry compote, coconut yoghurt & milk
  • -Paleo $14.00
  • -Cranberry
  • Eggs your way $10.00
    • With ciabatta or five grain toast (V)
  • Three egg omelette
    • With salad greens choose 3 fillings: (Bacon, cheese, mushroom, onion, spinach, tomato)
  • Cinnamon waffles $17.50
    • With bacon, grilled banana & maple syrup (GF)
  • Vietnames noodle pho
    • Organic chicken broth, mung beans, spring onion, coriander, chilli & lime
  • Eggs benedict (GF) $18.00
    • On hashbrowns with hollandaise sauce choose from ( Bacon, salmon or spinach)
  • Village feast $21.00
    • Toast, bacon, eggs, hashbrowns, fried tomato & grilled mushroom
  • Homemade foccacia sandwich $19.00
    • With chipotle aioli, salad & straw potatoes
  • -Sirloin steak, blue cheese & balsamic onion
  • -Cajun chicken breast, brie, tomato chilli jam
  • -Grilled halloumi, grilled mushroom & balsamic onion
SIDES SIDES
  • Hollandaise / cream cheese / aioli / spreads / coconut yoghurt / maple syrup $2.00
  • Grilled banana / fried tomato $4.00
  • 2 eggs / toasted ciabatta or 5 - grain / wilted spinach, 2 sausages, 2 hashbrowns / grilled mushroom $5.00
  • Bacon / salmon $6.00

Nearby Sample Menus

  • Sustainably source fish of the day $39.00
  • Lunch express set menu (daily) $30.00
  • Three sliders, pork, venison and lamb, brioche, asian slaw $18.00
  • Mussel velouté with saffron, poached NZ shellfish, crayfish & creme fraiche tortellini $25.00
  • 3 cheese selection with biscuits, fruit and chutney $24.00
  • 3 cheese selection with biscuits, fruit and chutney $24.00
  • To share with today's sauce and your choice of two sides
  • Any option from the a la carte menu $9.00
  • Nikau* $18.90
    • chilli beef, smoked chicken, ham, mushroom and capsicun
  • Mini Beef Burger
    • Topped Cheese An Shoestring Fries
  • Pizza Of Day
    • Ask Your Server Change Daily
  • Waikanae Butchers Classic Cumberland Ring Sausage $24.90
    • Served With Creamy Wholegrain Mash, Season Vegetable And Topped With Onion Jam And Gravy
  • Waikanae*(v) $16.90
    • halloumi, spinash, olives and roasted vegetable chutney
  • gluten free option available, please let your server know
  • available takeaway $2.50 takeaway surcharge for takeaway container
  • Oven Baked Fresh Fish $25.90
    • Whit Herb Crust And Creamy Seafood Sauce On Wholegrain Mash And Seansonal Vegetables
  • Uttapam $14.00
    • (Rice-lentil Pancake, Sambhar, Coconut Chutney)
  • Paneer Dosa $18.00
    • (Crispy Rice-lentil Crepe, Cottage Cheese, Vegetables, Sambhar, Coconut Chutney)
  • Plain Dosa $15.00
    • (Crispy Rice-lentil Crepe, Sambhar, Coconut Chutney)
  • Available from 12PM to 4PM
  • Samosa Chaat $12.00
    • (Crushed Samosas, Yogurt, Chutneys, Spices)
  • Dahi Poori $12.00
    • (Stuffed Puffed Pastry Shells, Spiced Mashed Potato, Sweet Yogurt, Chutneys)
  • Papri Chaat $12.00
    • (Thin crispy wheat Wafers, Yogurt, Chutneys, Spices)
  • Masala Omellete Pav $13.00
    • (Indian Style Spiced Omellette, Buttered Pav Bun)
  • Cheese naan $4.00
  • -Lamb rogan josh
  • -Dal tadka
  • Meat paratha $7.00
  • Add for combo with naan and soft drink $4.00
  • -Chicken tikka masala
  • Ice cream $2.00
  • Green salad / Indian salad $4.00
  • Sirloin Steak $ 27.00
    • 300 grams + below selection
  • -Whiskey mushroom sauce
  • Peggy's Beef & Guinness Pie $ 22.00
    • house made patty, pickles, bacon, eggs, cheddar, beetroot relish, fries and aioloi
  • Cumberland Sausages $ 20.00
    • With colcannon, giant Yorkshire pudding & gravy
  • -Chef de paris butter
  • Baked Buffalo Wings $ 12.00
    • Iceberg lettuce with blue cheese ranch dressing
  • Spicy Wedges $ 12.00
    • With gratinated cheese, bacon, sour cream & hot sauce
  • Roast Beef & Yorkshire Pudding $ 20.00
    • Potato puree & mushroom & whisky sauce
  • SEAFOOD $19.50
    • 1x FISH, 2x SCALLOPS, 2x MUSSELS, 2x OYSTERS, SALAD & FRIES
  • CRAB STICK $1.50
  • CHICKEN $7.30
  • CHEESE $1.20
  • PINEAPPLE $1.00
  • FISH $6.50
  • MEDIUM $3.50
  • WONTON $11.00
  • Acheron Classic Seafood Chowder (n) $18.00
    • loaded with mussel meat, prawn cutlet, scallops & fish goujons, topped with garlic crostini
  • Freshly Baked Fiscella Bread (h/v) $10.00
    • served with basil pesto, minted tzatziki & Marlborough sea salt
  • Philly Steak Sandwich (h) $ 18.00
    • pan-fried beef, sliced cheese, sautéed onion, capsicum, mushroom, aioli & dried oregano served with chunky fries >>
  • Pumpkin, Feta and Spinach Lasagne (g/h/v) $20.00
    • in Napoli sauce and garden fresh salad
  • Acheron Burger (h) $22.00
    • choice of Angus beef pattie or char-grilled chicken breast with lettuce, tomato, beetroot chutney, sage, onion marmalade & aioli served with chunky fries
  • Cajun Chicken Caesar Salad $18.00
    • shaved parmesan, crispy pancetta, croutons and soft poached egg
  • Tempura Battered Market Fish $20.00
    • chunky fries, garden fresh salad & tartare sauce
  • Buffalo Wings $14
    • Blue Cheese Dip, Celery, Carrots
  • Pork Spare Ribs Half $22 Whole $40
    • Smokey Glaze, Dry Rubbed
  • Three Cheese Mac $15
    • Smoked Bacon Crumb (Vego available)
  • Frickles $10
    • Deep Fried Pickles, Buttermilk Ranch
  • Smores $12
    • Toasted Marshmallow, Graham Cracker, Chocolate
  • Tator Tots $10
    • Smoked Garlic Aioli
  • Caesar Salad $15
    • Cos Lettuce, House Cured Bacon, Croutons, Parmesan, Egg, Anchovies (Add chicken $3.00)
  • Smoked Chicken Hoagie $15
    • Arugula, Swiss Cheese, Green Tomato Salsa, Chipotle Aioli
  • Basket of fries - $7.00
  • Fish and Chips: $16.50
    • A beer battered fish, served with chunky fries, coleslaw, lemon wedge & tartar sauce
  • Seasoned Wedges - (With sour cream and sweet chilli sauce) $8.50
  • Pasta of the day: $15.00
    • A new pasta dish created by our chef daily (add smoked chicken for $3.50)
  • Salt & pepper calamari served with aioli $14.50
  • Caesar Salad: $17.50
    • Cos lettuce, crispy streaky bacon, homemade croutons, shaved parmesan with a soft boiled egg(Add smoked chicken to the Caesar Salad for $3.50)
  • Lamb Shank: $25.00
    • Braised lamb shanks served with creamy mashed potatoes, steamed carrots and homemade rosemary gravy
  • Asian Basket -(Spring rolls, samosas & fries) $12.50
  • ALL $ 24
  • *Local Pork Belly w Braised Cabbage & Apple Jam $ 35
  • Chicken Liver Pâté w Red Onion Jam & Ciabatta Toast $16
  • Mushroom & Feta Ravioli, Basil Sauce & House Salad $ 29
  • #1 Roast Beef, Capsicum, Chilli Onions
  • *Roast Chicken Breast w Crispy Bacon & Tarragon Sauce $ 33
  • #4 Curried Chicken, Mushroom, Feta
  • Banoffee Pie w Toasted Hazelnuts & Maple Syrup
  • -Add fries $2.50
  • BreakFree Pizza of the Day (Vegetarian Available) $20.00
  • -Add cheese & bacon $12.00
  • -Add fried egg $2.00
  • -Small Fries $5.00
  • Beef Nachos **(Gluten-free Available, Vegetarian available) $18.00
    • Beef Nachos sauce, corn chips,guacamole, tomato salsa, sour cream, topped with mozzarella cheese.
  • ·Seasoned Potato Wedges $8.00
    • sour cream & sweet chili sauce
  • ·Makikihi Fries
    • with tomato sauce & garlic aioli
  • -Citrus Chicken
    • jalapeno / slaw / pineapple salsa
  • Fish & Chips $15.00
    • shoestring fries / salad / tartare Sauce
  • Toasted Bagel $17.00
    • fried egg / bacon / rocket / parmesan / hollandaise
  • Grilled Asparagus $20.00
    • poached eggs / prosciutto / toasted sour dough / italian parsley / hollandaise optional
  • 150g Rump Steak $14.50
    • fried egg / shoestring fries / aioli
  • Toasted Bagel $20.00
    • cream cheese / smoked salmon / capers / pickled red onions
  • AVAILABLE TILL 3PM
  • -Citrus Pulled pork
    • slaw / sriracha mayo
  • French Toast $14.90
    • W/ Crispy Bacon, Grilled Banana & Maple Syrup
  • Omelette $14.90
    • W/ Feta, Mushroom, Tomato, Spinach & Toast
  • Hot Cakes $4.00
    • Add Bacon
  • Corn Fritters $4.00
    • Add Bacon
  • Breadworks Bagel $13.90
    • House Smoked Salmon, Rocket, Tomato, Salsa and Lemon
  • Toasted Granola $10.00
    • W/ Yoghurt, Milk & Seasonal Fruits
  • Eggs on Toast $4.00
    • Add Bacon
  • Eggs Benedict on Agria Hash $16.50
    • House Smoked Salmon
  • Home-baked cookies and cake platter for two $10.0
  • Mixed Bag
  • Sausage Roll $3.5
  • Available from 2pm
  • NZ Greenlip Mussels Simmered in sweet Chilli Sauce $10.0
  • Hot Chips $3.0
  • Nuts $2.0
  • Coffee, Tea,Hot Chocolate Buffet $3.0
  • Toasties $6.50
    • w. 3 fillings of your choice; cheese, ham, tomato, pineapple, onion
  • Prosciutto Cream Cheese Spinach Roulade $16
    • prosciutto cream cheese spinach roulade w- rocket salad, walnuts, cherry tomato and ciabatta
  • Trio Omelette $17
    • served w. toast or fresh bread and 2 choices of either: ham, cheese, mushroom, spring onion
  • Bagel $6
    • w. cream cheese
  • Caesar Salad $18
    • baby cos, free range poached egg, bacon, Caesar dressing, parmesan cheese, cherry tomato and bread croutons
  • Fish of the Day N/A
    • please ask our friendly staff
  • Trio Omelette $19
    • served w. house smoked salmon & cream cheese
  • Goat Cheese & Green Bean Salad $22
    • served with semi dried tomato, Kalamata olives, red onion, mesculin lettuce and bread croutons
Village Green Cafe

Village Green Cafe

location

Address

4 Donnelly Street, Havelock North 4197, New Zealand

phone

Phone

068777198

clock

Opened hours

Monday: 7:30 AM – 4:00 PM, Tuesday: 7:30 AM – 4:00 PM, Wednesday: 7:30 AM – 4:00 PM, Thursday: 7:30 AM – 4:00 PM, Friday: 7:30 AM – 4:00 PM, Saturday: 8:00 AM – 3:00 PM, Sunday: 9:00 AM – 3:00 PM
price range

Price

None

type

Type

Cafe

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

Cash

Location
4 Donnelly Street, Havelock North 4197, New Zealand
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