Village Green Cafe in New Zealand Menu

ALL DAY MENU ALL DAY MENU
  • Available 7:30am - 2pm
  • Homemade granola with berry compote, coconut yoghurt & milk
  • -Paleo $14.00
  • -Cranberry
  • Eggs your way $10.00
    • With ciabatta or five grain toast (V)
  • Three egg omelette
    • With salad greens choose 3 fillings: (Bacon, cheese, mushroom, onion, spinach, tomato)
  • Cinnamon waffles $17.50
    • With bacon, grilled banana & maple syrup (GF)
  • Vietnames noodle pho
    • Organic chicken broth, mung beans, spring onion, coriander, chilli & lime
  • Eggs benedict (GF) $18.00
    • On hashbrowns with hollandaise sauce choose from ( Bacon, salmon or spinach)
  • Village feast $21.00
    • Toast, bacon, eggs, hashbrowns, fried tomato & grilled mushroom
  • Homemade foccacia sandwich $19.00
    • With chipotle aioli, salad & straw potatoes
  • -Sirloin steak, blue cheese & balsamic onion
  • -Cajun chicken breast, brie, tomato chilli jam
  • -Grilled halloumi, grilled mushroom & balsamic onion
SIDES SIDES
  • Hollandaise / cream cheese / aioli / spreads / coconut yoghurt / maple syrup $2.00
  • Grilled banana / fried tomato $4.00
  • 2 eggs / toasted ciabatta or 5 - grain / wilted spinach, 2 sausages, 2 hashbrowns / grilled mushroom $5.00
  • Bacon / salmon $6.00

Nearby Sample Menus

  • Bowl of Wedges $10.00
    • Served with sour cream and sweet chilli sauce.
  • Sour Cream $3.00
  • Off The Track Loaf – Half $8.00
    • Homemade oven baked loaf, served with garlic butter and quality extra virgin olive oil & balsamic reduction.
  • Soup of the Day $14.00
    • Hearty homemade in our Hastings restaurant, served with bread.
  • Our Specialty Chatter Platter $53.00
    • Creamy blue, chorizo, Brie, salmon pâté, Kashmiri lamb skewers, smoked beef, mini brie tartlets, prawn cutlets, squid, olives, feta, gherkins. Served with freshly made house dips. bread and crackers. (suitable for 2-4 persons).
  • Chicken Salad (GF) $26.00
    • Tender chicken breast, bacon and Brie, with cranberries and balsamic dressing over salad greens.
  • Mushroom Pork Schnitzel $25.00
    • Topped with our rich mushroom sauce and served with salad greens and fries.
  • Hawke's Bay Lamb Salad (GF) $28.00
    • A Hawke's Bay restaurant needs to have plenty of local meat and produce! Grilled lamb short loin with bacon, mushrooms, chipotle relish and a mint yoghurt dressing over salad greens.
  • Corn Fritter $4.60
  • 1 Scoop Chips $5.20
  • Pineapple $0.70
  • Roast Pork Small $10.00 Lrg $12.00
  • Dimsims(Homemade) $1.80
  • Soya Sauce Fried Noodles Small $6.50 Lrg $8.00
  • Meat Patty $3.00
  • Pork Small $11.00 Lrg $12.00
  • Bacon $4.50
  • - plain bagel with cream cheese & jam
  • Salmon in Wholegrain $17.50
    • (veg) smoked salmon, 1 poached egg, minced spinach, cream cheese served on 7 grain toast
  • - add chicken $4.00
  • Breakie Muffin $9.90
    • bacon, free range eggs, cheese, tomato relish on an English
  • GF $1.00
  • - chicken, peach mango chutney, brie, tomato & lettuce
  • - chicken, cranberry, brie. fresh tomato & lettuce
  • Mince Naan $5.00
    • Stuffed with spiced lamb mince
  • Fish Masala $20.90
    • Fish cooked with fresh tomatoes, herbs and fresh coriander
  • Chana Masala $16.90
    • Chicken peas boiled & cooked with fresh tomatoes, herbs & fresh coriander with a touch of tamarind sauce
  • Sagawala (Chicken, Lamb or Beef) $18.90
    • A Spinach-Based Curry Blended to Perfection in the Mughlai Tradition, Cooked with Fresh Green Spices and a Puree of Green Leafy Spinach
  • Naan $3.50
    • Plain white flour bread
  • Fish Pakora (6 pieces) $12.90
    • Fillets of Fish Soaked in Exotic Fine Spices and Dipped in Spicy Chickpea Flour Batter and Deep Fried
  • Mince Naan $5.00
    • Stuffed with spiced lamb mince
  • Mango Chicken $19.90
    • Chicken cooked in Tomato and Onion Gravy with Mango Pulp in a Northern Indian Style
  • Eggs on toast GF on request $10,50
    • Soft poached free-range eggs order w side options
  • -sausage , smoked salmon $5,00
  • Add streaky bacon or salmon $5,00
  • Crisp kiwislaw $7,00
  • Hollandaise $2,50
  • Squid $13,00
    • Crisp salt & pepper style w chilli & lime
  • Prime scotch fillet $29,00
    • Roast potatoes, glazed greens, smoked horopito butter & red wine jus
  • -avocado, spicy beans, spicy beans streaky bacon $4,50
  • Salmon Sashimi 3pcs $10.00
    • 3 pieces of salmon sashimi
  • Tuna Sashimi 3pcs $12.00
    • 3 pieces of tuna sashimi
  • Una Don $21.00/$15.00
    • Teriyaki eel on rice with miso soup
  • Sauce Katsu Don $14.90/$10.50
    • Deep fried cutlets with tonkatsu sauce & vegetables on rice
  • Mixed Tempura $14.50
    • Mixed tempuras with dipping sauce
  • Yakiniku Don $14.90/$10.50
    • BBQ beef & vegetables on rice
  • Vege Ten Don $13.90/$9.50
    • Vegetable tempuras on rice
  • Edamame $6.00
    • Boiled soybeans
  • Calamari, coriander and cashew pesto $14.50
  • Rhubarb and strawberry mess, vanilla custard, chocolate meringue, vanilla cream $11
  • Roasted pumpkin salad, Israeli couscous, spinach, smoked feta, roasted tomato, pumpkin seeds, harissa yoghurt $20
  • Rare seared tuna, charred pineapple salsa, curry sauce, crispy shallots, coriander $16.50
  • -Belgian chocolate custard, raspberry mascarpone, cranberry macadamia nut crumble $9
  • Crispy fried pickled cucumber, mustard mayo $7
  • -Two Choices $25
  • Blanched edamame beans, crushed sea salt $6
  • The Establishment $21.90
    • Eggs any style, bacon, kransky, sausage, hash browns, tomatoes, portobello mushrooms and toast made with our homemade chutney
  • Gluten Free Toast $2.00
  • La Tuti Tuti $17.90
    • Potato, chorizo, kransky, bacon, onions, garlic fried together and topped with a poached egg
  • Aioli $2.00
  • Creamy Mushrooms $6.50
  • Mushrooms $4.50
  • Rosti Breakfast Stack $17.90
    • 2 potato & kumara rostis with bacon, tomato, poached egg, avocado puree & our hand made hollandaise
  • Pulled Pork Sandwich $16.90
    • Slow roasted pork-pulled & served on grilled foccicia and watercress slaw with spiced jus
  • American Club Sandwich & Fries $19.50
    • Classic bacon, chicken, tomato & egg with lettuce leaves & mayo
  • Basket of Fries $9.50
    • with Tomato & Aioli Sauce or traditional Kiwi Gravy
  • Smoked Chicken Salad (gf) $18.50
    • Green salad topped with chicken, sliced peaches, walnuts & honey yoghurt dressing
  • Spaghetti Bolognese $16.50
    • Tasty beef mince in a rich Italian style tomato & red wine sauce
  • Southland Blue Cod $24.50
    • Beer battered fillet and fries served with our homemade tartare sauce
  • Wedges $13.50
    • with sour cream & chilli sauce (v)
  • Akaroa Salmon Fillet $33.50
    • Pressed into green tea & sesame seeds on a coconut milk basmati rice with green leaves, & finished with a liquor of pickled ginger, sliced chilli, spring onion & teriyaki
  • Calamari Salad $21.00
    • Tempura battered salt & pepper calamari, served with salad greens & dressed with lime chilli mango dressing
  • Pork $11.50
  • 120g Beef Pattie $3.00
  • (comes with mixed vegetables & rice)
  • Russian Roll $6.00
  • Steak $11.50
  • Steak $11.50
  • (Comed with broccoli cauliflower, carrot, onion, mushroom & season vege)
  • Oyster $1.80
  • Mussel A L’ escabeche marinated with sweet and sour tomato sauce (DF,GF on request) $ 15
  • The meat board (N, DF and GF on request) $24
    • Please ask your waiter about our range of NZ and international cold cuts served with homemade pickled onions and rustic bread
  • Salmon sashimi, smoked eggplant, ponzu dressing (DF, GF) $ 16
  • Pullman signature hot dogs artisan bun home smoked beef sausage caramelised onion, raclette cheese, french mustard served with french fruits $21
  • Octopus Al gallega carpaccio style olive oil and soubressade crostini(DF,GF on request) $ 17
  • The Cheese board (N, GF on request) $22
    • Please ask your waiter about our range of NZ and international cheese served with tomato chutney and bread rolls
  • Shaved ham, pepperoni, pineapple, feta smoked chicken $2
    • Each
  • Crispy pork belly steamed rice pancake, hoisin sauce (DF,GF )>each $ 8
  • Pork / Beef / Chicken $6.00
  • All served with a selection of roast potato, pumpkin, kumara, peas, carrots and your favourite sauce & gravy
  • Drumstick Combo $9.00
    • 2 drums, 5 roast potatoes or chips with 390ml drink
  • All served with a selection of roast potato, pumpkin, kumara, peas, carrots and your favourite sauce & gravy. Extra $1 on lamb
  • One Lamb Shank $10.50
  • -Regular $13.00
  • -Large $18.00
  • 6 Nugget Combo $8.00
    • 6 nuggets, chips with 390ml drink
  • Mashed potato & gravy $2.50/$5.00
  • Roll $6.00
    • with salad, meat & gravy
  • Golden potato $0.50
  • Sandwich $5.50
    • with salad, meat & gravy
  • Cheesecake $3.00
  • 8 Chicken pieces
  • 10 golden potatoes
  • 1 large mashed potato
  • Jalapeno Pork S $8 / D $15
    • pickled red onion, sriracha, kewpie mayo, coriander
  • Slaw $5
  • -1kg $33
  • Kimchi $4
  • Frankendog Single $6 / Double $10
    • it’s a hashbrown wrapped around a hotdog with mustard & tom sauce
  • S= small / M= Medium / L= Large
  • S= Single / D= Double
  • Hoisin Chicken S $8 / D $15
    • cucumber, pickled, carrot, chilli peanuts
  • Mince Potato Top $2.70
  • Steak & Cheese $2.60
  • Pork Turn Over $2.00
  • Chicken Burger $3.00
  • Mince $2.20
  • Steak & Mushroom $2.60
  • Bacon & Cheese Roll $1.00
  • Sausage Roll $1.20
Village Green Cafe

Village Green Cafe

location

Address

4 Donnelly Street, Havelock North 4197, New Zealand

phone

Phone

068777198

clock

Opened hours

Monday: 7:30 AM – 4:00 PM, Tuesday: 7:30 AM – 4:00 PM, Wednesday: 7:30 AM – 4:00 PM, Thursday: 7:30 AM – 4:00 PM, Friday: 7:30 AM – 4:00 PM, Saturday: 8:00 AM – 3:00 PM, Sunday: 9:00 AM – 3:00 PM
price range

Price

None

type

Type

Cafe

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

Cash

Location
4 Donnelly Street, Havelock North 4197, New Zealand
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