Address
4 Donnelly Street, Havelock North 4197, New Zealand
Village Green Cafe in New Zealand Menu
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ALL DAY MENU- Available 7:30am - 2pm
- Homemade granola with berry compote, coconut yoghurt & milk
- -Paleo $14.00
- -Cranberry
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Eggs your way $10.00
- With ciabatta or five grain toast (V)
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Three egg omelette
- With salad greens choose 3 fillings: (Bacon, cheese, mushroom, onion, spinach, tomato)
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Cinnamon waffles $17.50
- With bacon, grilled banana & maple syrup (GF)
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Vietnames noodle pho
- Organic chicken broth, mung beans, spring onion, coriander, chilli & lime
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Eggs benedict (GF) $18.00
- On hashbrowns with hollandaise sauce choose from ( Bacon, salmon or spinach)
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Village feast $21.00
- Toast, bacon, eggs, hashbrowns, fried tomato & grilled mushroom
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Homemade foccacia sandwich $19.00
- With chipotle aioli, salad & straw potatoes
- -Sirloin steak, blue cheese & balsamic onion
- -Cajun chicken breast, brie, tomato chilli jam
- -Grilled halloumi, grilled mushroom & balsamic onion
SIDES- Hollandaise / cream cheese / aioli / spreads / coconut yoghurt / maple syrup $2.00
- Grilled banana / fried tomato $4.00
- 2 eggs / toasted ciabatta or 5 - grain / wilted spinach, 2 sausages, 2 hashbrowns / grilled mushroom $5.00
- Bacon / salmon $6.00
Nearby Sample Menus
- PORK & LUP CHEONG WONTON (4 pieces) $10.00
- SKOR SPICED STICKY CHICKEN WINGS $12.00
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WOO SALAD $14
- lychee, peanuts, palm sugar dressing (v) (GF)
- STEAMED WHITE PAK CHOY confit garlic (v) $12
- CHINESE MUSHROOM SPRING ROLLS (V) $9.00
- SOY, SESAME EGGPLANT (v) red chilli dressing $14
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CHICKEN & PRAWN LAKSA SOUP $20
- (vegetarian and (gf) option available$18)
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BAK KUT TEH (Meat Bone Tea) $18
- herbal soup with pork ribs, pork belly & fresh shitake mushroom
- Savoury Mince on Toast w/ Egg $12.90
- Burgers w/ Side of Fries $18.00
- Soup of the Day $10.50
- Chicken, Bacon, Brie Burger $16.90
- Avocado Smash w/ Pistachio Dukkah on 5 grain $14.50
- daily from 12pm
- or without eggs $15.90
- Baked Kumara w/ salad $14.50
- Enjoy our menu options 7 days from 9:00 till 3pm
- - Saffron smoked chicken pea feather
- - Bacon basil pesto and avocado
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Bbq pork salad(GF) $18.00
- Chinese cabbage / hazelnut / crispy prosciutto /spring roll crouton / BBQ pork
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Rustic fries $7.00
- Golden fries /choose sauce
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Bacon benedict(GF on request) $19.50
- Homemade english muffin / spinach / streaky bacon /poached egg /hollandaise
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Beef burger and fries(GF) $19.50
- Prime beef pattie /bacon / provolone cheese / char grilled relish / coleslaw / gherkin / tomato
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Potato wedges $7.00
- Seasoned potato wedges served with your choice of toppings
- Doughnut $1.50
- Bacon & Egg Toasted Sandwich $5.00
- Chips $2.50
- Garlic Chicken $12.00
- All fillets are battered. For crumbed fillet will be $1.00 additional charge.
- Roast Pork Egg Foo Yung $11.50
- Mussel $1.20
- Vegetable in Curry Sauce on Rice $9.50
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EYE FILLET 1s $33.50 2 s $39.50
- Bacon wrapped 260gm eye fillet with our red wine jus
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FRENCH TOAST $10.50
- Served with maple syrup and cream
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IZONE CHOWDER $14.00
- Smaller in size, big in flavour
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PRAWN SALAD $21.50
- Prawns cooked in garlic butter, tossed through red onion, fresh pear, tomatoes, salad greens and topped with camembert cheese and lemon dressing
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HOT CAKES $12.00
- Mixed berries and cream or yoghurt, banana, chocolate sauce and ice cream
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BACON & EGG MUFFIN $9.00
- English muffin lightly toasted with crisp bacon, fried egg and tomato relish
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CHICKEN BREAST SANDWICH or 250gm STEAK $24.00
- Served on lightly toasted bread with lettuce, tomato and homemade onion relish, with a side of fries and our garlic aioli
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WARM ROAST VEGETABLE SALAD V GF $19.50
- Roasted vegetables mixed with spinach, feta, balsamic dressing, sprinkled with salted roast walnuts (Add lamb Extra $8.00)( Add crisp pepperoni Extra $7.00)
- Sticky XO pork belly, spicy red cabbage, apple mint salad, steam buns $28.00
- Peanut butter ice cream sundae, salted caramel popped corn, pistachio bark $16.00
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Frozen dark chocolate mousse, encapsulated berries $16.00
- white chocolate veil, nut tuile
- Palm sugar cured venison, waldorf salad, grape jellies $18.00
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Slow cooked lamb shoulder, aubergine puree, roasted cherry tomatoes $28.00
- zucchini, maderia jus
- Affogato, Baileys, ice cream, chocolate crumb, espresso $16.00
- Kitchen salad, honey mustard dressing $8.00
- Sous Vide ora king salmon, pickled carrots, baby beets, hazelnut crumb $18.00
- Oyster $ 1.50
- Spring Roll $ 1.80
- Sausage $ 1.00
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Chips $ 2.00
- min
- Squid Ring $ 0.80
- Steak & Cheese Toasted $ 5.50
- Paua Battered $ 2.50
- Bacon & Egg Toasted $ 5.00
- Latte cup/ bowl $4.00 / $4.50
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Warm scallop and bacon salad $18.50
- served with sliced banana
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Tiramisu $10.50
- a delightful homemade Italian dessert served with cream
- Cappuccino $4.00
- Turkish Coffee $4.00
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Seafood Marinara $21.50
- mixed seafood in a napoletana sauce
- Chips $7.00
- Chai Latte $4.00
- Garlic Bread $4.50
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Vegetarian SZ $9.00 / D $18.00
- Mushrooms, onions, sundried tomatoes, Garlic, Fresh Spinach & Feta
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BBQ Pork Spare Ribs $11.00
- Half a Kilo of Tasty BBQ Spare Ribs
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Wedges & Sour Cream $9.50
- Cajun, Lemon Pepper or Plain
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Lamb Shanks $13.00
- One Tender braised Lamb Shank served with minted Gravy, Potato Mash.
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Works SZ $9.00 / D $18.00
- Bacon, Capsicum, Cheese, Ham, Mushrooms, Onions, Pineapple, Salami, Black Pepper & Garlic.
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Smoked Salmon SZ $9.00 / D $18.00
- Smoked Salmon, Cream Cheese & Spring Onion (Capers & Avocado Optional)
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Meat Likers SZ $9.00 / D $18.00
- Salami, Bacon, Ham, Venison Pepperoni, Cabanossi with Smokey BBQ sauce
- Braised Steak with Mash and Spinach (Gluten Free) $13.00
- -3 fill $6.70
- Warm Roasted Vegetable Salad with Feta (Gluten Free) $10.00
- Bacon Pasta $6.00
- Chicken Nuggets with Fries $6.00
- Porridge $9.00
- Lamb Shank on Mash with Gravey (Gluten Free) $14.00
- Fish n Chips $6.00
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Peshawari Naan $6.00
- Traditional Indian Bread stuffed with dried fruit and baked in Tandoor oven
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Chicken Tikka Masala $18.50
- Tender boneless pieces of chicken cooked in delicious onion and tomato gravy
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Cheese Naan $5.50
- Traditional Indian Bread stuffed with cheese and baked in Tandoor oven
- Pickles $3.00
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Beef Korma $18.00
- Beef cooked in assorted nut gravy.
- Children's Butter Chicken $12.00
- Onion and Peas Rice $15.00
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Butter Naan $5.00
- Traditional Indian Bread baked in Tandoor oven with butter
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Petit Fours Platter GFO $15
- Chefs selection of miniature indulgences
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Pie of The Day (*Canterbury Syrah 2010) $24
- Chefs selection of fresh baked daily pie and matching sides
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Polenta Chips $18
- Sautéed Mushrooms, Thyme, Havoc Pork Chorizo, Housemade Smoked Garlic Aioli
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Death by Chocolate GF $12.50
- Chocolate indulgences on Chocolate Soil
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Silver Fern Farms Reserve Beef Fillet (*Waipara Pinot Noir 2009) $35
- Medium Rare, Dauphinoise Potato, Black Garlic Puree, Balsamic Glaze, Roasted Kalamata Olives
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Gin O’Clock DF/GFO $10
- Lemon Lime Sorbet, Frozen Gin, Biscotti
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Slow Cooked Merino Ribs ( *Estate Pinot Noir 2011) $28
- Creamy Wet Polenta, Flashed Spicy Tomato Salsa, Pinot Noir Jus
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Grilled Stone Fruit GF $12.50
- Cinnamon Honey Cream
- Extra Filling $0.50
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Snack Box $5.00
- 1 big piece & chips
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Dinner Box $9.50
- 2 big pieces, 1 small piece & chips
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5 Pieces Pack $12.00
- 1 wing, 1 drumstick, 3 big pieces
- Big Piece $3.50
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Special Box $5.50
- 3 wings & chips
- Stuffed Sausage $2.50
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15 Pieces Pack $35.00
- 4 wings, 4 drumsticks 7 big pieces
- Vegetable Tempura Don $12.00
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Dragon Roll $15.00
- Chicken teriyaki, avocado and eel
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Salmon Fireball $1.50 piece
- Flame fired salmon with teriyaki sauce topping
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Su Udon or Ramen $7.00
- Plain noodle soup with bok choy and tempura flower
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Yaki Udon, Soba or Ramen $12.00
- Choice of Chicken or Beef
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Tuna Sashimi $17.00
- (Yellowfin Tuna) for 1-2 person(s)
- Chef's Choice Ice Cream $5.00/3 scoops
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Oyako Don $10.50
- Choice of Chicken or Pork cooked in donburi sauce and egg
- Fig and Saffron Arboria Rice Kheer, Pistachio Gelato, Granola Praline $12.00
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Xacuti Eggs Benedict N/A
- Poached Eggs on Arepas or Brioche Muffin, with Butter Wilted Spinach and Curried Hollandaise
- Alphanso Mango Panacotta, Doris Plum Puree, powdered White Chocolate, Berries $12.00
- Beef Steak and Hand Cut Chips, Salad, Paris Butter $20.00
- Affagato with Vanilla Gelato and Espresso Shot $7.00
- Hash Brown $4.00
- Chettinad Chicken Wings, Mustard Kasundi, Curry Leaves, Sesame Salad $12.00
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Bread Rolls (2) $6.00
- with Olive Oil & Balsamic
Village Green Cafe
Phone
068777198
Opened hours
Monday: 7:30 AM – 4:00 PM, Tuesday: 7:30 AM – 4:00 PM, Wednesday: 7:30 AM – 4:00 PM, Thursday: 7:30 AM – 4:00 PM, Friday: 7:30 AM – 4:00 PM, Saturday: 8:00 AM – 3:00 PM, Sunday: 9:00 AM – 3:00 PM
Price
None
Type
Cafe
Service
None
Cuisine
Cafe Food
Features
Cash
4 Donnelly Street, Havelock North 4197, New Zealand
- New Zealand Cafe Food Menus