Address
4 Donnelly Street, Havelock North 4197, New Zealand
Village Green Cafe in New Zealand Menu
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ALL DAY MENU- Available 7:30am - 2pm
- Homemade granola with berry compote, coconut yoghurt & milk
- -Paleo $14.00
- -Cranberry
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Eggs your way $10.00
- With ciabatta or five grain toast (V)
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Three egg omelette
- With salad greens choose 3 fillings: (Bacon, cheese, mushroom, onion, spinach, tomato)
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Cinnamon waffles $17.50
- With bacon, grilled banana & maple syrup (GF)
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Vietnames noodle pho
- Organic chicken broth, mung beans, spring onion, coriander, chilli & lime
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Eggs benedict (GF) $18.00
- On hashbrowns with hollandaise sauce choose from ( Bacon, salmon or spinach)
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Village feast $21.00
- Toast, bacon, eggs, hashbrowns, fried tomato & grilled mushroom
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Homemade foccacia sandwich $19.00
- With chipotle aioli, salad & straw potatoes
- -Sirloin steak, blue cheese & balsamic onion
- -Cajun chicken breast, brie, tomato chilli jam
- -Grilled halloumi, grilled mushroom & balsamic onion
SIDES- Hollandaise / cream cheese / aioli / spreads / coconut yoghurt / maple syrup $2.00
- Grilled banana / fried tomato $4.00
- 2 eggs / toasted ciabatta or 5 - grain / wilted spinach, 2 sausages, 2 hashbrowns / grilled mushroom $5.00
- Bacon / salmon $6.00
Nearby Sample Menus
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B
- 3 chicken kebab. 1 scoop chips
- Special Pack $ 28.00
- Bacon & Egg Burger $5.80
- Fish $2.70
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Spring Roll $2.50
- Homemade
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Steak Dinner $12.00
- steak, chips, 2 eggs, salad, onion & sauce
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Dim Sim $2.20
- Homemade
- Garlic Chips $4.00
- -Honey sriracha
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Onion strings $3.90
- Dipped in buttermilk with seasoned flour
- -X large $20.90
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Vege nuggets $4.90
- Tofu and woodear mushroom
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Mac and cheese balls $4.90
- Triple cheese mac and cheese
- -BBQ
- -Franks buffalo
- -Dr pepper bourbon
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CAESAR SALAD $12.00
- Lettuce, smoke chicken, parmesan, croutons, pekaren's, caesar dressing
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ITALIAN SALAD $12.00
- Lettuce, riccota, olive oil, cherry tomato, parmesan, bocconcini, balsamic glaze
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GREEK PIZZA
- Tomato sauce, mozzarella, olives, feta
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PROSCIUTTO SALAD $15.00
- Riccota, parmesan, prosciutto, fior de latte, balsamic vinegar
- PEKARENS CLASSIC $12 / $15
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BOSCAIOLA
- Tomato sauce, mozzarella, Italian salami, mushrooms
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PROSCIUTTO E FUNGHI
- Tomato sauce, mozzarella, ham, mushrooms
- Chorizo, Bacon, Prosciutto, Anchovies, Smoke Chicken, Parmesan, Bocconcini, Feta, Gorgonzola, Ricotta, Spinach, Olives, Onions, Capsicum, Mushroom, Fresh Chilli
- Badam pista barfi $40/kg
- Tandoori roti $3
- Sev puri $6.00
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Mini Lunch $8.50
- 2 roti, vegetable, rice, daal and pickles.
- Roti $0.70
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Maharaja chaat platter $15.00
- Pani puri / bhel puri / sev puri - any 1 Dahi puri / papri chaat / dahi vada - any 1 Samosa chaat / ragda pattice -any 1 & gulab jamun.
- Idli/Vada sambhar $6.50
- Khandvi $20/kg
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Tandoori Chicken $12.9 Sm / $21.9 Lge
- Chicken with bones marinated with yogurt, spices and roasted in tandoori oven.
- Tandoori Roti $2.50
- Butter Chicken $16.50
- Potato Parantha $4.50
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Seekh Kebab $11.9 Sm / $16.9 Lge
- Lamb mince rolls on skewers with light spices and roasted in tandoori oven.
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Platter of 5 Side Dishes $10.00
- Includes Popodom, Pickles, Tamarind sauce, Mint Sauce, Mango chutney or Banana co-conut.
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Beef Korma $17.50
- Succulent pieces of beef simmered in a cahewnut gravy
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Paneer Kadhai $15.50
- Cottage cheese cooked with vegetables, spices and tomatoes
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Southern Seas Blue Cod (GF Option) $29.90
- Succulent blue cod fillets coated in a lager and egg batter, served with beer-battered fries and a salad garnish finished with a lemon caper aioli and lemon.
- ●Step 4 - Choose One Side
- Medley of fresh vegetables $5.50
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Chicken Burger $22.90
- This deluxe burger comes with salad greens and our famous seasoned minced chicken pattie, bacon, onion, cheese, tomato, avocado and our home-made mayonnaise. Served with beer-battered fries and tomato sauce.
- All of our steaks are Prime Hereford Beef
- -Sautéed onions
- Side of creamy mashed potato $4.90
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Pull Apart Warm Loaf $10.90
- Oven baked and served with either butter or our own creamy garlic butter.
- Tofu/Chicken/Beef/Pork $11.00
- E3 Satay Chicken (3) $6.00
- N5 Noodle Soup
- SP5 Black Pepper Hot Plate
- Tofu/Chicken/Beef/Pork $11.00
- W2 Peanut Sauce Stirfry
- Tofu/Chicken/Beef/Pork $11.00
- Mixed seafood/Prawn $13.50
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SUN DAE $28.00
- steamed Korean-style blood sausage, contains glass noodle and some vegetables
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ABAI MO DEUM SUNDAE WITH RICE $45.00
- combination of Abai Sun Dae, Su Yuk and boiled stomach(spicy/mild)
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GAM JA TANG WITH RICE $15.00
- spicy pork neck bone soup with radish steam and potato
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MO DEUM SUN DAE $40.00
- combination of sundae, Su Yuk and boiled liver slices
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SUNDAE GUK WITH RICE $14.00
- pork soup with assorted pork organs(tongue, heart, stomach, liver)and Sun Dae(Korean-style blood sausage)
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ABAI SUNDAE WITH RICE $35.00
- Korean-style blood sausage made with pork large intestines and glass noodle, ground pork meat and vegetables filling(options spicy/mild)
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SU YUK $30.00/$45.00
- sliced boiled pork head meat with sundae on top
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JOK BAL $35.00/$55.00
- Deboned boiled pork feet, cooked in a spiced soy sauce
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Creamy Porridge $11.50
- With banana & raisins
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Buttermilk Hotcakes $16.50
- With pomegranate rhubarb pistachios & lemon vanilla ricotta
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Spinach & Chilli Linguine $14.50
- Lemon oven dried tomato & parmesan
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Medley of mushrooms $18.50
- Truffle oil, poached egg on 5 grain. Finished with parmesan
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Smashed Avocado $15.50
- With sweetcorn & chilli salsa on wild wheat sourdough
- -Add Poached Chicken or Goats Cheese $4.50
- -With Rocket, tomato or onion jam $9.50
- Cheese Toastie $5.00
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Fish Sweet & Sour $19.60
- Snapper with pineapple, onion, capsicums, cucumber and tomato in Thai sweet and sour sauce
- Roti Garlic Bread $3.00 / Piece
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Scallop Oyster Sauce $19.50
- Scallops with mushroom, onion, baby corn, carrot and capsicums in oyster sauce
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Seafood Red Curry (med) $19.90
- Mixed seafood with red curry paste, bamboo shoots, green bean and capsicums in coconut milk
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Chicken Green Curry (hot) $15.90
- Green curry paste with bamboo shoots, green peas and capsicums in coconut milk
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Fire Chicken (meat only) (FLAMBEAU) $17.90
- Chicken grilled marinated in "Thai spices and Thai herbs"
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Larb (Chicken or Beef or Pork) (med) $16.50
- Minced with red onion, spring onion, chilli and coriander in a Thai sour sauce
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Sizzling Beef $15.90
- A sizzling platter of beef, tomato, onion, celery and capsicums, with "a nip of red wine"
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Vege Power $21.90
- Spinach, eggs. Tomato, creamy mushrooms, hash brown & toast
- Creamy Mushrooms / bacon / bacon / chorizo / tomatoes / eggs / toast $4.90 each
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Rewana Special $18.90
- Toasted rewana bread with bacon, eggs & creamy mushroom
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Homemade Museli $10.90
- Toasted museli, dried fruits, seeds, poached fruit & yoghurt
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Vegeteraian Nachos $15.90
- Kidney Beans, corn nachos, cheese, toamto salsa, jalapenos & sour cream
- Gluten Free / 9 grain / rewana / Ciabatta / Turkish bread warps $1.00 extra
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BLT $15.90
- With pesto on turkish bread served with fries & aioli
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Ujazi Vegan Falafels $15.90
- Served on cous cous salad, homemade chili jam
- KABANA $3.30
- SAUSAGE $1.50
- MUSSEL FRITTER $2.00
- BLUES BIG BURGER $7.50
- CURRY ROLL $2.00
- HAM & CHEESE & ONION $4.30
- CHICKEN & CHEESE $6.00
- WONTON NOODLE $9.00
- Chicken pie $3.50
- Mince pie $2.10
- Sausage $1.20
- Chicken drum $2.00
- Chicken thigh $4.00
- Steak pie $3.20
- Savouries
- Bacon e egg croissant $4.50
- Chicken Fajita With Red Onions, Garlic & Chilli Packed With Crunchy Lime Slaw, Smoked Corn Salsa & Chiptole Mayo N/A
- 8 Hour Braised Pork Shoulder, Ranch Dressed Slaw, Crunchy Tortilla Chips With A Chipotle & Lime Sauce N/A
- Coffee & Cayenne Rubbed Beef Cheek, Carrot And Beetroot Slaw With Horseradish And Ranch Sauce N/A
- Sauteed Garlic Mushrooms, With Zingy Coriander & Jalapeno Sauce & Red Cabbage N/A
- Mushroom, Chives, And Pecorino Omelette $18.5
- Wilted Green $17.50
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Specials $19.50
- Baby Pea Fritters With Chorizo & Haloumi Salad
- Bacon $18.50
- Granola, Seasonal Fruit, Kamahi Honey, Labneh $16.5
- Croque Monsieur With Caramelised Onion Jam And Green Salad $18.00
- Black Pudding $8.00
- Eggs Benedict On Campagne(GFA)
Village Green Cafe
Phone
068777198
Opened hours
Monday: 7:30 AM – 4:00 PM, Tuesday: 7:30 AM – 4:00 PM, Wednesday: 7:30 AM – 4:00 PM, Thursday: 7:30 AM – 4:00 PM, Friday: 7:30 AM – 4:00 PM, Saturday: 8:00 AM – 3:00 PM, Sunday: 9:00 AM – 3:00 PM
Price
None
Type
Cafe
Service
None
Cuisine
Cafe Food
Features
Cash
4 Donnelly Street, Havelock North 4197, New Zealand
- New Zealand Cafe Food Menus