Village Green Cafe in New Zealand Menu

ALL DAY MENU ALL DAY MENU
  • Available 7:30am - 2pm
  • Homemade granola with berry compote, coconut yoghurt & milk
  • -Paleo $14.00
  • -Cranberry
  • Eggs your way $10.00
    • With ciabatta or five grain toast (V)
  • Three egg omelette
    • With salad greens choose 3 fillings: (Bacon, cheese, mushroom, onion, spinach, tomato)
  • Cinnamon waffles $17.50
    • With bacon, grilled banana & maple syrup (GF)
  • Vietnames noodle pho
    • Organic chicken broth, mung beans, spring onion, coriander, chilli & lime
  • Eggs benedict (GF) $18.00
    • On hashbrowns with hollandaise sauce choose from ( Bacon, salmon or spinach)
  • Village feast $21.00
    • Toast, bacon, eggs, hashbrowns, fried tomato & grilled mushroom
  • Homemade foccacia sandwich $19.00
    • With chipotle aioli, salad & straw potatoes
  • -Sirloin steak, blue cheese & balsamic onion
  • -Cajun chicken breast, brie, tomato chilli jam
  • -Grilled halloumi, grilled mushroom & balsamic onion
SIDES SIDES
  • Hollandaise / cream cheese / aioli / spreads / coconut yoghurt / maple syrup $2.00
  • Grilled banana / fried tomato $4.00
  • 2 eggs / toasted ciabatta or 5 - grain / wilted spinach, 2 sausages, 2 hashbrowns / grilled mushroom $5.00
  • Bacon / salmon $6.00

Nearby Sample Menus

  • Vegetables Korma $10.00
    • A variety of vegetables cooked with mild spices
  • Punjabi Masala Chicken $10.00
    • Bone-in chicken cooked with home style technique in ginger, garlic, spices & coriander
  • Samosa (2pcs) $4.00
    • Pastry stuffed with spicy potatoes & peas
  • Butter Naan / Tandoori Roti $2.50
  • Available as Mild, Medium or Hot and served with Rice
  • Chicken Fenugreek $10.00
    • Tender chicken cooked with onions, fenugreek & spices
  • Lamb Rogan Josh $10.00
    • Lamb cooked with an exotic blend of herbs & spices
  • Papadum (4pcs) $2.00
  • Bacon $6.00
  • Chicken Nugget $0.80
  • Spring Roll $2.50
  • Crabstick $1.80
  • Tarture Sauce / Crushed Cheese / Chicken Salt $1.00
  • -$1 Chips
  • Bacon $1.50
  • Bacon& Egg $5.50
  • NUTELLA $7.50
  • CHESNUT (add a scoop of ice cream) $1.50
  • LEMON AND SUGAR $6.50
  • HAM & CHEESE $10.50
    • with tomato or mushroom.
  • CHICKEN, COURGETTE AND CHEESE $13.50
  • 3 CHEESE, APPLE AND WALNUT $14.50
  • NUTELLA AND BANANA $8.50
  • SALMON, SPINACH AND COTTAGE CHEESE (add a fried egg $1.00) $15.50
  • Chicken Nuggets / Squid Ring $0.80
  • Chicken / Pork / Steak $10.50
  • Fish / Chips / Punnet of Chips / Lasagne Square / Deep Fried Mars Bar $3.00
  • Steak & Pineapple / Steak & Mushrooms / Steak & Tomatoes / Steak & Cashew Nuts / Steak Black Bean $11.00
  • Vegetable $9.50
  • Prawn / Roast Pork / Seafood / Combination $11.00
  • Vegetable $9.50
  • One $3.00
  • PORK SCHNITZEL $18.00
    • mashed potato, greens, pineapple salsa
  • GARLIC, MOZZARELLA CHEESE BREAD $10.00
  • MEAT LOVERS
    • onion, bacon, pork, chorizo and pepperoni
  • SALMON HASH $14.00
    • House smoked salmon topped with a poached egg and lemon hollandaise
  • BIG BREAKFAST $18.00
    • Bacon, eggs any style, mushrooms, grilled tomato, hash brown and sausage served with toast
  • Mushroom, gravy, pepper sauce, garlic butter $3.00
  • Bacon, sausage, smoked salmon $4.00
  • add fries $3.00
  • Calpis Lychee Shake $4.20
  • Peach Milk Tea $4.80
  • Plain Soup $2.50
  • Fried Kam-Pua (BBQ Pork) $11.50
  • Vegetable Spring Rolls $8.00
  • Honey Dew Bubbly Shake $4.50
  • Hokkien Fried Noodles (chicken & prawn) $11.50
  • Deep Fried Pork Chop Rice $11.50
  • Steamed whole blue cod $31.80
  • Combination Vegetable $15.80
  • Dry Noodle with Spring Onion $7.80
  • Salty Duck $16.80
  • Beef in spicy soup $23.80
  • Beef with Oyster Sauce $18.80
  • Steamed Xiao-Long pork buns $8.00/$8.00
  • Braised Gluten $9.80
  • Fresh tomato $9
    • with cream cheese, red onion, fresh herbs
  • Olives/ sundried tomato/ capers/ mushroom/ anchovies $1/$2
  • Gorgonzola $17/$23
    • garlic, rosemary, blue cheese, onion chutney, parma ham, mozzarella
  • Macho $16/$22
    • anchovy, chilli, garlic, capers, olives, tomato, mozzarella
  • Tono $16/$22
    • tuna, peppadew, feta, onion, garlic, tomato, mozzarella
  • Halloumi $12
    • with mushrooms, chilli jam and aioli
  • Cream cheese $8
    • with berry jam
  • Aglio olio $7/$10
    • garlic, olive oil. Add mozzarella $3
  • Steamed Whittakers Chocolate Buns 3pc $10.00
  • Pork ‘n’ Ginger and Spring Onion $10.00 / $18.00
  • Emerald Prawn Har Gow w/ Sesame 4pc $12.00
  • PSDB Signature Xiaolongbao 5pc $12.00
  • Dozen Matter $10.00 / $18.00
  • Spicy Wonton Bowl w/ Bok Choy 8pc $15.00
  • Fried Tofu w/ Cucumber, Coriander and Sticky Hoisin Sauce $10.00
  • Crystal Prawn w/ Water Chestnut & Coriander 4pc $12.00
  • Pies 5.00
  • Thai Red Curry 8.50
  • Thai Green Curry 8.50
  • Nachos 5.00
  • Sweet and Sour Chicken 8.50
  • Satay Chicken 8.50
  • Sandwiches 5.50
  • Sausage, rosti & beans $19.00
    • Home-made Havoc pork sausages, potato & parsnip rosti, giant baked beans in tomato sauce
  • Apple pancakes $18.00
    • Buttermilk pancakes, caramelized apple puree, maple syrup, cinnamon mascarpone
  • No5 Pastrami Sandwich $17.00
    • Our own pastrami: Angus brisket dry-cured, spice-rubbed and slowly hot- smoked; served on our hot freshly-baked bread with mustard, pickles & tomato
  • No5 cheese & pickle sandwich $17.00
    • Gibbston Valley Glenroy Cheddar, homemade pickles, hummus, tomato and marinated courgette on our freshly-baked sourdough
  • Crudites & dips $14.00
    • Crispy fresh vegetables with a selection of our homemade Mediterranean dips; babaganoush (eggplant), hummus (chickpea), dukkah (nut) & romesco (capsicum)
  • 2 free-range eggs (poached, fried or scrambled); House-cured free-range bacon; Homemade pork sausages $6.00
  • Smoked salmon & scrambled eggs $19.00
    • House-smoked Mt Cook salmon, scrambled free-range eggs, Tony’s roquette, toasted wholemeal sourdough
  • Smoked salmon salad $20.00
    • Our house-cured & smoked salmon, poached egg, witloof, capers, croutons
  • Seafood Basket $15.00
    • selection of deep-fried seafood & fries
  • Mini Hot Dogs with fries $6.50
  • Ice Cream Sundae $7.50
    • served with chocolate, strawberry or caramel topping & cream.
  • Chocolate Mud Cake $8.50
    • served with vanilla ice cream & cream
  • Chicken Kebabs $12.50
    • served with fresh salad, fries and satay sauce
  • Sausages, Eggs & Fries $11.00
  • 2 pieces with salad & fries $14.00
  • Sausage with fries $6.50
  • Chicken Teriyaki $9.90
  • 50 pieces $60.00
  • Beef Udon $9.90
  • Udon $7.90
  • Chicken Donburi $10.90
  • Tempura Udon $10.90
  • Ramen $7.90
  • Served with Vegetable, egg in Sweet-Soy sauce on rice
  • Ranch N/A
  • Thinly Cut Sour Cream & Chives N/A
  • Old English N/A
  • White Bread N/A
  • Yoghurt N/A
  • Herb & Garlic Toasties N/A
  • Beetroot N/A
  • Turkey & Ham N/A
  • Wagyu beef, shiitake & cumin shumai 4 for $10.00
  • Egg Foo Yung, carrot, green bean, shallots, soy & oyster sauce, Japanese mayo, spring onion, coriander, chilli slaw (gf) Master Stock Chicken Sambal Prawns
  • Gua bao, chinese roast pork belly, red onion & peanut salad 2 for $12.00
  • Freshly shucked market oysters, chilli jam, fresh lime, crispy shallots (gf) (6/ 12) $30.00/ $60.00
  • Prawn Crackers & chilli salt $6.00
  • Pad Thai noodles, bean sprouts, peanuts, coriander, lime (gf) Chicken Prawns
  • Wok fried crispy hapuka dry curry, broccolini, peanut, mint, coriander & kaffir lime $35.00
  • Shaking Beef, wok-fried pasture fed beef fillet, garlic, ginger & soy, red onion, cress, coriander (gf) $42.00
Village Green Cafe

Village Green Cafe

location

Address

4 Donnelly Street, Havelock North 4197, New Zealand

phone

Phone

068777198

clock

Opened hours

Monday: 7:30 AM – 4:00 PM, Tuesday: 7:30 AM – 4:00 PM, Wednesday: 7:30 AM – 4:00 PM, Thursday: 7:30 AM – 4:00 PM, Friday: 7:30 AM – 4:00 PM, Saturday: 8:00 AM – 3:00 PM, Sunday: 9:00 AM – 3:00 PM
price range

Price

None

type

Type

Cafe

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

Cash

Location
4 Donnelly Street, Havelock North 4197, New Zealand
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