Address
4 Donnelly Street, Havelock North 4197, New Zealand
Village Green Cafe in New Zealand Menu
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ALL DAY MENU- Available 7:30am - 2pm
- Homemade granola with berry compote, coconut yoghurt & milk
- -Paleo $14.00
- -Cranberry
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Eggs your way $10.00
- With ciabatta or five grain toast (V)
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Three egg omelette
- With salad greens choose 3 fillings: (Bacon, cheese, mushroom, onion, spinach, tomato)
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Cinnamon waffles $17.50
- With bacon, grilled banana & maple syrup (GF)
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Vietnames noodle pho
- Organic chicken broth, mung beans, spring onion, coriander, chilli & lime
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Eggs benedict (GF) $18.00
- On hashbrowns with hollandaise sauce choose from ( Bacon, salmon or spinach)
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Village feast $21.00
- Toast, bacon, eggs, hashbrowns, fried tomato & grilled mushroom
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Homemade foccacia sandwich $19.00
- With chipotle aioli, salad & straw potatoes
- -Sirloin steak, blue cheese & balsamic onion
- -Cajun chicken breast, brie, tomato chilli jam
- -Grilled halloumi, grilled mushroom & balsamic onion
SIDES- Hollandaise / cream cheese / aioli / spreads / coconut yoghurt / maple syrup $2.00
- Grilled banana / fried tomato $4.00
- 2 eggs / toasted ciabatta or 5 - grain / wilted spinach, 2 sausages, 2 hashbrowns / grilled mushroom $5.00
- Bacon / salmon $6.00
Nearby Sample Menus
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79. Pad Ped Tow Hu Jay $12.50
- Stir fried bean curd with red curry paste and vegetables.
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10. TomYum Goong $10.50
- Spicy king prawn soup
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46. Pad Priew Wan Talay $17.50
- Stir fried mixed seafood with sweet & sour sauce & vegetables.
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74. Gaeng Gari Jay $12.50
- Yellow curry with bean curd, potatoes and coconut milk and vegetables
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32. Special Delicious $15.50
- Marinated chicken coated with macadamia nuts and bread crumb coating, cooked and served with our special sauce
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49. Goong Pad Med $16.50
- Stir fried prawns with cashew nuts and vegetables
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76. Khaw Pad Jay $9.50
- Stir fried rice with egg and vegetables
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55. Gaeng Panang Goong $17.50
- Red king prawn curry with coconut milk and peanut sauce
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Cajun Chicken $30 Medium / $35 Classic
- Chicken breast dusted in our secret mix of Cajun spices. Pan-seared and finished in the oven. Topped with a spicy BBQ sauce, sour cream and jalapenos. Served with chilli rice and Lone Star coleslaw.
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Lassoo of Hog $38.00
- 450grams of rolled pork loin with a prune, carrot and seeded mustard dressing. Oven-roasted with crackling and finished with a fresh apple and ginger sauce. Served with buffalo chips and Lone Star coleslaw...a fair dinkum Lone Star legend!
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Chef's Chicken Nibbles $16.00
- Blanched in soy, honey and spices. Served with a hoisin, orange and sesame seed sauce.
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Nipper's Fish & Chips $12.50
- Lightly battered fish, flash fried crisp and golden.
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Longhorn Cheesecake $12.00
- Our legendary Kahlua and Moro Bar cheesecake. Served with chocolate sauce and whipped cream.
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San Quentin Squid $17.00
- Crispy salt and pepper calamari, served with a citrus aioli... a Lone Star fave!
- Free Range Egg $2.00
- - One Shank $27.00
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Thai Yellow Chicken Curry $24.00
- yellow coconut curry with kaffir lime, lemongrass & galangal
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Malai Chicken $1600
- tender pieces of chicken marinated in yogurt, cumin, ginger, cardamom & pepper then tandoor baked
- - One for $5
- Caramelized Onion & Garlic Naan $5.00
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Black Pepper & Chilli Tofu $19.00
- with wok-tossed bok choy & broccoli
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Bangkok Street Noodles $23.00
- flat rice noodles, chicken, vegetables, tamarind, chilli & crushed spiced cashews (vegetarian option available)
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Butter Chicken $24.00
- marinated tandoor baked chicken served in our creamy tomato & butter sauce
- Coconut Rice $5.00
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BELLY OF THE BEAST $18.90
- five spice sous vide free-farmed pork belly, crunchy kumara rosti, melted cheese, fresh coriander slaw, handmade aioli & drizzled with hoisin sauce
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MARY LOVED IT/MARYS LITTLE LAMB $17.90/$13.90
- sour wide red wine jus braised lamb, crunchy kumara rosti, fresh sliced lettuce & tomato, handmade caramelised onion, blue cheese, aioli
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CRISPY CHICKEN COMBO $12.50
- three buttermilk chicken strips with dipping sauce
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BELLY OF THE BEAST $18.90
- five spice sous vide free-farmed pork belly, crunchy kumara rosti, melted cheese, fresh coriander slaw, handmade aioli & drizzled with hoisin sauce
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CHICKEN COMBO $12.50
- free-farmed marinated chicken thigh, melted cheese, fresh sliced lettuce & tomato, handmade aioli & bbq sauce
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THE FOWL PLAY $16.90
- burn-free burger-not available dairy-free,free-farmed chicken breast, free-farmed rindless streaky bacon, melted cheese, crisp red onion, fresh sliced lettuce & tomato, handmade aioli & tomato chilli jam
- HAND-CUT BUTTERMILK ONION RINGS $5.00
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MY DEER $17.90
- NZ wild venison, melted brie, grated beetroot, fresh sliced lettuce & tomato, handmade aioli & tomato chilli jam
- Steak / Pork / BBQ Pork $10.00
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Hokkien Mee $9.50
- Egg noodles with roast pork, shrimp, bean shoots, onion, bok choy & spring onions in dark soy & mild chilli sauce
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Seafood Mee Goreng $11.00
- Egg noodles with prawn, calamari, fish cake, crab meat, tofu and fresh vegetables in an Indian style sauce, served mild, medium or hot
- Wontons / Fish / Lemon Fish on Fried Rice $10.00
- Steak & Egg $3.70
- Kumara Chips / Spicy Wedges / Garlic Wedges / Tarakihi $4.50
- Chicken $10.50
- Shrimp / Combination $11.50
- Entrée Sashimi $13.50
- Green Tea Ice Cream $8.50
- Special Entree
- Combination Sashimi $19.00
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Tonkatu Lunch $16.00
- Pork cutlet, small dish, rice
- Fried Bean Curd $8.50
- Nabeyaki Udon $21.00
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Seafood Salad $21.00
- Assorted seafood on green salad
- Beetroot veg roll
- Teriyaki prawn roll
- Fresh salmon cream cheese roll
- Fresh tuna nigini
- Sesame seed teriyaki chicken
- Prawn nigini
- Sesame seed fresh salmon
- Tuna avocado roll
- -Cheese $1.00
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Mixed salad
- Choose from the selection in our salad bar
- -Small $13.00
- Served with salad (no dairy products) your choice of Kebabs or Shish Kebabs, meat and sauce
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Humus and bread $8.00
- Chickpea and tahine dip served with hot pita bread
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Piece of Halva $3.00
- Sesame halva
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Falafel Kebab
- Vegetarian chickpeas and lentil patties
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Chips
- with or without salt
- Iced Coffee or Iced Chocolate Espresso Shot or Chocolate blended with Ice Cream, milk and topped with whipped cream $6.00
- Green Garden Salad Mixed leaf with tomato, cucumber, avocado, feta, carrot, red cabbage, red onion, sprouts & Vinaigrette dressing $10.50
- Green Tea – Japanese Sencha or Japanese Lime -
- Hollandaise $3.00
- Bacon & Eggs 2 Eggs (any style) & Streaky Bacon with ploughmans toast $13.50
- Kids Hot Chocolate $4.00
- Latte $4.50
- All extra spreads, relishes etc – 50c
- American Hot Dog $3.20
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Extra $1.50
- mushrom, tomato, spaghetti, baked beans, egg, bacon
- Egg ham Cheese $1.70
- Small Chips $2.00
- Ham and Cheese $1.70
- Drumstick $2.00
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Dinner Box $9.50
- 2 big pieces, 1 small piece & chips
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15 Pieces Pack $35.00
- 4 wings, 4 drumsticks 7 big pieces
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2. Hottie $9.90
- this is our hot one. It has a beef pattia, salad, grilled mango with chilli mayonnaise. Velvet relish & as much chilli sauce as your taste buds can handle
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14. Mini Velvet Lady $10.90
- 1/2 size grilled chicken breast, salad, bacon avocado, aioli & velvet relish
- Half Scoop Fatties $5.5
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Minis
- these bad boys are a bit smaller ( about 3/4 the size) but rest assured they’re just as testy
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6. Velvet Burger $10.90
- it has venison, salad, grilled pineapple, with chilli mayonnaise & velvet relish. You definitely want to try this one with a bit of extra bacon
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1. Squawk Dawg $8.90
- this one is named after the guy who came up with most of these burgers. It’s got a beef pattle, salad, aioli & velvet relish
- Mango $1
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7. The Stag $13.90
- it definitely won’t make you more attractive but it’ll make you feel great. Venison, salad, Portobello mushroom, blue cheese, with aioli & plum chutney
- ·Peri peri chicken
- Parmesan
- -medium $7.00
- -medium $10.00
- -large $2.00
- -medium $9.00
- ·Creamy mushroom
- -medium $6.00
- Extra bacon $1.50
- Dinner Box 3 pieces, chips $11.50
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Extra fillings $0.60
- tomato, cheese, mushroom, ham, spaghetti, onion, corn, pineapple, egg
- Ham Cheese and corn $5.00
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Mixed Grill $14.00
- bacon eggs, mushroom hash brown sausage, and toast
- Bacon Eggs on toast $9.00
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Omelette and toast $11.00
- ham cheese onion tomato mushroom
- Chicken Wing $2.20
- Brioche / Almond Croissant $3.50
- Wraps / Sandwiches / Panini $9.00
- Sweet Loaf $4.00
- Slices $4.50
- Scones $3.80
- Apple Strudel $2.50
- Chicken $3.50
- Apricot $2.50
- French Stick $1.80
- Raspberry Slice $2.50
- Steak & Kidney $4.00
- Butter Chicken $4.40
- Ginger Slice $2.50
Village Green Cafe
Phone
068777198
Opened hours
Monday: 7:30 AM – 4:00 PM, Tuesday: 7:30 AM – 4:00 PM, Wednesday: 7:30 AM – 4:00 PM, Thursday: 7:30 AM – 4:00 PM, Friday: 7:30 AM – 4:00 PM, Saturday: 8:00 AM – 3:00 PM, Sunday: 9:00 AM – 3:00 PM
Price
None
Type
Cafe
Service
None
Cuisine
Cafe Food
Features
Cash
4 Donnelly Street, Havelock North 4197, New Zealand
- New Zealand Cafe Food Menus