Address
4 Donnelly Street, Havelock North 4197, New Zealand
Village Green Cafe in New Zealand Menu
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ALL DAY MENU- Available 7:30am - 2pm
- Homemade granola with berry compote, coconut yoghurt & milk
- -Paleo $14.00
- -Cranberry
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Eggs your way $10.00
- With ciabatta or five grain toast (V)
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Three egg omelette
- With salad greens choose 3 fillings: (Bacon, cheese, mushroom, onion, spinach, tomato)
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Cinnamon waffles $17.50
- With bacon, grilled banana & maple syrup (GF)
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Vietnames noodle pho
- Organic chicken broth, mung beans, spring onion, coriander, chilli & lime
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Eggs benedict (GF) $18.00
- On hashbrowns with hollandaise sauce choose from ( Bacon, salmon or spinach)
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Village feast $21.00
- Toast, bacon, eggs, hashbrowns, fried tomato & grilled mushroom
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Homemade foccacia sandwich $19.00
- With chipotle aioli, salad & straw potatoes
- -Sirloin steak, blue cheese & balsamic onion
- -Cajun chicken breast, brie, tomato chilli jam
- -Grilled halloumi, grilled mushroom & balsamic onion
SIDES- Hollandaise / cream cheese / aioli / spreads / coconut yoghurt / maple syrup $2.00
- Grilled banana / fried tomato $4.00
- 2 eggs / toasted ciabatta or 5 - grain / wilted spinach, 2 sausages, 2 hashbrowns / grilled mushroom $5.00
- Bacon / salmon $6.00
Nearby Sample Menus
- -8 pcs $7.50
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Jizo salad $5.00
- Carrot, Avocado, Cabbage, Broccoli & Black Olive
- Sushi main $15.50
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Inari zushi $3.50
- 2 pcs of Sweet Tofu Pocket filled with Sushi Rice
- -main (17 pcs) $18
- Served on Bowl of Rice
- -4 pcs $7.00
- -4 pcs $8.00
- oven baked free range chicken Salad $21.00
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Bread & Dips (V) $12.50
- Local Artisan bread served with hummus, dukkah, olive oil & balsamic vinegar
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Open Style Steak Sandwich $21.00
- Chargrilled minute steak, caramelized onion, Swiss cheese, mesclun, horseradish mayo on sourdough with fries
- grilled halloumi Salad (V) $21.00
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Chicken Schnitzel $19.00
- With Swiss cheese, slaw & chipotle sauce
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Chicken BLT $15.00
- Free range chicken, honey cured bacon, mesclun, tomato & mayo on Turkish flatbread(ADD fries $20.00)
- Small side of fries (V, GF) $5.00
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Fries (V, GF) $9.00
- With tomato sauce & aioli
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Chicken Korma $18.90
- Chicken Korma Boneless pieces of chicken cooked in an almond and cashew nut paste with coconut and yogurt based curry sauce.
- Acar (mixed pickled vegetables) $5.90
- Tomato Chutney $2.80
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Chicken Murtabak $18.90
- Chicken Murtabak Expertly flicked and delicately made dough filled with chicken, potato and egg, served with curry and pickled onion.
- Peanut Sauce $2.50
- Acar (Mixed pickled vegetables) $4.90
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Banana Split $8.90
- Split banana with vanilla ice cream, wafer and topped with raspberry and chocolate sauce.
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Hot Fudge Cake $8.90
- Served with French Vanilla Ice-cream.
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Burmese Curry $13.80
- Traditional Burmese spices simmered in onion and creamy coconut, served with rice. Choice of Chicken, lamb or fish (Add $3 for fish)
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Grilled Pork $14.80
- Tender tasty pork, marinated using our special ingredients, served with rice and dipping sauce
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Beef in Black Bean Sauce $14.80
- Sauteed vegetables topped with tender sliced beef in black bean sauce
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Ginger, Spring Onion Chicken $14.80
- Stir fried chicken with spring onion, julienne ginger and coriander
- Vegetarian options maybe available on request
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Won Ton Noodle Soup $11.50
- Egg noodle in broth, served with pork wontons and honey barbecued pork, topped with bean sprout and sesame oil
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Mee Goreng $11.90
- Pan fried egg noodles cooked with hot chilli, curry powder, tomato sauce, egg and onion, cooked with chicken, shrimps and BBQ pork
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Fish Cakes $9.50
- Tender mashed fish cakes with Vietnamese herbs, served with dipping sauce
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Bluff Oysters
- Battered or natural
- ●mains
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Mini Seafood Platter (Grilled or Battered) $24.00
- Scallops, oysters, mussels, prawns, fish, squid, handcut chips & salad
- with handcut chips
- Mushrooms $7.00
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Greek Salad $16.00
- Feta, olives, cucumber, capsicum & tomatoes with homemade vinaigrette
- Garlic Bread $7.00
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Lemon & Capers $35.00
- Creamy lemon & capers sauce over grilled snapper and broccoli with side of hand cut chips
- Fluffy $1.50
- Mushroom Sauce $4.50
- Extra Sauce $1.50
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Crumbed Prawn Cutlets $12.90
- And tartare sauce
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Sticky Date Pudding $8.90
- With butterscotch sauce
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Sharing Platter $23.50
- Hoki bites, corn nuggets, salt & pepper squid, prawn twisters, onion rings, and chips accompanied with sweet chilli sauce, aioli & tartare sauce
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Kids Mixed Plate $8.90
- 2 nuggets, 2 fish bites & 2 mini hot dogs
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Beef Nachos $9.9 Small / $11.9 Large
- With cheese & sour cream
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Basket of Wedges $8.00
- Served with sour cream
- - Ham, Cheese & Onion
- Toasted Sandwiches $4.00
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Fish & Chips $8.00
- Fish Bites served with tomato sauce or tartare sauce
- - Ham & Cheese
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Mixed Platter (For 2) $11.00
- Chicken Nuggets, Fish, Mini Hotdog, Spring rolls, Samosas, Onion Rings, served with chips & tomato sauce
- - Cheese & Onion
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Snack Basket $8.00
- Chicken Nuggets, Fish & Mini Hotdog, served with chips & tomato sauce
- Tofu/Chicken/Beef/Pork $11.00
- CK2 Lemon Chicken $12.00
- CK1 Crunchy Chicken with Curry Sauce $12.00
- R3 Chili & Basil Fried (Hot & Spicy)
- SP1 Steamed Whole Fish With Soy Sauce $18.00
- Vegetable and Tofu / Chicken / Beef / Pork $11.00
- Tofu/Chicken[Beef/Pork $11.00
- Mixed seafood/Prawn $13.50
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Soup of the Day $9.50
- Served with fresh focaccia bread & butter. Please ask to the counter for today's flavour
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Chicken B.L.T Open Sandwich $15.50
- Toasted focaccia bread with chicken, bacon, lettuce, tomato, mango peach chutney & aioli. Served as an open sandwich
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French Toast $15.50
- Sourdough bread served with bacon, grilled banana and maple syrup
- -With Salmon $17.50
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Gourmet Toasted Sandwiches $10.50
- Bacon & Egg, Chicken & Mushroom, Chicken Schnitzel or Ham, Cheese & Tomato. Served on fresh toasted turkish bread
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Robert Harris Big Breakfast $18.50
- Free range eggs any style served with bacon, breakfast sausages, hash browns, tomatoes, mushrooms and toast
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Fruit Pancake Stack $15.00
- Pancakes served with seasonal fresh fruit, yoghurt and wild berry coulis
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Omelette $15.50
- Free range eggs, with you choice of three fillings: bacon, ham, cheese, tomato, mushroom, onion, pineapple, served with toast
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OMELETTE OR EGG WHITE WHITE OMELETTE WITH $12.50
- ham tomato & cheese
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PANKAKE $12.50
- with seasonal fruits, berry compote, mascarpone & maple syrup
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HASH BROUN COMBO $16.50
- egg any style, bacon, sausage & tomato
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PAN FRY FIELD MUSHROOMS ON CIABATTA $14.90
- with bacon, blue vein cheese
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EGGS BENEDICT ON BAGEL $16.50
- spinach grilled tomato & hollandaise sauce/smoked salmon
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OPEN STEAK SANDWICH $17.00
- 200g scotch fillet, a fried egg with salad on Turkish bread & fries
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BEEF & CHEESE BURGER $14.50
- with mushrooms, onion, salad & chips
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TOASTED MUESLI $10.50
- with greek yoghurt, seasonal fruits
- Channa Vadai(Masala Vadai) $1
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Devilled Chicken $18
- Dinner only
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Egg Hoppers $5
- Two with sambal
- Cheese & Garlic Roti $3
- Onion Dosai $7.50
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Egg Kothu $10
- With Gravy
- Rasam $5
- Pickle $1
- Pork katsu don $12.50
- Chicken katsu don $12.50
- Pork katsu box $14.50
- Victoria's favorites(48pcs) $75.00
- Salmon Delux(38pcs) $60.00
- Hosomaki assorted(60pcs) $52.00
- Fish katsu box $15.50
- *Add spicy for $1
- Chicken $8.00
- Prawn Twisters $1.50
- Chicken Wedge $1.00
- American Hot Dog $5.00
- Fish $9.00
- Chicken Wedges and Chips, with tomato sauce
- Two fillings, .50c per extra filling
- All meals - $5.00
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(Gà Rang Muôi) Chicken bites $18.50
- Lime, chilli, herbs served With vietnamese mint salad
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Sautéed tofu $14.50
- With cai lan, carrot, chilli and soy sauce
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(Chả Cá) Seared market fish $25.50
- Marinated in turmeric, ginger, galangal With green beans, peanuts & rice noodles
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(Sừn Chua Ng̣t) Pork spare ribs $19.50
- TWithice cooked With five spice & tamarind
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(Thịt Quay) Crispy pork belly $20.50
- Roasted With pickled carrot and dikon
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Grilled lamb rack $24.50
- Marinated in lemongrass, chilli, garlic served With cucumber, mung bean salad &homemade tomato sauce
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(Nem Rán) Traditional pan-fried spring rolls $14.50
- With praWithns, crab meat, minced pork, mushroom & fresh herbs
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Grilled venison $25.50
- Bistro fillet With kumara patty & venison gravy
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Steak Eggs and Chips $14.00
- Served with salad.
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Beef Burger $10.00
- Served with fries.
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Eggs Benedict $12.00 / $14.00
- Bacon served on English muffin. Salmon and spinach served on English muffin.
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Pancakes $10.00
- Bacon, banana and maple syrup.
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Fish and Chips $10.00
- Served with salad.
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Toasted sandwich $5.00
- Ham, onion, cheese, tomato, pineapple, corn. Choose 3 fillings.
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Omelette $10.00
- Ham, onion, spinach, cheese, tomato, mushroom. Choose 3 fillings.
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B.L.T $10.00
- Bacon ,Lettuce, Tomato on toasted bread with fries.
Village Green Cafe
Phone
068777198
Opened hours
Monday: 7:30 AM – 4:00 PM, Tuesday: 7:30 AM – 4:00 PM, Wednesday: 7:30 AM – 4:00 PM, Thursday: 7:30 AM – 4:00 PM, Friday: 7:30 AM – 4:00 PM, Saturday: 8:00 AM – 3:00 PM, Sunday: 9:00 AM – 3:00 PM
Price
None
Type
Cafe
Service
None
Cuisine
Cafe Food
Features
Cash
4 Donnelly Street, Havelock North 4197, New Zealand
- New Zealand Cafe Food Menus