Village Green Cafe in New Zealand Menu

ALL DAY MENU ALL DAY MENU
  • Available 7:30am - 2pm
  • Homemade granola with berry compote, coconut yoghurt & milk
  • -Paleo $14.00
  • -Cranberry
  • Eggs your way $10.00
    • With ciabatta or five grain toast (V)
  • Three egg omelette
    • With salad greens choose 3 fillings: (Bacon, cheese, mushroom, onion, spinach, tomato)
  • Cinnamon waffles $17.50
    • With bacon, grilled banana & maple syrup (GF)
  • Vietnames noodle pho
    • Organic chicken broth, mung beans, spring onion, coriander, chilli & lime
  • Eggs benedict (GF) $18.00
    • On hashbrowns with hollandaise sauce choose from ( Bacon, salmon or spinach)
  • Village feast $21.00
    • Toast, bacon, eggs, hashbrowns, fried tomato & grilled mushroom
  • Homemade foccacia sandwich $19.00
    • With chipotle aioli, salad & straw potatoes
  • -Sirloin steak, blue cheese & balsamic onion
  • -Cajun chicken breast, brie, tomato chilli jam
  • -Grilled halloumi, grilled mushroom & balsamic onion
SIDES SIDES
  • Hollandaise / cream cheese / aioli / spreads / coconut yoghurt / maple syrup $2.00
  • Grilled banana / fried tomato $4.00
  • 2 eggs / toasted ciabatta or 5 - grain / wilted spinach, 2 sausages, 2 hashbrowns / grilled mushroom $5.00
  • Bacon / salmon $6.00

Nearby Sample Menus

  • Prawn Twisters $14
    • With aioli & lemon
  • Available in lettuce bun (GF)
  • Creamy Pesto Mushrooms (V) $18
    • With ciabatta/rocket & parmesan
  • Beef Burger
    • With cheese/bacon/salad & pickles
  • Mini Beef Burgers $12
    • With chips & ketchup
  • Toasted Sandwich $7
    • With ham/cheese & tomato with fries
  • Loaded With Beef Chu $12
  • Seafood Special Of The Day
  • Ginger Duck $19 / $28
  • Satay Chicken Noodles $17 / $23
  • Fish Fillet & Tofu w Rice $12.50
  • Salt and Peppered Tofu $9.50
  • Noodles w Assorted Meats $17 / $23
  • Steamed Prawn Cake $14
  • Pork Spare Ribs $26
  • Garlic Bread $7.50
  • Garlic Kebab (5 pieces) $16.00
    • Boneless chicken marinated in yoghurt, garlic, cheese, eggs and cashew paste baked in the tandoor
  • Dal - black or yellow lentils $13.00
    • Chopped onions, ginger, garlic and spices fried and then added to the boiled lentils
  • Prawn Biryani $19.00
    • Tiger prawns cooked in rice & spices garnished with coriander
  • Goan Fish or Prawn Curry $19.00
    • Ling Fish or Tiger Prawns cooked in coconut milk, almond paste, mustard seed, & spices garnished with coriander
  • Papadum $1.00
  • Chicken, Lamb or Beef Biryani $18.00
    • Rice cooked in spices with your choice of meat and garnished with coriander
  • Posht $14.00
    • Meat cooked in a strong gravy spicy sauce, cream & poppy seeds
  • Egg Plant $13.00
    • Eggplant roasted in the tandoor first and then cooked in our special spices
  • Teriyaki Dinner $26.00
    • 2 choice from beef, chicken or fish
  • Steamed Spinach $8.00
  • Dinner Box $27.50
    • Sushi, sashimi, tempura, fried chicken
  • Teriyaki Lunch $15.50
    • Choice of beef, chicken or fish, small dishes, rice
  • Green Tea Ice Cream $8.50
  • Banana Tempura $8.50
    • Deepfried banana and vanilla ice cream
  • Tempura $23.00
    • Prawn, fish, vege, deep fried with tempura batter
  • Banana Tempura with Vanilla Ice Cream $8.50
  • Eggs Benny(ham) or Florentine(spinach) $16.50
    • Toasted English muffin topped with your choice of classic eggs benny drizzled with chef's own freshly homemade hollandaise sauce
  • Banana Doughnut with ice cream $10.90
  • Chicken Noodle Soup $6.50
  • Bagel with jam and cream Cheese $7.50
    • add salmon for $4.50 extra
  • Beef Vindaloo $18.50
    • India's Most spiced vindaloo curry, optional plain naan or garlic naan or roti Chennai extra $3.00
  • Herb Crumbed Mushrooms $9.50
    • mushrooms crumbed with herbs, deep fried and served with homemade lime & chilli aioli
  • Mayfair's hash Stack (GF) Local's Favourite $16.50
    • hash brown layered with bacon and tomato topped with fried egg and chef's own freshly made hollandaise sauce
  • Wedges Worx half$10.00/full$15.00
    • seasoned wedges with bacon & melted cheese on top served with sour cream
  • Spinach & Feta W Poached Eggs $18.50
    • Fresh Spinach - Crumbled Feta - Basil Pea Pesto - Homemade Hash - Free Range Poached Eggs drizzled w Olive Oil & Dukkah
  • Breakwater Benedict $19.50
    • Ciabatta - Free Range Eggs - Streaky Bacon - Hollandaise
  • Prawn Martini $20.50
    • Chilli Mayo Shrimps - Shredded Lettuce - Avocado Smash - Prawn Cutlets - Warmed Foccacia
  • Big Brekkie $22.50
    • Ciabatta - Free Range Eggs – Streaky Bacon - Tomato – Homemade Hash - Gourmet Sausages – Mushrooms - Basil Pea Pesto
  • Zucchini Fritters W Bacon & Rocket $18.50
    • Zucchini Corn Chilli Fritters - Slow Roasted Tomato - Sour Cream - Crispy Bacon Bits served w Rocket then drizzled w Chilli Oil
  • Breakwater Benedict $22.50
    • Ciabatta - Free Range Eggs - House Smoked Salmon - Hollandaise
  • Beer Battered Fish N Chips $22.50
    • Fresh Fish – Garden Salad - Fries - Tartare & Tomato Sauce
  • Avocado & Tomato Bruschetta $18.50
    • Ciabatta - Cream Cheese - Avocado Smash - Fresh Tomatoes - Rocket - Lemon Pepper Dressing
  • Margarita $14.50
    • Tomato & cheese
  • Flammenkuchen $26.00
    • Cream cheese and yoghurt, topped with edam, red onion and streaky bacon. (Speciality from the Black Forest area in Germany)
  • With Flambé Calvados $22.50
  • Meatlovers $26.00
    • Sauteed minced beef, BBQ sauce, bacon, mushrooms, lots of cheese, and topped with parsley.
  • Hawaiian $18.50
    • Tomato, ham, cheese & pineapple
  • West Coast Whitebait $26.00
    • Local West Coast whitebait, with beaten egg and mozzarella, served with lemon and rocket.
  • Quattro Formaggi $26.00
    • Four cheeses – mozzarella, blue cheese, edam & feta, served with fresh basil
  • Free-range Eggs on Toast $19.50
    • with smoked salmon
  • Roti $3
  • Poppadom (each) $1
  • Butter Prawn $17.90
    • Prawns meat cooked in creamy tomato gravy with aromatic spices & herbs
  • Mixed Veg Jhalfrezi $14.90
    • Mixed vegetables cooked together with onion, capsicum & spices
  • Keema Naan $5
  • Tandoori Fish 11.90
    • Fresh fish pieces marinated with yoghurt, ginger, garlic&ground spices, roasted in clay oven
  • Tandoori Chicken ((¼ / ½ / Full) $6.90 / $11.90 / $21.90
    • Whole Chicken marinated with yoghurt, ginger, garlic&ground spices,roasted in clay oven
  • Cheese Naan $4
  • Chicken $10.00
  • Hawaiian $4.00
  • Extras $1.20
  • Chicken $12.00
  • Wedges $3.50
  • Extras $1.20
  • Chicken, Veges, Pineapples $12.00
  • Cheese $4.00
  • Open BLAT $13.50
    • served with fries
  • Try our Lunches $13.50
    • Steaks are our specialty but our menu caters for all tastes, including vegetarian and gluten free
  • Steak & Guinness Pie $13.50
    • served with fries
  • Bread and Dips $8.00
  • Open Steak Sandwich $13.50
    • served wtih fries
  • Seafood Chowder $13.50
    • served with 2 pieces of garlic bread
  • Beer Battered Fish $13.50
    • served with salad, fries and homemade tartare
  • Hawaiian Pizza $13.50
    • tomato salsa, ham, pineapple and mozzarella
  • 26.Crab with spring onion and ginger POA
  • 28.Crab with tofu POA
  • 21.Sliced abalone on lettuce POA
  • 9.Si Chun style pickled vegetables $6.00
  • 29.Slow cook whole abalone in oyster sauce POA
  • 39.Whole prawn with spiced salt $22.00
  • 13.Soup with tomato and egg $5.00
  • 30.Dry fried oyster POA
  • Chicken Wrap $9.90
    • Sliced chicken, fresh salad with garlic aioli and sweet and sour sauce in a tortilla wrap.
  • Crispy Chicken $8.90
    • Crispy chicken patty, fresh salad, grated cheese with mayonnaise on a premium bun.
  • Mussel $2.00
  • Jumbo Mussel $3.00
  • NZ Snapper $12.90
    • 2 Battered Fillets, regular French fries, tartare sauce.
  • Caesar Salad $15.00
  • Haki Wrap $7.90
    • Battered hake fillet, fresh salad with garlic aioli and sweet and sour sauce in a tortilla wrap.
  • Salad $4.90
    • Premium salad with aioli or sweet and sour dressing.
  • Soup Du four $11.00
    • toasts/butter
  • Wedges $9.00
    • sour cream/sweet chilli sauce
  • Mushroom $4.00
  • Croque-Madam $17.5.00
    • homemade ham/melted cheese/bechamel/fried egg/salad/roasted potato
  • French Breakfast $10.00
    • croissant/jam/butter/orange juice/tea or long black
  • Seafood Chowder/toast $15.00
  • Country Platter $24.00
    • ham/jamon serrano/salami/pate/gherkins/olive/salad camembert/fresh baguette
  • Salt & Pepper Calamari $11.00
    • aioli
  • Geschnetzeltes and Roesti $28.80
    • Sliced Pork in a cream and wine sauce
  • Beef Ravioli $20.80
    • in tomato sauce
  • Chocolate Fondue $14.80
  • Bratwurst $24.80
    • with Roesti and salad. Pork or Veal an original Swiss dish
  • Fresh Fruit Salad $10.80
  • European Antipasto $24.80
    • Salami, Coppa, Buendnerfleisch, Prosciutto Crudo
  • Sirloin steak and salad $26.80
  • Antipasto $15.80 / $26.80
    • Salami, Buendnerfleisch, Prosciutto Crudo, Coppa
  • Lamb potato bites
    • with one bites mayo
  • Javanese (DF)
    • Lamb satay, Soy Caramelised, pickles, Lettuce, bne bites Mayo, Tomato, Peanut Sauce
  • -choice of chicken, lamb satay, beef rendang with lettuce, pickles, one bites mayo, tomato and peanut sauce
  • Talam cake(DF)
    • Steamed Kumara and Rice Flour Cake
  • Andalas (DF)
    • Pulled Beef RENDANG, Lettuce, one bites Mayo, Pickles, Tomato
  • Lemper (DF, GF)
    • Pulled Chicken on Glutinous Rice wrapped in Banana Leaf
  • Balinese (DF)
    • Chicken Satay, Lettuce, Pickles, one bites Mayo, Tomato and Peanut Sauce
  • Three musketeers (DF)
    • Unsure what to choose? This three will give you different flavours of Chicken, Lamb Satay and Beef Rendang.
Village Green Cafe

Village Green Cafe

location

Address

4 Donnelly Street, Havelock North 4197, New Zealand

phone

Phone

068777198

clock

Opened hours

Monday: 7:30 AM – 4:00 PM, Tuesday: 7:30 AM – 4:00 PM, Wednesday: 7:30 AM – 4:00 PM, Thursday: 7:30 AM – 4:00 PM, Friday: 7:30 AM – 4:00 PM, Saturday: 8:00 AM – 3:00 PM, Sunday: 9:00 AM – 3:00 PM
price range

Price

None

type

Type

Cafe

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

Cash

Location
4 Donnelly Street, Havelock North 4197, New Zealand
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