Village Green Cafe in New Zealand Menu

ALL DAY MENU ALL DAY MENU
  • Available 7:30am - 2pm
  • Homemade granola with berry compote, coconut yoghurt & milk
  • -Paleo $14.00
  • -Cranberry
  • Eggs your way $10.00
    • With ciabatta or five grain toast (V)
  • Three egg omelette
    • With salad greens choose 3 fillings: (Bacon, cheese, mushroom, onion, spinach, tomato)
  • Cinnamon waffles $17.50
    • With bacon, grilled banana & maple syrup (GF)
  • Vietnames noodle pho
    • Organic chicken broth, mung beans, spring onion, coriander, chilli & lime
  • Eggs benedict (GF) $18.00
    • On hashbrowns with hollandaise sauce choose from ( Bacon, salmon or spinach)
  • Village feast $21.00
    • Toast, bacon, eggs, hashbrowns, fried tomato & grilled mushroom
  • Homemade foccacia sandwich $19.00
    • With chipotle aioli, salad & straw potatoes
  • -Sirloin steak, blue cheese & balsamic onion
  • -Cajun chicken breast, brie, tomato chilli jam
  • -Grilled halloumi, grilled mushroom & balsamic onion
SIDES SIDES
  • Hollandaise / cream cheese / aioli / spreads / coconut yoghurt / maple syrup $2.00
  • Grilled banana / fried tomato $4.00
  • 2 eggs / toasted ciabatta or 5 - grain / wilted spinach, 2 sausages, 2 hashbrowns / grilled mushroom $5.00
  • Bacon / salmon $6.00

Nearby Sample Menus

Westshore Fish Cafe (sample menu)
  • Seafood Basket $12.90
  • - Small $14.90
  • Tarakihi - Crumbed $3.80 $4.30
  • Seafood Chowder $9.90
  • Meat Patty $3.00
  • - Small $14.90
  • Kumara Chips $2.9 Punnet / $4.9 Scoop
  • - Large $24.90
La Tandoor (sample menu)
  • Mix Platter (Takeaway/ Dine-in) $12.00/ $13.00
  • Chicken Tikka (4pcs) (Takeaway/ Dine-in) $8.00/ $10.00
  • Chicken Tikka Masala (Takeaway/ Dine-in) $10.00/ $11.00
  • Mango Lassi $4.00
  • Indian Chilli Chicken $13.00
    • Boneless chicken with capsicum, onion and spices cooked in dark soy.
  • Pickles $2.00
  • Lamb Seekh Kebab $11.00
    • Minced lamb marinated in mint and spices grill in the Tandoor. Served with salad and sauce.
  • Lamb/Beef/Rogan Josh (Takeaway/ Dine-in) $11.00/ $11.00
Mid Valley Malaysian Restaurant (sample menu)
  • Bacon & Chicken Cheese Rolls (12) $9.20
  • Three Meats Combo Fried Rice $19.90
    • Not spicy
  • Vegetarian and Egg Nasi Rice $15.90
  • Sweet & Sour Chicken $16.90
    • deep fry chicken, onion, carrot, pineapple, celery, tomato and cucumber
  • Vegetable $1.50
  • Mee Hoon $15.90
    • Rice stick, prawn, fishball, crabstick, chicken, egg, beansprout and cabbage
  • Curry Laksa $16.90
    • Egg noodle, chicken, fishball, crabstick and prawns in spicy curry soup
  • Vegetarian and Egg Fried Rice $15.90
    • Not spicy
Tawa Fish Supply (sample menu)
  • FISH $3.20
  • CRUMBED FILLET & CHIPS $8.00
    • served with crumbed fillet only
  • CURRY AND RICE ROLLS $2.50
  • CHICKEN LEMON SAUCE $11.00
  • STEAK $11.00
  • MUSHROOM $4.20
  • CHICKEN $11.00
  • LASAGNE SQUARE $2.50
Sakimoto Japanese Bistro (sample menu)
  • Cured Pork on Rice $10.00
  • Teriyaki Spare Ribs $10.00
  • Sashimi - Salmon Only $11.00
  • Edamame Beans (V) $5.00
  • Yakitori Chicken with Yuzu Pepper $7.50
  • Selection of Vegetable (S) $8.50
  • Miso Flavoured Salmon Tempura $6.50
  • Grilled OX Tongue $6.50
The Butchers Shop Cafe (sample menu)
  • BUTCHERS BIG BREAKFAST $20.00
    • w/ streaky bacon, sausage, tomato, eggs done your way, mushroom & a potato cake on toast
  • -Small Green Salad $4.00
  • -Sausage $4.00
  • - w/ house smoked salmon $19.00
  • - w/ jam and cream cheese $7.00
  • SPAGHETTI ON TOAST w/ cheese
  • PUMPKIN AND KUMARA SOUP $12.00
    • w/ cheese bread stick
  • -Eggs $4.00
Floating Rock Cafe (sample menu)
  • Hen house $24.00
    • Tomato base, mozzarella, chicken, cranberry, red onion, brie & fresh basil
  • Kuratau Classic $20.00
    • Tomato base, mozzarella, ham, capers & fresh basil
  • Margherita $18.00
    • Tomato base, mozzarella & fresh basil
  • Volcano $22.00
    • Tomato base, chilli, mozzarella, pepperoni, green pepper corns & fresh basil
  • Vego $20.00
    • Tomato base, mozzarella, feta, caramelized onion, olives & fresh basil
  • Omorish $20.00
    • Tomato base, mozzarella, pepperoni, olives & fresh basil
  • Lake Bed $18.00
    • Basil pesto, mozzarella & fresh basil
Indian Love Story (sample menu)
  • Gajar ka Halwa $6.50
    • A must try sweet made of carrot and reduced milk.
  • Fish Dosa $15.99
    • Dosa served with fillings of fish tossed in herbs and spices.
  • Lamb Darbari $18.99
    • Cubes of lamb cooked in tandoor served in aromatic tomato gravy with mix of special spices and laced with butter.
  • Mixed sea food Jalfrezi $19
    • Mixed sea foods cooked with onion, tomato, capsicum and lemon juice.
  • Mugalai Kulfi $6
    • A frozen dessert prepared with sweet milk with almond pieces
  • Love story Paneer $17.50
    • Cottage cheese, potato and green peas tempered with fenugreek and cumin seeds and infused in tomato and onion based gravy.
  • Beef Goa $17
    • Cubes of beef cooked in a powerful curry with red sauce, garam masala and fresh tomatoes. Famous dish from Goa, with a hint of vinegar.
  • Vegetarian $35
    • 1 appetizer (vegetarian platter – Vegetable bhaji, Samosa, Spring roll, Vegetable pakora), any 4 Curry, Rice, Garlic Naan, Pappadom, Dessert.:- per person.
Bureta Bar & Eatery (sample menu)
  • Traditional Apple Tart Tatin $14.50
    • Served with hokey pokey ice cream
  • Calamari $16.00
    • Salt & pepper deep fried with aioli & petite salad
  • Calamari $16.00
    • Salt & pepper deep fried with aioli & petite salad
  • Oreo Cheesecake $14.50
    • Served with whipped cream & chocolate sauce
  • Trio of Dips with Crostini $14.50
  • Smoked Fish Croquettes $16.00
    • Creamy smoked fish, parmesan & chives with lemon aioli
  • Kids Combo $14.50
    • Popcorn first followed by your choice of main, ice cream sundae & a drink
  • Garlic bread $8.50
Van Lam Takeaways (sample menu)
  • Bacon & Egg Burger $5
  • Roast Pork & Soya Sauce Chicken $12
  • Duck $14
  • BBQ Pork Egg Foo Young $11.50
  • Prawn Fried Rice $13
  • Ham, Tomato & Lettuce $4
  • Sweet & Sour Fish $11.50
  • Sweet & Sour Chicken $11.50
Headin Home Bar Grill (sample menu)
  • Musseks $17 / $25
    • 1/2 shell seasoned with garlic, chilli and lemon
  • Asian style $18 / $35
    • Wontons, spring rolls and money bags
  • Salad bowl $5.00
  • Side fries $4.00
  • Mushroom garlic pepper or side of gravy $2.50
  • Cheesy pasta and bacon $8.50
  • Kiwi style $18 / $35
    • Hot dogs, nuggets, fish bites and wedges
  • Bbq beed and mushroom toastie $16.50
    • On chunky bread with fries
Cafe Stir (sample menu)
  • -1. Seafood & Cream $17.50
  • Margarita Pizza $19.80
    • Tomato paste base with mozzarella cheese, fresh tomato slice and fresh basil and oregano
  • Lamb Pizza $21.50
    • Mushroom, onion, cumin lab with cheese, garnished with pine nut and parsley
  • Fish & Chips $15.20
    • Served with tomato sauce and aioli sauce
  • VG= Vegetarian
  • Risotto with parmesan
  • Leek and Potato Soup VG $12.00
    • With two toast and butter/can be gluten free bread
  • Hawaii Pizza $19.80
    • Tomato paste base with mozzarella cheese, fresh tomato slice and fresh basil and oregano
Paramount Cafe (sample menu)
  • Free Range Eggs Benedict $17.00
    • two poached free range eggs, homemade hash brown, English muffin, hollandaise sauce on top with smoked salmon
  • Muesli $12.00
    • homemade toasted muesli with fresh seasonal fruits and Greek style yogurt
  • PASTA $16.00
    • fetuccine pasta on cream sauce or tomato sauce/with Chicken
  • With Ham & Bacon $15.00
  • Omelette Vegetarian $13.00
    • caramelized onion spinach mushroom feta cheese with side salad
  • Toasted Sandwich two filling $6.00
    • two whole grain bread toasted with two fillings extra bacon, ham, chicken $1.50 each, extra cheese eggs mushroom onion pineapple spinach tomato avocadi $0.70 each
  • Belgian Waffle $10.00
    • 2 pcs of homemade Belgian style waffle cream toasted almond slices drizzled with chocolate, served with maple syrup
  • OMELETTE Streaky Bacon $15.00
    • with caramelized onion tomato, spinach with side salad
Impresso Cafe (sample menu)
  • French Toast $16.90
    • Add seasonal fruit & yoghurt
  • Nachos $9.50
    • Beef, beans, corn chips, cheese & sour cream
  • Fisherman Catch $12.90
    • Crumbed fish, lettuce, tomato, gherkin, sliced capsicum with Tartare Sauce
  • Mixed Nuts & Toasted Muesli $8.50
    • Natural yoghurt & berry compote
  • Eggs Your Style $8.50
    • with toast, Poached/Fried/Scrambled
  • Lifestyle Breakfast Stack $17.90
    • Bacon, eggs, potato brunch cake, sausage, tomato, mushroom & ciabatta bread toast
  • Rare Beef Open Sammie $16.00
    • Dukkah crusted beef sliced warm over warmed bread with salad greens, caramelised onions & aioli
  • Add Fresh Herb and Aioli Sauce $1.00
Chunky Chicken (sample menu)
  • Small $10.50
  • Medium $13.50
  • Potatoes $0.50
  • Beef
  • Medium $7.00
  • Chicken $6.00
  • Small $5.00
  • Chips $2.00 (2 scoops)
Village Green Cafe

Village Green Cafe

location

Address

4 Donnelly Street, Havelock North 4197, New Zealand

phone

Phone

068777198

email

Email

villagegreen04@gmail.com

clock

Opened hours

Monday: 7:30 AM – 4:00 PM, Tuesday: 7:30 AM – 4:00 PM, Wednesday: 7:30 AM – 4:00 PM, Thursday: 7:30 AM – 4:00 PM, Friday: 7:30 AM – 4:00 PM, Saturday: 8:00 AM – 3:00 PM, Sunday: 9:00 AM – 3:00 PM
price range

Price

None

type

Type

Cafe

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

Cash

Location
4 Donnelly Street, Havelock North 4197, New Zealand
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