Address
4 Donnelly Street, Havelock North 4197, New Zealand
Village Green Cafe in New Zealand Menu
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ALL DAY MENU- Available 7:30am - 2pm
- Homemade granola with berry compote, coconut yoghurt & milk
- -Paleo $14.00
- -Cranberry
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Eggs your way $10.00
- With ciabatta or five grain toast (V)
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Three egg omelette
- With salad greens choose 3 fillings: (Bacon, cheese, mushroom, onion, spinach, tomato)
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Cinnamon waffles $17.50
- With bacon, grilled banana & maple syrup (GF)
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Vietnames noodle pho
- Organic chicken broth, mung beans, spring onion, coriander, chilli & lime
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Eggs benedict (GF) $18.00
- On hashbrowns with hollandaise sauce choose from ( Bacon, salmon or spinach)
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Village feast $21.00
- Toast, bacon, eggs, hashbrowns, fried tomato & grilled mushroom
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Homemade foccacia sandwich $19.00
- With chipotle aioli, salad & straw potatoes
- -Sirloin steak, blue cheese & balsamic onion
- -Cajun chicken breast, brie, tomato chilli jam
- -Grilled halloumi, grilled mushroom & balsamic onion
SIDES- Hollandaise / cream cheese / aioli / spreads / coconut yoghurt / maple syrup $2.00
- Grilled banana / fried tomato $4.00
- 2 eggs / toasted ciabatta or 5 - grain / wilted spinach, 2 sausages, 2 hashbrowns / grilled mushroom $5.00
- Bacon / salmon $6.00
Nearby Sample Menus
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Pumpkin, blue cheese & smoked mushroom ravioli $21.50
- sage & pine nut noisette butter
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Chateau club sandwichChicken fillet,or beef burger $18.50
- with bacon, relish, cheese, tomato & French fries
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Blue cod fillet $28.50
- choice of grilled or battered / tartare sauce / salad greens
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Seafood, mussel & crayfish base chowder $17.50
- served with garlic & herb baguette
- Chefs roast special Market price
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Eggs benedict $16.50
- with two poached eggs, ham, spinach and hollandaise
- Pear & red currant tart / sauce anglaise/vanilla bean ice cream $13.00
- Butterscotch & Baileys cheesecake with Chantilly cream $12.50
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Tomizza $14.00
- Fresh homemade tomato sauce, sliced mozzarella, topped with cracked pepper and fresh basil.
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Sgt. Peppers $15.00
- Fresh homemade tomato sauce, sliced mozzarella and thin slices of pepperoni
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Veggie Supreme $15.00
- Fresh homemade tomato sauce, mozzarella, kumara, caramelised onions, sundried tomatos with roasted sunflower seeds and garlic aioli
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Moroccan Lamb $16.00
- Fresh homemade tomato sauce, succulent pieces of marinated lamb backstrap, red onion, roasted capsicum, sundried tomatoes, topped with roquette salad, mango chutney and yoghurt raita
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Pumpkin & Prosciutto $16.00
- Garlic infused olive oil, mozzarella, pine nuts, roasted pumpkin and thin slices of prosciutto topped with rosemary
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Butter Chicken $16.00
- Juicy pieces of chicken in a mild curry sauce on a base of hummus and topped with fresh coriander
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Mushroom & Feta $15.00
- Sliced portabello mushrooms, feta, mozzarella on a base of garlic infused olive oil finished with some thyme, salt and pepper
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The King $15.00
- Fresh mozzarella, ham and mozzarella with a sweet tomato and capsicum sauce
- - Tomato $4.00
- - Gluten Free
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Red Flannel Hash $20.00
- Gourmet Red Potatoes, Sauteed with Red Onions, Tomato & Chorizo, topped with Eggs, Fried or Poached
- - With Jam, Marmalade or Vegemite $6.00
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Homemade Porridge $13.00
- with Banana, Toasted Coconut, Brown Sugar & Cream
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Bacon & Blue Cheese $18.50
- Toasted Sandwich with Tomato, Avocado, Rocket, Aioli & Pesto
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Schnitzel Sandwich $17.00
- Pork Schnitzel, COleslaw, Crispy Capers & Aioli, served with Ciabatta Bun
- - Bacon $5.00
- Medium (42 pcs ) $40.00
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3.Spicy pork Don
- Seasoned pork with chilli sauce, pan fried vegetables over rice
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Chicken Don $9.90
- Seasoned chicken breast with pan fried vegetables over rice
- Dumpling (8pcs) $5.00
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Teriyaki Chicken $9.90
- BBQ chicken boneless thigh with teriyaki sauce with vegetables salad and rice
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1.Chicken Don
- Seasoned chicken breast with pan fried vegetables over rice
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6.Curry Chicken
- Deep fried Chicken cuttlet with japanese curry
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Chicken Katsu Don $9.90
- Deep fried chicken cutlet with pan fried vegetables over rice
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Tuna Tataki $22
- Lightly grille tuna sashimi with citrus soy sauce
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Prawn & Bacon Yaki $7.90
- Grilled prawns wrapped by bacon, served with mayo
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Dumplings $9.90
- Pan fried dumplings (pork and cabbage) served with ponzu sauce
- Salmon Sushi Rolls $9
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Yaki Udon $9.90
- Stir fried udon with cabbage, onion, carrot
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Sashimi(M) $29
- 15 pieces of assoted fresh raw fish
- Chicken Katsu Sandich $12
- Chips $5
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Chicken Breast with ham, cheese and peach (Kureci prso se sunkou, broskvi a syrem) $25
- mouthwatering chicken breast combined with ham, cheese, and peach served w- fresh salad and potato dauphinoise
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Bagel $6
- w. cream cheese
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Ondras $25
- succulent chicken breast wrapped in potato pancake served with fresh salad
- Soup of The Day $12.50
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Roast Duck (Pecena kachna) $28
- classic roast duck served w- braised red cabbage and potato dumplings
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Caesar Salad $18
- baby cos, free range poached egg, bacon, Caesar dressing, parmesan cheese, cherry tomato and bread croutons
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Svickova $22.50
- delicious creamy sauce & beef served w. bread dumplings
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Bagel $7
- w. cream cheese and jam
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Vegetarian Big Breakfast $19.50
- tomatoes, mushrooms, hash browns (GF), spinach, toast and free range eggs cooked to your choice.
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Crepes GF $15.50
- crepes with mango, peach, passion fruit compote, maple syrup & cream
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Omelette $17.50
- free range eggs, cream and your choices of 2 fillings.
- Extras: Tomato, Hash Brown, Sausages, Free Range Eggs $3.00
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Mushrooms on Toast $13.00
- mushrooms with wholemeal toast & hash brown
- Extras: Gluten Free Bread $2.00
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Red Post Muesli $20.50
- our own tasty toasted oats, cereals and dried fruits, served with yogurt / milk & berry compote
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Eggs on Toast $16.00
- scrambled, poached or fried free range eggs on wholemeal toast & grilled tomato
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Start With Eggs on Toast $9.50
- Fried, Poached or Scrambled
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Toasted Sandwiches
- Ham, cheese, tomato, pineapple, mushroom, onion, bacon, egg, pesto
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Banana & Apple Bircher $12.00
- with chia & pumpkin seeds
- Potato Rosti $3.00
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Omelette $18.00
- prosciutto & goats cheese or mozzarella, tomato & basil
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Soft Taco $11.00
- Steak & Chimichirri or Peri-Peri Chicken with grilled corn & ranch dressing
- Mushrooms $4.00
- Bacon $4.00
- CURRY ROLL $2.50
- SPRING ROLL $2.50
- BACON FRITTER $2.50
- CHICKEN FRITTER $2.50
- HASHBROWN $1.20
- VEGE ROLL $2.50
- CHICKEN BURGER $6.20
- OYSTER FRITTER
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Muesli $13.90
- Home honey baked muesli served with fresh fruit, yoghurt or cream
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Hotcakes or French Toast $17.90
- Served with fresh fruit, bacon, yoghurt or cream and maple syrup
- Bacon, Eggs and Tomatoes $16.90
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The Big Hub Breakfast $22.90
- Bacon, eggs, tomatoes, hashbrown, mushrooms and sausage
- House Salad $1.0
- Hoki & Chips & Salad $19.90
- Gluten Free Toastie $8.90
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Eggs Benedict $17.90
- Poached eggs on a muffin split with bacon, tomatoes and hollandaise sauce
- STEAM DUMPLINGS 15 PCS $8.00
- STEAM DUMPLINGS 10 PCS $5.00
- PORK BUN
- PAN FRIED DUMPLINGS 10PCS $5.00
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WONTON SOUP $7.00
- shrimp & pork wonton soup 10pcs
- PAN FRIED PORK BUN 6 PCS $5.00
- PAN FRIED DUMPLINGS 15 PCS $8.00
- BBQ PORK BUN
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Eggs benedict
- 2 poached eggs on bagel with spinach
- -Salmon $17.00
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Big break fast $17.00
- Bacon, eggs tomato, mushroom sausages, fried potato & toast
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Vege omelette $14.00
- 3 egg omelette-vege & feta & cheddar served on toast
- -Bacon $15.00
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French toast $15.00
- With fried banana bacon & maple syrup
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Breakfast #3 n/a
- Egg Benedict
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Breakfast #1 n/a
- French Toast
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Breakfast #5 n/a
- Toasted Bagel
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Breakfast #2 n/a
- Big Breakfast
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Breakfast #4 n/a
- Egg Omelette
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Tuna 'Ika Mata' $27.00
- Watermelon, Coconut, Yuzu, Coriander
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Shellfish Laksa $47.00
- Vanilla, Lemon, Wakame, Black Dauphine
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Potager Garden Salad $9.00
- Raspberry & Peanut Dressing
- - Additional Olives $6.00
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Mudbrick Cheese Selection $36.00
- Served with home-made chutney, honey, lavosh and crackers. We invite you to select four 20g portions of cheese from the selection which will be presented to your table.
- Truffled Potato Mash $11.00
- - Additional extra virgin Waiheke olive oil or herb butter $3.00
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Bread and Olives for Two $12.50
- Locally made bread, house marinated Italian olives, served with extra virgin Waiheke olive oil or herb & garlic buttter
- You can add any of the following for $3.00 each: Tomato, olives, spinach, mushrooms, bacon, chilli rub chicken, jalapeno
- Tamarind duck, cold smoked, salad greens N/A
- Salad $3.00
- Seasonal Vegetables $7.00
- House Vinaigrette $7.00
- Wild venison, carpaccio, rocket, parmesan, olive oil & herbs $15.00
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Garlic & Rosemary Flat Bread $12.00
- Fresh garlic rub, fresh rosemary, sea salt
- Poached free range eggs, spinach, hollandaise sauce & grilled tomato $16.50
Village Green Cafe
Phone
068777198
Opened hours
Monday: 7:30 AM – 4:00 PM, Tuesday: 7:30 AM – 4:00 PM, Wednesday: 7:30 AM – 4:00 PM, Thursday: 7:30 AM – 4:00 PM, Friday: 7:30 AM – 4:00 PM, Saturday: 8:00 AM – 3:00 PM, Sunday: 9:00 AM – 3:00 PM
Price
None
Type
Cafe
Service
None
Cuisine
Cafe Food
Features
Cash
4 Donnelly Street, Havelock North 4197, New Zealand
- New Zealand Cafe Food Menus