Village Green Cafe in New Zealand Menu

ALL DAY MENU ALL DAY MENU
  • Available 7:30am - 2pm
  • Homemade granola with berry compote, coconut yoghurt & milk
  • -Paleo $14.00
  • -Cranberry
  • Eggs your way $10.00
    • With ciabatta or five grain toast (V)
  • Three egg omelette
    • With salad greens choose 3 fillings: (Bacon, cheese, mushroom, onion, spinach, tomato)
  • Cinnamon waffles $17.50
    • With bacon, grilled banana & maple syrup (GF)
  • Vietnames noodle pho
    • Organic chicken broth, mung beans, spring onion, coriander, chilli & lime
  • Eggs benedict (GF) $18.00
    • On hashbrowns with hollandaise sauce choose from ( Bacon, salmon or spinach)
  • Village feast $21.00
    • Toast, bacon, eggs, hashbrowns, fried tomato & grilled mushroom
  • Homemade foccacia sandwich $19.00
    • With chipotle aioli, salad & straw potatoes
  • -Sirloin steak, blue cheese & balsamic onion
  • -Cajun chicken breast, brie, tomato chilli jam
  • -Grilled halloumi, grilled mushroom & balsamic onion
SIDES SIDES
  • Hollandaise / cream cheese / aioli / spreads / coconut yoghurt / maple syrup $2.00
  • Grilled banana / fried tomato $4.00
  • 2 eggs / toasted ciabatta or 5 - grain / wilted spinach, 2 sausages, 2 hashbrowns / grilled mushroom $5.00
  • Bacon / salmon $6.00

Nearby Sample Menus

  • Teriyaki Salmon Steak $26.00
    • Slow cooked pan grilled salmon, truffle potato croquette, green pea puree, grilled onion, crispy salmon chips, teriyaki sake butter sauce
  • Haru Dinner Set (V) $28.00
    • Choose one main: Teriyaki chicken / teriyaki salmon / teriyaki beef / teriyaki tofu (V) / spicy pork. Comes with mixed tempura, sushi & sashimi, karaage chicken, agedashi tofu, salad, rice, miso soup
  • Teriyaki Chicken Roll
    • Teriyaki chicken, avocado, coleslaw, japanese mayo, teriyaki sauce
  • Dessert Sharing Platter $26.00
    • Assorted haru favorite dessert. Yuzu creme brulee, churros ice cream soup, rice cake mochi, monaka, ice cream sandwich, mini choux, yuzu tuile
  • Temaki Sushi (GF/V) $12.00
    • 3 pieces of corn shaped sushi, choose one of salmon & avo / tuna & avo / beef & spring onion
  • Kids drink, Baby onigiri sushi, Crispy chicken, ice cream $5.00
  • Hambagu Steak Set $19.00
    • Japanese style hamburg steak with demi glaze sauce, truffle potato croquette, broccoli, fried egg comes with salad, pickle, miso soup
  • Haru Main Platter (For two) $54.00
    • 9 pieces of sashimi, 4 pieces roll & 6 pieces nigiri sushi, mixed tempura, karaage chicken, mixed skewers, edamame, agedashi tofu
  • Home Made Gnocchi $22.00
    • Homemade potato and parmesan gnocchi with roasted vine tomato, capsicum, spinach, pine nuts and sage beurre noisettes
  • Confit Duck Salad $24.00
    • With mixed greens, orange, apple, cranberry, maple walnuts and honey mustard dressing
  • Calamari Salad $22.00
    • Lightly Szechuan pepper coated calamari tossed in a fresh herb and chilli salad, with lime aioli grilled lemon
  • Bruschetta $14.00
    • Topped with vine ripened tomatoes, basil leaves, feta, balsamic reduction & olive oil
  • AngusPure Steaks
    • Selection available on request
  • Seafood Chowder $17.00
    • A selection of seafood in a creamy veloute. Served with toasted ciabatta
  • Te Mata Fig and Chevre $22.00
    • Chargrilled Sourdough topped with a goat cheese and fresh figs, shaved fennel, prosciutto, orange and raspberry gastrique
  • Chicken Salad $24.00
    • Moroccan spiced chicken with mixed green, avocado, feta, capsicum, roasted almonds, maple and seeded mustard dressing
  • Cheesecake of the Day
    • Ask for today's flavour, served with vanilla ice cream and berry coulis
  • Crispy Fries
  • Grilled Haloumi Salad $22.90
    • Quinoa, toasted seeds, baby spinach and beetroot chutney served with grilled haloumi
  • Seasonal Salad
  • Shrimp Waldrof $16.90
    • Shrimps served in a creamy mayonnaise with walnuts, apple and celery
  • Our Famous Steak & Guiness Pie $23.90
    • Traditional English steak and Guinness pie served with creamy mash and peas
  • All $6.00
  • Eggs x 2
  • Big $12.00
  • Extra Meat From $2.00
  • Banana Fritter $1.50
  • Corn fritters $2.50
  • Hash Browns $1.20
  • BBQ meat patties $2.00
  • Garlic Steak $6.50
  • Family Special C $28.00
    • 4 plainburgers, 4 fish, 2 potato fritters, $3.00 chips
  • Prime Beef $21.00
    • 200g Prime Beef Rump. with your choice of two sides & red wine reduction. Surf up your prime beef with Prawns & Scallops for $7.00
  • French Toast $13.50
    • With bacon, whipped cream & maple syrup
  • Pork Loin $26.50
    • Pork loin with mushroom cream sauce, mash potato and a medley of steamed vegetables
  • Buy any of the following meals for $27 dollars and receive a Miro Cinema movie ticket to use for any movie. Valid month after being sold.
  • Schnitzel $18.00
    • Crumbed Beef schnitzel with roasties, garden salad and mushroom cream sauce
  • Mini Custom Grill $17.00
    • The World’s top selling Stonegrill. Beef & Chicken with mushroom sauce & your choice of side
  • Chocolate Self Saucing Pudding $9.00
  • Mixed Platter $36.00
    • Corn Bites, Spring Rolls, Fish Goujons, Salt & Pepper Squid, Chips & Wedges with a variety of dipping sauces
  • -Add Streaky Bacon & a Kransky Sausage $6.00
  • -Add two fried eggs / Add garlic tiger prawn $4.00
  • -Seared Scallop & Bacon $23.00
    • With avocado, red onion, tomato, mesclun and warm Maple vinaigrette
  • -Over bacon & cheese $18.00
  • ●French toast w/ blueberries, banana, crème fraiche $14.00
  • Salt & Pepper Squid w/ soy, coriander, chilli & lime dip $14.00
  • -Steak of the Establishment $34.00
    • 300 gm sirloin, mushroom & monteith's black beer sauce, thyme & garlic baked potatoes & salad
  • -Butter, olive oil & balsamic $11.00
  • Eggs Benedict $18.50
    • Poached free range eggs on toasted home-style bread, with hollandaise sauce, spinach & diced tomato. Choose from sautéed mushrooms (v), bacon or smoked salmon (gf on request)
  • Basket of Goodies $12.50
    • A selection of fried treats to pick up & nibble on (gf on request)
  • Add Extras $2.50
    • Hash browns, Sausage, Mushrooms (each)
  • Ferrauds Creamy Butter Curry $28.00
    • With rice, garlic naan bread & poppadom Choose from roast vegetable, broccoli & cashew nut (v) or chicken (gf on request)
  • Hiroki’s Japanese Style Bento Box $23.00
    • Please check with today’s wait staff or blackboards for today’s bento box
  • Roast Vegetable & Spinach Tartlet $19.50
    • With fruit & green tomato chutney & a falafel salad (v)
  • Beef Lok Lak $23.00
    • A traditional Cambodian dish, sweet pepper beef fillet with rice, egg, onion & leafy greens
  • Creamy Smoked Chicken $23.00
    • With a roast vegetable & spinach tartlet
  • Chicken sweet corn $7.00
  • Singapore noodles $13.50
  • Combination $11.00
  • Curry combination $11.00
  • Scallop $1.80
  • Seafood $13.00
  • Fish $4.00
  • Doughnut $1.00
  • Lettuce & Mushrooms in Oyster Sauce M $18.00 /L $30.00
  • Fruit Salad & Ice Cream $6.00
  • Pork in Hot Spicy Sauce M $18.00/L $30.00
  • Chicken & Cashew Nuts M $18.00/L $30.00
  • Special Hors D'Oeuvre (including spring rolls, wontons, chicken wings, fish) M$19.00/L$39.00
  • Steamed White Rice S$2.50/M$9.00/L$15.00
  • Seafood & Noodle Soup M $19.00/ L $33.00
  • BBQ Pork & Noodle Soup M $16.00/ L $24.00
  • Coconut vegetables $16.00
    • Stirfried greens in coconut milk
  • Pumpkin soup $12.00
    • With toast
  • Garlic pepper prawns $18.00
    • Served with rice and salad
  • Pan fried pork chops $28.00
    • With spicy apple sauce & salad
  • Spicy seafood laksa $18.00
    • Mixed seafoood with vermicelli
  • Mussel pot $23.00
    • NZ greenlips, very creamy and garlicky
  • Potato wedges $9.80
  • Vegetarian spring rolls $12.00
    • Served with dips
  • Estate Pears (*Waipara Pinot Noir 2009) $22
    • Wrapped in Bacon, Mesclun, Evansdale Blue Cheese, Toasted Walnuts, Pinot Noir Syrup
  • Dolmadas $18
    • Housemade Stuffed Vine Leaves, Kalamata Olives, Greek Yoghurt Raita
  • Steamed Green Lip Mussels $20
    • Creamy White Wine Sauce, Toasted Housemade Bread, Vines Seeded Crackers
  • Hot Smoked Salmon $25
    • Polenta Chips, Vines Slaw, Smoked Garlic Aioli
  • Death by Chocolate GF $12.50
    • Chocolate indulgences on Chocolate Soil
  • Pie of The Day (*Canterbury Syrah 2010) $24
    • Chefs selection of fresh baked daily pie and matching sides
  • Polenta Chips $18
    • Sautéed Mushrooms, Thyme, Havoc Pork Chorizo, Housemade Smoked Garlic Aioli
  • Free Range Pork Belly (*Sparkling Sauvignon Blanc) $38
    • Dauphinoise Potato, Pinot Noir Soaked Prunes, Red Cabbage Puree, Apple Wafer, Verjus
  • SOUP $12.50
    • please ask at counter
  • House made Muesli $11.00
  • Fresh fruit salad $11.00
  • Please place your order at the counter GF toast, GF bagel, whole grain available
  • • Smoked chicken, cranberry, brie with red onion
  • • Salmon, spinach, red onion, caper, brie
  • Vegetarian Delight $16.50
  • Choose one of...
  • Toasted Bagel
    • with cream cheese and Jam
  • Chicken Melt with Honey mustard
  • Works Burger and fries
  • Ploughman's Plate
  • Eggs of choice
    • Fried scrambled or poached
  • Eggs Benedict
  • Toasted Bagel
    • with Salmon and pesto
  • Muesli with Fruit, yogurt, and milk
  • Green Curry
    • Medium hot green curry, cooked with coconut cream, vegetables, sliced bamboo shoots, capsicum and green beans
  • Kadahi Paneer $14.50
    • Indian cheese wok cooked with fresh onion and capsicum in Kadai spices
  • Lamb $17.50
  • - Prawn, Duck $19.90
  • Khao Pad - Fried Rice
    • Thai style fried rice with mixed vegetables, egg and spring onions
  • Chicken Curry $15.50
    • Boneless chicken cooked with onion, ginger, garlic and yoghurt with spices
  • Fish Masala $18.50
    • Boneless fish cooked in a rich tomato based gravy with ginger, garlic and spices
  • Chicken $15.50
  • The order is given for a minimum of 2 persons.
  • Chicken Noodles $16.50
    • Cooked in Chinese style.
  • Garlic/Cheese/Keema $3.90
    • Lamb mince naan.
  • Chaahat Special Naan $4.50
    • Stuffed with chopped onion & chicken.
  • Chicken Tikka $10.00
    • Boneless pieces of chicken marinated with Indian spices & grilled in Tandoori (4 pieces).
  • Fish/Prawn Masala $17.50
    • Boneless fish pieces cooked with tomato, onion and capsicum.
  • Roganjosh $16.50
    • Lamb coated with exotic blend of herbs & spices in thick gravy.
  • All curries are available as mild, medium & hot - served with Basmati rice. Chicken /Lamb/ Seafood available in different style.
Village Green Cafe

Village Green Cafe

location

Address

4 Donnelly Street, Havelock North 4197, New Zealand

phone

Phone

068777198

clock

Opened hours

Monday: 7:30 AM – 4:00 PM, Tuesday: 7:30 AM – 4:00 PM, Wednesday: 7:30 AM – 4:00 PM, Thursday: 7:30 AM – 4:00 PM, Friday: 7:30 AM – 4:00 PM, Saturday: 8:00 AM – 3:00 PM, Sunday: 9:00 AM – 3:00 PM
price range

Price

None

type

Type

Cafe

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

Cash

Location
4 Donnelly Street, Havelock North 4197, New Zealand
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