Village Green Cafe in New Zealand Menu

ALL DAY MENU ALL DAY MENU
  • Available 7:30am - 2pm
  • Homemade granola with berry compote, coconut yoghurt & milk
  • -Paleo $14.00
  • -Cranberry
  • Eggs your way $10.00
    • With ciabatta or five grain toast (V)
  • Three egg omelette
    • With salad greens choose 3 fillings: (Bacon, cheese, mushroom, onion, spinach, tomato)
  • Cinnamon waffles $17.50
    • With bacon, grilled banana & maple syrup (GF)
  • Vietnames noodle pho
    • Organic chicken broth, mung beans, spring onion, coriander, chilli & lime
  • Eggs benedict (GF) $18.00
    • On hashbrowns with hollandaise sauce choose from ( Bacon, salmon or spinach)
  • Village feast $21.00
    • Toast, bacon, eggs, hashbrowns, fried tomato & grilled mushroom
  • Homemade foccacia sandwich $19.00
    • With chipotle aioli, salad & straw potatoes
  • -Sirloin steak, blue cheese & balsamic onion
  • -Cajun chicken breast, brie, tomato chilli jam
  • -Grilled halloumi, grilled mushroom & balsamic onion
SIDES SIDES
  • Hollandaise / cream cheese / aioli / spreads / coconut yoghurt / maple syrup $2.00
  • Grilled banana / fried tomato $4.00
  • 2 eggs / toasted ciabatta or 5 - grain / wilted spinach, 2 sausages, 2 hashbrowns / grilled mushroom $5.00
  • Bacon / salmon $6.00

Nearby Sample Menus

  • Phad Krapow
    • Stir fried meat with fresh chilli, basil leaves and vegetables
  • Gaeng Dang
    • Red Curry paste cooked coconut milk and vegetables
  • Gaeng Gari
    • Yellow Curry paste cooked coconut milk and vegetables
  • -Prawns $13.00
  • -Chicken, Beef or Pork $11.00
  • Phad Priew Warm
    • Stir fried meat with sweet and sour sauce and vegetables
  • -Prawns $13.00
  • -Prawns $13.00
  • Kampung Style Char Mee Hoon $12.50
    • Stir-fried vermicelli with curry powder, chicken, prawn, barbecued pork & veges
  • Hainanese Rice (per bowl) $2.00
  • Roti Canai (2 pieces) $6.00
  • Dry Egg Noodles with Wonton $14.50
    • Noodles toss with sweet dark soy sauce served with wanton
  • Kampung Style Claypot Lamb Curry $18.90
    • Malaysian style lamb curry with claypot, served with rice and side salad
  • Spring Roll $6.00
    • Purely vegetarian affair
  • Kampung Style Claypot Bak Kut Teh $16.90
    • Malaysian style herbs soup with pork & veges, served with rice
  • Satay Chicken $10.00
    • Skewered and grilled chicken served with peanut sauce
  • BEEF
  • -Half $10.00
  • -Med Kiwi $15.00
  • PORK
  • -Med Kiwi $9.00
  • -Small Kiwi N/A
  • LAMB
  • -Med Kiwi $15.00
  • -Small $17.00
  • ●Beer battered fish $24.00
    • With fries, salad, tartare sauce .
  • Bacon - each $2.00
  • Nachos (vege option available) . $15.00
  • T-bone steak $20.00
    • Salad and fries, and your choice of sauce, peppered mustard, bacon and mushroom or garlic butter .
  • Garlic loaf $10.00
  • Ginger beer smoked manuka pulled pork burger $18.00
    • With asian slaw, greek yoghurt, sour dough bun, swiss cheese served with fries .
  • Soup of the day $12.00
  • Mussels $1.40
  • Steak & Egg Burger / Bacon & Egg Burger $5.80
  • Chicken Burger / Seadog / Fish Burger $5.50
  • A $6.50
    • Cheese burger, chips, can of drink
  • I $14.00
    • 2 fish, 3 sausages $2 chips & 4 potato fritters
  • Fish-Hoki $3.80
  • Fresh Gurnard $5.50
  • Cheese & Onion / Sweetcorn / Mushroom $2.90
  • Tom Yum Goong $15.5
    • Hot and sour prawn noodle soup with mushroom, lemon grass, galangal, lemon,leaves, coriander and lime juices
  • Chicken Lettuce Wrap $14
    • wok seared minced chicken mixed with red onion, chilli, chopped spring onion, toasted rice and grated carrot served with crispy egg noodle
  • Curry Pufffs $6.5
    • Minced Curry Chicken with potatoes, Onion in puff pastry
  • Grilled Teriyaki Chicken $14
    • (Jasmine Rice) Served with ,broccoli, cauliflower, red capsicum, carrot and onion
  • Wor- Fried Tarkihi (jasmine rice or thick egg noodles) $15.5
    • Choice of teriyaki or sweet sour sauce, served with garlic, pumkin, broccoli and red onion
  • Sukiyaki Noodle Soup (Udon Noodles) $14
    • Spicy and Sour Soup with broccoli, cauliflower, capsicum, and cabbage served with a satay sauce
  • Massaman Curry with Chicken $14.5
    • (jasmine rice) With red Capsicum, potato and onion topped with fried onion
  • Cashew Chicken $14
    • (Thick egg noodles or rice) Grilled chicken, Cashew nuts, red capsicum, broccoli, cauliflower, carrot, onion, baby corn and mushroom
  • Beef $13.50
    • Slow cooked local prime beef with latin spices
  • Vegetarian M $10.90 L $13.50
    • Sautéed capiscum, onions, mushrooms & fresh vegetables
  • Venezuelan Tequeños $8.50
    • 3 Cheese stick and special dipping sauce
  • Horchata $7.50
    • Rice water and milk with a touch of vanilla and cinnamon
  • Vegetarian $13.50
    • Veggies of the season, beans, Melted Cheese, Caribe Sauce, Sour cream and Jalapeños
  • Tamarindo $6.00
    • Refreshing tamarind juice
  • Carne "Kids favorite" $13.50
    • Minced beef, beans, Melted Cheese, Caribe Sauce, Sour cream and Jalapeños
  • Chicken M $10.90 L $13.50
    • Shredded chicken & tomato sofrito
  • Seafood yaki udon $13
  • Half Roll N/A
  • Crispy Chicken Curry $12
    • Crispy chicken with Japanese curry & fresh vegetable salad on rice
  • Japanese Curry $10
    • Chicken with Japanese curry & fresh vegetable salad on rice
  • Crispy Chicken $11
    • Crispy chicken with don-katsu sauce, egg & fresh vegetable salad on rice
  • Seafood Set $15
    • Teriyaki salmon on rice, sashimi & 2 salmon sushi + 1 nigiri with salad
  • Sushi Roll N/A
  • Katsu Set $13
    • Crumbed pork on rice, tempura set & 2 chicken sushi with salad
  • Chocolate Brownie $10.00
    • Warm Chocolate brownie, vanilla ice cream and chocolate fudge sauce
  • Half dozen oysters $12.50
    • Small clevedon coast half shell oysters with a ponzu lime sauce
  • Salt and pepper squid $14.50
    • With citrus aioli and fries
  • French fries $6.50
  • Cheese plate $24.50
    • Cheddar and brie served with quince paste, Mixed dried fruits and crackers
  • Prawn twisters $7.50
    • Deep fried prawn twisters with mayonnaise
  • Bread & dip $7.50
    • Warmed ciabatta bread accompanied with hummus dip,herb butter and olive oil
  • Spiced potato wedges $7.50
    • Topped with sour cream
  • Plain $4.30
  • Meat Patties $2.60
    • Home made
  • Chicken and Cheese $6.90
  • Fish $2.80
  • Hot Dog $2.60
  • Tomato $5.00
  • Corn Patties $2.60
    • Home made
  • Spring Roll $3.00
    • Home made
  • Sweet and Sour Pork on Rice $15.50
  • -with Black Bean Sauce on Rice $15.50
  • Curry Pork on Rice $15.50
  • Squid and Vegetables $16.50
  • Beef
  • -with Ginger and Pineapple on Rice $15.50
  • Barbecue Pork and Vegetables $16.50
  • Pork Spareribs
  • Pizza $6.90
  • Salmon Salad (salmon, lettuce, tomato, hard-boiled egg, mayonnaise) $14.90
  • Sweet Crêpes - La Creole (Banana & chocolate) $10.90
  • Coconut Rocher $3.50
  • Pumpkin Soup $8.90
  • Earl Grey Tea $3.50
  • Vege Soup $8.90
  • English Breakfast Tea $3.50
  • Half Portion $11.00
  • Side Salad $6.00
  • Bangers and Mash, Eastbourne Butcher’s Beef Sausages with Mashed Potatoes, Gravy and Peas
  • Crumbed Chicken Tender with Fries and Tomato Sauce $8.00
  • Beef Burger, Homemade Beef Patty with Tomato Relish, Salad, and Beetroot, and Fries with Tomato Sauce $18.00
  • Half Portion $17.00
  • Potato Wedges with Sweet Chilli Sauce and Sour Cream
  • Toasted Sandwich: with Cheese, Tomato, Ham, Onion or Pineapple.
  • Steak Sandwich (GF) $16.50
    • Chargrilled angus rump steak, field mushroom, caramelised onions &smoked gouda on baked turkish gap with crisp lettuce and tomato.
  • -Add A House Beer, House Wine, Tea, Coffe Or Juice For $3.50
  • 1876 Big Breakfast (GF) $16.50
    • Bacon, zamora sausage & black pulong, hash brown, eggs any way, toasted italian loaf & baked beans
  • Buttered Toast $4
  • Extra Bread $3
  • Calamari $12
    • Calamari rines in a lemon pepper crust with a tomato, chilli and coriander dip.
  • Mega $35
  • Pulled Pork $20
    • With apple and fennel slav
  • Smash m up $17.00
    • Delicious combination of cow feta and fresh avocado on toast and soft poached egg
  • Bacon x 2 $4.20
  • -With bacon $19.50
  • Tartines steak fries with house aioli $7.00
  • -With bacon $16.00
  • Ground and round burger $18.50
    • Served with crispy onion rings and tartines steak fries
  • Bircher muesli $12.50
    • With almonds, sultana and dried cranberries served with creamy yoghurt and berry coulis
  • Baked beans $4.00
Village Green Cafe

Village Green Cafe

location

Address

4 Donnelly Street, Havelock North 4197, New Zealand

phone

Phone

068777198

clock

Opened hours

Monday: 7:30 AM – 4:00 PM, Tuesday: 7:30 AM – 4:00 PM, Wednesday: 7:30 AM – 4:00 PM, Thursday: 7:30 AM – 4:00 PM, Friday: 7:30 AM – 4:00 PM, Saturday: 8:00 AM – 3:00 PM, Sunday: 9:00 AM – 3:00 PM
price range

Price

None

type

Type

Cafe

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

Cash

Location
4 Donnelly Street, Havelock North 4197, New Zealand
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