Village Green Cafe in New Zealand Menu

ALL DAY MENU ALL DAY MENU
  • Available 7:30am - 2pm
  • Homemade granola with berry compote, coconut yoghurt & milk
  • -Paleo $14.00
  • -Cranberry
  • Eggs your way $10.00
    • With ciabatta or five grain toast (V)
  • Three egg omelette
    • With salad greens choose 3 fillings: (Bacon, cheese, mushroom, onion, spinach, tomato)
  • Cinnamon waffles $17.50
    • With bacon, grilled banana & maple syrup (GF)
  • Vietnames noodle pho
    • Organic chicken broth, mung beans, spring onion, coriander, chilli & lime
  • Eggs benedict (GF) $18.00
    • On hashbrowns with hollandaise sauce choose from ( Bacon, salmon or spinach)
  • Village feast $21.00
    • Toast, bacon, eggs, hashbrowns, fried tomato & grilled mushroom
  • Homemade foccacia sandwich $19.00
    • With chipotle aioli, salad & straw potatoes
  • -Sirloin steak, blue cheese & balsamic onion
  • -Cajun chicken breast, brie, tomato chilli jam
  • -Grilled halloumi, grilled mushroom & balsamic onion
SIDES SIDES
  • Hollandaise / cream cheese / aioli / spreads / coconut yoghurt / maple syrup $2.00
  • Grilled banana / fried tomato $4.00
  • 2 eggs / toasted ciabatta or 5 - grain / wilted spinach, 2 sausages, 2 hashbrowns / grilled mushroom $5.00
  • Bacon / salmon $6.00

Nearby Sample Menus

  • Pumpkin, blue cheese & smoked mushroom ravioli $21.50
    • sage & pine nut noisette butter
  • Chateau club sandwichChicken fillet,or beef burger $18.50
    • with bacon, relish, cheese, tomato & French fries
  • Blue cod fillet $28.50
    • choice of grilled or battered / tartare sauce / salad greens
  • Seafood, mussel & crayfish base chowder $17.50
    • served with garlic & herb baguette
  • Chefs roast special Market price
  • Eggs benedict $16.50
    • with two poached eggs, ham, spinach and hollandaise
  • Pear & red currant tart / sauce anglaise/vanilla bean ice cream $13.00
  • Butterscotch & Baileys cheesecake with Chantilly cream $12.50
  • Tomizza $14.00
    • Fresh homemade tomato sauce, sliced mozzarella, topped with cracked pepper and fresh basil.
  • Sgt. Peppers $15.00
    • Fresh homemade tomato sauce, sliced mozzarella and thin slices of pepperoni
  • Veggie Supreme $15.00
    • Fresh homemade tomato sauce, mozzarella, kumara, caramelised onions, sundried tomatos with roasted sunflower seeds and garlic aioli
  • Moroccan Lamb $16.00
    • Fresh homemade tomato sauce, succulent pieces of marinated lamb backstrap, red onion, roasted capsicum, sundried tomatoes, topped with roquette salad, mango chutney and yoghurt raita
  • Pumpkin & Prosciutto $16.00
    • Garlic infused olive oil, mozzarella, pine nuts, roasted pumpkin and thin slices of prosciutto topped with rosemary
  • Butter Chicken $16.00
    • Juicy pieces of chicken in a mild curry sauce on a base of hummus and topped with fresh coriander
  • Mushroom & Feta $15.00
    • Sliced portabello mushrooms, feta, mozzarella on a base of garlic infused olive oil finished with some thyme, salt and pepper
  • The King $15.00
    • Fresh mozzarella, ham and mozzarella with a sweet tomato and capsicum sauce
  • - Tomato $4.00
  • - Gluten Free
  • Red Flannel Hash $20.00
    • Gourmet Red Potatoes, Sauteed with Red Onions, Tomato & Chorizo, topped with Eggs, Fried or Poached
  • - With Jam, Marmalade or Vegemite $6.00
  • Homemade Porridge $13.00
    • with Banana, Toasted Coconut, Brown Sugar & Cream
  • Bacon & Blue Cheese $18.50
    • Toasted Sandwich with Tomato, Avocado, Rocket, Aioli & Pesto
  • Schnitzel Sandwich $17.00
    • Pork Schnitzel, COleslaw, Crispy Capers & Aioli, served with Ciabatta Bun
  • - Bacon $5.00
  • Medium (42 pcs ) $40.00
  • 3.Spicy pork Don
    • Seasoned pork with chilli sauce, pan fried vegetables over rice
  • Chicken Don $9.90
    • Seasoned chicken breast with pan fried vegetables over rice
  • Dumpling (8pcs) $5.00
  • Teriyaki Chicken $9.90
    • BBQ chicken boneless thigh with teriyaki sauce with vegetables salad and rice
  • 1.Chicken Don
    • Seasoned chicken breast with pan fried vegetables over rice
  • 6.Curry Chicken
    • Deep fried Chicken cuttlet with japanese curry
  • Chicken Katsu Don $9.90
    • Deep fried chicken cutlet with pan fried vegetables over rice
  • Tuna Tataki $22
    • Lightly grille tuna sashimi with citrus soy sauce
  • Prawn & Bacon Yaki $7.90
    • Grilled prawns wrapped by bacon, served with mayo
  • Dumplings $9.90
    • Pan fried dumplings (pork and cabbage) served with ponzu sauce
  • Salmon Sushi Rolls $9
  • Yaki Udon $9.90
    • Stir fried udon with cabbage, onion, carrot
  • Sashimi(M) $29
    • 15 pieces of assoted fresh raw fish
  • Chicken Katsu Sandich $12
  • Chips $5
  • Chicken Breast with ham, cheese and peach (Kureci prso se sunkou, broskvi a syrem) $25
    • mouthwatering chicken breast combined with ham, cheese, and peach served w- fresh salad and potato dauphinoise
  • Bagel $6
    • w. cream cheese
  • Ondras $25
    • succulent chicken breast wrapped in potato pancake served with fresh salad
  • Soup of The Day $12.50
  • Roast Duck (Pecena kachna) $28
    • classic roast duck served w- braised red cabbage and potato dumplings
  • Caesar Salad $18
    • baby cos, free range poached egg, bacon, Caesar dressing, parmesan cheese, cherry tomato and bread croutons
  • Svickova $22.50
    • delicious creamy sauce & beef served w. bread dumplings
  • Bagel $7
    • w. cream cheese and jam
  • Vegetarian Big Breakfast $19.50
    • tomatoes, mushrooms, hash browns (GF), spinach, toast and free range eggs cooked to your choice.
  • Crepes GF $15.50
    • crepes with mango, peach, passion fruit compote, maple syrup & cream
  • Omelette $17.50
    • free range eggs, cream and your choices of 2 fillings.
  • Extras: Tomato, Hash Brown, Sausages, Free Range Eggs $3.00
  • Mushrooms on Toast $13.00
    • mushrooms with wholemeal toast & hash brown
  • Extras: Gluten Free Bread $2.00
  • Red Post Muesli $20.50
    • our own tasty toasted oats, cereals and dried fruits, served with yogurt / milk & berry compote
  • Eggs on Toast $16.00
    • scrambled, poached or fried free range eggs on wholemeal toast & grilled tomato
  • Start With Eggs on Toast $9.50
    • Fried, Poached or Scrambled
  • Toasted Sandwiches
    • Ham, cheese, tomato, pineapple, mushroom, onion, bacon, egg, pesto
  • Banana & Apple Bircher $12.00
    • with chia & pumpkin seeds
  • Potato Rosti $3.00
  • Omelette $18.00
    • prosciutto & goats cheese or mozzarella, tomato & basil
  • Soft Taco $11.00
    • Steak & Chimichirri or Peri-Peri Chicken with grilled corn & ranch dressing
  • Mushrooms $4.00
  • Bacon $4.00
  • CURRY ROLL $2.50
  • SPRING ROLL $2.50
  • BACON FRITTER $2.50
  • CHICKEN FRITTER $2.50
  • HASHBROWN $1.20
  • VEGE ROLL $2.50
  • CHICKEN BURGER $6.20
  • OYSTER FRITTER
  • Muesli $13.90
    • Home honey baked muesli served with fresh fruit, yoghurt or cream
  • Hotcakes or French Toast $17.90
    • Served with fresh fruit, bacon, yoghurt or cream and maple syrup
  • Bacon, Eggs and Tomatoes $16.90
  • The Big Hub Breakfast $22.90
    • Bacon, eggs, tomatoes, hashbrown, mushrooms and sausage
  • House Salad $1.0
  • Hoki & Chips & Salad $19.90
  • Gluten Free Toastie $8.90
  • Eggs Benedict $17.90
    • Poached eggs on a muffin split with bacon, tomatoes and hollandaise sauce
  • STEAM DUMPLINGS 15 PCS $8.00
  • STEAM DUMPLINGS 10 PCS $5.00
  • PORK BUN
  • PAN FRIED DUMPLINGS 10PCS $5.00
  • WONTON SOUP $7.00
    • shrimp & pork wonton soup 10pcs
  • PAN FRIED PORK BUN 6 PCS $5.00
  • PAN FRIED DUMPLINGS 15 PCS $8.00
  • BBQ PORK BUN
  • Eggs benedict
    • 2 poached eggs on bagel with spinach
  • -Salmon $17.00
  • Big break fast $17.00
    • Bacon, eggs tomato, mushroom sausages, fried potato & toast
  • Vege omelette $14.00
    • 3 egg omelette-vege & feta & cheddar served on toast
  • -Bacon $15.00
  • French toast $15.00
    • With fried banana bacon & maple syrup
  • Breakfast #3 n/a
    • Egg Benedict
  • Breakfast #1 n/a
    • French Toast
  • Breakfast #5 n/a
    • Toasted Bagel
  • Breakfast #2 n/a
    • Big Breakfast
  • Breakfast #4 n/a
    • Egg Omelette
  • Tuna 'Ika Mata' $27.00
    • Watermelon, Coconut, Yuzu, Coriander
  • Shellfish Laksa $47.00
    • Vanilla, Lemon, Wakame, Black Dauphine
  • Potager Garden Salad $9.00
    • Raspberry & Peanut Dressing
  • - Additional Olives $6.00
  • Mudbrick Cheese Selection $36.00
    • Served with home-made chutney, honey, lavosh and crackers. We invite you to select four 20g portions of cheese from the selection which will be presented to your table.
  • Truffled Potato Mash $11.00
  • - Additional extra virgin Waiheke olive oil or herb butter $3.00
  • Bread and Olives for Two $12.50
    • Locally made bread, house marinated Italian olives, served with extra virgin Waiheke olive oil or herb & garlic buttter
  • You can add any of the following for $3.00 each: Tomato, olives, spinach, mushrooms, bacon, chilli rub chicken, jalapeno
  • Tamarind duck, cold smoked, salad greens N/A
  • Salad $3.00
  • Seasonal Vegetables $7.00
  • House Vinaigrette $7.00
  • Wild venison, carpaccio, rocket, parmesan, olive oil & herbs $15.00
  • Garlic & Rosemary Flat Bread $12.00
    • Fresh garlic rub, fresh rosemary, sea salt
  • Poached free range eggs, spinach, hollandaise sauce & grilled tomato $16.50
Village Green Cafe

Village Green Cafe

location

Address

4 Donnelly Street, Havelock North 4197, New Zealand

phone

Phone

068777198

clock

Opened hours

Monday: 7:30 AM – 4:00 PM, Tuesday: 7:30 AM – 4:00 PM, Wednesday: 7:30 AM – 4:00 PM, Thursday: 7:30 AM – 4:00 PM, Friday: 7:30 AM – 4:00 PM, Saturday: 8:00 AM – 3:00 PM, Sunday: 9:00 AM – 3:00 PM
price range

Price

None

type

Type

Cafe

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

Cash

Location
4 Donnelly Street, Havelock North 4197, New Zealand
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