Village Green Cafe in New Zealand Menu

ALL DAY MENU ALL DAY MENU
  • Available 7:30am - 2pm
  • Homemade granola with berry compote, coconut yoghurt & milk
  • -Paleo $14.00
  • -Cranberry
  • Eggs your way $10.00
    • With ciabatta or five grain toast (V)
  • Three egg omelette
    • With salad greens choose 3 fillings: (Bacon, cheese, mushroom, onion, spinach, tomato)
  • Cinnamon waffles $17.50
    • With bacon, grilled banana & maple syrup (GF)
  • Vietnames noodle pho
    • Organic chicken broth, mung beans, spring onion, coriander, chilli & lime
  • Eggs benedict (GF) $18.00
    • On hashbrowns with hollandaise sauce choose from ( Bacon, salmon or spinach)
  • Village feast $21.00
    • Toast, bacon, eggs, hashbrowns, fried tomato & grilled mushroom
  • Homemade foccacia sandwich $19.00
    • With chipotle aioli, salad & straw potatoes
  • -Sirloin steak, blue cheese & balsamic onion
  • -Cajun chicken breast, brie, tomato chilli jam
  • -Grilled halloumi, grilled mushroom & balsamic onion
SIDES SIDES
  • Hollandaise / cream cheese / aioli / spreads / coconut yoghurt / maple syrup $2.00
  • Grilled banana / fried tomato $4.00
  • 2 eggs / toasted ciabatta or 5 - grain / wilted spinach, 2 sausages, 2 hashbrowns / grilled mushroom $5.00
  • Bacon / salmon $6.00

Nearby Sample Menus

  • Nugget Dinner $13.00
    • 12 nuggets, chips, 2 sauces
  • Crab Stick $1.70
  • Paua Pattie $2.80
  • Sausage (Plain or battered) $3.00
  • Tomato Sauce Small Bottle $4.80
  • Vegetarian Roll $3.10
  • Meat Burger $8.20
  • Crumbed Camembert $1.30
  • Creamy mash and red wine gravy $7.50
  • QUARTET OF FANCY PANTS ICE CREAMS $9.00
    • extra yummy chef's recommendation
  • BARBECUED LAMB RIBS $14.00
    • with tangy slaw & roasted macadamia nut
  • AMARETTO AFFOGATO $17.00
    • with a long espresso coffee ice cream & cookies
  • FISH OF THE DAY POA
    • see specials board for today's creation
  • CHARGRILLED HOUSE MADE BEEF BURGER $23.00
    • grilled swiss cheese, bacon, pickles, coleslaw and chunky fries
  • RASPBERRY BRULEE $12.00
    • with rhubarb compote, whipped cream & biscotti
  • ROASTED BEETROOT BRUSHCETTA $12.00
    • roasted beetroot, feta & spiced red wine reduction on chargrilled ciabatta
  • Vegan chocolate cake $6.50
    • our signature double-layered, chocolate iced, vegan chocolate cake
  • Refrito wrap $12.95
    • refrito beans with melted edam cheese, basmati rice, lettuce, organic sour cream, fresh salsa and tabasco sauce wrapped in tortilla
  • Chia seed and goji porridge $13.50
    • chia seeds, goji berries and nut milk - a unique blend of protein, essential fats, fibre, complex carbs and antioxidants
  • Curry of the day $14.95 - $16.95
    • served with basmati rice. gluten free
  • Sun burger $12.95 - $16.95
    • a tasty sunflower seed pattie with melted cheddar, mayo, house chutney, gherkins, tomato and lettuce
  • Masala dosa $16.95
    • our signature south indian lentil and rice dosa crepe filled with potato masala. served with dal and chutney. vegan, gluten-free
  • Zen sticks $12.95
    • skewers of grilled tempeh drizzled with sesame soy sauce on a bed of salad greens. vegan, gluten-free, onion & garlic free
  • Curry dosa $15.95
    • today's curry served with a freash dosa and house chutney. vegan and/or onion and garlic free options available
  • Quinoa Scrambled Eggs $12.50
    • Fluffy white quinoa mixed with herbs and spinach with free range scrambled eggs on wholemeal toast
  • Cabinet Food
    • Check out our cabin for freshly made sandwiches & rolls, baps, croissants & quiche, plus our delicious cakes, slices, muffins & scones
  • -Toast (2) / Free Range Egg / Grilled Tomato / Avocado $3.00
  • Specials
    • Watch out for our blackboard specials
  • ●Mix it Up with Choice of Extras
  • French Toast $18.50
    • Brioche french toast stacked with streaky bacon, cinnamon bananas & blueberries, drizzled with maple syrup
  • ●Eggs on Toast $8.50
    • Free range on toast, cooked how you like them
  • Huia Muesli $12.50
    • Homemade & topped with black doris plums, natural yoghurt & drizzled with honey
  • Lamb Shank in Massaman Curry One $17 Two $22
    • Slow-cooked lamb shank in Massaman curry paste, creamy coconut, chunky potatoes, picked onions and peanuts
  • Mekong Salad $19.5
    • Slightly battered fish, roasted rice powder, spring onions, coriander, shallots, coriander, chilli powder and lime juice
  • Salmon Green Curry $20
    • The flavourful salmon curry simmered with coconut milk, bamboo shoots, bell pepper, green peas, capers and sweet basil leaves
  • Lemongrass Chicken $18.5
    • Mouth watering chicken stir-fried with fresh chilli, garlic, lemongrass, onion and turmeric powder
  • Chicken/Beef/Pork $3
  • Singapore Satay Stir Fry (Chicken/Beef/Pork) $19
    • Roasted peanut sauce, fresh seasonal vegetable, rich, sweet and satisfying
  • "Bun" Ha Noi $18.5
    • Vermicelli noodle, lettuce, mint, coriander, peanut, crispy spring roll, and grilled pork served with special le Xo'm sauce
  • Pad Thai (Chicken/Beef/Pork) $18.5
    • Thai classic rice, noodle dish, egg, bean sprouts, spring onion, served with crushed peanut, and lemon wedge
  • Egg Fried Rice $16.00
  • Deep Fried Won Ton / Spring Roll $8.00
  • Singaporean Fried Vermicelli $20.00
  • Chicken in Peking Sauce $26.00
  • BBQ Duck $30 Half / $60 Whole
  • Combination Vegetables with Vermicelli $26.00
  • Chicken & Sweet Corn Soup $8.00
  • Sliced Hapuka with Five Spices $30.00
  • Veggie Fritters $17.00
    • w bacon/sour cream
  • Savoury Mince $16.00
    • w poached egg
  • BLT Bagel w honey mustard half portion $8.50
  • Eggs Poached or Fried $9.00
    • w toasted ciabatta
  • Eggs Benedict w bacon $16.00
  • Bacon & Eggs $13.00
  • BLT Bagel w honey mustard full portion $14.50
  • Nachos $16.50
    • mince, beans salsa sour cream, corn chips
  • Mashed potato & gravy $7.95
  • Sauteed brussel sprouts, pancetta, Eve apples $10.95
  • Southland rabbit $45.95
    • Rabbit & smoked bacon pie, minted pea spinach & shallot ragout,seared rabbit loin, & heritage carrots
  • Kasundi chutney $2.95
  • 300 gm Lamb rack $45.95
    • Southern alps merino
  • Stuffed button mushroom, smoked bacon, shallot, ciabatta crumb & garlic butter $10.95
  • Soup of the day $16.95
  • Devilled duck livers $22.95
    • Madeira jus, fried bread, baby spinach, kumara crisps
  • - add to have free range eggs $2.00
  • -ham and cheese $5.00
  • -extra hotcake (please allow 25 minutes) $4.50
  • -ciabatta $4.00
  • Pasta of the day
    • Please see blackboard.
  • -mushrooms $5.10
  • -poached $4.60
  • Meats
  • Soup of the Day & Toast $8.00
  • Toast $9.50
    • w Eggs or Beans or Spaghetti
  • Lasagne $9.00
  • Muffins & Scones $3.00
  • Sandwiches & Toasted Sandwiches from $3.00
  • Pies & savouries from $2.00
  • Chicken Satay Salad $15.00
  • French Toast $14.50
  • Chicken Salad $24.00
    • Grilled Chicken breast wit avocado, sun- dried tomato, feta, red onion, and yoghurt dressing.
  • Fish of the day N/A
    • As advised by our specials Blackboard
  • Calamari $29.00
    • Amophora classic: tender, grilled Squid rings served with our garlic aioli
  • Scallops $34.00
    • Poached in lime, Cream and chilli sauce, served with salad
  • Salmon $33.00
    • Cajun - spiced , pan - seared, and grilled salmon fillet with avocado salsa.
  • Calamari $16.50
    • Amphora classic : tender, grilled squid rings served with our garlic aioli
  • Fries $5.50
    • With house -made aioli
  • Fries $5.50
    • Available gluten free- please ask wait staff
  • Steamed Ginger Kiss $5.00
    • vanilla mascarpone, stewed rhubarb, fairy floss
  • Corned Beef Tongue $8.00
    • celeriac remoulade, pickled onion, cress, walnuts
  • Duck & Pumpkin Tortellini $5.00
    • duck bone broth, truffle oil
  • Tagine Spiced Mutton Neck $32.00
    • pita bread, couscous, date & tomato salad, yoghurt
  • Coffee Supreme Rubbed Flat Iron Steak $36.00
    • green tomato & lime salsa, whipped goat curd, pickled Hokianga jalapeno
  • Black Garlic Glazed Eggplant $6.00
    • baba ganoush, feta, lemon & paprika oil
  • Carpetbag Fried Oyster - Each/Hlaf Doz $5.50/$30.00
    • tempura local oyster, horseradish, Otello's bresaola
  • Local Cheese Selection, Condiments $26.00
    • blue monkey, old edam, bocconcini, quince jelly, wafers, beef fat & honey oat crackers
  • Lambs fry & bacon $16.50
    • With potato mash & vegetables
  • Curry of the day $19.50
    • With jasmine rice & flat bread
  • Roast meal of the day / $14.50 $18.00
  • Garden salad $4.50
    • (mesclun or rice berg)
  • Bowl of fries $4.50
  • Chicken & basil crepes $14.50
    • With cheese & salad
  • Beer battered onion rings $5.00
  • With chips & salad $28.50
  • Crumbed Fried Chicken / Teriyaki Chicken $14.00
  • Include: main, salad, sushi
  • Salmon Teriyaki $17.00
  • Chicken Teriyaki / Crumbed Chicken Donburi $11.50
  • Beef Teriyaki / Tuna Donburi / Crumbed Pork Donburi / Tofu Teriyaki Donburi $10.50
  • Tofu Teriyaki $12.00
  • Beef Teriyaki / Crumbed Fried Prawn / Crumbed Fried Pork $13.00
  • Salmon Teriyaki Donburi $15.00
  • Naklawa $4
  • Lebanese coffee $3.50
  • Makanek and egg $14
    • served same as above
  • Beef, lamb or chicken shawarka $12
    • served in pita bbread with fried onions, tomatoes, lettuce, gherkins and tahini sauce
  • Babaghannouj $7
    • served in pita with tomatoes and lettuce(eggplant style humus)
  • Lamb shish $14
    • served in pita bread with fried onions, tomatoes, lettuce, gherkins and hummus
  • Sojok spicy $10
    • srved in pita bread with tomatoes, gherkins and a squeeze of lemon juice
  • Vegetarian platter $20
    • A slection of all our vegetarian options
Village Green Cafe

Village Green Cafe

location

Address

4 Donnelly Street, Havelock North 4197, New Zealand

phone

Phone

068777198

clock

Opened hours

Monday: 7:30 AM – 4:00 PM, Tuesday: 7:30 AM – 4:00 PM, Wednesday: 7:30 AM – 4:00 PM, Thursday: 7:30 AM – 4:00 PM, Friday: 7:30 AM – 4:00 PM, Saturday: 8:00 AM – 3:00 PM, Sunday: 9:00 AM – 3:00 PM
price range

Price

None

type

Type

Cafe

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

Cash

Location
4 Donnelly Street, Havelock North 4197, New Zealand
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