Address
4 Donnelly Street, Havelock North 4197, New Zealand
Village Green Cafe in New Zealand Menu
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ALL DAY MENU- Available 7:30am - 2pm
- Homemade granola with berry compote, coconut yoghurt & milk
- -Paleo $14.00
- -Cranberry
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Eggs your way $10.00
- With ciabatta or five grain toast (V)
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Three egg omelette
- With salad greens choose 3 fillings: (Bacon, cheese, mushroom, onion, spinach, tomato)
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Cinnamon waffles $17.50
- With bacon, grilled banana & maple syrup (GF)
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Vietnames noodle pho
- Organic chicken broth, mung beans, spring onion, coriander, chilli & lime
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Eggs benedict (GF) $18.00
- On hashbrowns with hollandaise sauce choose from ( Bacon, salmon or spinach)
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Village feast $21.00
- Toast, bacon, eggs, hashbrowns, fried tomato & grilled mushroom
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Homemade foccacia sandwich $19.00
- With chipotle aioli, salad & straw potatoes
- -Sirloin steak, blue cheese & balsamic onion
- -Cajun chicken breast, brie, tomato chilli jam
- -Grilled halloumi, grilled mushroom & balsamic onion
SIDES- Hollandaise / cream cheese / aioli / spreads / coconut yoghurt / maple syrup $2.00
- Grilled banana / fried tomato $4.00
- 2 eggs / toasted ciabatta or 5 - grain / wilted spinach, 2 sausages, 2 hashbrowns / grilled mushroom $5.00
- Bacon / salmon $6.00
Nearby Sample Menus
-
Antipasto platter $16.50
- as appetising assortment of marinated olives, seasonal vegetables, sunflower seed patties, house dips and grilled pita bread
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Zen sticks $12.95
- skewers of grilled tempeh drizzled with sesame soy sauce on a bed of salad greens. vegan, gluten-free, onion & garlic free
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Humming burger $16.95 - $19.95
- our signature deluxe nut pattie topped with melted cheddar, house chutney, gherkins, tomato, lettuce and mayo. served with salad and/or fries
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Garden burger $14.95 - $18.95
- a tasty protein pattie inside a soft tortilla wrap with fresh salad, frated edam cheese and mayo
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Breadless burger platter $14.95
- a tasty veggie pattie topped with grilled cheese, gherkins, tomato and mayo. served fried and a fresh seasonal salad
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Chefs seasonal salad n/a
- chef's creation making the most of the freshest and finest local seasonal vegetables
-
Humming burger $14.95 - $18.95
- our signature deluxe nut pattie topped with melted cheddar, house chutney, gherkins, tomato, lettuce and mayo
-
Curry dosa $18.95
- today's curry with basmati rice served with a fresh dosa and house chutney. vegan option available. gluten-free
- Egg $3.20
- Tomato, Onion, Egg, Cheese each $1.00
- Combination Meats $14.00
- Cashew Nuts $6.00
- Curry Roll (Home- Made) $2.80
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Lunch Pack C $14.00
- 2 X Fish, 3 X Crab Sticks, 2 X Potato Fritters
- Won Tons $13.00
- Steak $4.00
- Shark's Fin Soup with Shredded Chicken $20.00
- - 3 Courses (Soup with Duck's Bone and Vegetable) $78.00
- Braised Chicken with Vegetables $55 Whole / $28 Half
- Sauteed Shark's Fin with Egg $350.00
- Fried Beef in Chilli Bean Sauce $26.00
- Steamed Chicken $55 Whole / $28 Half
- Seafood with Beancurd $30.00
- Lamb Satay $28.00
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Teriyaki Chicken Roll $10.50
- 8pc
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Beef Sirlion Steak Bento Box $25.80
- Medium rare aged sirlion steak served with soy garlic sauce
- Beef Fillet Tataki $14.50
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Pork Miso Katsu Bento Box $20.80
- Deep fried pork cutlet with sweet miso sauce
- Garden Salad (V) $8.00
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Prawn Tempura 5pcs with rice $18.50
- Good size for tempura "15cm"
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Karage Chicken $10.50
- 6p pcs
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Seared Beef Nigiri $5.50
- 2pcs
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Crispy parmesan polenta sticks $12.5
- chilli & rosemary sea salt and horseradish aioli
- Ice Cream Selection $10
- Bourbon glazed pork ribs $18
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Fish of the Day POA
- please ask your friendly waiter
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Vegetarian $22
- capsicum, feta, kalamata olives, mushroom & red onion
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Oysters & dipping sauce POA
- half or one dozen, natural or battered
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Traditional Margherita $18
- cherry tomatoes, mozzarella & fresh basil
- Twice cooked pork belly bites $16
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Kids' Roast of the day $12.00
- Served with roasted and steamed vegies
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Corn Fritters $13.00
- Corn fritters stacked with bacon, topped with sour and plum sauce, served with salad
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Warm Ginger Pudding $13.50
- Served with whipped cream, ice cream & brandy sauce
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T-Bone $32.50
- 350g T-bone steak cooked to your liking served with fries, side salad and fried eggs, Choose from gravy, mushroom or cracked pepper sauce
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Prawn Twisters $12.00
- Served with salad garnish & sweet chilli sauce
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Mini Pavlova $13.50
- Served with whipped cream, ice cream & brandy sauce
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Grilled Pork Chops $26.00
- Two apricot marinated pork chops grilled, served with salad and your choice of seasoned mash or fries
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Soup of the day $10.50
- Chef's soup of the day, please see specials board or ask a staff member for today's option
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Apple Crumble $8
- Granny Smith cinnamon apple crumbs with vanilla gelato
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Bread & Dips (V) $10
- German rye, ciabatta & focaccia chargrilled with today’s selection of dips
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Side dishes $8
- Sojourn garden salad, french fries, potato wedges, steamed vegetables
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Asian Chicken Salad Bowl (GF) $15
- Wai wai noodles, chicken, carrot, capsicum, baby corn, iceberg lettuce, red cabbage, fresh coriander, mung bean sprouts and ginger sesame dressing
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Chicken & Leek Pie $12
- Creamy chicken pie with a side of Sojourn garden salad
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Casarecce Pasta $15
- Sicilian sauce, roasted eggplant, shaved parmesan, kale pesto
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Salmon $25
- Aoraki pan seared salmon fillet, onion & spinach salad, warm potato, white wine cream sauce
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Beef & Chorizo Burger $19
- Chorizo & beef patty, onion jam, mixed greens, tomato, parmesan crisp in a focaccia bun with a side of tempura kumara
- Onion Pakora $5.00
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Aalo Gobhi $9.99
- Mild / Medium / Hot
- Combo (Chips + Coke) $6.50
- Seekh Kebab $10.00
- Chicken / Veg $12.50
- Lamb Sagwala $12.50
- Karahi Lamb $12.50
- Palak Pakora $5.00
- Baked bean on toast $6.50
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BLAT / CLAT $12.00
- Bacon / Chicken, lettuce, avocado & tomato
- Fish & Chips $6.50
- Chicken nuggets $4.00
- 2 Egg $3.00
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Chicken salad $10.00
- Mixed salad, tomato, cucumber and chicken
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Eggs Benedict $15.00
- with smoked salmon or Mushroom
- 2 Sausage $3.50
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Char grilled Scotch Fillet (GF) $36.50
- herbed dauphinoise + season vegetables + red wine jus
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Moroccan Roasted Chicken(GF) $34.00
- w/ warm quinoa salad + coriander yoghurt
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House made Grissini $12.00
- w/ whipped feta + olive tapenade
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Smoked Fish Croquette $18.00
- w/ Tomato Lemongrass chutney
- Kids Pasta
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Winter Garden Salad $18.00
- Beetroot, crushed butternut, roast broccoli, feta, toasted linseeds
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Baked market Fresh fillet of Fish(GF) $36.50
- roasted mushrooms + creamy soft polenta + olive tapenade
- Lemongrass Chicken w/ mung beans, kaffir lime, ginger broth $20.00
- BBQ Chicken $12.00
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Calzone (Folded Pizza) $23.00
- Mozzarella, ham, field mushroom, topped with roma sauce and extra virgin olive oil as it comes out of the oven.
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Pane All'Aglio e Rosmario $8.00
- Garlic, fresh rosemary, extra virgin olive oil, sea salt and black pepper.
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Affogato Al Café $12.00
- Vanilla ice cream, espresso and Kahlua for you to assemble.
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Fettucine Alfredo $23.00
- Bacon, field mushroom in a creamy sauce with a touch of truffle, served with fettucine.
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Torta Citron $12.00
- Zesty lemon and orange made with ground almonds, with berry coulis and vanilla ice cream.
- Mixed Green Salad (Giardino Insalata) $7.00
- Bolognese $12.00
- Cajun Seasoned Lamb Salad Cajun seasoned lamb fillet cooked medium rare with salad greens, creamy feta cheese, roasted Tuscan tomatoes then drizzled with pesto oil & topped with pesto croutons. $24.50
- Banana and yoghurt Smoothie -
- Satay Chicken kebabs Tender breast fillet kebabs with roast tuscan tomatoes complemented with satay sauce. $29.00
- StoneGrill Reef and Beef Prime Angus rump with prawn kebab, juicy scallops & finished with a coriander ginger lime dipping sauce. $33.00
- Ice Chocolate with GF French Vanilla ice cream -
- Chef’s Soup of the Day Made from the freshest ingredients daily, served with crusty French bread. $11.00
- Feijoa Smoothie -
- Berry & Apple Crumble Gluten Free. Served with French vanilla ice cream. $13.00
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Soups of the Day
- Check our specials board (on the left side of the website) or come in to see our selection of 4 homemade soups...2 that change daily, as well as the 2 below that we always offer...
- - Add a side of bread $1.50
- - Add chicken for $2.50
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Jimmy the Greek $12.00
- Roast lamb topped with tabouli, cous cous, cucumber, tomato, spinach and fresh tzatziki
- - Add chicken for $2.50
- - Add a grilled cheese panini $4.00
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BBQ Pulled Pork $12.50
- Shredded braised pork in our spicy BBQ sauce with cheddar cheese and cole slaw
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Ham & Cheese Croissant $7.00
- Ham, cheddar and tomato on croissant
- Ham and pineapple $3.70
- BBQ pork $10.60
- Fish and egg burger $5.10
- Steak egg foo young $10.30
- Oyster $1.50
- Tarakihi $3.30
- Cheese and egg $3.70
- Mushrooms $2.50
- Oriental Chicken N/A
- Chicken & Bacon Strudel $7.00
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Oriental $12.50
- Shitake mushrooms, tofu, beansprouts, coriander, spring onions, capsicum and chilli
- Smokey Chorizo Couscous N/A
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Neptune $11.50
- Smoked salmon, avocado, pesto, cream cheese and capers
- Tuna Pasta Bake $6.50
- Cashew, Carrot, Coriander & Coconut N/A
- Kumara & bacon N/A
Village Green Cafe
Phone
068777198
Opened hours
Monday: 7:30 AM – 4:00 PM, Tuesday: 7:30 AM – 4:00 PM, Wednesday: 7:30 AM – 4:00 PM, Thursday: 7:30 AM – 4:00 PM, Friday: 7:30 AM – 4:00 PM, Saturday: 8:00 AM – 3:00 PM, Sunday: 9:00 AM – 3:00 PM
Price
None
Type
Cafe
Service
None
Cuisine
Cafe Food
Features
Cash
4 Donnelly Street, Havelock North 4197, New Zealand
- New Zealand Cafe Food Menus