Address
4 Donnelly Street, Havelock North 4197, New Zealand
Village Green Cafe in New Zealand Menu
Are you the owner? Manage this listing for free.
ALL DAY MENU- Available 7:30am - 2pm
- Homemade granola with berry compote, coconut yoghurt & milk
- -Paleo $14.00
- -Cranberry
-
Eggs your way $10.00
- With ciabatta or five grain toast (V)
-
Three egg omelette
- With salad greens choose 3 fillings: (Bacon, cheese, mushroom, onion, spinach, tomato)
-
Cinnamon waffles $17.50
- With bacon, grilled banana & maple syrup (GF)
-
Vietnames noodle pho
- Organic chicken broth, mung beans, spring onion, coriander, chilli & lime
-
Eggs benedict (GF) $18.00
- On hashbrowns with hollandaise sauce choose from ( Bacon, salmon or spinach)
-
Village feast $21.00
- Toast, bacon, eggs, hashbrowns, fried tomato & grilled mushroom
-
Homemade foccacia sandwich $19.00
- With chipotle aioli, salad & straw potatoes
- -Sirloin steak, blue cheese & balsamic onion
- -Cajun chicken breast, brie, tomato chilli jam
- -Grilled halloumi, grilled mushroom & balsamic onion
SIDES- Hollandaise / cream cheese / aioli / spreads / coconut yoghurt / maple syrup $2.00
- Grilled banana / fried tomato $4.00
- 2 eggs / toasted ciabatta or 5 - grain / wilted spinach, 2 sausages, 2 hashbrowns / grilled mushroom $5.00
- Bacon / salmon $6.00
Nearby Sample Menus
- HASH BROWNS $1.00
- 9 PIECES PACK $18.20
- STEAK $5.20
- DIM SIMS $0.80
- MEGA BOX(2X BIG, 1X SMALL PIECE & CHIPS) $7.80
- CRUMBED FISH $3.40
- STUFFED MUSHROOMS $1.50
- SPRING ROLLS $2.40
- Extras
-
Paleo toasties $12.50
- 2x Paleo toast with almond butter, banana & papita dust
- -Raspberry, blueberry or mango Slice $8.90 / Whole $17.50
- Courgette brownie $5.20
-
Vegan chia pudding (GF) (V) $12.50
- Chia seeds, coconut milk, maple syrup, vanilla, cinnamon + fresh fruit
- -Organic cheddar cheese, caramelised onion & tomato $12.50
- ANZAC slice $5.20
- Raw hedgehog $5.20
- Garlic Sauce $2.00
- Fish Lemon sauce $10.00
- Fish $10.00
- Prawn Roll $1.30
- Beef Black Bean Sauce $10.50
- Large of White Rice $6.50
- Won Ton & Noodles $9.50
- Fish - Crumbed Gurnard $3.80
-
Buttermilk hotcakes $17.00
- With honeycomb butter, berries & maple syrup
- Sausages $4.00
- Pasta of the day $17.00
- -with bacon $13.50
-
Orvieto muesli $10.50
- With greek yoghurt & fruit
-
Orvieto hashbrown $19.00
- With eggs , bacon, roast , tomato & aioli
- Bowl of fries $5.50
-
Caesar salad $17.50
- With bacon, parmesan, croutons, anchovies and poached egg
- Combination Meat $13.00
-
Nasi Gorang $13.00
- meat, vegetable and rice
- Sausage Meal $9.50
- Chicken $5.00
- Fish Meal $10.00
- Battered Sausage $1.80
- Chicken sweet corn $8.50
- Snapper (Fresh) $5.50
-
Pork belly $27.90
- melt in your mouth slow braised asian style pork belly, glazed with smoked honey served with your choice of vegetables or house salad and either potato croquettes or crispy fries
-
Hollandaise pan fried fish $28.90
- pan fried gurnard fillets with prawns served with your choice of vegetables or house salad and either potato croquettes or crispy fries, topped with hollandaise sauce and lemon
-
Prime ribeye steak $34.90
- 250gm prime ribeye steak grilled just the way you like it, topped with your choice of garlic butter, mushroom sauce or green peppercorn sauce served with your choice of vegetables or house salad and either potato croquettes or crispy fries
-
Beer battered gurnard fillets $27.90
- fresh fillets of gurnard in a beer batter served with your choice of vegetables or house salad and either potato croquettes or crispy fries accompanied by tartare sauce and lemon
- Eggs x2 $6.00
- Reef it up with 6 garlic prawns $39.90
-
Zucchini fritters $14.90
- zucchini, sweet corn and feta fritters served with our chef's own honey mustard dressing
- Crispy fries $6.00
- Flat Garlic Bread $4.00
-
HAWAIIAN $14.40/$20.90/$25.50
- Pineapple, ham(kids $5.90)
-
ROMAN STINGER $17.40/$23.90/$28.50
- Tomato, onion, pesto, mushroom, capers, salami, kalamata olives, parmesan cheese, anchovies (optional)
-
APRICOT CHICKEN $14.40/$20.90/$25.50
- Tomato, onion, roast chicken, apricot sauce
-
MEAT LOVERS $12.40/$16.90/$20.90
- Ham, salami, beef, bacon (BBQ sauce optional)
-
VEGETARIAN $14.40/$20.90/$25.50
- Tomato, mushroom, onion, pesto, olives
- Squid Rings per dozen $6.60
-
NEPTUNE $14.40/$20.90/$25.50
- Seafood mix including shrimps, calamari, shellfish, and lemon pepper seasoning
- Mesculin salad $5.00
- -Add sauteed prawns $5.00
-
Thai fish cakes $15.00
- Turmeric & lemongrass scented fish cakes with salsa, plum sauce & crispy salad
-
Oneforty burger & fries $15.00
- A delicious combination of the day
-
Soft sub $15.00
- 6 inch soft loaf with melted cheese, salad leaves, tomato, cucumber, aioli & hand cut fries so choose either chicken or steak
- -Add 2 eggs $5.00
- Sauteed prawns $5.00
-
Nachos $15.00
- Mexican spiced mince with corn chips, melted cheese, sour cream & sweet chilli
- All meals are prepared fresh to order for your maximum enjoyment.
- (1 piece offish) $14.00
-
Corn Fritter Stack $16.50 (GF)
- TG's popular fritters come layered w/ brie cheese & streaky bacon and are topped w/ sour cream & sweet chilli sauce. Served w/ a side salad.
- Add streaky bacon $3.50
- Add streaky bacon. $3.50
-
Pancake Trio $14.00
- Served w/ maple syrup, boysenberries & fresh cream.
-
Bacon & Egg Muffin $6.50
- B & E in a lightly toasted English muffin split w/ hollandaise sauce.
- CARAMELISED ONION & cheese $7.50
- Sauteed Beef with Oyster Sauce $14.50
- Steamed Rice $3.00
- Sweet & Sour Pork $14.50
- Fried Mixed vegetables $13.50
- Roti $3.50
-
Thai Curry puff $8.50
- with chicken & vegetables(5)
-
Spicy soup $8.50
- with chicken or beef
- Satay chicken(6) $9.50
- 1 Prawn Twisters $1.50
- Steak $4.50
- 1 Chips, 2 Egg / Hawaiian Burgers $8.00
- 2 Chips, 6 Potato Fritters, 6 Fish, 3 Sausages, 4 Crab Stick $25.00
- Pineapple $1.00
- Cheese $3.50
- Sweet Sour Chicken $10.00
- 2 Fish, 2 Potato Fritters, 1 Chips $6.50
-
Terrine $16.00
- w/ pesto bread and peach & mango chutney
-
Salt 'n' pepper squid $14.50
- squid curls w/ dipping sauces and lemon
-
Mussel fritters $18.50
- w/ a garden salad, mango & peach chutney & caramelised onions
-
Spaghetti & meatballs $18.50
- home-made meatballs tossed through al dente spaghetti, tomato & mixed herb sauce
-
The boss $18.00/$22.00
- bacon, chicken, ham, caramelised onion, mushroom, cream cheese and BBQ sauce (M/L)
-
Hawaiian $14.00/$18.00
- pork belly, ham, bacon and pineapple (M/L)
-
Chicken little $16.00/$20.00
- chicken, cranberry, brie and spinach (M/L)
-
Sticky pork ribs $16.00
- cooked in sweet & spicy marinade served on mashed potato
- French onion soup, gruyère crouton $20.00
- 40° salmon, seared tuna, tempura soft shell crab, avocado mousse, radish $22.00
- Pear crumble, pears, almond, vanilla anglaise, pear sorbet $20.00
- Creamy leek & silverbeet $7.00
- Market fish, clams, smoked parsnip purée, almonds, caper brown butter $39.00
- Steamed greens, café de paris butter $7.00
- Poached free range duck egg, new season potatoes, asparagus, cranberry, parmesan n/a
- Chocolate cremeux, coconut sorbet, hazelnut $20.00
- - Free range bbq pulled pork served with caramelized onion & apple relish
- - Slow cooked, tender free range lamb topped with mint tzatziki
- - Free range chicken, slow cooked in herbs, served with guacamole & homemade salsa
- - Vege bowl loaded with zucchini mushrooms, onion, carrots, chickpeas & lentils
- A box meal layered with brown rice, quinoa, lettuce, hummus & a choice of either:
- Flatbread N/A
- Sweet Chilli N/A
- Capsicum N/A
- Egg and Cheese N/A
- Wheat N/A
- Italian B.M.T N/A
- Ham N/A
- Beetroot N/A
Village Green Cafe
Phone
068777198
Opened hours
Monday: 7:30 AM – 4:00 PM, Tuesday: 7:30 AM – 4:00 PM, Wednesday: 7:30 AM – 4:00 PM, Thursday: 7:30 AM – 4:00 PM, Friday: 7:30 AM – 4:00 PM, Saturday: 8:00 AM – 3:00 PM, Sunday: 9:00 AM – 3:00 PM
Price
None
Type
Cafe
Service
None
Cuisine
Cafe Food
Features
Cash
4 Donnelly Street, Havelock North 4197, New Zealand
- New Zealand Cafe Food Menus