Address
4 Donnelly Street, Havelock North 4197, New Zealand
Village Green Cafe in New Zealand Menu
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ALL DAY MENU- Available 7:30am - 2pm
- Homemade granola with berry compote, coconut yoghurt & milk
- -Paleo $14.00
- -Cranberry
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Eggs your way $10.00
- With ciabatta or five grain toast (V)
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Three egg omelette
- With salad greens choose 3 fillings: (Bacon, cheese, mushroom, onion, spinach, tomato)
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Cinnamon waffles $17.50
- With bacon, grilled banana & maple syrup (GF)
-
Vietnames noodle pho
- Organic chicken broth, mung beans, spring onion, coriander, chilli & lime
-
Eggs benedict (GF) $18.00
- On hashbrowns with hollandaise sauce choose from ( Bacon, salmon or spinach)
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Village feast $21.00
- Toast, bacon, eggs, hashbrowns, fried tomato & grilled mushroom
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Homemade foccacia sandwich $19.00
- With chipotle aioli, salad & straw potatoes
- -Sirloin steak, blue cheese & balsamic onion
- -Cajun chicken breast, brie, tomato chilli jam
- -Grilled halloumi, grilled mushroom & balsamic onion
SIDES- Hollandaise / cream cheese / aioli / spreads / coconut yoghurt / maple syrup $2.00
- Grilled banana / fried tomato $4.00
- 2 eggs / toasted ciabatta or 5 - grain / wilted spinach, 2 sausages, 2 hashbrowns / grilled mushroom $5.00
- Bacon / salmon $6.00
Nearby Sample Menus
-
Hot Noodle Soup $19
- Ramon / Udon
- Teriyaki Chicken Don $13
- Karage Chicken $19
- Spicy BBQ Pork see above
- Sweet Beef 'Yakiniku' see above
- Teriyaki Salmon Roll (8pc) $14
- Spicy Tuna Salad $16
- Tonkatsu $19
- Prawns / Mixed Seafood $14.50
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Butter Prawns Or Fish $23.00
- Indian creamy curry with aromatic spices.
- Prawns / Mixed Seafood
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Laksa [V] $21.00
- Malaysian coconut laksa broth with noodles, tofu puffs, egg, beans and beansprouts. Chicken >>
- Prawns / Mixed Seafood $23.00
-
Phad Thai [V]
- Thai style sweet and sour stir fried rice noodles
- Lamb $26.00
-
Panang Curry [V] $26.50
- Another famous semi-dry Thai curry with crushed roasted peanuts.
- Streaky bacon, Smoked salmon, Field mushroom, Pulled pork $4.50
-
CREAMY MUSHROOM $18.00
- Combination of Shiitake, brown field & button mushroom sauteed with light cream, served on blue cheese polenta with a poached egg, balsamic glaze (GF)
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Vietnamese Salad $18.00
- Mixed slaw, vermicelli & mung bean salad with grilled chicken & house made prawn spring rolls
- Available 11am — 3pm
- Sour Dough/ Grain / GF Bread
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BLAT $16.50
- Sliced tomato, smashed avocado, lettuce with crispy bacon, house made aioli
- Brioche Muffin $19.50
- (GF bagel available)
-
Zaru Soba or Udon $20
- Cold soba (buckwheat nooodles) or udon (wheat noodles) with Takara's authentic dipping sauce served with crispy tempura
-
Prawn Star $32
- Lightly battered whole prawns served with stir fried vegetables and garden salad
-
Karaage and Chips $11
- Lightly battered New Zealand gourmet chicken marinated with soy and garlic sauce served with chips
- -Tempura $72 per person
- -Teriyaki Chicken $6
- -Avo $8
-
Salmon Wasabi Salad $20
- Char Grilled fresh New Zeland Ora King Salmon served with homemade Wasabi and soy sauce dressing
- -Normal $30
- Red Bean Pancake $6.00
- Sunflower Soup Noodle $13.50
- Sour and Spicy Soup $8.50
- Fried Rice with Tofu & Vege $14.00
- Money Bag (4pc) $8.00
- Soy Duck on Rice with Vege $14.00
- Stir Fried Vege & Tofu & Chilli & Ginger $14.50
- Rice with Tofu Chicken & Vege $14.00
-
The challenge ½kg pure angus prime beef $36.00
- The bigger the better, Served with BBQ sauce (2 sides)
-
Cafe izone famous chowder $16.00
- With crispy bread
-
Vegetarian breakfast $17.00
- Grilled tomato, mushrooms, potato hash, two eggs cooked the way you like, on grilled rye toast and your choice of hollandaise or tomato relish
- Add mushroom $3.50
-
Fun platter $12.50
- A mix of finger foods, including popcorn and lollies
- Add avocado $5.50
-
Beer battered fish $18.50
- Served with salad and fries
-
Mixed grill $15.50
- Choice of any two - beef, pork, chicken or lamb served with gravy and your choice of veges, salad or fries
- Hot and Sour Sesame Chicken $14.90
- Pork with Cashew Nuts and Vegetables $16.90
- Deep Fried Spring Rolls $5.50
- Yeng Chow Fried Rice $13.80
- Chicken in Satay Sauce $14.90
- Singapore Style Fried Vermicelli $10.50
- Beef and Vegetables Fried noodles or Ho Fun $9.50
- Crispy Chicken $15.90
- Beef & black bean sauce $26.00
- Chicken & sweet corn soup $16.00
- Deep fried pork wontons (6) $11.00
- Singapore noodles $24.00
- Spicy garlic chicken $26.00
- Fruit salad with whipped cream $15.00
- Crispy prawn wraps (5) $12.00
- Ginger beef with spring onion $26.00
-
Chicken $16.50
- Chicken cooked with wet spices, chilli & tomatoes.
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Kuay Teow Goreng $17.00
- Fried rice noodles (ho fun noodles) cooked with chicken and bean sprouts, garnished with carrots & lettuce. (Vegetarian option available)
-
Garlic Roti $10.00
- Roti tossed with garlic butter giving an irresistible aroma & served with your choice of gravy (chicken, lamb or vegetarian)
- Coconut Rice $3.00
-
Rogan Josh $15.50
- Tender pieces of lamb/chicken cooked traditionally with selected spices.
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Nasi Lemak $14.00
- Coconut rice served with beef rendang, fried eggs & cucumber.
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Egg Roti $11.00
- Roti tossed with eggs. salt, pepper & onions and served with your choice of chicken, lamb or vegetarian gravy.
- Raita $4.50
- -seared salmon $7.00
-
-tempura
- Vege and prawns
- Salt & pepper squid
- -crispy prawn roll
- -sashimi scallop $8.00
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Salt & pepper squid $9.00
- Battered squid with homemade tartare sauce
-
-medium $19.00
- Ora king salmon yellow fin tuna market fish 11 pcs
- Choice of 1 main
- Chicken & Mushroom $4.50
- Chilli Mince & Cheese $4.50
- Per item/ Per dozen
- Cheese Sausage Rolls $3.00
- Mince Savouries $1.50
- Mini Filed croissants $3.5 / $42
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Pinwheel Sandwiches $1.6 / $19.2
- Assorted gourmet fillings
- Mini Sausage Rolls $1.30 / $15.5
- Chicken/beef/pork $10.00
- Large plate $13.00
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Pork dumplings $0.90/$5.00
- each/half dozen
- Chicken/beef/pork $10.00
- Combination meat/seafood $11.00
- Takeaway $12.00
- Combination meat/seafood $11.00
- Medium Plate $12.00
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Snack Box $4.90
- 1 thigh & chips
-
5 Pieces Pack $10.90
- 2 thighs, 3 drumsticks
- Chicken Pie $2.80
- Spring Rolls $2.00
- Toasted Sandwiches $2.50
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Family value Meal $32.90
- 4 thighs, 4 drumsticks, 4 wings, 2 large chips, 2.25L drink
- Mince Pie $1.80
- Steak & Mushroom $2.70
- Steak & Onion $ 3.40
- Mince Pastie (Small/Large) $1.00/$2.90
- Steak & Pea $ 3.40
- Tomato $ 1.20
- Egg $ 1.20
- Steak Bacon & Mush $ 3.60
- Steak & Vegetable $ 3.40
- Sausage Rolls $ 1.40
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Makikihi Fries $9.00
- with rosemary salt, served with aioli or gravy
- HAWAIIAN Ham, pineapple and mozzarella cheese $23.00
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Mushroom Arancini (3pcs) $9.50
- with puttanesca sauce
- BEEF BURGER THE WORKS Beef pattie, bacon, fried egg, cheese, tomato and lettuce served in a toasted sesame bun accompanied with makikihi fries $20.50
-
Duo of Sliders $13.50
- one slider with pulled BBQ pork, red onion, pickle and slaw & one slider with chicken, harissa and pineapple chutney
- (+) Add grilled chicken (+) $4.00
- (+) Add prawns (+) $ 4.50
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Mac's All Day Breakfast $21.50
- Eggs any style, bacon, venison sausage, grilled tomato, wilted spinach, mushrooms and potato rosti served with a toasted ciabatta
Village Green Cafe
Phone
068777198
Opened hours
Monday: 7:30 AM – 4:00 PM, Tuesday: 7:30 AM – 4:00 PM, Wednesday: 7:30 AM – 4:00 PM, Thursday: 7:30 AM – 4:00 PM, Friday: 7:30 AM – 4:00 PM, Saturday: 8:00 AM – 3:00 PM, Sunday: 9:00 AM – 3:00 PM
Price
None
Type
Cafe
Service
None
Cuisine
Cafe Food
Features
Cash
4 Donnelly Street, Havelock North 4197, New Zealand
- New Zealand Cafe Food Menus