Address
1 Essex Road, Mount Eden, Auckland, Auckland, 1024, New Zealand
Village Sushi in Auckland Menu
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KID'S ROLL-
Plain sushi rice $5.00/Roll
- rolled up with Nor
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Sushi rice& any two fillings $7.00/Roll
- rolled up with Nori
SUSHI ROLL $12.50/roll- Salmon & Avocado
- Tuna & cucumber
- Crispy Chicken Katsu (with Teriyaki or Sweet Chili Souce)
- Teriyaki Chicken
- Double Avocado
- Beef & vegetables
- Prawn Tempura
- Vegetables
ORGANIC BROWN RICE SUSHI ROLL $16.00/roll- Salmon, Tuna, Chicken, Avocado
NIGIRI SUSHI- BBQ Eel, Fish Tempura $2.50
- Avocado, Egg $1.60
- Chicken Katsu, Salmon, Prawn $1.80
- Prawn Tempura $2.20
BOAT SUSHI- Seaweed Salad, Mushroom, Crabmeat, Lobster, Seasoned Salmon $2.20
PARTY PACK from $10 (mode to order)-
Choose your own customised plotter
- cocktail size rolls for all occasions and party
Nearby Sample Menus
- Heirloom Carrot Almond Mousse, Zucchini, Puy Lentil / with Poached Egg $21 /$25
- Grape Semifreddo Madeleine, White Chocolate & Pistachio Crumble $15
- Heirloom Tomato / Avocado / Poached Egg $4 each
- Gurnard Bites Green Chilli Tahini, Shallot Marmalade, Dukkah $22
- Charred Kingfish Stone Fruit, Shaved Fennel, Ceviche $48
- Il Casaro Burrata Heirloom Tomato, Coconut & Mustard Dressing $22
- Tuna Carpaccio Sweet Pea, Confit Octopus, Sour Cream & Mint $28
- Chocolate Ganache Pedro Ximénez, Crème Fraîche $15
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CHARCUTERIE 44.9
- cured meats / capers / duck liver parfait / pickled vegetable / cranberry chutney / olive bread / heirloom tomatoes / laphroaig mustard
- WOOD FIRED MARKET FISH 16.9
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SZECHUAN PEPPERED SQUID 17.5
- spring onion / fried shallot / coriander / red chilli
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SMOKED DUCK BREAST AND CONFIT LEG 33.9
- braised fennel and orange / watercress / blood orange gastrique
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VEGETABLES 9.5
- brown butter / lemon /parsley
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HANDPICKED SALAD GREENS 8.5
- vegetables / sorrel
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OLIVE BREAD 12.9
- horopito butter / smoked salt/thyme oil
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WOOD FIRED ON THE BONE 38.9
- agria potato fondant / spinach fondue / beurre café de Paris Scotch on the bone 350gm >>
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Smashed Avocado #2 $16.50
- With chorizo, feta, lime, coriander on 5 grain toast
- -Add Bacon Jam $3.00
- Cream Cheese $7.00
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Smashed Avocado #1 $13.00
- With tomato, basil, feta on 5 grain toast
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Breakfast $12.00
- Cream cheese, bacon, tomato, basil, avocado
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Hummus $12.00
- Sun dried tomatoes, jalapeños, rocket
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Salmon $12.00
- Cream cheese, rocket, red onion, capers
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Pesto Chicken $12.00
- Rocket, gherkin
- Side Avocado $4.00
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Simpson $18.90
- Crispy bacon, blue cheese, caramelised onion
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Sweet French Toast $15.90
- Served with caramelized banana, berry coulis & maple syrup - Add crispy bacon $18.90
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Fish Fingers $10.00
- Served with shoestring froes <Shoestring fries can be substituted into Vege sticks>
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Daisy Duke $23.90
- Roasted Scotch beef, pepperoni, sauteed potatoes, caramelised onion with manuka honey BBQ sauce
- Fresh Sliced Tomato $3.50
- Crispy French Fries $5.90
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Cumin Spiced Lamb Kofta $12.90
- Served on a cucumber ribbon salad with fresh tomato, chilli jam & minted yoghurt
- -Bacon & Egg Slice
- Pies $2.90
- Pizza Sticks $2.00
- -Chicken
- -Pork
- Chocolate Eclairs $1.80
- Apple Donuts $1.80
- -Chicken
- Roll $60.00
-
Udon $10.00
- Japanese style noodles with soup
- Teriyaki Salmon Roll $1.20
- 40 Pieces Party Platter
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Una Don (regular/small) $15.00/$ 10.00
- teriyaki eel on rice
- 80 Pieces Cocktail Sushi (Mini Sushi) $48.00
- California Roll $1.30
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Inari $1.80
- sushi rice & sweet bean curd
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Beef Teriyaki $11.00
- Marinated beef & vege with teriyaki sauce
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Tempura Udon $15.00
- Assorted tempura with Japanese clear noodles soup
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Gyoza (8pcs) $6.90
- Deep fried vegetable dumpling
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Edamame $6.90
- Japanese soy bean
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Party Gyoza $28.00
- 40 pcs gyoza with 4 Sauce
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Chicken Teriyaki Bento $10.00
- Chicken teriyaki, rice, 2 gyoza, 2 roll sushi, korokke, salad, ginger
- Prawn & Avocado Sushi (steamed prawn, avocado) / Cream Cheese & Chicken Sushi $12.00
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Pork Katsu Curry $14.50
- Deep fried crumbed pork with curry
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GAM JA TANG WITH RICE $15.00
- spicy pork neck bone soup with radish steam and potato
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SUN DAE $28.00
- steamed Korean-style blood sausage, contains glass noodle and some vegetables
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ABAI MO DEUM SUNDAE WITH RICE $45.00
- combination of Abai Sun Dae, Su Yuk and boiled stomach(spicy/mild)
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MO DEUM SUN DAE $40.00
- combination of sundae, Su Yuk and boiled liver slices
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JOK BAL $35.00/$55.00
- Deboned boiled pork feet, cooked in a spiced soy sauce
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SU YUK $30.00/$45.00
- sliced boiled pork head meat with sundae on top
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ABAI SUNDAE WITH RICE $35.00
- Korean-style blood sausage made with pork large intestines and glass noodle, ground pork meat and vegetables filling(options spicy/mild)
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SUNDAE GUK WITH RICE $14.00
- pork soup with assorted pork organs(tongue, heart, stomach, liver)and Sun Dae(Korean-style blood sausage)
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Eggs Benedict $17.90
- soft poached eggs, baby spinach & lemon citrus hollandaise on home made bap with chorizo (free range)
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Bang Bang Chicken (free range) $16.90
- home made satay sauce, carrot, tom, bean sprouts, coriander, cashews, rice
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Eggs Benedict $18.50
- soft poached eggs, baby spinach & lemon citrus hollandaise on home made bap with free range bacon
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Kids Crepes $6.00
- with lemon & sugar
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Eggs Benedict $18.90
- soft poached eggs, baby spinach & lemon citrus hollandaise on home made bap with smoked salmon
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Toast $6.50
- with jam/marmalade/marmite/honey/peanut butter
- A warm salad of free range Chicken, Chorizo (free range), Pumpkin, Baby spinach, roasted capsicum, Israeli couscous - with Tiger Prawns $25.90
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Omelettes N/A
- served with toasted ciabatta & green
- 2. CHICKEN NOODLE SOUP $9.90
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TOM YUM SOUP
- Hot and sour chicken or prawns with lemon grass and mushroom.
- 3. KING PRAWN NOODLE SOUP $12.90
- 15. YANG CHOW $12.90
- 24. CHICKEN $12.90
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23. PAD PED $12.90
- Stir-fried chicken or beef with chili paste, vegetables and coconut milk.
- 13. PORK SPARE RIBS $12.90
- 8. WONTON DRIED NOODLE $9.90
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Kiwi omelette $18.40
- Oven roasted kumara, chorizo sausage, onion, toasted rewana, cress with homemade smoky tomato relish
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Eggs benedict
- Served on toasted rewana with spinach, breakfast tomato, hollandaise and cress green
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Toasted muesli $13.20
- Fresh fruit salad, greek yoghurt, sunflower seeds and honey
- -confit pork fingerlings $19.50
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Bacon wedges $12.10
- Bacon, cheese, sour cream and sweet chilli
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Asian fish cakes $20.50
- Tea smoked snapper, lime, ginger, coriander with pickled cucumber and spring onion salad
- Creamy or sutéed mushrooms $5.80
- ●Sides
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Garlic Prawns $19
- seared with Green Leaf Salad
- "Atomic” Coffee from $4
- Greek Salad (Tomato, Cucumber, Feta, Green and Black Olives) $8
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Battered (Market Fish) and Chips $10
- served with Lemon and Seacow Tartare Sauce
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Grilled Gamefish and Chips $21
- served with Lemon and Seacow Chilli Jam
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Seacow Fish Soup $17
- with Prawns, Scallops, Squid, Mussels served with Garlic Bread
- Chips $4
- Blackboard Specials from $3
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Honey Granola $12.90
- Whole almonds; sunflower, pumpkin & sesame seeds; rolled oats; cranberries & apricots; poached seasonal fruit and Greek yoghurt
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Portobello Mushrooms $15.90
- Thick juicy mushrooms sauteed in thyme, white wine and cream and served on either ciabatta or wholegrain toast
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Herb Omelette $11.90
- On ciabatta or wholegrain toast
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Toasted Brioche $14.90
- Served with seasonal poached fruit & lemon curd and your choice of mascarpone or Greek yoghurt
- - Portobello mushrooms, feta cheese, sautéed greens, roasted tomatoes, free range bacon, free range sausages $4.50
- Gluten free bread is available for $1 per meal. Please request when placing your order. Delicious scones and muffins also available from our Cabinet
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Brighton Road Veggie Stack $18.90
- Crispy hash cake topped with grilled haloumi cheese, tomato, mushroom & spinach together with a poached egg and seasonal herb pesto
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Oatmeal Porridge $12.90
- Served with poached seasonal fruit, brown sugar and cream
- RISOTTO OF THE DAY $21.90
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SMASHED HERB EGGS $17.90
- Pumpkin puree, Smashed Eggs, Spiced Feta, Avocado, Green Hollandaise, Sourdough.(Add Asparagus $3.90)
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HOME-MADE GRANOLA $11.90
- Muesli clusters, Sultanas, Dried Apricot, Chia Seeds, Yoghurt, Berry and Apple Compote.
- Avocado $3.90
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FRENCH TOAST $17.90
- Brioche, Mascarpone, Rosewater Syrup, Grilled Banana, Toasted Coconut(Add Streaky Bacon $3.50)
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OPEN STEAK SANDWICH $22.90
- Grilled Scotch Fillet, Sliced Tomatoes, Caramelized Onion, Blue Cheese Sauce Mayo Served with Hand Cut Chips
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ROUTE 16 MUSHROOMS $19.00
- Mushrooms, Poached egg, Balsamic vinegar, Pecorino cheese, Ciabatta toast(Add Chorizo $2.90)
- Choice of Free Range Eggs $4.90
- All $13
- Smoked Bacon With Oven Easy, Cheddar Caramelised Onion, Roket, Chipotle Ketchup
- Green Bean, Avocado, Heirloom Tomato, Millet, Toasted Walnut $12
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Seasonal Jam $8
- with ricotta
- Grilled Asparagus, Haloumi, Dukkah, Baby Spinach Radish $12
- Meat $3
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Multi-Grain Bowl $12
- mixed seeds, nuts & grains, goji, greek yoghurt, vanilla-almond
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Mushrooms
- with soy, chilli, coriander, poached egg
Village Sushi
Phone
096308800
Opened hours
9:30 AM to 4 PM (Mon-Sat), Sun Closed
Price
$10 - $20
Type
None
Service
None
Cuisine
Japanese , Sushi
Features
Takeaway , Gluten Free Options , Vegetarian Friendly , Breakfast , Vegan Options , Cheap Eats , Bar Not Available , Quick Bites , Lunch , Kid Friendly , Seating , Disabled Friendly
1 Essex Road, Mount Eden, Auckland, Auckland, 1024, New Zealand
- Auckland Japanese Menus
- Auckland Sushi Menus
- Auckland Region Japanese Menus
- Auckland Region Sushi Menus