Village Sushi in Auckland Menu

KID'S ROLL KID'S ROLL
  • Plain sushi rice $5.00/Roll
    • rolled up with Nor
  • Sushi rice& any two fillings $7.00/Roll
    • rolled up with Nori
SUSHI ROLL $12.50/roll SUSHI ROLL $12.50/roll
  • Salmon & Avocado
  • Tuna & cucumber
  • Crispy Chicken Katsu (with Teriyaki or Sweet Chili Souce)
  • Teriyaki Chicken
  • Double Avocado
  • Beef & vegetables
  • Prawn Tempura
  • Vegetables
ORGANIC BROWN RICE SUSHI ROLL $16.00/roll ORGANIC BROWN RICE SUSHI ROLL $16.00/roll
  • Salmon, Tuna, Chicken, Avocado
NIGIRI SUSHI NIGIRI SUSHI
  • BBQ Eel, Fish Tempura $2.50
  • Avocado, Egg $1.60
  • Chicken Katsu, Salmon, Prawn $1.80
  • Prawn Tempura $2.20
BOAT SUSHI BOAT SUSHI
  • Seaweed Salad, Mushroom, Crabmeat, Lobster, Seasoned Salmon $2.20
PARTY PACK from $10 (mode to order) PARTY PACK from $10 (mode to order)
  • Choose your own customised plotter
    • cocktail size rolls for all occasions and party

Nearby Sample Menus

  • FRUIT SALAD $3.90
  • ALMOND FLORENTINE $3.20
  • GOURMET STEAK CHEESE MUSHROOM $4.20
  • CHOCLATE RASBERRY DEVIL SLICE $3.50
  • CHOCLATE CARAMEL $3.50
  • CHICKEN KEBAB $3.00
  • CARROT CAKE $3.80
  • FREYA HAM SANDWICH $5.80
  • Kakeage (V) $8.90
  • Salmon $4.50
  • Cali Prawn(D) $3.50
  • Big Teri Chek $3.00
  • Lamb $4.50
  • (V)=Vegetarian
  • Prawn $3.50
  • Battered Salmon $4.90
  • Prawn dumpling $7.90
  • Served with rice, soup and salad
  • Japanese box $25.90
  • Prawn stick $8.90
  • Sushi collection $15.90
  • Tataki ( beef, salmon, scallop) $14.90
  • Deluxe set menu $31.90
    • Beef steak, sashimi, eel, salmon steak
  • Nigiri sushi o-makase $19.90
  • Vege Supreme $26
    • Pumpkin, feta, dukkah, basil, olive oil
  • Triple Chocolate $13.5
    • Brownie chunks, chocolate mousse, Charlie's white chocolate cream
  • Pulled Duck $26
    • Mushrooms, edamame, bean sprouts, hoisin
  • Cured King Salmon $16.5
    • Creme fraiche, cucumber, crispy potatoes
  • Hawke's Bay Lamb Rump $34
    • Stables rub, zesty summer veg, cous cous, labne
  • Banoffee Pie $13.5
    • Broken base, caramel, cream, Charlie's vanilla ice cream
  • Panna Cotta $13.5
    • Marinated local strawberries, biscuit crumbs
  • Line Caught Leigh Fish $34
    • Warm heirloom tomato, chick pea, garlic and olive oil salad
  • Chips + aioli $6
  • Cotto e funghi $19.90
    • San Marzano peeled tomatoes, Mozzarella, Cooked Ham, Mushroom
  • Rocket salad $6.50
    • Rocket, Red onion, Cherry tomatoes
  • A'cafon $23.50
    • Smoked Mozzarella, Fennel Pork sausages, Baked potatoes, Rosemary, E.V.O. oil
  • Vespucci $22
    • Mozzarella, Pesto, Garlic, Prawns
  • Marinara (v) $11.50
    • San Marzano peeled tomatoes, Garlic, Oregano, Extra virgin olive oil
  • Napoli $18.90
    • San Marzano peeled tomatoes, Mozzarella, Anchovies, Kalamata olives, Capers
  • Cheega bread (v) $8.90
    • Garlic bread with mozzarella
  • 12 PCS $12.00
  • POUTINE $12.50
    • Fries with Melted Cheese / Gravy
  • TWO EGGS (ANY STYLE) $8.50
    • Served on Multi-grain Toast
  • FRIDAY - FISH & CHIPS $15.00
    • Chips / Tartare / Salad / Dressing
  • 18 PCS $18.00
  • TUESDAY - PORK RIBS $15.00
    • Spice Rubbed Pork Ribs / BBQ Sauce / Chips
  • WEDNESDAY - BANGERS & MASH $15.00
    • Pork & Apple Cider Sausages / Colcannon / Caramelized Onion / Gravy
  • SUNDAY - TRADITIONAL PORK ROAST $15.00
    • with all the Trimmings / Crackling
  • Chicken (or beef) don $10.90
    • Seasoned chicken breast or beef with pan fried vegetables on rice
  • Prawn nigiri $1.00 to $3.00
    • From
  • Teriyaki chicken nigiri $1.00 to $3.00
    • From
  • Avocado nigiri $1.00 to $3.00
    • From
  • Deep fried sushi $1.00 to $3.00
    • From
  • Chicken bulgogi $12.00
    • Seasoned chicken with pan fried vegetables served with rice and miso soup
  • Katsu combination $14.00
  • Pork nigiri $1.00 to $3.00
    • From
  • Queso de bola $2.50
    • Smoked edam cheese, carpaccio of wagyu, pickled carrot, chipotle mayo
  • Migas $11.00
    • Roasted brussel sprouts in sherry gastrique with spanish chorizo and croutons
  • Adobo Green beans $11.00
    • Green beans in soy truffle mushroom sauce and crispy onions
  • Sisig $14.00
    • Spiced tender chicken hearts, pork chicharron, lettuce, spring onion, water chestnut salsa
  • Broccoli $9.00
    • Asian mushrooms, garlic and cashew nuts
  • Roast Chicken Sinigang $24.00
    • Half chicken roast in tamarind spice rub served with grilled salsa and watercress "patis" puree
  • Octo Express $14.50
    • Octopus in lemongrass and chilli with pork cheek baggon caramel in coconut chilli curry
  • Sweet Corn $9.00
    • With bay leaf butter, smoked sea salt
  • PAD PHED $21.50
    • with red chili sauce, beans, zucchini, bamboo shoots fresh chili, galangal green peppercorns and coconut milk/prawns/snapper fillets
  • TOFU MED $18.50
    • tofu stir fried with roasted chili paste onion carrots, cashew nuts, market vegetables and homemade sauce
  • KAO PAD KRA PRAW $19.50
    • rice cooked with sweet basil, chili onion, carrots, mushroom, beans, zucchini and bamboo shoots/PRAWNS
  • TOFU PAD PRIK THAI $17.50
    • stir fried tofu garlic leek and market vegetables in homemade black pepper sauce
  • PUK RUAM PAD KHING $17.50
    • stir fried fresh ginger onions mushrooms zucchini carrots and market vegetables
  • TOM KHA $9.50
    • traditional coconut soup with galangal mushroom lemongrass prawns/seafood(chicken$8.50)
  • RED CURRY $21.50
    • red curry cooked with green beans bamboo shoots, market vegetables and coconut milk/prawns/scallops
  • PAD KRA PRAWN $18.50
    • with sweet basil chili onion carrots mushroom beans zucchini, bamboo shoots/chicken beef/lamb(duck $20.50)
  • Vegetarian roll $2.50
  • Spring rolls $2.50
  • Hamburger $5.00
  • Spicy wedges $5.00
  • Papanui $6.50
    • Crumbed chicken, salad, cheese, tomato, mayonnaise sauce
  • Fish burger $8.00
    • Battered or grilled fresh fish, salad, tartare sauce, lemon pepper
  • Chicken cordon blue $4.00
  • Riba $22.00
    • 2 hoki, 2 tarakihi, 1 hot dog, 1 chips
  • Bacon & Spinach Pasta - $9.50
  • Creamy mushroom $15.90
    • in white wine & pesto cream sauce with focaccia bread
  • Toasted Bagel $16.90
    • with smoked salmon avocado capers, lemon wedges & cream cheese
  • Chips $5.90
  • Sweet Corn Fritter Stack $17.90
    • with smoked salmon avocado tomato salsa sour cream & green salad GF
  • Mangiamo Big Breakfast $20.90
    • Spanish chorizo sausages, streaky bacon, ham & mushroom potato croquette, grilled tomato garlic mushrooms & any style free range eggs
  • Ham, Mushroom & Potato Croquette - $5.50
  • Nachos $10.90
    • corn chips topped with beef mince spicy beans cheese & sour cream
  • Green Curry ( Gaeng Keo Wan) $17.90
    • A popular Thai green curry paste, beef, pork or chicken
  • Pad Pak Ruam $16.90
    • Stir fried mixed vegetables with oyster sauce
  • Medium and Mild $23.90
    • Stir fried crispy pork with cashew nuts and seasonal vegetables
  • Hot Pot Ruean Thong (Gang Som) $28.00
    • Special thai curry with mixed seafood, fillet of fish in a hot and sour soup
  • Lamb Rack $17.90
    • Also available in chicken, beef or pork. Lamb, Chicken, beef or Pork with ginger sauce and seasonal vegetables
  • -Prawns or Scallops $23.90
  • Thai Fresh Chillies Special (Pad Prig Sod)
    • A selection of meat stir fried with fresh chillies and seasonal vegetables
  • Duck with Noodles $23.90
    • Egg noodles stir fried with roasted duck, soya sauce and spring onion
  • Squid Roll / Beef Shrimp / chicken gizzard / chicken Heart / Frozen Tofu $7.00
  • Fried small buns with condensed milk $8.00
  • Spicy Seaweed $6.00
  • Tofu jelly with special soup / Chinese Sweet Pancake / Green onion pancake $6.00
  • Fish Balls / Tempura / Chinese Buns $1.50
  • Flounder $10.00
  • Beef & Tomato Noodle Soup / Lamb brisket noodle soup / Seafood noodle soup SS$13/CS$22/FS$35
  • Lily Buds / Dried Tofu / Button Mushroom / Seaweed / Fried tofu $3.00
  • Scallop $32.00
    • Stir-fried with macadamia nuts, boiled with hot oil, stir-fried with seasonal vegetables, stir-fried with chilli sauce
  • Steamed prawns with garlic $32.00
  • Hot & Sour Soup $7.00
  • Squid in Thai flavour $12.00
  • Seasonal vegetable with dried Scallop in Superior sauce $30.00
  • Fried rice with Beef $24.00
  • Steamed chicken with preserved Pork slice and mushroom $26.00
  • Steamed marinated chicken slice in chilli sauce $12.00
  • 5 Fish $4 chips $ 13
  • Lunch Pack $ 5.20
    • 2 Chicken thighs & chips
  • 10 Fish, $5 chips $ 23
  • 5 chicken thighs, $3 chips $ 13
  • 10 Chicken thighs, $5 chips $ 25
  • Snack pack $ 3.20
    • > 1 Chicken thighs & chips
  • 10 Chicken, drum stick, $3 chips $ 12
  • Mix pack $ 7.20
    • 3 Chicken thighs & chips
Village Sushi

Village Sushi

location

Address

1 Essex Road, Mount Eden, Auckland, Auckland, 1024, New Zealand

phone

Phone

096308800

email

Email

None

clock

Opened hours

9:30 AM to 4 PM (Mon-Sat), Sun Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Japanese , Sushi

features

Features

Takeaway ,  Gluten Free Options ,  Vegetarian Friendly ,  Breakfast ,  Vegan Options ,  Cheap Eats ,  Bar Not Available ,  Quick Bites ,  Lunch ,  Kid Friendly ,  Seating ,  Disabled Friendly

Location
1 Essex Road, Mount Eden, Auckland, Auckland, 1024, New Zealand
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