Vino Orewa in Auckland Menu

STARTERS STARTERS
  • Pizza Bread(Small/Large) $5.00/$8.00
    • with crushed garlic, oregano and mozzarella cheese
  • Humus, ground chickpeas, olive oil, garlic, lemon and tahini, served with warm Turkish bread $10.50
  • Soup of the Day served with warm homemade Turkish bread $12.50
  • Gubatchi Prawns oven baked in red salsa with Bulgarian feta cheese $13.50
  • Salt n Pepper Calamari served with peanut dressing, sweet chilli salsa and grilled pineapple $14.50
  • Mezze Platter (for 2), selection of dips, falafel, feta, filo parcels with olives and Turkish Bread $19.50
PASTAS PASTAS
  • Fettucine Cabonara with bacon, ham, mushrooms, double cream and parmesan cheese $24.00
  • Fettucine Chicken tossed in creamy mushroom sauce, topped with parmesan and oven baked $24.50
  • Spaghetti Bolognaise with red salsa, lean ground beef and parmesan gratin $21.50
  • Cannelloni, beef or chicken baked in homemade tomato sauce with grated mozzarella $23.50
  • Lasagne, layers of egg pasta, ham, salami and beef with bechamel and tomato $23.00
  • Spaghetti Marinara with mussels, salmon, white fish and shrimps in a creamy vin blanc sauce $24.50
  • Special Oven, spaghetti or fettucine with bolognaise, mushrooms, mozzarella and bacon, baked in the oven $23.50
  • ​Mousakka, layers of potato, ground beef mince, egg plant, bechamel sauce, red salsa, baked in the oven, topped with mozzarella cheese. $26.00
MAINS MAINS
  • Doner Kebab grilled, marinated sliced lamb served on pilaf rice, with humus, yoghurt homemade salsa and pide bread $24.50
  • Chicken Breast, pan seared lemon chicken breast served on garlic mash with seasonal vegetables and a fig and orange dressing $25.50
  • Scotch fillet served with garlic mash, seasonal vegetables and port wine jus $27.50
  • Spanakopita, vegetarian Greek filo pie with spinach, feta cheese and toasted sesame seeds $22.00
  • Fish of the day, ask for details of our chef's wonderful creations
SIDES SIDES
  • Greek Salad $7.50
  • Green Salad $7.00
  • French Fries $5.00
PIZZAS  ​ PIZZAS ​
  • Vino Special (Small/Large) $19.00/$25.00
    • - Mushrooms, onions, salami, ham, pineapple, capsicum, capers, olives and anchovies >>
  • Hawaiian(Small / Large) $17.00 /$22.00
    • - Ham and pineapple
  • Quattro Stagioni (Small / Large) $18.00/$24.00
    • - mushrooms, ham, shrimp,and salami
  • Margherita (Small / Large) $15.00/$20.00
    • - garlic, tomato and cheese
  • Meat Lovers(Small / Large) $18.00/$24.00
    • - pepperoni, salami, bacon, capsicum and chillies
  • Tandoori chicken(Small / Large) $19.00/ $27.00
    • - Tandoori chicken, mushrooms, onion, capsicum, pineapple and olives
  • Vegetarian(Small / Large) $17.00/$22.00
    • - onion, asparagus, capers, mushrooms, capsicum, pineapple, and olives
  • Capricciosa(Small / Large) $17.00/$22.00
    • - anchovies, capers and olives
GOURMET PIZZAS GOURMET PIZZAS
  • Spicy Chicken(Small / Large) $19.00 / $27.00
    • - spicy chicken breast with apricot sauce, red onion and crispy bacon
  • Tuscan Lamb (Small / Large) $19.00 / $27.00
    • - marinated sliced lamb, pickled mushrooms, feta cheese and a garlic and yoghurt dressing
  • Smoked Gourmet Seafood (Small / Large) $19.00 /$27.00
    • - salmon, scallops, shrimps, spinach and mozarella
  • Vegetarian (Small / Large) $17.00 / $26.00
    • - red onions, haloumi cheese, olives, sundried tomatoes and spinach
DESSERTS DESSERTS
  • Desserts All $10.50
  • Rich Chocolate Fudge Cake served with vanilla ice cream (Gluten Free)
  • Panna Cotta, vanilla infused Italian custard made with cream served with berries
  • Baklava, rich sweet pastry made with layers of filo with crushed walnuts & pistachios, drizzled with lemon honey syrup and served with vanilla ice cream
  • Tiramisu, delicious coffee and liquor-soaked layers of sponge, mascarpone cheese, chocolate served with berries and dark chocolate buttons

Nearby Sample Menus

  • The T-Bone $42.90
    • 500g the best of both, eye and sirloin grilled on the bone
  • Rump $31.90
    • 300g A real juicy cut for the not so brave.
  • Buffalo Wings $14.90
    • Served hot and spicy or sweet smoky BBQ accompanied with blue cheese dip.
  • Top Any Steak with Scallops $7.90
  • Vanilla Creme Brulee $13.50
    • A classic French dessert consisting of a custard topped with caramelized sugar and served with whipped cream and biscotti.
  • Salad Valley $10.90
  • Garlic Prawn Kebab $16.90
    • Succulant prawns served with garlic butter, sweet chili mayo and lemon.
  • Crumbed Camembert $15.90
    • Coated in sesame and poppy seed crumb and served with cranberry sauce.
  • STEAK & EGGS $8.60
  • SAUSAGES & EGGS $7.00
  • EGGS 2 ON TOAST $4.00
  • Open 5-30 p.m. Every Night
  • SPAGHETTI & EGGS ON TOAST $5.60
  • 6" Extra After Midnight & on Holidays & Weekends
  • SAUSAGES & VEGGIES $5.60
  • SPAGHETTI, VEGGIES & EGGS $5.60
  • Served with steamed rice and salad
  • odengtang $30.00
    • (broiled fish paste casserole)
  • 2. Tofu salad $8.00
    • Deep fried Tofu and seasonal vegetable with dressing
  • 5. Unagi Kabayaki
    • Grilled Eel with teriyaki sauce
  • Large (12pcs) $22.00
  • (L) $79.00
  • godeungeo-jorim $40.00
    • (braised mackerel)
  • bossam (Chinese cabbage wraps with pork)
  • Salmon salad $11.00
    • Raw salmon with garlic-onion-soy based spicy wafu dressing and Shichimi
  • Miso soup $2.00
  • Salmon (2pcs) $6.00
  • Tako-wasabi $7.00
    • Wasabi sauce-marinated raw octopus
  • Salmon steak box $20.00
    • Manuka honey teriyaki salmon with salad, rice, fried chicken, prawn dumplings and miso soup
  • Edamame $5.00
    • Steamed edamame with smoked sea salt or smoked sea salt & shichimi pepper
  • Udon goma-dressing salad $10.00
    • Green salad with apple & onion soy sesame dressing
  • Prawn Gyoza 3 pcs $7.00
    • Steamed prawn dumpling with spicy soy sauce
  • Micky Chicky Burger N/A
    • Chicken Patty, Pineapple, Cheese, Salad, Satay Sauce and Mayo
  • John Dory $4.90
  • Hot Dog $2.50
  • Masala Spicy $1.90
  • Yum Yum $12.90
    • Wedges Bacon, Cheese, Sour Cream w/ sweet chilli sauce
  • Potato (agria) $3.00
  • Ducks Deluxe Burger N/A
    • Snapper, Fried Onion, Egg, Tomato, Tartare Sauce and Mayo
  • Bacon Burger N/A
    • Meat Patty, Bacon, Salad, Tomato Sauce and Mayo
  • BBQ Pork on Rice
  • Stewed Chicken & Cream Corn $7.00
  • Combination Fried Rice / Hokkien Fried Rice $20.00
  • Stir-Fried Chicken with Seasonal Veggies $18.00
  • Beef with Black Bean Sauce on Rice
  • Sweet & Sour Pork with Pineapples $20.00
  • Seafood Fried Rice/Noodles / Scrambled Egg & Prawn on Flat Rice Noodles / Braised E-Fu Noodles with Mixed Seafood $24.00
  • Deep-Fried Chicken Half $16 / Whole $32
  • -Salmon $19.90
  • -Add bacon $18.00
  • Sides
  • Dinner: Tuesday, Wednesday, and Thursday
  • -Add chicken extra (GF) $5.00
  • Eye fillet mignon $39.90
    • Wrapped with bacon, potato and pumpkin torte, wilted spinach arancini ball in chianti vino sauce
  • -Mixed leaves salad with homemade dressing $6.00
  • Chicken pasta $26.90
    • Marinated chicken pieces, mushroom, sundried tomato pesto, parmesan
  • Battered Sausage $1.50
  • Fish of the Day $3.50
  • Family Pack 2 (serve 4) $25.00
    • 4 fish of the day, 4 hot dogs, 2 large chips
  • Kiwi Burger (beetroot, cheese, egg) $7.50
  • Seasoned Potato Wedges one scoop $5.00
  • Bacon & Cheese Burger $7.00
  • Mussel Pack $8.50
    • 1 fish of the day, 3 mussels & chips
  • Bacon & Egg Burger $7.00
  • Pork Riblet N/A
  • Italian Herbs & Cheese N/A
  • Apple Slices N/A
  • Cheesy Garlic Toasties N/A
  • Veggie Delite N/A
  • Wrap N/A
  • Egg and Cheese N/A
  • Thinly Cut Ready Salted N/A
  • Our Big Breakfast $21.00
    • crispy bacon Kransky sausages, 2 eggs mushrooms, tomato, sauteed potato & artisan bread
  • Almond & freeze dried plum muesli $12.00
    • with Greek yogurt & berry chia compote
  • Corn Feta, Herb Fritter $19.00
    • w crispy bacon salad & relish
  • Eggs Benedict $17.00
    • 2 poached eggs, spinach toasted, focaccia & hollandaise/bacon
  • Free Range herby Scrambled eggs $16.00
    • w feta & toasted ciabatta
  • Soup of The Day $12.00
    • Thai Pumpkin w coriander coconut sambal
  • Eggs Benedict $18.00
    • 2 poached eggs, spinach toasted, focaccia & hollandaise/vege
  • Salt & Pepper Squid $19.00
    • on salad greens
  • PRAWN $15.00
  • CHICKEN $15.00
  • Salmon Teriyaki Don $17.00
    • Salmon Teriyaki, Vege Salad with Rice
  • Crispy Chicken Katsu Curry Don $15.00
    • Crispy Chicken, Curry Soup, Vege Salad with Rice
  • SALMON $17.00
  • CHICKEN $14.00
  • BEEF $14.00
  • CRISPY
  • Thai Beef Salad $16.00
    • Pan fried marinated beef on green salad and kumara crisps
  • French Toast $16.00
    • With Bacon, fruit & grilled banana topped with maple syrup
  • Steak open Sandwich $18.50
    • 180 grams Grilled Scotch Fillet, Tomato, Mesclun Salad on turkish bread served with chips
  • Macadanna Cake $5.00
    • Served with yoghurt
  • Omelette $15.50
    • Three eggs, green salad, 3 choices of fillings (ham, cheese, tomato, bacon, onion, mushroom or spinach)
  • Chicken Pasta $15.50
    • Pan fried, chicken breast, bacon, mushrooms, penne pasta in creamy sauce
  • Mushroom Bruschetta $14.50
    • Sauteed mushrooms in creamy masala sauce on 3 pieces toast
  • Hot Cakes $13.00
    • Homemade pan cakes served with fresh fruit, yoghurt, maple syrup
  • Sushi/Nigiri Combo 4 pcs & 4 pcs Nigiri $13.50
  • Chicken Teri salad $15.00
  • Seafood/tempura udon $13.00
  • Rice+ teriyaki sauce $3.00
  • Sola cold noodles $12.00
  • Chicken Spicy Don $11.50
  • Sola Noodle Soup $12.50
  • VEGE TEMPURA SUSHI 8PCS $11.00
  • Slow braised goat $30
    • cinnamon, fenugreek leaf, ginger olive, smoked rice, radish
  • Pork belly & fillet $30
    • ras el hanout, swede, dates, red cabbage, whey
  • Pashmak $14
    • saffron floss, clotted cream, seeds, dried fruits, apricot tea
  • Skate $27
    • fermented apple water, bees wax, pine oil, leek ash, batarekh, white radish
  • Buttermilk ice cream $16
    • Turkish delight ice, candied walnuts, plum, meringue
  • Kingfish Kibbeh Nayeh $23
    • white S yellow turmeric, citrus, honey, pink peppercorn
  • Slow cooked egg $16
    • frekkeh, red Sujuk, fermented black garlic, potato
  • Manoush $8
    • lamb, tomato, red pepper, olive powder, pickled chilli, lemon
  • Combo 1 $10.50
    • Fried noodle, 1 braised dish, 1 vegetable
  • Combo 4 $10.50
    • Spicy mapo tofu, spring rolls, 1 vegetable
  • Combo 3 $13.50
    • Fried noodle, 1 tofu/beancurd dish, 2 vegetable
  • Combo 5 $13.50
    • Curry mock chicken, 1 tofu/beancurd dish, 1 vegetable
  • Combo 2 $13.50
    • Fried noodle, 1 sweet sour dish, 1 braised dish, 1 vegetable
  • Every combo meal* comes with: Jasmine Rice, 1 free Drink of the day
  • *dishes may vary according to availability
Vino Orewa

Vino Orewa

location

Address

Hillary Square, Orewa, Auckland, 0931, New Zealand

phone

Phone

094210032

clock

Opened hours

Monday: Closed, Tuesday: 4:00 – 10:00 PM, Wednesday: 4:00 – 10:00 PM, Thursday: 4:00 – 10:00 PM, Friday: 4:00 – 10:00 PM, Saturday: 4:00 – 10:00 PM, Sunday: 11:30 AM – 3:00 PM, 4:00 – 10:00 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

European , Gluten Free , Mediterranean , New Zealand , Pizza , Vegetarian , Wine Bar

features

Features

Mastercard ,  Visa ,  Romantic ,  Wheelchair accessible ,  Reservations ,  After-hours ,  Waitstaff ,  Takeout ,  American Express ,  Lunch ,  Seating ,  Highchairs Available ,  Street Parking ,  Free Wifi ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
Hillary Square, Orewa, Auckland, 0931, New Zealand