Visaya Restaurant in Auckland Menu

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Sudima Big Breakfast eggs (made to order), bacon, sausage, mushroom, hash brown, grilled tomato $17.5
Eggs Benedict poached eggs served on toasted English mufﬁ n, choice of bacon or salmon & hollandaise sauce $17.5
Three Egg Omelette served with ham, cheese, onion & tomato $15
Pancake Stack served with mixed berries, bacon, topped with maple syrup $15
Breakfast Porridge perfectly sweet, warm, and ﬁ lling perfect start to a chilly fall or winter morning $12
Espresso Coffee $4.5

Chowder shrimps, mussels, scallops & ﬁ sh topped with croutons $12
Greek Salad tomatoes, cucumber, red onion, green pepper, feta & olives, drizzled with balsamic vinaigrette $12
Baby Beetroot Salad served in phyllo basket, mizuna, grilled artichoke, quinoa & orange segments $12
Caesar Salad bacon, anchovies, parmesan cheese, croutons & boiled egg 12 add smoked chicken or prawns for an extra $4
Pizza onion, capsicum, cheese, tomato, olives add ham, chicken or salami for an extra 3 $15
Tortilla Wraps chicken tikka or tofu with shredded vegetables & minted yoghurt $15
Pan Fried Fish steamed vegetables & basil oil $15
Create your own Sandwich choose your bread: panini, focaccia or multigrain toasted with cheddar cheese & roasted vegetables choose your meat: ham or chicken served with fries & salad $18

Grilled Focaccia served with hummus $10
Bruschetta topped with roasted seasonal vegetables & feta cheese, served with orange salsa $14
Seafood Chowder shrimps, mussels, scallops, ﬁ sh & croutons $18
Baby Beetroot Salad served in phyllo basket, mizuna, grilled artichoke, quinoa & orange segments $18
Caesar Salad bacon, anchovies, parmesan cheese, croutons & crumbed egg 18 add chicken or prawns for an extra $6
Prawn Cocktail shredded iceberg lettuce, poached egg & caramelized lime $20
Oysters with vodka, lime, coriander, ginger wine & soy $ ½ dozen $20, 1 dozen $30
Fresh Mussels cooked in chefs special sauce served with fries $ ½ dozen 15, 1 dozen 25

Herb Crusted Rack of Lamb kumara & potato purée, glazed carrots & port wine jus $40
Eye Fillet potato of the day, creamy spinach, onion rings & brandy pepper sauce $38
Angus Sirloin potato of the day, seasonal greens & port wine jus $36
Grilled Salmon Steak lime marinated on potato cake with seasonal greens & saffron sauce $36
Stuffed Chicken Breast spinach, feta, basil pesto served on kumara & potato paprika purée with chunky mushroom sauce $34
Fennel & Chilli Crusted Market Fish pan fried served on potato cake, olives, edamame beans & orange sauce $34
Lamb Shank garlic potato mash, seasonal greens & red wine jus $32
Murg Makhani (Butter Chicken) served mild, medium or hot with fragrant basmati rice, poppadum, raita & Indian bread $32
Grilled Vegetable Stack prepared with seasonal vegetables & cauliﬂ ower purée $28
Pasta of the Day $28

Roasted gourmet potatoes $6
Fries $6
Garden green salad $6
Steamed vegetables $6

Panna Cotta an Italian speciality served with fruit compote $12
Chai Latte Crème Brulée rich custard served cold topped with a layer of hard caramel & nutmeg cream $14
Fresh Fruit Kebab served with strawberry ﬂ avoured yoghurt & berry coulis $14
Apple and Rhubarb Crumble with a scoop of vanilla ice-cream $14
Ice Cream Gateau served with chocolate sauce $14
Deconstructed Tiramisu espresso, mascarpone cheese, biscotti, affogato with coffee liqueur $16
Selection of New Zealand Cheeses with grapes, dried fruits, nuts & crackers Platter for one $18 Platter for two $25

Potato Wedges topped with bacon and cheese served with sour cream $14
Bruschetta with seasonal vegetables served with orange salsa $14
Citrus Salmon Mousse served with garlic croutons $16
Tandoori Chicken Tikka Platter served with mint sauce $16
Marinated Olives & Feta marinated in home grown herbs $18
Sudima Mixed Nibble Platter chicken tikka, fried dumplings, prawn twisters served with mint sauce $25
Seafood Platter (To share) mussels, prawns, scallops, oysters $35
Fish & Chips tempura battered ﬁ sh with garden fresh salad, chunky fries & tartare sauce $28
Philly Sandwich (Chicken or Beef) pan-fried strips, onion & green bell peppers topped with garlic aioli, mozzarella & Italian herbs on a soft roll served with fries $22
Pizza Selections tomato, capsicum, onion, cheese & olives Extra toppings choices: chicken, pepperoni, mushrooms, ham, prawns each 3 $15

Chunky Fries served with tomato sauce $8
Soup of the Day served with freshly baked breads $12
Potato Wedges seasoned and served with sour cream $12
Crumbed Fish and Chips served with salad and fries $18
Sudima Pizza tomato, capsicum, onion, cheese choice of vegetarian / chicken $18
Toasted Sandwich with ham, cheese & tomato, served with fries and salad $18
Beef Burger grilled beef pattie, tomato, mesclun, cheese & tomato relish, served with fries $22
Ice Cream $14

Nearby Sample Menus

Cranberry $1.00
Avocado $1.50
Camembert $2.00
Egg $2.00
Vege Deluxe L $13.90 / S $12.40
- Toasted falafel w/ spicy satay, camembert, garlic mayo, salad & relish
Chicken Littles $8.40
- Three tempura nibbles
Customise
- See the extras menu below and add a little something
Big Squeaky L $13.90 / S $12.40
- Seared organic halloumi w/ caramelised onions, tangy coriander & lime mayo, salad & relish

Pork $18.00
Toong Thong $8.50
- Money bags with a mix of prawns, chicken and Thai herbs
Tofu or Chicken $17.50
Tiger Milk Curry (Mild, Warm, Medium, Hot, Thai Hot) $18.00
- A mix of yellow curry, coconut milk, banana and curry powder with sliced chicken
Todman Goong $8.50
- A prawn patty with Thai herbs, very popular in Thailand
Larb (Medium, Hot, Thai Hot)
- Your choice of tofu, chopped chicken or chopped roasted duck mixed with rice powder, red onion, chilies, dried rice powder and a lime based dressing. Served with iceberg lettuce.
Tofu $17.00
Prawn $9.50

68 Roast Duck in Red Curry $18.50
80 Thai Fried Rice $14.50
53 Hakka Braised Pork $18.50
45 Sweet & Sour (C/PK)/(P/F) $13.50/ $16.50
- Four Season Bean with Black Olive & Pork Mince
81 Wat-tan-hor $14.50
57 Malaysia Curry Chicken $16.50
50 Salt & Pepper (C/(P/F)) $15.50/ $18.50

Wonton $11.00
Egg $9.00
American hotdog $3.80
Ham $4.00
Steak & Egg $4.50
C $6.00
- Tarakihi, $1 chips, sausages, potato fritter
BBQ Pork $12.90
BBQ Pork $12.90

Seasonal Vegetables $7.00
Fresh Seasonal Fruit Salad $9.50
- A taste of the seasons fresh fruit
Please order and pay for your meal at the bar.
Seasoned Slow Cooked Pork Belly
- Served with carrot puree and onion rings served with zucchini salad, pine nuts and balsamic dressing
Curry Of The Day $17.50
- Please see specials board for today’s dish
Chicken And Mushroom Pie $18.00
- Slow cooked chicken and bacon with mushrooms, onions and thyme with a puff pastry lid and your choice of either fries and vegetables or gourmet potatoes and vegetables
-with chicken $10.00
Mushy peas $4.00

Butter Paneer Masala $12.00
- Cottage cheese cooked in onion and tomato gravy with huller
Lamb/Beef Do Piaza $14.00
- Lamb or beef cooked with onions, capsicum, tomato & onion gravy
Vegetable Jalfrazi $12.00
- Vegetables cooked in dry blend of tomato grav
Paneer Kollapuri $12.00
- Home made cottage cheese cooked with mustard seeds, coconut, tomato and onion gravy.
Chicken Madras $12.99
- Chicken cooked with coconut cream and authentic spices
Fries $5.00
Paneer Malai Methi $12.00
- Home made cheese cooked with fenugreek in cashewnut base
Lamb/Beef Masala $14.00
- Diced Lamb or beef cooked with onion & tomto gravy

Bacon / Black Pudding $ 6
-Ham $ 18.5
Lamb's fry & bacon $ 20.5
- on mash potato, bacon, grilled tomatoes & caramelised onions
Pan fried kidneys on turkish bread $ 20.5
- bacon & grilled tomatoes
Spaghetti $ 20
- add bacon, chorizo or prawns
Gourmet chicken salad $ 20.5
- cashews, avocado, tomatoes & crispy kumara chips
Fruit salad $ 8
- with yoghurt & honey
Potato wedges $ 16.5
- grilled cheese & bacon topping & sour cream

Salmon / Potato Rosti $5.00 each
Bircher $11.50
- Natural muesli soaked in apple juice finished with prunes, nuts, seasonal fruit and vanilla bean yoghurt.
- Portobello $16.50
Homestyle Mince $15.50
- Prime beef mince served on toast of your choice. Add 2 eggs $18.50
The Fritz $19.50
- Vege fritter with spinach, two poached eggs & crispy bacon. Finished with our famous garlic aioli.
- Cream Cheese, Basil Pesto & Tomato $11.50
Portobello $17.50
- Whole portobello mushrooms on 5 grain with creamy herb & pesto sauce.
- Bacon $17.00

Rice $2.00
Black rice porridge $3.00
Deep fried dumpling / Vege fried noodle / Vege fried rice $9.00
Deep fried bun and steamed bun with condensed milk dip $6.00
Pork cabbage dumpling / Pork wonton $98.00
Samma $7.00
Bun slice / Beef heart tube / Ox tripe / Bullwhip $1.50
Beef / Chicken heart / Chicken kidney / Chicken $1.00

Saag Gosht $12.00
- Diced lamb cooked in spinach, tomato and onion gravy
Roti $1.50
Garlic Naan $2.00
Butter Paneer $10.00
- Cottage cheese cooked in tomato based gravy
Seekh Kebab $8.00
- Lamb mince mixed in spices and roasted in tandoor
Chicken Saagwala $12.00
- Boneless chicken cooked in spinach and onion based gravy
Chicken Tikka Masala $12.00
- Chicken cooked in onion and tomato gravy with onion and capsicum
Chicken Korma $12.00
- Boneless chicken cooked in cashew nut and cream gravy

Eda-mame $5.50
- Boiled soybeans
Agedashi $5.50
- Tofu deep fried
Yakininu Chicken / Pork / Beef
- Spicy garlic sauce
Seaweed salad $5.50
Prawn katsu $5.50
Karaage Chicken / salmon
- Fried chicken or salmon in japanese style
Spicy miso soup $2.20
Chilli Chicken / Beef / Pork / Tofu
- Jalapeno and red chilli sauce

Asian Dumplings $6.50
- Steam Dumpling Pork or Vegetables
Pansit Canton $8.50
- Sautéed Canton Noodles with Chicken
Fried rice $3.00/$6.00
Beef Kaldereta $6.00/$8.00
Chicken Apritada $6.00/$8.00
Dinuguan $6.00/$8.00
Steam Rice $2.00/ $4.00
Sisig $6.00/$8.00

Omelettes $13.80
- Served with bacon & mushroom or smoked chicken & spinach or mushrooms, herbs & cheese
Eggs benedict $13.80
- Served with bacon or salmon, poached eggs with hollandaise sauce
Toasted sandwich
Vegetarian $13.80
- Served with 2 eggs (any style), hash brown, mushroom, tomato & toast
Bacon / Mushroom / Capsicum / Avocado / Salmon $3.00
Smoked chicken $8.80
- Served with brie cheese, avocado, mushrooms, tomato, cranberry sauce with melted cheese
Toasted bagel $6.80
- Served with jam & cream cheese
Toasted bagel with bacon & egg $9.80
- Served with bacon, cream cheese & avocado

Latin Plate $15.00
- Rice, Shredded beef, sweet plantains and black beans
Guasacaca
- The Venezuelan answer yo guacamole ( Avocado Relish) but with a brighter tangier flavor
Eaten Daily in Colombia and Venezuela. An Arepa is made with 100% corn flour. It's a handmade soft plat . Arepa corn flour is very cannily digested and they are gluten free. our arepas are grilled and made fresh daily
-La Morena $9.00
- Cheddar Cheese, sweet plantains and black beans
-La Panita $12.00
- Hearty Chorizo, free range bacon, chicken and cheddar cheese
-Carne - Beef $10.00
All Mains Come with a Side Salad
Scrambled Eggs on Toast $6.50

Napoletana $26.50
- Tomato, roasted onion, capers, anchovies, garlic, and mozzarella
Spaghetti con Frutti di Mare $29.50
- Spaghetti with selected mixed seafood, olive oil, Italian parsley and garlic in Napolitano sauce
Calamari Croccanti $21.50
- Crispy calamari, lemon wedges, Italian parsley, paprika aioli and lemon zest (g.f)
Caprese Mosaic $25.50
- Tomato, boconccini, basil and herb oil (g.f) (v)
Fegatini al Marsala $21.50
- Pan-fried chicken livers in sweet Marsala sauce with crispy potato pave, mushrooms, bacon, shallots and mixed green leaves (g.f)
Verdure di Stagione $9.50
- Fresh seasonal vegetables with roasted hazelnut, lemon and olive oil (v)
Della Casa $28.50
- Chicken, tomato, mushrooms, and mozzarella
Kumara fries $7.50
- bowl of kumara fries

Visaya Restaurant

Auckland Region > Auckland > Visaya Restaurant

Address

18 Airpark Drive, Mangere, Auckland, Auckland, 2022, New Zealand

Phone

095518888

Email

rakeshc@sudimaauckland.co.nz

Opened hours

5 AM to 10 AM, 11:30 AM to 2 PM, 5:30 PM to 10 PM

Price

$30 - $50

Type

None

Service

Table Service

Cuisine

European , International , New Zealand , Spanish , Vegetarian

Features

EFTPOS , Mastercard , Visa , Gluten Free Options , Wheelchair accessible , Business meetings , Reservations , Vegetarian Friendly , Validated Parking , Breakfast , Waitstaff , Cash , Television , Groups , Bar , American Express , Lunch , Luxury Dining , Seating , Highchairs Available , Street Parking , Free Off-Street Parking , No Takeaway , Free Wifi , Cards accepted , Digital Payments , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar

Visaya Restaurant in Auckland Menu

Nearby Sample Menus

Visaya Restaurant

Auckland Region > Auckland > Visaya Restaurant

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

18 Airpark Drive, Mangere, Auckland, Auckland, 2022, New Zealand

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