Visaya Restaurant in Auckland Menu

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Sudima Big Breakfast eggs (made to order), bacon, sausage, mushroom, hash brown, grilled tomato $17.5
Eggs Benedict poached eggs served on toasted English mufﬁ n, choice of bacon or salmon & hollandaise sauce $17.5
Three Egg Omelette served with ham, cheese, onion & tomato $15
Pancake Stack served with mixed berries, bacon, topped with maple syrup $15
Breakfast Porridge perfectly sweet, warm, and ﬁ lling perfect start to a chilly fall or winter morning $12
Espresso Coffee $4.5

Chowder shrimps, mussels, scallops & ﬁ sh topped with croutons $12
Greek Salad tomatoes, cucumber, red onion, green pepper, feta & olives, drizzled with balsamic vinaigrette $12
Baby Beetroot Salad served in phyllo basket, mizuna, grilled artichoke, quinoa & orange segments $12
Caesar Salad bacon, anchovies, parmesan cheese, croutons & boiled egg 12 add smoked chicken or prawns for an extra $4
Pizza onion, capsicum, cheese, tomato, olives add ham, chicken or salami for an extra 3 $15
Tortilla Wraps chicken tikka or tofu with shredded vegetables & minted yoghurt $15
Pan Fried Fish steamed vegetables & basil oil $15
Create your own Sandwich choose your bread: panini, focaccia or multigrain toasted with cheddar cheese & roasted vegetables choose your meat: ham or chicken served with fries & salad $18

Grilled Focaccia served with hummus $10
Bruschetta topped with roasted seasonal vegetables & feta cheese, served with orange salsa $14
Seafood Chowder shrimps, mussels, scallops, ﬁ sh & croutons $18
Baby Beetroot Salad served in phyllo basket, mizuna, grilled artichoke, quinoa & orange segments $18
Caesar Salad bacon, anchovies, parmesan cheese, croutons & crumbed egg 18 add chicken or prawns for an extra $6
Prawn Cocktail shredded iceberg lettuce, poached egg & caramelized lime $20
Oysters with vodka, lime, coriander, ginger wine & soy $ ½ dozen $20, 1 dozen $30
Fresh Mussels cooked in chefs special sauce served with fries $ ½ dozen 15, 1 dozen 25

Herb Crusted Rack of Lamb kumara & potato purée, glazed carrots & port wine jus $40
Eye Fillet potato of the day, creamy spinach, onion rings & brandy pepper sauce $38
Angus Sirloin potato of the day, seasonal greens & port wine jus $36
Grilled Salmon Steak lime marinated on potato cake with seasonal greens & saffron sauce $36
Stuffed Chicken Breast spinach, feta, basil pesto served on kumara & potato paprika purée with chunky mushroom sauce $34
Fennel & Chilli Crusted Market Fish pan fried served on potato cake, olives, edamame beans & orange sauce $34
Lamb Shank garlic potato mash, seasonal greens & red wine jus $32
Murg Makhani (Butter Chicken) served mild, medium or hot with fragrant basmati rice, poppadum, raita & Indian bread $32
Grilled Vegetable Stack prepared with seasonal vegetables & cauliﬂ ower purée $28
Pasta of the Day $28

Roasted gourmet potatoes $6
Fries $6
Garden green salad $6
Steamed vegetables $6

Panna Cotta an Italian speciality served with fruit compote $12
Chai Latte Crème Brulée rich custard served cold topped with a layer of hard caramel & nutmeg cream $14
Fresh Fruit Kebab served with strawberry ﬂ avoured yoghurt & berry coulis $14
Apple and Rhubarb Crumble with a scoop of vanilla ice-cream $14
Ice Cream Gateau served with chocolate sauce $14
Deconstructed Tiramisu espresso, mascarpone cheese, biscotti, affogato with coffee liqueur $16
Selection of New Zealand Cheeses with grapes, dried fruits, nuts & crackers Platter for one $18 Platter for two $25

Potato Wedges topped with bacon and cheese served with sour cream $14
Bruschetta with seasonal vegetables served with orange salsa $14
Citrus Salmon Mousse served with garlic croutons $16
Tandoori Chicken Tikka Platter served with mint sauce $16
Marinated Olives & Feta marinated in home grown herbs $18
Sudima Mixed Nibble Platter chicken tikka, fried dumplings, prawn twisters served with mint sauce $25
Seafood Platter (To share) mussels, prawns, scallops, oysters $35
Fish & Chips tempura battered ﬁ sh with garden fresh salad, chunky fries & tartare sauce $28
Philly Sandwich (Chicken or Beef) pan-fried strips, onion & green bell peppers topped with garlic aioli, mozzarella & Italian herbs on a soft roll served with fries $22
Pizza Selections tomato, capsicum, onion, cheese & olives Extra toppings choices: chicken, pepperoni, mushrooms, ham, prawns each 3 $15

Chunky Fries served with tomato sauce $8
Soup of the Day served with freshly baked breads $12
Potato Wedges seasoned and served with sour cream $12
Crumbed Fish and Chips served with salad and fries $18
Sudima Pizza tomato, capsicum, onion, cheese choice of vegetarian / chicken $18
Toasted Sandwich with ham, cheese & tomato, served with fries and salad $18
Beef Burger grilled beef pattie, tomato, mesclun, cheese & tomato relish, served with fries $22
Ice Cream $14

Nearby Sample Menus

Falafel $2.00 each
Zucchini & Feta Fritters Sm $9.50/Lg $11.00
Hummus & Bread Sm $8.00/Lg $10.00
Kofta Shish Kebab Sm $14.00/Lg $17.00
Falafel Sm $12.00/Lg $14.00
A choice of beef, lamb or chicken, chargrilled served on a bed of pita croutons with a tomatoe bell pepper and mushroom sauce, mint yoghurt and a side order of salad $18.00 - one size
Falafel Sm $11.00/Lg $13.00
Any Combo - one size $14.00

JR. FISH 'N CHIPS $6.50
- 2 pieces of fish with small fries and drink. (Combo)
CHILI CHEESE FRIES $5.50
- Natural-cut french fries smothered in chilli beef and shredded, melted cheese.
MEMPHIS BBQ THICKBURGER $12.50/ $14.50
- Pulled Pork with a Charbroiled Beef Patty, Crispy Onion Straws, Melting Cheese and BBQ sauce on a Seeded bun.( 1/3 lb. Angus or 1/2 lb. Angus)
REAL ICE CREAM VANILLA MILK SHAKE $4.90
- Creamy, hand-scooped ice cream blended with milk and vanilla syrup then topped with whipped topping.
HAMBURGER $3.50
- Chargrilled beef patty, dill pickles, mustard and ketchup on a 4" bun.
CRISSCUT FRIES $4.00
- Crunchy bites of crisscut potatoes.
ALABAMA SLAMMA $14.90
- 2 big breaded chicken fillets topped with bacon, onion straws, cheese, fresh lettuce, tomato and slathered top and bottom with creamy aioli.
JR. CHICKEN BURGER $3.00/ $5.00
- One chicken patty with lettuce and mayonnaise.(Burger only/ Combo)

Veal Marsala (GF) $34
- Sliced veal flamed in white wine, garlic and mushrooms, finished with a Marsala and cream sauce, served with seasonal vegetables and salad
Fegatini Di Pollo (GF) $18
- Chicken livers, onions, mushrooms, fresh garlic and herbs finished in a Marsala cream sauce
Spaghetti con Prawn $27
- With mushrooms, capers, garlic, black olives, and chilli in our homemade salsa di pomodoro
Zuppa Del Giorno $13
- Soup of the day
Lasagne $25
- Layers of egg pasta, bechamel sauce, bolognese meat, mozzarella and salami with our special homemade tomato sauce
Salmon Fettucine $26
- Smoked salmon, spinach and mushrooms in a garlic and herb cream sauce
Cannelloni (V) $25
- Pasta tubes filled with spinach, pumpkin, garlic and mozzarella with tomato and béchamel sauce
Garlic Focaccia Bread (V) $3.5

Chili polenta sticks, ancho chili sauce(GF/V) $6.5
Cumin butter bean smash, puffed quinoa, bell peppers, poblano lime sauce(V)
Guajijilo corn, radish, onions, mixed beans, salsa(V) $ 12.9
Braised pork belly $ 23.9
- White beans, chorizo, corn salsa(GF)
Gluten free available on request
Chopped salad $ 15.9
- papaya, baby cos, charred corn, capsicum, red onion, guacamole, chili dressing(GF/V)
Pork belly (GF) $ 5.5
mama's fried chicken, pickled radish, cilantro, honey chipotle $ 13.9

Calamari Rings & Chips
Extra Sauce $.50
Paneer
- cottage cheese
5 Piece Pack $15.00
- 2 thight + 3 other pieces + chips
Chicken
Mini Rice $5.00
Falafel
Mixed
- chicken & lamb

-Italian style tomato sauce (V) / Bolognese / Creamy Chicken + Bacon $12.00
-Cold Sliced Smoked Salmon $5.90
Crumbed Chicken Burger $21.90
- Streaky bacon, cranberry sauce, lettuce, tomato, brie, aioli + chunky fries
V=Vegetarian
-With smoked salmon $18.50
Grilled Halloumi $23.90
- Pear, walnut, spinach, organic red quinoa, fennel, raspberry dressing
Rot Ciabatta Loaf $9.90
- Sundried tomato pesto, basil pesto, EVOO
-Cherry Tomatoes / Poached Eggs / Cucumber / Marinated Olives $2.70

Lamb, Prawns, Seafood $16
39. Thai Schnitzel $18
- Golden crumbed meat topped with stir fried eggs in sweet chilli paste and yellow curry powder with celery, onion, spring onion and capsicum
Tofu $1
Chicke $9
Prawns $10
28. Pad Med Mamuang $14 - $16
- Stir fried cashew nuts with onion, spring onion, carrots & capsicum
38. Pra Ramm Rong Soong $16 - $18
- Stir fried mixed vegetable with tofu & cashew nuts, topped with Satay sauce
Lamb, Prawns, or Seafood $18

Fresh local fish $26.00
- stir fried with Asian greens, shaoxing wine, chilli, ginger, lime juice and light soy
Steamed pork bun $7.00
- hoisin sauce, pickled cucumber and coriander
Pho Bo $16.00
- bone broth, rice noodles, sliced beef, tea eggs, fresh herbs and chilli
Wok fried mushrooms with ginger, spring onions, Hoisen sauce and black vinegar $9.00
Pressed tofu With lime, chilli, fresh herbs and fried shallots $6.00
Thai green curry $26.00
- with free range chicken, coconut cream, fresh herbs, fried shallots and toasted peanuts, served with a side of jasmine rice
Roast pork, with steamed rice and greens $12.00
Uncle Ho's iced coffee $9.00
- espresso granita, hand churned condensed milk ice-cream with a peanut brittle

BBQ pork $9.50
Pork $8.50
BBQ pork $8.50
Chicken $9.50
Special $10.50
Prawn $10.50
Crab Stick $1.20
Chicken $9.50

Stir Fry Green Beans / Preserved Pork Stir Fried Chinese Vegetable / Village Style Stir-fried Mix Vegetables $14
Pork Fu Yung / Chicken Fu Yung / Beef Fu Yung / BBQ Pork Fu Yung $9.50
Egg Fu Yung $9
Stir-fried Beef With Cashew Nuts $16
Diced Meat Fried Rice $12
Wonton Soup. $6
Combination Meat Fried Rice / Salted Fish And Diced Chicken Fried Rice $10
Chicken with Black Bean Sauce / Satay Chicken / Sweet & Sour Chicken / Spicy Chicken With Seafood Sauce $15

CHICKEN OR PRAWNS Medium / Large
Chicken Sweet and Sour $13.50
- Medium / Large
Chinese cooking with an Indian twist -
Butter Chicken $10.00
Schezwan Noodles or Fried Rice $10.00 / $13.00
Veg Manchurian $10.50
Schezwan Noodles & Rice Combination $10.00 / $13.00

Galbi Jjim $18
- Steamed pork rib with Soy sauce
Fried Chicken $30
-Add cheese $15
Seolleong Tang $14
- Beef soup with noodles
Dakdori Tang $45 / $60
- Spicy chicken soup with veges
Budae Jjigae $45 / $60
- Spicy ham, pork, veggie and noodle soup
Dakgogi Baekban $14
- Chicken BBQ with rice
Ojinguh Bokeum $14
- Squid BBQ with spicy sauce with rice

Potato sourdough, Bombay style green chutney, olive oil, confit garlic amul butter $7.50
Confit duck leg gassi, four bean cassoulet, chorizo, sweet and sour plum, okra crisp $28.90
Chick pea tart Spiced Chick pea tart, potato patty stuffed with dried whole milk, tamarind puree, chick pea noodles $14.50
Green peas and mutton keema empanada, nimbu sharbat chutney $16.50
Chicken 65, peanuts, spring onion, balsamic $13.50
Beef scotch fillet ularthiyathu, horseradish colcannon, asparagus foogath, spiced eggplant caviar, onion bhaja $32.90
Bombay style duck fat potatoes with chorizo $7.50
Lamb rump chukka, curd rice, minted salli, peas $27.50

Sirloin Steak $ 22
- with dijon mayonnaise fries and salad
Cream style mushrooms $ 14
- with spinach on toast
Beef Burger $ 17
- handmade patties cheese salad & fries
Eggs benedict on potato cakes $ 18
- with salmon or bacon
Fish and Chips homemade tartare $ 18
Caesar Salad $ 17
- with smoked salmon or roast chicken
Panko crumbed goats cheese salad $ 17
¼ Roast chicken fries & salad $ 18

Bagel with jam and cream cheese $7.50
Big Brekky $19.50
- Eggs, streaky bacon, chorizo, mushrooms, potato rosti toast
-with streaky bacon $16.00
-with bacon, banana & maple syrup $16.50
Freshly made granola $9.00
- with berry compote, honey & yoghurt
Never ending brunch (until 2pm)
-with salmon $19.50
Eggs Florentine (GF) $15.00
- Poached eggs, baby spinach, potato rosti, hollandaise

Visaya Restaurant

Auckland Region > Auckland > Visaya Restaurant

Address

18 Airpark Drive, Mangere, Auckland, Auckland, 2022, New Zealand

Phone

095518888

Email

rakeshc@sudimaauckland.co.nz

Opened hours

5 AM to 10 AM, 11:30 AM to 2 PM, 5:30 PM to 10 PM

Price

$30 - $50

Type

None

Service

Table Service

Cuisine

European , International , New Zealand , Spanish , Vegetarian

Features

EFTPOS , Mastercard , Visa , Gluten Free Options , Wheelchair accessible , Business meetings , Reservations , Vegetarian Friendly , Validated Parking , Breakfast , Waitstaff , Cash , Television , Groups , Bar , American Express , Lunch , Luxury Dining , Seating , Highchairs Available , Street Parking , Free Off-Street Parking , No Takeaway , Free Wifi , Cards accepted , Digital Payments , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar

Visaya Restaurant in Auckland Menu

Nearby Sample Menus

Visaya Restaurant

Auckland Region > Auckland > Visaya Restaurant

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

18 Airpark Drive, Mangere, Auckland, Auckland, 2022, New Zealand

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