Visaya Restaurant in Auckland Menu

BREAKFAST BREAKFAST
  • Sudima Big Breakfast eggs (made to order), bacon, sausage, mushroom, hash brown, grilled tomato $17.5
  • Eggs Benedict poached eggs served on toasted English muffi n, choice of bacon or salmon & hollandaise sauce $17.5
  • Three Egg Omelette served with ham, cheese, onion & tomato $15
  • Pancake Stack served with mixed berries, bacon, topped with maple syrup $15
  • Breakfast Porridge perfectly sweet, warm, and fi lling perfect start to a chilly fall or winter morning $12
  • Espresso Coffee $4.5
LUNCH LUNCH
  • Chowder shrimps, mussels, scallops & fi sh topped with croutons $12
  • Greek Salad tomatoes, cucumber, red onion, green pepper, feta & olives, drizzled with balsamic vinaigrette $12
  • Baby Beetroot Salad served in phyllo basket, mizuna, grilled artichoke, quinoa & orange segments $12
  • Caesar Salad bacon, anchovies, parmesan cheese, croutons & boiled egg 12 add smoked chicken or prawns for an extra $4
  • Pizza onion, capsicum, cheese, tomato, olives add ham, chicken or salami for an extra 3 $15
  • Tortilla Wraps chicken tikka or tofu with shredded vegetables & minted yoghurt $15
  • Pan Fried Fish steamed vegetables & basil oil $15
  • Create your own Sandwich choose your bread: panini, focaccia or multigrain toasted with cheddar cheese & roasted vegetables choose your meat: ham or chicken served with fries & salad $18
A LA CARTE DINNER  - ENTRÉE A LA CARTE DINNER - ENTRÉE
  • Grilled Focaccia served with hummus $10
  • Bruschetta topped with roasted seasonal vegetables & feta cheese, served with orange salsa $14
  • Seafood Chowder shrimps, mussels, scallops, fi sh & croutons $18
  • Baby Beetroot Salad served in phyllo basket, mizuna, grilled artichoke, quinoa & orange segments $18
  • Caesar Salad bacon, anchovies, parmesan cheese, croutons & crumbed egg 18 add chicken or prawns for an extra $6
  • Prawn Cocktail shredded iceberg lettuce, poached egg & caramelized lime $20
  • Oysters with vodka, lime, coriander, ginger wine & soy $ ½ dozen $20, 1 dozen $30
  • Fresh Mussels cooked in chefs special sauce served with fries $ ½ dozen 15, 1 dozen 25
A LA CARTE DINNER  -MAINS A LA CARTE DINNER -MAINS
  • Herb Crusted Rack of Lamb kumara & potato purée, glazed carrots & port wine jus $40
  • Eye Fillet potato of the day, creamy spinach, onion rings & brandy pepper sauce $38
  • Angus Sirloin potato of the day, seasonal greens & port wine jus $36
  • Grilled Salmon Steak lime marinated on potato cake with seasonal greens & saffron sauce $36
  • Stuffed Chicken Breast spinach, feta, basil pesto served on kumara & potato paprika purée with chunky mushroom sauce $34
  • Fennel & Chilli Crusted Market Fish pan fried served on potato cake, olives, edamame beans & orange sauce $34
  • Lamb Shank garlic potato mash, seasonal greens & red wine jus $32
  • Murg Makhani (Butter Chicken) served mild, medium or hot with fragrant basmati rice, poppadum, raita & Indian bread $32
  • Grilled Vegetable Stack prepared with seasonal vegetables & caulifl ower purée $28
  • Pasta of the Day $28
A LA CARTE DINNER  -SIDES A LA CARTE DINNER -SIDES
  • Roasted gourmet potatoes $6
  • Fries $6
  • Garden green salad $6
  • Steamed vegetables $6
A LA CARTE DINNER  -DESSERT A LA CARTE DINNER -DESSERT
  • Panna Cotta an Italian speciality served with fruit compote $12
  • Chai Latte Crème Brulée rich custard served cold topped with a layer of hard caramel & nutmeg cream $14
  • Fresh Fruit Kebab served with strawberry fl avoured yoghurt & berry coulis $14
  • Apple and Rhubarb Crumble with a scoop of vanilla ice-cream $14
  • Ice Cream Gateau served with chocolate sauce $14
  • Deconstructed Tiramisu espresso, mascarpone cheese, biscotti, affogato with coffee liqueur $16
  • Selection of New Zealand Cheeses with grapes, dried fruits, nuts & crackers Platter for one $18 Platter for two $25
TAPAS TAPAS
  • Potato Wedges topped with bacon and cheese served with sour cream $14
  • Bruschetta with seasonal vegetables served with orange salsa $14
  • Citrus Salmon Mousse served with garlic croutons $16
  • Tandoori Chicken Tikka Platter served with mint sauce $16
  • Marinated Olives & Feta marinated in home grown herbs $18
  • Sudima Mixed Nibble Platter chicken tikka, fried dumplings, prawn twisters served with mint sauce $25
  • Seafood Platter (To share) mussels, prawns, scallops, oysters $35
  • Fish & Chips tempura battered fi sh with garden fresh salad, chunky fries & tartare sauce $28
  • Philly Sandwich (Chicken or Beef) pan-fried strips, onion & green bell peppers topped with garlic aioli, mozzarella & Italian herbs on a soft roll served with fries $22
  • Pizza Selections tomato, capsicum, onion, cheese & olives Extra toppings choices: chicken, pepperoni, mushrooms, ham, prawns each 3 $15
NIGHT OWL NIGHT OWL
  • Chunky Fries served with tomato sauce $8
  • Soup of the Day served with freshly baked breads $12
  • Potato Wedges seasoned and served with sour cream $12
  • Crumbed Fish and Chips served with salad and fries $18
  • Sudima Pizza tomato, capsicum, onion, cheese choice of vegetarian / chicken $18
  • Toasted Sandwich with ham, cheese & tomato, served with fries and salad $18
  • Beef Burger grilled beef pattie, tomato, mesclun, cheese & tomato relish, served with fries $22
  • Ice Cream $14

Nearby Sample Menus

  • Creamy Mixed Mushrooms $17.5
    • Poached egg, sun-dried tomato pesto, parmesan & ciabatta.
  • Melba Grill $ 21.5
    • Manuka smoked bacon, betscharts bratwurst, portobello, vine tomato, house hashbrown,eggs, grain toast & butter.
  • Bratwurst $ 5
  • – Add sautéed spinach $ 3
  • – Add smoked salmon $ 6
  • – Add prosciutto $ 4
  • Almond Waffles $ 19.5
    • Nutella mousse, caramalised banana, caramel dolce, candy almonds & chocolate crumb.
  • Soy Glazed Salmon $ 23
    • Crispy skin New Zealand salmon, pumpkin puree, brussel sprouts, roast pumpkin, candied pumpkin seeds & miso cream.
  • Aloo Prantha $7.00 pl
  • Bhel Puri $6.00 pl.
  • Mix Pakora $16.00 kg
  • Soan Papri $20.00 kg
  • Malai Kofta Med$8/Large$14
  • Kalakand $23.00 kg
  • Paneer Dosa $9.99 ea.
  • Chicken Parcel Roti Roll $8.99
  • Wedges $ 4.50
  • Curry Roll $ 2.50
  • Chicken Nugget $ 0.50
  • Cajun Chicken Burger $ 5.00
    • Chicken Fillet with Cajun Spice & Pineapple
  • Steak Cheese Onion $ 5.50
  • Steak $ 5.50
  • Cheese $ 5.00
  • Banana Fritter $ 2.50
  • Tomato mini's 0.50c
  • Double Cheese Burger $8.00
  • Scoop $3.50
  • Kumara Chips $4.50
  • Fresh Frozen Fish $6.50/ $5.80
    • Gurnard/ Dory (Ask if in stock )
  • Hamburger $7.50
  • Spring roll vege or meat $3.00
  • Crab Sticks $1.50
  • Mussel $1.00
  • Oyster $2.50
  • Homemade Tartar $2.80
  • Whit locks Tomato Chutney $2.70
  • Fish Burger(crumbed fish+ salad+ tartar ) $13.00
  • Snapper $8.70
  • Potato Fritter $2.00
  • Watties Tomato Sauce $2.00
  • Chicken Chilli $15.00
    • Chicken+chilli, tomato base, mozzarella cheese
  • Beef Kebab $9.90
    • Ground beef, hummus, relish, yoghurt, choice of salad, rolled in Pita bread
  • Big Breakfast $13.90
    • On toast with bacon & egg, mushrooms, hash brown, italian sausage, grilled tomato, avocado & tomato relish
  • Hawaiian $11.90
    • 1/3 lbs prime beef, bacon, pineapple, mayo, salad & tomato relish
  • Chicken Camembert Cranberry $11.90
    • Chicken, camembert, cranberry sauce, mayo, salad & tomato relish
  • Chicken, Bacon & Avocado $12.90
    • Chicken, bacon, avocado, mayo, salad & tomato relish
  • Bacon & Eggs $11.50
    • On toast with grilled tomato & tomato relish
  • Vege $15.50
    • Tomato base, mozzarella cheese, capiscum, olives, capers, mushroom, onions, chilli
  • Breakfast salad $15.50
  • The Works $14.50
  • Smoked Salmon $5.50
  • Prawn Risotto $19.50
  • Free range eggs omelette $15.50
  • Sweet Corn Fritters $16.50
  • BLAT $15.50
  • Brioche French Toast $16.50
  • SLEEPING PIG ( 5 PCS ) $8.50
    • deep fried marinated minced pork on bread
  • SPICY BASIL FRIED RICE
    • Thai fried rice with egg, fresh chilli, basil, onion, carrots and vegetables
  • PANANG CURRY
    • Panang curry paste with thick coconut cream and vegetables
  • CHICKEN SATAY (4 PCS) $8.50
    • skewered sliced of marinated with peanuts sauce
  • RED CURRY
    • red curry paste with coconut milk, bamboo shoots, green beans and vegetables
  • OYSTER SAUCE BEEF
    • stir-fried choice of meat with oyster sauce and seasonal vegetables
  • COCONUT RICE $3.00
  • PRAWN CAKES (4 PCS ) $8.50
    • prawn patties served with sweet chilli sauce
  • Chinese sizzling veg delight $21.90
    • A tasty combo of soft cottage cheese and sauteed veges with a blend of aromatic sauces accompanied by fried rice
  • Chicken lollipops $8.90
    • Succulent chicken wings fried in tangy batter served with our special sauce
  • Hamburger with eggs $9.90
    • Beef mince patty with beetroot, brie cheese, tomato relish, onion and egg
  • Chinese chicken chilli sizzler $21.90
    • Succulent pieces of tender chicken with tangy sauced and chinese flavor accompanied by mixed fried rice
  • Vege satellite $19.90
    • Served with vegetables and vege cutlet with whole mushroom, fresh cream, slice of cheese and a choice of chips and potato mash
  • Smoked salmon $9.90
    • Smoked salmon, fried noodles, capers, cottage cheese, roasted cashew and orange dressing
  • Chicken shashlik $19.90
    • Served with vegetables rice and chips and a choice of garlic or pepper sauce
  • Chicken caesar $9.90
    • Cos, smoked chicken, anchovies, shaved parmesan, croutons, poached egg and caesar dressing
  • Wedges
    • With sour cream
  • Super Wrap (With Chicken, Lamb & falafel) $10.90
    • Chicken,Lamb & falafel With choice of 3 sauce wrapped in pita bread & served with fresh salad
  • Shish Mix (Eye fillet & chicken) $20
    • A Combination of barbequed marinated beef eye fillet and tender chicken loin cooked on a skewer, served with rice, hummus, garlic yogurt & fresh salad
  • Margherita (Medium/Large) $11/$14
    • Pizza sauce & mozzarella cheese
  • All come with fresh salad, rice, garlic sauces & hummus
  • Mexicana (Medium/Large) $14/$18
    • Salami, bacon, capsicum, jalapeno, chili
  • Chicken salad $12.90
    • Chicken served with fresh salad (lettuce, tomato, red onion, carrot, red cabbage & parsley) with your choice of 3 sauces
  • Lamp Wrap $10.90
    • Lamb With choice of 3 sauce wrapped in pita bread & served with fresh salad
  • (All reserved with free range egg) N/A
  • Boysenberry Berliner $3.90
  • Club Sandwhich $2.90
  • Orange Cinnamon French toast ,grilled banana, bacon served with maple syrup $15.50
  • Mixed Grain Bun $0.70
  • White Sandwhich $6.90
  • Gluten Free Carrot Cake $5.50
  • Strawberry & Chocolate $3.90
  • Chicken & egg burger $5.00
  • Wednesday
    • nasi lemak
  • Ham+cheese+tomato $3.50
  • Chicken tender $1.50
  • Steak & mushroom pie $3.30
  • Daily Special $7.90
  • Friday
    • chicken rice
  • Chicken drumstick $2.50
  • Indonesian Lamb Satay $12.00
    • Sauteed marinated lamb served with peanut sauce on top
  • Indonesian Chicken Satay $11.00
    • Sauteed marinated chicken served with peanut sauce on top
  • Special Fried Rice $11.00
    • Chicken /Lamb and beef fried rice served with egg and prawns crackers. Vegetarian Available
  • Chicken Padang $11.50
    • Grilled chicken served with special coconut cream red sauce
  • Oseng-Oseng $11.00
    • Spicy chicken/lamb and beef stir fried with special sauce and vegetables. Vegetarian Available
  • Ayam Bali ( Bali Chicken) $11.00
    • Fried chicken with special bali spicy sauce
  • King Prawn Chili $13.00
    • Stir fry prawn served with vegetables in special chilli sauce
  • Chicken Balado $11.50
    • Grilled chicken with hot chilli, roasted onions, garlic and sun dried tomatoes
  • Kua-Gai Noodle $13.50
    • Chicken stir-fried with flat noodle, egg, crushed peanut, crushed pickle garlic and vegetable.
  • Irish Pleasure $13.50
    • Colourful sweet and sour sauce stir fried with pork and vegetable.
  • Juno Jealous $13.50
    • Chicken stir fried with shredded ginger and vegetable.
  • Herb & Spicy $13.50
    • Beef stir-fried with mild chilli paste and vegetable. Topped with roasted peanut.
  • Green Curry $13.50
    • Beef with green curry sauce in special blended ingredients and coconut milk.
  • Pad Mee Prik-Poaw $13.50
    • Chicken stir-fried with thin rice noodle, vegetable and mild chilli paste.
  • Panang Curry $13.50
    • Chicken with selected ingredients in spicy gravy sauce and crushed peanut.
  • Pad See-Iw Noodle $13.50
    • Flat noodle stir-fried with pork, broccoli, egg, carrot and sweet dark soy sauce.
  • Sauce katsu don
  • Salmon combo
  • Teriyaki beef don
  • Prawn tempura udon
  • Seafood udon
  • Teriyaki chicken
  • Chicken and salmon
  • Tuna
Visaya Restaurant

Visaya Restaurant

location

Address

18 Airpark Drive, Mangere, Auckland, Auckland, 2022, New Zealand

phone

Phone

095518888

clock

Opened hours

5 AM to 10 AM, 11:30 AM to 2 PM, 5:30 PM to 10 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

European , International , New Zealand , Spanish , Vegetarian

features

Features

EFTPOS ,  Mastercard ,  Visa ,  Gluten Free Options ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  Vegetarian Friendly ,  Validated Parking ,  Breakfast ,  Waitstaff ,  Cash ,  Television ,  Groups ,  Bar ,  American Express ,  Lunch ,  Luxury Dining ,  Seating ,  Highchairs Available ,  Street Parking ,  Free Off-Street Parking ,  No Takeaway ,  Free Wifi ,  Cards accepted ,  Digital Payments ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
18 Airpark Drive, Mangere, Auckland, Auckland, 2022, New Zealand