Visaya Restaurant in Auckland Menu

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Sudima Big Breakfast eggs (made to order), bacon, sausage, mushroom, hash brown, grilled tomato $17.5
Eggs Benedict poached eggs served on toasted English mufﬁ n, choice of bacon or salmon & hollandaise sauce $17.5
Three Egg Omelette served with ham, cheese, onion & tomato $15
Pancake Stack served with mixed berries, bacon, topped with maple syrup $15
Breakfast Porridge perfectly sweet, warm, and ﬁ lling perfect start to a chilly fall or winter morning $12
Espresso Coffee $4.5

Chowder shrimps, mussels, scallops & ﬁ sh topped with croutons $12
Greek Salad tomatoes, cucumber, red onion, green pepper, feta & olives, drizzled with balsamic vinaigrette $12
Baby Beetroot Salad served in phyllo basket, mizuna, grilled artichoke, quinoa & orange segments $12
Caesar Salad bacon, anchovies, parmesan cheese, croutons & boiled egg 12 add smoked chicken or prawns for an extra $4
Pizza onion, capsicum, cheese, tomato, olives add ham, chicken or salami for an extra 3 $15
Tortilla Wraps chicken tikka or tofu with shredded vegetables & minted yoghurt $15
Pan Fried Fish steamed vegetables & basil oil $15
Create your own Sandwich choose your bread: panini, focaccia or multigrain toasted with cheddar cheese & roasted vegetables choose your meat: ham or chicken served with fries & salad $18

Grilled Focaccia served with hummus $10
Bruschetta topped with roasted seasonal vegetables & feta cheese, served with orange salsa $14
Seafood Chowder shrimps, mussels, scallops, ﬁ sh & croutons $18
Baby Beetroot Salad served in phyllo basket, mizuna, grilled artichoke, quinoa & orange segments $18
Caesar Salad bacon, anchovies, parmesan cheese, croutons & crumbed egg 18 add chicken or prawns for an extra $6
Prawn Cocktail shredded iceberg lettuce, poached egg & caramelized lime $20
Oysters with vodka, lime, coriander, ginger wine & soy $ ½ dozen $20, 1 dozen $30
Fresh Mussels cooked in chefs special sauce served with fries $ ½ dozen 15, 1 dozen 25

Herb Crusted Rack of Lamb kumara & potato purée, glazed carrots & port wine jus $40
Eye Fillet potato of the day, creamy spinach, onion rings & brandy pepper sauce $38
Angus Sirloin potato of the day, seasonal greens & port wine jus $36
Grilled Salmon Steak lime marinated on potato cake with seasonal greens & saffron sauce $36
Stuffed Chicken Breast spinach, feta, basil pesto served on kumara & potato paprika purée with chunky mushroom sauce $34
Fennel & Chilli Crusted Market Fish pan fried served on potato cake, olives, edamame beans & orange sauce $34
Lamb Shank garlic potato mash, seasonal greens & red wine jus $32
Murg Makhani (Butter Chicken) served mild, medium or hot with fragrant basmati rice, poppadum, raita & Indian bread $32
Grilled Vegetable Stack prepared with seasonal vegetables & cauliﬂ ower purée $28
Pasta of the Day $28

Roasted gourmet potatoes $6
Fries $6
Garden green salad $6
Steamed vegetables $6

Panna Cotta an Italian speciality served with fruit compote $12
Chai Latte Crème Brulée rich custard served cold topped with a layer of hard caramel & nutmeg cream $14
Fresh Fruit Kebab served with strawberry ﬂ avoured yoghurt & berry coulis $14
Apple and Rhubarb Crumble with a scoop of vanilla ice-cream $14
Ice Cream Gateau served with chocolate sauce $14
Deconstructed Tiramisu espresso, mascarpone cheese, biscotti, affogato with coffee liqueur $16
Selection of New Zealand Cheeses with grapes, dried fruits, nuts & crackers Platter for one $18 Platter for two $25

Potato Wedges topped with bacon and cheese served with sour cream $14
Bruschetta with seasonal vegetables served with orange salsa $14
Citrus Salmon Mousse served with garlic croutons $16
Tandoori Chicken Tikka Platter served with mint sauce $16
Marinated Olives & Feta marinated in home grown herbs $18
Sudima Mixed Nibble Platter chicken tikka, fried dumplings, prawn twisters served with mint sauce $25
Seafood Platter (To share) mussels, prawns, scallops, oysters $35
Fish & Chips tempura battered ﬁ sh with garden fresh salad, chunky fries & tartare sauce $28
Philly Sandwich (Chicken or Beef) pan-fried strips, onion & green bell peppers topped with garlic aioli, mozzarella & Italian herbs on a soft roll served with fries $22
Pizza Selections tomato, capsicum, onion, cheese & olives Extra toppings choices: chicken, pepperoni, mushrooms, ham, prawns each 3 $15

Chunky Fries served with tomato sauce $8
Soup of the Day served with freshly baked breads $12
Potato Wedges seasoned and served with sour cream $12
Crumbed Fish and Chips served with salad and fries $18
Sudima Pizza tomato, capsicum, onion, cheese choice of vegetarian / chicken $18
Toasted Sandwich with ham, cheese & tomato, served with fries and salad $18
Beef Burger grilled beef pattie, tomato, mesclun, cheese & tomato relish, served with fries $22
Ice Cream $14

Nearby Sample Menus

Polo E Pesto $15.00
- Chicken pesto zucchini, pine nuts & mozzarella
Fettuccine Pollo $15.00
- chicken breast strips, mushrooms, garlic olive oil, fresh herbs & parmesan in a fresh sauce
Fettucine Napolitana $15.00
- homemade tomato sauce, fresh garlic black olives, red onion, fresh chili, olive oil & parmesan
Spaghetti Peperoncio $15.00
- crispy bacon, garlic chili parmesan olive oil & fresh tomato sauce
Alla Margherita $15.00
- Tomato, b&concini, mozzarella, parmesan & fresh basil
Spaghetti Tutto Mare $15.00
- selection of fresh NZ food sauteed in white vino, garlic homemade tomato sauce fresh herbs & chili
Fettuccine Bolognaise $15.00
- traditional style of mamma's secret recipe
Penne Bolognaise $15.00
- traditional style of mama's secret recipe

Pork $15.50
-All with Bok Choy & White Rice
Mussel $1.50
Roast Pork $14.00
Pork $15.50
Spring Roll(Home Made) $2.50
Combination Meats $15.50
Plain $11.50

Kumara chip $4.00
Delux $3.50
- sauce or mustard & cheese / onion
Fish $2.50
Bacon $3.60
Squid rings $0.80
Pine fritter $1.20
Mushroom $3.00
Sea dog $3.50

45 Caramelised Pork & Eggs On Rice $13
- Com THit Kha
38 Wonton Noodle Soup $10
- Mi Hoanh Thanh
13 Chicken Salad $12
- Gai Ga
SEAFOOD
29 Beef Brisket Stew Noodles $12.50
- Mi Bo Kho
BEEF
2 summer Rolls (Pork/Prawn) (for 2) $6
- Goi Cuon
43 Grilled Lemongrass Chicken On Rice $13.50
- Com Ga Nudel

Tomato
Cheese
Deluxe Burger $14
- Beef pattie, bacon, egg, cheese, pineapple, fried onions, lettuce, tomato & sauce
Veggie Basic $8.50
- Veggie pattie chickpea and spices
White Lady Burger $18.50
- 100g scotch fillet, beef pattie, bacon, egg, cheese, pineapple, fried onions, lettuce, tomato & sauce
Gluten free
- your choice of meat wrapped in a lettuce leaf
Chips with your choice of sauce $4.50
Served between two slices of bread toasted in a sandwich press $4.50
- any combo

Add A Scoop Of Vanilla Ice Cream $3.5
Circus Salad (GF, VA) $19.9
- Maple roasted kumara,hummus,red quinoa,spiced chickpeas, , hazelnuts,grapes,fresh herbs and mixed leaves with haloumi
Chocolate Cake $6.9
- Chocolate mousse icing
Carrot Cake $6.9
- With cream cheese frosting
House Cured Salmon $7.5
Salted caramel Creme Brulee $ 9.9
- With biscuit(GFA)
Soup of the day $ 14.9
- Served with a garlic loaf
Egg Benedict (GFA)
- With Poached Egg,baby spinach and your choice of;

Mushroom soup $12.00
- With toast
Prawn tempera $12.00
- Served with mayo & sweet chilli
Wonton soup $12.00
- With toast
Fish & chips $19.80
- Made with fish of the day
Roast duck $18.00
- With jasmine rice and salad, not boneless
Fish sliders $22
- With chips
Seafood basket $19.00
- Mixed seafood, with chips and dips
Garden salad $12.00
- With olives and feta cheese

Wedges Cone $7.00
Spiced Lamb $13.90
Mini-Meg Burger $7.50
- grilled beef patty serve with toasted buns lettuce tomato & mayonnaise
Paneer Kulcha $4.90
- stuffed with cottage cheese ginger and green chili
Burger Combo $12.90
- beef chicken fish and vegetarian with cup of chips & drink
Hot Chips bag $4.50
Village Chicken Bityani $16.90
- chicken cooked with basmati rice tossed with dried fruits nuts, herbs, and spices
Vegetable korma $14.90
- medley of veggies cooked in rich nutty ground cashew and creamy sauce

-boil $10.00
-boil $12.00
Sliced ping ear in special sauce $6 / $10
Beef noodles soup-original-hot spicy $9.00
Pumpkin $1.20
Fried baked spring onion pancake $3 / $2
Preserved egg congee (porridge) $3.50
-fried $12.00

Eggs on Toast $8.00
- Poached, Scrambled or Fried - Add bacon $2.00
Meat Platter $25.00
- Sliced Beef, Chicken wings, Pork Ribs, Pork Belly, Satay Chicken Skewers, Lamb Loin, Bacon & Fried Onion Rings.
Steak:
Both served ẁ Potato of the day & Chef’s Veges.
Kids Platter $15.00
- Fish Bites, Hotdogs, Chicken Nuggets & Fries
Sauces: Red Wine Jus, Mushroom, Pepper, Garlic, Sticky Barbeque N/A
The Kentish Platter $25.00
- Meat Patties, Pork pieces, Sausages, Chicken Wings, Samosas, Spring rolls, Fish Bites, Calamari, Fries, Prawn Twisters, Crumbed Prawns.
The Kentish Big Brekky $22.00
- Sausage, lamb chop, bacon, eggs, spaghetti, hash browns, sautéed mushrooms & onions, tomato, toasted bread

Herb Coleslaw (V) (GF) $ 5
Polenta Chips (V) $ 9.5
- With blue cheese dipping sauce
Grilled Garlic Bread (V) $6
Slow Cooked Lamb Croquettes $10.5
- With sumac yoghurt dipping sauce
Cinnamon Apple Fritters (V) $12.5
- With chocolate sauce
Ice Cream and Sorbet Selection (V, GF) $12.5
Add bacon $ 2
Half Shell Mussels $8.5
- With garlic panko crust

-Combo (Fries and Coke) $13.50
Salami Pizza $15.50
- Dried Salami, Oregano, Mozzarella & Garlic Oil
Shakshuka $ 22
- Roasted tomato, garlic,onion,chilli with pan fried lamb served with rice or plate
Creamy Mushroom Pasta $14.50
- Mushrooms, basil,CarameIised cream parmesan topped with reduced balsamic
Grilled Shawerma $12.50
- Chicken pita with tomato. gherkins, onions, hummos & tahini
Grilled Lamb Pizza $18.50
- salad mix Tomato, Onion, Mint Yoghourt & Balsamic Vinegar
-Also served on Rice or Salad
Kebab’s $ 9.50
- Chicken or Lamb with Your choice of toppings from display cabinet

Fresh Fish $17.50
- with chunky homemade tartare and pickles. Served with hand cut fries.
Pork and Chorizo N/A
- with melted cheddar. Served with hand cut fries.
Pork Loin Chop $22.00
- Grilled pork loin chop with creamy mashed potato and red wine jus and homemade sauerkraut
Prime Hereford Sirloin Steak $24.00
- Served with pommes neufs, salad & your choice of: Eggs, Pepper sauce & brandy sauce or mushroom sauce
Fish of the Day $19.50
- Your choice of Kilkenny beer battered with chunky homemade tartare sauce or pan seared with a caper and tarragon butter. Served with salad, hand cut chips (or creamy mash if you prefer).
K'Rd S n' M $18.50
- Farm style Beef sausages with mash and red wine jus & green beans
Steak Sandwich $19.50
- Toasted ciabatta with grilled cheddar, red onion salad and Dijon aioli served with hand cut fries
Shepardless Pie $16.50
- Puy lentil & vegetable stew topped with mash potatoes and cheese

Lamb Brisket In Clay Pot
Chicken & Salted Fish Fried Rice
Mee Goreng /Malaysia Fried Rice
Mango Pudding
Black Pepper Vegetable
Fried Rice/Rice Noodle With Gravy Egg
Deep Fried Chips
Black Tea Egg

Loo mee $12.00
Fish head curry on rice $14.00
Stir fried prawn noodles $12.50
Singapore style stir fried vermicelli $12.00
Curry chicken on rice $12.00
Hokkien noodles $12.00
Stir fried vermicelli $11.50
Stir fried beef rice noodles $12.50

Visaya Restaurant

Auckland Region > Auckland > Visaya Restaurant

Address

18 Airpark Drive, Mangere, Auckland, Auckland, 2022, New Zealand

Phone

095518888

Email

rakeshc@sudimaauckland.co.nz

Opened hours

5 AM to 10 AM, 11:30 AM to 2 PM, 5:30 PM to 10 PM

Price

$30 - $50

Type

None

Service

Table Service

Cuisine

European , International , New Zealand , Spanish , Vegetarian

Features

EFTPOS , Mastercard , Visa , Gluten Free Options , Wheelchair accessible , Business meetings , Reservations , Vegetarian Friendly , Validated Parking , Breakfast , Waitstaff , Cash , Television , Groups , Bar , American Express , Lunch , Luxury Dining , Seating , Highchairs Available , Street Parking , Free Off-Street Parking , No Takeaway , Free Wifi , Cards accepted , Digital Payments , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar

Visaya Restaurant in Auckland Menu

Nearby Sample Menus

Visaya Restaurant

Auckland Region > Auckland > Visaya Restaurant

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

18 Airpark Drive, Mangere, Auckland, Auckland, 2022, New Zealand

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