Visaya Restaurant in Auckland Menu

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Sudima Big Breakfast eggs (made to order), bacon, sausage, mushroom, hash brown, grilled tomato $17.5
Eggs Benedict poached eggs served on toasted English mufﬁ n, choice of bacon or salmon & hollandaise sauce $17.5
Three Egg Omelette served with ham, cheese, onion & tomato $15
Pancake Stack served with mixed berries, bacon, topped with maple syrup $15
Breakfast Porridge perfectly sweet, warm, and ﬁ lling perfect start to a chilly fall or winter morning $12
Espresso Coffee $4.5

Chowder shrimps, mussels, scallops & ﬁ sh topped with croutons $12
Greek Salad tomatoes, cucumber, red onion, green pepper, feta & olives, drizzled with balsamic vinaigrette $12
Baby Beetroot Salad served in phyllo basket, mizuna, grilled artichoke, quinoa & orange segments $12
Caesar Salad bacon, anchovies, parmesan cheese, croutons & boiled egg 12 add smoked chicken or prawns for an extra $4
Pizza onion, capsicum, cheese, tomato, olives add ham, chicken or salami for an extra 3 $15
Tortilla Wraps chicken tikka or tofu with shredded vegetables & minted yoghurt $15
Pan Fried Fish steamed vegetables & basil oil $15
Create your own Sandwich choose your bread: panini, focaccia or multigrain toasted with cheddar cheese & roasted vegetables choose your meat: ham or chicken served with fries & salad $18

Grilled Focaccia served with hummus $10
Bruschetta topped with roasted seasonal vegetables & feta cheese, served with orange salsa $14
Seafood Chowder shrimps, mussels, scallops, ﬁ sh & croutons $18
Baby Beetroot Salad served in phyllo basket, mizuna, grilled artichoke, quinoa & orange segments $18
Caesar Salad bacon, anchovies, parmesan cheese, croutons & crumbed egg 18 add chicken or prawns for an extra $6
Prawn Cocktail shredded iceberg lettuce, poached egg & caramelized lime $20
Oysters with vodka, lime, coriander, ginger wine & soy $ ½ dozen $20, 1 dozen $30
Fresh Mussels cooked in chefs special sauce served with fries $ ½ dozen 15, 1 dozen 25

Herb Crusted Rack of Lamb kumara & potato purée, glazed carrots & port wine jus $40
Eye Fillet potato of the day, creamy spinach, onion rings & brandy pepper sauce $38
Angus Sirloin potato of the day, seasonal greens & port wine jus $36
Grilled Salmon Steak lime marinated on potato cake with seasonal greens & saffron sauce $36
Stuffed Chicken Breast spinach, feta, basil pesto served on kumara & potato paprika purée with chunky mushroom sauce $34
Fennel & Chilli Crusted Market Fish pan fried served on potato cake, olives, edamame beans & orange sauce $34
Lamb Shank garlic potato mash, seasonal greens & red wine jus $32
Murg Makhani (Butter Chicken) served mild, medium or hot with fragrant basmati rice, poppadum, raita & Indian bread $32
Grilled Vegetable Stack prepared with seasonal vegetables & cauliﬂ ower purée $28
Pasta of the Day $28

Roasted gourmet potatoes $6
Fries $6
Garden green salad $6
Steamed vegetables $6

Panna Cotta an Italian speciality served with fruit compote $12
Chai Latte Crème Brulée rich custard served cold topped with a layer of hard caramel & nutmeg cream $14
Fresh Fruit Kebab served with strawberry ﬂ avoured yoghurt & berry coulis $14
Apple and Rhubarb Crumble with a scoop of vanilla ice-cream $14
Ice Cream Gateau served with chocolate sauce $14
Deconstructed Tiramisu espresso, mascarpone cheese, biscotti, affogato with coffee liqueur $16
Selection of New Zealand Cheeses with grapes, dried fruits, nuts & crackers Platter for one $18 Platter for two $25

Potato Wedges topped with bacon and cheese served with sour cream $14
Bruschetta with seasonal vegetables served with orange salsa $14
Citrus Salmon Mousse served with garlic croutons $16
Tandoori Chicken Tikka Platter served with mint sauce $16
Marinated Olives & Feta marinated in home grown herbs $18
Sudima Mixed Nibble Platter chicken tikka, fried dumplings, prawn twisters served with mint sauce $25
Seafood Platter (To share) mussels, prawns, scallops, oysters $35
Fish & Chips tempura battered ﬁ sh with garden fresh salad, chunky fries & tartare sauce $28
Philly Sandwich (Chicken or Beef) pan-fried strips, onion & green bell peppers topped with garlic aioli, mozzarella & Italian herbs on a soft roll served with fries $22
Pizza Selections tomato, capsicum, onion, cheese & olives Extra toppings choices: chicken, pepperoni, mushrooms, ham, prawns each 3 $15

Chunky Fries served with tomato sauce $8
Soup of the Day served with freshly baked breads $12
Potato Wedges seasoned and served with sour cream $12
Crumbed Fish and Chips served with salad and fries $18
Sudima Pizza tomato, capsicum, onion, cheese choice of vegetarian / chicken $18
Toasted Sandwich with ham, cheese & tomato, served with fries and salad $18
Beef Burger grilled beef pattie, tomato, mesclun, cheese & tomato relish, served with fries $22
Ice Cream $14

Nearby Sample Menus

Fluffy omelette with green salad, tomato relish served with multigrain sourdough
Creamy balsamic Portobello mushroom with chorizo sausages and spinach. parmesan cheese on multigrain sourdough $17.00
- add avocado $3.00
Smoked salmon $5.00
- Smoked salmon / Cream cheese / Cappers / Red onion $14.00
Hollandaise $2.00
- Smashed avocado / tomato / grilled halloumi / mixed lettuce *V $14.00
- Wilted spinach, Portobello mushroom and feta cheese *V $15.00

MUSHROOM $3.50
ONE HECK OF A BURGER $10.50
- chicken, bacon, egg, pineapple, wedges & salad
CHICKEN LEGS $3.50
BACON $3.00
Served with rice, tabbouleh, hommos & salad
SMALL CHICKEN KEBAB $4.50
- garlic marinated chicken with coleslaw
VEGETARIAN NACHOS $8.00
CHEESE BURGER $4.50

Kids brunch $8.50
- with boiled egg and soldiers in a small fruit salad
Free range eggs(any style) $12.50
- on sourdough toast
Hash brown $5.50
Sausage $5.50
Bacon $4
Soup $12.50
Eggs benedict (bacon, salmon $19.50) $18.50
- Portobello mushrooms and spinach on sourdough bread
Mushroom $4

Twice baked, goats cheese soufflé $24.00
John dory, tomato braised beans, fennel, dives, verde $40.00
Fries, mayo $9.00
Veal schnitzel, potato rösti, coleslaw,caper butter $38.00
Churros con chocolate
Lamb rump, barley,kale, zucc, peats, red pepper + lemon $39.00
Green salad $9.00
Homemade valrhona truffles $3.50 Each

Snack Box $5.70
- 1 piece of chicken thigh and regular chip
Hotdog with sauce $2.00
5 Piece Pack $14.70
- 3 piece of chicken thigh , 2 piece of drum stick and regular chip
9 Piece Pack $24.80
- 5 piece of chicken thighs, 4 piece of drum sticks and large chips
4 Piece Pack $11.90
- 2 piece of chicken thigh , 2 piece of drum stick and regular chip
Sausage $1.20
Tropical Burger $8.90
Chicken Fillet $7.50

Prawn Pizza $15.00
Mozzarella
- Just Cheese
CHICKEN/LAMB KEBAB ON RICE LARGE $11.00
CHICKEN / LAMB KEBAB ON RICE MED $14.00
MIX KEBAB ON RICE MED $15.00
CHICKEN / LAMB KEBAB $13.00
LAMB BURGER $7.00
MIX KEBAB ON RICE LARGE $12.00

Cajun Chicken & Prawn $15.00
Tabuli $1.80
Sigara Borek $1.80
Falafel
(platter comes with pita bread Add Chicken or lamb for an extra $3.50)
Tasiki $1.80
Mini Lamb Kebab $7.50
Hot Dogs & Chips $5.50

Farmers Breakfast $22.50
- 2 beef sausages, grilled tomato, garlic fried mushrooms, 2 bacon rashers, 2 hash browns, 2 poached eggs served with hollandaise & served on a slice of toast & black pudding
Black Pudding Stack
- Tomato, Avocado, Mushrooms, Black Pudding, Hash Brown, Poached Egg
Farmers Lunch $23.00
- 200gram scotch fillet, 2 fried eggs, fries & a side salad
Triple $22.00
House made Caramelised Onion
Garlic Fried Mushrooms $3.00
Ice Cream $1.00
Bacon Stack
- Tomato, Avocado, Hash Brown, Bacon, Poached Egg, Hollandaise

Bacon $3.00
Won Ton $8.50
Satay Chicken $12.50
2. Fillet Burger Meal $6.90
- 1 Fillet Burger, 1 Regular Chips, 1 Can of Coke
Steak $10.00
Steak $3.50
One $12.00
- 18 Chicken Nibble; $2.00 Chips
Potato Fritter $0.50

Chicken katsu Don $12.00
Salmon Sashimi Bento $15.00
Salmon SAshimi donburi $12.00
Crispy Chicken Donburi $11.00
Bibimbab $11.00
- Beef/Chicken/Spicy pork /SQuid
Grilled Beef Donburi $12.50
Chicken fried noodle $11.00
Beef Bento $14.00

Prime burger $10.50
- choose from a handmade angus beef pattie, grilled chicken or veggie hash cake. Served with lettuce, tomato, beetroot, onion with homemade mayonnaise
Add mushroom or pepper sauce $1.50
Big it up $5.00
- add chips or garlic potatoes & a420ml drink-add
Sticky pork ribs $11.00
- coated in homemade smokey BBQ sauce, chips or garlic potatoes
Big it up $3.50
- add garden salad
Breakfast bun $8.50
- manuka bacon, grilled egg and lettuce
Express grill $11.00
- one choice from the grill + salad, grilled onions and garlic potatoes. Choose ¼ chicken, angus steak, pork ribs, gourmet sausage or veggie hash cake
Grilled chicken $14.00
- chicken, salad, chips or rice (½)

Beef / Bacon
- onion / pepperoni / beef / bacon / bbq swirl
Lamb
- onion / mushroom / capsicum / lamb / mayonnaise swirl / mint swirl
1.5L Drink $3.50
Seafood
- seafood mix / onion / capsicum / mushroom / seafood sauce
Saag Paneer
- onion / tomatoes / cottage cheese / mustard and spinach curry [available in Manurewa and Papatoetoe stores only]
Apricot Chicken
- onion / chicken / capsicum / tomatoes / apricot sauce
Cheese Cake $3.00
Cranberry Chicken
- cranberry chicken / onion / oregano / brie

The Seafood Fettuccini $17.50
- Mussels, shrimps, calamari & fish served in a light creamy red pepper aioli sauce or marinara sauce
The Bolognese whole$16.50 half $12.50
- Rich tomato Bolognese served with garlic focaccia bread & parmesan
The Apricot Chicken RG$18.50 LG $23.50
- A spicy apricot base, baby spinach, cream cheese, smoked chicken & drizzled with pesto.
The Pizza Box B.L.A.T or C.L.A.T $15.50
- Foccacia bread filled with bacon or chicken, lettuce, avocado & tomato
Potato WedgesServed with bacon, cheese, sour cream & sweet chilli sauce $14.50
Sticky Date Pudding $12.50
- Served warm with caramel sauce, vanilla gelato & whipped cream
The Mini French ToastFrench toast served with bacon, banana and maple syrup. $12.00
The Max RG $14.50 LG $16.50
- Ham, pineapple, onion, capsicum & mushrooms

Egg, cheese, tomato $1.00
Kids pancakes $6.90
- Bacon scramble egg
Croissant $9.90
- -ham cheese tomato
Crepes or french toast $11.90
- Maple syrup
-bacon/ham $12.90
Bacon & eggs $9.90
- Toast, eggs any style
Eggs benedict
- Toasted english muffin topped spinach, poached eggs, hollandaise sauce >>
-salmon $14.90

Ebi Katsu Roll Prawn $5.50
Spider Roll $4.50
Hand Rolls $4.00
- any combination hand roll available upon request
Spicy Crayfish Salad Ship $5.50
Aka Ebi Red Prawn $4.00
Spicy Grilled Scallop $5.50
Cucumber Roll $3.00
Teriyaki Chicken Udon $9.50

Visaya Restaurant

Auckland Region > Auckland > Visaya Restaurant

Address

18 Airpark Drive, Mangere, Auckland, Auckland, 2022, New Zealand

Phone

095518888

Email

rakeshc@sudimaauckland.co.nz

Opened hours

5 AM to 10 AM, 11:30 AM to 2 PM, 5:30 PM to 10 PM

Price

$30 - $50

Type

None

Service

Table Service

Cuisine

European , International , New Zealand , Spanish , Vegetarian

Features

EFTPOS , Mastercard , Visa , Gluten Free Options , Wheelchair accessible , Business meetings , Reservations , Vegetarian Friendly , Validated Parking , Breakfast , Waitstaff , Cash , Television , Groups , Bar , American Express , Lunch , Luxury Dining , Seating , Highchairs Available , Street Parking , Free Off-Street Parking , No Takeaway , Free Wifi , Cards accepted , Digital Payments , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar

Visaya Restaurant in Auckland Menu

Nearby Sample Menus

Visaya Restaurant

Auckland Region > Auckland > Visaya Restaurant

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

18 Airpark Drive, Mangere, Auckland, Auckland, 2022, New Zealand

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