Visaya Restaurant in Auckland Menu

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Sudima Big Breakfast eggs (made to order), bacon, sausage, mushroom, hash brown, grilled tomato $17.5
Eggs Benedict poached eggs served on toasted English mufﬁ n, choice of bacon or salmon & hollandaise sauce $17.5
Three Egg Omelette served with ham, cheese, onion & tomato $15
Pancake Stack served with mixed berries, bacon, topped with maple syrup $15
Breakfast Porridge perfectly sweet, warm, and ﬁ lling perfect start to a chilly fall or winter morning $12
Espresso Coffee $4.5

Chowder shrimps, mussels, scallops & ﬁ sh topped with croutons $12
Greek Salad tomatoes, cucumber, red onion, green pepper, feta & olives, drizzled with balsamic vinaigrette $12
Baby Beetroot Salad served in phyllo basket, mizuna, grilled artichoke, quinoa & orange segments $12
Caesar Salad bacon, anchovies, parmesan cheese, croutons & boiled egg 12 add smoked chicken or prawns for an extra $4
Pizza onion, capsicum, cheese, tomato, olives add ham, chicken or salami for an extra 3 $15
Tortilla Wraps chicken tikka or tofu with shredded vegetables & minted yoghurt $15
Pan Fried Fish steamed vegetables & basil oil $15
Create your own Sandwich choose your bread: panini, focaccia or multigrain toasted with cheddar cheese & roasted vegetables choose your meat: ham or chicken served with fries & salad $18

Grilled Focaccia served with hummus $10
Bruschetta topped with roasted seasonal vegetables & feta cheese, served with orange salsa $14
Seafood Chowder shrimps, mussels, scallops, ﬁ sh & croutons $18
Baby Beetroot Salad served in phyllo basket, mizuna, grilled artichoke, quinoa & orange segments $18
Caesar Salad bacon, anchovies, parmesan cheese, croutons & crumbed egg 18 add chicken or prawns for an extra $6
Prawn Cocktail shredded iceberg lettuce, poached egg & caramelized lime $20
Oysters with vodka, lime, coriander, ginger wine & soy $ ½ dozen $20, 1 dozen $30
Fresh Mussels cooked in chefs special sauce served with fries $ ½ dozen 15, 1 dozen 25

Herb Crusted Rack of Lamb kumara & potato purée, glazed carrots & port wine jus $40
Eye Fillet potato of the day, creamy spinach, onion rings & brandy pepper sauce $38
Angus Sirloin potato of the day, seasonal greens & port wine jus $36
Grilled Salmon Steak lime marinated on potato cake with seasonal greens & saffron sauce $36
Stuffed Chicken Breast spinach, feta, basil pesto served on kumara & potato paprika purée with chunky mushroom sauce $34
Fennel & Chilli Crusted Market Fish pan fried served on potato cake, olives, edamame beans & orange sauce $34
Lamb Shank garlic potato mash, seasonal greens & red wine jus $32
Murg Makhani (Butter Chicken) served mild, medium or hot with fragrant basmati rice, poppadum, raita & Indian bread $32
Grilled Vegetable Stack prepared with seasonal vegetables & cauliﬂ ower purée $28
Pasta of the Day $28

Roasted gourmet potatoes $6
Fries $6
Garden green salad $6
Steamed vegetables $6

Panna Cotta an Italian speciality served with fruit compote $12
Chai Latte Crème Brulée rich custard served cold topped with a layer of hard caramel & nutmeg cream $14
Fresh Fruit Kebab served with strawberry ﬂ avoured yoghurt & berry coulis $14
Apple and Rhubarb Crumble with a scoop of vanilla ice-cream $14
Ice Cream Gateau served with chocolate sauce $14
Deconstructed Tiramisu espresso, mascarpone cheese, biscotti, affogato with coffee liqueur $16
Selection of New Zealand Cheeses with grapes, dried fruits, nuts & crackers Platter for one $18 Platter for two $25

Potato Wedges topped with bacon and cheese served with sour cream $14
Bruschetta with seasonal vegetables served with orange salsa $14
Citrus Salmon Mousse served with garlic croutons $16
Tandoori Chicken Tikka Platter served with mint sauce $16
Marinated Olives & Feta marinated in home grown herbs $18
Sudima Mixed Nibble Platter chicken tikka, fried dumplings, prawn twisters served with mint sauce $25
Seafood Platter (To share) mussels, prawns, scallops, oysters $35
Fish & Chips tempura battered ﬁ sh with garden fresh salad, chunky fries & tartare sauce $28
Philly Sandwich (Chicken or Beef) pan-fried strips, onion & green bell peppers topped with garlic aioli, mozzarella & Italian herbs on a soft roll served with fries $22
Pizza Selections tomato, capsicum, onion, cheese & olives Extra toppings choices: chicken, pepperoni, mushrooms, ham, prawns each 3 $15

Chunky Fries served with tomato sauce $8
Soup of the Day served with freshly baked breads $12
Potato Wedges seasoned and served with sour cream $12
Crumbed Fish and Chips served with salad and fries $18
Sudima Pizza tomato, capsicum, onion, cheese choice of vegetarian / chicken $18
Toasted Sandwich with ham, cheese & tomato, served with fries and salad $18
Beef Burger grilled beef pattie, tomato, mesclun, cheese & tomato relish, served with fries $22
Ice Cream $14

Nearby Sample Menus

Nasi Goreng - Fried Rice $12.00
- Malay style fried rice, with prawns, fish balls and chicken topped with fried egg
Nasi Biryani Ayam - Chicken Briyani $13.50
- Biryani rice served with chicken biryani, boiled egg, pineapple and cucumber salad
Add chicken curry $3.50
Maggie Goreng - Fried Maggie Noodle $12.00
- Malay style fried curry flavoured maggie noodles, with egg, vegetables, prawns, fish balls and chicken
Satay Kambing - Lamb Skewers $12.50
- 6 skewers lamb satay, cubed rice, cucumber, onion and peanut sauce
Sweet Corn Chicken Soup $7.50
- Chicken and sweet corn in thick egg broth
Rojak Mamak $12.50
- Egg noodles topped with tofu, potatoes, prawn fritter, coconut fritter, boiled egg, cucumber, bean sprout and rojak peanut sauce
Mee Rebus $12.00
- Egg noodles in sweet potato beef gravy topped with hardboiled egg, spring onion, fried tofu and crispy shallots

Side Show $4.50
- Poached Eggs
Quinoa $21.50
- raw + cooked vege, ricotta, seeds, nuts, miso dressing, herbs
Roast Chicken Thigh Box $10.90
- raw + cooked vegies, ricotta
Brisket Burger $22.50
- bogus brioche, shoestring fries, gherkin, kokako BBQ sauce, mayo, pickled onion, swiss cheese
Bretzel Reuben $17.90
- pretzel bun, pastrami, Swiss cheese, mustard BBQ sauce, pickle fennel, pickled onion
Rosti $10.90
- poached egg, hollandaise
Crispy Chilli Caramel Tofu $15.90
- toasted bagel, fresh herb pesto, sprouts, pear, pumpkin seed, tahini yogurt
Summer Vege $17.50
- citrus, ricotta, crushed egg, herbs, honey pumpkin

Nibble $0.60
Piece of chicken N/A
20 Nibble & Regular chips $12.80
Upsize chips $1.00
Drumstick $2.00
Snack Box $5.70
- 1 piece of chicken thigh and regular chip
Boysenberry cheese cake $3.50
Chiken Fillet Burger $5.20 / $7.50
- Breast fillet, tomato, lettuce & mayo (Only Burger / Combo)

Sweet & sour chicken $10.60
Fried Rice ( Chicken, Roast Pork or Steak)
I $25.00
- 2 hamburgers, 3 fish, $3.00 chips, 3 hot dogs, 5 potato fritter, 6 small spring rolls
Egg / Cheese / Hawaiian / Mushroom (no meat pattie) / Vegetarian $3.50
Chicken & egg $4.00
Chicken sweetcorn $7.00
Combination Meats $11.50
Ham $2.80

Spanish Omelette $15.80
- potato, Feta, Spanish Onion,& herbs served with tomato relish & toast
Steak Sandwich $23.80
- grilled sirloin steak with creamy mushrooms & parmesan on baited Turkish bread
Homemade Apple Pie $7.50
- Served warm with cream
Kumara Fries With aio1i $10.50
Carrot Cake $7.50
- Healthy and tasty with cream cheese frosting, served with cream or yoghurt
Avocado Smash on 5 Grain toast $15.80
- toasted with feta spinach & tomato salsa
B.L.T Sandwich $16.80
- baron, lettuce & tomato on Turkish
Ham Toasted $10.80
- On Turkish bread , leg ham, cheese, tomato & spinach

Veg, Shrimps, Egg, Chicken
For Singapore or Szechuan style $1.00
●Rice and Noodles (Veg)
For Large $15.00
Paneer Tikka Masala M $11.00 / L $12.00
- Thur to sun
Veg $12.00
Prawns / Fish $15.50
Paneer $14.50

Salt 'n' pepper squid $14.50
- squid curls w/ dipping sauces and lemon
Terrine $16.00
- w/ pesto bread and peach & mango chutney
Chicken nuggets & fries $10.00
Pepperoni $14.00/$18.00
- pepperoni, mushroom and basil (M/L)
The boss burger $22.50
- 2 beef patties served w/ an egg, beetroot, tomato, lettuce, onion, mango & peach chutney, tomato sauce, mayonnaise and fried
Ratatouille $16.50
- courgette, onion and capsicum ratatouille w/ a fresh tomato sauce
Char grilled steak $22.00
- 300gm sirloin cooked to your liking w/ caramelised onion, red wine demi, fried eggs, salad & fries
Mussel fritters $18.50
- w/ a garden salad, mango & peach chutney & caramelised onions

Grilled chicken $14.00
- chicken, salad, chips or rice (½)
Grilled sandwich $10.50
- angus steak or chicken served with lettuce, tomato, beetroot, onion +smoky BBQ sauce
Big it up $3.50
- add garden salad
Breakfast grill $11.00
- manuka bacon, grilled eggs and toast
Kiwi veggie grill $14.00
- veggie hash cake, grilled eggs on toast with mushrooms and tomatoes
Big it up! $3.50
- with mushroom add
Big it up $5.00
- add chips or garlic potatoes & a420ml drink-add
Grilled angus steak $14.00
- angus steak with eggs or salad and chips

Stir-fried prawn meat with salt egg yolk $24.00
Boiled fish fillet with pickle cabbage and chilli soup $28.00
Chicken hot pot $22.00
Spicy wonton soup (6pieces/15 pieces) $4.50/$9.00
Sizzling squid with hot and spicy sauce $18.00
Mapao tofu with beef sliced $18.00
Poached sliced beef/lamb with needle mushroom in special sour soup $22.00
Deep-fried wonton (6 pieces) $8.00

Seasonal Special $12
- ask our staff
Or cream cheese & avocado $10
Add Vanilla-Bean Ice Cream To Any Of The Above $3
Brisket On Rye $20
- with kraut, pickle & mustard
Warm Apple Strudel With Cream Or Yoghurt $12
Add Lamb Merguez Sausages $6
Spinach & Grilled Artichoke Dip (V) $14
- cashew cream & pide
Italian Scramble $12
- Three Eggs, Butter, Mascarpone, Sourdough, Seasonal Greens

Salad with Chicken Katsu $10.00
Udon $9.00
Variety of Sushi from $30.00
- 30 pieces
Salad only $8.00
Grilled Salmon $15.00
Tempura Prawns $12.50
Sushi sandwich $8.50
Potato Croquette $1.00

Greek Salad $15.95
- Traditional tomato, feta cheese, olives, onion, cucumber and fresh salad green, accompanied by a balsamic vinegar.
Risotto alla gamberoni $29.50
- King prawns in saffron creamy sauce, garlic, Parmesan cheese, capers and olives.
Pasta: gluten free pasta is available $2.00
Pollo alla Amatriciana $29.50
- Pan fried chicken fillet in tomato herb white wine sauce spring onion, and mushrooms, topped with prosciutto
Capesante Con Salmon E $18.50 / M $31.00
- Pan fried scallops with smoked salmon, garlic, spring onion, red capsicum, capers and olives finished with white wine creamy sauce
Olive bread S $9.00 / L $13.00
Beef Lasagne $20.00
Fettuccini alla Salmon E $16.95 / M $26.95
- Smoked salmon, blue vein cheese and spinach in a creamy sauce.

My mother-in-law's masala eggs $14.50
Black pudding $6.50
Avocado toast $11.00
Spiced prosciutto $6.50
Bacon $6.00
Tea-cured salmon $6.50
Free range eggs scrambled or poached $12.00
Avocado $4.00

Prawn Tacos $ 18.00
- Soft taco shell filled with prawns. avocado. tomato. capsicum with ehipoﬂe sauce. Gluten free option available
Porridge $ 12.50
- Served with poached rhubarb and lightly spiced chai pears.
Free range bacon/ sausage/mushroom $5.50
Poached Egg $ 3.00
French Toast (GF) $ 16.50
- Coconut bread and free range bacon, topped with creamy blueberry compote.
House Granola $ 13.00
- A selection of nuts, oats and coconut freshly mailed in pure Apple juice served with poached rhubarb and lightly spiced chai pears.
Smashed Avo $ 14.00
- Avocado mashed with tomato. Ieta. lime and herbs served on sourdough
Creamy Mushrooms $ 16.00
- Mushroom on 5 grain toast topped with roasted cashews and parmesan cheese.

Purple rice signature $9.50
- crystal jelly+mango+small taro ball
Mung bean cake $8.00
Herbal jelly no 2 $8.00
- sweet potato + barley + boba
Tofu Pudding with sweet potato $8.00
Purple rice porridge w/fresh milk $7.00
Red bean soup w/taro ball $8.00
Mango snowflake ice $13.80
Purple rice no3 $8.50
- read bean+paenut+small taro ball

Visaya Restaurant

Auckland Region > Auckland > Visaya Restaurant

Address

18 Airpark Drive, Mangere, Auckland, Auckland, 2022, New Zealand

Phone

095518888

Email

rakeshc@sudimaauckland.co.nz

Opened hours

5 AM to 10 AM, 11:30 AM to 2 PM, 5:30 PM to 10 PM

Price

$30 - $50

Type

None

Service

Table Service

Cuisine

European , International , New Zealand , Spanish , Vegetarian

Features

EFTPOS , Mastercard , Visa , Gluten Free Options , Wheelchair accessible , Business meetings , Reservations , Vegetarian Friendly , Validated Parking , Breakfast , Waitstaff , Cash , Television , Groups , Bar , American Express , Lunch , Luxury Dining , Seating , Highchairs Available , Street Parking , Free Off-Street Parking , No Takeaway , Free Wifi , Cards accepted , Digital Payments , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar

Visaya Restaurant in Auckland Menu

Nearby Sample Menus

Visaya Restaurant

Auckland Region > Auckland > Visaya Restaurant

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

18 Airpark Drive, Mangere, Auckland, Auckland, 2022, New Zealand

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