Address
Corner of Aotea Square and Bledisloe Lane, 291-297 Queen Street, Auckland, Auckland, Auckland, 1010, New Zealand
ViVa Italian Restaurant in Auckland Central Menu
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ViVa Italian Restaurant in Auckland Central has no menu available, but can choose from many other options such as Superfood Cruesli or Acai Bowl from Dear Jervois. White Swan Takeaways offers many options including 2 egg chip cheese salad and 2 sausage chip cheese salad. Shahrzad Kebab includes a wide range like LAMB SALAD or COMBINATION. BREADS & NEW ZEALAND OLIVES OIL and FROM OUR SMOKER from . Mikano offers Kushi Japanese Restaurant and Crispy Tofu Bento.
Nearby Sample Menus
-
Ttukbaegi Bulak $16.00
- marinated beef n spicy Octopus Casserole w assorted vegetables
-
Woogeoji Tang $14.00
- Short beef in soybean paste soup w cabbage, soy bean sprout
-
Maewoon Ttukbaegi $14.00
- spicy chicken casserole w assorted vegetables
-
Galbijjim $17.00
- short beef ribs simmered in house sauce w kumara, carrots, mushrooms and glass noodles
-
Ttukbaegi Bulgogi $14.00
- marinated beef casserole w glass noodles and assorted vegetables
-
Jaeyuk kimchi $14.00
- spicy pork belly and kimchi combination w assorted vegetables
-
Sundubu Jjigae $14.00
- Spicy Jelly tofu soup w egg and Spring Onion
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Altang $14.00
- spicy fish roe soup w tofu, prawn, soybean sprout and spring onion
- (NEW Juicy wagyu beef mince patties, crumbled & lightly fried w your favorite side & a slice of Top Grade Japanese Wagyu beef)
- Teriyaki Chicken BOX
- (Japanese pork broth ramen on a sizzling hotplate)
- Seasonal Vegetables w Sushi & Sashimi
- Yum Yum Prawn w Sushi & Sashimi
- “Una-Ju” Grilled Eel BOX
- Sushi & Teriyaki Chicken
- Sushi & Sashimi
-
Yakisoba Noodle $15.50
- Fried noodle with chicken & vegetables
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Edamame $6.00
- Boiled soybeans
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Takoyaki $8.00
- 4 pieces octopus balls
-
Kakiage Udon $14.90/$10.50
- Japanese style noodle & vegetable tempura in bonito broth
-
Miso Katsu Don (Chicken or Pork) $14.90/$10.50
- Deep fried cutlets with sweet miso paste & vegetables on rice
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Sashimi Don $15.90/$11.50
- Marinated raw fish with yuzu pepper and spring onion on sushi rice
-
Spicy Chicken Don $14.90/$10.50
- Deep fried chicken with coriander & vegetables on rice
-
Una Don $21.00/$15.00
- Teriyaki eel on rice with miso soup
-
Big Breakfast $18.95
- Bacon and eggs, grilled tomato, mushroom, hash brown, homemade tomato relish and toast
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Seafood Paella $28.95
- Prawns, mussels, calamari, fish, chorizo, green beans and salsa with saffron rice
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Provence
- Chicken and herb sausage, smoked bacon, anchovies, semi dried tomato, mozzarella
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Vegetables Delight $18.00
- Filo stuffed with roasted pumpkin, sun dried tomato, feta and char grill capsicum. Served with salad greens, croutons and home style balsamic vinaigrette
-
Smoke Salmon and Capers Risotto $21.50
- Salmon, capers, Arborio rice on a cream reduction sauce and parmesan
- poached eggs, hollandaise sauce
-
Spinach and Feta Risotto $20.50
- Spinach, feta, pine nuts, Arborio rice, light cream and white wine sauce, parmesan sauce
-
Italian
- Italian sausages, roasted garlic, artichokes, capers and mozzarella
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Fried egg, streaky bacon, pineapple, beetroot and horopito relish, avocado aged cheddar onion rings $2
- each
- Salmon sashimi, smoked eggplant, ponzu dressing (DF, GF) $ 16
-
Pullman club sandwich( DF and GF on request) $ 20
- Artisan rye bread, lettuce, tomato, bacon, fried egg, aged cheddar and smoked chicken served with French fries
-
Shaved ham, pepperoni, pineapple, feta smoked chicken $2
- Each
- Stuffed baby squid with chorizo, black rice, saffron aioli (DF,GF) $ 19
-
Fresh shucked NZ oyster served with condiment (GF, DF) $ 4.00
- each
- Octopus Al gallega carpaccio style olive oil and soubressade crostini(DF,GF on request) $ 17
-
Lamb arayes toasted pita and lamb kefta served with tsatsiki (DF on request) $ 14
- 2 pieces
- Chicken Yakisoba $17.00
- Ox Tail Soup $17.00
- Rolled Eggs $20.00
- Korean BBQ chicken $14.00
- Chicken Kangjung $27.00
- Duk-sam Bulgoki $22.00
- Fried Sanma $17.00
- Korean BBQ beef $14.00
- Teriyaki Tofu (Vegetarian) R $9.50 / U $10.50
- Teriyaki
- Teriyaki Salmon don S $12.00 / HS $7.00
- -Half Size $7.00
- Today's Curry (Please check our whiteboard)
- Miso Katsu R $9.50 / U $10.50
- -With Rice $12.00
- Teriyaki Ginger Pork don R $9.50 / U $10.50
-
Cajun chicken caesar salad $13.50
- With parmesan cheese & poached egg
-
Blat $15.00
- With fries
-
Summer berry pancakes $14.00
- With caramelized banana & maple syrup
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Chicken, bacon linguini $16.00
- Served in a white wine cream
-
Porridge $10.00
- With banana, brown sugar & compost
-
Eggs any style $9.50
- On wholegrain toast
-
French toast $13.50
- With maple syrup, bacon & caramelized banana
-
Omelette $15.00
- With ham /cheese & tomato (or your choice) on toast
- Butter Chicken $6.99
- Galab Jamun $3.99
- Goat Curry $6.99
- Lamb Biryani $9.99
- Dal Makhani $4.99
- Paneer Chana $4.99
- Black Dal $3.99
- Chicken Tikka $6.99
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Feta Cheese Pastry $8.50
- Feta cheese, onion, herbs, spices baked in a special dough served with hummus, salad and sauces (2pieces)
-
Mix Kebab $9.50
- lamb, chicken, cooked on the spit, served with Lebanese bread with hummus, tabouleh, sauces
-
Hummus Dip $8.50
- Blended chickpeas. tahini, garlic, lemon juice served with Lebanese Bread, tomatoes and olive oil
-
Mix kebab on rice $12.00
- lamb, chicken, served with rice, dip salad and sauces
-
Mince pastry $8.50
- cooked mince with onion & spices baked in a home-made pastry served with hummus, tabouleh, salads
-
Falafel $8.00
- Deep fried spicy chickpeas, fava beans and herbs rolled in Lebanese bread with hummus, tomatoes, salad and sauce
- Fries (small) $2.50
-
Vege Pastry $8.50
- In a cooked potatoes, carrot, onion, herbs, spices baked special dough served with hummus, salad, sauce (2pieces)
-
CARNIVORE $23.00
- ham, salami, Italian sausages, bacon, garlic & fresh tomato
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POLLO AL ROSMARINO $26.00\
- tender loin chicken in creamy garlic lemon sauce & rosemary herbs
-
SEAFOOD BAKE $15.00
- scallops, prawns, calamari in spicy creamy tomato garlic sauce & parmesan
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SPAGHETTI SICILIANA $23.00
- anchovies, mushroom, eggplant, capsicum" green pepper", capers olives in garlic tomato chilli sauce
-
PIZZAIOLA SAUCE & PESTO $8.00
- with mozzarella cheese & olive oil
-
PESCE SPECIALE $30.00
- fresh fish in a delicate mix of cream, cognac, prawns and chef herbs
-
INSALATA DI CESARE $15.00
- caesar salad with croutons, chicken, anchovies & caesar dressing
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BISTECCA AL BRANDY STEAK $30.00
- eye fillet flamed with brandy, cream, blue cheese & herbs
- -medium $7.00
- ·Creamy mushroom
- -medium $10.00
- Fusilli
- Parmesan
- ·Plain pasta
- Rigatoni
- -medium $9.00
- BEEF BARBACOA 14.70
- MINCE BEEF 13.50
- FAJITA VEGGIES 5.50/10.50
- FAJITA VEGGlES 8.90/12.90
- PULLED PORK 6.50/12.50
- BEEF BARBACOA 14.70
- MINCE BEEF 5.50/10.50
-
LONGBOARD BURRITO $15.50/Mini$11.50
- Sweet pulled pork carnitas with seasoned black beans, fresh fruit salsa and chipotle cream
-
Nabe Tempura Udon $17.00
- 4pcs Tempura in Pot
-
Choose one from the Main Dish $15.00
- Tofu
- Small - 12pcs $22.00
-
Choose one from the Main Dish $19.00
- Chicken
- Unagi (Grilled Eel) $6.00
-
Choose one from the Main Dish $15.00
- Grilled Fish (Oil Fish)
- Medium - 20pcs $35.00
-
Choose one from the Main Dish $19.00
- Beef
-
Beef bulalo $19.00
- To-share philippine boiled soup made with bone in beef shanks and bone marrow with cabbage & bok choy
-
Sizzling gambas $16.00
- Sizzling prawn spiced with special tomato sauce, chilli and capsicum served on a hot meal plate
- Fries & aioli $6.00
- Kumara fries $7.00
-
Pork sinigang $15.00
- Famous filipino savoury & sour pork tamarind soup, with pork & vegetables
-
Pork adobo $15.00
- Famous adobo-style pork stew in vinegar & soy sauce - with rice
- Kumara fries $7.00
-
Bagnet with rice $15.00
- Deep fried crispy pork belly - with rice & side salad
ViVa Italian Restaurant
Phone
093773423
Opened hours
Monday: 12:00 – 3:00 PM, 5:00 – 10:00 PM, Tuesday: 12:00 – 3:00 PM, 5:00 – 10:00 PM, Wednesday: 12:00 – 3:00 PM, 5:00 – 10:00 PM, Thursday: 12:00 – 3:00 PM, 5:00 – 10:00 PM, Friday: 12:00 – 3:00 PM, 5:00 – 10:00 PM, Saturday: 12:00 – 3:00 PM, 5:00 – 10:00 PM, Sunday: 12:00 – 3:00 PM, 5:00 – 10:00 PM
Price
$30 - $50
Type
None
Service
None
Cuisine
Italian
Features
EFTPOS , Vegetarian Friendly , Cash , Lunch , Seating , No Takeaway , Cards accepted , Dinner , Full Bar
Corner of Aotea Square and Bledisloe Lane, 291-297 Queen Street, Auckland, Auckland, Auckland, 1010, New Zealand
- Auckland Central Italian Menus
- Auckland Region Italian Menus