Address
Corner of Aotea Square and Bledisloe Lane, 291-297 Queen Street, Auckland, Auckland, Auckland, 1010, New Zealand
ViVa Italian Restaurant in Auckland Central Menu
Are you the owner? Manage this listing for free.
ViVa Italian Restaurant in Auckland Central has no menu available, but can choose from many other options such as Superfood Cruesli or Acai Bowl from Dear Jervois. White Swan Takeaways offers many options including 2 egg chip cheese salad and 2 sausage chip cheese salad. Shahrzad Kebab includes a wide range like LAMB SALAD or COMBINATION. BREADS & NEW ZEALAND OLIVES OIL and FROM OUR SMOKER from . Mikano offers Kushi Japanese Restaurant and Crispy Tofu Bento.
Nearby Sample Menus
- Dahi puri chaat $5.00
-
Option 3 $8.00
- 2 curries, rice & 2 roti (any extra chapatti- $0.75)
- Chole bhature $7.00
- Samosa chaat $6.00
- Roti/chapati $0.75
- Bhalla papdi chaat $6.00
- we are open 7 days / free delivery over $35
- Dahi puri chaat $5.00
- BULGOGI AND VEGETABLES $36.00/$51.00
- SEAFOOD, FISH AND VEGETABLES $41.00/$56.00
- KOREAN BBQ PORK & KIMCHI $13.00
- DON KATSU(deep fried pork cutlet) $14.00
- KIMCHI TUNA STEW $28.00
- KIMCHI, NOODLES, VARIETY OF MEAT & VEGE $34.00/$49.00
- PORK SPINE AND POTATOES(medium size only) $36.00
- KIMCHI TUNA STEW $11.00
-
Kitsune Udon $14.90/$10.50
- Japanese style noodle & sweet bean curd in bonito broth
-
Tempura Udon $15.90/$11.50
- Japanese style noodle and seafood tempura in bonito broth
-
Teriyaki Salmon Don $16.50/$12.50
- Teriyaki salmon & vegetables on rice
-
Miso Soup $3.00/$2.00
- regular/half
-
Mixed Tempura $14.50
- Mixed tempuras with dipping sauce
-
Salmon Don $15.90/$11.50
- Marinated raw salmon with spring onion on sushi rice
-
Udon $12.90/$8.50
- Japanese style noodle in bonito broth
-
Spicy Tofu Don $13.90/$9.50
- Spicy tofu & vegetables on rice
-
Roasted Lamb Salad $18.50
- Roasted Lamb with salad green tomato, cucumber, onion oven roast capsicum and our homemade French dressing.
-
Pacifica
- Ham, vine ripened tomato, pineapple and mozzarella
-
Crab and Walnut Pasta $24.95
- Sauteed crab, capsicum, mushroom, toasted walnut with shell pasta on a herb cream sauce
-
Neptune Chicken Burger $14.95
- Char grill chicken fillet, camembert cheese, cranberry sauce, tomato, onion, house made apple tomato relish, aioli and served with fries
-
Bread and Dips $11.95
- Turkish bread selection of dips
- Beer Battered Oyster 1/2 doz 1 doz POA
-
Garlic Bread $6.50
- Oven bake French sticks with garlic and chopped parsley
-
Boulliabaisse Home Made Pie $25.00
- Mixed fresh crab meat, mussels, prawns, scallops, fish, cooked with truffle oil and saffron bechamel with crispy puffed pastry
- Pullman signature hot dogs artisan bun home smoked beef sausage caramelised onion, raclette cheese, french mustard served with french fruits $21
- Crispy pork belly steamed rice pancake, hoisin sauce (DF,GF )>each $ 8
- Pizza margherita with tomato and mozzarella (GF on request) $21
-
The Cheese board (N, GF on request) $22
- Please ask your waiter about our range of NZ and international cheese served with tomato chutney and bread rolls
-
Shaved ham, pepperoni, pineapple, feta smoked chicken $2
- Each
-
Lamb arayes toasted pita and lamb kefta served with tsatsiki (DF on request) $ 14
- 2 pieces
- Stuffed baby squid with chorizo, black rice, saffron aioli (DF,GF) $ 19
-
Wogyu beef burger (DF and GF on request) $ 21
- Tomato lettuce onion, mayonnaise, signature relish, served with french fries
-
Mutton Korma $10.00/$14.00
- diced mutton cooked with mild spices and cashew nut gravy
- Butter Naan $4.00
- AlooTikki $7.00
-
Chicken Manchurian $16.00
- chicken balls cooked in a special sauce
-
Fish Curry $16.00
- Indian traditional homemade fish curry
- Chicken Tikka $10.00
-
Achar (mixed pickles) $2.50
- mixed vegetable pickle
- Allo Kulcha $4.00
-
Thai chicken curry $14.50
- With rice & salad greens
- -With bacon & cheese $10.00
-
Homemade mince on toast $14.50
- With poached egg
-
Eggs any style $9.50
- On wholegrain toast
-
Fries $6.50
- With aioli
-
Pone steak sandwich $16.00
- With onion, jam, & fries
- -Vegetarian / bacon $15.00
-
Beans & bacon $13.00
- With chorizo, poached egg
- Egg Fried Rice $8.00
- Combination broccoli & garlic $12.00
- BBQ Pork (chicken/Beet/ Roast Pok) $10.00
- Beef Fried flat noodles with soya sauce $10.00
- Combination fried egg noodles $12.00
- Three Sick fried rice noodles $11.00
- Shrimp $11.00
- Chili pepper salt prawn $13.00
-
INARI UDON $12.00
- tofu marinated in sweet umami flavours, deep fried, served with udon noodle soup
-
CHICKEN TERIYAKI UDON $12.50
- teriyaki chicken served with udon noodle soup
-
SEAFOOD & CHICKEN YAKI UDON $15.00
- stir-fried seafood, chicken, veggies and udon noodles, option of spicy or not spicy
-
BEEF TERIYAKI DONBURI $14.00
- teriyaki beef served with veggies and rice
-
CHICKEN KATSU DONBURI $13.80
- slices of chicken rolled in katsu crumb, deep fried, served with veggies and rice
-
CHICKEN YAKI UDON $13.50
- stir fried chicken, veggies and udon noodles, option of spicy or not spicy
-
CURRY CHICKEN KATSU DONBURI $14.80
- slices of chicken rolled in katsu crumb, deep fried, served with curry sauce, veggie and rice
-
SALMON TERIYAKI DONBURI $15.00
- teriyaki salmon served with veggies and rice
-
TOASTED BAGEL YOUR CHOICE OF $9.00
- fresh tomato and cream cheese, avocado
- Warm Chicken Salad with Crispy Noodle
- Salt and Pepper Calamari with Aioli and Lemon
-
Open BLAT Sandwich
- With salad, bacon, tomato, avocado and fries
-
TOASTED BAGEL YOUR CHOICE OF $12.00
- Smoked salmon, cream cheese, red onion, capers and lemon
- Veg Option As Per Season
-
Open Steak Sandwich
- with salad, tomato, caramelized onion with fries
-
EGGS BENEDICT $16.50
- With streaky bacon and spinach
- THAI FRIED RICE $12.50/15.00
- TUM YUM NOODLE SOUP $13.50/15.00
-
YUM WOON SEN $12.50
- Spicy vermicelli salad with chicken minced and peanuts
- NOODLE SOUP $12.50/15.00
- THAI GREEN/RED CURRY ON RICE $13.50/15.00
- PAD THAI $12.50/15.00
- CHICKEN SATAY ON RICE (4 SKEWERS) $12.50
-
LARB GAI $12.50
- Chicken minced with Thai herb
-
BLT $12.00
- Bacon, lettuce and tomato on freshly cut bread served with fries
-
Pancakes & Bacon Stack $18.00
- A trio of pancakes with rashers of streaky bacon and served with grilled banana, maple syrup, homemade berry compote and NZ natural yogurt
-
Margherita $15.00
- Vine ripened tomatoes, fresh basil and mozzarella with a drizzle of EVOO, shaved parmesan and rocket
-
Crumbed Chicken Tenderloins $14.00
- Served with golden fries, salad garnish and honey mustard sauce
- -Chicken, cheese & caramelised onion with mesclun and aioli
-
Corned Beef & Cabbage $22.00
- Silverside simmered to perfection and served with our creamy mash, braised cabbage and seasonal vegetables. Finished with parsley sauce
-
Munster's Benedict $18.00
- Two poached eggs and hollandaise on a split toasted muffin with your choice of: Grilled tomato, mushroom and halloumi, crispy streaky bacon
-
Fish & Chips $18.00
- Market fresh tarakihi beer battered or grilled with lemon and herbs. Served with tartare sauce and your choice of a garden salad or mushy peas
- Hai Phong style fish noodle soup $11.00
- Beef noodle soup w well-done brisket $11.00
- Hue-style spicy beef noodle $11.00
- Vietnamese summer rolls $8.00
- Beef noodle soup w medium rare steak $11.00
- Deep fried spring rolls w vermicelli $11.00
- Homemade deep fried chicken on rice $13.00
- Beef noodle soup w meat balls $11.00
-
Caesar $12.50
- Cos lettuce, chicken, bacon, parmesan cheese, croutons and caesar dressing
-
Sizzling chicken sisig $17.00
- Crispy diced lean chicken breast & chicken liver served with a fresh cracked egg
-
Jolly blair $16.00
- All time favourite fried chicken served with rice, gravy and salad
-
Basil pesto $13.50
- Pasta tossed in fresh creamy pesto, basil, parsley, garlic & olive oil blend
-
Buco pandan $7.00
- Filipino homemade green gelatin with coconut strips and creamy base
- Squid rings $8.50
-
Pork ribs on rice $17.00
- Must-try special pork ribs smothered in honey hoisin sauce served with rice & salad
- Squid rings $8.50
-
Beef Gimbob $5.50
- Beef Teriyaki, carrot, pickled radish, fish cake, spinach
- Cup Noodle small $2.20
-
Vegetarian Gimbob $5.50
- carrot, burdock, avocado, spinach pickled radish
-
Vegetarian
- rice mixed with vegetables
-
Ham & Egg Gimbob $5.50
- ham, egg, carrot, pickled radish and cucumber
-
Walnut Cake $5.00
- walnut, red bean paste
-
Crab Gimbob $6.00
- crabstick, crab nuggets, carrot, pickled radish, and cucumber
-
All in one in Tuna $7.00
- tuna cheese, carrot, pickled, radish, fish cake, cucumber, crabstick, ham, egg, and avocado
ViVa Italian Restaurant
Phone
093773423
Opened hours
Monday: 12:00 – 3:00 PM, 5:00 – 10:00 PM, Tuesday: 12:00 – 3:00 PM, 5:00 – 10:00 PM, Wednesday: 12:00 – 3:00 PM, 5:00 – 10:00 PM, Thursday: 12:00 – 3:00 PM, 5:00 – 10:00 PM, Friday: 12:00 – 3:00 PM, 5:00 – 10:00 PM, Saturday: 12:00 – 3:00 PM, 5:00 – 10:00 PM, Sunday: 12:00 – 3:00 PM, 5:00 – 10:00 PM
Price
$30 - $50
Type
None
Service
None
Cuisine
Italian
Features
EFTPOS , Vegetarian Friendly , Cash , Lunch , Seating , No Takeaway , Cards accepted , Dinner , Full Bar
Corner of Aotea Square and Bledisloe Lane, 291-297 Queen Street, Auckland, Auckland, Auckland, 1010, New Zealand
- Auckland Central Italian Menus
- Auckland Region Italian Menus