Volcano Coffee Roastery in Manawatu-Wanganui Menu

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Volcano Coffee Roastery in Manawatu-Wanganui has no menu available, but can choose from many other options such as or A. Thai Spring Rolls (4 pcs) from The Gourmet Thai. Rib n Roast offers many options including Just Ribs and Served with roast potatoes, kumara, pumpkin, peas, carrots and our delicious homemade gravy. Joe's Garage includes a wide range like Muesli or Porridge. Eggs Any Style on Delicious 5 grain Bread and Eggs Benedict with a Delicious Hollandaise Sauce - Salmon from . Rebar Cafe offers Bucks Sports Bar & Grill and Fries.

Nearby Sample Menus

“Roll your own” Soy braised duck $16.00
- w hoisin, cucumber, pancakes x 6
Slow cooked pork belly $18.00
- w scallops, crisp sesame slaw, sticky jus
Pork belly steamed bun $8.00
- w coriander, pickled cucumber, peanut hoisin x 2
Mushroom ragù $12.00
- w celeriac, sage, herb oil
Harissa braised lamb $15.00
- w Israeli couscous, feta, currants,almond, mint dressing
Vine tomato bruschetta $12.00
- w/ feta, basil, balsamic reduction, olive oil
Slow roasted lamb chips $15.00
- w harissa yoghurt, chimmi churi sauce
Pork & veal meatballs $14.00
- w apple, tomato, fried sage, parmesan

- With Sour Cream & Sweet Thai Chilli Sauce $7.50
Margherita $14.50
- With fresh herbs
Salmon $26.50
- Salmon fillet on pea puree with rocket & asparagus salad, topped with coriander and fennel spiced almond crumb & preserved lemons
Chicken Pâté $14.50
- Served with spiced plum sauce & crostini
Siciliano $15.50
- Courgettes, red onion, peppers, artichokes and rocket
Pepperoni $15.50
- Anchovies, olives and pepperoni
Calamari with Fried Chorizo $18.50
- Curry dressed slaw, aioli and a wedge of lemon
Mint Salted Caramel Chocolate Waffles $17.50
- Served with bacon, maple syrup, vanilla ice cream and shaved chocolate

Fish $6.50
Battered Mussels $1.40 / $7.00 / $14.00
- Each / ½ Dozen / Dozen
Paua Nuggets $1.50 / $8.00 / $16.00
- Each / ½ Dozen / Dozen
Hamburger $5.50
Seafood Basket $10.00
- 2 Mussels, 2 Scallops, 2 Oysters, 2 Paua Nuggets
Chicken Fillet $6.50
Hotdog Chunks $0.80
Fish $3.00

FISH N CHIPS - Monteith’s Golden battered Terekihi with french fries, tartare, tomato sauce and creamy potato, gherkin and aioli salad $26
Quesadilla filled w red pepper, cajun blackened chicken, onion jam and mozzarella topped w avocado crème $12
Prime beef fillet topped with onion jam and whisky cheddar au gratin w tomato, garlic confit and basil risotto rosti, watercress finished w bearnaise and Pinot Noir reduction $29
Eggs Florentine - served on English muffins, fresh spinach, grilled tomato poached eggs and hollandaise $16.50
Open steak sandwich w tomato, dressed watercress, crisp onion rings and Swiss cheese on grilled ciabatta bread finished w roasted bell pepper mayo $18
Chickpea, coriander and feta fritters w a balsamic beetroot chutney and minted yoghurt dipping sauce $11
Blueberry buttermilk pancakes w maple syrup, caramelised banana & crispy bacon finished w berry compote $16.00
Grilled garlic and mozzarella bread stick $9

Fish and chips $8.50
- Served with salad
Pasta of the day $17.00
- Served with a side of sourdough garlic bread.
Angus Beef Burger $18.50
- With Swiss cheese, bacon, crisp salad, smoked hickory barbeque sauce and beer battered onion rings. Served with fries.
Chicken nuggets and fries $8.50
- Served with salad
Cheese burger and chips $8.50
Lamb Salad $18.50
- Marinated lamb backstrap, with feta, roasted pumpkin, crisp garden salad, and drizzled with a minted yoghurt dressing.
Ham and cheese toastie $8.50
- Served with chips
Black Pudding Stack $18.50
- With bacon, poached free range egg, re-fried potatoes tossed in rosemary and garlic and topped with hollandaise.

Chicken Nuggets & Chips $7.00
Marinated Porterhouse Steak $17.50
Crumbed Chicken Schnitzel $13.90
Icecream sundae $7.00
Garlic steak $28.50
Fish & Chips $7.00
Deep Fried Fish $8.80
Crumbed prawn cutlets $21.50

Pita & Spreads $10.00
- Your choice of Pita bread
Buttermilk Pancakes N/A
- Light fluffy pan cakes layered with your choice of:
Moxie Fry (Small Breakfast) $16.50
- Toasted sourdough, Hash Brown, Bacon, Sausage, Tomato & Mushrooms with either poached, scrambled or fried eggs
Saute Potato, Chorizo and Bacon Hash $17.50
- Saute Potatoes, Bacon & Chorizo topped with a poached egg, Rocket and Hollandaise
Toasted Bagel $6.50
- Basil pesto & cream cheese
"The Elvis" - King of Open Sandwiches $17.50
- Toasted foccacia stacked with Hash Browns, Bacon & Fried eggs, drizzled with Hollandaise & Sweet Chilli Sauce
Fresh Muesli $9.50
- Served with honey yoghurt & milk
Eggs on Toast $13.50
- With bacon

Butter Chicken Wrap With Salad $18.20
Squid Rings $6.20
All Day Breakfast $16.00
Ham Steak Salad & Chips $17.20
Beef ‘N’ Guinness Stew $18.60
Nachos $14.50
- With mince
Squid Rings Salad & Chips $18.40
Spicy Salads $18.40
- Cajun Chicken or Asian Beef

Hawaiian $20.00
- Smokey Bacon and Pineapple
Mushroom Risotto $23.00
- with sundried tomato, feta, rocket and pinenut
Canneloni $23.00
- Stuffed with roasted pumpkin, feta and coriander
Soup of the day $12.00
- Options like parsnip & horseradish, brocolli & Blue cheese changes frequently
Prawn parpadelle $26.00
- seared prawns in a garlic, chilli, wine and coriander sauce
Garlic Pizza Bread $9.00
Margarita $20.00
- Baby Mozzarella, Fresh Tomato and Herbs
Lamb Parpadelle $25.00
- slow cooked lamb with rocket sour cream and mint jelly

Chicken Burger $18.50
- Herb and chilli marinated chicken served with caramelised pineapple,tomato, bacon, brie, apricot chilli chutney and mayo, on toasted burger buns with fries and house made aioli
Brioche French Toast (V) $16.50
- Served with fresh caramelised pineapple, grilled banana, sprinkled with flaky toasted coconut, maple syrup and whipped cream
Formaggio (V) $12.50
- House made Italian style cheese dip, served warm with a duo of fresh toasted bread
Free Range Eggs on Toast (V) $12.00
- Either poached or scrambled with toasted sour dough and oven roasted tomato Gluten free toast $2.00 extra
Side of gluten free bread $4.00
Beer Battered Fish and Chips $18.50
- Fresh fish in a crispy beer batter served with a fresh garden salad, fries, lemon wedge and house made tartare >>
Potato and Chorizo (GF) $17.50
- Pan-fried seasoned potato with bacon, chorizo, wilted spinach,caramelised onions and cherry tomatoes, served with a free-range poached egg, house made hollandaise and basil pesto
Chicken Linguine $18.50
- Garlic and chilli marinated chicken tossed with linguine in a zesty basil lemon sauce, cherry tomatoes, baby spinach. Topped with fresh parmesan and toasted macadamia nuts and a lemon wedge

Fresh Fish & Chips $10.00
- Fresh battered fish served with salad and chips
Steak Hot Open Sandwich $19.50
- Sirloin steak layered over lettuce salad on toasted cheesy ciabatta served with fries & your choice of Garlic, Pepper or Mushroom sauce
Braised Lamb shanks
- Tender basted lamb shanks slow cooked in red wine and herbs, served with winter vegetables on creamy garlic potato mash
Pork Spare Ribs $16.00
- Grilled spiced pork ribs smothered in a sticky soy sauce served with side fries
- Banoffee Pie with Banana & Toffee sauce
- Bacon Lettuce Tomato & Fries
Seafood Hotpot $26.00
- An array of seafood bound in a mild salsa sauce served with warm crusty bread
Beef & Cheese Burger & Chips $10.00
- Angus Beef Patty with lettuce and tomato served with fries

- Maple syrup & salted caramel mascarpone (With bacon $20)
Cauliflower Cheese Fritters(GF) $24.00
- served on a warm grain salad with baba ghanoush, roasted baby carrots and tomato chutney
Eggs Benedict GF add $1 Three ways
- Poached eggs on toasted English muffin topped with home-made hollandaise, with a choice of:
Salmon Fillet $32.00
- (GF) served on spicy fried beans with yoghurt, avocado oil and an apple and fennel salad
- Bacon $17.00
Chicken Salad $24.00
- (GF DF) with greens, toasted spiced pumpkin seeds, cherry tomatoes, avocado, mangoes and a black vinegar, honey, ginger and sesame dressing
- Or: Creamy sauteed garlic mushrooms (With bacon $21)
Barista Garlic Bread $12.00
- with garlic butter, herbs, mozzarella & sundried tomatoes (GF)$13

Crispy Chicken Stacked Burger $18.00
- Crumbed chicken breast topped with melted cheese, lettuce, capsicum and apricot chutney, served with wedges and tomato relish
Garlic Mushrooms $6.00
Coachman Combo $62.00
- Entrées, Main and Dessert
Lamb Rack with a Harissa & Herb Crust (Gluten Free) $35.00
- Served with minted pea puree, baby carrots, baby beets, turnips and a horseradish cream
Chicken Teriyaki Salad (Gluten Free) $18.00
- Marinated tender pieces of oven baked chicken breast served over a seasonal bed of mesclun greens, finished with a lemon vinaigrette dressing
Soup of the Day $11.50
- Ask for today’s soup, served with toasted focaccia bread
Bowl of Wedges with relish $6.00
Seasonal Vegetables, Garden salad $6.00

Chicken Wings Half$15/Full$25
- Sticky BBQ
Pumpkin Spinach & Feta Cannelloni $26.50
- Braised in spiced tomato & fresh basil sauce, served w soft herb slaw
Angus Pure Eye Fillet $36.00
- Wrapped in streaky bacon w a Portobello mushroom, topped w Béarnaise sauce & red wine jus
Served w French fries & salad or vegetables and your choice of/Kids Fish $15.00
Southern Fried Chicken Burger $24.50
- Artisan ciabatta loaf w bacon, brie, avocado, lettuce, tomato & chipotle honey mustard sauce, served w fries.
Kids Combo $22.00
- Pick any meal & add a kid’s berry, butterscotch or chocolate topping sundae to finish.
Spiced Orange Pannacotta $15.00
- Served w berry compote & almond praline
150g Wagyu Beef Burger $25.50
- Artisan ciabatta loaf w smoked cheddar, beetroot relish, lettuce, tomato, & Japanese mayo, served w fries