Wade Hotel in Auckland Menu

SNACKS AND SHARING SNACKS AND SHARING
  • Available All Day & Night
  • Chunky Chips(GF) S $6 L $9
    • Served with Aioli & Tomato Sauce
  • with Mild Yellow Curry Sauce S $7 L $10
  • Wedges with Bacon, Cheddar Cheese & Sour Cream S $9.80 L $13.80
  • Tempura Battered Onion Rings $7.50
    • with Dipping Sauce
  • Bread & Dips (GF) $16.90
  • Garlic Bread - Made $10.50
    • with Locally Sourced Baguette
  • Three Cheese Garlic Bread $12.80
  • Beef Nachos Topped with Sour Cream & Salsa (GF) $16.80
  • A Dozen Sticky Pork Short Ribs Drizzled $25.50
    • with a Sweet Hickory Sauce
  • Honey Soy Marinated Chicken Wings S $13.50 L $23.50
  • Fish Bites Served $19.80
    • with Tartare Sauce
  • Tandoori Chicken Skewers Served(GF) $13.50
    • with Salad Garnish & Mint Chutney
  • Satay Chicken Skewers(GF) $13.50
    • Served with Salad Garnish & Satay Dipping Sauce
PLATTERS PLATTERS
  • Combo $27.90
    • 6 Chicken Wings, 6 Pork Ribs & 6 Curried Mussels
  • Asian Platter 17.90
    • Selection of Samosas, Spring Rolls, Prawn TWisters & Money Bags Served with Dipping Sauces$
  • Cheese Platter (Gf) $17.50
    • Brie, Cheddar & Blue Cheeses Served with Crackers
  • Cold Platter (Gf) S $21.50 L $36.50
    • Selection of Cheeses (Blue, Cheddar & Brie), Sliced Salami, Smoked Salmon Slices, Pearl Onions, Mixed Olives & Peppadews Served with Toasted Bread & Dips
  • Seafood Platter S $28.50 L $53.50
    • A Mixed Platter of Kai-Moana Including Prawns, Curried Mussels, Calamari, Beer-Battered Gurnard & Hot Akaroa Salmon Served with Dips
SEAFOOD SEAFOOD
  • Salt 'n' Pepper Squid S $12.50 L $19.50
    • with Tartare Sauce & Coconut Coriander Sauce
  • -with Salad, Fries & Sauces S $12.50 L $19.50
  • Seafood Chowder with Mussels, Prawns & Squid Served with Toasted Focaccia Bread S $13.50 L $17.90
  • Coromandel Green Lipped Mussels Served
    • With Toasted Focaccia Bread, Your choice of sauce
  • - Mild Yellow Curry $17.90
  • -Garlic & White Wine (GF) $17.90
  • Beer Battered Fish of the Day $22.50
    • Served with Chunky Chips, Side Salad & Tartare Sauce
  • Pan Fried Fish of the Day (GF) $22.50
    • Served with Chunky Chips, Side Salad & Tartare Sauce
  • Tempura Battered Prawns $18.90
    • Served with Shredded Lettuce & Teriyaki Dipping Sauce

Nearby Sample Menus

  • PIZZA $14.50
    • see wait staff for this weeks pizza
  • PLATTER FOR 2 $24.00
    • selection of small plates & chef's specials
  • Eye Fillet 200g $29.50
  • GRILLED HAPUKA $28.50
    • orzo salad, chardonnay vinegar, hazelnut, citrus creme fraiche
  • Scotch 250g $27.50
  • GRILLED VINE TOMATOES $4.00
  • GRILLED ARABIC BREAD $9.50
    • garlic oil Jalapeno & Chickpea Dip
  • Scallops 1/2 Doz $24.50
  • Bombay Aloo $14.00
    • dry blend of potatoes cooked in spices
  • Tandoori Mushrooms $14.00
    • mushrooms stuffed with cottage cheese and herbs cooked in tandoor
  • Vegetable Fried Rice $15.00
    • perfect combination of vegetables and rice with touch of sauce
  • Chicken Madras $16.00
    • chicken cooked in curry leaves, coconut creamy, onion and nuts gravy
  • Butter Chicken $16.00
    • tender pieces of boneless chicken semi cooked in the tandoor & finished in a creamy flavored tomato sauce
  • Veg Chow Mein Noodles $13.00
    • mix veg chowmein cooked in nepali style
  • Gurkha Special Dish Lamb $18.00
    • a secret recipe in a hot flavor
  • All mains serve according to customer choice mild medium hot and served with steamed rice
  • Family Pack $20.00
    • 3 fish, 3 crab sticks, 4 sausages, 4 potato fritters, 3 spring rolls, $2.00 chips
  • Mussels $1.30
  • Egg Foo Young
  • No Meat $9.00
  • Potato Tots $2.50
    • 10 for
  • Scallops / Oysters $1.60
  • Hot Dogs $1.70
  • Curry & Rice Roll / Spring Roll $1.90
  • Grilled Chicken $6.50
  • Extra scoop ice creams $1.50
  • Tomato $3.00
  • Voila Breakfast $17.00
    • Croissant, pain an chocolate, bread, preserves, OJ & choice of regular hot drink
  • Toasted Muesli $12.50
    • with fresh fruit salad, yogurt and honey
  • Cinnamon and Sugar $8.50
  • Lamb Shank $17.00
    • with mash potatoes and green salad
  • Chicken, Mushrooms, Bechamel and cheese Crepe $16.50
  • Ice Cream Sundae $13.50
    • 3 Scoops vanilla ice cream with chocolate or raspberry syrup, whipped cream and topped with a cherry and chocolate flake
  • Cheese Garlic Pizza Bread 6.5
  • The Little Leprechauns Menu $12.50
  • Quesadilla $8.50 / $12.50
    • Tortilla sandwich with grated Cheese, tomato, baby spinach & red onion or with chicken
  • Smokey BBQ Ribs $26.50
    • Sticky pork spare ribs marinated in Murphy's secret smoky BBQ sauce and served with fries
  • Bucket of chicken fingers and fries $14.50
    • Homemade crumbed chicken fingers served with sweet chilli sauce
  • Crumbed Deep Fried Camembert $14.50
  • Beef Nachos $16.50
    • Chilli beef with corn chips, sour cream, guocomole, salsa and mozzarella
  • Seafood Saganaki $23.90
    • Selection of seafood, prawns, calamari, scallops, fish, mussels, cooked in greek sauce
  • Sirloin Steak $19.90
    • Grilled to your choice
  • Fish Kebab $10.90
    • Skewed fish served on rice with a side of homemade tartare sauce
  • Most of our mains served with veggies of the day or canadian fries
  • Eye Fillet $32.90
    • 10 oz. angus beef cooked to your choice with peppercorn sauce
  • Banana Split / Mud Cake $8.90
  • Calamari $11.90
    • Marinated in freshly squeezed lemon juice & spices, gently deep fried
  • Sweet & Sour Fish $9.90
    • Lightly battered fish with vegetable julienne
  • Lacha Paratha $4.50
  • Sabji Miloni $12.50
    • Mixed vegetables cooked in spinach sauce
  • Biryanis $14.00
    • Mughlai style Basmati Rice cooked with coriander, Onions & Spices. With a choice of chicken/lamb/beef/veg
  • Bombay Aloo $12.50
    • Deep fried potatoes cooked with spices
  • Garlic Chicken $14.50
    • Tender pieces of chicken cooked with chefs special garlic sauce with ginger and onion
  • Raita $3.00
    • Cucumber & Yoghurt
  • Mixed Vegetables $12.50
    • Seasonal vegetables cooked in spices
  • Karahi Paneer $12.50
    • Home made cheese cooked with diced onions, capsicums and tomatoes
  • Andiamo tiramisu $15
  • Ratatouille $9
  • Risotto $26
    • With paprika roasted chicken and green peas
  • Venison $38
    • Served rare with juniper jus, braised cabbage and grilled bread dumpling
  • Dauphinoise potato $9
  • Crumbed beef cheek $19
    • With chimichurri
  • Baked ricotta cheesecake with sweet poached plums and double cream $15
  • Duck breast $38
    • Served medium rare on sweet potato puree with mandarin enhanced jus and kumura crisps
  • -Squid, prawns or seafood $13.00
  • Honey roasted pork fried rice $10.00
    • Stir fried rice with BBQ Pork and mixed vegetables.
  • Thai fried rice $10.00
    • Fried rice with egg, meat, onion and vegetables.
  • -Squid, prawns or seafood $13.00
  • Lamb fresh chilli
    • Stir fried lamb with fresh chilli and vegetables.
  • Mixed fresh chilli $13.00
    • Stir fried mixed meat with homemade sauce, fresh chilli & vegetables, served with rice.
  • -Lamb $11.50
  • -Chicken, pork or beef $11.00
  • Rolls $6.70
  • Special 4 $10.50
    • 3 pieces Chicken, 5 Golden Potatoes, 1 Can of Drink (No drink change potaotes)
  • Medium $8.00
  • Boysenberry
  • Piece $2.70
  • Large Chicken Thigh $3.70/ea
  • 1 Container of Peas & Carrot
  • Roast Meat King Burger $6.20
  • Breakfast board $17.00
    • smoked salmon, avocado, pesto, capers, cream cheese, tomato, free range poached egg, organic sourdough
  • Chef's creation n/a
    • please ask your waiter
  • Sunrise breakfast $13.00
    • orange infused almond puree, berry ragout, seasonal fruit, toasted almond, honey
  • Gourmet chicken burger $19.00
    • house made mint/coriander pattie, cos, tomato, caramelised onion & cabbage, chunky chips
  • Baked beans $4.00
  • Add manuka smoked bacon $4.00
  • Baked beans on toast $5.50
  • Buttermilk pancakes $17.00
    • mixed berry ragout, almond crumble, orange infused maple syrup, whipped cream
  • Teriyaki Chicken Drumstick $2.40
  • Fried Sushi $0.80
  • Bacon & Egg Muffin $3.50
  • CHICKEN UDON $9.90
  • HAM $4.50
  • HAM CHEESE & PINEAPPLE $3.80
  • EGG & CHEESE $3.50
  • SALMON FISH & VEGE $5.00
  • Sashimi don + miso $16.00
  • Teriyaki salmon don $14.00
  • Chicken katsu udon $13.50
  • Fresh tuna $7.80
  • Vegetarian $12.00
  • Teriyaki chicken don $13.50
  • Dinner bento sashimi+tempura+miso $23.00
  • Pumpkin roll $7.80
  • Muesli $11.00
    • With fruit & yoghurt
  • Toast & jam or marmite $5.00
  • -cream cheese, tomato & avocado $12.00
  • 1 bacon buttie $6.00
  • Toasted sandwiches $6.50
    • 2 fillings
  • -cream cheese & preserves $8.00
  • -3 fillings $8.00
  • Small breakfast $12.50
    • Egg, bacon, hash-brown, sausages & toast
  • Mussel fritter $5.50
  • Spicy chickpea bites (3) $5.00
  • CRISPY CALAMARI: red pepper salsa, watercress, smoked garlic aioli $12.00
  • SOFT SHELL CRAB: slaw, spring onion, spicy mayo $15.00
  • SPICY CHICKPEA BITE: garlic aioli, red pepper salsa, fresh herbs $12.00
  • Fried mussels (3) $4.00
  • Smoked fish pie croquette $5.50
  • Potato fritter $1.50
Wade Hotel

Wade Hotel

location

Address

2 Tavern Road, Silverdale, Auckland, Auckland, 0932, New Zealand

phone

Phone

094264311

clock

Opened hours

Monday: 11:30 AM – 10:00 PM, Tuesday: 11:30 AM – 10:00 PM, Wednesday: 11:30 AM – 11:00 PM, Thursday: 11:30 AM – 11:00 PM, Friday: 11:30 AM – 12:30 AM, Saturday: 11:00 AM – 12:30 AM, Sunday: 11:00 AM – 10:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar , British , European , Kiwi , New Zealand , Pacific Rim , Pub Food

features

Features

Wheelchair accessible ,  Reservations ,  After-hours ,  Waitstaff ,  Groups ,  Bar ,  Lunch ,  Bar Scene ,  Seating ,  Highchairs Available ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating

Location
2 Tavern Road, Silverdale, Auckland, Auckland, 0932, New Zealand