Wade Hotel in Auckland Menu

SNACKS AND SHARING SNACKS AND SHARING
  • Available All Day & Night
  • Chunky Chips(GF) S $6 L $9
    • Served with Aioli & Tomato Sauce
  • with Mild Yellow Curry Sauce S $7 L $10
  • Wedges with Bacon, Cheddar Cheese & Sour Cream S $9.80 L $13.80
  • Tempura Battered Onion Rings $7.50
    • with Dipping Sauce
  • Bread & Dips (GF) $16.90
  • Garlic Bread - Made $10.50
    • with Locally Sourced Baguette
  • Three Cheese Garlic Bread $12.80
  • Beef Nachos Topped with Sour Cream & Salsa (GF) $16.80
  • A Dozen Sticky Pork Short Ribs Drizzled $25.50
    • with a Sweet Hickory Sauce
  • Honey Soy Marinated Chicken Wings S $13.50 L $23.50
  • Fish Bites Served $19.80
    • with Tartare Sauce
  • Tandoori Chicken Skewers Served(GF) $13.50
    • with Salad Garnish & Mint Chutney
  • Satay Chicken Skewers(GF) $13.50
    • Served with Salad Garnish & Satay Dipping Sauce
PLATTERS PLATTERS
  • Combo $27.90
    • 6 Chicken Wings, 6 Pork Ribs & 6 Curried Mussels
  • Asian Platter 17.90
    • Selection of Samosas, Spring Rolls, Prawn TWisters & Money Bags Served with Dipping Sauces$
  • Cheese Platter (Gf) $17.50
    • Brie, Cheddar & Blue Cheeses Served with Crackers
  • Cold Platter (Gf) S $21.50 L $36.50
    • Selection of Cheeses (Blue, Cheddar & Brie), Sliced Salami, Smoked Salmon Slices, Pearl Onions, Mixed Olives & Peppadews Served with Toasted Bread & Dips
  • Seafood Platter S $28.50 L $53.50
    • A Mixed Platter of Kai-Moana Including Prawns, Curried Mussels, Calamari, Beer-Battered Gurnard & Hot Akaroa Salmon Served with Dips
SEAFOOD SEAFOOD
  • Salt 'n' Pepper Squid S $12.50 L $19.50
    • with Tartare Sauce & Coconut Coriander Sauce
  • -with Salad, Fries & Sauces S $12.50 L $19.50
  • Seafood Chowder with Mussels, Prawns & Squid Served with Toasted Focaccia Bread S $13.50 L $17.90
  • Coromandel Green Lipped Mussels Served
    • With Toasted Focaccia Bread, Your choice of sauce
  • - Mild Yellow Curry $17.90
  • -Garlic & White Wine (GF) $17.90
  • Beer Battered Fish of the Day $22.50
    • Served with Chunky Chips, Side Salad & Tartare Sauce
  • Pan Fried Fish of the Day (GF) $22.50
    • Served with Chunky Chips, Side Salad & Tartare Sauce
  • Tempura Battered Prawns $18.90
    • Served with Shredded Lettuce & Teriyaki Dipping Sauce

Nearby Sample Menus

Pizza Hut (sample menu)
  • Trio of cheese $8.50
    • Melting mozzarella & swiss cheese with a parmesan sprinkle
  • Chicken supreme $10.50
    • Succulent chicken, onion, capsicum, mushroom and melting mozzarella with parmesan sprinkle & aioli swirl
  • Ham and cheese $5.00
    • Ham topped with mozzarella
  • Seafood deluxe $11.50
    • A delicious combination of shrimp, calamari, clams, mussels, surimi with melting mozzarella & lemon pepper sprinkle
  • Hawaiian $5.00
    • Ham, pineapple & mozzarella
  • Hash bites $3.50
  • Choose from: Hash bites/ Large fries/ Garlic bread/ Onion rings/ Soft drinks 1.5L $6.00
  • Classic cheese $5.00
    • Mozzarella, mozzarella & mozzarella
Pizza Club (sample menu)
  • Garlic Bread
  • BBQ Beef & Meat
    • Tomato Base, Onion, Beef Cubes, BBQ Sauce, Mozzarella, Meat Cubes.
  • Cheesy Garlic Bread $6.50
  • Large Pizza Meal $37.00
    • 2 X Large Pizzas 1 X Garlic Bread 1 X Drink 1.5L
  • Vegetarian Premee
    • Spicy Tomato Sauce, Onion, Jalapenos, Ginger, Black Pepper, Garlic, Coriander, Mozzarella, Capsicum, Pineapple.
  • Sour Cream $2.50
  • Pesto Chicken
    • Tomato Base, Mozzarella, Tomatoes, Spinach, Garlic, Capsicum, Black Pepper, Chicken, Pesto Sauce, Mayo.
  • Veg Mazzama
    • Tomato Base, Chilli Flakes, Jalapenos, Mushrooms, Garlic, Black Olives, Onion, Capsicum, Black Pepper, Mozzarella, Cajun Powder, Coriander,Tomatoes
Choice Takeaways (sample menu)
  • Bacon $3.80
  • 2 hamburgers, $1.50chips $6.00
  • Fish Cake $2.00
  • Won Ton Soup $9.50
  • Cheese $3.50
  • Cheese, egg, pineapple, mushroom $1.00
  • 2 fish, 2 sausage, $3.00 chips $10.00
  • Chicken $10.50
Best Ugly Bagels (sample menu)
  • P.B.J $6.0
    • Peanut butter & raspberry jam
  • J.C $6.0
    • Raspberry jam & cream cheese
  • Chickaboom $12.0
    • Free range chicken, mayo, yoghurt, curry powder, spring onions, rocket sauce, toasted almonds
  • Marmite $5.0
    • Lightly spread with a lick of butter
  • King Salmon $14.0
    • Stewart Island Salmon, Zany Zeus cream cheese, red onion, capers, dill, lemon juice
  • Swiss $2
  • Koko $5.0
    • House chocolate hazelnut spread
  • Swiss Melt $6.0
    • Grilled Swiss cheese. + Marmite 7.0
Pho Bien (sample menu)
  • Vg-10 Fried Rice with Only Vegetables $13/$14
  • 5. Wonton Rice Noodle Soup $12.50
  • 17. Special Vietnamese Seafood & Noodle Dish
  • Large $20.00
  • $10.00 / 4ea
  • Medium $16.00
  • 4. Pork Chop Egg Noodle Soup $13.50
  • 7. Pork & Wonton Egg Noodle Soup $13.00
North Indian Sweets & Snacks (sample menu)
  • Mango Chicken $11.99
    • Chicken cooked in mango sauce
  • Channa Masala $10.99
    • Chick peas cooked together in subtly spicy gravy
  • Butter Naan $3.99
  • Matar Kofta Med$8/Large$14
  • Palak Paneer $12.99
    • Puree of spinach cooked with cottage cheese and mildly spiced
  • Karahi Goat $12.99
    • Goat cooked in traditional work called "Karahi" with gravy
  • Chicken Tikka Masala $11.99
    • Chicken cooked in delicious onion tomato gravy
  • Masala Dosa $8.99 ea
Little King (sample menu)
  • Free Range Eggs $10
  • Halloumi (Vg) Tomato, Avocado Wild Rocket Cream Cheese, Basil Pesto $14
  • Grilled Halloumi & Warm Roastedvegetables (Vg Gf)>>with slowly roasted vine tomato and wild rocket radicehio salad dressed with balsamic vinaigrette
  • Seasonal Fruit $16
    • freshly cut seasonal fruits & housemade bemy compote - choice of: fresh whipped cream or Greek yogurt -
  • Pastram $11
    • Swiss cheese hot mustard, pidde and radish shoot served with sundried tomato pesto
  • Chicken Teriyaki $18
    • grilled free range chicken breast glazed with traditional Japanese style sesame terryaki sauce served on bed of steamed rice with wild rocket almond salad
  • Preserves $6
    • Te horo raspberry jam & marmalade and cream cheese
  • -beef garlic sausage / field mushrooms / roasted vine tomato / avocado / old school hash browns $4.0
Goode Brothers (sample menu)
  • Mini Beef Burger
    • cheese, fries + salad
  • Balsamic vinaigrette
  • Prosciutto
    • ham, confit mushroom, tomato + red onion
  • Raspberry vinaigrette
  • All $12.00
  • Shared Beef Salad $23.50
    • served medium rare, gremolata, cos, heirloom tomato, pumpkin, sliced almond, dried fig + orange cream dressing
  • Limoncello
    • crushed meringue
  • Grilled Bruschetta $9.9
    • ricotta + cannellini bean puree, tomato, basil + olive oil
Home Cooked (sample menu)
  • Crispy Pata (2-3 person serving) $25.90
    • Deep fried seasoned pork knuckle served with homemade sauce for dipping
  • Lechon Meal $15.90
    • Roasted pork belly served with rice vegetables and soup
  • Chopsuey $10.90
    • Sautéed mixed vegetables with your choice of pork or shrimp for additional ingredients
  • Chips $3.00
    • Plain salt or chicken salt
  • Corned Beef $9.90
    • Sautéed corned beef served with garlic rice and fried egg
  • Buko Pandan Cake / Ube Cake (Purple Yam) / Sansrival (Layered Meringue) S $6.00 / W $60.00
  • BBQ Pork Bun $3.00
  • BBQ Sticks (per sticks) $2.90
    • Barbecued marinated pork slices on skewers
Ugly Dumpling (sample menu)
  • Pan fried dumplings $1.10 ea
  • -Mini Bao $1.80 ea
    • Pork / Custard / red bean
  • -BBQ pork $3.50 ea
  • Dumplings $1.10 ea
    • Prawn & pork / pork & vegetable / beef & onion chicken & spring onion / vegetarian
  • Bao
  • Dim Sum (4 for) $6.95
    • Shu Mai
  • Ugly Burger (Gua Bao) $5.90 ea
    • Pork belly / BBQ pork
  • Freshly cooked dumplings (10 for) $10.90
Ruangthong Thai 5 (sample menu)
  • RED CURRY seafood $15.00
  • SEAFOOD SIZZLING $14.50
    • stir fried squid marinated with Thai sauce, garlic and pepper served with vegetables
  • YELLOW CURRY prawns $16.50
  • PRA RAM LONG SONG Chicken or pork or beef $14.50
  • GARLIC AND PEPPER Prawns $16.50
  • THAI FRIED RICE Chicken or pork or beef $14.50
  • YELLOW CURRY vegetarian with tofu $12.00
  • (Stir-fried your choice of meat with vegetables, garlic, and pepper)
Panda Kitchen (sample menu)
  • Curry Beef Brisket on Rice / Curry Chicken on Rice / Beef with Egg on Rice / Chicken with Egg on Rice $10.00
  • Roast Pork / BBQ Pork $30 per/kg
  • Roast Duck on Rice / Roast Pork on Rice / BBQ Pork on Rice $8.00
  • Mix Vegetables / Braised Vegetarian Fish / Braised Vegetarian Duck $19,00
  • Hot and Spicy Duck Feet / Spicy Duck Tongue $8.00
  • Soya Chicken on Rice $6.00
  • Stir Fried Diced Chicken with Cashew Nuts / Cantonese Style Chicken / Deep Fried Chicken / Spicy Chicken / Hot & Spicy Diced Chicken Kung Po Style $18.00
  • Fried Noodle Shredded Chicken & Veges / Shanghai Style Fried Thick Noodle / Fried Vermicelli with Salted Cabbage and Duck Meat Slice $10.00
Espeto Charcoal Kitchen and Bar (sample menu)
  • -add smoked salmon $5.00
  • Confit tomato $5.00
  • Espeto burger classic $20.00
    • 200g coarse ground beef, charcoal grilled, house pickle, tomato tapenade, onion, fries
  • House chopped salad $7.00
    • Edamame beans, palm sugar vinaigrette
  • Beetroot tartare $8.00
    • Goat´s curd, polenta croutons, soft herbs
  • Roasted mushrooms $9.00
    • Virgin oil, garlic, herbs
  • Hot smoked salmon $8.00
  • Breads & spreads $6.00
    • Whipped truffle butter, tomato tapenade
Taksim (sample menu)
  • Doner shawarma $24.00
    • Grilled marinated lamb or chicken slices on a bed of rice topped with yoghurt, hummus and spicy chilli sauce
  • Cigar borek (V) $12.00
    • Filo pastry stuffed with feta, parsley and onion, deep fried and served with pomegranate & grape molasses
  • Calamri $16.00/ $25.00
    • Pan fried with olive oil, served with rocket aioli & lemon
  • Baklava $14.00
    • Most popular turkish dessert. Layers of filo pastry, filled with walnuts, with sweet syrup and served with cream
  • Falafel stack (V) $24.00
    • Falafel patties stacked with hummus, tabouleh, roasted vegetables, served with grilled bread
  • Helva $14.00
    • Helva, honey, tahini dessert served with ice cream
  • Tavuklu $16.00
    • Spiced chicken with mushrooms, capsicum, courgette, olives and mozzarella
  • Garden salad with lemon honey dressing $6.00
Kick Back Cafe (sample menu)
  • BBQ Chicken Pizza, Tomato Sauce, Chicken, Bacon, BBQ Sauce and Mozzarella $26
  • Spiced Potatoes topped with a poached egg $10
  • Pancake Lovers with salated caramel and mascarpone $15
  • Eggs Benedict with Spinach and Hollandaise - Mushroom $16
  • Beetroot salad with Spinach, Nuts, Pickled Carrot and Chilli Lime Vinaigrette $11
  • Chicken Salad with Parsnip Slaw and Garlic Hummus $18
  • Porridge with Pumpkin seeds, Pears and Rosemary Syrup $10
  • Your style of free range eggs on toast $10
Wade Hotel

Wade Hotel

location

Address

2 Tavern Road, Silverdale, Auckland, Auckland, 0932, New Zealand

phone

Phone

094264311

email

Email

admin@viewnewzealand.co.nz

clock

Opened hours

Monday: 11:30 AM – 10:00 PM, Tuesday: 11:30 AM – 10:00 PM, Wednesday: 11:30 AM – 11:00 PM, Thursday: 11:30 AM – 11:00 PM, Friday: 11:30 AM – 12:30 AM, Saturday: 11:00 AM – 12:30 AM, Sunday: 11:00 AM – 10:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar , British , European , Kiwi , New Zealand , Pacific Rim , Pub Food

features

Features

Wheelchair accessible ,  Reservations ,  After-hours ,  Waitstaff ,  Groups ,  Bar ,  Lunch ,  Bar Scene ,  Seating ,  Highchairs Available ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating

Location
2 Tavern Road, Silverdale, Auckland, Auckland, 0932, New Zealand
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