Wade Hotel in Auckland Menu

SNACKS AND SHARING SNACKS AND SHARING
  • Available All Day & Night
  • Chunky Chips(GF) S $6 L $9
    • Served with Aioli & Tomato Sauce
  • with Mild Yellow Curry Sauce S $7 L $10
  • Wedges with Bacon, Cheddar Cheese & Sour Cream S $9.80 L $13.80
  • Tempura Battered Onion Rings $7.50
    • with Dipping Sauce
  • Bread & Dips (GF) $16.90
  • Garlic Bread - Made $10.50
    • with Locally Sourced Baguette
  • Three Cheese Garlic Bread $12.80
  • Beef Nachos Topped with Sour Cream & Salsa (GF) $16.80
  • A Dozen Sticky Pork Short Ribs Drizzled $25.50
    • with a Sweet Hickory Sauce
  • Honey Soy Marinated Chicken Wings S $13.50 L $23.50
  • Fish Bites Served $19.80
    • with Tartare Sauce
  • Tandoori Chicken Skewers Served(GF) $13.50
    • with Salad Garnish & Mint Chutney
  • Satay Chicken Skewers(GF) $13.50
    • Served with Salad Garnish & Satay Dipping Sauce
PLATTERS PLATTERS
  • Combo $27.90
    • 6 Chicken Wings, 6 Pork Ribs & 6 Curried Mussels
  • Asian Platter 17.90
    • Selection of Samosas, Spring Rolls, Prawn TWisters & Money Bags Served with Dipping Sauces$
  • Cheese Platter (Gf) $17.50
    • Brie, Cheddar & Blue Cheeses Served with Crackers
  • Cold Platter (Gf) S $21.50 L $36.50
    • Selection of Cheeses (Blue, Cheddar & Brie), Sliced Salami, Smoked Salmon Slices, Pearl Onions, Mixed Olives & Peppadews Served with Toasted Bread & Dips
  • Seafood Platter S $28.50 L $53.50
    • A Mixed Platter of Kai-Moana Including Prawns, Curried Mussels, Calamari, Beer-Battered Gurnard & Hot Akaroa Salmon Served with Dips
SEAFOOD SEAFOOD
  • Salt 'n' Pepper Squid S $12.50 L $19.50
    • with Tartare Sauce & Coconut Coriander Sauce
  • -with Salad, Fries & Sauces S $12.50 L $19.50
  • Seafood Chowder with Mussels, Prawns & Squid Served with Toasted Focaccia Bread S $13.50 L $17.90
  • Coromandel Green Lipped Mussels Served
    • With Toasted Focaccia Bread, Your choice of sauce
  • - Mild Yellow Curry $17.90
  • -Garlic & White Wine (GF) $17.90
  • Beer Battered Fish of the Day $22.50
    • Served with Chunky Chips, Side Salad & Tartare Sauce
  • Pan Fried Fish of the Day (GF) $22.50
    • Served with Chunky Chips, Side Salad & Tartare Sauce
  • Tempura Battered Prawns $18.90
    • Served with Shredded Lettuce & Teriyaki Dipping Sauce

Nearby Sample Menus

  • Pad Thai $10.90
    • Traditional Thai noodles cooked with chicken or pork or beef or shrimp and chopped peanut
  • Spring Roll $6.00
    • Thai spring rolls stuffed with mince vegetables
  • Red Curry Tofu $10.00
    • Red curry paste tofu served with vegetables in coconut milk
  • Mix Entree $8.00
    • One each of spring roll, curry puff, chicken satay and Thai fish cake
  • -Prawns / Duck $16.50
  • Thai Fish Cake $6.00
    • Thai fish cake served with sweet chilli sauce and chopped peanut
  • ●Peanut Garden
    • Stir fried your choice of meat with vegetables and topped with peanut sauce
  • -Chicken or Pork or Beef $10.90
  • Won Ton $0.50
  • Squid $10.00
  • Tomato $0.70
  • Bar-B-Q Pork Egg Foo Yong $10.00
  • Ham Egg Foo Yong $10.00
  • Prawns Egg Foo Yong $11.00
  • For 4 - 6 people $36.00
    • Special Combination Meat Chow Mein, Pork Fried Rice, Egg Foo Yong, Nasi Goreng
  • Combination Meat Egg Foo Yong $11.00
  • Eggs on toast - $12.00
    • Or with onions, cheese tomato & coriander
  • -Chicken
  • Big lab Breakfast $23.50
    • Egg of choice on 5 grain or sourdough with bacon, lamb sausage, roast baby vine tomato, cream mushrooms & homestyle hash
  • Granola $12.00
    • With fruit, nuts & yoghurt
  • French $18.00
    • Toast brioche with bacon, maple & banana
  • All of our animal products are ethically sourced
  • Lemon Ricotta Pancakes $18.00
    • With soured berries & créme fraiche
  • The B.L.A.T $16.00
    • With free range bacon
  • Waipuna Club Sandwich $19.90
    • Smoked chicken, bacon, cheese, tomato, lettuce, aioli & sea salted fries
  • Tempura Battered Fish $29.90
    • Golden french fries, green salad & tartare
  • Buerre Fin Prawns (GF) E $19.90 / M $36.90
    • Chive butter, tomato concasse, confit garlic entrée - main includes side salad
  • Garlic & Herb Bread (V) $8.90
  • Snapper Ceviche (GF) E $19.90 / M $32.90
    • Avocado purée, fresh red chilli, lime, coriander, toasted coconut
  • Classic Caesar Salad E $17.90 / M $23.90
    • With light caesar dressing, bacon, parmesan, garlic croutons & poached egg
  • Toasted Panini $17.90
    • Ham off the bone, seeded mustard, melted cheddar & sea salted fries
  • Coriander Mussels E $19.90 / M $23.90
    • Lemongrass, mild red curry, fragrant coconut milk, garlic bread
  • Chicken wings (3 pcs) $8.50
    • Marinated chicken wing topped with sesame
  • Sweet & sour sauce (mild)
    • A flavored of tomato paste, pine apple with vegetable
  • Duck with tamarind sauce (warm) $20.90
    • A flavor of grilled duck topped with homemade sauce, vegetable
  • Green curry (medium)
    • Traditional thai green curry with coconut milk and bamboo shoot
  • Stir fried lemongrass sauce (mild)
    • A taste of herbs, lemon grass, vegetables
  • Spicy seafood salad (medium) $18.90
    • Spicy & sour flavour with mixed seafood
  • Thai harbour seafood $20.90
    • A tasty of spicy flavor with mixed seafood, egg, coconut milk
  • Roti bread $3.50
  • Masala Kulcha $4.50
    • Dough rolled & stuffed with vegetables
  • Biriyani $13.50
    • Choice of chicken, mutton, vegetable cooked with aromatic basmati rice and indian spices, served with raita and boiled eggs in Hyderabad or Durn biryani style
  • Palak Paneer $13.50
    • Cottage cheese cooked with a paste of spinach and seasoned with Indian herbs
  • Pappadams (4 pc) $2.50
  • Onion/Chili/Tomato Uthappam $12
    • Uthappam topped with onions, grebisess & tomatoes served with chutney & sambar
  • Fried Rice (Veg/chicken/prawn/egg) $12
    • An indian style of fried rice cooked with choice of egg, chicken, prawn and vegetable
  • Dry Fruit Naan $4
    • Stuffed with dry fruits
  • Kothu Parotta $12
    • Multi layered bread diced and tossed with vegetables, spices and served with raitha and vegetable gravy
  • Chicken Nuggets $0.70 each
  • Fish of the Day N/A
    • Please check with the galleyslaves
  • Home-made & hand-cut Kumara Chips $5.40
  • Sausage $2.00
  • Home-made Potato Fritter $0.90
  • Fresh Tarakihi $6.90
    • Grilled
  • Battered Mussels $1.10
  • Fresh Tarakihi $5.90
    • Battered - Crumbed OR Grilled $6.90
  • Haloumi, roast pumpkin, fennel, grapes $15
  • Pulled pork slider $5.0
  • New Zealand cheeses, apple, grapes, chutney, crackers $30
  • Chilli wagyu beef lettuce cup $5.0
  • Oyster shucked to order $5.0
    • Watermelon & sparkling wine
  • Oyster shucked to order $4.5
    • Natural
  • Pulled brisket bun, pickles, mustard $18
  • Cosberg and watercress salad, mustard dressing, sunflower seeds $12
  • Fish $11
  • Falafel Kebab $10
  • Gheimeh Persian Stew $18
  • Steak $13
  • Chicken Kebab $12
  • Chicken Camembert $12
  • Mixed with rice $15
  • Camembert $11
  • -boil $9.00
  • Tofu jelly $3.50
  • Brown sugar bun $1.50
  • Cold noodles with chicken shreads & cucumber shreds $9.00
  • Black fungus in special sauce $3 / $6
  • Dried tofu in special sauce $4 / $8
  • Pork with cabbage $9.00
  • -fried $10.00
  • Squid $12.00
  • Fish balls & Noodles $9.00
  • Lemon Chicken $12.00
  • Seafood $12.00
  • Spring Roll $2.00
  • Fish & Chips Deal $5.00
  • Squid $12.00
  • Banana Fritter $1.30
  • Creamy mushroom $11.00
    • Served with ciabatta or 5 grain toast
  • Eggs & bacon 1/2 size $6.50
    • Served with ciabatta
  • Exotic beetroot salad $13.50
    • Baby beetroot, oranges slices, sweet walnuts, balsamic, olive oil & watercress with chicken (optional)
  • -smoked salmon $14.50
  • Classic eggs benedict
    • Served with hollandaise, ciabatta, spinach & your choice of either
  • Toasted bagel $11.00
    • With avocado, tomatoes, cream cheese & basil pesto
  • Calamari coral salad $13.50
    • Garlic crispy calamari, rocket, fresh lime, red onion, tomatoes & lemon zest
  • Omelette $13.00
    • 3 eggs omelette with ciabatta, your choice of filling
  • Warm Lamb Salad $17.90
    • Grilled lamb loin served with fresh salad greens, with a honey mustard vinaigrette, tomato salsa and warm halloumi cheese
  • -Add side of bacon $4.00
  • Creamy Mushrooms on Toast $12.50
    • Field and button mushrooms cooked in reduced cream, white wine with house baked toasted ciabatta
  • Kids Mighty Breakfast $11.50
    • Free range poached egg with crispy bacon, gourmet sausage and house baked toasted bread
  • Trans Vege Breakfast $15.50
    • Grilled portobello mushrooms, roast potatoes, tomatoes, baked beans with free-range eggs in any style and house baked toasted bread
  • -Non Gluten-free option $15.90
  • Grilled Chicken Burger $15.50
    • Tender chicken breast, brie, plum sauce with fresh salad greens, tomatoes and french fries
  • Gluten Free Bread $2.50
  • Smoked pork with eggplant clay pot $20.50
  • Stir fried string bean $16.50
    • with pork mince
  • Boiled fish with pickled cabbage and chilli $28.00
  • Hunan styled hot and sour soup $12.50
  • Stir fried pork with sundried capsicums $22.50
  • Hot and sour squid dry pot $28.00
  • Steamed smoke pork and fish $20.50
  • Stir fried spicy beef dry pot $28.00
  • BBQ chicken & bacon $11.00
    • Succulent chicken, onion, bacon & melting mozzarella with a tangy BBQ swirl
  • Beef and onion $5.00
    • Beef & onion topped with mozzarella
  • Hash bites $3.50
  • Ham and cheese $5.00
    • Ham topped with mozzarella
  • Chocolate mousse $3.50
  • Lemon pepper chicken $10.50
    • Succulent chicken, onion, fresh tomato, melting mozzarella & lemon pepper
  • Pepperoni lovers $8.90
    • Spicy pepperoni, pepperoni & pepperoni topped with melting mozzarella
  • Large fries $3.50
Wade Hotel

Wade Hotel

location

Address

2 Tavern Road, Silverdale, Auckland, Auckland, 0932, New Zealand

phone

Phone

094264311

clock

Opened hours

Monday: 11:30 AM – 10:00 PM, Tuesday: 11:30 AM – 10:00 PM, Wednesday: 11:30 AM – 11:00 PM, Thursday: 11:30 AM – 11:00 PM, Friday: 11:30 AM – 12:30 AM, Saturday: 11:00 AM – 12:30 AM, Sunday: 11:00 AM – 10:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar , British , European , Kiwi , New Zealand , Pacific Rim , Pub Food

features

Features

Wheelchair accessible ,  Reservations ,  After-hours ,  Waitstaff ,  Groups ,  Bar ,  Lunch ,  Bar Scene ,  Seating ,  Highchairs Available ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating

Location
2 Tavern Road, Silverdale, Auckland, Auckland, 0932, New Zealand