Wade Hotel in Auckland Menu

SNACKS AND SHARING SNACKS AND SHARING
  • Available All Day & Night
  • Chunky Chips(GF) S $6 L $9
    • Served with Aioli & Tomato Sauce
  • with Mild Yellow Curry Sauce S $7 L $10
  • Wedges with Bacon, Cheddar Cheese & Sour Cream S $9.80 L $13.80
  • Tempura Battered Onion Rings $7.50
    • with Dipping Sauce
  • Bread & Dips (GF) $16.90
  • Garlic Bread - Made $10.50
    • with Locally Sourced Baguette
  • Three Cheese Garlic Bread $12.80
  • Beef Nachos Topped with Sour Cream & Salsa (GF) $16.80
  • A Dozen Sticky Pork Short Ribs Drizzled $25.50
    • with a Sweet Hickory Sauce
  • Honey Soy Marinated Chicken Wings S $13.50 L $23.50
  • Fish Bites Served $19.80
    • with Tartare Sauce
  • Tandoori Chicken Skewers Served(GF) $13.50
    • with Salad Garnish & Mint Chutney
  • Satay Chicken Skewers(GF) $13.50
    • Served with Salad Garnish & Satay Dipping Sauce
PLATTERS PLATTERS
  • Combo $27.90
    • 6 Chicken Wings, 6 Pork Ribs & 6 Curried Mussels
  • Asian Platter 17.90
    • Selection of Samosas, Spring Rolls, Prawn TWisters & Money Bags Served with Dipping Sauces$
  • Cheese Platter (Gf) $17.50
    • Brie, Cheddar & Blue Cheeses Served with Crackers
  • Cold Platter (Gf) S $21.50 L $36.50
    • Selection of Cheeses (Blue, Cheddar & Brie), Sliced Salami, Smoked Salmon Slices, Pearl Onions, Mixed Olives & Peppadews Served with Toasted Bread & Dips
  • Seafood Platter S $28.50 L $53.50
    • A Mixed Platter of Kai-Moana Including Prawns, Curried Mussels, Calamari, Beer-Battered Gurnard & Hot Akaroa Salmon Served with Dips
SEAFOOD SEAFOOD
  • Salt 'n' Pepper Squid S $12.50 L $19.50
    • with Tartare Sauce & Coconut Coriander Sauce
  • -with Salad, Fries & Sauces S $12.50 L $19.50
  • Seafood Chowder with Mussels, Prawns & Squid Served with Toasted Focaccia Bread S $13.50 L $17.90
  • Coromandel Green Lipped Mussels Served
    • With Toasted Focaccia Bread, Your choice of sauce
  • - Mild Yellow Curry $17.90
  • -Garlic & White Wine (GF) $17.90
  • Beer Battered Fish of the Day $22.50
    • Served with Chunky Chips, Side Salad & Tartare Sauce
  • Pan Fried Fish of the Day (GF) $22.50
    • Served with Chunky Chips, Side Salad & Tartare Sauce
  • Tempura Battered Prawns $18.90
    • Served with Shredded Lettuce & Teriyaki Dipping Sauce

Nearby Sample Menus

  • Pulled Pork Wrap $17.50
    • BBQ pulled pork with capsicum & red onions slaw, chili aioli w fries
  • Fisher House Curry $18.50
    • ask today's flavor
  • Pull-apart Loaf $9.50
    • w spreads & balsamic olive oil
  • Greek Lamb Burger $19.50
    • w feta & tzatziki spread, baby spinach, cucumber & tomato w fries
  • Fisher House Pie of the Day $19.50
    • ask about today's offering served with creamy mash & vegetables
  • Mexi Chicken Wrap $17.50
    • ancho chicken Mexican slaw, guacamole & salsa w fries
  • SCLT $17.50
    • smoked chicken lettuce & tomato w aioli on grain bread w fries
  • Grilled Mushrooms $5.50
  • TEA OR COFFEE & TOAST $2.00
  • MINCE ON TOAST
  • COFFEE $4.00
  • BAKED BEANS ON TOAST
  • (ALL SERVED WITH TEA OR COFFEE)
  • SPAGHETTI, VEGGIES & EGGS $5.60
  • PIE & VEGGIES $4.00
  • STEAK & VEGGIES $7.00
  • Whole Chicken with Medium Chips & medium salad $27.90
  • Gluten Free Buns Available for an Extra $2.00
  • Whole Chicken $18.90
  • Chocolate Mousse $3.50
  • Vegetarian Spinach or Mushroom Penne $14.00
    • Spinach or Mushroom in a creamy bechamel sauce topped with parmesan cheese
  • Chicken Bacon Mushroom Penne $14.50
    • Chicken with bacon in a creamy bechamel sauce
  • Avocado $2.00
  • Whole Chicken with Medium Chips $23.90
  • Nestum Prawns $32.00
    • King prawns with oat and eggs
  • -Vegetable Golden Pillow (Advance Order) $28.00
  • Deep Fry Pork Belly $22.00
    • Deep fry in shrimp paste sauce
  • -Vegetable Nyonya Style Steamed Fish / Vegetable Spinach & Pumpkin Fish $26.00
  • Pineapple Curry Prawns $32.00
    • Prawns and pineapple in spicy coconut milk gravy
  • Dinner 5:30-10pm
  • Curry Beef / Chicken with Rice $11.00
    • Curry beef or chicken with rice, egg peanuts and vegetables
  • -Vegetable Curry Roast Duck / Vegetable Plum Duck $20.00
  • (served with fresh salad hummus meat and sauces)
  • Chicken Souvlaki $15.00
  • Super Chicken Lamb & Falafel $13.00
  • Chicken Shish $17.00
    • chargrilled chicken fillet tenderloin
  • Chicken Satay $15.00
  • Turkish Salad $7.00
    • (dolma, hummus, mixed salad)
  • Chicken Satay $11.50
  • Lamb Souvlaki Spicy $12.00
  • Green Bean with Garlic Sauce $22.50
  • Hot and Sour Won Ton Soup (6 pcs) $12.00
  • Steamed Stuffed Beancurd with Prawn Mince $24.50
  • Pork Cutlet with Peking Sauce $24.50
  • Shin Beef Noodle Soup $12.50
  • Bean with Minced Pork and Black Olive $22.50
  • Spicy Beancurd with Crispy Vegetable Leaves (Spicy) $19.50
  • Fillet Beef with Honey Black Pepper Sauce (sizzling) $35.50
  • Latelier Granola $12.50
    • Organic yoghurt, preserved strawberries & almond milk
  • Feuillete Catalan $10.00
    • Boursin, tomatoes, basil & bayonne ham
  • Saucisson Lyonnais $18.00
    • Poached oraganic eggs, porcini mushrooms sausage, Agria potatoes
  • Saucisson, gherkins, cantal cheese, truffle mayonnaise $7.50
  • Tomates Mrinees $17.00
    • Tomato salad, berbirousse, espelette pepper, dry olives & basil
  • Terrine De Chevreuil $16.00
    • Wild vension, black trumpet mushroom & armagnac
  • Porc Iberico $19.00
    • Pearl potatoes, fried egg, provencal condiments & corsican cheese
  • Wild mushrooms and wash rind cheese $7.00
  • -Mediterranean Sauteed Veg $18.00
  • Scotch Fillet Steak $22.00
    • with lettuce, tomato, gherkin, onion
  • Muesli
    • with side of yoghurt
  • -Berry Compote $14.00
  • All Burgers Served with Complimentary Fries
  • -Lemon and Sugar $16.00
  • Eggs on Toast $13.50
    • Poached, scrambled or grilled
  • Cream Cheese and Jam $8.50
  • Jasmine-smoked tofu, tomato, ginger, coriander, tamarind dressing 20
  • Chocolate Mousse 15
    • Rich chocolate mousse, honeycomb, condensed milk, chocolate crumb & raspberries
  • Soy-braised free-range chicken w/ fried garlic, crispy shallots, roasted chilli & lime dressing half-20/whole-34
  • Son-in-law egg, chilli jam, cashew, mint, crispy fried shallot 8
  • Stir-fried Asian greens, oyster sauce, ginger, garlic & chilli 10
  • Moo Bar 12
    • Our own hand-made candy bar of white chocolate, passion fruit & marshmallow
  • Caramelised pork hock, cucumber & chilli vinegar small-22/large-32
  • Jungle curry, market fish, wild ginger, snake bean, green peppercorn 32
  • Salmon Salad (GF) $18.50
    • Smoked Salmon, REd onion, Capers, Avocado on Green Leaves, with Hollandaise
  • Bowl of Chips (V)(GF) $7.00
    • With tomato sauce and vegan aioli
  • Quinoa Salad (GF)(V) $15.50
    • Crispy Quinoa, Avocado, Red Onion, Feta on Green Leaves
  • Bacon (2 Rashers) / Tomato (3 slices / Half) $4.00
  • Chicken Salad $17.50
    • Grilled Chicken, Cranberries, Avocado, Crispy Noodles on Green Leaves
  • Toasted Muesli (V) $9.50
    • Comes with fresh seasonal fruits, Milk, Yoghurt and Manuka Honey
  • Gourmet Beef Sandwich $17.50
    • Roasted beef, gravy, caramelized onions, gherkin, green salad with chips
  • Signatured Egg Benedict (GF) $17.50
    • Homemade Vegetable Cakes, Poached Eggs on Bacon or Salmon and Homemade Hollandaise
  • Teriyaki Salmon Don $14.00
  • Chicken Udon $12.00
  • Teriyaki Beef Don $12.00
  • Cocktail size rolls 60 / $65.00
  • Medium assorted rolls 45 / $55.00
  • Chicken Katsu
  • Vege Ramen $12.00
  • Cheese Ramen $12.00
  • Seekh Kebab Wrap $6.00
  • Veg Korma $7.00
  • Samosa $2.00
  • Aloo Mutter $7.00
  • Chicken Tikka Wrap $6.00
  • Aloo Tiki Chat $5.00
  • Butter Chicken $9.50
  • Chicken Korma $9.50
  • Regular $10.99
  • Regular $9.50
  • LAMB
  • Combo $15.99
  • Regular $13.99
  • Combo $14.50
  • SMALL RICE
  • Combo $14.99
  • Chicken $7.00
  • 2. TOFU SATAY / VEGETARIAN (4 sticks) $6.90
    • Deep fried bean curd topped with peanut sauce
  • 50. FRIED RICE TOFU $14.90
    • Stir fried rice with tofu, egg and mixed vegetables
  • 48. RED CURRY TOFU $14.90
    • Mixed vegetables and tofu in coconut milk curry
  • 5. CURRY PUFF (4 pieces) $7.90
    • Minced chicken, potato and onion in puff pastry
  • 14. GREEN CURRY
    • You choice of meat in coconut milk curry with basil leaves, bean, eggplant and bambbo shoots
  • 46. OYSTER SAUCE TOFU $14.90
    • Stir fried with vegetarian oyster sauce and vegetables
  • Jasmine Rice $1.50
  • 10. Croquette 2 pieces $5.90
    • (Japanese Style Mashed Potao & Veges)
  • 60. Pork Katsu Ramen $11.90
  • 36. Katsu or Miso Katsu (Chicken, Pork of Fish) $12.50
  • 6. Crumbed Prawns (3 pieces) $5.90
  • 49. Teriyaki Beef $14.90
  • 68. Salmon Sashimi Salad $15.90
  • 17. Vegetarian Bento $12.50
  • 22. Teriyaki Fish $10.90
Wade Hotel

Wade Hotel

location

Address

2 Tavern Road, Silverdale, Auckland, Auckland, 0932, New Zealand

phone

Phone

094264311

clock

Opened hours

Monday: 11:30 AM – 10:00 PM, Tuesday: 11:30 AM – 10:00 PM, Wednesday: 11:30 AM – 11:00 PM, Thursday: 11:30 AM – 11:00 PM, Friday: 11:30 AM – 12:30 AM, Saturday: 11:00 AM – 12:30 AM, Sunday: 11:00 AM – 10:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar , British , European , Kiwi , New Zealand , Pacific Rim , Pub Food

features

Features

Wheelchair accessible ,  Reservations ,  After-hours ,  Waitstaff ,  Groups ,  Bar ,  Lunch ,  Bar Scene ,  Seating ,  Highchairs Available ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating

Location
2 Tavern Road, Silverdale, Auckland, Auckland, 0932, New Zealand