Wade Hotel in Auckland Menu

SNACKS AND SHARING SNACKS AND SHARING
  • Available All Day & Night
  • Chunky Chips(GF) S $6 L $9
    • Served with Aioli & Tomato Sauce
  • with Mild Yellow Curry Sauce S $7 L $10
  • Wedges with Bacon, Cheddar Cheese & Sour Cream S $9.80 L $13.80
  • Tempura Battered Onion Rings $7.50
    • with Dipping Sauce
  • Bread & Dips (GF) $16.90
  • Garlic Bread - Made $10.50
    • with Locally Sourced Baguette
  • Three Cheese Garlic Bread $12.80
  • Beef Nachos Topped with Sour Cream & Salsa (GF) $16.80
  • A Dozen Sticky Pork Short Ribs Drizzled $25.50
    • with a Sweet Hickory Sauce
  • Honey Soy Marinated Chicken Wings S $13.50 L $23.50
  • Fish Bites Served $19.80
    • with Tartare Sauce
  • Tandoori Chicken Skewers Served(GF) $13.50
    • with Salad Garnish & Mint Chutney
  • Satay Chicken Skewers(GF) $13.50
    • Served with Salad Garnish & Satay Dipping Sauce
PLATTERS PLATTERS
  • Combo $27.90
    • 6 Chicken Wings, 6 Pork Ribs & 6 Curried Mussels
  • Asian Platter 17.90
    • Selection of Samosas, Spring Rolls, Prawn TWisters & Money Bags Served with Dipping Sauces$
  • Cheese Platter (Gf) $17.50
    • Brie, Cheddar & Blue Cheeses Served with Crackers
  • Cold Platter (Gf) S $21.50 L $36.50
    • Selection of Cheeses (Blue, Cheddar & Brie), Sliced Salami, Smoked Salmon Slices, Pearl Onions, Mixed Olives & Peppadews Served with Toasted Bread & Dips
  • Seafood Platter S $28.50 L $53.50
    • A Mixed Platter of Kai-Moana Including Prawns, Curried Mussels, Calamari, Beer-Battered Gurnard & Hot Akaroa Salmon Served with Dips
SEAFOOD SEAFOOD
  • Salt 'n' Pepper Squid S $12.50 L $19.50
    • with Tartare Sauce & Coconut Coriander Sauce
  • -with Salad, Fries & Sauces S $12.50 L $19.50
  • Seafood Chowder with Mussels, Prawns & Squid Served with Toasted Focaccia Bread S $13.50 L $17.90
  • Coromandel Green Lipped Mussels Served
    • With Toasted Focaccia Bread, Your choice of sauce
  • - Mild Yellow Curry $17.90
  • -Garlic & White Wine (GF) $17.90
  • Beer Battered Fish of the Day $22.50
    • Served with Chunky Chips, Side Salad & Tartare Sauce
  • Pan Fried Fish of the Day (GF) $22.50
    • Served with Chunky Chips, Side Salad & Tartare Sauce
  • Tempura Battered Prawns $18.90
    • Served with Shredded Lettuce & Teriyaki Dipping Sauce

Nearby Sample Menus

  • HAZELNUT-CHOCOLATE BOMBE 14
  • ANGUS BEEF RUMP 17
    • butcher salt, sage, Dijon mustard
  • FLAMÉD PINEAPPLE & COCONUT MOUSSE 14
  • THREE PIG BURGER 18
    • roasted pork, pulled bacon hock, pork sausage, sauerkraut, jalapeño mayonnaise, dill pickle, fries.
  • EMBUTIDOS PLATE 18
    • prosciutto di San Daniele, Veneto salami, coppa Piacentini, pickles
  • SALAD 'DEL GIORNO' 9
    • chef's daily varying salad
  • LEG OF LAMB 19
    • rosemary, oregano, olive oil
  • STEAKHOUSE FRIES 8
    • sea salt, lemon aioli, house-made ketchup
  • Spring Roll 2 pcs $5.50
  • Dirty Rice $15.00
  • Prawn Noodles $20.00
  • Nasi Lemak beef rendang $16.00
  • Salt & Peeper Eggplant
  • Hainan Chicken Rice $14.00
  • Fried Rice with Egg $15.00
  • Nasi Lemak Sambal prawn $16.00
  • Taro ball No.5 $8.50
    • Honey bean + brown jelly + boba
  • Purple rice No. 4 $8.50
    • Taro + red bean + small taro ball
  • Taro ball No.4 $8.50
    • Taro + red bean + boba
  • Purple rice No. 2 $8.50
    • Sweet potato + barley + small taro ball
  • Mung bean cake $8.00
  • Mochi ball $5.00
  • Taro ball No.3 $8.50
    • Red bean + Peanut + boba
  • Herbal jelly No. 1 $8.50
    • Mung bean + barley + boba
  • Vegetarian mezze (serve 2) $21.00
    • Musical courgette, falafel fresh salad, tabuli, dolmades feta, olives, hummus, sunciried-tomato dip/ tzatziki, wood-fired turkish bread
  • Muska $13.50
    • Spinach, feta cheese, fib pastry
  • Hoki (crumbed fish) $6.00
  • Sigara $13.50
    • Free range spring lamb mince mixed vegetables mixed spices
  • Jaan's delightful chicken $22.50
    • Free range chicken, onions, capsicums, tomatoes
  • Prawns tava (GF) $14.50
    • Pan fried prawns, garlic butter, fresh salad, fresh lemon, mixed spices
  • Authentic turkish lahmajun $22.00
    • Free range lamb mince, parsley, onions, tomatoes, capsicums
  • Grilled mushrooms with mediterranean herbs $6.00
  • Jungle Curry Goong (no coconut cream) $20.50
    • Thai curry country style with prawns, herbs and seasonal vegetables
  • V=Vegetarian Option
  • Chicken Wings $8.50
    • Fried chicken wings, garlic and pepper served with sweet chilli sauce
  • Gang Jued $8.50
    • A clear soup with delicately seasoned minced pork, vegetables, fresh ginger and coriander with garlic oil
  • Raw Prawn Salad $24.50
    • Raw prawns and lettuce with sour lemon, chilli and coriander
  • Toong Thong $8.50
    • Money bag minced chicken and shiitake mushrooms with water chestnuts within pastry fried fragrant leek served with sweet plum sauce
  • Pla Neung Manaow $24.50
    • Steamed whole snapper with special sour lemon sauce mix
  • Pad Priew Waan $17.50
    • Stir fried chicken, beef or pork with sweet and sour sauce, vegetables and pineapple
  • Roasted bbq herbed veg n/a
  • Chilli mushrooms n/a
  • Soft drinks & fruit juices n/a
  • Mint mushrooms n/a
  • Chilli garlic paneer n/a
  • Spicy shish pineapple n/a
  • Lamb sheekh Kebab n/a
  • Grilled fish n/a
  • F40 Sweet & Sour Pork $18.00
  • N5 Roast Pork Noodle Soup $11.00
  • Whole $30.00
  • Extra $2 for Crispy Noodle
  • N27 Combination Fried Noodle $12.00
  • F5 Prawn and Scallops with Broccoli $28.00
  • N13 Pork Rib with Black Bean $10.00
  • N18 Beef Stir Fried Rice Noodle $11.00
  • Southland Lamb Rack (GF) $36
    • Roasted rack of lamb, pistachio cirrus crumb, wilted spinach, shallot marmalade, smoked potato purée, lamb jus
  • Side Salad (GF, V) $7
    • Cherry tomatoes, shaved parmesan
  • Warm Turkish Bread $8
    • Olive oil, dukkah and house-made spread
  • Caesar Salad $25
    • Baby cos, parmesan croutons, crisp pancetta, anchovy, soft egg, with chicken
  • Baby New Potatoes (GF, V) $8
    • Herb truffle butter
  • Pan Seared Marlborough Sounds Salmon $36
    • Pan fried salmon, steamed bok choy. rice noodle salad, ginger scallion relish and soy caramel
  • Pan Seared Fish of the Day $37
    • Potato parmesan gnocchi, oven braised musseLs, summer greens and soft herb nage
  • Textures of Cauliflower (V, GF) $28
    • Crispy cauliflower and purée, heirloom tomato, lemon basil gremolata, fresh goats curd
  • Garlic Bread $3.50
  • Lamb or chicken satay $11.00
  • Hummus Dip $7.00
  • Mixed salad $12.50
  • Hummus Dips $7.00
  • (served with fresh salad, hummus meat, and sauces)
  • Mix Combo $16.00
  • Mezze $11.00
    • comes with salad dolma falafel, hummus, and pita bread
  • Premium veggie platter for two $21.9
    • Tandoori Mushrooms, Stuffed Capsicum, Paneer Tikka and Stuffed Potatoe
  • Mix pakoras with green chutney $8.9
    • Paneer (Indian cottage cheese), onions, cauliflower and potatoes fried individually in our Chef's secret batter served with tamarind chutney.
  • Chicken biryani $16.9
    • A Biryani is a rich and aromatic rice dish, cooked together with your choice of Chicken and accompanied by raita,
  • (Minimum order for 2 person)
  • Prawn biryani $19.9
    • A Biryani is a rich and aromatic rice dish, cooked together with your choice of Chicken and accompanied by raita,
  • Fried rice-vegetable $14.9
    • Vegetable Mix
  • Chowmein vege $14.9
    • Indian Style Noodles cooked with vegetables
  • Mixed platter for two $18.9
    • Chicken Tikka, Lamb Seekh Kebabs, Vegetable Pakoras and Samosas (2 pcs each).
  • Sweet & Savoury Brioche $4.50 std
    • flavours change daily
  • Afternoon Naughty $9.00
    • sweetie pie + regular coffee or fresh juice or phoenix drink
  • Swiss Kiss Handmade Mellow Puffs $4.00 ea
    • raspberry, vanilla & weekly special (gelatin free/gf)
  • Heavens Benedict $18.00
    • free range eggs & citrus holandaise on bubble & squeak hash w/ your choice of either - smokey bacon / chorizo / wilted spinach / hot smoked salmon / grilled haloumi
  • Heavenly pie & salad $15.00 per head
  • - meaty soup $14.00
  • Daily Breakfast Special $15.00
    • Includes Regular Coffee or Fresh Juice - check the board or ask your waiter
  • Locked in for lunch or a boardroom meeting? Check out these easy combo options:
  • Fried Chicken with Hot Sauce $33
  • Prawn Stick $18
    • Deep fried 6 pieces of prawn stick with Cozy mayonnaise and sweet chilli sauce
  • Squid Ring $15
    • Deep fried 6 pieces of squid ring with Cozy mayonnaise
  • Edamame $10
    • Steamed soybeans and seasoned with salt
  • Salmon Don $16
    • Pan fried salmon with donburi sauce and served over rice
  • Seafood Udon $16
    • Boiled udon with seafood (mussel, squid, prawn, fish cakes, crab stick)
  • Pork Gyoza $12
    • Deep fried 10 pieces of pork dumpling and serve with soy sauce
  • TonKatsu $19
    • Deep fried pork cutlet with rice and salad
  • SNAPPER SUPREME $10.90/combo$16.90
    • crumbled snapper, fresh salad, homemade tartare and Marie-rose sauce on an artisan bun
  • ADMIRALS PACK $32.90
    • 12 hoki and 2 trays of chips
  • 12 X HOKI $24.90
  • FISH NUGGETS $7.90
    • 3 fish nuggets, small chips and any kids drink
  • ONION RING REGULAR $4.90
  • SCALLOP $2.00
  • LARGE SAUCES $1.00
    • homemade tartare, lemon aoili, garlic aoili, clasic tomato
  • NIBBLES (each/3 pack) $1.40/$3.90
    • chicken nuggets
  • Duck feet $12.00
  • Thai deep fried spring roll $5.50
  • Black sesame cake $4.50
  • Stremed bbq pork bun $5.00
  • Steamed ping´s intestines $5.50
  • Salt & pepper pacific saury $8.00
  • Durian & cream ball $5.00
  • Deep fried squid rings $8.00
  • Fried pork bons (4 buns) $5
    • Pen fried pork buns filled with pork mince and piping hot and delicious soup. Eating technique: take a tiny bite and suck the massive amounts of soup slowly before proceeding.
  • Shanghai Scallion oil mixed noodle $7
    • Mixed noodle with nice soy and scallion oil sauce. Add extra pork with preserved vegetables topping +$5. Add extra spicy pork, bean curd & potato topping +$6
  • Steamed pork buns / Xiao Long Bao (6 buns) $6
    • Steamed pork buns filled with pork mince and piping hot and delicious soup. take a tiny bite and suck the massive amounts of soup slowly before proceeding.
  • Steamed pork buns + Curried Beef soup $13
  • Shanghai style pork with preserved vegetables noodle soup $11
    • Shanghai style noodle with shredded pork and preserved vegetables served in delicious broth
  • Curried Beef soup $8
    • Delicious curried beef with vermicelli and premium thin beef slices.
  • Fried pork buns + Curried Beef soup $12
  • Fried beef dumpling (4 dumplings) $5
    • Pan fried dumping with beef filing mixed with peas and corn kernels
Wade Hotel

Wade Hotel

location

Address

2 Tavern Road, Silverdale, Auckland, Auckland, 0932, New Zealand

phone

Phone

094264311

clock

Opened hours

Monday: 11:30 AM – 10:00 PM, Tuesday: 11:30 AM – 10:00 PM, Wednesday: 11:30 AM – 11:00 PM, Thursday: 11:30 AM – 11:00 PM, Friday: 11:30 AM – 12:30 AM, Saturday: 11:00 AM – 12:30 AM, Sunday: 11:00 AM – 10:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar , British , European , Kiwi , New Zealand , Pacific Rim , Pub Food

features

Features

Wheelchair accessible ,  Reservations ,  After-hours ,  Waitstaff ,  Groups ,  Bar ,  Lunch ,  Bar Scene ,  Seating ,  Highchairs Available ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating

Location
2 Tavern Road, Silverdale, Auckland, Auckland, 0932, New Zealand