Wade Hotel in Auckland Menu

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Available All Day & Night
Chunky Chips(GF) S $6 L $9
- Served with Aioli & Tomato Sauce
with Mild Yellow Curry Sauce S $7 L $10
Wedges with Bacon, Cheddar Cheese & Sour Cream S $9.80 L $13.80
Tempura Battered Onion Rings $7.50
- with Dipping Sauce
Bread & Dips (GF) $16.90
Garlic Bread - Made $10.50
- with Locally Sourced Baguette
Three Cheese Garlic Bread $12.80
Beef Nachos Topped with Sour Cream & Salsa (GF) $16.80
A Dozen Sticky Pork Short Ribs Drizzled $25.50
- with a Sweet Hickory Sauce
Honey Soy Marinated Chicken Wings S $13.50 L $23.50
Fish Bites Served $19.80
- with Tartare Sauce
Tandoori Chicken Skewers Served(GF) $13.50
- with Salad Garnish & Mint Chutney
Satay Chicken Skewers(GF) $13.50
- Served with Salad Garnish & Satay Dipping Sauce

Combo $27.90
- 6 Chicken Wings, 6 Pork Ribs & 6 Curried Mussels
Asian Platter 17.90
- Selection of Samosas, Spring Rolls, Prawn TWisters & Money Bags Served with Dipping Sauces$
Cheese Platter (Gf) $17.50
- Brie, Cheddar & Blue Cheeses Served with Crackers
Cold Platter (Gf) S $21.50 L $36.50
- Selection of Cheeses (Blue, Cheddar & Brie), Sliced Salami, Smoked Salmon Slices, Pearl Onions, Mixed Olives & Peppadews Served with Toasted Bread & Dips
Seafood Platter S $28.50 L $53.50
- A Mixed Platter of Kai-Moana Including Prawns, Curried Mussels, Calamari, Beer-Battered Gurnard & Hot Akaroa Salmon Served with Dips

Salt 'n' Pepper Squid S $12.50 L $19.50
- with Tartare Sauce & Coconut Coriander Sauce
-with Salad, Fries & Sauces S $12.50 L $19.50
Seafood Chowder with Mussels, Prawns & Squid Served with Toasted Focaccia Bread S $13.50 L $17.90
Coromandel Green Lipped Mussels Served
- With Toasted Focaccia Bread, Your choice of sauce
- Mild Yellow Curry $17.90
-Garlic & White Wine (GF) $17.90
Beer Battered Fish of the Day $22.50
- Served with Chunky Chips, Side Salad & Tartare Sauce
Pan Fried Fish of the Day (GF) $22.50
- Served with Chunky Chips, Side Salad & Tartare Sauce
Tempura Battered Prawns $18.90
- Served with Shredded Lettuce & Teriyaki Dipping Sauce

Nearby Sample Menus

Raw lemon & cranberry slice $5.20
Poached eggs (GFO) $12.50
- 2 Organic, free range eggs on multigrain toast + vegan pesto or butter
Kumara brownie $5.20
-Roast chicken, roast capsicum, goat's feta & pesto $13.50
-Bliss balls $2.50
- Fruit free protein bliss balls, lime & coconut bliss balls, peanut butter bliss balls, coconut brekky bliss balls
-Peanut butter cups, almond cups, walnut cups $3.50
-Raspberry, blueberry or mango Slice $8.90 / Whole $17.50
-Egg, avocado, feta $3.00

mix burger $7.50
-combo $17.50
- combo served with chips and 420ml drink
lamb burger $7.00
fish and chips $9.00
small mixlow carb $9.50
extra gherkins $0.50
lamb $10.00
extra olives $0.50

Tempura Battered Fish $29.90
- Golden french fries, green salad & tartare
Waipuna Club Sandwich $19.90
- Smoked chicken, bacon, cheese, tomato, lettuce, aioli & sea salted fries
Eye Fillet Steak (GF) $41.90
- Fondant potato, silverbeet, tomato fondue, truffle butter
Potato Wedges, Sweet Chilli & Sour Cream $6.90
Classic Caesar Salad - Chicken/Salmon
- With light caesar dressing, bacon, parmesan, garlic croutons & poached egg add smoked salmon /smoked chicken
Waipuna Banana Sundae (GF) $14.90
- Homemade macaron, chocolate sauce, berry compote, fresh vanilla cream, banana berry ice cream, chocolate flourish & silver pearls
Warm Cajun Chicken Salad (GF) E $18.90 / M $29.90
- Apple, spinach, creamy habanero dressing & almond
Garlic & Herb Bread (V) $8.90

71. Joho Don (crumbed) $4.50
22. Steak $10.00
34. Pork $10.50
94. Donuts $1.00
9. Special Chow Mein $11.50
23. Pork $10.00
29. Steak $9.80
11. Egg $8.50

Rendezvous Galette $24.00
- Goat cheese, brie, spinach, chutney, cheese
Confit Roasted Duck Leg with Olive Sauce
- Served with pan fried green beans, garlic and parsley, gratin dauphinois and mashed carrot
Risotto $19.00
- Served with goat cheese, feta and spinach
Vanessa Paradis $12.00
- Almond cream, pear, red fruit coulis
France Gall $9.00
- Honey, nougatine
Eiffel Tower Galette $15.00
- Baby spinach, feta, cheese
Snail Gnocchi
- Served with cream, garlic, parsley, white wine and onions
Roasted Tarakihi
- With breadcrumb served with pastis butter sauce and spinach risotto

-Sriracha aioli
-Edamame
-Sous vide prawn
-Half - half
-Signature shoyu
●Garnish of the day
- The perfect seasonal touch to top off your bowl
-Cucumber
-Seaweed salad

Vege Omelette $17.50
- w baby spinach, mushroom, caramelised onion and mozzarella
French Toast $17.50
- with caramelised banana, maple syrup & whipped cream
Vanilla Pancakes $16.00
- w berry compote, maple syrup & whipped cream
Warm Chicken Salad $22.00
- avocado, almonds, salad greens and fresh mint and yoghurt dressing
Toast & Jam $5.50
- two slices of multigrain w butter and jam
Free Range Eggs $11.00
- poached or fried with 5 grain toast
Chicken Livers $17.50
- with sauteed mushrooms, onion, white wine, cream & 5 grain toast
Sides $2.50
- fries, green salad, bacon, sausage, hash brown, grilled tomato, mushrooms, fries or avocado from

BBQ pork $ 11.90
Steak roll $ 3.20
Bbq pork $ 10.00
Prawn $ 12.90
BBQ pork $ 10.50
Vegetables $ 8.90
Combination meat $ 11.90
Tomato $ 2.30

Sesame bagel $15
- with baby vine tomatoes, avocado and whipped herb cream cheese
Free range bacon/ beetroot infused salmon gravlax/ pork and fennel sausage / vege gratin / grilled chorizo $5.50
Veggie packed waffles $20
- with beetroot infused salmon gravlax, lemoned rocket, capers and chive mascarpone
Braised lamb sliders (3) $20
- with minted chilli and aioli slow, tapioca fried onions and fresh coriander
Junction omelette of the day
The Junction big breakfast $24
- eggs any style on toasted sourdough with free range bacon, pork and fennel sausage, mushrooms and grilled vine tomatoes, served with house relish
Or, Red wine Chorizo with Spanish onions and garlic $32
Braised lamb sliders (3) $20
- with minted chilli and aioli slow, tapioca fried onions and fresh coriander

Gaeng Keelek Ped Yarng $37.00
- Seared duck breast sliced on pickled eggplant with cassia leaf bitter curry
Pak Som $8.00
- House pickled seasonal vegetables
Kua Muek $15.00
- Wok seared cuttlefish with pickled cucumber, herbs, chilli, lemongrass, crushed peanuts & green chilli sauce
Geang Sadoong $18.00
- Seared venison w Chinese celery, pickled chilli, garlic & spiced sauce
Pad Pak $14.00
- Spicy stir fry of straw mushroom, seasonal greens, hard tofu, garlic & chilli
Miang Jin Nuea $15.00
- Semi cured beef on khom leaves w peanuts, toasted coconut, crispy shallots & tamarind chilli jam
Gai Yarng Wichian $25.00
- Char-grilled chicken thigh with Thai spices & lemongrass served with toasted rice & chilli sauce
Miang Kham $12.00
- Salted tofu paste on khomleaves w peanuts, toasted coconut & soy palm sugar dressing

-Steak & mushroom
Cookie + coffee $5.50
- Extra $0.5 For large size coffe
-Spinach & cheese (V)
-Mince
-Ham & cheese
Sausage roll
-Custard & peach
-Peanut brownie

Pistachio Baklava $4.50
- Sweet filo pastry ring filled with pistachio and nuts dipped in honey syrup and rose water
Falafels $2.00 each
Dolma Rice Platter $12.90
- Stuffed pickled vine leaves served with fresh salad, tabboulehh and basmati rice topped with sauces and sprinkles
Lamb Steak Salad $14.90
- Tasty grilled lamb served with salad and tabbouleh
Falafel Rice Platter $13.90
- Deep fried chickpea patties served with fresh salad, tabboulehh and basmati rice topped with sauces and sprinkles
Homa Burger / Chicken Fillet Burger / Beef Burger / Vegetarian Falafel Burger / Classic Vegetarian Burger $11.90
Dolmas $1.50 each
All salads come with sauces and sprinkles

27. SPICY BASIL
- Stir fried with chilli, basil leaves and vegetables
13. PLAR GOONG $17.90
- Prawn Salad tossed with lemongrass, Thai herbs and chili paste
22. GINGER
- Stir fried with fresh ginger and seasonal vegetables
1. SPRING ROLL / VEGETARIAN (4 pieces) $6.90
- Delicious spring rolls stuffed with vegetables
14. GREEN CURRY
- You choice of meat in coconut milk curry with basil leaves, bean, eggplant and bambbo shoots
50. FRIED RICE TOFU $14.90
- Stir fried rice with tofu, egg and mixed vegetables
38. PAD SEE-EW
- Stir fried egg noodles with egg, vegetables in black soy sauce
Extra Fried Egg $1.50

Peas with pork trotter noodles (Rice noodles) $10/$7
Noodles with soy bean paste noodles(Beijing style) $10/$7
Beef onion dumpling $10/$20
Sea lettuce mix with pork face $8.00
Spicy seaweed $3.00
Pig marrow bone noodles (Rice noodles) $10/$7
Fried rice with double cooked pork face $10.00
Lamb celery dumpling $10/$20

The Bakers Board $15.50
- Toast with smoked salmon, dukkah rolled, egg, tomato, cream cheese, gherkins, pickled onion & kasundi
House Pesto $2.00
Tuna Melt $14.00
- on rye mozzarella, tomato, capers, pickled onions, lemon & spinach salad
House Muesli $10.00
- Delicious toasted homemade muesli served with natural yoghurt and berry compote
Bread & Butter Organic Bread Crumbs $5.00
- 500gm
Smoked Salmon $5.50
Avocado $3.00
House Marmalade $11.50

Wade Hotel

Auckland Region > Auckland > Wade Hotel

Address

2 Tavern Road, Silverdale, Auckland, Auckland, 0932, New Zealand

Phone

094264311

Email

admin@viewnewzealand.co.nz

Opened hours

Monday: 11:30 AM – 10:00 PM, Tuesday: 11:30 AM – 10:00 PM, Wednesday: 11:30 AM – 11:00 PM, Thursday: 11:30 AM – 11:00 PM, Friday: 11:30 AM – 12:30 AM, Saturday: 11:00 AM – 12:30 AM, Sunday: 11:00 AM – 10:00 PM

Price

$20 - $30

Type

None

Service

Table Service

Cuisine

Bar , British , European , Kiwi , New Zealand , Pacific Rim , Pub Food

Features

Wheelchair accessible , Reservations , After-hours , Waitstaff , Groups , Bar , Lunch , Bar Scene , Seating , Highchairs Available , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating

Wade Hotel in Auckland Menu

Nearby Sample Menus

Wade Hotel

Auckland Region > Auckland > Wade Hotel

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

2 Tavern Road, Silverdale, Auckland, Auckland, 0932, New Zealand

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