Address
2 Tavern Road, Silverdale, Auckland, Auckland, 0932, New Zealand
Wade Hotel in Auckland Menu
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SNACKS AND SHARING- Available All Day & Night
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Chunky Chips(GF) S $6 L $9
- Served with Aioli & Tomato Sauce
- with Mild Yellow Curry Sauce S $7 L $10
- Wedges with Bacon, Cheddar Cheese & Sour Cream S $9.80 L $13.80
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Tempura Battered Onion Rings $7.50
- with Dipping Sauce
- Bread & Dips (GF) $16.90
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Garlic Bread - Made $10.50
- with Locally Sourced Baguette
- Three Cheese Garlic Bread $12.80
- Beef Nachos Topped with Sour Cream & Salsa (GF) $16.80
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A Dozen Sticky Pork Short Ribs Drizzled $25.50
- with a Sweet Hickory Sauce
- Honey Soy Marinated Chicken Wings S $13.50 L $23.50
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Fish Bites Served $19.80
- with Tartare Sauce
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Tandoori Chicken Skewers Served(GF) $13.50
- with Salad Garnish & Mint Chutney
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Satay Chicken Skewers(GF) $13.50
- Served with Salad Garnish & Satay Dipping Sauce
PLATTERS-
Combo $27.90
- 6 Chicken Wings, 6 Pork Ribs & 6 Curried Mussels
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Asian Platter 17.90
- Selection of Samosas, Spring Rolls, Prawn TWisters & Money Bags Served with Dipping Sauces$
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Cheese Platter (Gf) $17.50
- Brie, Cheddar & Blue Cheeses Served with Crackers
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Cold Platter (Gf) S $21.50 L $36.50
- Selection of Cheeses (Blue, Cheddar & Brie), Sliced Salami, Smoked Salmon Slices, Pearl Onions, Mixed Olives & Peppadews Served with Toasted Bread & Dips
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Seafood Platter S $28.50 L $53.50
- A Mixed Platter of Kai-Moana Including Prawns, Curried Mussels, Calamari, Beer-Battered Gurnard & Hot Akaroa Salmon Served with Dips
SEAFOOD-
Salt 'n' Pepper Squid S $12.50 L $19.50
- with Tartare Sauce & Coconut Coriander Sauce
- -with Salad, Fries & Sauces S $12.50 L $19.50
- Seafood Chowder with Mussels, Prawns & Squid Served with Toasted Focaccia Bread S $13.50 L $17.90
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Coromandel Green Lipped Mussels Served
- With Toasted Focaccia Bread, Your choice of sauce
- - Mild Yellow Curry $17.90
- -Garlic & White Wine (GF) $17.90
-
Beer Battered Fish of the Day $22.50
- Served with Chunky Chips, Side Salad & Tartare Sauce
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Pan Fried Fish of the Day (GF) $22.50
- Served with Chunky Chips, Side Salad & Tartare Sauce
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Tempura Battered Prawns $18.90
- Served with Shredded Lettuce & Teriyaki Dipping Sauce
Nearby Sample Menus
- VEG FRIED RICE $7.50
- JEERA ALOO $9.90
- CHEESE $8.00
- GULAB JAMUN w/ ICE CREAM $5.00
- TANDOORI ROTI $2.00
- MALAI KOFTA $9.90
- RAJMA CHAWAL $10.50
- GUJU THALI $10.50
- Mexican slaw $ 5.0
- Baja fish, mexican slaw, cilantro $ 13.9
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Chili lime baked fish $ 23.9
- Caper onion sauce, rojo rice(GF)
- Braised pork belly, polenta, pickled jalapeno, grilled pineapple salsa $ 13.9
- Mama's fried chicken $ 5.5
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Steak Skewer $ 24.90
- Capsicum, red onion, zucchini, chimichuri, tortilla
- Paprika zucchini, puffed quinoa, papaya, peach pico de gallo(V) $ 13.9
- Crumbed zucchini chips, coriander cream (V) $12.9
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Eggs Benedict $16.50
- Two poached farm fresh eggs on split toasted English muffins, champagne leg ham with hollandaise sauce and oven roasted vine tomatoes >>
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Seared Scallops (DF, GF) $17.5
- rubbed with ras el hanout spice, tabbouleh salad, lemon parsley emulsion, sneaked baba ghanoush and crispy prosciutto
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Grilled Beef Sirloin $16
- Brie cheese, fondant potato, button mushroom
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Grilled Lamb Loin Salad $23.00
- Garden leaves, pear, crispy walnut, Feta cheese, cherry tomato & balsamic glaze dressing
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Amora Charcuterie Platter (For Two To Share) $19.0
- cognac & chicken liver paté, smoked fish mousse. spanish chorizo, salami, salmon gravlax, pickled olives, pearl onion, capers and sun-dried tomatoes served with slices of sourdough bread
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Continental Buffet $22.00
- Includes a selection of cereals, preserves, fresh fruits, pastries, toast juice and freshly brewed tea & coffee
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Crumbed Calamari Rings $16
- With green salad, lemon, tartare sauce
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Slow Braised Pork Shoulder (GF) $32.0
- pickled cabbage stuffed NZ pork shoulder, smoked and crispy spareribs, fennel and apple purée, sesame aioli with asian slow, orange scented kumara fondant and finished with sherry vinaigrette
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Home made plum sorbet 10.00
- salted caramel, toasted almonds
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New Zealand lamb rump 35.00
- courgettes, peas, anchovies & onion purée
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Pan fried Malborough king salmon 37.00
- cream leek, caramelised cauliflower purée
- Side vegetable 7.50
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Maple glazed Big eye tuna 19.50
- miso mayo, red radish, sesame, crispy shallots
- Side Salad with French dressing 7.50
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Free range chicken breast 36.50
- wild mushrooms risotto, parmesan cheese & truffle jus
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Smoked loin of beef 39.50
- roasted beetroot, truffled vegetable
- V1 Paneer Makhani
- K6 Lamb Seekh Kebab
- E2 Onion Pakoras / Mixed Vege Pakoras $5.50
- K8 Mixed Kebab
- K1 Chicken Tikka
- L2 Lamb Madras/Beef
- C2 Chicken Korma
- Whole Meal Roti $3.00
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Nacho Burger $21.00
- Homemade beef patty with nacho beef, sour cream, guocomole, jalapenos and corn chips served with fries
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The above steaks are served with a homemade bacon, mozzerallo & spinach rosti and seasonal vegetables N/A
- Souces : Field Mushrrom, Jack daniels and Peppercorn, Garlic butter or a Red Wine Jus
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Ice Cream Sundae $13.50
- 3 Scoops vanilla ice cream with chocolate or raspberry syrup, whipped cream and topped with a cherry and chocolate flake
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Beef Nachos $16.50
- Chilli beef with corn chips, sour cream, guocomole, salsa and mozzarella
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Fresh Mussels 1/2 Kilo $9.00 / Kilo $18.00
- Natural or the green Curry
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Beer Battered Fish and Chips S $16.00 / L $24.50
- The catch of the day served with fries, lemon coper moyo or aioli pan fried available on request
- Homemade Chicken tenders & Chips N/A
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Cubb Loaf 9.5
- with garlic or plain butter
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Salt And Pepper Squid $21.50
- flash fried w spicy plum sauce & salad greens
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Bacon Wedges $13.00
- w bacon, melted cheese and sour cream
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Parsi Eggs $15.50
- w softly scrambled eggs with ginger, cumin, onion, tomato, chilli & fresh coriander
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Vanilla Pancakes $16.00
- w berry compote, maple syrup & whipped cream
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Steak Sandwich $25.50
- marinated sirloin w caramelised onion, salad greens, aioli on toasted ciabatta w fries
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B.E.T $16.50
- w bacon, poached eggs, grilled tomato & 5 grain toast
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Sides $2.50
- fries, green salad, bacon, sausage, hash brown, grilled tomato, mushrooms, fries or avocado from
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Potato Wedges $9.50
- w sour cream and sweet chilli sauce
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Sticky pork ribs $11.00
- coated in homemade smokey BBQ sauce, chips or garlic potatoes
- Kiwi grill breakfast $14.00
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Big it up $3.50
- add garden salad
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Prime burger $10.50
- choose from a handmade angus beef pattie, grilled chicken or veggie hash cake. Served with lettuce, tomato, beetroot, onion with homemade mayonnaise
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Express grill $11.00
- one choice from the grill + salad, grilled onions and garlic potatoes. Choose ¼ chicken, angus steak, pork ribs, gourmet sausage or veggie hash cake
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Big it up! $1.50
- hash brown
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Big it up! $3.50
- with mushroom add
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Big it up $5.00
- add chips or garlic potatoes & a420ml drink-add
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Chicken Curry $12.00
- Boneless chicken cooked in onion based gravy
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Mattar Paneer $10.00
- Cottage cheese and green peas cooked in onion based gravy, finished with cream and herbs
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Beef Curry $12.00
- Diced beef cooked in onion, tomatoes and spices
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Lamb Biryani $10.00
- Lamb and rice mixed together with special spices
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Bhuna Ghost $12.00
- Diced lamb cooked in onion, tomatoes with whole spices and thick gravy
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Pakora $5.00
- Onion, spinach, potato, sliced silver beet mixed in chicken pea's flour and fried
- Samosa Vege - each $1.50
- Peshawri Naan $3.00
- Mince
- Steak & Chutney $3.70
- Mince
- Mince Potato Top $2.00
- Sausage Rolls
- Cranberry, Chicken & Cheese $3.70
- Bacon & egg $3.90
- Ham, Bacon, Chicken, Egg, Tomato, Onion, Cheese $5.50
- Asparagus, pecorino, truffle butter $7.00
- Roast potato, garlic $7.00
- Slow cooked lamb shoulder, date labneh, eggplant, bulgur wheat, almond chermoula $30.00
- Stuffed zucchini flowers, ricotta, pine nuts (Subject to availability) $23.00
- - Peri peri chicken, pea crush, avocado $70.00
- Yoghurt bowl, seasonal fruit, flax crisp honeycomb $15.00
- Shortbread, strawberry, curd, balsamic, basil seed $15.00
- Globe artichoke, shallot vinaigrette $23.00
- STEAK & ONION $2.60
- 1/2 DOZEN $3.30
- CHICKEN HALF
- DOZEN $6.60
- CHEESE & PINEAPPLE $4.50
- PORK
- HASH BROWNS $1.00
- KUMARA CHIPS 1/2 $2.00
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Sour and hot rice noodles (V) $6.50
- chinese hand made sauce with soup noodles.
- - add beef or pork $10.00
- -add extra peanut butter $1.00
- -without peanut butter $6.50
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Cold rice noodles (V) $7.50
- sweet and sour sauce with peanut butter.
- -add an egg $1.00
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Spice rice noodles (V) $6.50
- chinese hand made sauce with soup noodles
- -add extra veges $1.00
- Onion salad $2.99
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Paneer butter masala $13.99
- Cottage cheese cooked in rich tomato puree, butter and cream
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Black pepper chicken $18.99
- Kali mirch ka murga , chawlas specialties. Chicken cooked in milk and cream with traditional chawlas spices
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Keema Mutter $17.99
- Chicken mince and green peas cooked in indian spices
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Malai Kofta $13.99
- Potato balls cooked in mid creamy sauce
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Chicken tikka H$9.99/F$14.99
- The succulent and juicy pieces of thigh fillet marinated overnight and finished in tandoor
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Dal Tadka $11.99
- Yellow lentil tempered with onion and tomatoes
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Chawla's platter $21.99
- Mixed pieces of tandoori chicken, chicken tikka, seekh kebab
- Veggie fritter $4.50
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Italian meatballs with penne pasta $15.80
- Traditioanal and delicious italian beef and pork meatballs, simmered in rich tomato ragu with penne pasta tossed in cheese sauce
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North indian lamb curry with toast $15.80
- Cubed lamb cooked korma-style in mildly sauce with ypghurt, almonds, lentils and potatoes comes with toast
- Avocado / mushroom / tomato / spinach $4.00
- Streaky bacon / ham $4.00
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Fish cakes (salmon dill or smoked fish) $14.80
- Steamed or smoked new zeland salmon and white fish, flake into real potato mash and flavoured with lemon zest, dill and parsley hand-moulded and coated in crispy breadcrumbse choose any salad from our salad range
- Add any homemade sauce, aioli, tartare sauce, hollandaise sauce, tomato relish remoulade sauce $1.50
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Beef burger $12.50
- Grilled beef patty topped with pckles, fresh veggies, homemade aioli or onion marmalade sauce and cheddar cheese all on a fluffy toasted bun, comes with chips and ketchup
Wade Hotel
Phone
094264311
Opened hours
Monday: 11:30 AM – 10:00 PM, Tuesday: 11:30 AM – 10:00 PM, Wednesday: 11:30 AM – 11:00 PM, Thursday: 11:30 AM – 11:00 PM, Friday: 11:30 AM – 12:30 AM, Saturday: 11:00 AM – 12:30 AM, Sunday: 11:00 AM – 10:00 PM
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
Bar , British , European , Kiwi , New Zealand , Pacific Rim , Pub Food
Features
Wheelchair accessible , Reservations , After-hours , Waitstaff , Groups , Bar , Lunch , Bar Scene , Seating , Highchairs Available , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating
2 Tavern Road, Silverdale, Auckland, Auckland, 0932, New Zealand
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