Wade Hotel in Auckland Menu

SNACKS AND SHARING SNACKS AND SHARING
  • Available All Day & Night
  • Chunky Chips(GF) S $6 L $9
    • Served with Aioli & Tomato Sauce
  • with Mild Yellow Curry Sauce S $7 L $10
  • Wedges with Bacon, Cheddar Cheese & Sour Cream S $9.80 L $13.80
  • Tempura Battered Onion Rings $7.50
    • with Dipping Sauce
  • Bread & Dips (GF) $16.90
  • Garlic Bread - Made $10.50
    • with Locally Sourced Baguette
  • Three Cheese Garlic Bread $12.80
  • Beef Nachos Topped with Sour Cream & Salsa (GF) $16.80
  • A Dozen Sticky Pork Short Ribs Drizzled $25.50
    • with a Sweet Hickory Sauce
  • Honey Soy Marinated Chicken Wings S $13.50 L $23.50
  • Fish Bites Served $19.80
    • with Tartare Sauce
  • Tandoori Chicken Skewers Served(GF) $13.50
    • with Salad Garnish & Mint Chutney
  • Satay Chicken Skewers(GF) $13.50
    • Served with Salad Garnish & Satay Dipping Sauce
PLATTERS PLATTERS
  • Combo $27.90
    • 6 Chicken Wings, 6 Pork Ribs & 6 Curried Mussels
  • Asian Platter 17.90
    • Selection of Samosas, Spring Rolls, Prawn TWisters & Money Bags Served with Dipping Sauces$
  • Cheese Platter (Gf) $17.50
    • Brie, Cheddar & Blue Cheeses Served with Crackers
  • Cold Platter (Gf) S $21.50 L $36.50
    • Selection of Cheeses (Blue, Cheddar & Brie), Sliced Salami, Smoked Salmon Slices, Pearl Onions, Mixed Olives & Peppadews Served with Toasted Bread & Dips
  • Seafood Platter S $28.50 L $53.50
    • A Mixed Platter of Kai-Moana Including Prawns, Curried Mussels, Calamari, Beer-Battered Gurnard & Hot Akaroa Salmon Served with Dips
SEAFOOD SEAFOOD
  • Salt 'n' Pepper Squid S $12.50 L $19.50
    • with Tartare Sauce & Coconut Coriander Sauce
  • -with Salad, Fries & Sauces S $12.50 L $19.50
  • Seafood Chowder with Mussels, Prawns & Squid Served with Toasted Focaccia Bread S $13.50 L $17.90
  • Coromandel Green Lipped Mussels Served
    • With Toasted Focaccia Bread, Your choice of sauce
  • - Mild Yellow Curry $17.90
  • -Garlic & White Wine (GF) $17.90
  • Beer Battered Fish of the Day $22.50
    • Served with Chunky Chips, Side Salad & Tartare Sauce
  • Pan Fried Fish of the Day (GF) $22.50
    • Served with Chunky Chips, Side Salad & Tartare Sauce
  • Tempura Battered Prawns $18.90
    • Served with Shredded Lettuce & Teriyaki Dipping Sauce

Nearby Sample Menus

The Return Of Rad (sample menu)
  • It’s ‘Ham’mer time G FA 13.0
    • Thick slices of country ham paired with Gruyère cheese topped with walnut mustard, gherkins and pickled red onion.
  • Chicken, Quinoa and Baby Kale Salad* G FA 18.5
    • Also dubbed as ‘the healthy option’, this dish contains redand white quinoa, baby kale, orange slices and an orange dressing. Yum! *Team with ‘The Apolog y’ and you’ve officially said sorry to your body for all the wrong you did to it on the weekend. >>
  • Grilled Polenta CakesGF, VGA, VG 16.5
    • Comes with ‘I will smash you’ avo with feta and basil, Portobellomushrooms and goats curd. Plus it has cake in the name, you can’t go wrong. >>
  • Carrot Risotto VG 18.5
    • This rich farro risotto is made with a carrot puree and contains a soulful mix of roast baby beets, goats cheese, candied walnut, baby carrots, brocolini and watercress.
  • Freedom Rangers (AKA Big Brekky)G FA 20.5
    • Comes with free-ranged eggs, Freedom Farm bacon, free-to-roam rosemary lamb sausages, ‘I will smash you’ avo with feta and basil, vine ripped tomatoes and served on bread of the day, that was not free and definitely not ranged, but is still very delicious.
  • Sea, Sea, Land, Mouth 21.5
    • Deliciously poached octopus is pared with prawns in this farro risotto. Its flavours are toned with a lemon and herb undercurrent that matches well with the shaved baby carrotwithin. >>
  • Eggs Benny GF 19.5
    • Served with pulled bacon hock, potato gratin, apple cider hollandaise, apple slaw and an apple cider vinaigrette. Mmmm...appley.OR Served with our house-cured salmon cured with lemon and dill, potato gratin, apple cider hollandaise and water cress.
  • Beef Lemon Grass Vermicelli Noodles 18.5
    • A ‘just-like-home’ recipe stepped up with next level ingredients: grass-fed beef, pickled daikon and carrot, bean sprouts, roast peanuts, coriander and dosed with a dressing called ‘nuoc mam’.
Nandos Albany (sample menu)
  • Chicken Garden Salad $14.50
    • Succulent strips of basted & grilled chicken breast served on a fresh garden salad setting.
  • 5 Grilled Tenderloins $11.90
    • So tender you'll feel it in your loins.
  • Avocado Spread $1.50
  • Old-style chips (Large) $6.50
  • Chicken Breast Pita $10.90
    • Portuguese passion in a pita with a succulent, skinless chicken breast, crisp iceberg lettuce, cucumber & juicy tomato, topped with our special light mayo.
  • Family Fiesta $35.90
    • The perfect family fix! One whole, flame-grilled chicken and your choice of two large sides.
  • 5 BBQ Thigh Fillets $11.90
    • Get high on some thighs.
  • Corn on the Cob (Regular) $4.50
Indian Lounge (sample menu)
  • Not incl. In specials
  • Vegetarian banquet $ 25
  • Indian roti $ 3.50
  • Indian dips platter $ 8
    • selection of some of the above.
  • Murg malai kebab (8 pieces) $ 18.50
    • tender morsels of boneless chicken marinated overnight in yogurt and cashew nuts, then smoked over charcoal in the tandoor.
  • Butter naan $ 3.5
  • Paneer tikka (8 pieces) $ 12.90
    • cubes of home made cottage cheese marinated in yoghurt, spices and cooked in tandoor.
  • Chicken tikka $ 18.50
    • tender morsels of boneless chicken pieces marinated in the famous tandoori masala, then grilled in tandoor.
Sal's (sample menu)
  • Pepperoni Wheel $5.00
  • LARGE (500G) $17.00
    • For every 500g of wings ordered please select a side of sauce [to be picked up in store]
  • LARGE 18 PEPPERONI $30.00
    • Real New York Pepperoni
  • Mushroom, capsicum, tomato $4.00
  • LARGE 18 MEATBALL $31.00
    • Famous New York Meatball
  • Sausage, chicken, meatball $6.00
  • LARGE 18 SAUSAGE $31.00
    • Italian Style Sausage
  • Mozzarella Stick 6 pieces $9.00
Al's Roast And Qiaos Chinese Takeaways (sample menu)
  • Pork $13.00
  • Vegetable $11.00
  • Yang Chow $14.00
  • Spring Roll $2.50
  • Combination Meat $14.00
  • MINI $10.00/$10.00/$10.00
  • LARGE $20.00/$20.00/$20.00
  • Chips $3.00
The Shires (sample menu)
  • Beef Cups $13
    • Roast beef in a merlot gravy, served in Yorkshire puddings with fries, a salad garnish & topped with a red current jam.
  • Crumbed Scallops $14
    • On a bacon sauce, served with fries & a salad garnish.
  • Check the blackboard for our new mouth watering daily specials.
  • Shires Burger $12.5
    • An Angel Bay beef patty, served with fries, a fresh salad & tomato sauce.
  • Served Tue — Sun 12 — 2.30pm.
  • Fish –n— Chips $14
    • Fish of the day, hand battered or pan fried & served with a crispy summer salad & fries. Or try our English style mushy peas.
  • Shires Salad $14.5
    • Tossed mixed salad, lightly dressed in a special house dressing, served with a choice of chicken & bacon or prawn & smoked salmon.
  • Chowder $11.5
    • Scallop, shrimp & bacon chowder, served with a wedge of garlic bread.
Stripe Cafe (sample menu)
  • Soup of the day
    • Please see black board
  • -poached $4.60
  • - add to have free range eggs $2.00
  • Bacon and cheese deluxe $16.50
    • A big open toasted sandwich with grilled cheese, crispy bacon, tomato and our house made mustard mayonnaise
  • -cheese and tomato $5.00
  • Toasted sandwiches, paninis and sandwiches are all available from the kitchen, please see our staff at the counter.
  • -gluten free bread $6.00
  • - spinach $4.20
Sal's Authentic New York Pizza (sample menu)
  • Authentic Dipping Sauces $1.50
    • Sal's Legendary Sauce, HOT Buffalo, Chunky Blue Cheese, Creamy Ranch, Marinara
  • 6 Mozzarella Sticks $9.00
    • Breaded Mozzarella cooked golden brown. Served with a Marinara dipping sauce
  • Onions, Olives $2.00 ea
  • Large 18" Cheese $25.00
    • Sal's Legendary Sauce and Premium Wisconsin Mozzarella
  • Sal's Classic $11.00
    • Any slice, 3 knots, Sal's Legendary sauce, Can of Soda
  • Little Neck Combo $15.00
    • Any 2 slices, 3 knots, Sal's Legendary sauce, Can of Soda
  • Sausage, Chicken, Meatball $6.00 ea
  • Cheese $4.00
Mt Roskill Fisheries (sample menu)
  • No.4 $7.00
    • 1 fish, 1 hot dog & 1 chip
  • 1 OYSTER $1.80
  • No.5 $10.50
    • 2 fish, 2 sausage & $3.00 chips
  • 1 SCALOP $2.00
  • 1 POTATO FRITTRER $0.70
  • I CRABSTICK $1.30
  • 1 FISH $2.80
  • 1 CURRIED ROLL $2.00
Sushi Me (sample menu)
  • Steamed Dumpling (15 pieces) $13.00
  • Donburi - Teri-Chicken $14.00
  • Donburi - Salmon $16.00
  • Bento $16.90
    • Teri-chicken/Katsu Chicken/Beef
  • Donburi - Tofu & vege $14.00
  • Yaki Soba (Fried Noodle) $13.90
    • Chicken/Seafood/Tofu & Vege
  • Chicken Udon $13.90
    • Seafood/Tofu & vege
  • Tofu & Vege / Seafood $14.00
Lebanese Cafe (sample menu)
  • Super rice $14.00
  • Mixed salad $12.50
  • Mixed kebab $18.50
    • 3x Skew + rice +pita+ salad + chips
  • Chicken shish kebab $15.50
    • 2x Skew + rice +pita+ salad + chips
  • Mixed wrap $17.50
  • Lamb curry $12.99
  • Chicken $9.99
  • Lamb salad $11.50
St Pierre's Sushi (sample menu)
  • - 4 pieces Daikon Hosomaki
  • Edamame
  • Fancy Platter - 2 $32.90
  • 8PC. JUMBO $10.10
  • - 8 pieces Cucumber & Pickle
  • 8PC. REG $8.90
  • Teriyaki Chicken Lovers $19.90
  • - 4 pieces Surimi & Pickle
Applejack's Bar & Eatery (sample menu)
  • Proscuitto di fungi $17.00/ $24.00
    • Wild mushrooms, parma ham, mozzarella, rocket, EVO & parmigiano-reggiano (Small/ Large)
  • Applejack's legendary sliders $20.00
    • A serving of three sliders of either buffalo 'n' cheese, memphis style pulled pork, or beer battered fresh fish or a mix of all three
  • Corn chips, guacamole & salsa (V) $10.00
  • Onion rings (V) $7.00
  • Baby back ribs $28.00/ $38.00
    • Bbq sauce or spicy Jack Daniels, crispy onion rings & fries (Half rack/ Full rack)
  • Green salad (V) $7.00
  • Hawaiian $17.00/ $24.00
    • Ham, pineapple & mozzarella (Small/ Large)
  • Fish of the day (GFR) POA
    • One of our team will advise you of our fresh fish of the day
English Roast (sample menu)
  • Double Shank meal $21.00
  • Beef
  • Chicken
  • 12 packs with chips $10.00
  • Lamb $8.50
  • Sandwich $5.50
  • Roll $6.50
  • Fish Snapper& Chips $7.50
Surfdale Sandwich Bar (sample menu)
  • Mustard English N/A
  • Sandwiches from the sandwich/salad bar Start at $6.00
    • depending on the bread you want and are subject to availability (get in early).
  • Mustard American N/A
  • Chips $2.00
    • per 1/2 Scoop (chicken salt and malt vinegar available)
  • Mayonnaise N/A
  • Beef Burger $9.00
    • 1/4 lb of beef
  • Sriracha N/A
  • Horseradish N/A
Wade Hotel

Wade Hotel

location

Address

2 Tavern Road, Silverdale, Auckland, Auckland, 0932, New Zealand

phone

Phone

094264311

email

Email

admin@viewnewzealand.co.nz

clock

Opened hours

Monday: 11:30 AM – 10:00 PM, Tuesday: 11:30 AM – 10:00 PM, Wednesday: 11:30 AM – 11:00 PM, Thursday: 11:30 AM – 11:00 PM, Friday: 11:30 AM – 12:30 AM, Saturday: 11:00 AM – 12:30 AM, Sunday: 11:00 AM – 10:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar , British , European , Kiwi , New Zealand , Pacific Rim , Pub Food

features

Features

Wheelchair accessible ,  Reservations ,  After-hours ,  Waitstaff ,  Groups ,  Bar ,  Lunch ,  Bar Scene ,  Seating ,  Highchairs Available ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating

Location
2 Tavern Road, Silverdale, Auckland, Auckland, 0932, New Zealand
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