Address
2 Tavern Road, Silverdale, Auckland, Auckland, 0932, New Zealand
Wade Hotel in Auckland Menu
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SNACKS AND SHARING- Available All Day & Night
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Chunky Chips(GF) S $6 L $9
- Served with Aioli & Tomato Sauce
- with Mild Yellow Curry Sauce S $7 L $10
- Wedges with Bacon, Cheddar Cheese & Sour Cream S $9.80 L $13.80
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Tempura Battered Onion Rings $7.50
- with Dipping Sauce
- Bread & Dips (GF) $16.90
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Garlic Bread - Made $10.50
- with Locally Sourced Baguette
- Three Cheese Garlic Bread $12.80
- Beef Nachos Topped with Sour Cream & Salsa (GF) $16.80
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A Dozen Sticky Pork Short Ribs Drizzled $25.50
- with a Sweet Hickory Sauce
- Honey Soy Marinated Chicken Wings S $13.50 L $23.50
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Fish Bites Served $19.80
- with Tartare Sauce
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Tandoori Chicken Skewers Served(GF) $13.50
- with Salad Garnish & Mint Chutney
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Satay Chicken Skewers(GF) $13.50
- Served with Salad Garnish & Satay Dipping Sauce
PLATTERS-
Combo $27.90
- 6 Chicken Wings, 6 Pork Ribs & 6 Curried Mussels
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Asian Platter 17.90
- Selection of Samosas, Spring Rolls, Prawn TWisters & Money Bags Served with Dipping Sauces$
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Cheese Platter (Gf) $17.50
- Brie, Cheddar & Blue Cheeses Served with Crackers
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Cold Platter (Gf) S $21.50 L $36.50
- Selection of Cheeses (Blue, Cheddar & Brie), Sliced Salami, Smoked Salmon Slices, Pearl Onions, Mixed Olives & Peppadews Served with Toasted Bread & Dips
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Seafood Platter S $28.50 L $53.50
- A Mixed Platter of Kai-Moana Including Prawns, Curried Mussels, Calamari, Beer-Battered Gurnard & Hot Akaroa Salmon Served with Dips
SEAFOOD-
Salt 'n' Pepper Squid S $12.50 L $19.50
- with Tartare Sauce & Coconut Coriander Sauce
- -with Salad, Fries & Sauces S $12.50 L $19.50
- Seafood Chowder with Mussels, Prawns & Squid Served with Toasted Focaccia Bread S $13.50 L $17.90
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Coromandel Green Lipped Mussels Served
- With Toasted Focaccia Bread, Your choice of sauce
- - Mild Yellow Curry $17.90
- -Garlic & White Wine (GF) $17.90
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Beer Battered Fish of the Day $22.50
- Served with Chunky Chips, Side Salad & Tartare Sauce
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Pan Fried Fish of the Day (GF) $22.50
- Served with Chunky Chips, Side Salad & Tartare Sauce
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Tempura Battered Prawns $18.90
- Served with Shredded Lettuce & Teriyaki Dipping Sauce
Nearby Sample Menus
- Fries $7.50
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Fish & chips $12.50
- Hoki, french fries or rice
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Vegetarian $21.50
- Spinach, mushrooms, onions, olives, feta cheese
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Meat mezze (serve 2) $21.50
- Free range spring iamb mince, chicken breast, sigam, fresh salad, tabuli, dolmades, feta cheese, olives, hummus, sundried-tomato dip, txatxiki,garlic bread
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Olives (GF) $6.00
- Good quality olives imported from turkey
- Grilled tomatoes with oregano $5.00
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Calamari tava (GF) $13.50
- Pan fried calamari, garlic butter, fresh salad, fresh lemon, mixed spices
- Garlic bread $6.00
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Chilli & Prawn $18/36/ 54
- Prawns, chilli,Roast garlic , spring onions, & microgreens
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Margherita 15/30/45
- Bocconcini, Mozzarella,Cherry tomatoes & basil
- Roasted Nuts with smoked paprika & Himalayan sea salt $12.5
- Tempura Asparagus Sticks w/sesame soy dip $10
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Lamb & Pumpkin $18/36/ 54
- Moroccan Lamb, roasted pumpkin,red onion, bocconcini & mint yoghurt
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Prosciutto $18/36/54
- Prosciutto, rosemary duck fat potato, redonion
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Four Cheeses $18/36/ 54
- Blue,brie, mozzarella & parmesan cheese w/ parsley
- Bruschetta w/vine ripened tomatoes, bocconcini, basil & balsamic glaze $12.5
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Pad Ginger Sauce $17.90
- Stir fried chicken or pork or beef with fresh ginger, onion and vegetables
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Angel Wings (4 pcs) $8.50
- Fried marinated chicken wings in a special Thai sauce
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Red Curry Vegetables $15.90
- Seasonal vegetables cooked in red curry, coconut milk
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Tom Kha Gal (mild, med, hot) $8.50
- Taste of galanga coconut soup with chicken and mushroom
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Pad Tom Yum: Seafoods $22.90
- Stir fried combination seafood with lemongrass, chilli galanga and Thai herbs
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Thai Salad $10.60
- Fresh vegetables topped with egg and peanut sauce
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Peanut Sauce Vegetables $15.90
- Mixed vegetables in Thai sauce topped with peanut sauce. Rice and noodles
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Pad Tom Yum $17.90
- Stir fried chicken with lemongrass, chilli, galanga and Thai herbs
- Gluten Free Buns Available for an Extra $2.00
- Our Penne Pasta meals come with sauce that are made on premises
- 1/2 Chicken with Chips or Rice or Salad $13.50
- 1/4 Chicken Salad, Chips or Rice $12.00
- Kumera Chips M $5.60
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Chicken Junion $7.00
- Chicken Breast, Salad, tomato relish & garlic mayo
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Beef Junior $7.00
- 100% Pure NZ Beef, Salad, Tomato Relish & Garlic Mayo
- Whole Chicken $18.90
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Golden Pillow (Advance Order) $28.00
- Curry chicken enclosed with homemade bread
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Kerabu Crispy Pork $17.00
- Spicy, sweet and sour pork nyonya style
- -Four Treasure Tofu $20.00
- XO Sauce Squid $20.00
- M=Medium / L=Large
- Nestum Squid $25.00
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Nyonya Pong Teh with Rice $11.00
- Stewed pork belly with mushroom and rice
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Nyonya Fried Rice $10.00
- Fried rice with shrimps, anchovies, and mixed vegetables
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Lamb Vindaloo $15.00
- Lamb pieces in hot sauce, garnished with sesame seeds
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Onion Bhaji $6.00
- Sliced onions stirred in chickpea flour batter, deep fried
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Cheese Naan $4.50
- Naan bread filled with cheese & spices
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Garlic Naan $4.00
- Naan bread with a touch of garlic
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Vegetarian $50.00
- Entree: Mixed Platter. Main: Vegetable Korma, Mutter Paneer, Saag Aloo, Raita, Rice, 2x Naan
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Non Vegetarian $58.00
- Entrée: 2 pcs Vegetable Samosa, 2 pcs Seekh Kebab, 2 pcs Chicken wings. Main: Rogan Josh, Butter Chicken, Vegetable Korma, Raita, Rice,2 x Naan
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Prawn Malabari $18.00
- Prawns cooked with onions, tomato & coconut cream garnished with crushed coconuts
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Chicken Tikka Masala $15.50
- Marinated tender tandoor roasted chicken cubes cooked with tomato sauce, onion & capsicum
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Grigliata di calamar $15.50 / 21.50
- marinated squid rings, grilled and accompanied by fresh wild greens
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Spaghetti allo scoglio $25.00.
- spaghetti pasta with marinated selection of seafood from the reef, in olive oil, white wine, lemon, chilli and parsley.
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Insalata cesare $11.00 / 18.00
- caesar salad
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Petti di pollo parmigiana $27
- breaded chicken breast, pan fried and topped with slice of ham and mozzarella cheese than grilled and served with tomato sauce >>
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Gamberoni in guazze $18,00 / 24.00
- king prawns pan-fried with garlic, flamed in brandy and simmered in napoletana sauce with a touch of cream.
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Spaghetti alla bolognese $14.50 / 19.50
- traditional northern italian meat sauce with ground beef and tomato, served over spaghetti.
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Pollo alla siciliana $26.50.
- spicy chicken breast simmered in a sauce of red wine, garlic, tomato and red capsicum then toped with spinach, mozzarella and grilled >>
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Pizza ai pepperoni $19.50.
- tomato, mozzarella, capsicums, onion, capers and salami
- Pineapple $2.00
- Pork $9.00
- Steak $3.50
- -Chinese style hot and spicy
- BBQ pork foo young $8.50
- Pork $8.50
- Combination meat foo young $11.00
- Prawn $11.00
- Teriyaki chicken $1.3
- Tofu udon $12
- Spicy salmon $2.5
- Vegetable gyoza $1
- Prawn $2.5
- Mushroom $3
- Fresh salmon $1.4
- Fresh tuna $2.2
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Omelette(Opened) $14.90
- w bacon, mushroom, cheese
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Big breakfast $16.90
- bacon, eggs, hashbrown, sausages, mushroom, tomato, toast
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Bagel $15.90
- w smoked salmon, green salad
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Eggs (Your Style) on Toast $12.90
- w Bacon
- Eggs (Your Style) on Toast $8.90
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Sweet com fritter $15.90
- grilled bacon, sweet chilli sauce, salsa, sour cream, green salad
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Bagel $14.90
- w bacon chicken, green salad
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Banger & Mash $14.90
- gourmet sausage, creamy mash potato & gravy sauce
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Cinnamon French Toast $13.00
- French toast, fresh fruit, grilled banana and maple syrup
- Bagel
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Mushroom Risotto
- Mushroom And Baby Spinach With Truffle Oil, Topped
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Almond Milk Porridge $10.00
- rolled oats, apricot and banana, served with mixed berry compote, honey and cinnamon sugar
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Tofu Caprese $9.50
- grilled tofu, sliced fresh tomato and feta cheese with oriental sauce and hollandaise sauce
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Roasted Vegetable Salad $16.00
- roasted seasonal vegetable salad, grilled haloumi cheese, toasted sunflower kernel, mushroom, grilled tomato, mixed salad, salad dressing and basil pesto
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Butternut Pumpkin Soup $9.50
- blended with butternut pumpkin and fresh herbs, served with toasted Turkish pide
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Caesar Salad $13.00
- cos lettuce, crouton, streaky bacon, anchovy, tomato, poached egg, mixed vegetable and Caesar dressing
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Smashed Avo $14.00
- Avocado mashed with tomato, feta, lime and herbs served on sour dough
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French Toast $16.50
- Coconut bread and free range bacon, topped with creamy blueberry compote
- Poached Egg $3.00
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Eggs on Toast $11.00
- Free range eggs - Poached, Scrambled or Fried
- Avocado / Tomato $4.50
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LITTLE PEOPLE $8.00
- Bacon & Eggs / French Toast with Maple Syrup / Prawn Taco
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Steak Sandwich $20.00
- Medium cooked steak served on horseradish toast, roasted peppers, aioli served with salad and potatoes.
- Free range bacon / Sausage / Mushroom $5.50
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Palazzo Mess $18.90
- 3 eggs scrambled with bacon, mushrooms, spinach, onions, sausage, tomato & whole grain toast
- Tomatoes / Potatoes $3.50
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Mexican Quesdilla Tortilla $19.90
- filled with spinach, onion, avocado & cheese, finished with sour cream, salsa, avocado, comes with garden green salad, Chicken or Beef
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Palazzo Style Sweetcorn Fritters $18.90
- with bacon & sour cream on a sweet chilli sauce, topped with avocado & lime hollandaise
- - Salmon $19.90
- - Bacon or ham $18.90
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Fettucine $19.90
- with smoked salmon, sun dried tomatoes, light pesto, garlic, spinach cream sauce & garlic foccacia
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Bacon & Eggs $15.90
- cooked to your choice with fried potatoes, whole grain toast & relish, Scrambled - Poached - Fried
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Rose water creme brulee $14.00
- Served with ice cream
- Fried, aioli and ketchup $6.00
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Turkish vegetarian (V) $16.00
- Spinach, roasted eggplant, tomato, feta, olives, mozzarella, cashew nuts & tahini sauce
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Cigar borek (V) $12.00
- Filo pastry stuffed with feta, parsley and onion, deep fried and served with pomegranate & grape molasses
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Mousakka $24.00
- Layers of fried eggplant, tomatoes, potatoes, spinach with lamb mince, topped with bechamel cheese sauce oven baked, served with rice- Vegetarian option available
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Mixed olives with sun dried tomato $10.00
- With citrus dressing and olive oil
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Begendi $32.00
- Chargrilled scotch fillet with turkish potato gratin, served with creamy mushroom puree, spiced jus & served with salad
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Adana $29.00
- Hand minced lamb mixed with capsicum, paprika & chilli molded on a skewer, chargrilled served with eggplant tzatziki & onion sumac salad, roasted tomato & lavash bread
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Taro $3.00ea
- Boiled with or without coconut cream
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Lamb flap $3.50
- In soyer sauce
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Lamb curry S$5/L$8
- With potatoes
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Kumara $3.00ea
- Boiled with or without coconut cream
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Chop suey S$5/L$8
- With beef
- Plain rice $2.00cup
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Seafood pasta $10.00
- In tomato sauce
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Pan fried fish $6.00
- With vegetables
Wade Hotel
Phone
094264311
Opened hours
Monday: 11:30 AM – 10:00 PM, Tuesday: 11:30 AM – 10:00 PM, Wednesday: 11:30 AM – 11:00 PM, Thursday: 11:30 AM – 11:00 PM, Friday: 11:30 AM – 12:30 AM, Saturday: 11:00 AM – 12:30 AM, Sunday: 11:00 AM – 10:00 PM
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
Bar , British , European , Kiwi , New Zealand , Pacific Rim , Pub Food
Features
Wheelchair accessible , Reservations , After-hours , Waitstaff , Groups , Bar , Lunch , Bar Scene , Seating , Highchairs Available , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating
2 Tavern Road, Silverdale, Auckland, Auckland, 0932, New Zealand
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