Wade Hotel in Auckland Menu

SNACKS AND SHARING SNACKS AND SHARING
  • Available All Day & Night
  • Chunky Chips(GF) S $6 L $9
    • Served with Aioli & Tomato Sauce
  • with Mild Yellow Curry Sauce S $7 L $10
  • Wedges with Bacon, Cheddar Cheese & Sour Cream S $9.80 L $13.80
  • Tempura Battered Onion Rings $7.50
    • with Dipping Sauce
  • Bread & Dips (GF) $16.90
  • Garlic Bread - Made $10.50
    • with Locally Sourced Baguette
  • Three Cheese Garlic Bread $12.80
  • Beef Nachos Topped with Sour Cream & Salsa (GF) $16.80
  • A Dozen Sticky Pork Short Ribs Drizzled $25.50
    • with a Sweet Hickory Sauce
  • Honey Soy Marinated Chicken Wings S $13.50 L $23.50
  • Fish Bites Served $19.80
    • with Tartare Sauce
  • Tandoori Chicken Skewers Served(GF) $13.50
    • with Salad Garnish & Mint Chutney
  • Satay Chicken Skewers(GF) $13.50
    • Served with Salad Garnish & Satay Dipping Sauce
PLATTERS PLATTERS
  • Combo $27.90
    • 6 Chicken Wings, 6 Pork Ribs & 6 Curried Mussels
  • Asian Platter 17.90
    • Selection of Samosas, Spring Rolls, Prawn TWisters & Money Bags Served with Dipping Sauces$
  • Cheese Platter (Gf) $17.50
    • Brie, Cheddar & Blue Cheeses Served with Crackers
  • Cold Platter (Gf) S $21.50 L $36.50
    • Selection of Cheeses (Blue, Cheddar & Brie), Sliced Salami, Smoked Salmon Slices, Pearl Onions, Mixed Olives & Peppadews Served with Toasted Bread & Dips
  • Seafood Platter S $28.50 L $53.50
    • A Mixed Platter of Kai-Moana Including Prawns, Curried Mussels, Calamari, Beer-Battered Gurnard & Hot Akaroa Salmon Served with Dips
SEAFOOD SEAFOOD
  • Salt 'n' Pepper Squid S $12.50 L $19.50
    • with Tartare Sauce & Coconut Coriander Sauce
  • -with Salad, Fries & Sauces S $12.50 L $19.50
  • Seafood Chowder with Mussels, Prawns & Squid Served with Toasted Focaccia Bread S $13.50 L $17.90
  • Coromandel Green Lipped Mussels Served
    • With Toasted Focaccia Bread, Your choice of sauce
  • - Mild Yellow Curry $17.90
  • -Garlic & White Wine (GF) $17.90
  • Beer Battered Fish of the Day $22.50
    • Served with Chunky Chips, Side Salad & Tartare Sauce
  • Pan Fried Fish of the Day (GF) $22.50
    • Served with Chunky Chips, Side Salad & Tartare Sauce
  • Tempura Battered Prawns $18.90
    • Served with Shredded Lettuce & Teriyaki Dipping Sauce

Nearby Sample Menus

  • Spiced Short Rib Savoury Crepe, Apple Salsa, Baba Ghanoush $24
  • Braised Goat Fazzoletto, Baby Spinach & Ricotta $26
  • Braised Goat Fazzoletto, Baby Spinach & Ricotta $26
  • Cheese Garden Pickles, Sourdough $22
  • Beef Cheek Fritters Jerk Spice, Aioli (3) $12
  • Gurnard Bites Green Chilli Tahini, Shallot Marmalade, Dukkah $22
  • Heirloom Tomato / Avocado / Poached Egg $4 each
  • Dark Chocolate Crepe Crème Fraîche, Spiced Grape, Pistachio / with Plum Ice Cream $19 / $23
  • CHICKEN & BLACK BEAN SAUCE $11.90
  • PRAWN FRIED NOODLES $12.90
  • PINEAPPLE FRITTER $1.20
  • FISH CAKE $2.80
  • 2X FISH, $2.30CHIPS $6.00
  • CHEESE & ONION $3.00
  • CHICKEN & SWEET CORN(S) $6.50
  • SWEET & SOUR PORK ON RICE $7.50
  • C-5 Kara-age Fried Chicken $13
  • Extra $ 0.50
    • Gluten free sauce available
  • Kodomo
    • Small size Ideal for kids under 6
  • No rice
  • Crunchy Katsu
    • Deep fried bread -crumbed cutlets 144th Peko Peko‘s original brown sauce and homemade tartare sauce
  • Bento Boxes
    • Unique homemade bento box, comes with rice, salad and side dishes
  • T-3 Kara-age fried chicken Japanese style $6
  • T-4 Katsu Chicken with brown sauce & tartare sauce $6
  • 1.5L Coke Range x 1
  • Vegetarian $4.00
  • Crab Stick $1.30
  • Chicken $4.00
  • Kumara Fritter $1.00
  • Sausage x 4
  • Crumbed Chicken Breast $2.50
  • Chicken Dog $5.00
  • Takowasabi $7.00
    • Octopus Wasabi
  • Banana Tempura
  • Oyster Mayo $14.00
  • Scotch Fillet Skewers
  • Creme Brule
  • Karaage Chicken $10.00
  • Sashimi Trio $18.00
  • Green Salad $9.00
  • Croque Monsieur $16.50
    • grilled pan demi sandwich with carved leg ham, melted Swiss cheese, béchamel sauce & mustard served with salad greens
  • Chicken fillet schnitzel $22.50
    • with a parsley & garlic crust cooked in organic coconut oil, with a salad of baked kumara, kale and toasted almonds, tahini yogurt sauce (GF)
  • Vegetable noodle $22.50
    • pork and kimchi stir fry, freshly made vegetable noodles tossed with fried pork, broccoli, onions, and kimchi, with fresh cilantro (GF)
  • Fish of the day $29.50
    • market fresh fish, oven baked, with brown butter and sage potatoes, summer tomato salsa, and arugula salad with lemon dressing (GF)
  • Eggs Florentine $19.50
    • served on hot buttered focaccia with baby spinach and whole grain mustard hollandaise; choose from bacon, smoked salmon, or sautéed mushrooms
  • Burger The beef ‘n cheese $20.00
    • ground beef, Swiss cheese, pickled beetroot, red onion, crisp iceberg lettuce, and fresh tomato on our freshly baked pumpkin bread bun with hand cut fries
  • Abe’s “Real” bagels, toasted with a choice of toppings $13.50
    • Avocado, sliced tomato, and bacon
  • Fresh artisan pieces of bread $14.00
    • with daily prepared dips and pesto
  • Sukiyaki Set $22.00
  • Combo Tempura 2pieces
  • Tofu Teri $15.00/$19.00
  • Skewed Squid
  • Sashimi 9pieces $15.00/$20.00
  • Salmon, Tuna, California, Vege, Tempura,
  • 1/2 Udon
  • Takoyaki 2pieces
  • Dry Fried Round Bean & Mince Meat / Stir Fried Choi Sum with Garlic $25.00
  • Preserved Egg with Vegetables Seasonal Price
  • BBQ Pork Stir Noodle / Roasted Pork Stir Noodle / Roasted Duck Stir Noodle $11.80
  • Thai Style Seafood $35.00
  • Fujian Fried Rice $11.80
  • Braised Bean Curd / Ma Po Bean Curd / Salt & Pepper Bean Curd / Secret Sauce Bean Curd $22.00
  • Roasted Duck $23.00 / $45.00
  • BBQ Pork Fried Rice / Roasted Pork With Shrimp Paste Fried Rice / Indonesia Fried Rice / Vegetarian Fried Rice / Egg Fried Rice / Mince Beef Fried Rice $10.00
  • Calamari (2xPieces) $1.50
  • Crumbed Scallop $2.00
  • Every Portion of Beer Battered Fish is 120 to 140 Grs -
  • Mussel $1.00
  • Kumara Chips $6.00
  • Crumbed Onion Rings (3xpieces) $1.00
  • Tarakihi $5.00
  • Chips $4.00
  • Pai Fala (Tray) $5.00
  • Supo / Koko Esi $5.00
  • Keke Saiga $5.50
  • German Buns $1.50
  • You Can Choose From 2-4 Dishes Depending On The Plate Size N/A
  • Curry $5/$7/$8.50/$21/$27
    • Small / Medium / Large / Tray1 / Tray2
  • Egg Fu Yong $5/$7/$8.50/$21/$27
    • Small / Medium / Large / Tray1 / Tray2
  • Cooked Taro $3.00
  • Kumara $0.60
  • Mashed potato & gravy $2.50/$5.00
  • Chicken $10.00/$13.00/$17.00
    • small kiwi/medium kiwi/large kiwi
  • 1 large mashed potato
  • Roll $6.00
    • with salad, meat & gravy
  • Beef $10.00/$13.00/$17.00
    • small kiwi/medium kiwi/large kiwi
  • 8 Chicken pieces
  • Lamb shanks $10.50/$17.00
    • medium kiwi/large kiwi
  • Mince and Cheese Pie $3.00
  • Steak and Cheese Pie $3.00
  • Small Mince Pie $1.00
  • 4 - Spring Roll $2.00
  • Steak Pie $2.80
  • 1 - Cabanassi Sausage $2.00
  • Bacon n Egg Quiche $3.50
  • 9 - Potato Wedges $2.00
  • Chicken Avocado Roll $12.50
  • Creamy Croquette $6.00
  • Small $8.00
  • Vegetable Ramen $11.00
  • Pork Cutlet $13.00
  • Salmon Nigiri (2pcs) $5.00
  • Seaweed Salad $10.00
  • Regular $11.50
  • Medium $15.90
  • Coconut Dream
    • Nutella base and coconut flakes
  • Banana Dream
    • Banana slices, nutella base and coconut
  • Volcano
    • Tomato sauce, Mozzarella, Chorizzo, Pepperoni, Jalapenos, Capsicum, Mushrooms and Hot Tabasco sauce
  • Large $18.90
  • Large $16.90
  • Spinach
    • Tomato sauce, mozzarella, fresh spinach, onions, capsicum, black olives, fresh tomato and catupiry (creamy cheese with a twist of brie cheese)
  • Huge $38.90
  • Green papaya salad, dried shrimps, peanuts, mint, ponzu & sesame dressing (gf) $8.00
  • Wok fried mushrooms, garlic, ginger & oyster sauce (gf) $9.00
  • Buddha’s Delight, silken tofu, chilli, shiitake, cashew nuts, bean sprouts & wakame (v) $17.00
  • Wagyu beef, shiitake & cumin shumai 4 for $10.00
  • Pad Thai noodles, bean sprouts, peanuts, coriander, lime (gf) Chicken Prawns
  • Peking Duck, cucumber, spring onion, hoisin & plum sauces Half (8 pancakes) $42.00
  • Mascarpone sorbet, Meyer lemon curd, streusel, lemon granita $14.00
  • Yellowfin tuna, wasabi, salted cucumber & radish, soy, ginger, sesame dressing (gf) $16.00
Wade Hotel

Wade Hotel

location

Address

2 Tavern Road, Silverdale, Auckland, Auckland, 0932, New Zealand

phone

Phone

094264311

clock

Opened hours

Monday: 11:30 AM – 10:00 PM, Tuesday: 11:30 AM – 10:00 PM, Wednesday: 11:30 AM – 11:00 PM, Thursday: 11:30 AM – 11:00 PM, Friday: 11:30 AM – 12:30 AM, Saturday: 11:00 AM – 12:30 AM, Sunday: 11:00 AM – 10:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar , British , European , Kiwi , New Zealand , Pacific Rim , Pub Food

features

Features

Wheelchair accessible ,  Reservations ,  After-hours ,  Waitstaff ,  Groups ,  Bar ,  Lunch ,  Bar Scene ,  Seating ,  Highchairs Available ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating

Location
2 Tavern Road, Silverdale, Auckland, Auckland, 0932, New Zealand