Wade Hotel in Auckland Menu

SNACKS AND SHARING SNACKS AND SHARING
  • Available All Day & Night
  • Chunky Chips(GF) S $6 L $9
    • Served with Aioli & Tomato Sauce
  • with Mild Yellow Curry Sauce S $7 L $10
  • Wedges with Bacon, Cheddar Cheese & Sour Cream S $9.80 L $13.80
  • Tempura Battered Onion Rings $7.50
    • with Dipping Sauce
  • Bread & Dips (GF) $16.90
  • Garlic Bread - Made $10.50
    • with Locally Sourced Baguette
  • Three Cheese Garlic Bread $12.80
  • Beef Nachos Topped with Sour Cream & Salsa (GF) $16.80
  • A Dozen Sticky Pork Short Ribs Drizzled $25.50
    • with a Sweet Hickory Sauce
  • Honey Soy Marinated Chicken Wings S $13.50 L $23.50
  • Fish Bites Served $19.80
    • with Tartare Sauce
  • Tandoori Chicken Skewers Served(GF) $13.50
    • with Salad Garnish & Mint Chutney
  • Satay Chicken Skewers(GF) $13.50
    • Served with Salad Garnish & Satay Dipping Sauce
PLATTERS PLATTERS
  • Combo $27.90
    • 6 Chicken Wings, 6 Pork Ribs & 6 Curried Mussels
  • Asian Platter 17.90
    • Selection of Samosas, Spring Rolls, Prawn TWisters & Money Bags Served with Dipping Sauces$
  • Cheese Platter (Gf) $17.50
    • Brie, Cheddar & Blue Cheeses Served with Crackers
  • Cold Platter (Gf) S $21.50 L $36.50
    • Selection of Cheeses (Blue, Cheddar & Brie), Sliced Salami, Smoked Salmon Slices, Pearl Onions, Mixed Olives & Peppadews Served with Toasted Bread & Dips
  • Seafood Platter S $28.50 L $53.50
    • A Mixed Platter of Kai-Moana Including Prawns, Curried Mussels, Calamari, Beer-Battered Gurnard & Hot Akaroa Salmon Served with Dips
SEAFOOD SEAFOOD
  • Salt 'n' Pepper Squid S $12.50 L $19.50
    • with Tartare Sauce & Coconut Coriander Sauce
  • -with Salad, Fries & Sauces S $12.50 L $19.50
  • Seafood Chowder with Mussels, Prawns & Squid Served with Toasted Focaccia Bread S $13.50 L $17.90
  • Coromandel Green Lipped Mussels Served
    • With Toasted Focaccia Bread, Your choice of sauce
  • - Mild Yellow Curry $17.90
  • -Garlic & White Wine (GF) $17.90
  • Beer Battered Fish of the Day $22.50
    • Served with Chunky Chips, Side Salad & Tartare Sauce
  • Pan Fried Fish of the Day (GF) $22.50
    • Served with Chunky Chips, Side Salad & Tartare Sauce
  • Tempura Battered Prawns $18.90
    • Served with Shredded Lettuce & Teriyaki Dipping Sauce

Nearby Sample Menus

  • Shaved Bresaola N/A
    • Charred Broccoli, Pumpkin Seeds, Lemon Ricotta, Arrabbiata Sauce
  • Chopped Heirloom Tomatoes $2.7
  • Funghi $22.5
    • Roast Field & Button Mushrooms, Truffle Mascarpone, Crispy Kale
  • Parmesan $3.6
  • Mini Grilled Chicken Burger $12.0
    • Chunky Fries, Salad
  • Fig & Ginger Pudding $11.0
    • Poached Pears, Chocolate Caramel Sauce, Gelato
  • Aioli $2.2
  • Chicken Tortellini N/A
    • Blue Cheese Cream Sauce, Shaved Fennel, Roast Leeks
  • Curry Seafood with Rice $15.00
  • Fried Prawn Cutlets (6) $6.50
  • prawns egg foo yong $16.90
  • Beef & Mixed Veges $16.90
  • Beef Brisket Fried Noodles $12.90
  • Pork & Mushrooms $16.90
  • Deep Fried Crab Claws (4) $6.50
  • Special Beef Rice or Egg Noodle Soup $12.90
  • Pork curry on rice $11.60
  • Ham & Cheese $3.70
  • Pork soft noodles $10.30
  • Combination Egg Foo Young $11.10
  • Sausage $1.70
  • Steak & Tomato $4.20
  • Chicken Burger $4.50
  • Corn Fritter $2.00
  • Chicken Flamer $9.50
    • Chicken Breast, Salad, Jalapeño Relish, Tomato Relish & Garlic Mayo
  • Beef Burger $9.50
    • 200g 100% Pure NZ Beef, Salad, Tomato Relish & Garlic mayo
  • All Burger Combos are $5.00 Extra, which includes $3.60 Chips and $1.80 Can Drink
  • Beef, Bacon & Avocado $12.50
    • 200g 100% Pure NZ Beef, Bacon, Avocado, Salad, Tomato Relish & Garlic Mayo
  • Shredded Chicken Spiced Rice with Salad $8.50
    • or Without Salad. Shredded Charcoal Chicken with rice, salad and your choice of dressings
  • Potato Wedges S $4.60 / M $5.60 / L $8.50
  • Chicken Cranberry $13.00
    • Chicken Breast, Cranberry, Brie, Salad & Garlic Mayo
  • Shredded Chicken Gravy Roll $4.90
    • Shredded Charcoal chicken on a bread roll with salad topped with gravy
  • Chilli squid, heirloom cucumber, sour cream, za’atar $23
  • Rabbit leg tortellini, Iberico pork belly, carrot brown butter, capers $26/39
  • Crayfish cocktail, wagyu bresaola, chipotle, fennel pollen $34
  • Farm eighty four tomatoes, local buffalo mozzarella, basil $25
  • Tomato risotto, bocqerones, foraged herbs, local goat’s cheese $21/36
  • Farm gate black berkshire pig + sausage, pearl barley, asparagus $41
  • Heirloom tomatoes, strawberry, basil $10
  • Market fish, 'shellfish escabeche’, saffron, fennel, green garlic $38
  • Escalivada Platter $25.00
    • Chargrilled mediterranean vegetables on fava bean puree, with carrot & fennel salad, smoky eggplant dip, labneh, hazelnut dukkah and crisp flatbread
  • -With Finger Toast $9.00
  • Creamy Lentil & Onion Soup $14.00
    • Drizzled with paprika oil, squeeze of lemon, hot bread
  • Hummus for Syria $19.00
    • Hummus, pulled lamb, tomato mint salsa, toasted almonds, crisp flatbread
  • Grilled Halloumi Cheese $17.00
    • On bruschetta, with tomato mint salsa, xv olive oil, lemon
  • Paprika Chicken Morsels $17.00
    • Parsley rice, creamy walnut sauce
  • Sticky Date & Fig Pudding $14.00
    • Espresso toffee sauce, ice cream
  • Ceviche $18.00
    • Marinated white fish, lemon & lime juices, avocado, fresh coriander, coconut mayo
  • Regina Margherita D.O.C $24.00
    • San Marzano tomato, buffalo mozzarella, basil and E.V.O.O
  • Tiramisu $15.00
    • The most heavenly Italian desert, homemade with Savoiardi biscuits, mascarpone, cream and coffee, dusted with chocolate
  • Calzone Nutella $26.00
    • Folded pizza filled with Nutella and strawberry finished with Nutella sauce and icing sugar
  • Antipasto (for 2) $38.00
    • Ciabatta bread, grissini, Parma ham, salami, chorizo, green olives, artichokes, stuffed peppers, pickles, 3 ways pesto, provolone, gorgonzola, ricotta and seasonal fruits.
  • Marinara D.O.C $20.00
    • San Marzano tomato, E.V.O.O, oregano and garlic
  • Quattro Formaggi $35.00
    • San Marzano tomato, mozzarella, gorgonzola, provolone, buffalo mozzarella and basil
  • Rocket and Prosciutto $20.00
    • Italian cured ham, vine tomatoes, parmigiana, mozzarella and balsamic vinaigrette
  • Coppa $12.00
    • Italian gelato with caramel, chocolate and strawberry
  • Toasted ciabatta, sourdough, 5 grain or gluten free with homemade berry jam $5.00
  • Streaky Bacon, Chorizo,Sausage, Grilled Tomato, Milted Spinach, Mushrooms, Potato Hash, Avocado $4.00
  • Trifle Granola $12.50
    • With berry coulis & yoghurt
  • Egg on Toast $0.50
  • Free Range Eggs on Toast $10.50
    • With house relish
  • Upside Down Beetroot Salad $12.50
    • Carrot, cucumber, avocado, quinoa, dried cranberries & rocket
  • Creamy Porridge $11.50
    • With banana & raisins
  • Cheese Toastie $5.00
  • 1/2 kilo chicken wings $10.00
    • Grilled wings smothered in joe's own honey smoked chipotle BBQ sauce
  • Breads and chips $7.00
    • A selection of breads baked with a smoked papika and jalapeno oil served with a roasted garlic and lemon hummus
  • Slow roasted pulled pork and BBQ $8.50
  • Crispy cajun wedges (V) $6.00
    • Crispy wedges lightly seasoned with cajun spice and served with a sour cream dip
  • Cheesy jalapeno bites $6.00
    • Crispy cheese and jalapeno balls served with sour cream dip
  • Cheese and tomato with grilled corn and homemade salsa $8.00
  • Chilli nachos $10.00
    • Homemade nachos covered in beef chilli and melted cheese
  • Nachos and dip(V) $5.00
    • Homemade nachos served with a homemade salsa
  • Potato $ 0.60
  • 2 Shanks Meal $ 20.00
  • 1 Shank Meal $14.00
  • Lamb Shanks $ 14.00/$ 9.50/$5.00
    • Whole/half/quarter >>
  • Small/Medium/Large $11.00/$14.00/$18.00
    • Pork, lamb, beef, ham,chicken
  • Kumara $ 0.70
  • Sandwiches $ 5.50
  • All served with lettuce tomato, onions and gravy
  • CHEESE $3.50
  • EGG $4.00
  • CHICKEN $3.50
  • 3 EGGS, 3 FISH $12.50
  • HAWAIIAN $3.50
  • 3 EGGS, 4 SAUSAGE $10.50
  • HUNGER FEAST $10.00
    • (2 x BACON + EGGS, CHIPS, ON TOAST)
  • EGG $5.50
    • (2 x EGGS ON TOAST WITH TOMATO)
  • Octopus Balls $4.00
  • Char Kuay Teow $10.00/$12.00/$9.00
    • fried rice noodle w traditional special sauce very popular
  • Waffle with chocolate syrup & ice cream $6.00
  • Char Mee $10.00/$12.00/$9.00
    • fried yellow noodles w traditional special sauce
  • Meatballs in casserole $10.00
  • Waffle with caramel syrup & ice cream $6.00
  • Poached Sliced beef chicken in hot chili oil $13.00
  • Sizzling Satay Beef/chicken on rice $13.00
  • BiBim Bap $ 13.0
  • Cold Noodles $ 13.00
  • Spicy Cold Noodles $ 13.00
  • Noodles in Cold Soy Bean Soup $ 13.00
  • Tonkatu $ 15.00
  • Cutlass-fish Boiled $ 17.00
  • Sasimi Don $ 13.00
  • Squid with Rice $ 13.00
  • Mangiamo Big Breakfast $20.90
    • Spanish chorizo sausages, streaky bacon, ham & mushroom potato croquette, grilled tomato garlic mushrooms & any style free range eggs
  • Tuscan Tart - $9.50
  • Chicken Brie Cheese & cranberry Burger $15.90
    • with lettuce tomato aioli & chips
  • Sweet potato rosti eggs Florentine $17.90
    • poached free range eggs, wilted spinach hollandaise sauce & your choose with smoked salmon or streaky bacon
  • Caesar Salad $15.90
    • soft poached free range eggs cos lettuce croutons anchovy fillets & your choice of crispy bacon roasted chicken GF
  • Summer Chicken Salad $15.90
    • grilled marinated chicken avocado roasted cashew nuts crispy noodles & green salad tossed with balsamic vinaigrette GF
  • Free range eggs on toast $8.90
    • multigrain/ciabatta/white/brown/gluten free add $1.00
  • Smoked Salmon Scrambled Eggs $13.90
    • with multigrain toast
  • Methi Matar Malai $14.00
    • Fenugreek leaves and green peas blended with herbs and cream
  • Vegetables Makhani (mild) $14.00
    • mix vegetable cooked in creamy tomato butter sauce
  • Mixed platter for two $19.00
    • A combination of samosa.pakora.chicken tikka and sheesh kebab
  • Subzi E Khas (med) $14.00
    • Mixed Vegetable cooked in tangy tomato and cream
  • Chicken Vindaloo (Hot) $16.00
    • Spiced chicken curry straight from beaches of Goa
  • Chicken in Sichuan sauce $18.00
  • American chop suey (chicken Veg) $16.00
  • chicken Hyderabadi $16.00
    • Chicken cooked in a spicy mix of sesame seeds, peanuts and coconut sauce
Wade Hotel

Wade Hotel

location

Address

2 Tavern Road, Silverdale, Auckland, Auckland, 0932, New Zealand

phone

Phone

094264311

clock

Opened hours

Monday: 11:30 AM – 10:00 PM, Tuesday: 11:30 AM – 10:00 PM, Wednesday: 11:30 AM – 11:00 PM, Thursday: 11:30 AM – 11:00 PM, Friday: 11:30 AM – 12:30 AM, Saturday: 11:00 AM – 12:30 AM, Sunday: 11:00 AM – 10:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar , British , European , Kiwi , New Zealand , Pacific Rim , Pub Food

features

Features

Wheelchair accessible ,  Reservations ,  After-hours ,  Waitstaff ,  Groups ,  Bar ,  Lunch ,  Bar Scene ,  Seating ,  Highchairs Available ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating

Location
2 Tavern Road, Silverdale, Auckland, Auckland, 0932, New Zealand