Address
2 Tavern Road, Silverdale, Auckland, Auckland, 0932, New Zealand
Wade Hotel in Auckland Menu
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SNACKS AND SHARING- Available All Day & Night
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Chunky Chips(GF) S $6 L $9
- Served with Aioli & Tomato Sauce
- with Mild Yellow Curry Sauce S $7 L $10
- Wedges with Bacon, Cheddar Cheese & Sour Cream S $9.80 L $13.80
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Tempura Battered Onion Rings $7.50
- with Dipping Sauce
- Bread & Dips (GF) $16.90
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Garlic Bread - Made $10.50
- with Locally Sourced Baguette
- Three Cheese Garlic Bread $12.80
- Beef Nachos Topped with Sour Cream & Salsa (GF) $16.80
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A Dozen Sticky Pork Short Ribs Drizzled $25.50
- with a Sweet Hickory Sauce
- Honey Soy Marinated Chicken Wings S $13.50 L $23.50
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Fish Bites Served $19.80
- with Tartare Sauce
-
Tandoori Chicken Skewers Served(GF) $13.50
- with Salad Garnish & Mint Chutney
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Satay Chicken Skewers(GF) $13.50
- Served with Salad Garnish & Satay Dipping Sauce
PLATTERS-
Combo $27.90
- 6 Chicken Wings, 6 Pork Ribs & 6 Curried Mussels
-
Asian Platter 17.90
- Selection of Samosas, Spring Rolls, Prawn TWisters & Money Bags Served with Dipping Sauces$
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Cheese Platter (Gf) $17.50
- Brie, Cheddar & Blue Cheeses Served with Crackers
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Cold Platter (Gf) S $21.50 L $36.50
- Selection of Cheeses (Blue, Cheddar & Brie), Sliced Salami, Smoked Salmon Slices, Pearl Onions, Mixed Olives & Peppadews Served with Toasted Bread & Dips
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Seafood Platter S $28.50 L $53.50
- A Mixed Platter of Kai-Moana Including Prawns, Curried Mussels, Calamari, Beer-Battered Gurnard & Hot Akaroa Salmon Served with Dips
SEAFOOD-
Salt 'n' Pepper Squid S $12.50 L $19.50
- with Tartare Sauce & Coconut Coriander Sauce
- -with Salad, Fries & Sauces S $12.50 L $19.50
- Seafood Chowder with Mussels, Prawns & Squid Served with Toasted Focaccia Bread S $13.50 L $17.90
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Coromandel Green Lipped Mussels Served
- With Toasted Focaccia Bread, Your choice of sauce
- - Mild Yellow Curry $17.90
- -Garlic & White Wine (GF) $17.90
-
Beer Battered Fish of the Day $22.50
- Served with Chunky Chips, Side Salad & Tartare Sauce
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Pan Fried Fish of the Day (GF) $22.50
- Served with Chunky Chips, Side Salad & Tartare Sauce
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Tempura Battered Prawns $18.90
- Served with Shredded Lettuce & Teriyaki Dipping Sauce
Nearby Sample Menus
- Garden Slaw $7.00
- Roast beetroot, feta $14.00
- Fries $7.00
- Pork skins, applesauce $7.00
- Chicken schnitzel, beetroot, witloof, macadamia $24.00
- Prosciutto, kale & pear flatbread $15.00
- Wash rind, prosciutto, lavish, rhubarb relish $24.00
- Lamb sausages, kumara skins, pickled apple $24.00
- Hamburger $3.50
- Fish Burger $4.00
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$5 Pack $5.00
- 1 Fish,1 Sausage $2 Chips
- Deluxe Burger $6.00
- -South Island $2.50
- Pineapple Fritters $1.00
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Super Pack $20.00
- 6 Fish, $3 Chips, 6 Mussels, 10 Fritters
- Extra Fill $1.00
- Sichun Beef Veges (Hot) $12.00
- Chicken $12.50
- Egg (no meat) $9.50
- Pineapple & Veges $13.50
- Steak $10.50
- Seafood $16.00
- 6 8 Fish, 6 Sausages, 4 Potato Fritter, 2 Scoop Chips $35.00
- BBQ Pork
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●Breaky sides $7.00
- Dry cure bacon / whiskey cured ora king salmon
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Risotto $20.00
- Mushroom risotto, garden peas, red cabbage, slow cooked egg,Hazelnut, parmesan.
- -with freedom toast $14.50
- 11:30am to 2pm
- 7:30am until 11am
-
Torched Eggs $19.00
- Two poached eggs torched with provolone, white bean masala,Busted freedom loaf,beet salt .
-
●Eggs Straight Up $12.50
- Poached, scrambled or fried with kumara sourdough toast and sea salt butter
-
Pumpkin $19.00
- Za’atar roasted butternut pumpkin, hummus, smoked eggplant,Pine kernels , mint,sumac, yoghurt flatbread
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Pulled pork burger $18.00
- brioche bun filled with slow cooked pork, coleslaw, cheese, pickles, aioli and onion jam. Served with kumara wedges
- Avocado (seasonal) $4.50
-
Ham, cheese, red onion $18.50
- Served with selected fresh breads, with green salad
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Mushroom berry (V,GF) $18.50
- oven roasted portobello mushrooms, wilted spinach and kale, grilled halloumi, poached egg, topped with hollandaise
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Eggs any style (Full/Half) $11.90/$7.90
- fried, poached, scrambled served with our selected fresh breads
- Home made hollandaise $1.00
- Wilted kale or spinach $4.50
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Bubble squeak $18.50
- herbed rosti, poached free range eggs, free range ham, topped with hollandaise
- Hot Gulab Jamun (2 pieces) $2.99
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Aloo Gobhi $10.99
- Dry/little juicy blend of potatoes & cauliflower.
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Shahi Paneer $10.99
- Cottage cheese cooked with onion gravy & creamy sauce.
-
Tandoori Chicken
- Fresh whole chicken marinated with ginger, yogurt, kashmiri chilli powder and ground spices.
- (All mains are served with steamed basmati rice)
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Paneer Kofta $10.99
- Sweet base curry with cheese & mashed potato balls & cashew nuts.
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Chilly Chicken $12.99
- Battered fried boneless chicken cubes tossed in wok with diced onion, capsicum, spring onions.
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Veg Fried Rice $9.99
- Steamed rice cooked in iron wok and tossed with lot of mix veggies spring onions & fresh coriander.
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Ramyeonbbokgi $12.00
- instant noodles with rice cake and fish cake in hot sauce
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Jeyuk Deopbap $14.00
- rice topped with spicy pork or chicken
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Naeng myeon $13.00
- noodles in chilled broth soup
- Braised Spicy Chicken with vegetables $30.00
- Chicken with rice $15.00
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Sunduboo $13.00
- rice with tofu stew
- Spicy Chicken soup $14.00
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Kajguksu $13.00
- hand made noodles in beef soup
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Fish Bites & Chips $8.50
- served with lemon & tartare sauce
-
Farmers Basket $15.00
- A mix of sausages, chicken nuggets, onion rings, chips, BBQ & Tomato sauce
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Fisherman 's Catch $15.50
- 2 pieces of fresh battered Hoki fillets served with small chips, side salad, lemon & tartare sauce
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Seafood Platter $25.00
- A mix of-crumbed scallops, mussels, squid rings, fish bites, chips, lemon & tartare sauce
- Hot Dog & Chips $7.50
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Vege Bowl $12.50
- vege samosa 's, vege spring rolls, chips, sweet chilli sauce & tomato sauce
- Wedges & Sour Cream $11.50
- with chips $9.00
- Fish fillets with pickled vegetables sauce $18.00
- Broccoli $2.00
- Won Ton soup $7.00/15p
- Braised flatfish with soy sauce $19.50
- Fried noodles with beef $9.80
- Vermicelli $2.00
- Cauliflower $2.00
- Ox offal with chilli sauce (hot) $11.00
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Char Grilled Scallops $11.99
- Char Grilled Pork Belly, Scallops, Salmon Caviers, Pumpkin Pure
- Beef Nachos/ Cheesy Wedges Served Sour Cream & Bacon $8.00
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Seafood Platter $16.99
- Crispy Calamari, Smoked Salmon, Garlic Prawns & Scallop, Garlic Bread And Aioli With Side Salad
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Pepperoni $10.00
- Salami, Onion,Roasted Capsicum, Aioli Sauce
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Hawaiian $10.00
- Ham,Pineapple
- Garlic & Fresh Herbs $6.50
- Sorbet With Fruits $6.99
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Espresso Lamb $19.99
- Medium Rare Lamb Fillet, Roasted Beetroot, Baby Potatoes, Focassia,Kumara Chips On Top
- Corn Soup $7.00
- Fried Rice $10.00
- Vegetable seafood soup with noodle $10.00
- fried pork Dumplings $9.00
- Fried Chicken and vegetable with pepper sauce $28.00/$38.00
- Fried boneless chicken with hot pepper $28.00/$38.00
- Sauteed seafood on rice $15.00
- Seafood and vegetable noodles soup $13.00
- -with cream cheese and jam $5.50
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Breakfast burrito $12.00
- With bacon, scrambled eggs, cheese & tomato relish
- Pancakes, fresh fruit $11.00
- *gluten free bread $2.00
- Muesli $9.00
- Eggs on toast
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Omelette with toast $12.00
- Ham, cheese, tomato & onion
- Avocado/ tomato/ mushrooms $2.00
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Vegetarian $10.00
- Grain toast with toamto, mushroom and egg
- Bacon, egg, tomato, sausage, and mushroom with toast $15.00
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Grain toast $6.50
- With any style eggs
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Bagel $5.50
- With cream cheese and preserves
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Bacon and egg $9.00
- With toast
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Toasted sandwich $5.50
- With two filling: ham, Cheese, bacon, mushroom, tomato, pineapple, onion, egg, extra fillings $0.50 each
- Bacon/Egg $4.50
- Custom Made $5.60
- Cottage Pies $4.50
- Mince $4.50
- Steak/Cheese/Potato $4.50
- Steak/Cheese $4.50
- Vege & Mushroom $3.80
- Italian $3.80
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Winter harvest hash $3.00
- add spinach
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Toasted New York bagel $14.00
- champagne ham and emmental cheese
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Southern style pork sandwich $18.00
- marinated pork belly, barbeque bourbon sauce, homemade coleslaw, pineapple, tomato and red onion salsa
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Free range eggs on toast $4.00
- add mushrooms
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Planet harvest salad $5.00
- add Aoraki salmon
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Winter harvest hash $5.00
- add Aoraki salmon
- Garden salad and dressing $6.00
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Toasted New York bagel $11.00
- cream cheese and preserve
Wade Hotel
Phone
094264311
Opened hours
Monday: 11:30 AM – 10:00 PM, Tuesday: 11:30 AM – 10:00 PM, Wednesday: 11:30 AM – 11:00 PM, Thursday: 11:30 AM – 11:00 PM, Friday: 11:30 AM – 12:30 AM, Saturday: 11:00 AM – 12:30 AM, Sunday: 11:00 AM – 10:00 PM
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
Bar , British , European , Kiwi , New Zealand , Pacific Rim , Pub Food
Features
Wheelchair accessible , Reservations , After-hours , Waitstaff , Groups , Bar , Lunch , Bar Scene , Seating , Highchairs Available , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating
2 Tavern Road, Silverdale, Auckland, Auckland, 0932, New Zealand
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