Wagamama in Auckland Menu

SIDES SIDES
  • Edamame $7.80
    • Steamed green soya beans with either salt or wok-tossed with chilli and garlic
  • Wok-fried greens $8.50
    • Tender steam broccoli and bok choi, stir-fried in a garlic and soy sauce
  • Aga dashi $8.80
    • Crispy fried silken tofu in a dashi stock with kombu, ginger and coriander cress
  • Pork ribs $10.50
    • Pork ribs in a korean barbecue sauce with mixed sesame seeds
  • Stuffed tempura mushrooms $9.80
    • Shiitake mushrooms stuffed with prawn and garlic in a light tempura
  • Tori kara age $9.00
    • Seasoned, crispy chicken pieces served with a spiced sesame and soy sauce
  • Chilli squid $10.00
    • Crispy fried squid dusted with shichimi, served with a chilli coriander dipping sauce
  • Ebi katsu $11.00
    • Crispy fried prawns in panko breadcrumbs, served with a spicy chilli sauce, garnished with lime
  • Mushroom onigiri $8.00
    • Balls of sticky rice with mushroom, deep-fried in panko breadcrumbs, served with a spicy chilli sauce
  • Pork belly + panko apple hirata steamed bun $7.00
    • A fluffy, asian bun stuffed with pork belly and panko apple, served with Japanese mayonnaise and corriander
  • Korean barbecue beef + red onion hirata steamed bun $7.00
    • A fluffy, asian bun stuffed with korean barbecue beef and red onion, served with Japanese mayonnaise and coriander
  • Mixed mushrooms + panko aubergine hirata steamed bun $8.00
    • A fluffy, asian bun mixed with mushrooms and panko aubergine, served with Japanese mayonnaise and coriander
GYOZA GYOZA
  • Chicken steamed gyoza $10.00
    • Five tasty steamed chcken dumplings, served grilled and with a dipping sauce
  • Pork steamed gyoza $10.00
    • Five tasty steamed pork dumplings, served grilled and with a dipping sauce
  • Yasai steamed gyoza $10.00
    • Five tasty steamed yasai dumplings, served grilled and with a dipping sauce
  • Duck gyoza $11.00
    • Five tasty fried duck dumplings served with a dipping sauce
  • Prawn gyoza $10.00
    • Five tasty fried prawn dumplings served with a dipping sauce
RAMEN RAMEN
  • Chicken ramen $19.00
    • Chicken noodle soup topped with grilled chicken, seasonal greens, menma and spring onions
  • Chilli chicken ramen $21.00
    • Spicy chicken noodle soup, red onions, spring onions, bean sprouts, chillies, coriander and fresh lime, topped with grilled chicken
  • Chilli steak ramen $22.00
    • Spicy chicken noodle soup, red onion, spring onions, bean sprouts, chillies, coriander and fresh lime, topped with sirloin steak
  • Wagamama ramen $21.50
    • Grilled chicken, barbecued pork, prawns, chikuwa amd mussels in a miso, ginger and chicken noodle soup topped with half a tea-stained egg, menma and spring onions
  • Grilled duck ramen $23.00
    • Tender, boneless duck leg splashed with citrus ponzu sauce in a vegetable noodle soup, dressed with chilli, pea shoots and coriander
  • Pork ramen $21.00
    • Korean barbecued pork in a miso, ginger and chicken noodle soup, topped with seasonal greens, wakame, menma and half a tea-stained egg
  • Yasai ramen $20.00
    • Traditional Japanese omelette, crispy fried silken tofu and mixed mushrooms in a vegetable noodle soup
CURRY CURRY
  • Chicken raisukaree $21.00
    • A mild, coconut and citrus curry, with chicken, mangetout, peppers, red and spring onions, served with white rice, a sprinkle of mixed sesame seeds, red chillies, coriander and fresh lime
  • Prawn raisukaree $22.00
    • A mild, coconut and citrus curry, with prawns, mangetout, peppers, red and spring onions, served with white rice, a sprinkle of mixed sesame seeds, red chillies, coriander and fresh lime
  • Chicken Katsu curry $19.00
    • Chicken coated in crispy panko breadcrumbs, covered in an aromatic curry sauce served with sticky rice and side salad
  • Yasai katsu curry $17.00
    • Sweet potato, aubergine + butternut squash coated in crispy panko breadcrumbs, covered in an aromatic curry sauce and served with sticky rice and a side salad
  • Firecracker chicken $21.00
    • A fiery mix of chicken, mangetout, red and green peppers, onions and hot red chillies served with steamed rice, sesame seeds, shichimi and fresh lime
  • Firecracker prawns $22.00
    • A fiery mix of prawns, mangetout, red and green peppers, onions and hot red chillies served with steamed rice, sesame seeds, shichimi and fresh lime
  • Chicken kare lomen $18.00
    • A rich coconut, chilli and lemongrass soup, filled with chicken + ramen noodles, topped with cucumber, bean sprouts and coriander
  • Prawn kare lomen $21.00
    • A rich coconut, chilli and lemongrass soup, filled with prawns + ramen noodles, topped with cucumber, bean sprouts and coriander
  • Chicken itame $21.00
    • Rice noodles in a spicy green coconut and lemongrass soup, topped with chicken, stir-fried bean sprouts, red and spring onions, bak choy, peppers, mushrooms and chillies, garnished with coriander and lime
  • Prawn itame $22.00
    • Rice noodles in a spicy green coconut and lemongrass soup, topped with prawns, stir-fried bean sprouts, red and spring onions, bak choy, peppers, mushrooms and chillies, garnished with coriander and lime
  • Yasai itame $19.00
    • Rice noodles in a spicy green coconut and lemongrass soup, topped with tofu + vegetables, stir-fried bean sprouts, red and spring onions, bak choy, peppers, mushrooms and chillies, garnished with coriander and lime
TEPPANYAKI TEPPANYAKI
  • Yaki udon $22.50
    • Udon noodles in curry oil with chicken, prawns, chikuwa, egg, beansprouts, leeks, mushrooms and peppers, garnished with fried shallots, pickled ginger and sesame seeds
  • Chicken + prawn yaki soba $19.50
    • Soba noodles with chicken + shrimp, egg, peppers, beansprouts, white and spring onions, garnished with fried shallots, pickled ginger and sesame seeds
  • Yasai yaki soba $17.50
    • Soba noodles with mushroom + vegetables, egg, peppers. Bean sprouts, white and spring onions with fried shallots, pickled ginger and sesame seeds
  • Teriyaki salmon soba $22.00
    • Grilled salmon with soba noodles in curry oil, mangetout, bok choi, red onion, chillies and bean sprouts in a teriyaki sauce, garnished with sesame seeds
  • Teriyaki steak soba $22.00
    • Sirloin steak with soba noodles in curry oil, mangetout, bok choi, red onion, chillies and bean sprouts in a teriyaki sauce, garnished with sesame seeds
  • Ginger chicken udon $20.00
    • Udon noodles with ginger chicken, mangetout, egg, chillies, bean sprouts and red onion, topped with pickled ginger and coriander
  • Chicken + prawn pad-thai $20.00
    • Chicken + prawn with rice noodles in a tamarind sauce with egg, beansprouts, leek, chillies and red onion, garnished with fried shallots, peanuts and fresh herbs and lime
  • Yasai pad-thai $18.50
    • Tofu + vegetables, with rice noodles in a tamarind sauce with egg, beansprouts, leeks, chillies and red onion, garnished with fried shallots, peanuts, fresh herbs and lime
OMAKASE OMAKASE
  • Coconut seafood broth $22.00
    • Prawns, salmon, squid, scallops and mussels poached in a coconut and vegetable noodle soup with tender stem broccoli and rice noodles, garnished with chillies, spring onions and coriander cress
  • Teriyaki lamb $23.50
    • Grilled teriyaki lamb with mushrooms, asparagus, kale and mangetout served on a bed of soba noodles in a pea, herb and wasabi dressing
  • Beef massaman curry $22.00
    • Marinated beef with sweet potatoes, Shiitake mushrooms and baby aubergine in a mild fragrant massaman curry sauce, served with a side of steamed rice
  • Grilled tuna $24.00
    • Seared tuna steak on a bed of quinoa, kale, red peppers, red onion and edamame beans, served with a miso cucumber and sesame seed salad
  • Yakitori duck $24.00
    • Grilled duck leg with a shredded cucumber, mint, coriander and mooli salad, served on a bed of white rice with Asian pancakes and citrus yakitori sauce
DONBURI DONBURI
  • Teriyaki beef donburi $20.00
    • Beef brisket in teriyaki sauce with sticky white rice, shredded carrots, pea shoots and onions garnished with sesame seeds and served with a side of kimchee
  • Teriyaki chicken donburi $19.50
    • Chicken in teriyaki sauce with sticky white rice, shredded carrots, pea shoots and onions garnished with sesame seeds and served with a side of kimchee
  • Chicken + prawn cha han donburi $19.50
    • Stir fried brown rice with chicken + prawns, egg, mushrooms, mangetout, sweet corn and spring onions served with a side of Japanese pickles
  • Yasai cha han donburi $15.00
    • Stir fried brown rice with tofu + vegetables, egg, mushrooms, mangetout, sweet corn and spring onions served with a side of Japanese pickles
SALADS SALADS
  • Warm chilli chicken salad $19.50
    • Stir-fried chicken with red peppers,mangetout, tender stem broccoli and red onion on a bed of baby gem lettuce, dressed in a sweet chilli sauce, garnished with chillies, spring onions and cashew nuts
  • Warm chilli tofu salad $18.50
    • Stir-fried tofu, aubergines, red peppers, asparagus, mangetout, tender stem broccoli and red onion on a bed of baby gem lettuce, dressed in sweet chilli sauce, garnished with chillies, spring onion and cashew nuts
DESSERTS DESSERTS
  • Banana katsu $8.00
    • Banana in panko breadcrumbs with a scoop of vanilla ice cream, drizzled in spice syrup
  • Passionfruit cheesecake $10.00
    • A smooth and creamy cheesecake served with a sweet passion fruit sauce
  • Lemon lime baked cheesecake $10.00
  • Apple cinnamon gyoza $10.00
  • Wagamama mud cake $11.00
ICE CREAM ICE CREAM
  • Wagamama ice cream $9.50
  • Wagamama sorbet $9.50
KIDS KIDS
  • Mini chicken ramen $9.00
    • Noodles in a chicken soup topped with grilled chicken breast, seasonal greens, carrot and sweet corn
  • Mini yasai ramen $9.00
    • Noodles in a vegetable soup topped with fried tofu, seasonal greens, carrot and sweet corn
  • Mini grilled chicken noodles $9.00
    • Soba noodles with grilled chicken and carrot, sweet corn, cucumber and amai sauce
  • Mini chicken cha han $9.00
    • Stir-fried white rice with chicken, egg, sweet corn, carrot, mangetout and amai sauce
  • Mini yasai cha han $9.00
    • Stir-fried white rice with fried tofu, egg, sweet corn, carrot, mangetout and amai sauce
  • Mini chicken katsu $9.00
    • Chicken breast deep-fried in panko breadcrumbs, served with sticky white rice, carrot, cucumber and sweet corn, served with your choice of either katsu curry or amai sauce
  • Mini grilled chicken katsu $9.00
    • Grilled chicken breast served with sticky white rice, carrot, cucumber and sweet corn, served with your choice of either katsu curry or amai sauce
  • Mini yasai katsu curry $9.00
    • Sweet potato and butternut squash deep-fried in panko breadcrumbs, served with sticky white rice, carrot, cucumber and sweet corn, served with your choice of either katsu curry or amai sauce
  • Hoki fish bites $9.00
    • Salt and pepper hoki breadcrumbed and deep-fried, served with sticky white rice, carrot, cucumber and served with your choice of katsu curry or amai sauce
  • Mini ice cream $3.50
  • Mini sorbet $3.50
  • Nice blocks $3.50
EXTRAS EXTRAS
  • White rice $3.00
    • Steamed or sticky
  • Noodles $3.00
  • Miso soup and japanese pickles $4.00
  • Chillies $3.00
  • Japanese pickles $2.00
  • Half a Tea-stained egg $1.00
  • Brown rice $3.00
  • Katsu curry sauce $2.50
  • Japanese mayonnaise $1.50
  • Kimchi $2.00

Nearby Sample Menus

  • SRIRACHA BBQ $2.00
  • Mac + Cheese Morsels $14.90
    • Chipotle Aioli (V)
  • Margherita Pizza $21.50
    • Roma Tomato, Mozzarella Pearls, Fresh Basil (V) >>
  • NEW YORK BAKED CHEESECAKE $13.50
    • Sugared Almonds, Berry Compote, Vanilla Mascarpone
  • CHIPS $6.00/ $9.00
    • Chips, Aioli (Small/ Large)
  • APPLEWOOD ICE CREAM SUNDAE $11.00
    • Jack Daniel's Bourbon Butterscotch Sauce, Oreos, Butter Popcorn, Hershey's Chocolate Sauce, Whipping Cream
  • PULLED PORK SHOULDER $27.90
    • 12 hour manuka smoked
  • RAW SUMMER $17.50
    • Rocket, Broccoli, Carrot, Radish, Bulgur Wheat, Kale., Lemon Dressing
  • 200g Wagyu Hanger $49
  • Espresso Semifreddo $16
    • honeycomb & chantilly cream
  • 280g Lamb Rump $32
  • Taleggio $14 / $34
    • per single / selection
  • Cucumber, Chilli & Ginger (6 or 12) $22 / $42
  • 300g Black Angus Sirloin $35
  • Creamy Mash $9
  • Tomahawk Scotch Fillet $11 per 100g
  • Falafel kebab $9.90
  • Chicken satay on rice
  • Lamb salad
  • -Lamb $18.40
  • -Chicken $17.40
  • Lamb donner kebab $11.90
  • -med $9.90
  • Combination salad
  • Lemon Chicken $11.00
  • (Chow Mein with Crispy Noodles)
  • Cashew Nuts $3.50
  • Vegetables Delight $10.50
  • Chicken $10.50
  • Prawn $12.50
  • Nasi Goreng (Rice) $13.00
  • Bacon $5.00
    • (with patties)
  • -Egg, lettuce & tomato $12.50
  • Raw vegan caramel slice $5.90
  • -Chicken, tuna, nitrate free ham $4.00
  • Feta, avocado & tomato $14.50
    • Goat's milk feta, smashed avo & tomato on organic multigrain toast
  • ANZAC slice $5.20
  • -Tuna aioli, tomato, salad greens $12.50
  • -Cacao, lemon Slice $7.90 / Whole $15.50
  • Paleo toasties $12.50
    • 2x Paleo toast with almond butter, banana & papita dust
  • Ice Cream by the Scoop $4.00 / $6.00
    • chocolate, vanilla, strawberry (one scoop/two scoops)
  • Crispy Chilli Caramel Tofu $14.50
    • sprouts, pear, whipped feta
  • Bretzel Reuben $17.90
    • pretzel bun, pastrami, Swiss cheese, mustard BBQ sauce, pickle fennel, pickled onion
  • The Breakfast $24.50
    • slab bacon, molasses pinto beans, agria rosti, roast tomatoes, ciabatta, poached eggs, venison sausage, tomato relish
  • Rosti $10.90
    • poached egg, hollandaise
  • Ice Cream Sandwich $12.50
    • cinnamon cookie, strawberries, shaved chocolate, vintage strawberry ice cream
  • Asparagus $17.50
    • halloumi, pumpkin seeds, fresh herb pesto, toasted bagel, sprouts
  • Roast Chicken Thigh Box $10.90
    • raw + cooked vegies, ricotta
  • Pork & bun $22.00
    • 17 hour sous vide pork w coleslaw, tomato / apple relish and shanghai glaze
  • Rosebank bene on german hash $20.50
    • w/ mushroom medley, free farmed bacon, sous vide poached eggs & house made hollandaise sauce
  • Italian style carrot cake $8.00
    • w/ marsala wine & polenta, filled w/ mascarpone, topped w/ cream cheese icing
  • Brioche $5.00
    • filled w/ spiced date paste, butterscotch sauce, topped w/ walnut crumble
  • Apple pie $8.00
    • hannah's secret apple filling made w/ cinnamon, nutmeg & a touch of lemon encased in rosebank's home made flaky pastry, topped w/ salted caramel
  • Beetroots $19.50
    • w/ cashew & hazelnut cream, garden greens and aged balsamic
  • French toast $19.50
    • w/ banana toffee, citrus, grand marnier, salted cocoa crumble
  • Kids fish & potato nuggets $13.50
  • Paneer Tikka $8.00
    • Marinated fried paneer cooked in oven served with chutney
  • Scoth Eggs $7.00
    • Boiled Eggs wrapped with spicy mashed potato coated in breadcrumbs and deep fried
  • Boil Fry $6.00
    • 4 X half boiled eggs sauteed in Indian spicy masala
  • Fry on Toast $8.00
    • Indian style delicious toast with eggs, herbs and spices
  • Egg patavdi $8.00
    • Omelette rolls filled with green chutney and cheese
  • Jeera Rice $3.00
  • Masala Boils $5.00
    • Boiled Eggs with Herb & Spices garnished with spring onion and chives
  • Egg Hakka Noodles $9.00
    • Rice noodles cooked with eggs and delicately spiced with soy sauce and sweet vinegar
  • Soya Sauce Chicken $11.50
  • BBQ Pork $14.50
  • Tofu with Chili Sauce $17.00
  • All Prices are GST Included
  • EXTRA MEAT COSTS $3
  • Rice Noodle with Beef and Soya Sauce $14.00
  • Beef & Capsicum in Black Bean Sauce $18.00
  • Chicken Fried Rice $14.00
  • Daging Minong - Bl $15.50
    • Succulent in sauce, basil and vegetables.
  • Daging Lemak - B2 $15.50
    • Tender beef simmered in lemon grass, coriander and other condiments
  • Vegetarian Tom Yarn or Laksa Soup - S3 $5.50
  • Fortune Bag — E2 $6.50
    • Marinated chicken with fresh herbs and spices in crispy won-ton pastry - 4 pieces.
  • Laksa Soup -S2 $6.00
    • Laksa noodle Soup, with chicken. coconut milk and bean sprout
  • Chips — K1 $3.50
  • Gado-Gado — Ve1 $12.80
    • Fresh salad, tofu & egg served with our signature satay sauce
  • Venison Halia — V1 $22.50
    • Premium venison slices Sauteed with spring onion ginger dashes of oriental wine
  • Spicy Tofu Don $13.00
  • Spicy Chicken Don $13.00
  • (pan fried noodle with topping of your choice and vegetables)
  • Vege Tempura Udon $15.00
  • Spicy Pork Don $13.00
  • Seaweed Salad
  • Spicy Salmon Don $16.50
  • Prawn Tempura Udon $15.00
  • Stuffed Fungi with Mushroom $36
  • Lamb Belly With Bean Paste $22.00
  • Bean Curd With Salted Fish & Chicken $22.00
  • White & Tomato Sauce on Fried Rice $22.00
  • Steamed Blue Cod With Preserved Vegetable Seasonal
  • Crab Meat & Shark Fin Soup $9.00
  • Bamboo Fungi with braised vegetables $24
  • Pork Chop with Orange Sauce $22.00
  • Vege in Garlic Gravy $10.00
    • Wok fried veges with crushed garlic tossed with special sauce.
  • Fiji Style Fried Cassava (2PCS) $3.00
  • Lollipop Chicken $15.00
    • Chicken wings dressed into lollipop coated in a spicy batter & deep fried.
  • 1PC Fish & Chips $7.00
    • Battered / Crumbed fish deep fried & served with chips.
  • Chicken 65 $15.00
    • Diced chicken fried with herbs & spices with a hint of bay leaves to give out an
  • Chicken Sandwich $5.00
    • Shredded chicken mixed with mayonnaise topped with lettuce and tomato. (Fresh or Toasted options available)
  • Family Pack - 10PCS Chicken & 2 Large Chips $30.00
  • Pineapple Chicken $12.00
    • Wok glazed chicken infused with a hint of caramelized pineapple tossed with veges.
  • Seafood pasta $10.00
    • In tomato sauce
  • Plain rice $2.00cup
  • Taro $3.00ea
    • Boiled with or without coconut cream
  • Pan fried fish $6.00
    • With vegetables
  • Tapioka $3.00ea
    • Boiled with or without coconut cream
  • Pulumasima $5.00
    • Povi
  • Green banana $1.50ea
    • Boiled with or without coconut cream
  • Bacon spaghetti $10.00
    • In creamy sauce
  • Tree Mushroom $8.00
  • Beef/Chicken congee $8.00
  • Egg Fried Rice $11.00
  • Preserved Egg and Tofu $8.00
  • Xinjiang big plate chicken $25.00/$30.00
  • Lamb Skewers $1.50 each /or 5 for $6.00
  • Prawn Fried Rice $15.00
  • Mini Spring Rolls (12) $6.00
Wagamama

Wagamama

location

Address

29-35 Nuffield Street, Newmarket, Auckland, Auckland, 1050, New Zealand

phone

Phone

095244975

email

Email

None

clock

Opened hours

Monday: 11:30 AM – 10:00 PM, Tuesday: 11:30 AM – 10:00 PM, Wednesday: 11:30 AM – 10:00 PM, Thursday: 11:30 AM – 10:00 PM, Friday: 11:30 AM – 11:00 PM, Saturday: 11:30 AM – 11:00 PM, Sunday: 11:30 AM – 10:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Japanese

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Wheelchair accessible ,  Reservations ,  Vegetarian Friendly ,  Waitstaff ,  Takeout ,  Cash ,  Groups ,  Lunch ,  Seating ,  Highchairs Available ,  Free Wifi ,  Cards accepted ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
29-35 Nuffield Street, Newmarket, Auckland, Auckland, 1050, New Zealand
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