Waitiri Creek Wines Ltd in Auckland Menu

Waitiri Creek Wines Ltd in Auckland has no menu available, but can choose from many other options such as Cheese burger / Steak burger (scotch fillet) / Fish burger or 3 Fish + 3 Sausages+ 3 Potato Fritters from Adriatic Food Bar. The Curry Box offers many options including A curry of your choice(chicken,vegetarian,vegan) & Two quarters of Naan bread and steamed basmati rice - $2 extra applies for lamb and beef curries and Poppadoms (3). Salta Espresso includes a wide range like Boiled egg, fresh tomato, avocado, cheese or Toast with homemade berry lam, lemon curd of orange marmalade. Served with meat of your choice, salad & gravy and Pork from . Brandy's Roast offers Golden Bridge and On white rice $1.50 extra.

Nearby Sample Menus

Wok N Noodle Bar (sample menu)
  • Seafood Curry (Jasmine rice) $15.50
    • Stir fried prawns, calamari, scallops, fish with red curry paste, beans, bamboo-shoots, carrots, capsicum, kachai with a touch of coconut milk
  • Vegetarian Spring Rolls $5.50
  • Prawn and Calamari (Udon noodles) $15.50
    • Served with egg, broccoli, cauliflower and cabbage
  • Tom Yum Goong $15.50
    • Hot and sour prawn noodle soup with mushroom, lemon grass, galangal, lemon leaves, coriander and lime juice
  • Sukiyaki Noodle Soup (Udon noodles) $13.50
    • Spicy and sour soup with broccoli, cauliflower, tofu and spring onion
  • Thai-Style Vegetarian Noodles $13.50
    • (Thick egg noodles) Tofu, cabbage, carrot, broccoli, cauliflower, celery and spring onion
  • Curry Puffs $6.50
    • Minced curry chicken with potatoes, onion in puff pastry
  • Beef Ginger $14.00
    • (Thick egg noodles) Grilled ginger beef served with fresh chilli, broccoli, coriander, onion, mushroom and spring onion
Lord Kitchener (sample menu)
  • The cromwell $24.00
    • Pepperoni & 4 cheese
  • You need this (V) $10.00
    • chips butty, buttered bread & homemade brown sauce
  • The margherita $21.00
    • Sun ripe tomatoes, mozzarella & basil
  • The zeppelin $24.00
    • Prawns, white sauce, avocado, red onion & leafy greens
  • Polenta chips (V)(GF) $10.00
    • Roast tomato & pumpkin ketchup
  • Banger's and kumara mash, cress & stouted onion gravy $26.00
  • Knickerbocker glory $12.00
    • Jam doughnut crumb
  • The blighty $24.00
    • Stilton, pickled pear, rocket, shaved ham, almond
Red Earth Eatery and Wine Bar (sample menu)
  • With bloody Mary shots (4 oysters) $24.5
  • Rocket, Pear, Roast Walnut and Parmesan Salad $7.5
  • Pulled Pork Sliders (3 pieces) $16.5
    • tender siow cooked and hand shredded pork on coleslaw in toasted slider buns
  • Bread and Dips(V) $12.5
    • Lightly toasted fresh gourmet breads with olive oil and balsamic, basil pesto and sundried tomato pesto
  • Natural with Lemon Wedges $3.5
  • Kids Chicken Nuggets and Fries $10
    • with tomato sauce
  • BBQ Pulled Pork $20
    • with lettuce, apple coleslaw and our house BBQ sauce
  • Kids Mini Fish'n Chips $10
    • with tomato sauce
Mui Japanese Restaurant (sample menu)
  • Steamed plain rice $2.00
  • Chicken box $20.00
    • Manuka honey teriyaki chicken with salad, rice, fried chicken, prawn dumplings and miso soup
  • Udon goma-dressing salad $10.00
    • Green salad with apple & onion soy sesame dressing
  • Mui crispy pork $22.00
    • Crispy-roasted pork belly with yuzu flavoured white & red spicy miso sauce at the bottom and leek, ginger, spring onion on it
  • Crispy chicken kara-age $16.00
    • Crispy bubbles coated chicken kara-age with smoked potato aioli dipping sauce on the side
  • Soft shell crab tempura with salad on the side $15.00
    • Deep-frying coated soft shell crab with black sesame sauce at the bottom
  • Edamame $5.00
    • Steamed edamame with smoked sea salt or smoked sea salt & shichimi pepper
  • Mui chicken kara-age $15.00
    • Potato starch coated chicken kara-age with onion & yuzu ponzu or chili yuzu ponzu
Kingseat Takeaways (sample menu)
  • Pepperoni $9.90
  • Pineapple $1.50
  • Chicken hawaiian $7.50
  • Price Subject to Change
  • Crabstick $1.50
  • $20 special
    • 3 fish / 3 sausages / 5 potato fritters
  • Fish cake $2.00
  • Ham, cheese, tomato $3.00
Apero Food & Wine (sample menu)
  • Burrata, tomatoes & basil $17.00
  • Falafel, coriander yogurt $8.00
  • Apéro sweet treat $9.00
  • Goats cheese croquettes, Kamahi honey $8.00
  • Seasonal soufflé, ice-cream $15.00
  • Bag of bread and butter $8.00
  • Something fish (market price) -
  • Cebo Ibérico hand carved ham 40g $25.00
Tony's Steakhouse (sample menu)
  • Beef Bourguignon $16.00
    • Slow cooked beef in a hearty bacon, mushroom and onion gravy
  • Seafood chowder served with ciabatta $14.00
    • The chowder that keeps them coming back for more... Thick, creamy and loaded with seafood
  • The Tony's Seafood Platter $39.00
    • A seafood feast fit for a king. Hot and cold delicacies including pan fried scallops, king prawns, calamari, oysters, whole mussels, fresh salmon sashimi ... the list goes on.
  • Salad $6.00
  • The 'Ugly' Burger $26.00
    • It ain't about the look it's about the taste. A 300gram bad boy of a burger patty with caramelised onion, camembert, bacon, gherkin and of course lettuce and tomato all stacked inside an oversized bun.
  • Fillet Mignon $37.00
    • Eye fillet wrapped in bacon and smothered with a creamy mushroom sauce. One of our most, requested steaks.
  • Bowl of Rice $4.00
  • Cheese and Crackers $20.00
    • Creamy blue and/or camembert .... Cheese served with crackers and fruit to garnish. The perfect way to end an evening.
No. 1 Dumpling (sample menu)
  • Spring onion pancake with dried pork floss 2 pcs. $6.00
  • Pork chop on noodle or rice $10.00
  • Curry seafood with noodle soup(dry noodles or rice) $12.00
  • Spring rolls $5.00
  • Fried squid rings $10.00
  • Dumpling with spicy sour soup $10.00
  • Combination fried rice $12.00
  • Dumpling with noodle soup $10.00
Kingsland Sushi (sample menu)
  • Avocado $2.2
  • Tuna mayo $2.5
  • Crazy hot chicken $1.3
  • Fresh salmon $1.4
  • Chicken katsu w/salad or egg $13/$16
    • Donburi/lunch
  • Cocktail $30/$60
    • 30pcs/60pcs
  • Avocado $2.5
  • Miso soup $2/$3
    • small/large
Hollywood Bakery (sample menu)
  • Cream mushroom $13.80
  • Steak breakfast $19.80
    • Served with sirloin steak, 2 slices of bacon, 2 eggs (any style), tomato, hash brown, sausage, mushroom & toast
  • Smoked ham $8.80
    • Served with tomato, red onion, mushrooms, red capsicum with melted cheese
  • -Bacon & egg / Steak & egg / Chicken & avocado / Mushroom & capsicum $6.50
  • Wedges with bacon $8.90
    • Served with sour cream & bacon scrum on top
  • French toast $11.80
    • Served with bacon, grilled banana & maple syrup
  • Toasted bagel with bacon & egg $9.80
    • Served with bacon, cream cheese & avocado
  • 1/2 Tomato / Onion $1.00
Golden Fortune Chinese (sample menu)
  • I21. Sweet & Sour Pork $20
  • 12 Pieces $18
  • J3. Stir Fried Gallan $30
    • With Preserved Pork
  • I7. Boiled Beef $20
    • With Vegetables in Special Spicy Soup
  • For 8-10 people $48
  • J1.Seasonal vegetables(Choi sum, Gallan, Pokchoi Lettuce & Broccoli) Stir Fried $20
    • With Garlic or Ginger sauce/ Oyster Sauce
  • E2. Oyster
    • With Sashimi/ Steamed Garlic & Vermicelli Half Dozan
  • A5. Jellyfish Salad $12
Rockfield Cafe (sample menu)
  • TODAY'S SOUP $10.50
    • served with garlic bread/pumpkin & kumara
  • BAKED BEANS ON TOAST $9.50
    • with poached egg 1
  • TOASTED BAGEL/CROISANT $7.50
    • with avocado tomato & cream cheese
  • KIDS FISH & CHIPS $10.50
  • SEAFOOD BASKET $14.50
    • served with chips & salad
  • Cheese, spinach, tomato, avocado $1.50
  • BREAKFAST $10.50
    • served with bacon eggs, hashbrown on toast
  • SEAFOOD CHOWDER $13.50
    • served with ciabatta
Putera-Puteri's Malaysian Cuisine (sample menu)
  • -Vegetarian $10.00
  • Lor Mee $11.00
    • Braised thick egg (udon) noodle, cooked in a special thick gravy, with a chicken, seafood and vegetable mix, garnished with fried shallots and black vinegar
  • -Prawns $13.00
  • -Prawns $13.00
  • -Vegetarian $10.00
  • -Seafood $12.00
  • -Option: + Prawns $2.00
  • -Combination ( Chicken, prawns, squid) $11.00
Chawlas Indian Restaurant (sample menu)
  • Palak paneer $13.99
    • A combination of fresh spinach and cheese in creamy curry
  • Cheese naan $4.50
  • Chicken pakora H$9.99/F$14.99
    • Chicken sauteed in homemade spices, lime, ginger, garlic paste and cream
  • Veg manchurian $12.99
    • Vegetarian dumplings stir fried in garlic and soy sauce
  • Amritsari Fish $14.99
    • Fish marinated with chilli paste, chickpea flour batter and deep fried
  • Chicken salad $6.99
  • Butter chicken (indian style) $21.99
    • Marinated pieces of chicken with bone on, cooked in rich cream with pepper tomato based sauce
  • Chicken dopyaza $15.99
    • Boneless chicken prepared in special spices and herbs and sauteed twice with sliced onion to create a unique flavor
No 6 Cafe (sample menu)
  • Mushroom Medley $7.00
  • Roasted Pulled Lamb, Pearl Barley Tabbouleh, Tzatziki, Pita Crisps $24.00
  • Eggs Benedict On Campagne(GFA)
  • Bacon (3) $8.00
  • Organic Vanilla, Raspberry Risotto, Stewed Orange $17.5
  • Granola, Seasonal Fruit, Kamahi Honey, Labneh $16.5
  • Bacon $18.50
  • Wilted Green $17.50
Waitiri Creek Wines Ltd

Waitiri Creek Wines Ltd

location

Address

2323 Church Lane, Gibbston Highway, Otago, 9371, New Zealand

phone

Phone

034413315

email

Email

info@waitiricreek.co.nz

clock

Opened hours

Monday: 11:00 AM – 4:00 PM, Tuesday: 11:00 AM – 4:00 PM, Wednesday: 11:00 AM – 4:00 PM, Thursday: 11:00 AM – 4:00 PM, Friday: 11:00 AM – 4:00 PM, Saturday: 11:00 AM – 4:00 PM, Sunday: 11:00 AM – 4:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , Gluten Free , New Zealand , Pizza , Wine Bar

features

Features

Romantic ,  Reservations ,  Waitstaff ,  Bar Not Available ,  Lunch ,  Seating ,  Drinks ,  No Takeaway ,  Serves Alcohol ,  Dinner ,  Outdoor Seating

Location
2323 Church Lane, Gibbston Highway, Otago, 9371, New Zealand
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