Waitiri Creek Wines Ltd in Auckland Menu

Waitiri Creek Wines Ltd in Auckland has no menu available, but can choose from many other options such as Cheese burger / Steak burger (scotch fillet) / Fish burger or 3 Fish + 3 Sausages+ 3 Potato Fritters from Adriatic Food Bar. The Curry Box offers many options including A curry of your choice(chicken,vegetarian,vegan) & Two quarters of Naan bread and steamed basmati rice - $2 extra applies for lamb and beef curries and Poppadoms (3). Salta Espresso includes a wide range like Boiled egg, fresh tomato, avocado, cheese or Toast with homemade berry lam, lemon curd of orange marmalade. Served with meat of your choice, salad & gravy and Pork from . Brandy's Roast offers Golden Bridge and On white rice $1.50 extra.

Nearby Sample Menus

Daikoku Takapuna (sample menu)
  • Miso Soup /Appetizer Plate / Salad / Prawn (with yumyum Sauce 2pc) Fried Vegetables / Fish & Teriyaki Steak /Steamed Rice /Dessert $45.00
  • Salman Sushi Roll Fresh Salmon & Avocado with Mayonnaise $9.50
  • Gourmet Lunch $26.80
    • 4 pcs Prawns & 1 Main choose from steak, chicken, fish
  • Daikoku delight with entrée set $47.50
    • Chicken & Prawns
  • Fresh Oysters 4 pcs, Seasonal $14.00
  • vegetable Delight with entrée set $32.00
    • Vegetable and tofu steak
  • Crayfish Tail 120 g $40.00
  • Daikoku Special with entrée set $69.00
    • crayfish & Scotch fillet Steak
Daruma Ramen (sample menu)
  • Aburi salmon $15.00
  • Chicken $10.00
  • Beef Tataki $12.80
  • Tonkotsu Chicken vegetable $13.40
  • Cashu $4.00
  • Teriyaki Beef $12.40
  • Chicken katsu $15.00
  • Aburi Chashu $11.00
Chef Rasa Sayang (sample menu)
  • Satay Chicken /set $10.00
  • Sambal Fish / fillet N/A
  • Lemon Grass Chicken Rice $10.00
  • Ginger Beef $18.00
  • Sambal Chicken on Rice $10.00
  • Deep Fried Ice Cream $6.00
  • Home Made Tofu $16.80
  • Black Pepper Chicken / Beef on Rice $10.00
Mr. India (sample menu)
  • Chana Masala $14.49
    • This delicious Punjabi vegetarian recipe consists of chickpeas simmered slowly in a rich aromatic tomato based curry
  • Dhal Makhani $14.49
    • Black Lentils stewed, seasoned with butter and spices and garnished with a dash of cream
  • Karahi $15.99
    • Karahi is a Thick blend of spices and meat/seafood cooked with onion and tomatoes. Chicken, Lamb or Beef
  • Madras $15.99
    • A fairly hot curry sauce with heavy use of chili powder originating on South Indian deriving its name from the city of Madras now known as Chennai. Chicken, Lamb or Beef
  • Aloo Gobhi $14.49
    • Cauliflower potatoes, and an enticingly fragrant blend of spices make up this traditional indian fish
  • Vindaloo $15.99
    • The Vindaloo style of cooking is of Goan origin, and is essentially a fiery-hot "sweet and sour" style curry, Chicken, Lamb or Beef
  • Vegetable Jalfrezi $14.49
    • Seasonal vegetables cooked with capsicum, tomatoes and onion
  • Mix Pakoras with Green Chutney $9.00
    • Paneer (cottage cheese), onions, cauliflower and potatoes fried individually in our chef's secret batter
Royal City Dumpling (sample menu)
  • Diced Chicken with Szechuan Sauce $20.00
  • Crispy Spicy Tofu / Stir Fry Vegetable with Beef or Shrimp $14.80
  • Shrimp & Pork Wonton Noodle Soup $10.50
  • Steam Sticky Rice with Minced Pork Wrapped in Lotus Leaf $5.80
  • Sizzling Lamb Chop with Black Pepper Sauce $24.00
  • Herbal Jelly / Glutinous Wrapped Ice Cream $5.30
  • Steam Coriander & Shrimp Dumpling $5.80
  • Steam Mushrooms & Shrimp Dumpling $5.30
Hees Garden Seafood Restaurant (sample menu)
  • Fresh Squid with Wine Sauce $26.00
  • Prawn & Mushroom Soup $8.00
  • Egg Fried Rice $16.00
  • Taro Duck $35.00
  • Chicken with Vegetables $26.00
  • Special Dinner for Four to Six (B) $40.00 Per Person
    • Soup - Chicken & Sweet Corn Soup / Main Courses - Combination Seafood Nest / Beef with Capsicum & Black Bean Sauce / Spicy Spare Ribs / Combination Vegetables / Steamed Rice / Dessert - Fruit Salad & Ice Cream / Tea Or Coffee
  • Deep Fried Won Ton / Spring Roll $8.00
  • Deep Fried Squid $26.00
Petals 'n Pots Cafe (sample menu)
  • Half Size Version Available $15.0
  • B.L.T $17.00
    • grilled bacon, fresh mesclun $tomato, drizzled in our homemade aioli served on focaccia with steak cut fries
  • Or served with nutella, honey comb, ice cream, fresh whipped cream & ice cream $16.5
  • Snapper & Fries $22.9
    • beer battered fresh snapper served with steak cut fries
  • Extra Fillings: bacon, onion, ham, tomato, cheese, mushroom, chicken, spinach +$2.5
  • Warm Lamb Salad $19.5
    • grilled lamb, haloumi, pumpkin, beetroot & roasted peppers drizzled in our homemade balsamic vinaigrette dressing
  • Cajun Chicken Salad $18.5
    • free range Cajun chicken, fresh mesclun grilled bacon in our homemade honey mustard dressing
  • (Vegetarian option available
Bountiful Earth (sample menu)
  • 0'Neills $11.50
    • Mayo. onions (red), Tomato, Lettuce. Grilled cheese, Pineapple, Bacon. Beef Pattie, Onion Relish
  • Try our Homemade Gourmet Burgers
    • Burger buns are baked fresh in-house. Free range bacon, eggs, and chicken. 100% beef patties, pressed fresh in store, 150gm each. Delicious hand-made vegetarian patties. All burgers available in gluten free (except kids range)
  • Cheeseburger $6.50
    • Onions (red) (No Salad), Grilled cheese, Beef Pattie, chipotle Sauce
  • Westside $12.00
    • Mayo, Onions (red), Tomato, Mesclun, Mushrooms, Rump Steak, BBQ Sauce
  • TeHenga BBQ(V) $9.50
    • vegan mayo onions red, tomato, mesclun, mushrooms, BBQ veggie pattie, BBQ sauce
  • (all burger comes with lettuce, tomato, and onions)
  • The Swanson $11.00
    • Mayo, onions (red). Tomato. Lettuce, Grilled cheese, Bacon. Beef Pattie, Chipotle Sauce
  • Heavenly chick $11.50
    • Mayo. Onions (red), Tomato. Lettuce, Camembert Cheese, Free Range chicken. whole Cranberry Sauce
Paradise Indian Food (sample menu)
  • Garlic Naan $3
  • Chicken Makhani (medium spicy) $12
    • Boneless chicken capsicum cooked with tomato base gravy.
  • Chicken Jalfrezi (made to order) $14
    • Boneless chicken satay with onions, capsicum and onion gravy.
  • Dum Ka Ghost (medium spicy) $12
    • Lamb bone, whole spices marinated with yogurt and cooked in dum style.
  • Paneer Butter Masala (medium spicy) $10
    • Cubes cottage cheese mix vegetables cooked With butter sauce.
  • Lamb Masala (medium spicy) $14
    • Boneless lamb cooked with traditional style.
  • Zafrani Chicken $12
    • Clay Oven Chicken Leg pieces
  • Chicken Manchurian (mild) $12
    • Special Manchurian sauce.
St Leonard Takeaways (sample menu)
  • Prawn $12.00
  • Steak $9.00
  • Combination $10.00
  • Chicken $9.00
  • Fish $2.40
  • Chicken $10.00
  • Spring Roll $2.00
  • Plain $8.00
Nice Dumplings (sample menu)
  • PAN FRIED PORK BUN 6 PCS $5.00
  • RED BEAN BUN
  • PAN FRIED DUMPLINGS 10PCS $5.00
  • PAN FRIED DUMPLINGS 15 PCS $8.00
  • STEAM DUMPLINGS 10 PCS $5.00
  • STEAM DUMPLINGS 15 PCS $8.00
  • WONTON SOUP $7.00
    • shrimp & pork wonton soup 10pcs
  • BBQ PORK BUN
Espeto Charcoal Kitchen and Bar (sample menu)
  • Soupe du jour $7.00
    • Please ask your waiter served with crusty bread, butter
  • Salad del giorno $7.00
    • Chef´s daily varying salad
  • Beef short-ribs $18.00
    • Cooked overnight, charcoal seared
  • Espeto burger classic $20.00
    • 200g coarse ground beef, charcoal grilled, house pickle, tomato tapenade, onion, fries
  • Ricotta gnocchi $17.00
    • Tomato confit, sage, burnt butter, parmigiano
  • Portuguese baked eggs $12.00
    • Spiced tomato sugo, house sausage, ricotta, crusty bread
  • Espeto signature angus bone-in ribeye $45.00
    • (500g) dry aged 40 days, herb- pepper crust
  • Chocolate $15.00
    • Chocolate ice-cream, gianduja ganache, creme chantilly
Crosby's Pies (sample menu)
  • Steak & Mushroom $ 3.40
  • Bushmans $ 3.20
  • Peppered Steak $ 3.40
  • Chicken $ 3.60
  • Steak & Pea $ 3.40
  • Ham $ 3.20
  • Bacon & Egg $ 3.20
  • Smoked Fish $ 3.70
Real Fresh Seafood (sample menu)
  • Hawaiian Burger $5.50
  • Family Pack 2 (Serve 4) $25
    • 4 fish of the day, 4 hot dogs, 2 large chips
  • Onion Rings $0.60
  • Sausage $1.50
  • Fish Of The Day $3.50
  • Scallop $1.80
  • Bacon & Cheese Burger $7.00
  • Snapper Burger $9.50
    • crumbed snapper, lemon pepper, lettuce, tomato, with tartar sauce and gourmet mango and peach chutney
Pong Pong Cafe & Restaurant (sample menu)
  • Won Ton Soup $7.00
  • Pork rib in black vinegar sauce $19.00
  • Combination seafood platter $19.00
  • Stuffed Duck with Chinese Nuts(please book) $42.00
  • Scallops in satay sauce $25.00
  • Mama's tofu on rice $10.50
  • Duckling with mushroom and vegetables $19.00
  • Coriander & sliced fish on rice with soup $10.00
Waitiri Creek Wines Ltd

Waitiri Creek Wines Ltd

location

Address

2323 Church Lane, Gibbston Highway, Otago, 9371, New Zealand

phone

Phone

034413315

email

Email

info@waitiricreek.co.nz

clock

Opened hours

Monday: 11:00 AM – 4:00 PM, Tuesday: 11:00 AM – 4:00 PM, Wednesday: 11:00 AM – 4:00 PM, Thursday: 11:00 AM – 4:00 PM, Friday: 11:00 AM – 4:00 PM, Saturday: 11:00 AM – 4:00 PM, Sunday: 11:00 AM – 4:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , Gluten Free , New Zealand , Pizza , Wine Bar

features

Features

Romantic ,  Reservations ,  Waitstaff ,  Bar Not Available ,  Lunch ,  Seating ,  Drinks ,  No Takeaway ,  Serves Alcohol ,  Dinner ,  Outdoor Seating

Location
2323 Church Lane, Gibbston Highway, Otago, 9371, New Zealand
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