Waitiri Creek Wines Ltd in Auckland Menu

Waitiri Creek Wines Ltd in Auckland has no menu available, but can choose from many other options such as Cheese burger / Steak burger (scotch fillet) / Fish burger or 3 Fish + 3 Sausages+ 3 Potato Fritters from Adriatic Food Bar. The Curry Box offers many options including A curry of your choice(chicken,vegetarian,vegan) & Two quarters of Naan bread and steamed basmati rice - $2 extra applies for lamb and beef curries and Poppadoms (3). Salta Espresso includes a wide range like Boiled egg, fresh tomato, avocado, cheese or Toast with homemade berry lam, lemon curd of orange marmalade. Served with meat of your choice, salad & gravy and Pork from . Brandy's Roast offers Golden Bridge and On white rice $1.50 extra.

Nearby Sample Menus

  • Rare Beef Salad $15.00
    • thinly sliced rare roast beef served with green salad feta cheese & mustard cream
  • Spaghetti Peperoncio $15.00
    • crispy bacon, garlic chili parmesan olive oil & fresh tomato sauce
  • Polo E Pesto $15.00
    • Chicken pesto zucchini, pine nuts & mozzarella
  • Salmon Fillet $25.50
    • Fresh Salmon Fillet, grilled and served on a mushroom cottage pie with bok choy & topped with a fresh hollandaise sauce
  • Penne Peperoncino $15.00
    • crispy bacon, garlic, chili parmesan, olive oil & fresh tomato sauce
  • Chicken Alla Claudio $25.50
    • Grilled marinated chicken breast on homemade polenta cake with marinated roast vegetables and Puttanesca sauce
  • Pan-Fried Seafood Salad $15.00
    • fresh mussels, fillet of fish, scallops & calamari pan-fried in white wine, lemon juice garlic capers, served with tartare sauce on a seasonal green salad
  • Prosciutto Cotto e Funghi $15.00
    • prosciutto ham, field mushrooms, tomato, parmesan & mozzarella
  • To complete your Middle Eastern experience, why not try an authentic shisha?
  • Marinated Charcoal Seekh / Sheesh Kebab $19.90
    • Aromatic minced meat served with flavoured rice, salad and traditional sauces
  • Whole Grilled Fish $22.90
    • Grilled fish served with flavoured rice, salad and traditional sauces
  • French Fries served with tomato sauce $5.50
  • KHANZ Chicken Karahi Platter $50.90
    • Boneless chicken cooked in herbs and spices with fresh ginger and coriander sprinkled on top served with 3 breads and fresh salad SERVES 3
  • Cheesecake $6.90
  • Chicken Karahi Authentic $19.90
    • Boneless chicken cooked in herbs and spices with fresh ginger and coriander sprinkled on the top served with bread
  • Soup of the day served with bread $9.90
  • Burrata ,cocotte heirloom tomatoes $23
    • Green olives, sundried tomatoes, basil leaves, malabar pepper, crispy baguette
  • Rangitikei corn fed chicken $39
    • Caramalised parsnip miso puree, mushroom croquette, greens, black truffle jus
  • Entrée N/A
    • Cream of Pumpkin and coconut soup
  • After 8 $14
    • Crème de Menthe & Crème de Cacao with hot chocolate
  • Deconstructed jaffa cake $18
    • Chocolate sphere filled with orange and chocolate
  • Vintage Windsor blue N/A
    • Rich and full bodied creamy blue, aged for 6 months
  • Pan roast beef eye fillet, braised ox cheek $44
    • Beauregard kumara puree, baby beetroot salad, cabernet sauce
  • Vegetarian Antipesto Platter $25
    • Chickpeas humus, eggplant babaganush,cucumber tzatziki, falafel, roasat vine tomato, grilled haloumi cheese with sumac, mushrooms ala Greek. Crunchy baby cos leaves . Vegetarain option with silken tofu
  • Scallops $17.50
    • Grilled with bacon and Japanese tare dressing, spring onions
  • Thai Chicken Twist $15.50
    • Deep fried marinated chicken tossed with onions, tomato cucumber and fresh herbs in a tangy sauce
  • Potato & Kumara Gratin N/A
  • Snapper $33.90
    • Crispy skin snapper with walnut, mint & coriander dressing, tahini tarator on creamy mash
  • Green Salad N/A
  • Tuna $15.90
    • Marinated yellow fin tuna, Japanese mayo, beetroot mirin salad
  • Steak $34.90
    • Premium tenderloin with smoked bacon, mushroom, chilli & rosemary glaze with potato and kumara dauphinoise, green beans
  • Nasi Goreng $23.90
    • Fried rice with prawn and chicken, topped with an egg and served with a side of chicken skewers & prawns
  • Double Sunday $8.00
    • Scoop of Chocolate & Vanilla ice-cream with chopped fruit
  • Masala Papad $3.00
  • Boil Fry $6.00
    • 4 X half boiled eggs sauteed in Indian spicy masala
  • Fries $3.00
  • Jeera Rice $3.00
  • Paneer kheema $11.00
    • Grated paneer cooked with onion, tomatoes and green chilies with array of spices
  • Paplet $12.00
    • FISHYYYYYYYYYYYY!!! But fish free ..Omelette topped with a spicy gravy and grated boiled eggs.
  • Egg Cheese Roll $15.00
    • Rolls of omelette stuffed with spicy cheese kheema and topped with egg yolks gravy with cheese
  • On fried rice $1 extra
  • Vegetables $9.00
  • Sausages $1.20
  • Double Cheese / Egg / Cheese and Onion / Bacon $2.50
  • Fish Cake / Spring Roll (home made) $2.00
  • On fried rice $1 extra
  • Hot Dog $1.80
  • 1/2 Chicken $7.50
  • All burgers come with onion, Lettuce, Tomato, Beetroot, Sauce & Mayo
  • Cajun Chicken Burger $ 5.00
    • Chicken Fillet with Cajun Spice & Pineapple
  • Kumara Chips $ 4.50
  • Curry Roll $ 2.50
  • Kiddies $ 3.00
    • Pattie & Sauce Only
  • Oyster $ 1.60
  • Wedges $ 4.50
  • Devil Burger $ 4.50
    • Pattie with hot chilli sauce
  • - Chicken, Beef or Pork $10.00
  • 6 KAENG KARI (Mild) $10.00
    • Yellow curry paste Chicken, Beef or Pork with potatoes & onions in coconut milk.
  • - Prawns $12.50
  • 5 KAENG PANAENG (Medium) $10.00
    • Creamy red curry paste with Chicken, Beef or Pork slices with crushed peanuts in coconut milk.
  • 7 KAENG MASSAMAN (Mild) $10.00
    • Chicken, Beef or Pork, cooked in massaman curry paste with onions, capsicums and potatoes.
  • 10 PAD KHING (Mild) $10.00
    • Chicken, Pork or Beef with fresh gingers, onions, mushrooms and brown bean sauce.
  • 11 PAD NAM MUN HOY (Mild) $10.00
    • Stir fried Chicken, Pork or Beef with seasonal vegetables in oyster sauce.
  • Extra Cashew Nut $2.50
  • Bacon $3.20
  • Egg Burger $4.50
  • Fresh Fish Of The Day $3.50
  • Curry Chips Small $3.80 Large $5.80
  • Chips
  • (1) 2 Fish, 2 Squid Ring or 1 Mussel, 1/2 Chips
  • Hamburger $3.80
  • Oyster $1.20
  • imo ten $7.50
    • potato tempura
  • Miso Soup $2.00
  • Ikura $9.50
    • salmon roe
  • Beef Carpaccio $14.00
    • sliced fresh sirloin with soy vinegar sauce and mayo
  • Negi Chashu $10.00
    • Japanese style BBQ pork
  • Ebi Uni Mayo $7.00
    • prawn with kina mayo
  • Choco Snow White $8.00
    • choco sauce wrapped with mochi
  • Wasabi Dice $7.00
    • fish roe with wasabi mayo
  • BBQ Pork $15
    • Served pork with homemade spicy sauce (mild / spicy)
  • Sam-gae tang $15
    • Ginseng chicken soup
  • A-gu jjilm $70
    • Combination of spicy angeler fish, seafood, fresh vegetables and spicy sauce
  • Hae-jang kuk $15
    • Beef bone stew
  • Yung yang-jeongol $52 / $68
    • Cooked lamb with vegetables
  • Bossam $45 / $55
    • Steamed pork velly with kimchi
  • Daegu-jeongol $52 / $68
    • Hot codfish stew
  • Cho-ah tang $15
    • Grinded eel soup
  • Old Smokey
    • House smoked chicken, bacon, camembert, red onions and a BBQ sauce swirl
  • Market Fish & Chips $25.00
    • Your choice of Heineken beer battered or house crumbed fish served with Republic slaw, fries, tartar sauce and malt vinegar
  • Manukau Burger $24.00
    • 200g beef pattie, bacon, beetroot, tomato, gherkins, lettuce, cheese, grilled onion, fried egg, BBQ sauce and aioli served with fries
  • Main $26.00
  • Cheese and red peppers $12.50
  • Margarita
    • Fresh toamtoes, basil, buffalo mozzarella and balsamic
  • Quesadilla
  • Surf And Turf
    • Shrimps, strips of beef sirloin (cooked rare) marinated in balsamic, caramelised onions and sundried tomato
  • SMALL $5.60
  • - 12 pieces Fresh Salmon Nigiri
  • - 8 pieces Cucumber & Pickle
  • 8PC. JUMBO $6.30
  • 8PC. REG $7.90
  • - 4 pieces Double Avocado & Cucumber
  • - 4 pieces Fresh Salmon Supreme
  • LARGE $8.90
  • Mushrooms on toast $10.90
    • Mushrooms served with toast
  • Pie meal /any pies) $11.00
    • Side of chips & salad with dressing / Side of mashed potato & green peas with gravy
  • Hot smoked chicken salad $13.90
    • With salad, feta & balsamic dressing
  • Soup $8.50
    • Roasted pumpkin served with focaccia
  • -Tomato, avocado, pesto, cream cheese $8.90
  • -Cream cheese & preserve $5.90
  • BLAT $11.90
    • Bacon, lettuce, avocado, tomato on toasted focaccia with aioli
  • -Salmon omelette $13.90
  • 31. Chicken nugget with chips $8.00
  • 25. Vogel $5.50
  • With cream cheese, salmon & avocado $13.90
  • 9. Spinach Egg Benedict $14.90
  • 7. Bacon Egg Benedict $14.90
  • 14. Smoked Salmon and Spinach Omelette $14.50
    • served w/ toast
  • With cream cheese, salmon & tomato $13.90
  • 28. Berry Pancake $8.00
Waitiri Creek Wines Ltd

Waitiri Creek Wines Ltd

location

Address

2323 Church Lane, Gibbston Highway, Otago, 9371, New Zealand

phone

Phone

034413315

clock

Opened hours

Monday: 11:00 AM – 4:00 PM, Tuesday: 11:00 AM – 4:00 PM, Wednesday: 11:00 AM – 4:00 PM, Thursday: 11:00 AM – 4:00 PM, Friday: 11:00 AM – 4:00 PM, Saturday: 11:00 AM – 4:00 PM, Sunday: 11:00 AM – 4:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , Gluten Free , New Zealand , Pizza , Wine Bar

features

Features

Romantic ,  Reservations ,  Waitstaff ,  Bar Not Available ,  Lunch ,  Seating ,  Drinks ,  No Takeaway ,  Serves Alcohol ,  Dinner ,  Outdoor Seating

Location
2323 Church Lane, Gibbston Highway, Otago, 9371, New Zealand