Address
2323 Church Lane, Gibbston Highway, Otago, 9371, New Zealand
Waitiri Creek Wines Ltd in Auckland Menu
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Waitiri Creek Wines Ltd in Auckland has no menu available, but can choose from many other options such as Cheese burger / Steak burger (scotch fillet) / Fish burger or 3 Fish + 3 Sausages+ 3 Potato Fritters from Adriatic Food Bar. The Curry Box offers many options including A curry of your choice(chicken,vegetarian,vegan) & Two quarters of Naan bread and steamed basmati rice - $2 extra applies for lamb and beef curries and Poppadoms (3). Salta Espresso includes a wide range like Boiled egg, fresh tomato, avocado, cheese or Toast with homemade berry lam, lemon curd of orange marmalade. Served with meat of your choice, salad & gravy and Pork from . Brandy's Roast offers Golden Bridge and On white rice $1.50 extra.
Nearby Sample Menus
- Lamb & Celery dumplings $13
- Crispy beef with chili $16
- Vegetable & Mushroom buns $10 / $6
- Spicy and sour egg soup $8
- Taro buns $10 / $6
- Braised lamb with vegetables $15
- Kung fu hot and spicy beef noodles $11.8 / $10.8
- Beef strips in fish sauce $14
- Kumera chips with aioli $6.00
-
Satay Burger $10.50
- 1/3 NZ lb beef patty, satay sauce, aioli, relish and salad
-
Tuna Skewer $7.50
- with mustard, citrus + rosemary
- Extras $1.50
- Local Oyster $2.50
- Small $7.00
-
Panko Crumbed Squid $7.00/$12.00
- (Small/Large)
-
Chilli Burger $10.50
- 1/3 NZ 1b beef patty, peppered, chilli sauce, aioli, relish and salad
- Steak and egg $4.50
- Pineapple $1.20
- Vegetarian(Homemade) $2.80
- -Cheese $1.80
- Cheese $4.00
- -Crumbed $5.20
- -Battered $4.50
- Chicken $6.00
- CHICKEN BREAST IN BATTER WITH SWEET CORN SAUCE $21.50
- SPRING ROLLS -
- SZECHUAN CHILLI FRESH KING PRAWNS $32.50
- FRIED SPICY DUMPLING -
- FRESH KING PRAWNS WITH BLACK BEAN SAUCE $32.50
- BARBECUED PORK TENDERLOINS $10.50
- FRESH KING PRAWNS WITH SPICY SALT AND CHILLI $32.50
- EGG TART -
- Lamb and spring onion dumpling $12.00
- Noodle soup with pork & portherb mustard $9.00
- Plain pumpkin bun $1.00
- Pork, shrimp and egg dumpling $13.00
- Youtiao ( fried bread stick ) $1.50
- Bean starch jelly $4.00
- Soybean milk $2.00
- Braised pig tortter $4.00 / each
-
TOASTIES 2 fillings $6.00
- (ham bacon, cheese tomato, onion pineapple sweet corn mushroom spaghetti)
-
OMELETTE $18.50/$14.50
- choice from bacon, ham, cheese, tomato, mushrooms onion(extra filling $1.50)
- FISH CHIPS & SALAD $12.00
- MINI HOT DOGS & CHIPS $9.00
-
BAGELS $5.00
- w cream cheese & jam
-
SMOKED CHICKEN SALAD $15.00/$12.00
- with chili & mango dressing
-
BLT $14.50
- chicken BLT with smoked chicken & bacon aioli served with chips
-
NACHOS $11.00
- vegie w corn chips beans cheese salsa & sour cream
-
Prime sirloin $24.00
- With potato gratin & parsnip puree
-
Freemans $25.00
- Oak smoked fish, calamari, prawn meat, capers & remoulade
-
Eastern mezze platter $13.00
- Hummus, tabbouleh, tzatziki, baba ganoush & pita bread
-
Stables $25.00
- Salami, chicken, lamb mince & pancetta with olives peppers & onions
- -beef $19.00
-
Charcuterie board $21.00
- Cured meats, olives, sun dried tomato, cheese, slaw & crostini
-
Drake $24.00
- Basic margarita with strips of prosciutto
-
Big boy burger
- With garlic aioli, lettuce, tomato, sliced beetroot, onion & pickle
- Chicken Biryani Family Pack (For 4-5 people) $40.50
-
Paneer Tikka Masala $10.50
- Cottage cheese cooked in onion tomato capsicum and fresh Indian Spices
-
Butter Prawns $13.50
- Prawns cooked in creamy butter sauced
- Aioli Wada Sambar $7
-
Tandoori Chicken (Half/ Full) $8.50/$14.50
- Tender chicken marinated in yoghurt, ginger, garlic and a combination of spices cooked in tandoor
-
Balti Lamb $11.50
- Boneless lamb blended together with tomato puree, yoghurt, garam masala, chili powder, mango chutney, salt and sugar
-
Chicken Chettinad $10.50
- Boneless chicken cooked in roasted ground spices, tamarind, coconut and red chili paste
- Butter Naan $3
- TOASTED BAGEL W CREAM CHEESE & JAM $6.50
- TOAST W PRESERVES $6.00
- EGGS ON TOAST POACHED $10.50
-
PANCAKE $13.50
- with blueberries, banana & maple syrup
- CAESAR SALAD $14.50
- SALMON $4.00
-
OMELETTE $13.50
- with ham tomato spring onion & cheese
- EGGS BENEDICT SALMON $15.50
- Freedom Farms Pork Belly, Mahurangi Scallops, Carrot, Ginger, Broccolini $34
- Leaf Salad, Vinaigrette $9
- Seared Akaroa, King Salmon, Almond + Red Pepper Romesco $30
- Curious Croppers Cherry Tomatoes, Massimos Truffled Stracciatella Oregano $16
- Sauteed Summer Greens, Pine Nuts $9
- Wild Wheat Sourdough, Lot 8 Evo $4.5
- Mahy Farms Grass Fed Beef Burger, Mustard, Gruyere, Pancetta, Rosemary Potatoes $24
- Freedom Farms Smoked Ham, Hock, Swiss Brown Mushrooms, Gruyere $27
- Chicken on chips
-
Hawaiian
- base sauce, lamb, pineapple and mozzarella cheese
- Combination Satay Kebab
- Lamb souvlaki on rice & salad
- Super Kebab
- Standard Vege Kebabs
- PIZZA COMBOS
- Chicken Satay Kebab
- Jumbo Size Fish $16.00
- Grilled Chicken Salad / Seafood Vermicelli Salad / Larb Gai / Pineapple Chicken Fried Rice $11.90
-
Thai Fish Cake $4.50
- For 5
- Stir Fried King Prawn with Black Pepper Sauce $13.90
-
Spring Rolls $5.50
- 3 pcs
- Ginger + Mushroom / Oyster Sauce $11.90
- Chicken Cashew Nuts / Sweet + Sour / Dry Red Curry / Chilli Basil / Tom Yum Noodles $11.90
- Stir Fried with Thai Peanut Sauce $11.90
- Fish & Egg Burger $ 4.50
- Egg Burger $ 4.00
- Cheese & Egg Burger $ 4.50
- Kiwi Burger $ 4.80
- Bacon Egg & Cheese Toast $ 4.00
- Thick Burger $ 5.50
- Chicken $ Egg Burger $ 4.50
- Massive Muffin $ 4.50
- Pork Lungs in chilli sauce $12.00
- Stir-fried lamb chops with Chef's style sauce on sizzling plate (Black Pepper, BBQ Sauce, Maggi Sauce) $32.00
- Steamed Pork mince on Shiitake mushroom with Tai chilli sauce $26.00
- Sauteed Beef tendon & Beef Brisket in hot pot $24.00
- Stir-fried sliced duck with snow beans $24.00
- Sauteed lamb with chilli sauce & pepper $30.00
- Fried noodle with Beef in black bean sauce $26.00
-
Geoduck clam Seasonal Price
- Sashimi, boiled with soup, stir-fried with XO sauce
-
Royal Tea $37.00
- Served as per the HighTea + A Flute of Marquis de la Tour French Bubbles
-
Prime Scotch Fillet $29.50
- Prime Scotch fillet chargrilled w pomme anna, bok choy, baby carrots & beef jus Steak
-
Eggs Benedict - Salmon $17.50
- Spinach, Smoked Salmon & Hollandaise
-
Pork Belly $29.50
- w kumara miso mash, sauteed greens, quince paste w a soy & ginger glaze
-
Sourdough Toast $7.50
- and preserves
-
Fettucine A Pollo $18.50
- smoked chicken, sundried tomato pesto, basil & cream
-
Bacon Buttie $11.00
- Streaky Bacon on lightly toasted grain bread w relish
-
BBQ Chicken Pizza $18.50
- Chicken, BBQ Sauce, Red Onion Tomato, Capsicum Mozarella
Waitiri Creek Wines Ltd
Phone
034413315
Opened hours
Monday: 11:00 AM – 4:00 PM, Tuesday: 11:00 AM – 4:00 PM, Wednesday: 11:00 AM – 4:00 PM, Thursday: 11:00 AM – 4:00 PM, Friday: 11:00 AM – 4:00 PM, Saturday: 11:00 AM – 4:00 PM, Sunday: 11:00 AM – 4:00 PM
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
Cafe Food , Gluten Free , New Zealand , Pizza , Wine Bar
Features
Romantic , Reservations , Waitstaff , Bar Not Available , Lunch , Seating , Drinks , No Takeaway , Serves Alcohol , Dinner , Outdoor Seating
2323 Church Lane, Gibbston Highway, Otago, 9371, New Zealand
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