Waitiri Creek Wines Ltd in Auckland Menu

Waitiri Creek Wines Ltd in Auckland has no menu available, but can choose from many other options such as Cheese burger / Steak burger (scotch fillet) / Fish burger or 3 Fish + 3 Sausages+ 3 Potato Fritters from Adriatic Food Bar. The Curry Box offers many options including A curry of your choice(chicken,vegetarian,vegan) & Two quarters of Naan bread and steamed basmati rice - $2 extra applies for lamb and beef curries and Poppadoms (3). Salta Espresso includes a wide range like Boiled egg, fresh tomato, avocado, cheese or Toast with homemade berry lam, lemon curd of orange marmalade. Served with meat of your choice, salad & gravy and Pork from . Brandy's Roast offers Golden Bridge and On white rice $1.50 extra.

Nearby Sample Menus

  • MINI LUNCH $9.90
  • KACHUMBER SALAD $4.50
  • MATKA KULFI & FALUDA $6.50
  • VEG. SEEKH KEBAB $7.50
  • MIXED VEGETABLES $8.50
  • CHILLI PANEER $8.90
  • PAO BHAJI $8.80
  • MANCHOW SOUP $5.00
  • Upsize your platter with an extra rib portion for only $16
  • Bush Burger $20.00
    • Flame grilled 180g patty. basted in our BBQ sauce. Complimented with one of our incredible sauces served with chips.
  • Scotch Fillet (250g) $36.00
    • Also known as ribeye well marbled and tender.
  • Sirloin (250g) $32.00
    • Tender and flavourful.
  • ●Flame Grilled Legs
    • Gluten free if ordered with spicy rice or salad with your choice of seasoning.
  • Blue Cheese (GF) $3.00
    • A rich and creamy blue cheese sauce.
  • -Large $8.00
  • Half Rack (Approx 400g) $28.00
  • ●Fish n' chips & fried chicken (3 nibbles) $9.00
  • Crispy chicken burger $6.50
  • - Full 18 pcs $27.00
  • Full size (18 pcs) fried chicken & chips + 1.5L drink $30.00
  • Fish burger $4.90
  • Fried nibbles (4 pcs) & chips $7.00
  • ●Spring onion chicken
  • - Full 18 pcs $27.00
  • Dum Paneer $13.00
  • Chicken 65 $13.00
  • Dal Makhni $10.00
  • Egg Curry $13.00
  • Aloo Palak $13.00
  • Single prawn biryani $20.00
  • Chicken Manchuriya $13.00
  • Chilli Chicken $13.00
  • Mussel $1.30
  • Pork $11.90
  • Mushroom $4.00
  • Chicken $3.00
  • Steak $4.50
  • Nasi Goreng (rice) $12.90
  • Combination $12.90
  • BBQ Pork $10.40
  • Thai Chicken Twist $15.50
    • Deep fried marinated chicken tossed with onions, tomato cucumber and fresh herbs in a tangy sauce
  • Lamb Shank $27.50
    • Slow roasted and served on kikorangi blue cheese mash, red wine jus
  • Nasi Goreng $23.90
    • Fried rice with prawn and chicken, topped with an egg and served with a side of chicken skewers & prawns
  • Roasted beetroot and Feta N/A
  • Tuna $15.90
    • Marinated yellow fin tuna, Japanese mayo, beetroot mirin salad
  • Green Beans in lemon oil and sea salt N/A
  • Lasagne $26.50
    • Fresh pasta, slow cooked beef mince and creamy béchamel / Tomato ragout and rocket & parmesan salad
  • Seafood Chowder $15.90
    • The Landing seafood chowder with toasted ciabatta
  • Cheese & egg $4.50
  • Cheese $2.90
  • Crabs sticks $1.30
  • Fish hoki $3.80
  • Steak & egg $4.30
  • Tarikihi $4.20
  • Curry & rice roll $2.00
  • Ham & egg $3.50
  • Saagwala $14.9
    • Chicken/ lamb/ beef cooked m and skilfully blended with spinach in an exotic curry.
  • Vegetable Jhalfrezie $13.5
    • Vegetables cooked in a dry blend of tomato gravy.
  • Masala $14.9
    • Tender succulent lamb/chicken/beef cooked in an onion base with a touch of coriander flavour.
  • Chicken Tikka Masala $14.9
    • Tender chicken fillets roasted in the Tandoor Oven and cooked with onions, capsicum and spices.
  • Side Dish Platter $7
    • (Combination of Rato. Sweet Mango Chutney. Pickles. Mint Sauce & Tamarind Sauce)
  • Channa Masala / Bhatura $13.5
    • Chic peas cooked wth blended onions, ginnger and tomatoes
  • Lamb Roganjosh $14.9
    • Lamb cooked with an exotic blend of herbs and spices. A speciality of Kashmir.
  • Fish Madras $17.5
    • A traditional South Indian style curry cooked with coconut, spices & fish
  • King Prawn Wonton Soup $9
  • Cashew Nuts $3.50
  • Combination Meat $10
  • Very Hot Chili $0.80
  • Sweet & Sour Fish $11.50
  • BBQ Pork & Noodles Soup $8.50
  • Chicken $10
  • Chicken $10
  • Fettuccine al salmone affumicato $18.00 / 23.00
    • home made fresh fettuccine with smoked salmon, spinach and capers in cream sauce
  • Antipasto della casa $27
    • authentic mixed platter of italian cured meats and salami combined with a fi ne selection of preserves.
  • Cozze marinara $16,00 / 22,00
    • mussels simmered in tomato, basil garlic and vodka sauce.
  • Vitello e peperoni $25.00.
    • italian style veal and grilled capsicum with a touch of tomato.
  • Risotto ai frutti di mare $27.00.
    • arborio rice with shrimp, scallops,calamari,mussels, white wine and parsley.
  • Pizza ai funghi $19.50.
    • mozzarella, mushrooms, parsley and a touch of olive oil.
  • Linguini con calamari alla marinara $16.50 / 21.50
    • linguini topped with squid in a marinara sauce.
  • Pizza capricciosa $19.50.
    • tomato, mozzarella, ham, anchovy, mushrooms, olives, artichokes, garlic and oregano.
  • MUESLI $9.00
  • GLUTEN FREE BREAD $2.00
  • VIETNAMESE CHICKEN SALAD $14.50
  • EGGS ON TOAST POACHED $10.50
  • EGGS BENEDICT MUSHROOM $14.00
  • EGGS ON TOAST FRIED $10.50
  • AVOCADO/TOMATO/MUSHROOMS $2.00
  • OMELETTE $13.50
    • with ham tomato spring onion & cheese
  • Green tahini hummus, broad beans, pine nut, crisp flat bread. $10.00
  • Bacon Buttie, smokey bacon, potato scallop, cos lettuce, tomato, mustard on a ciabatta bun. $12.00
  • Seaweed chips, black sesame, dashi mayo. $8.00
  • Warm kumara and caramelised leek salad, baby spinach, pearl barley, honey mustard dressing. $12.00
  • Tom Yum soup with handmade pork and prawn wontons, mushrooms, cauliflower, rice noodles. $14.00
  • Pocket toastie: Taleggio cheese, portobello mushroom, zucchini flower. $16.00
  • Vietnamese tartare w coriander, chilli, nahm jim, prawn crackers. $18.00
  • Crisp skin master stock chicken wings, ginger water. $14.00
  • Coconut Crusty Buns $ 2.00
  • Sausage Buns $ 2.80
  • BBQ pork Buns $ 2.80
  • Ham and Egg Buns $ 2.80
  • Apple Danish $ 2.50
  • Custard Buns $ 2.50
  • Doughnut Balls (5 pieces) $ 1.00
  • Custard Danish $ 2.50
  • Smoked Chicken (Extra Large) $5.50
  • Wontons (7 or 10) $4.00/$6.00
  • Salami Salad $4.00
  • Egg $4.50
  • BLT $4.00
  • Afghan Biscuit $3.00
  • Ham Salad $4.00
  • Salami Salad (Large) $5.00
  • SPICY SHRIMP $12.90/$16.90
    • tomato base sauce shrimp, onion, garlic lemon pepper, sweet chili sauce mozzarella cheese
  • HALF N HALF EXTRA $1.00
  • KIWI BLOKES PIZZA L$15.90/J$19.90
    • Tomato base Sauce, Salami, Onion Jalapenos, Chilli Beans. Ham. Bacon. Beef Chicken Garlic, Per-Per Sauce. Per-Pen Mayo. Mozzarella Cheese. BBQ Swirl
  • MEAT LOVERS $12.90/$16.90
    • tomato base sauce, salami, beef ham, bacon, sausage, mozzarella cheese BBQ swirl
  • BUTTER CHICKEN $12.90/$16.90
    • chicken base sauce chicken topped with butter chicken sauce, mozzarella cheese
  • ANY 2 SIDES $7.00
  • TANDOORI CHICKEN $12.90/$16.90
    • tomato base sauce, onion capsicum, chicken marinated with tandoori spices mozzarella cheese
  • APRICOT CHICKEN L$12.90/j$16.90
    • Tomato Phase Sauce, Onion. Capsicum. Chicken. Mozzarella Cheese, Apricot Swirl
Waitiri Creek Wines Ltd

Waitiri Creek Wines Ltd

location

Address

2323 Church Lane, Gibbston Highway, Otago, 9371, New Zealand

phone

Phone

034413315

clock

Opened hours

Monday: 11:00 AM – 4:00 PM, Tuesday: 11:00 AM – 4:00 PM, Wednesday: 11:00 AM – 4:00 PM, Thursday: 11:00 AM – 4:00 PM, Friday: 11:00 AM – 4:00 PM, Saturday: 11:00 AM – 4:00 PM, Sunday: 11:00 AM – 4:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , Gluten Free , New Zealand , Pizza , Wine Bar

features

Features

Romantic ,  Reservations ,  Waitstaff ,  Bar Not Available ,  Lunch ,  Seating ,  Drinks ,  No Takeaway ,  Serves Alcohol ,  Dinner ,  Outdoor Seating

Location
2323 Church Lane, Gibbston Highway, Otago, 9371, New Zealand