Address
2323 Church Lane, Gibbston Highway, Otago, 9371, New Zealand
Waitiri Creek Wines Ltd in Auckland Menu
Are you the owner? Manage this listing for free.
Waitiri Creek Wines Ltd in Auckland has no menu available, but can choose from many other options such as Cheese burger / Steak burger (scotch fillet) / Fish burger or 3 Fish + 3 Sausages+ 3 Potato Fritters from Adriatic Food Bar. The Curry Box offers many options including A curry of your choice(chicken,vegetarian,vegan) & Two quarters of Naan bread and steamed basmati rice - $2 extra applies for lamb and beef curries and Poppadoms (3). Salta Espresso includes a wide range like Boiled egg, fresh tomato, avocado, cheese or Toast with homemade berry lam, lemon curd of orange marmalade. Served with meat of your choice, salad & gravy and Pork from . Brandy's Roast offers Golden Bridge and On white rice $1.50 extra.
Nearby Sample Menus
-
Oysters $4.5
- Paroa Bay (Pacific) plump and creamy (Russell)
- Wood roasted free range chicken w/ Israeli couscous, aubergine & yoghurt $33
- Potato skins w/ ‘Kingsmeade’ manchego & porcini salt $10
- Crisp ‘Freedom Farms’ pork hock w/ apple & horseradish salsa verde $34
- Smoked brisket tortillas w/ chipotle, cumin pickled onion & spiced almonds $17
- Beetroot salad w/ smoked goats curd, charred cos & ‘Uncle Joes’ walnuts $10
- Lamb ribs w/ skordalia & cumin paprika oil $18
- Iceberg wedge w/ ranch dressing $6
- C09 Roti Telur Bawang $9.00
- B04 Hainan Toasted Bread with Condensed Milk $6.00
- B13 Pappa Garlic Naan with Curry Sauce $7.90
- N17 Pappa Fried Rice Noodles $16.20
- V05 Vegetarian Fried Mee Hoon with Curry Mutton and Shredded Egg $18.30
- V02 Nasi Lemak with Vegetarian Curry Mutton $18.30
- N06 Pappa Fried Mee $15.90
- R18 Biryani Rice (2 Dishes) with Beef Rendang & Sambal Eggplant $18.50
- CHEESY GARLIC PIZZA BREAD g/gf available 10
-
MINI HOT DOGS 12.5
- FRIES SALAD
-
CHEESY PIZZA 12.5
- TOMATO CHEESE ONION
- MUFFIN OF THE DAY 5
-
OPEN STEAK SANDWICH FOCACCIA
- SIRLOIN HORSERADDISH TOMATO RELISH TOMATO LETTUCE CHEESE
-
PANCAKES 15.
- bacon maple syrup whipped butter fruit salad
-
WARM CHOCOLATE BREAD + BUTTER PUDDING 14
- Chocolate ice cream
-
SHIITAKE RAVIOLI 20.5
- mushroom medley trufed mushroom sauce
- Garam Gazrella $3.99 ea
-
Channa Masala $9.99
- Chick peas cooked together in subtly spicy gravy
-
Shahi Panner $9.99
- Cottage cheese cooked in cream sauce
- Chips/Fries $2.99 ea
-
Paneer Bhurji (NZ Flame Specialty) $9.99
- Mashed cottage cheese cooked in Indian style with green peas
-
Lamb Masala $14.99
- Lamb cooked in a tomatoes, onion & capsicum medium to hot curry
- Samosa Chat $4.99 pl
- Panner Parantha $7.99 pl
-
Gelato $12.00
- Trio of Gelato, Frangelico, cacao, crema
-
Aglio e Olio $24.90
- Olive oil, garlic, parsley
-
Pollo Affumicato $20.00
- Smoked chicken, bacon, brie, sweet chilli & mascarpone sauce
- Avocado / Mushrooms / Spinach / Eggs / Beans / Bacon $5.00
-
Sorbet $12.00
- Trio of Sorbet, Granny smith apple, sour lemon, red raspberry
-
Tiramisu $14.90
- Soaked Lady fingers, espresso, kahlua, marsala, mascarpone cocoa
- ●Dolce
-
Eggs Florentine $17.50
- Poached eggs, sauteed spinach, hollandaise sauce on toasted ciabatta
-
Bistecca Burro e Peperoncino $32.00
- Prime scotch fillet, char-grilled with garlic, rosemary and topped with chilli butter.
-
Lombata alla Griglia $33.80
- Char-grilled pork loin on a bed of creamy potato mash, topped with crispy bacon and served with a fig and apple doubonet jus.
-
Gamberoni M $36.80 / E $18.80
- King prawns, shelled, sauteed in garlic and parsley, flamed in brandy, served in a creamy napoletana sauce. Or sauteed with garlic and olive oil, and finished with a white wine lemon buerre blanc.
-
Risotto Pescatore $33.80
- Arborio rice, cooked in a white wine, saffron lemon-scented seafood broth, tossed with king prawns, mussels and scallops.
-
Canneloni $16.50 L
- Pasta tubes filled with ricotta, pinenuts, spinach, pumpkin, Baked with tomato, topped with cheese sauce
-
Lasagne Casa Nostra $17.50 Entree / $25 Main
- Speciality of the house - layered hand made pasta
-
Maccheroni Alla Mamma Mia $18 Entree / $26 Main
- Gluten free, wheat free, tomato and basil infused macaroni, cooked to order, tossed with zucchini, vine ripened tomatoes, smoked provolone, served with walnut pesto. Unique!
-
Tortellini Del 24 Glugno 1987 M $26.80 / E $18.80
- Pasta stuffed with chicken, served with a creamy pancetta and mushroom sauce.
- Pineapple $1.00
- Chicken $13.00
- Fish $13.00
- 9 Hongkong Chow Mein (Combination Meat Fried Egg Noodles) $15.00
- 13 Beef Fried Rice Noodles $14.00
- Sweetcorn Chicken $10.00
- Lemon Chicken $13.00
- 2 Honey Chicken Fried Egg Noodles $12.00
- Cheese & Onion / Cheese & Pineapple / Cheese & tomato / Cheese & Egg $3,10
- Egg $9.00
- Egg / Cheese / Hawaiian / Mushroom (no meat pattie) / Vegetarian $3.50
- Chicken / Roast pork / Steak $11.00
- Combination Meats $11.00
- Bacon & Egg / Chicken & cheese / Steak & onions $4.20
- Fried Rice ( Chicken, Roast Pork or Steak)
-
5-6 People $51.00
- Chicken Fried rice, roast pork fried noodle, sweet & sour pork, beef & black bean sauce, combination meats chow mein
-
Garlic Prawn & Pesto Linguini $22.5
- with cherry tomatoes & shaved parmesan
-
Prosciutto & Potato $24
- prosciutto & sauté duck fat potatoes, rosemary, rocket & parmesan
-
Seafood Burger $22.5
- panko crumbed seafood patty chilli mayo, lettuce and red onion, served with fries
- Bruschetta with vine ripened tomatoes, bocconcini, basil & balsamic glaze $12.5
-
Crispy parmesan polenta sticks $12.5
- chilli & rosemary sea salt and horseradish aioli
- Twice cooked pork belly bites $16
-
Fish Taco $20.9
- soft flour tortillas, battered fresh fish fillets, Jack’s slaw, avocado salsa & hot sauce
-
Jack's Gluten Free Mud Cake $12
- with chocolate ganache & fresh whipped cream
- With Bacon $19.80
-
Fruit Crumble $7.50
- Apple & berry served with yoghurt or cream
-
Nz Lamb Salad $23.80
- grilled lamb fillet on Greek salad with balsamic reduction dressing
-
Spanish Omelette $15.80
- potato, Feta, Spanish Onion,& herbs served with tomato relish & toast
-
Meringue $7.50
- Topped with fresh fruit and berries
-
Affogato $8.50
- vanilla ice cream topped with espresso coffee
-
Zucchini Noodles $15.80
- With smashed Eggs, feta cheese, tomato salsa & toasted Pumpkin Seeds
-
B.L.T Sandwich $16.80
- baron, lettuce & tomato on Turkish
-
Duck Fat Potatoes $9.00
- Slow roasted baby potatoes cooked in duck fat
-
Barbeque Pulled Pork Burger $22.00
- Free farmed pulled pork, tomato, beets and onion chutney, lettuce and mild chipotle aioli
- DF=Dairy Free / GF=Gluten Free
-
Crispy Tortilla & Dips $12.00
- Ask for chef's selection of dips
-
Creme Brulee $12.50
- Coffee amaretto cream and biscotti
- GF=Gluten Free
-
Moo Burger $22.00
- 22gm Angus beef patty, free range bacon, cheese, lettuce, tomato, pickles, spicy aioli
-
Prawns & Scallops $20.00
- Sweet chilli butter, sauvignon blanc, cashew sambal and coriander. Contains nuts and sesame seeds
-
Mozzarella di Bufala Campana $25.00
- on a bed of raw vegetables in extra virgin olive oil with basil leaves, red onion and croutons
-
Spaghetti alla Chitarra alla Carbonara $24.00
- Handmade spaghetti with real Carbonara Sauce
-
Zucchini Carpaccio $19.00
- with shavings of aged Parmigiano Reggiano and Balsamic Vinegar di Modena
-
Italian Charcuterie Board $29.00
- accompanied by soft cheese and Tigelle (a small round flat bread, crisp on the outside, soft and steamy on the inside, cooked and served hot off the iron). Serves 2/3 people
-
Gnocchi Vegetariani $24.00
- Potato gnocchi served with sauteed vegetables
-
Tortellini in Brodo $29.00
- Tortellini pasta in free-range chicken broth
-
Bruschetta $16.00
- with garlic, extra virgin olive oil and cherry tomato
-
Seasonal Tomato Salad $10.00
- with red onion and fresh basil
-
Antipasto (for 2) $22.00
- Traditional Italian Antipasto
-
Spaghetti Al Pesto $16.00
- Grilled chicken with basil pesto and parmesan in a cream sauce
-
Penne Al Forno $17.50
- Smoked chicken, ham and mushrooms in Napoletana sauce, finished in oven
- Chocolate Mud Cake $12.00
-
Cannelloni $21.00
- Tubes of pasta filled with spinach, mushrooms and ricotta
-
Chicken Chilli shrimp $16.00 $24.00
- pesto, smoked chicken, shrimp, capsicum, sweet chilli
-
Tortellini al Bacio $17.00
- chicken filled pasta with bacon & mushroom in a creamy napoletana sauce
-
Tortellini al Bacio $23.00
- Chicken filled pasta with bacon and mushrooms in a creamy sauce
-
Bourbon Glazed Pork Ribs $25.00
- Slow roasted with Republic's own sauce, seasoned wedges and Republic slaw
- Entree $14.50
-
Beef
- Red Onion, mushroom, tomato, fresh rosemary topped with strips of beef sirloin (cooked rare) marinated in balsamic finished with horseradish cream
-
Cheese Bread $14.50
- Triple cheese (mozzarella, parmesan and feta) with sweet chilli sauce
-
Chicken Burger $23.00
- Panko crumbed chicken breast, cheese, corn fritter, tomato, lettuce and aioli, served with fries
- Main $23.00
-
Garlic Pizza Bread $12.50
- With basil pesto, aioli, mixed Italian herbs and parmesan cheese
- Vegetable medley $5.50
-
Tacos $20.5
- Choice of Grilled Beef or Chicken, Tortilla, Avocado, Aioli, Greens, Kimchi Salsa, Lemon and Dill Sour Cream. Add Potato Wedges +$5
-
Pea & Halloumi Fritters $18.5
- With Greens, Minted Yoghurt and Tomato Pepper Sauce. Add Free Range Bacon +$4/House Smoked King Salmon +$5
-
Soup of the Day with Toasted Focaccia $14
- Please check with our friendly staff for soup of the day - made with fresh sesonal ingredients!
-
Paleo–Friendly Brekki $22.5
- Free Range Bacon, Chorizo Sausage, Avocado, Mushrooms, Roast Potato, Vine Tomatoes, Poached Eggs, Kale and Grain Mix Blend
-
Granola $14
- Organic Rolled Oat, Seeds, Poached Fruits, Honey Labneh, Berry Compote, Blueberry Dust and Milk
-
Mushroom on Toast $17.5
- Choice of your Toast with Creamy Portobello Mushrooms, Blue Cheese Sauce and drizzled with Truffle Oil. Add Free Range Bacon +$4
-
Honey Egg Benedict $16
- Two Potato Croquettes, Poached Eggs, Fresh Baby Spinach, Home Made Hollandaise Sauce w Beetroot Puree. Add Portobello Mushrooms +$3/Free Range Bacon +$4/House Smoked King Salmon +$5/Cured Salmon +$5
-
Avo Smash $15
- Choice of your Toast (GF, Sourdough, 5 grains, Ciabatta) with Smashed Avocado, Tomato, and Dukkah. Add Poached Eggs +$3/Free Range Bacon +$4/House Smoked King Salmon +$5/Cured Salmon +$5
Waitiri Creek Wines Ltd
Phone
034413315
Opened hours
Monday: 11:00 AM – 4:00 PM, Tuesday: 11:00 AM – 4:00 PM, Wednesday: 11:00 AM – 4:00 PM, Thursday: 11:00 AM – 4:00 PM, Friday: 11:00 AM – 4:00 PM, Saturday: 11:00 AM – 4:00 PM, Sunday: 11:00 AM – 4:00 PM
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
Cafe Food , Gluten Free , New Zealand , Pizza , Wine Bar
Features
Romantic , Reservations , Waitstaff , Bar Not Available , Lunch , Seating , Drinks , No Takeaway , Serves Alcohol , Dinner , Outdoor Seating
2323 Church Lane, Gibbston Highway, Otago, 9371, New Zealand
- Auckland Cafe Food Menus
- Auckland Gluten Free Menus
- Auckland New Zealand Menus
- Auckland Pizza Menus
- Auckland Wine Bar Menus
- Auckland Region Cafe Food Menus
- Auckland Region Gluten Free Menus
- Auckland Region New Zealand Menus
- Auckland Region Pizza Menus
- Auckland Region Wine Bar Menus