Wan Bao Restaurant in Auckland Menu

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Wan Bao Restaurant in Auckland has no menu available, but can choose from many other options such as MINI QUICHES SAVOURIES or SINGLE SERVE PIES from Bite Cafe Smith and Caugheys. Saigon Kitchen offers many options including 1 Spring Rolls (for 3) and 2 summer Rolls (Pork/Prawn) (for 2). Sushi Ya includes a wide range like Chicken Karaage Curry Don or Chicken Teriyaki Don. ●Malaysian Curry Dishes and Chips from . Hong Kong Horse offers Night Talk Chinese Steam Pot and Udon Noodle.

Nearby Sample Menus

The Shack Slaw 6.5
- w chipotle mayo
Big Aucklander 22
- beer battered market fish, tartare sauce, iceberg lettuce & tomato
Chocolate Brownie 12.50
- with natural yoghurt & bananas
Green Lip mussels per 500g mixed scoop 15.50
The Rainbow Warrior 19
- Halloumi cheese, Portobello mushrooms, lettuce, tomato & onion jam
Shack Skillet ‘Mac N Cheese’ 18
- w/ crab, capers, herbs & aged cheddar
Blue Swimmer 39
- 1kg w/ garlic chilli butter, spring onion, coriander, lime & crispy shallots
Kumara & Pumpkin Seed Bread 8

Large $12.50
4 SHISH KEBAB $20.00
Small $11.00
Small $10.00
CHICKEN & CHIPS SALAD $14.00
Large $14.00
3 SOLTANI BEEF $12.00
CHICKEN ISKANDAR $14.00

Eggs Benedict $17.50
- Organic Free Range Eggs with Crispy Pork Belly, Ham on the Bone or Smoked Salmon on Polenta Bread or option with Smashed Potato and Home-Made Hollandaise & Chutney
Creamy Porridge $9
- With Fruit and Dairy Free Coconut Yoghurt or Butter, Brown Sugar and Cream
3-Filling Omelette $14
- Choose from Spinach, Mushies, Tomato, Onions, Avocado, Extra Cheese
Toasted Muesli $9
- With Fruit & Dairy Free Coconut Yoghurt
Avo Gene $14
- Gluten Free option with Avocado. Two Poached Eggs, Home-Made Hollandaise & our Mango Salsa
Creamy Garlic Mushrooms $17.50
- With Sausage, Toast or Smashed Potato
Blue Rose Breakfast $19.50
- With Sausage, Bacon, Organic Free Range Eggs any Style, Creamy Mushrooms and Toast or (Gf Option) Smashed Potato
Mussel Fritters with Salad $17
- Our Famous Mussel Fritters Aioli and Salad

Crayfish Tail 120 g $40.00
Salmon Fillet $15.50
Edamame $5.00
Banana Tempura $9.50
French Fries $6.00
Squid $11.50
Vegetable Tempura $13.00
Squid $11.50

6 Chicken nuggets $3.40
Bami Goreng noodles $12.60
Sweet & Sour chicken $11.50
Battered sausage $1.90
Prawn Cashew nut & veges $12.10
Cheese & egg $3.70
Chicken satay $11.60
Chicken & tomato $4.20

Insalata di Pollo $20.00
- Chicken, Kale, Mushrooms, feta, red onion, almonds buttermilk dressing
Dessert $15.50
- Ice Cream Sundae
Sorbet $12.00
- Trio of Sorbet, Granny smith apple, sour lemon, red raspberry
Haloumi $15.90
- Pan fried halloumi, courgette salad
Porridge $10.50
- Stew apple & Rhubarb, brown sugar, milk
J-Lo $24.90
- Hot salami, sweet onion, chilli flakes, garlic oil, fior di latte
●Pizzeria
● Piccolo

Sweet & sour fish / Sweet & sour chicken $9.90
Combination meat $10.50
Chicken / Steak / BBQ Pork $9.50
Seadog / American Hot Dog $3.50
Paua Fritter / Mussel Fritter $2.50
Hot Dog $1.70
Honey chicken $15.90
Potato Fritter $0.50

BBQ Pork $13.50
13 Beef Fried Rice Noodles $14.00
Golden Boat Burger $7.00
(with white rice)
Won Ton $13.00
15 Thai Sauce Chicken Fried Egg Noodles $13.00
Curry Roll $3.00
17 Seafood Noodles Soup $15.00

Curry combination $11.00
Nasi gorang $11.00
Steak $10.00
Vegetable $9.00
Steak tomato & vegetable $13.50
Combination $11.00
Special 2 $28.00
- BBQ pork fried rice, combination chow meon, sweet & sour pork, 1/2 dozen won ton
Special 3 $41.00
- combination fried rice, combination egg fu yong, sweet & pork, chicken cashew nuts, 1 dozen won ton

Crackle Dawg Chips $14.00
- Topped with succulent porky mussels
The People's Pizza $19.00
- Potato, mushroom, caramelised onion, smoked paprika, horseradish cream
Affogato $15.00
- Ice cream drowned with espresso and liqueur
●Smoky Eggplant Dip
Lahmajun $21.00
- Istanbul street pizza. Ground meats and onion topped with rocket and fresh tomato, and a good squeeze of lemon
Chorizo and Fried Bread $7.00
- Munchies
Escalivada Platter $25.00
- Chargrilled mediterranean vegetables on fava bean puree, with carrot & fennel salad, smoky eggplant dip, labneh, hazelnut dukkah and crisp flatbread
Slow Cooked Pork Belly $30.00
- With crispy polenta, silken cabbage & tomato kapuska and horseradish cream

Lemon and poppy seed cake $17.00
Kahawai tartare, créme fraiche, crouton, sansho pepper, lemon $19.00
Chatham island crayfish ‘mac n cheese,’ bacon crumb, sorrel $12.00
Braised taupo beef short rib, wood-fired carrot, pistou, chervil $29.00
Butternut squash, fresh pasta, dukkah, buttermilk curds, confit yolk $29.00
-3 courses $49.00
Fries / steamed greens / glazed sweet potato / garden leaves / baby potato $8.00
New zealand lamb, eggplant and caper caponata, garlic buttermilk curd $29.00

BBQ Pork Donburi
- BBQ pork (spicy), mixed veges, rice
BBQ Pork (Barbequed pork with steamed rice ) $13.00
- Marinated in a mixture of seasame oil, soy sauce, black papper, garlic, spicy sauce, onions, ginger and wine
Bul Gogi (Barbequed beef with steamed rice) $13.00
- Marinated in a mixture of seasame oil, soy sauce, black papper, garlic, onions, ginger and wine
Mul Mandu $6.00
- Boiled beef and pork dumplings
Gamjajeon
- Potato pancake
Dosirak Jeongsik (Chicken / Pork /Fish ) $11.00
- Pork or chicken or fish, salad, rice
Big Steamed Dumpling $6.00
- Steamed beef and pork dumplings
Katsudon (Chicken, Pork, Fish ) $11.00
- Deep Fried Chicken or pork or fish, mixed veges, rice

Medium $12
Medium $12
Meat & rice & salad
Beef $15
Falafel $15
Lamb pistachio $12.90
- Grass fed lamb patties, pistachio, lettuce,tomato, cucumber, red cabbage, chilli pickle, tomato jam, aioli
Falafels $5.50
Beef

Veges $16.00
Something fish (market price) -
Roasted cauliflower, goats curd, almond & mint $16.00
Rib eye of beef (750g) $100.00
Bag of bread and butter $8.00
Apéro sweet treat $9.00
Our favourite cheeses w/ bread, nuts & fruits (40g) $18.00
Cebo Ibérico hand carved ham 40g $25.00

Shami kebabs $11.90
- special spices make this kebab a tasty delight.
RAITA $2.50
KEEMA NAN $3.50
- staffed with spiced mince.
Lamb roganjosh $13.90
- a popular preparation of lamb from north India rich gravy is used to finish the pot roasted lamb.Granished with green coriander and cordon of fresh cream.
JHINGA MALABARI(PRAWN) $16.90
- king prawn curry cooked in coconut ,capsicum and tomato.
Fish fried $6.90
- fresh sea water fish expertly crafted ,spiced and deep fried.
Tava kebabs $14.90
- north indian traditional kebabs.
SAAG GHOSHAT(GOSHAT) $13.90
- blended to perfection mughlai style with fresh spices.Puree of green leafy spinach (choice of lamb,beef or chicken)