Wan Bao Restaurant in Auckland Menu

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Wan Bao Restaurant in Auckland has no menu available, but can choose from many other options such as MINI QUICHES SAVOURIES or SINGLE SERVE PIES from Bite Cafe Smith and Caugheys. Saigon Kitchen offers many options including 1 Spring Rolls (for 3) and 2 summer Rolls (Pork/Prawn) (for 2). Sushi Ya includes a wide range like Chicken Karaage Curry Don or Chicken Teriyaki Don. ●Malaysian Curry Dishes and Chips from . Hong Kong Horse offers Night Talk Chinese Steam Pot and Udon Noodle.

Nearby Sample Menus

Fish & Chips $12.00
Lemon Tart $10.00
Steak & Egg $24.00
- chimichurri, cheddar, lettuce, caramelized onion, garlic aioli
Pork Ribs $32.00
- smokey bourbon bbq, sun-dried tomato & potato salad
- Potato Salad $6.00
- Sweet Corn Salsa $6.00
- Saffron coconut cream $4.00
Cheese Curds $16.00
- tapioca, mango, crunchy lychee, coriander

Free range chicken breast 36.50
- wild mushrooms risotto, parmesan cheese & truffle jus
Side Salad with French dressing 7.50
Smoked loin of beef 39.50
- roasted beetroot, truffled vegetable
Potato velouté 15.50
- soft poached egg, crispy buckwheat & truffle oil
Crispy pork belly 19.50
- lentil, coconut & green apple
Side vegetable 7.50
Home made plum sorbet 10.00
- salted caramel, toasted almonds
New Zealand lamb rump 35.00
- courgettes, peas, anchovies & onion purée

SWEET TREATS
- Our weekly baking includes Chocolate Fudge Brownie (including gluten free), Walnut Caramel Slice, Ging grr Oat & Pistachio slice, Oatmeal & Raisin Cookies, salted caramel Belgian choc chip cookies (gluten free), Tahini Energy Balls (gluten-free), Coconut Ice (gluten free) and Chocolate Bliss Balls (gluten-free)
MIDDLE EASTERN LAMB & PUMPKIN TAGINE $12.80/$25.50
- lamb shoulder and pumpkin pieces slowly braised in an aromatic sauce with spices tomato dates, currants and pomegranate molasses, medium heat Singe/Double
VEGETABLE AND CASHEW NUT THAI RED CURRY $11.80
- loads of seasonal vegetables Thai red coconut curry sauce
TIRAMISU-RHUBARB & RASBERRY TRIFLE-LIMONCELLO TIRAMISU $11.50/$22.80
- small serves 2/large serves 4
STICKY DATE PUDDING & CARAMEL SAUCE-FRUIT CRUMBLES $7.80/$16.50/$19.80
- small serves 1-2/medium serves 3-4/large serves 5-6
ROAST PUMPKIN SPINACH & FETA LASAGNE $22.50/$33.50/$44.50
- layers of roast pumpkin pieces, blanched spinach, and crumbled cows feta with our own tomato and basil sauce, egg lasagne, bechamel sauce and parmesan cheese to finish/double/triple/family
BELGIAN CHOCOLATE MOUSSE $4.50/$11.80
- small single 150ml/medium double 450ml
VIETNAMESE CARAMEL CHICKEN $7.80/$15.50/$27.80
- a classic Vietnamese chicken dish made with skinless thigh cutlets braised with ginger, garlic and red onions in a sweet and aromatic Vietnamese Sauce, Finished with toasted sesame seeds and spring onions gluten free/one cutlet/two cutlets/four cutlets

Kale salad with parmesan, almonds and a garlic and lemon dressing $9.00
Abe’s “Real” bagels, toasted with a choice of toppings $13.50
- Melted Swiss cheese, bacon, caramelized onion
Classic fish and chips $25.50
- crumbed market fresh fish, hand cut fries, with fresh salad and house-made tartar sauce
Hand cut fries with fresh aioli $8.50
Garlic & herb grilled bread $8.50
Burger Chicken, roasted garlic, feta and spinach $20.00
- with fresh tomato, crisp iceberg lettuce, red onion, and tzatziki sauce on our freshly baked olive and rosemary burger bun with hand cut fries
Vegetable noodle $22.50
- pork and kimchi stir fry, freshly made vegetable noodles tossed with fried pork, broccoli, onions, and kimchi, with fresh cilantro (GF)
Abe’s “Real” bagels, toasted with a choice of toppings $13.50
- Chorizo, aubergine and tomato caponata, fresh basil.

Donut $1.30
Special E $26.50
- 4 Ham Burger, 4 Fish, 4 Sausage, 4 Potato Fritter, 4 Wontons, $2 Chip
Bami Gorang (Noodles) $12.50
Bacon and Egg burger $5.00
Steak and Cheese burger $5.00
Bacon Egg $9.00
on Rice extra $0.50 or on fried rice/soft noodles $2.00 extra
Cheese & Egg $3.70

Sweet rice ball soup S $6.00/L $10.00
Steamed salty pork with tofu skin and clam $22.80
Salty free range chicken $16.80
Eggplant with 5 toppings (egg, shrimp, pork, parsley, garlic) $20.80
Sliced tofu skin $12.80
Fried Spicy Crab $32.80
Steamed Shao-Mai sticky rice $6.80/$4.00
Vege and salty pork fried rice $10.80

- 8 pieces Jumbo Teriyaki Chicken
8PC. REG $8.90
- 8 pieces Smoked Salmon & Avocado
Seafood Supreme $22.90
LARGE $8.40
2PC. $4.60
- 4 pieces Fresh Salmon Supreme & Double Avocado
Teriyaki Chicken & Fresh Salmon

Sweet corn $2.00
Chicken $8.50
Bean curd home style $8.90
Squid ring $1.20
BBQ Pork on rice $9.50
Chinkiang venegar spare ribs on rice $9.90
Mongolian chicken on rice $9.50
Prawn $9.50

Nuggies $6.00
- Crumbed free range chicken nuggies with sauce
Big Boy $14.00
- Handmade beef pattie,garlic mayo, tomato sauce, cheddar, tomato, organic salad greens.
-Add bacon and / or cheese
Southern fry $16.00
- Buttermilk soaked FR chicken, crunchy coated in Dutchy's spice mix , fried to juicy deliciousness, streaky bacon, spicy mayo and organic greens.
Handcut chips $6.00
- Hand cut, twice fried agrias with sauce, we recommend Dutchy`s garlic mayo
Man Berger $16.50
- Handmade beef pattie, garlic,mayo, tomato sauce, cheddar, streaky bacon, free range egg, tomato, organic salad greens.
Lil Fella $7.50
- Handmade beef pattie,garlic mayo, tomato sauce, organic salad greens.
Shrooms $14.00
- Smokey portobello mushrooms, pan fried halloumi, organic greens and harissa mayo

Paleo ELK ( GF/DF) $17.90
- House smoked salmon, oreange kumara,slow roasted tomato, brussels sprout, poached egg & pickled baby beetroots
Warm berbere spice lamb salad $20.90
- Freekeh, cucumber, slow cooked tomato, dates, pistachio nuts, yoghurt & pomegranate
House smoked salmon / Hand cut chips/ zucchini fritter $7.00
-Poached egg/ toast $2.50
Acai berry bowl(GF/DF) $13.90
- Mixed berries, dates, banana, honey, nut granola & lychees
(7 am - 2 pm)
Free range eggs with toast $9.90
- Poached, fried or scrambled eggs on sourdough or 5 grain/ GF breads $2.00
Egg benedict $11.90/$19.90
- Lemon hollandaise sauce with Bacon/ smoked salmon, or portobello mushroom for vegetarian option

Teriyaki Tofu Don $12.00
Spicy Ramen $12.00
Ebi Tempura Udon $12.00
Sushi & Chicken Katsu $12.00
Chicken Udon $12.00
Teriyaki Salmon
Vege Ramen $12.00
Sushi&Teriyaki Chicken $12.00

10. Rad Na
- With fried soft flat rice noodles topped with seasonal vegetables, thai style gravy sauce
32. Spare Ribs $11
- With Deep fried marinated pork ribs, sweet chili sauce
40. Chicken Wings $11
- With Deep fried marinated chicken wings & sweet chili sauce
48. Ice Cream Sundae $6
11. Tom Yum Hot & Sour Noodle Soup
- With thai spicy hot & sour soup in tom yum paste rice
49. Sweet Sticky Rice & Ice Cream $6
18. Clear Noodle Soup
- With thai style soup, rice noodles & vegetables
3. Pad Kee Mao
- With stir fried flat rice noodles with chilli, garlic, basil leaves & vegetables

Cold noodle $7.00
Pork with chive $7.50
Potato pieces $3.00
Celery & Peanuts $3.00
Triple Delicacy $10.00
Pork stomach noodle $8.00
Triple Delicacy $9.00
Gai Chow $3.00

Eggs Florentine (GF) $15.00
- Poached eggs, baby spinach, potato rosti, hollandaise
Never ending brunch (until 2pm)
Bagel with jam and cream cheese $7.50
Freshly made granola $9.00
- with berry compote, honey & yoghurt
-with bacon, banana & maple syrup $16.50
-with streaky bacon $16.00
Eggs Benedict
- Poached eggs with hollandaise
Eggs on toast $8.50

Extras per item
- Bacon, hash brown, tomatoes, mushrooms, sausages, baked beans, spaghetti or toast
-smoked salmon & cream cheese $12.00
Omelet $16.00
- (2 fillings & salad) ham, tomato, spinach or cheese
Muesli $11.00
- With fruit & yoghurt
-2 fillings $6.50
Baked beans or spaghetti $5.50
- On toast
Eggs benedict $17.00
- (bacon/salmon or mushrooms) poached eggs, spinach & hollandaise sauce
Toast & jam or marmite $5.00