Wan Bao Restaurant in Auckland Menu

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Wan Bao Restaurant in Auckland has no menu available, but can choose from many other options such as MINI QUICHES SAVOURIES or SINGLE SERVE PIES from Bite Cafe Smith and Caugheys. Saigon Kitchen offers many options including 1 Spring Rolls (for 3) and 2 summer Rolls (Pork/Prawn) (for 2). Sushi Ya includes a wide range like Chicken Karaage Curry Don or Chicken Teriyaki Don. ●Malaysian Curry Dishes and Chips from . Hong Kong Horse offers Night Talk Chinese Steam Pot and Udon Noodle.

Nearby Sample Menus

Lamb Shanks
- Braised in tomato, rosemary, red wine, served on spinach and mash
Bearnaise Sauce $3.00
Stuffed Chicken $28.90
- Sundried tomato, sage, onion stuffing with rich jus
Filet Mignon $33.90
- Eye fillet wrapped in bacon, topped with mushroom sauce
Crumbed Prawn Cutlets $24.90
- with chips and tartare
Side Salad $6.90
Warm Fudge Cake $11.90
- Served on raspberry coulis with fudge sauce
Puff Pastry Cup $14.50
- filled with pumpkin, pinenut, feta, served with creamed spinach, vine tomato, roast capsicum relish

4 x Sausages
Chicken $9.50
Combination Meat $11.00
Crab Stick $1.30 ea / 4 for $5.00
Cheese $3.50
Wontons x6 (70¢ each) $3.50
Chicken $11.00
Mussel $1.30 ea / 4 for $5.00

Gluten free toast (1) $2.00
Sweet corn, pea and haloumi fritters $19.50
- Streaky bacon, corn and tomato salsa, sweet chilli sauce, creme fraiche
Carolina pulled pork sandwich $19.90
- 6 hour slow cooked pork shoulder with coleslaw, dukkah, dijon mustard and BBQ sauce in a brioche bun served with fries or salad
-With cream cheese, preserves (V) $8.50
Free range eggs on toast $9.90
- Choices of poached, scrambled or fried eggs on organic ciabatta or multigrain
Kids mini beef burger $12.50
Asian spiced calamari salad $18.90
- Garden salad, onion, pineapple, cabbage, chilli, spring onion, coriander, toasted almond and lemon aioli
Kids toasted ham & cheese sandwich $7.00

-Add a Fried Egg or Bacon $27.00
Grilled Free Range Chicken, Baby Cos, Couscous Salad $19.00
Wagyu Burger, Provolone. Pickles, Hand Cut Chips $24.00
Wood Mushroom, Baby Onion, Truffle Oil, Poached Egg, Sourdough $21.00
Market Fish, Garden Harvest Salad $28.00
Battered Fish & Chips, Pickles, Tartare $24.00
-Add Pancetta $28.00
Agria Gratin / Mushroom / Seasonal Greens $6.00

1. Fish Curry $15.00
- (Fish steak cooked with okra, eggplant & tomatoes in a curry form)
2. Egg Roti Canai with either Dhall, Chicken or Lamb $8.00
9. Egg Omelette (3 eggs) $7.00
- Onion + Chillies + Tomato
3. Carrot Salad $3.00
- (Bone) $13.50
5. Cabbage Stir-fried with minced lamb $13.00
3. Mixed Vegetable Kurma $11.50
- (Mixed vegetables cooked with mild spices)
Chicken or lamb or vege $12.50

Alla puttanesca $20.00
- Tomato, Chilli, Capers, Black Olives, Courgette, Oregano, Parsley, Mozzarella, Mushroom
Fettuccine Smoked Chicken $14.50
- Smoked Chicken, Mushrooms, White Wine, Cream & Tomato Sauce
Ham cotto e funghi $20.00
- Ham, Field Mushrooms, Tomato, Mozzarella
Create Your Own Pizza $20.00
- 5 Toppings
Hawaiian $17.50
- Pineapple, Ham, Mozzarella
Chicken Caesar Salad $10.00
- Bacon, Chicken, Parmesan
Polo Risotto $14.50
- Chicken, Mushroom, Onion, Spinach, Garlic, Parmesan Cheese
Fries $4.00

Teriyaki Chicken Lovers $19.90
8PC. DBL AVO $8.90
8PC. JUMBO $9.00
LARGE $8.40
- 4 pieces Smoked Salmon & Avocado
8PC. REG $8.40
8PC. DBL AVO $9.70
- 8 pieces Smoked Salmon & Avocado

Hiramasa kingfish ceviche, pickled grapes, wakamedressing, avocado jelly $25.00
Thai Pineapple' $18.00
- glazed pineapple, doughnuts, coconut mousse
Caesar salad, Cibo pancetta, 65/65 egg, Ortiz anchovy, rye croutons $12.00
Masterstock glazed dust breast, pressed leg, charred celeriac, sesame crisp, prawn roll $45.00
Talbot forest 5 year aged cheddar, grapes, roasted hazelnuts, NZ $17.00
Roasted pumpkin, heirloom carrots, macadamia, capers, raisins $11.00
Comte Fort Lucotte, tarragon jelly, olives, France $17.00
Free-range pork belly, pork doughnut, lentil hozon, pineapple kimchi, crab pancake $26.50

Veg satelite $13.90
- Served with vegetables and vege cutlet with whole mushroom, fresh cream, slice of cheese and a choice of chips
Mesclun * $7.90
- Mesclun, red onions, cherry tomato and balsamic vinaigrette
Chinese sizzling veg delight $21.90
- A tasty combo of soft cottage cheese and sauteed veges with a blend of aromatic sauces accompanied by fried rice
Grilled chicken burger $9.90
- Chicken breast, brie cheese, tomato, lettuce and aioli
Sizzling chicken with pepper sauce $19.90
- Served with vegetables and a choice of potato mash or chips
Steak kobe style $22.90
- Served with vegetables and a choice of chips or potato mash
Veg sizzler with szechwan sauce $19.90
- Served with vegetables and vege cutlet with szechwan sauce and noodles
Lamb sheekh $20.90
- Marinated mince served with vegetables and chips with garlic sauce

BBQ PORK BUN
SPICY DUMPLINGS SOUP 15PCS $10.00
RED BEAN BUN
PAN FRIED DUMPLINGS 10PCS $5.00
VEGETABLE BUN
PAN FRIED PORK BUN 6 PCS $5.00
STEAM DUMPLINGS 10 PCS $5.00
PORK BUN

Fried Seafood Udon Noodles $10.00
Salmon Sashimi $15.00
- with seaweed salad
Fried Chips $3.00 / $5.00
- (standard / large portion)
Spicy Pork $12.00
- with vegetables & chili sauce
Deep Fried Octopus / Shrimp / Vege Balls $4.00
- (5 pieces)
Squid Tempura (6 pieces) $8.00
Fried Pork Noodles $10.00
- with vegetables
Teriyaki Chicken $12.00

Three color eggplant $16.50
Beef braised cooked with soy sauce with rice $11.00
Deep fried green been with rice $11.00
Braise beef soup $22.00
Spicy pork intestines noodle rice noodle $12.00
Fried lily and celery $15.50
Beef cooked with $10.00
Steamed fresh blue cod with red chopped chili market prices

Steamed egg custard $12.50
Stir fried pork with sundried capsicums $22.50
Stir fried smoked pork with bamboo shoots $20.50
Stir fried steam lettuce with freid dace $18.50
Steamed braised pork with taro $20.50
Cat fish and toffu soup $20.50
- with perilla frutescens
Stir fried smoked pork and rice $10.00
Stir fried smoked beef with capsicum $22.50

Prime Hereford Sirloin Steak $24.00
- Served with pommes neufs, salad & your choice of: Eggs, Pepper sauce & brandy sauce or mushroom sauce
Steak Sandwich $19.50
- Toasted ciabatta with grilled cheddar, red onion salad and Dijon aioli served with hand cut fries
Fresh Fish $17.50
- with chunky homemade tartare and pickles. Served with hand cut fries.
Fish of the Day $19.50
- Your choice of Kilkenny beer battered with chunky homemade tartare sauce or pan seared with a caper and tarragon butter. Served with salad, hand cut chips (or creamy mash if you prefer).
Pork Loin Chop $22.00
- Grilled pork loin chop with creamy mashed potato and red wine jus and homemade sauerkraut
Veggie N/A
- Walnut, lentils and herbs with a plum and soy glaze. Served with hand cut fries.
Pork and Chorizo N/A
- with melted cheddar. Served with hand cut fries.
Shepardless Pie $16.50
- Puy lentil & vegetable stew topped with mash potatoes and cheese