Wei Xiao Bao Restaurant in Auckland Menu

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Wonton Soup. $6
Chicken And Sweet Corn Soup / Hot And Spicy Soup / Beef and Scramble Egg Soup / Seafood Soup $5
Prawn Wonton Soup $8

Stir-fried Pork With Vegetables / Sauteed Spicy Sauce Tender Pork / Braised Bean Curd With BBQ Pork / $14
Stir-fried Pork With Cashew Nuts $16
Sweet & Sour Pork / Fried Salted Fish And Minced Pork Fritters / Black Bean Sauce Pork / Deep Fried Spare Ribs With Salt And Pepper / Deep Fried Crispy Pork Chops / $15
Special Sweet Vinaigrette Mini Chops / Crispy Honey Sauce Pork Chops / Grilled Garlic Ribs. $17

Stir-fried Beef With Vegetables $14
Stir-fried Beef With Cashew Nuts $16
Beef with Black Bean Sauce / Satay Beef / Stir-Fried Beef with Vegetables & Oyster Sauce / Sliced Beef With Ginger & Spring Onion / Curry Beef / Beef Brisket Casserole $15
Blacked Pepper Sauce Steak / Sweet & Sour Sauce Steak / Rainbow Beef Strings $17

Lemon Chicken/ Stir-fried Chicken With Vegetables / Braised Chicken With Special Spring Onion Sauce $14
Stir-fried Chicken With Cashew Nuts / Sauteed Chicken With Spicy Sauce $16
Chicken with Black Bean Sauce / Satay Chicken / Sweet & Sour Chicken / Spicy Chicken With Seafood Sauce $15
Crispy Chicken (1/2 Bird) / Steam Tender Chicken (1/2 Bird) $13

Deep Fried Squid With Spicy Salt And Pepper $14
Stir-fried Squid $15
Lemon Fish / Sweet And Sour Fish / Prawn Stir-fry Seasonal Greens / Stir-fried Seafood With Vegetables / Stir-fried Fish Fillet $16
Deep Fried Prawns With Spicy Salt And Pepper / Tomato Sauce Prawn (With Shell) / Garlic Steam King Prawns (With Shell) / Fried Crabs With Ginger And Spring Onion / Spicy Garlic Sauce Crab / Sweet & Sour Prawn (Shelled) / Golden Salted Egg Fried Prawn (Shelled) $22

Stir-fried Seasonal Vegetables With Garlic / Fried Bean Sprout Fried Shredded Vegetable & Meat / Preserved Vegetable Stir Fry Young Soya Beans $13
Stir Fry Green Beans / Preserved Pork Stir Fried Chinese Vegetable / Village Style Stir-fried Mix Vegetables $14

Egg Fried Rice $9
Pork Fried Rice / Chicken Fried Rice / Beef Fried Rice / BBQ Pork Fried Rice / Yang Chow Fried Rice / Minced Beef Fried Rice / Preserved Vegetable Fried Rice $9.50
Combination Meat Fried Rice / Salted Fish And Diced Chicken Fried Rice $10
Diced Meat Fried Rice $12
Hokin Topping With Fried Rice / Combination Seafood In Sauce With Fried Rice $14
Fried Rice With White Sauce & Sweet And Sour Sauce $16
Prawn Fried Rice $12.50

Egg Fu Yung $9
Pork Fu Yung / Chicken Fu Yung / Beef Fu Yung / BBQ Pork Fu Yung $9.50
Combination Meat Fu Yung $10
Prawn Fu Yung $12.50

Chicken Chow Mein / Beef Chow Mein / Pork Chow Mein / BBQ Pork Chow Mein / Shanghai Style Stir-fried Noodles / Stir-fried Beef (Dry Or In Sauce) With Rice Noodles / Beef And Vegetables With Fried Noodles / Preserved Vegetable & Shredded Pork Braised Vermicelli / Spicy Seafood & Meat With Fried Rice Noodles (Thailand Style) / Shredded Meat & Curry Stir-fried Vermicelli (Singapore Style) / Black Bean Sauce Stir-fried Beef With Fried Rice Noodles $9.50
Combination Meat With Fried Noodles / Stir-fried Rice Noodles With Meat & Chinese Sausage (Malaysian Style) / Black Pepper Sauce Stir-fried Beef With Fried Noodles $10
Beef - Chicken And Egg In Gravy On Rice Noodles / Prawn Fried Noodles / Seafood Fried Noodles $12.50

Nearby Sample Menus

BBQ Pork & Bacon Burger $19.50
- q BBQ sauce pickles onions & cheese w fries
Market Fish of the Day $33.00
- ask your server for today's catch
Philly Cheese Steak Sandwich $18.50
- green capsicum, onion and flash fried seasoned steak, w cheese sauce on a fresh roll w fries
Fisher House Pie of the Day $19.50
- ask about today's offering served with creamy mash & vegetables
Chicken Burger $19.50
- tender grilled chicken breast w brie, bacon, tomato & red onion w chili aioli w fries
Seared Tuna $33.00
- in a panko & seaweed crumb w herbed potato croquettes, melon & capsicum salsa, wakame fine herb salad & bearnaise sauce
Meat Lovers $19.00
- ham, beef, chorizo, salami, tomato base sliced olives
Crisp salad greens w vine tomatoes $5.00

-cr/bf $11.00
chef special pineapple fried rice
- chicken fried rice with mix vege, pineapple & egg
tom yam soup
fish ball noodle soup $11.00
- fish ball, fish cake and vege served in chicken soup
roast chicken on rice $11.00
- chef special roast chicken on rice serve with pickles & BBQ sauce
black pepper udon noodle $11 / $13
- black pepper chicken stir fried with udon noodle & vegetable
COCONUT DELIGHT all nasi lemak served with hard boiled egg, peanut, anchovy, pickles, sambal & coconut rice
chicken curry laksa $11 / $13
- chicken curry coconut soup with beancurd, vege and noodle

Ras-Vatika Thali (Spec.) $18.00
- 5 x roti, 3 x curry, 1 x rice, 1 x dhal/kadhi, 1 x salad, 1 x papadom, 1 x pickle, 1 x snack, 1 x sweet
Ras-Vatika Curry with 2 Roti $7.00
Alu Paratha $7.00
- Unleavened whole meal flour bread stuffed with potatoes mixture accompanied with yogurt, onion salad & pickle
Fresh Pickle $1.00
Rice $3.00
Onion Uttapam $9.00
- A thick pancake made with rice flour topped with onion
Sandwich Dosa $13.50
- Tender lightly spiced mixed vegetables and chutneys wrapped in a rice pancake
Dhal Vada (1 piece) $1.50
- Deep fried dumpling made with grind lentils, onion & spinach

Fish Vindaloo $17.00
- Boneless fish with hot spicy sauce garnished with sesame seeds
Sweet Mango Chutney / Tamarind Chutney / Mint Chutney / Mixed Pickle $2.50
Lamb Korma $15.50
- Lamb pieces in mild cashew nut creamy gravy
Vegetable Samosa $6.00
- Pastry filled with potatoes & peas flavoured with spices, two per serving
Kashmiri Naan $4.50
- Naan bread filled with nuts & dry fruits
Vegetable Rice $14.00
- Rice cooked with spices & vegetables. Served with raita
Cheese & Garlic Naan $5.00
- Naan bread filled with cheese with a touch of garlic
Chicken Saag Wala $15.50
- Chicken cooked with fresh spinach, blended with herbs & spices

Moussaka $23.50
- Layers, Beef mince, eggplant & potatoes with bechamel cream
Napoletana S $21.50 / L $29.99
- Cheese, oregano, & Basil Pesto
Calamari Served with Salad $19.99
Greek Keftedes $21.50
- Greek Keftedes with Salad & Tzatziki
Greek Salad $15.99
- Olives, feta, red onion, cucumber, tomatoes & parsley
Greek Dip $12.50
- Pita bread selection of 3 dips
Lasagne Beef $21.99
- Filo pasta layers, mince, mozzarella & bechamel sauce
Capricciosa S $21.50 / L $29.99
- Olives, Capers & Anchovies

Pineapple
Double Cheese $6.50
Bacon
Any 2 Filling with Cheese $4.50
Egg
Chicken $6.50
Hamburger $5.50
Bacon $6.50

Tomate, feta y aceite de albahaca $7.50
- tomato concasse, feta, olive tapenade, basil oil
Manzanilla olives stuffed with pimientos, blue cheese or jamon serrano $8.50
Mixed platter $34.50
- jamon serrano, chorizo, salchichon, manchego cheese and pickles
Morcilla de chocolate $24.00
- 'it's not what it seems' chocolate sausage, cheese, rocket, plums
Chorizo al vino tinto $14.00
- pan-fried chorizo, piquillo peppers, red wine
Satas al horno con chimichurri $14.00
- baked portobello mushroom, chickpea puree, chimichurri sauce
Mahoe Blue & sherry quince puree $15.00
- organic cows milk from Kerikeri, with pureed quince, PX sherry and olive oil
Dulce dulce means literally 'sweet sweet'. These are our desserts. Not large, not small, sitting somewhere in between. Whilst sweets aren't a regular fixture of most tapas bars, we've created some as we like to have them with a glass of PX or sweet sherry, and a strong espresso.

Chicken Breast wrapped in Proscuttio $32
- Stuffed with pine nuts and parmesan, served with oven roasted capsicums and tomatoes, topped with lemon, basil, pesto and micro greens.
Eton Mess $14
- Berries, broken meringue and cream
Salmon $22
- House smoked salmon, sour cream, onions, capers, lemon and avocado
Roasted Pork Loin $32
- Served with bok choy. saffron potatoes, mushroom and shallot sherry sauce, topped with homemade apple sauce
Rich Chocolate Tart $14
- Served with berry compote and ice cream
Pulled Pork Sliders $16.50
- Slow cooked pulled pork served with apple coleslaw and aioli.
Chicken and Brie $22
- With cranberries, cashew nuts and onion
Chorizo $22
- Mushroom, oven roasted tomatoes, onions, gorgonzola watercress and prosciutto

Pan fried Market fish $36
- Warm quinoa salad, mustard courgette pickle, pumpkin feta puree
Avocado cannelloni $16
- Seed bread, pickled onions, heirloom tomato, baby carrots &beetroot
Twice cooked free range pork belly $36
- Fennel remoulade, caramelised apple and pulled pork croquette
Pumpkin and almond cheese tempura $16
- Date puree, kale, apple salad
Mushroom mince $28
- Potato palette, grilled artichoke, wasabi avocado and micro roots
Selection of breads $7
Angus eye fillet $38
- Gratin, orange blossom tomato, port wine jus
Smoked lamb loin salad $20 as main $36
- Caramelised cauliflower, eggplant, feta, salsa verde

Corn Fritters (GF) $16.90
- Sour cream cheese, avocado salad with bacon
-Salmon, pickled cucumber, cream cheese, basil pesto $14.90
Smoked Salmon $6.00
Creamy Mushrooms $16.90
- A mix of portobello and button mushroom in balsamic creamy sauce with bacon on sourdough
-With salmon $18.90
-Extra Filling $1.00
-Bacon, scrambled egg, cream cheese, basil pesto $13.90
Pancakes $13.90
- With bacon, banana, maple syrup

T51 Stir-fried Mixed Vegetables $10
- Stir-fried seasonal mixed vegetables with meal garlic sauce
B15 Chili Beef Noodle $9.70
- Thin egg noodles simmered with beef and fresh vegetables in spicy chili sauce
PS22 Singapore Fried Noodle $9.70
- thin rice noodles with BBQ pork, shrimps and fresh vegetables in a light curry sauce
T50 Spicy Seafood with rice $12.90
- Stir-fried prawns, squid, fish cake, crab meat and fresh vegetables in special chili sauce
C5 Chicken Fried Rice $9.50
- Fresh chicken and crispy vegetables tossed with fried rice
S34 Honey King Prawn Fried Rice $13.50
- Battered King prawns with honey sauce on work tossed fried rice with fresh vegetables
C14 Sambal Chicken Noodles $9.90
- Thin rice noodle with chicken and fresh vegetables tossed in a Malaysian style seafood sauce
S35 Honey king Prawn Noodle $13.50
- Battered King prawns with honey sauce on wok tossed thin egg noodles and fresh vegetables

Pork Turnpver $3.00
Steak &Cheese Pie $3.00
Potato Pie $3.00
Bacon & Egg $3.00
Smoked Fish $3.00
Snack Box $7.00
- 1 Thigh, 1 Drumstick, 1 Regular Chips
Steak & Pepper $3.00
Chicken Pie $3.00

Hosomaki Roll / Black rice roll $1.60
- Prawn 6 pcs $11.50
Katsu don (chicken or pork) $12.90
- Deep fried chicken (pork) with fried vegetable and egg sauce on rice
Curry Katsu (Chicken or Pork) $13.90
- Deep fried chicken (pork), curry sauce with fresh salad and rice + miso
Chicken katsu $14.90
- Deep fried chicken, fresh salad, sushi, side dish and rice + miso
Tempura
A Pack (Large Size) $50.00
- 38 pcs
Spicy chilli pork or chicken $12.90
- Hot chilli pork (chicken), fresh salad and rice + miso

The Chicken Burger $20.50
- Chicken fillet with bacon, camembert, salad, plum sauce, fries
Chicken Livers $17.50
- Pan fried with a wholegrain mustard, manuka honey & cream sauce. Side salad and fries
Soup of the Day $10.50
Wine Box Grilled Scotch Fillet $9.50
- Fried egg, salad, fries
Field Mushroom on Toast $15.50
- Slow cooked mushrooms in creamy sauce, served on mixed grain toast. With bacon $18.50
Field Mushroom on Toast $14.50
- Slow cooked portobello mushrooms in creamy sauce, served on mixed grain toast. Add Bacon: Add $2.00
Grilled Open Sandwiches $9.50
- Smoked chicken, tomato, lettuce, roast capsicum salsa
BLAT $17.50
- Bacon, lettuce, avocado and tomato on toasted Turkish Pide, garlic aoli, fries

Two filled soft tortillas wraps per portion.
-Cajun beef $6.50
Spicy chicken bites (GF) $16.50
- Chicken pieces coated in spices and flash fried, with rocket slaw, McClure pickle and sriracha chilli aioli.
Prawn cocktail $15.50
- Marinated prawns with our own thousand island sauce, red capsicum salsa, iceberg and a grilled lime wedge.
Chicken or vegetarian quesadilla $20.00
- Free range chicken and refried bean quesadilla with fresh guacamole, sour cream and corn & capsicum salsa. served with market salad. Vegetarian option is available.
Tasting platters for two.
Mushroom & spinach tagliatelle (V) $24.50
- Pan fried field mushrooms with baby spínach and tagliatelle in a garlic and white wine cream sauce, topped with shaved parmesan and truffle oil.
-Lamb cutlets $8.00