Address
248 Welcome Bay Road, Welcome Bay, Tauranga, Bay Of Plenty, 3112, New Zealand
Welcome Bay Takeaways in Tauranga Menu
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Welcome Bay Takeaways in Tauranga has no menu available, but can choose from many other options such as Soup of the Day or Gourmet Toasted Sandwiches from Robert Harris Cafe. Oi Sushi Limited offers many options including Avocado Roll and Carrot Roll. The Pizza Library includes a wide range like Charlottes Web (Small / Medium / Large) or Three Blind Mice (Small / Medium / Large). Cajun chicken and Hawaiian from . Angelo's Pizzas, Chicken & Burger Bar offers Robert Harris and Soup of the Day.
Nearby Sample Menus
- Chicken $9.80
- Cheese $2.50
- Chicken $9.80
- Pork $9.80
- Steak $9.80
- -pork $9.80
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Chow mein
- With noodles
- crab sticks $0.70
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The Wagon Wheel $40
- Redneck Ribs™, Chief's Chicken Nibbles, Chicken Roadrunners and Battered Fish Fillets. Served on a platter with straight-cut chips, coriander aioli and tomato sauce. serves 3-4
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Lassoo of Hog $38
- 450grams of rolled pork loin with a prune, carrot and seeded mustard stuffing. Oven-roasted with crackling and finished with a fresh apple and ginger sauce. Served with buffalo chips and Lone Star coleslaw...a fair dinkum Lone Star legend!
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Redneck Ribs six $19 nine $28
- Porky Pig's ribs blanched in honey and spices. Blasted in the Lone Star fire, piled high then smothered in our famous hoisin, orange and sesame seed sauce.
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Apache Fish medium $27 classic $32
- Fresh fillets of fish dusted in seasoned flour, egg-washed, then pan-fried in a lemon and herb butter, finished with a classic tartare sauce. Served with straight-cut chips and a fresh green salad.
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Lone Star Artisan Loaf $10
- A traditional seeded Ciabatta loaf, handcrafted exclusively for Lone Star. Served warm with butter.
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Kiwi Pavlova $12
- Mini pavs filled with whipped cream. Served with vanilla bean ice cream, fresh fruit and berry coulis.
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Honky Tonk Chicken medium $30 classic $35
- Chicken breast marinated in Dijon mustard, dill, honey, olive oil and lime juice. Oven-baked and topped with an orange, ginger and cranberry salsa. Served with buffalo chips and Lone Star coleslaw.
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Running Bear Salmon $35
- Pan-seared boneless fillet of Marlborough sea-run salmon. Meal set changes with the seasons. Your waiter will tell you all about it.
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Bibim guksu $14.00
- Spicy mixed noodles
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Sojumulleok $23.00
- Garlic marinated fresh beef
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Ojingeo deopbap $15.00
- Spicy stir squid fried rice
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Jangeo gui $24.00
- Salted grilled eel
- Chicken soup $18.00
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Bulgogi jeongol $48.00
- Marinated beef with vege, rice cake, noodle (serve for 2-3 people)
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So saeng galbi $27.00
- Fresh beef ribs
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Bibimbap $16.00
- Rice mixed with vegetables and beef
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Onion bhaji $5.50
- Deep fried fritters of onion in mild spiced batter served with home made tamarind sauce.
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Peshawari naan $4.50
- Stuffed with dry fruits.
- -Half $11.00
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Seasonal vegetables $14.50
- Fresh vegetable cooked in traditional style with aromatic herbs.
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Shahi paneer $15.00
- Homemade cottage cheese cooked in butter and nut gravy.
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Matar mushroom masala $15.00
- Mushrrom and peas cooked with onion, tomatoes and cashew nut gravy.
- Green salad $4.50
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Potato paratha $4.50
- Stuffed with grated potato and herbs.
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Potato Skins (GF) $12.00
- Double Cooked Potato Skins, Lime n Chili Salsa, Sour Cream. Beer Match – Deep Creek Pilsner
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Stone Fruit Panna Cotta $13.00
- Stone fruit Coulis, Vanilla Bean Panna Cotta, Almonds/ Wine Match – Lakes Hayes Noble Dessert Wine
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Crispy Tofu, Edamame, Shitake Broth, Furikake $12.00
- Wine Match – Terra Sancta Bannockburn Pinot Noir 2015
- Add Black Pudding $5.00
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Salmon Sashimi Bowl (GF) $24.00
- Salmon Sashimi, Wakame, Asian Vege, Pickled Ginger, Sprouts, Rice, Sesame Seeds. Wine Match – Dog Point Marlborough Sauvignon Blanc 2015
- Add Pork n Fennel Sausages $6.00
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Prawn Noodles $24.00
- Prawns, Chilled Soba Noodles, Honey, Soy, Chilli, Shitake, Japanese Greens. Wine Match – Amisfield Central Otago Pinot Gris 2016
- Edamame Beans, Lemon, Black Garlic, Togarashi $6.00
- -Mando Chutney $3.50
- Chawal (Rice Dishes)
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Chilli Chicken $20.50
- Barbequed chicken pieces pan fried with fresh seasonal vegetables and chilli
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Lamb Samosa $9.00
- Deep fried triangular pastries filled with spiced vegetables and minced lamb
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Dhal Makhani $14.50
- Traditional North Indian Dhal, red beans and black whole Urad cooked overnight on the tandoori oven
- Minimum of 2 people $30.50 Per Head
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Beef Vindaloo $20.50
- Tender beef pieces prepared in freshly ground hot spices
- Side Dishes
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Vege Burger $18
- vegetarian pattie, topped with feta, spinach, sun dried tomatoes, salad greens & served on a toasted fresh bun
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Fish n Chips $24
- beer battered & served with fries, salad & tartare sauce
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Ribs & Rump $25
- 200gm steak, 200gm pork ribs, served with fries, house salad & a choice of 3 sauces
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Moroccan Lamb Salad $22
- seasoned lamb, olives, cucumber, tomato, house salad mix, with cous cous & a yoghurt dressing
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Nachos $12.95
- beef mince topped with cheese & sour cream
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Salmon Fillet $28
- pan seared NZ salmon, served on a pearl barley & chorizo risotto with capers & a mango dressing
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Margherita $19
- napoli sauce, topped with mozzarella, tomatoes & basil pesto
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Chicken Wings .5kg $14 1kg $22
- choice of sauces: blue cheese/ bourbon BBQ/ hot sauce
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Roast of the Day $22.00
- Your waiter will advise
- Selection of breads & dips $15.00
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Chicken Fettuccini $18.50
- Free range chicken, bacon & spring onion bound in a light cream sauce tossed with fresh fettuccini garnished with a parmesan crisp
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200g Sirloin Steak $22.50
- Tender NZ sirloin accompanied with a farm house salad of mixed leafs, cherry tomatoes, cucumber & red onion served with a wholegrain mustard
- Chicken Strips $9.50
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Dark Chocolate mud cake $12.00
- served with a rich dark chocolate sauce forest berry compote & whipped cream
- Cheese board selection (Plate for 1 / Platter) $15.00 / $31.00
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VEGETARIAN Mushroom Risotto $24.50
- infused with red onion & white wine topped with a parmesan crisp served with a basil pesto & toasted ciabatta bread
- Chicken S $11.50 / L $12.50
- Vegeterian S $11.00 / L $12.00
- Chicken $10.00
- Bbq N/A
- Lamb S $12.00 / L $13.00
- Sweet Chilli N/A
- Lamb $16.00
- Aioli N/A
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Fish & Chips $10.00
- 2 pieces crumbed hoki served with fries & tartare sauce
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Richie Macaw Bites $7.00
- 5 x Chicken nuggets, fries, small juice
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Hawaii 50 $11/$14.90
- Cheese, ham, pineapple
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Bangers, Eggs & Fries $10.00
- Two sausages served with eggs & fries
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Apple-Berry Crumble $9.00
- Served hot with fresh cream or ice-cream
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Cheese Burger & Fries $10.00
- Burger bun, large gourmet meat pattie, cheese & fries
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Mince on Toast $14.00
- Savoury mince on toasted Vienna, topped with 2 fried eggs
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Louisiana Chicken Breast $22.00
- Seared Boneless chicken breast with a hint of Cajun seasoning enveloped with Bacon and melted Brie complimented with a delectable cranberry sauce served with large seasonal salad (optional choice of creamy mashed potato or fries)
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Toast & Jam $5.50
- Toasted Ciabatta With House made Jam & Butter
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Creamy Mushrooms $16.50
- Served With Free Range Bacon And Toast
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French Toast $14.50
- House Made Brioche Loaf, French Toasted And Served With Berry Compote, Real Maple Syrup And Cream.
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Eggs On Toast $12.50
- Free Range Eggs Any Style - Poached, Scrambled Or Fried Served With Toast. Add Free Range Bacon $4.00
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Omlette Your Choice $15.50
- House Smoked Salmon & Feta Served With Toast. Or Free Range Bacon And Dutch Gouda Served With Toast
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Vegetable Stack (v) $19.90
- Roasted pumpkin, grilled capsicum and portobello mushroom served on marinated tofu with pea puree, pesto and a rocket salad.
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Greer's Fried Chicken $12.90
- Chicken tenderloins coated in Greer's homemade tasty batter and deep fried. Served with fries and dipping sauces.
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Teriyaki Lamb $21.90
- Marinated New Zealand lamb fillet served on an Asian slaw with Udon noodles, sesame seeds, coriander and cashew nuts.
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Scotch Fillet $30.90
- 250g of prime New Zealand scotch fillet served with fried egg or prawns, fries, tomato sauce, salad and your choice of - garlic butter, mushroom sauce, peppercorn sauce or creamy blue cheese sauce. Please note that 'well done' steaks take up to 40 minutes to prepare - including cooking and resting time.
- -Cheesy $8.90
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Greer's Chicken Stack $20.90
- Marinated chicken thigh, portobello mushroom, focaccia bread, salad, avocado and sweet chilli aioli.
- -Plain $7.90
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Scallop Salad $24.90
- Scallops poached in a lemon cream sauce. Served on top of rocket, mango and avocado with a lemon dressing.
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Hawaiian $19.50
- Smoked streaky bacon, pineapple & mozzarella
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Garlic pizza bread $9.50
- Extra virgin olive oil, garlic, sea salt & fresh herbs
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Seared Sirloin $26.00
- Wood oven seared Savannah sirloin, mozzarella, caramelised red onion & Whitestone blue cheese
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Pesto pizza bread $13.50
- Homemade basil pesto & parmesan
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New York $18.50
- Spicy pepperoni salami with mozzarella
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Free-range Roast Chicken $26.00
- Succulent wood oven roasted free range chicken thigh, Danish feta, red onion, basil pesto & mozzarella
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Mediterranean Veg $24.50
- Char-grilled eggplant, roasted capsicum, mozzarella, parmesan & rocket fresh oregano
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Margherita $19.50
- Mozzarella, fresh basil & extra virgin olive oil
- House Side Salad $4.90
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Corn-Fed Chicken $31.90
- Oven baked free-range chicken breast, served on a mushroom and herb risotto with fresh seasonal greens and a basil butter
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Roasted Vege $22.00
- Roasted pumpkin, portobello mushroom, red onion, feta, olives and salsa verde
- French Fries $4.90 Sm / $7.90 Lg
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Meat & Cheese $30.00
- Scotch fillet strips, smoked salmon, brie & blue cheeses, kalamata olives, pickles, falwaser crackers, warmed fresh bread and more
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Market Fish N Chips $25.00
- Fresh Monteith's Pilsner beer battered tarakihi, served with fries, house salad and tartare
- Bacon (3) $6.00
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Crispy Coconut Prawns $18.90
- With grilled lemon and a sweet chilli and lime aioli
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Bacon and Eggs $14.00
- Bacon, eggs, toasted ciabatta
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Coquilles St. Jacques $21.00
- Four Gratineed scallops, gruyere, creamy vermouth and mushroom sauce
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Chicken Caesar Salad $21.00
- Grilled chicken, bacon, anchovies, green salad, Parmesan, egg, croutons, Caesar dressing
- Ham and Cheese $9.00
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Croque Madame $17.00
- Smoked ham, melted cheese, bechamel sauce, sunny side up egg, rye bread
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Pho $18.00
- Broth, rice noodles, prawns, seasoned vegetables, fresh herbs
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Pho $18.00
- Broth, rice noodles, prawns, seasoned vegetables, fresh herbs, lemon zest
- Jam and butter $6.00
Welcome Bay Takeaways
Phone
075441629
Opened hours
Monday: 4:00 – 9:00 PM, Tuesday: 4:00 – 9:00 PM, Wednesday: 11:30 AM – 9:00 PM, Thursday: 11:30 AM – 9:00 PM, Friday: 11:30 AM – 9:00 PM, Saturday: 11:30 AM – 9:00 PM, Sunday: 11:30 AM – 9:00 PM
Price
None
Type
None
Service
None
Cuisine
Fish & Chips
Features
Fish n Chips , Bar Not Available , Quick Bites , Seating Not Available , No Takeaway
248 Welcome Bay Road, Welcome Bay, Tauranga, Bay Of Plenty, 3112, New Zealand
- Tauranga Fish & Chips Menus
- Bay of Plenty Fish & Chips Menus