Address
248 Welcome Bay Road, Welcome Bay, Tauranga, Bay Of Plenty, 3112, New Zealand
Welcome Bay Takeaways in Tauranga Menu
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Welcome Bay Takeaways in Tauranga has no menu available, but can choose from many other options such as Soup of the Day or Gourmet Toasted Sandwiches from Robert Harris Cafe. Oi Sushi Limited offers many options including Avocado Roll and Carrot Roll. The Pizza Library includes a wide range like Charlottes Web (Small / Medium / Large) or Three Blind Mice (Small / Medium / Large). Cajun chicken and Hawaiian from . Angelo's Pizzas, Chicken & Burger Bar offers Robert Harris and Soup of the Day.
Nearby Sample Menus
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Mixed vege S $10 / L $ 11.5
- Falafel, mujver, dolma
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Sigara borek $10.00
- Filo pastry, feta
- Chicken S $12 / L $ 14
- Extra meat $3.50
- Mixed vege $8.50
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Mixed S $12 / L $ 14
- Chicken & lamb
- 2x Falafels, 1x mujver served with hummus $5.00
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Extra $1.00
- Falafel or mujver
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Pepperoni $17.90
- Pepperoni, olives, garlic, red capsicium, red onion
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Dixie Oyster Po’Boy $20.90
- Beer battered New Zealand oysters, grilled bacon, jalapenos, lettuce and tomato on a toasted bun with a spicy emoulade sauce, served with seasoned fries
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Catch of the Day (GF) $20.90
- Served either lightly pan-fried and finished with béarnaise sauce or beer battered and served with tartare sauce with salad greens and seasoned fries or Dixie Rice
- -add bacon $4.50
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Roast Chicken and Mayonnaise Toasted Sandwich $15.90
- Shredded roast chicken breast, creamy aioli served with seasoned fries
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Turkey Burger $22.50
- Turkey patty on a toasted ciabatta, whipped feta, sundried tomato pesto, rocket, cucumber and apple slaw served with fries and our onion rings
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Santa Fe Chicken Wrap $15.90
- Grilled chicken, corn, black beans, avocado, red capsicum, baby spinach, salad greens in a light sour cream dressing with a side salad
- -add bacon $4.50
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Over the Moon Goat Cheese Bonbon $18.00
- Roasted fresh tomato and eggplant sauce and walnuts in lemon olive oil
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Slow Cooked Duck Legs (2 legs) $36.00
- Drizzled with a lime and manuka honey reduction, Mascarpone polenta and vegetables
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Oven Baked Aoraki Salmon Fillet $33.00
- with mint and blueberries cooked in a paper parcel, seasoned with wasabi olive oil and Champagne. Served with a herbed hollandaise sauce, potatoes and vegetables
- Garlic Bread $14.50
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Stuffed Chicken Breast $32.50
- Stuffed with cranberries and feta cheese, served with our special Nautilus sauce, potatoes and vegetables
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Platter to Share (for two people) $36.00
- tempura prawns, Spanish meatball, duck and bacon terrine, chicken teriyaki, Aoraki smoked salmon, warm pork and venison pie, sweet sour sauce, bread, aioli and various dips
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Seafood linguini $24.00
- with prawns, smoked salmon, cherry tomato, fresh rocket leaves and mussel
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Pasta Carbonara $22.00
- Creamy mushrooms and streaky bacon
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Vegan Warrior $17.00
- Portobello mushroom with cashew nut cheese, grilled tomato, avocado, rocket, asparagus, red pickled carrot and pumpkin dressing on a multigrain toast (gluten free on request)
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Domino Effect $15.00
- Free-range bacon, free-range eggs, fresh tomato, rocket in a daily baked croissant (good option for bacon & egg lovers)
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Olives $9.00
- plump kalamata & green marinated in rosemary and garlic olive oil (vegan, gluten free & paleo)
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Social Sliders $16.50
- 3 of the same: Chorizo, creamy mushroom or lamb served with social slaw ( vegetarian option – add extra $5.50)
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Coconut & Chia Pudding $14.50
- Chia, coconut and strawberry creamy mousse garnished with fresh fruit (super food / vegan)
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Nazca Salmon $36.00
- oven roasted fillet with red quinoa, pearl onions, asparagus, lemon foam and fresh basil (sustainable seafood and gluten free)
- Super foods, vegan, tapas and platter options – from 8am
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Cheeky Darky $13.00
- Chocolate brownie with mint ice cream & blueberry sauce.
- Won ton $9.30
- Vegetarian $3.80
- Potato fritter $0.50
- -pork $9.80
- Bbq pork, shrimps & won ton $9.80
- Fish $3.80
- Pineapple fritter $1.10
- Mushroom $2.50
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Banoffee Pizza $23.00
- vanilla ice cream (serves two)
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Crispy Chicken $19.50
- green apple & ginger slaw, kewpie mayo (gf)
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Chilli Caramel Pork Belly $27.00
- apple salad, coriander
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Banoffee Pizza $23.00
- vanilla ice cream (serves two)
- House Marinated Olives( v) $ 9.00
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Crispy Chicken Burger $9.50
- crinkle cut chips
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Fresh Fish Ceviche $19 .00
- chilli, avocado, coriander, lemon, olive oil (gf)
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Confit Duck $34.00
- puy lentil, fennel & mint salad, orange vinaigrette
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Pudina parantha $5.00
- A delicious multi layered indian parantha made from mint (pudina) and few spices.
- -Half $11.00
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Kashmiri pulao $7.00
- Rice cooked with nuts.
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Kadhai firsh or prawn $18.00
- King prawns cooked with tomatoes onion cream fresh coriander and chef special gravy.
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Prawn or fish vindaloo $18.00
- Prawns cooked with spices and onion gravy in hot vindaloo sauce with spring onions.
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Bombay aloo $14.00
- Potato cooked with cumin seeds, onion, tomato, fresh coriander and spices.
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Chicken, beef, lamb nawabi $17.00
- Brown sauce and coconut cream with diced potato, curry leaves and mustard seeds.
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Lamb biryani $17.00
- Lamb cooked with rice in herbs and spices.
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Beetroot gnoochi $28.00
- roasted button mushrooms, goats cheese beetroot foam, walnuts
- Twice cooked hand cut fries, toasted sesame salt, truffle mayo $8.00
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Angus dry aged beef fillet $36.00
- garlic cream, black beluga lentils, pickled radish, onion jus
- Black doris plum, cherry frangipane tart, fig & honey ice cream $16.00
- Seafood Bouillabaisse, garlic toast $18.00
- Wild mushroom pearl barley risotto, confit lemon, truffle oil $28.00
- Affogato, Baileys, ice cream, chocolate crumb, espresso $16.00
- Kitchen salad, honey mustard dressing $8.00
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Hot Platter $36.00
- An assortment of deep-fried nibbles served with fries & 4-6 people
- Garlic Butter $1.50
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Hummus $10.00
- Homemade hummus accompanied with sourdough
- Seasonal Vegetables $6.50
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Ice Cream Sundae $13.00
- your choice of Chocolate, Strawberry or Caramel
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Mozzarella Sticks $10.00
- Crumbed Mozzarella, deep-fried & served with plum
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Pasta of the Day $27.00
- See wait staff for today’s Pasta
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Chicken Wings $12.00
- Crispy chicken wings, coated in a mix of spices, served with a satay dipping sauce
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Beer Battered Fries $9.00
- With garlic aioli
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Waffles $14.00
- With bacon, banana & maple syrup
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Marinated Fresh Fish Soft Taco $10.00
- With chili lime dressing
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Snickers $8.00
- Homemade chocolate & caramel sauce scattered with peanut brittle
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Cheeky Chocolate $8.00
- Lashings of homemade chocolate sauce, Topped with chocolate chips
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Spicy Chicken Wings $9.00
- With rocket sauce
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This Little Piggy Went to Market $18.00
- Pulled pork with baby spinach, candied walnuts, crisp apple & pickled fennel with honey mustard dressing
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Onion Rings $9.00
- With smoked chipotle mayo
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Calamari $16.00
- Salt & pepper deep fried with aioli & petite salad
- Spicy costed chicken wings, chilli, lime & maple glaze $15.50
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Crumbed Scallops $17.50
- Served with mesclun salad, wasabi aioli, pickled ginger & soy sauce.
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Profiteroles $14.50
- Served with vanilla ice cream & topped with warm chocolate sauce.
- Wedges with bacon $15.50
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Vanilla & Amaretto Crème Brûlée $14.50
- Served with short bread.
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Mixed Berry Trifle $14.50
- Served with homemade waffle
- Green Salad $8
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PIZZA FOR TWO $18.00
- 10 cm pizza topped with a choice of two topping combo's, Hawaiian or pepperoni, served with fries
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GRILLED SAUSAGES $14.50
- local bangers served with fries BBQ sauce
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CRISPY CHICKEN STRIPS $9.50
- served with plum sauce and aioli
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BACH NACHOS $11.00
- served with refried beans, grilled cheese, jalapenos, guacamole and sour cream
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FISH & CHIPS $17.00
- beer battered fish fillets served with fries and tartare sauce
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FRIES $4.50
- served with tomato sauce
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SEASONED WEDGES $8.90
- topped with bacon, mozzarella and sour cream
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BACH KIWI BURGER $16.00
- traditional kiwi burger with fried egg, beetroot salad, chutney and served with fries
- Asparagus & mustard crumb $9.00
- Scotch fillet (350gm), roasted bone marrow, wild mushrooms & pesto crumb, triple cooked chips $39.00
- Smoked Akaroa salmon, pickled fennel, zucchini, grains, goats cheese & almonds with viniagrette $18.00
- Twice baked gorganzola scuffle, sweet & burnt onion $17.00
- Confit pork belly, carrot caramel, crispy squid & fennel salad $30.00
- Grilled snapper, heirloom tomatoes, zucchini & basil oil $33.00
- Salt & pepper squid, miso aioli $17.00
- Confit leak & brie $9.00
- Main & Dessert only $30
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Apple & Blackberry Crumble N/A
- With custard sauce & ice cream
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Pineapple Fritters in Cinnammon Sugar N/A
- With Cramel sauce & ice cream
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Red Thai Chicken Curry N/A
- With fragrant rice, roti, crispy poppadam & mango chutney
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Warm sticky date pudding N/A
- Butterscotch Sauce, Anglaise & Ice Cream
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Slow braised Hawkes bay lamb shank N/A
- With potato & chive mash, greens, red wine jus & mint jelly on the side
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Beef bacon & mushroom pie N/A
- A Delicious rich caserole in buttery puff pastry served with wilted greens
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Calamari Salad $20.00
- Calamari, garlic, chilli and lemon sauce, red onion, green salad
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Creamy Mushroom $19.00
- Creamy mushroom, cabanossi sausage, toasted ciabatta
- Eggs on Toast $11.00
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Soupe A L'oignon $12.00
- Traditional French onion soup, Homemade beef broth, toasted bread, Gratineed cheese
- Sausage, Creamy Mushroom, Smoked Salmon, Croissant $5.50
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Pancake $17.00
- Pancake, bacon, banana, vanilla bean creme fraiche, maple syrup
- Spinach, Gluten free bread, Bagel, Ciabatta $3.00
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Pho $18.00
- Broth, rice noodles, prawns, seasoned vegetables, fresh herbs, lemon zest
Welcome Bay Takeaways
Phone
075441629
Opened hours
Monday: 4:00 – 9:00 PM, Tuesday: 4:00 – 9:00 PM, Wednesday: 11:30 AM – 9:00 PM, Thursday: 11:30 AM – 9:00 PM, Friday: 11:30 AM – 9:00 PM, Saturday: 11:30 AM – 9:00 PM, Sunday: 11:30 AM – 9:00 PM
Price
None
Type
None
Service
None
Cuisine
Fish & Chips
Features
Fish n Chips , Bar Not Available , Quick Bites , Seating Not Available , No Takeaway
248 Welcome Bay Road, Welcome Bay, Tauranga, Bay Of Plenty, 3112, New Zealand
- Tauranga Fish & Chips Menus
- Bay of Plenty Fish & Chips Menus