Welcome Eatery in Auckland Menu

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7:30am until 11am
The Cure $20.00
- Whiskey and honey cured ora king salmon, brown soda bread, black pepper crème fraiche, pickles, boiled egg
Torched Eggs $19.00
- Two poached eggs torched with provolone, white bean masala,Busted freedom loaf,beet salt .
Super Bowl 2.0 $17.00
- Sugar-free breakfast bowl with raglan coconut yoghurt pannacotta,seasonal fruits, nut clusters and cold press granita.
French Toast $16.50
- Rhubarb stufed pan roasted slab of brioche, ginger, orange,vanilla mascarpone
●Eggs Straight Up $12.50
- Poached, scrambled or fried with kumara sourdough toast and sea salt butter
-with freedom toast $14.50
Toast $7.50
- Kumara sourdough, freedom loaf or best ugly bagel, choice of Seasonal jam, lemon curd,rawtella or pics peanut butter.
●Breaky sides $7.00
- Dry cure bacon / whiskey cured ora king salmon
-Spinach / mushrooms / fresh tomato / extra egg $5.00

11:30am to 2pm
Pumpkin $19.00
- Za’atar roasted butternut pumpkin, hummus, smoked eggplant,Pine kernels , mint,sumac, yoghurt ﬂatbread
Risotto $20.00
- Mushroom risotto, garden peas, red cabbage, slow cooked egg,Hazelnut, parmesan.
Cubano $19.00
- Classic grilled sandwich with roast pork loin , baked ham and cheese, Grain mustard, house pickles .
Lamb Salad $22.00
- Braised lamb shoulder with beluga lentils, cauliﬂower salad, Semi dried sultanas, toasted almonds.
Fish Dish market price
- Your server will let you know what’s cooking today
Nice Cream $9.00
- Three scoops of dairy free nice cream with cacao nut crunch

Nearby Sample Menus

BANH MI $12.50
- filled roll with free range chicken or tofu, daikon, carrot, coriander, peanuts, aioli, and gong sauce (add egg $2.50/add avo $4.00)
THE GEISHA $17.90
- soba noodles, red cabbage, daikon, spring onion, bean sprouts, mesclun salad tossed in Japanese sesame dressing and topped with pickled ginger (add avo 4.00 /Add peanuts 2.00)w/tofu
THE CAMBODIAN $16.50
- sweet black banana rice, served on a bed of salted coconut cream with kiwi fruit and lychees(add peanuts $2.00)
MARRAKESH $17.00
- chickpeas & lentils in Moroccan spices topped with sesame seed crusted soft boiled egg, drizzled with preserved lemon yogurt served with sourdough(with chicken $19.90)
Free range poached egg $2.50
SOLDIERS $10.00
- Two free-range soft-boiled eggs with soldiers and vegemite(add bacon $6.00/add avocado $4.00)
THE EARLY BIRD $13.50
- cacao and coconut muesli with walnuts and chia seeds served with almond milk and seasonal fruit
TOAST $8.50
- Sourdough or seeded toast, butter and house condiments (Almond Butter, Peanut butter, seasonal jam, vegemite, Nutella

MIXED KEBAB $9.50
- chicken, spicy beef, spicy lamb with tabbouleh salad & yoghurt sauce
Chicken $14.00
CHICKEN & EGG $5.50
All meals include half wedges and any 390ml soft drink
Served with rice, tabbouleh, hommos & salad
EZZY'S BIG BREAKFAST $18.00
- Sausage, bacon, tomatoes, potatoes, mushrooms, eggs, relish, homemade bread
Beef $14.00
OMELETTE $13.00
- eggs served on homemade bread choice of three filling(except salmon)

-One Meat $10.30
Potato Fritter $0.70
Egg Foo Yona
N° 1 Special $8.00
- 2 fish, 2 sausages, 2 potato fritter and $1.60 chips
N° 3 Special $5.00
- 1 fish, 1 hot dog, 1 potato fritter and $1.60 chips
Mussel Fritter $2.50
Thai Sweet Chilli Noodles / Mee Goreng / Nas Goreng (Rice)
Fish Cake $2.00

Gulab Jamun $1.00 ea
Garlic Chicken $11.99
Goa Prawn Curry $14.99
Chilli Chicken $13.99
Butter Paneer $13.99
- Tandoori cottage cheese pieces cooked in creamy tomato gravy
Kaju Roll $35.00 kg
Gobi Manchurian $11.99
Tandoori Chicken Half$9.99/Full$17.99
- Chicken marinated in special spices and cooked in tandoor

Seafood Special $22.90
- Combination seafoods in milk thick red curry with vegetables and coconut milk
Phuket Island (4 king prawns) $9.50
- King prawns cooked with vermicelli, ginger and our special sauce
Garlic Squid (hot-plate) $20.90
- Stir fried squid with garlic pepper and vegetables
Angel Wings (4 pcs) $8.50
- Fried marinated chicken wings in a special Thai sauce
Touch of Chilli $21.90
- Stir fried prawns with basil leaves, chilli and vegetables
Prawns Aroy $21.90
- Stir fried prawns with cashew nuts vegetables in our Thai sauce
Panang $17.90
- A thick red or beef curry with coconut milk and crushed peanut
Chilli Squid $20.90
- Stir fried squid with fresh chilli and vegetables

Steak, Veges & Cashew $13.00
Beef $6.50
Vegetable $9.00
Vegetables & Mushrooms $9.50
B $25.00
- Chicken Chow Mein, Egg Fried Rice, Sweet & Sour Wonton
Vegetables & Mushroom $10.00
Ham $2.80
BBQ Pork $10.50

Today-Chef's Specials $$
Soft Shell Crab Sushi 4pcs $9.50 8pcs $18.00
Dynamite Roll 4pcs $7.50 8pcs $14.00
Prawn Teppanyaki $26.90
Takoyaki $8.00
Udon $12.00
Hot Pot Sukiyaki $22.90
Wa-hoo Japanese Steak $24.90

Fried Pork in Sichuan Spice / Chicken Piece on Kung Po / Chicken on Cashew Nut $30.00
Chunky Chicken Fried Rice / Vegetarian Fried Rice $12.00
Combination Laksa / Beef Laksa $13.80
Stir Fried Chinese Broccoli in Ginger Sauce $38.00
BBQ Tender Pork $30.00
Roast Pork & Tofu Hot Pot / Mapo Tofu Hot Pot $25.00
Malaysia Style Fried Rice Noodle $12.80
Satay Beef Fried Rice $13.00

Hot Dog $1.80
Steak / Chicken / Ham $2.50
Chicken Meal $6.90
- 1/4 chicken, salad, 2 egg, $1.5 chips
Wonton Soup / Wonton Noodle Soup / Hot & Seafood Noodle Soup $9.00
Lemon Fish / Lemon Chicken $12.00
20x Dumpling (Pork & Cabbage) $9.00
Sweet & Sour Wonton (1 dozen) $9.00
1/2 dozen $4.00

F1 Fried Rice Noodle in Soya Sauce $8.00
O3 Black Fungus with Loofah
C15 Sweet & Sour Pork on White Rice $9.50
K2 Mushroom with Sea Cucumber $40.00
F15 Roast Duck Fried Vermicelli With Salted Cabbage $9.50
A11 Peking Duck (Two Courses) $45.00
F21 Fish Fillet with Tofu Fried Noodle $9.50
Extra Dry Noodles $1

Ham & Tomato $3.70
Spring Roll $2.30
Steak & Cheese $3.00
Bacon & Egg Burger $5.00
Fish Burger $5.00
Chicken Panini $5.30
Chicken & Avocado Roll $4.50
Sausages $1.50

Happy chicken meal $26.00
Chicken karaage roll $13.00
Magurotatsuta-age $12.00
- Deep fried Tuna
Prawn tempura lettuce wrap (2pcs) $10.00
- (with avocado, crab mayo, aioli)
Karaage don (chicken) $13.00
Tantan ramen $13.00
- Diced BBQ Pork witn,spicy sesame sauce
Unagi box $24.00
With pork cutlet $15.00

Small $7.00
Your Base
- Dairy Free, Cinnamon Spiced Porridge with your choice of milk & brown sugar or our homemade blend of coconut oil toasted nut & seed muesli with milk
Muffins, Scones $4.50
Filled Bagels $8.00
Basic Add-Ons $1.00
- Berries, Banana, Cream, Honey, Butter, Nuts & Seeds, T/A
Lux Add Ons $2.00
- Sour Cherries, Cacao Nibs, Rice Malt Syrup, Almond Milk, Almond Butter & L.S.A
Selection of Slices $4.50
Sour Cherry, Coconut Cream + Cacao Nibs $9.00

3 TERIYAKI TOFU DONBURI $9.50
- Teriyaki Tofu on Rice
- Chilli
- Tomato
CREAMY EBI KATSU DOG $4.80
- Deep fried crumbed creamy cake (shrimp)
+ $2.00 Chips
- Mayonnaise
- Sweet Chilli
CREAMY EBI KATSU $3.40
- Deep fried crumbed creamy cake (shrimp)

Tom Yum Goong (CF) (GF) (LC) $15.50
- Hot and sour prawn noodle soup with mushroom, lemon grass, galangal,lemon leaves, coriander and lime juice.
Garlic Prawn (Flat rice noodles or Jasmine rice) (CF (GF) (LG) $15.50
- Wok-fried prawn in garlic sauce with leek, cabbage and zucchini.
Wok’n Noodle Bar Speciality (CF) (GF) (LC) $15.50
- (Thai rice noodles or Jasmine rice) with prawn and calamari served with cashew nuts, broccoli, carrot, cauliflower, onion and mushrooms in chilli paste.
Yellow Curry with Chicken (Jasmine rice) (CF) (GF) (LC) $14.00
- Served with banana, egg, celery, spring onion and coconut cream
Chicken Satay $8.50
- Grilled chicken with peanut sauce
Chinese Style Crispy Pork Belly with Fresh Basil (Rice or egg noodles) (CF) (GF) (LC) $14.50
- With green bean, capsicum, onion, broccoli, fresh chilli and carrot.
Extra Meat (Except Duck) $2.50
Black Bean Beef (CF) (GF) (LC) $14.00
- (Jasmine rice or thick egg noodles) With garlic, red onion, capsicum,broccoli and green bean in black bean sauce

Welcome Eatery

Auckland Region > Auckland > Welcome Eatery

Address

181 Grafton Road, Grafton, Auckland, Auckland, 1010, New Zealand

Phone

+64 9-974 1825

Email

None

Opened hours

Monday: 7:30 AM – 3:30 PM, Tuesday: 7:30 AM – 3:30 PM, Wednesday: 7:30 AM – 3:30 PM, Thursday: 7:30 AM – 3:30 PM, Friday: 7:30 AM – 3:30 PM, Saturday: Closed, Sunday: Closed