Welcome Eatery in Auckland Menu

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7:30am until 11am
The Cure $20.00
- Whiskey and honey cured ora king salmon, brown soda bread, black pepper crème fraiche, pickles, boiled egg
Torched Eggs $19.00
- Two poached eggs torched with provolone, white bean masala,Busted freedom loaf,beet salt .
Super Bowl 2.0 $17.00
- Sugar-free breakfast bowl with raglan coconut yoghurt pannacotta,seasonal fruits, nut clusters and cold press granita.
French Toast $16.50
- Rhubarb stufed pan roasted slab of brioche, ginger, orange,vanilla mascarpone
●Eggs Straight Up $12.50
- Poached, scrambled or fried with kumara sourdough toast and sea salt butter
-with freedom toast $14.50
Toast $7.50
- Kumara sourdough, freedom loaf or best ugly bagel, choice of Seasonal jam, lemon curd,rawtella or pics peanut butter.
●Breaky sides $7.00
- Dry cure bacon / whiskey cured ora king salmon
-Spinach / mushrooms / fresh tomato / extra egg $5.00

11:30am to 2pm
Pumpkin $19.00
- Za’atar roasted butternut pumpkin, hummus, smoked eggplant,Pine kernels , mint,sumac, yoghurt ﬂatbread
Risotto $20.00
- Mushroom risotto, garden peas, red cabbage, slow cooked egg,Hazelnut, parmesan.
Cubano $19.00
- Classic grilled sandwich with roast pork loin , baked ham and cheese, Grain mustard, house pickles .
Lamb Salad $22.00
- Braised lamb shoulder with beluga lentils, cauliﬂower salad, Semi dried sultanas, toasted almonds.
Fish Dish market price
- Your server will let you know what’s cooking today
Nice Cream $9.00
- Three scoops of dairy free nice cream with cacao nut crunch

Nearby Sample Menus

VEGETABLES 9.5
- brown butter / lemon /parsley
CONFIT BABY POTATO 8.9
- rouille
CHARCUTERIE 44.9
- cured meats / capers / duck liver parfait / pickled vegetable / cranberry chutney / olive bread / heirloom tomatoes / laphroaig mustard
TUATUA AND COCKLES 18.5
- Nduja spreadable chorizo / shallot crème fraiche / seaweed butter / soda bread
SEA 52.5
- oysters / mignonette sauce / house smoked salmon / crispy skin / lemon caviar / radish / watercress / market fish ceviche / celery remoulade / samphire / chimichurri / wood fired king prawns / crispy bacon / prawn goddess fraiche / cos
OYSTERS priced daily
- mignonette sauce / see boards for oyster selection
TORN ICEBERG 19.9
- avocado purée / blue cheese / buttermilk / pancetta crumble
HEIRLOOM TOMATOES 21.5
- mozzarella / lamb’s lettuce / basil / balsamic foam

Steak $5.00
Sweet Corn $2.80
Pork $10.50
BBQ Pork $11.50
Cashew Nuts $3.50
Chicken $4.20
Special B $13.00
- Chips $4, 3 Fish, 3 Sausages
Egg $2.80

Sweet & Sour Wonton $10.00
Sweet & Sour chicken $11.50
pineapples $2.50
Pineapple fritter $1.40
Bacon & egg $4.20
Works cheese onion sauce & mustard $4.00
Mushrooms $2.50
Steak $3.70

Steamed Thai Jasmine Rice $2.00
- Free with main meal (Except Fried Rice & Fried Noodle) Extra Rice >>
-Seafood $19.00
Gang Phed Ped Yarng $19.00
- Roasted duck red curry with coconut cream, pineapple, grape, cherry tomato and bamboo shoot
●Pad Med Ma Muang
- Stir fried with cashew nut, onion, spring onion, carrot, mushroom, oyster sauce and roast chilli paste
-Seafood $9.00
-Prawns $20.50
Kharw Pad Jae $15.00
- Fried rice with mixed vegetables, tomato, onion, spring onion, egg and cashew nuts
-Beef, pork or chicken $16.00

French Fries $5.00
Spaghetti Marinara with mussels, salmon, white fish and shrimps in a creamy vin blanc sauce $24.50
Vino Special (Small/Large) $19.00/$25.00
- - Mushrooms, onions, salami, ham, pineapple, capsicum, capers, olives and anchovies >>
Vegetarian (Small / Large) $17.00 / $26.00
- - red onions, haloumi cheese, olives, sundried tomatoes and spinach
Chicken Breast, pan seared lemon chicken breast served on garlic mash with seasonal vegetables and a fig and orange dressing $25.50
Lasagne, layers of egg pasta, ham, salami and beef with bechamel and tomato $23.00
Quattro Stagioni (Small / Large) $18.00/$24.00
- - mushrooms, ham, shrimp,and salami
Vegetarian(Small / Large) $17.00/$22.00
- - onion, asparagus, capers, mushrooms, capsicum, pineapple, and olives

1 pc chicken, 2 pcs potatoes $3.50
All roast meals served with potatoes, pumpkin, kumara, peas, carrots, gravy & sauce of your choice
Kumara $0.80
Vegetarian S$6/$9/L$11
R = Rolls / S = Sandwiches
Cheese
One beef roll, 2 pcs potatoes + 1 can soft drink $8.00
Chicken S$9.9/$12.9/L$16.9

Katsu ( chicken or pork) $13.00
Vegetable udon $12.00
Fish $7.50
Tofu donburi $13.00
Grilled chicken $8.00
Yaki udon $16.00
Two fillings $5.00
- Cheese, bacon, ham, onion, pineapple, tomato. Egg
Curry katsu (chicken or pork) $14.00

U5 small tofu udon $7.90
donburi 6 $11.90
party 1 60 small roll $35.00
- salmon roll, crab salad roll, cucumber roll, tuna roll, chicken roll
chicken salad $10.90
dish sashimi & rice $11.90
U4 chicken katsu udon $10.90
set 4 teriyaki set $15.00
set 2 vegetarian set $15.00

Fettuccine con pollo $22.9
- sauteed chicken pieces w. mushroom, olive oil, garlic & fresh herbs in a panna sauce
Insalata con feta $16.9
- fresh tomato, olives, feta, onion, white cannellini beans & capsicum
Filetto al pepe verde $31.9
- eye fillet steak grilled w. olive oil, garlic, brandy & a green peppercorn - mustard panna sauce, seasonal vegetables & potato
Tortellini alla panna $25.9
- beef mince parcels w. ham, garlic, fresh herbs, mushroom, olive oil, panna & rocket leaves
Costolette di agnello $33.9
- oven baked lamb cutlets, melon & peanut crema sauce, arborio rice
Calamari alla griglia $17.9
- grilled squid rings tossed in garlic, olive oil, parsley, lemon juice & rocket
Spaghetti con le Polpette $19.00
- traditionally Italian pasta made with beef meatballs
Risotto al Nero $18.00
- arborio rice, w black squid ink and baby squid

Soup of the day $10.00
- Seasonal soup served with garlic bread
B.L.A.T/C.L.A.T $14.90
- Bacon or roasted chicken, lettuce avocado, tomato and aioli served with chips on side
Kids eggs $7.00
- Any style eggs, streaky bacon and white toast
Creamy mushroom $14.90
- Sauteed garlic, dill mushroom, creamy parmesan cheese white sauce with bacon
Omelette $15.50
- Choose 3 of the following options and served with bread or salad. Bacon/chicken/ham/tomato/cheese/spinach/mushroom/onion/avocado
-3 fillings $6.50
Rosti Benedict $15.90
- Homemade potato carrot and caramelised onion rosti, served with bacon mushroom and poached egg, hollandaise sauce on top
-Served with salmon and avocado $15.90

Cheese Selection $19.00
- dried fruits, bread & crackers
Baeer Battered Fish $24.00
- hand cut fries, juniper mayo
Cheese Burger $22.00
- roast fruit chutney, very old edam, fries
Soup of the Day $15.00
- flatbread
Poached Rhubarb $14.00
- whipped cream, olive oil
Lamb Rack $32.00
- grilled witloaf, blue cheese, toasted sesame
Blackberry Cobbler $14.00
- with ice cream
Side Salad $7.00

Curry Chicken Served w Jasmine Rice $11.00
- our famous curry chicken on fragrant rice
Char Kuay Teow $10.00/$12.00/$9.00
- fried rice noodle w traditional special sauce very popular
(Comes with mayonnaise tomato sweet Thai chili sauce)
Fried Onion Rings $4.90
Poached Sliced beef chicken in hot chili oil $13.00
Sizzling Satay Beef/chicken on rice $13.00
Fried Tofu $5.90
Waffle with caramel syrup & ice cream $6.00

MON $3.50 / Roll
- Salmon Day
TUE $3.50 / Roll
- Tuna Day
WED $3.50 / Roll
- Chicken Day
FRI $3.50 / Roll
- Black Rice Day
SAT $3.50 / Roll
- Vegetable Day
SUN $3.50 / Roll
- Crab & California
Tempura Udon $10.90
Beef Rice Bowl $10.90

Prawn itame $22.00
- Rice noodles in a spicy green coconut and lemongrass soup, topped with prawns, stir-fried bean sprouts, red and spring onions, bak choy, peppers, mushrooms and chillies, garnished with coriander and lime
Firecracker prawns $22.00
- A fiery mix of prawns, mangetout, red and green peppers, onions and hot red chillies served with steamed rice, sesame seeds, shichimi and fresh lime
Coconut seafood broth $22.00
- Prawns, salmon, squid, scallops and mussels poached in a coconut and vegetable noodle soup with tender stem broccoli and rice noodles, garnished with chillies, spring onions and coriander cress
Half a Tea-stained egg $1.00
Teriyaki steak soba $22.00
- Sirloin steak with soba noodles in curry oil, mangetout, bok choi, red onion, chillies and bean sprouts in a teriyaki sauce, garnished with sesame seeds
Mini yasai cha han $9.00
- Stir-fried white rice with fried tofu, egg, sweet corn, carrot, mangetout and amai sauce
Yakitori duck $24.00
- Grilled duck leg with a shredded cucumber, mint, coriander and mooli salad, served on a bed of white rice with Asian pancakes and citrus yakitori sauce
Japanese mayonnaise $1.50

Chicken tenders and beer battered fries served with sweet chilli and tomato sauce $ 8.00
Salt & pepper squid beer battered fries served with tartare tomato sauce $ 8.00
Beer battered fries served with your choice of sauce $5.50
Tempura fish bites with beer battered fries served with tartare tomato sauce $ 7.00
Spicy wedges served with sweet chilli and sour cream $ 7.50

Welcome Eatery

Auckland Region > Auckland > Welcome Eatery

Address

181 Grafton Road, Grafton, Auckland, Auckland, 1010, New Zealand

Phone

+64 9-974 1825

Email

None

Opened hours

Monday: 7:30 AM – 3:30 PM, Tuesday: 7:30 AM – 3:30 PM, Wednesday: 7:30 AM – 3:30 PM, Thursday: 7:30 AM – 3:30 PM, Friday: 7:30 AM – 3:30 PM, Saturday: Closed, Sunday: Closed