Welcome Eatery in Auckland Menu

BREAKFAST BREAKFAST
  • 7:30am until 11am
  • The Cure $20.00
    • Whiskey and honey cured ora king salmon, brown soda bread, black pepper crème fraiche, pickles, boiled egg
  • Torched Eggs $19.00
    • Two poached eggs torched with provolone, white bean masala,Busted freedom loaf,beet salt .
  • Super Bowl 2.0 $17.00
    • Sugar-free breakfast bowl with raglan coconut yoghurt pannacotta,seasonal fruits, nut clusters and cold press granita.
  • French Toast $16.50
    • Rhubarb stufed pan roasted slab of brioche, ginger, orange,vanilla mascarpone
  • ●Eggs Straight Up $12.50
    • Poached, scrambled or fried with kumara sourdough toast and sea salt butter
  • -with freedom toast $14.50
  • Toast $7.50
    • Kumara sourdough, freedom loaf or best ugly bagel, choice of Seasonal jam, lemon curd,rawtella or pics peanut butter.
  • ●Breaky sides $7.00
    • Dry cure bacon / whiskey cured ora king salmon
  • -Spinach / mushrooms / fresh tomato / extra egg $5.00
LUNCH LUNCH
  • 11:30am to 2pm
  • Pumpkin $19.00
    • Za’atar roasted butternut pumpkin, hummus, smoked eggplant,Pine kernels , mint,sumac, yoghurt flatbread
  • Risotto $20.00
    • Mushroom risotto, garden peas, red cabbage, slow cooked egg,Hazelnut, parmesan.
  • Cubano $19.00
    • Classic grilled sandwich with roast pork loin , baked ham and cheese, Grain mustard, house pickles .
  • Lamb Salad $22.00
    • Braised lamb shoulder with beluga lentils, cauliflower salad, Semi dried sultanas, toasted almonds.
  • Fish Dish market price
    • Your server will let you know what’s cooking today
  • Nice Cream $9.00
    • Three scoops of dairy free nice cream with cacao nut crunch

Nearby Sample Menus

  • SEAFOOD FETTUCCINE $15.00
    • Tomato sauce, olives, tuna, mussels and prawns served with parmesan cheese
  • PEPPERONI PIZZA $15.00
    • Tomato sauce, cheese and pepperoni
  • FISH OF THE DAY $15.00
    • Freshly grilled fish fillets on a mixed salad with pomegranate dressing, served with fries and aioli
  • MAROCCAN LAMB $15.00
    • Tomato sauce, cheese, lamb, mushroom, capsicum and mint yogurt
  • FRIES $7.50
    • Served with aioli and tomato sauce
  • GARLIC BREAD PIZZA $7.50
    • Freshly baked garlic bread pizza
  • PENNE NAPOLITANA (V) $15.00
    • Italian tomatoes and basil pesto served with parmesan cheese
  • MAROCCAN LAMB SKEWERS $15.00
    • Marinated grilled lamb served with mashed potato and saute green beans with a side of hummus
  • Lamb $11.99
  • Handi chicken
    • Chicken cooked in traditional handi with whole indian spices, hint of chilli, cashew nut and tomato gravy
  • Palak paneer $10.90
    • Cubes of indian cottage cheese cooked with spinach puree and mildly spiced
  • Chilli chicken
    • Pieces of chicken cooked with onion, capsicum and green chillies in soya sauce
  • Namaste express beef $10.99
    • Succulent beef cooked with onions, tomato and spiced mustard gravy. One of our head chef's best invented dish ever. A must to try!
  • Dhal makhani $10.90
    • Black lentils and kidney beans soaked over-night, and the slowly cooked for 8 hours with spices, tomato and garlic
  • Namaste express lemon chicken $10.99
    • Barbecued chicken cooked with onion and preserved lemon gravy and served with basmati rice
  • Replace to plain roti $1.00
  • Shrimp Fried Rice $12.00
    • fried rice with shrimp vegetables and an egg
  • Spicy Fish Roe Soup $15.00
    • boiled fish roe with sliced radish and an egg
  • Spicy Pollack Soup $30.00
  • Rice Cake & Dumplings Soup $15.00
    • boiled rice cake and dumplings with beef slices and an egg
  • Fried Chicken $30.00
    • stir-fried marinated chicken and sweet and chili sauce
  • Spicy Soy Bean Paste Soup $12.00
    • boiled with vegetables and soybean paste
  • Squid & Rice Cake bulgogi $15.00
    • stir fried squid & rice cake with vegetables and chili sauce
  • Kim-Chi Fried Rice $12.00
    • fried rice with kimchi and pork and served with fried egg
  • Shoestring Fries $7
    • with mustard mayo
  • Streaky bacon $4.00
  • Soft Boiled Eggs (for the big and little kids) (V) $12
    • with Danish Rye soldiers
  • Egg $3.00
  • Fried Chicken $12.5
    • crumbed free-range chicken breast, cos, mint mayo, Huffman’s hot sauce
  • Mushrooms $3.50
  • Pikelets (V) $16
    • peanut butter and jelly
  • Crispy Pork $12.5
    • crispy pork belly, slaw, apple jam. New York pickles, secret Shaky bbq sauce
  • Waiatarua $18.50
    • tomatoes and mozzarella
  • Semifredo $13.50
    • ricotta & cream, with candied fruit & strawberry, cocoa nibs and brandy snap
  • Wholemeal Gnocchi $16.50
    • served with heirloom tomatoes
  • Crab Risotto $18
    • dressed with parmesan and truffle oil
  • Seafood Lasagne $28
    • prawn & fresh fish, with courgette, capers and herbed white sauce
  • Lamb Ragu $26.50
    • served on fettucine, with lemon, herbs and feta
  • Lil' Huia $22
    • Smoked chicken, cranberry and brie
  • Stuffed Capsicum $24.50
    • capsicum stuffed with artichoke, pea & mozzarella, with mint and chilli garnish, on a bed of saffron rice
  • Fish & chips $8.50
  • Dal Gosht $19.00
    • Cooked with red lentils, ginger, lemon & coriander
  • Tikki Chaat $9.00
    • Deep fried spiced potato patties garnished with pea curry, yoghurt and tamarind chutney
  • Any curry with rice & naan bread $9.50
  • Tandoori Roti $3.00
    • Whole wheat buttered bread
  • Bhel Puri $9.00
    • Mixture of special Bhel mix added with onions, potatoes, tomatoes, cucumber, green chilies and tamarind chutney
  • Gajar Halwa / Choice of Ice cream scoop $7.50
  • A choice of: All $3.50
    • Sweet mango chutney, chili paste, Mixed pickles, Pappadoms, Cucumber & Yoghurt Raita, Banana & Coconut Relish, Mint chutney, Tamarind chutney, Tomato & onion kachumber, Raita Circa onion
  • (Subject to availability)
  • Marinated bran dough $8
  • Fried rice with beef $10
  • Beef tripe $4
  • Steamed chicken with chill sauce (spicy) $8
  • Fried jelly noodle with vegetable $10
  • Braised sweet pork spare rib $10
  • Pork spare rib $4
  • Vietnamese noodle soup $13.90
    • Beef Pho: Marinated with ginger and garlic, beef balls./ Chicken Pho: Chicken tigh marinated with lemongrass, sliced egg and ham
  • Side mushroom or spinach $5.50
  • Side toast $3.50
  • Kids french toast $7.50
    • Seasonal fruit, bacon, whipped cream, berry sauce
  • Potato rostis (GF) $19.00
    • Crispy rosemary potato rostis with smashed avocado chia seed, poached eggs, smoked salmon finished with sour cream and homemade tomato chutney
  • Kids fruit salad $5.50
    • Seasonal fruit and yoghurt
  • Side egg $4.00
  • Muesli $10.50
    • Go with passion yoghurt, fresh seasonal fruit and honey
  • French Brownie $4.50
  • All our plates could be served with green salad
  • Macarons $3.00
  • Mini Pain au Chocolat $1.80
  • Almond Raspberry Tart $3.90
  • Mille Feuilles $5.60
  • Abricofine $5.00
  • Torsade au Chocolat $4.20
  • Spaghetti bolognese $15.00
  • Fish' n chips salad n tartare $24.00
  • Bowl real chips $7.00
    • w/ macho
  • Quesadilla with chilli concarne $20.00
  • Fettuccine blue cheese mushrooms, black olives'n' spinach $18.50
  • Quesadilla with veggies $16.00
    • w/ guacamole sauce cream and salsa
  • Hot dogs 'n' chips $15.00
  • Prime Scotch fillet creamy mushroom jus $29.00
  • Lamb Curry $ 3.90
  • Bushmans $ 3.20
  • Steak & Tomato $ 3.40
  • Savoury Mince $ 1.20
  • Vegetable $ 3.00
  • Ham $ 3.20
  • Mince $ 3.00
  • Chicken $ 3.60
  • Breakfast #2 n/a
    • Big Breakfast
  • Breakfast #3 n/a
    • Egg Benedict
  • Breakfast #5 n/a
    • Toasted Bagel
  • Breakfast #4 n/a
    • Egg Omelette
  • Breakfast #1 n/a
    • French Toast
  • Salmon Teriyaki Don $13.50
  • Prawn Gyoza $6
  • Spicy Chicken Don $11.50
  • Salmon Shasimi Don $13.50
  • Udon $10.00
  • Vegetable Gyoza $7.00
  • Chicken Katsu Curry $12.50
  • Chicken Teriyaki Don $11.50
  • Chicken and avocado roll $3.00
  • 5 thighs + chips $17.00
  • Steak and cheese $3.00
  • Chocolate mud $1.20
  • 5 drums + chips $12.00
  • Apple cream donut $1.30
  • Pizza pie $3.00
  • Peanut brownie $1.20
  • Pancakes $12.50
  • Omelette $15.50
  • Scrambled Eggs $15.50
  • Bacon & Eggs $15.50
Welcome Eatery

Welcome Eatery

location

Address

181 Grafton Road, Grafton, Auckland, Auckland, 1010, New Zealand

phone

Phone

+64 9-974 1825

email

Email

None

clock

Opened hours

Monday: 7:30 AM – 3:30 PM, Tuesday: 7:30 AM – 3:30 PM, Wednesday: 7:30 AM – 3:30 PM, Thursday: 7:30 AM – 3:30 PM, Friday: 7:30 AM – 3:30 PM, Saturday: Closed, Sunday: Closed
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

Takeaway ,  Breakfast ,  Bar Not Available ,  Lunch ,  Seating ,  Free Wifi

Location
181 Grafton Road, Grafton, Auckland, Auckland, 1010, New Zealand
Similar Restaurants based on Cuisines