Welcome Eatery in Auckland Menu

BREAKFAST BREAKFAST
  • 7:30am until 11am
  • The Cure $20.00
    • Whiskey and honey cured ora king salmon, brown soda bread, black pepper crème fraiche, pickles, boiled egg
  • Torched Eggs $19.00
    • Two poached eggs torched with provolone, white bean masala,Busted freedom loaf,beet salt .
  • Super Bowl 2.0 $17.00
    • Sugar-free breakfast bowl with raglan coconut yoghurt pannacotta,seasonal fruits, nut clusters and cold press granita.
  • French Toast $16.50
    • Rhubarb stufed pan roasted slab of brioche, ginger, orange,vanilla mascarpone
  • ●Eggs Straight Up $12.50
    • Poached, scrambled or fried with kumara sourdough toast and sea salt butter
  • -with freedom toast $14.50
  • Toast $7.50
    • Kumara sourdough, freedom loaf or best ugly bagel, choice of Seasonal jam, lemon curd,rawtella or pics peanut butter.
  • ●Breaky sides $7.00
    • Dry cure bacon / whiskey cured ora king salmon
  • -Spinach / mushrooms / fresh tomato / extra egg $5.00
LUNCH LUNCH
  • 11:30am to 2pm
  • Pumpkin $19.00
    • Za’atar roasted butternut pumpkin, hummus, smoked eggplant,Pine kernels , mint,sumac, yoghurt flatbread
  • Risotto $20.00
    • Mushroom risotto, garden peas, red cabbage, slow cooked egg,Hazelnut, parmesan.
  • Cubano $19.00
    • Classic grilled sandwich with roast pork loin , baked ham and cheese, Grain mustard, house pickles .
  • Lamb Salad $22.00
    • Braised lamb shoulder with beluga lentils, cauliflower salad, Semi dried sultanas, toasted almonds.
  • Fish Dish market price
    • Your server will let you know what’s cooking today
  • Nice Cream $9.00
    • Three scoops of dairy free nice cream with cacao nut crunch

Nearby Sample Menus

Gorkha Kitchen (sample menu)
  • Chicken Madras $16.00
    • chicken cooked in curry leaves, coconut creamy, onion and nuts gravy
  • Samosa (2Pcs) $6.00
    • pastry, stuffed with potatoes, peas and cumin seeds
  • Goat Curry (Bonne Inn) $16.00
    • cooked in nepali style with spices, ginger, garlic, tomato & onion thick gravy
  • Tandoori Mushrooms $14.00
    • mushrooms stuffed with cottage cheese and herbs cooked in tandoor
  • All mains serve according to customer choice mild medium hot and served with steamed rice
  • Gurkha Special Dish Veg $18.00
    • a secret recipe in a hot flavor
  • Veg Korma/Navratan Korma $14.00
    • fresh mix veg, cooked in creamy gravy of cashew, nuts and almonds
  • Veg Momo $12.00
    • nepali style dumpling with fresh veg, herbs, spices, garlic and ginger then steamed and served with homemade pickle
The Matakana Village Pub (sample menu)
  • Margherita Pizza 8
    • by the slice w salad & chips - 1 slice. Extra slices $3
  • Silky buttered mash 6
  • Polenta chips 10
    • w rosemary sea salt & goat cheese whip
  • Fish & Chips 23.5
    • Crispy battered fresh fish w fat chips & homemade tartare
  • Todays Cheese Plate 18
    • w fig & chilli chutney & fresh apple
  • Lemon Granite 4
  • Pickled Veg Jar 6
  • Soft Shell Tacos 15
    • w kim chi & garlic mayo (see waitor for today's filling)
Kyoya Japanese Restaurant (sample menu)
  • Fried Bean Curd $8.50
  • Seafood Salad $21.00
    • Assorted seafood on green salad
  • Steamed Spinach $8.00
  • Banana Tempura with Vanilla Ice Cream $8.50
  • Tempura Lunch $15.00
    • Tempura, small dishes, rice
  • Seafood Salad $21.00
    • Assorted seafood on green salad
  • Sushi & Sashimi Combination $32.00
    • Served with miso soup, 5P nigiri sushi, 6P sushi roll, 8P sashimi, 2P fresh oyster
  • Kiwi Dinner $33.00
    • Fried chicken, sushi, tempura, teriyaki beef, no raw fish
Crumpy's - Howick RSA (sample menu)
  • Seafood Chowder $12.00
    • A blend seafood in a rich creamy sauce. Served with Cheesy Garlic Bread.
  • Pork Belly $16.00
    • Slow Roasted and Served with Caramelised Onion & Apple Sauce.
  • Fresh Fish of the Day $16.00
    • Pan fried or deep fried in crispy batter. Served with Tartare Sauce
  • Fresh Fish of the Day
    • Pan fried or deep fried in crispy batter. Served with Tar tare Sauce.
  • Medium $17.00
  • Cheesy Garlic Bread $5.00
  • Beef 'n' Reef $26.00
    • Scotch Fillet Served with Prawns & Scallops Seared in Garlic Butter
  • Porterhouse Steak $19.00
    • Served with Homemade Crispy Battered Onion Rings
Belmont Turkish Cafe (sample menu)
  • Satay chicken rice $14.50
    • Peanut Satay with Mediterannean Rice,hummus,salad,sauces.
  • Turkishsalad $10.00
  • Mix rice $14.50
    • Lamb,Chicken with mediterannean Rice,hummus,salad,sauces.
  • Turkish delight $3.00
    • 4 Pieces.
  • Super rice $15.50
    • Lamb,Chicken,Falafel with Mediterannean Rice,hummus,Salad,Sauces.
  • Falafel kebab $10.00
  • Mix salad $13.50
    • Lamb,Chicken
  • Falafel on rice $13.00
Monarch Cafe (sample menu)
  • RISOTTO - CHANGES DAILY 23.5
    • (your waitperson will advise)
  • ROCKET SALAD 8
    • W BALSAMIC VINAIGRETTE
  • FRESH PAPPARDELLE PASTA 29.5/26.5
    • SPAGHETTI SCOGLIO – CLASSIC SEAFOOD PASTA W CALAMARI, CLOUDY BAY CLAMS, PRAWNS & MUSSELS FW FRESH CHERRY TOMATOES & VODKA or FRESH PAPPARDELLE PASTA W ZUCHINNI RIBBONS, FETA CHEESE & BASIL PESTO
  • MONARCH LUNCH PLATTER FOR 2 35.5
    • CALAMARI, DUMPLINGS, CHICKEN LIVER PATE & BREAD, PEA ZUCHINNI & MINT FRITTER
  • TOASTED SANDWICH 15.5
    • SERVED W FRIES AND HOMEMADE TOMATO CHUTNEY Ham off the Bone, Gruyere Cheese, Pesto Today’s Special (Your waitperson will advise)
  • 250 GRAM PRIME ANGUS SCOTCH FILLETS 32.0
    • SW CHUNKY FRIES, FRIED EGGS, ROCKET SALAD & FW TRUFFLE OIL INFUSED PORTABELLO MUSHROOM
  • WARM GARLIC BREAD 9.5
    • SERVED W AGED BALSAMIC & EXTRA VIRGIN OLIVE OIL
  • OPEN STEAK SANDWICH 22.5
    • PRIME ANGUS SCOTCH FILLET W BEETROOT & HORSERADISH RELISH, ROCKET, TOMATO & CHUNKY FRIES
Angora Takapuna (sample menu)
  • Soup Of The Day $10.5
  • Stack Burger $17.5
    • Served with chips
  • Chicken Kebab $14.5
    • Chicken served with hummus, cacik, rice and salad
  • Spanakopita $17.5
    • Layers of filo pastry filled with feta cheese, onion and spinach served with cacik and salad
  • Lamb Salad $17.5
    • Pan fried spiced lamb with lettuce, tomato, red onion, carrot and apple compote sauce
  • Lamb Kebab $14.5
    • Lamb served with hummus, cacik, rice and salad
  • Cajun Chicken Salad $18.5
    • Served with salad, roasted almonds and olive oil, lemon juice dressing
  • Sucuk Pasta $19.5
    • Penne pasta cooked with Turkish chorizo, sun dried tomato and capers in a homemade tomato sauce topped with parmesan cheese
Gulf Takeaways (sample menu)
  • on burgers & toasted sandwiches
  • Crab Stick $1.40
  • Double Ham / Cheese & Onion $3.00
  • Hot Dog $1.60
  • Chicken ( Crumbed Chicken Cutlet) $5.00
  • Fresh Snapper $5.50
  • Extra Crumbs for fish $0.80
  • Corn Fritter $2.00
Kings House Restaurant (sample menu)
  • Stremed bbq pork bun $5.00
  • Steamed spare ribs & chicken feet on rice $12.00
  • Fujian fried rice $24.00
  • Princes fried rice $24.00
  • Baked taro bun stuffed bean curd $5.00
  • Chinese turnip cake $5.00
  • Teochew style dumpling $5.00
  • Spare ribs rice roll $6.00
Cova Cafe (sample menu)
  • Blueberry hotcakes $17.50
    • with bacon and banana
  • Cova B.L.A.T. $17.90
  • Avocado $2.50
  • Bacon & eggs on toast $12.90
    • poached
  • Eggs on Toast $8.50
    • poached / fried
  • Porridge $9.50
  • Smoked salmon $6.00
  • Bagel / Crumpet / 5 Grains $6.90
    • preserves
Real Fresh Seafood (sample menu)
  • Seafood Basket $10.00
    • 2 bite-size fish, 2 squid rings, 2 crab sticks, 2 crumbed prawn cutlets, 2 mini spring rolls & chips
  • Mussel & Chips $8.00
    • 6 mussels & Chips
  • Squid Ring $0.80
  • Oyster Pack $12.00
    • 1 fish of the day, 3 Pacific Oysters and chips
  • Bacon & Cheese Burger $7.00
  • Family Pack 5 (serve 6) $40.00
    • fish of the day, 6 sausages, 6 crab sticks, 3 large chips(more chips)
  • Chicken Nugget 6pcs $3.50
  • Spring Roll $3.00
Howick Roast & Chicken Hut (sample menu)
  • Homemade gravy S$1.5/M$2.5/L$3.5
  • Yorkshire puddings $0.80
  • Lamb shanks Please ask for price
  • Lamb S$12.5/M$16/L$19.5
  • Lunch roast $8.90
    • A slightly smaller serve of our popular roast meal
  • Crispy chicken drumstick $2.50
  • Vegetarian S$8/M$11/L$14
  • Pork S$11.5/M$15/L$18.5
JK Takeaway (sample menu)
  • 1 Chicken Nibbles $0.70
  • 1 Cup Chips $2.00
  • 1 Sausage $1.50
  • 1 Fish $2.50
  • 1 Chicken kebab $2.50
  • 1 Lagsanes $2.50
  • 2 Chicken Thigh, 1 Cup Chips $8.00
  • 25 Chicken Nibble, 2 Cup Chips $20.00
Wairoa Brasserie - The Hotel Clevedon (sample menu)
  • Sausages and Chips $18.00
    • Served with, Kranskys, chips and aioli
  • Our Burgers are Served with Toasted Bun and Mayonnaise, Lettuce, Tomato and Red onion
  • Works Chips $14.00
    • Served with Bacon, Cheese and Sour Cream
  • Garlic Prawns $18.50
    • 13 Shelled Black Tiger Prawns, Fresh Garlic Butter and Lemon
  • Guacamole And Corn Chips $15.00
    • Fresh Avocado, Chilli, Onion, Sour Cream and Corn Chips
  • Meat Lovers $24.00
    • Topped with, salami, chorizo, sausage, bacon, pulled pork and bbq sauce
  • Sorbet $12.50
    • a mix of berry and mango sorbet
  • -Add Bacon $2.00
Radiant Cafe (sample menu)
  • Lucky Noodle Soup $12.90
  • Sirloin Steak $19.90
  • Pork Riblets/Chicken/Steak/Lamb/Beef
  • Bakmie Goreng $13.90
  • Radiant Tower $13.90
  • Sausages & Eggs on Toast $11.90
  • Fish & Chips $10.90
  • Egg Benedict (Ham or Bacon) $12.90
Welcome Eatery

Welcome Eatery

location

Address

181 Grafton Road, Grafton, Auckland, Auckland, 1010, New Zealand

phone

Phone

+64 9-974 1825

email

Email

None

clock

Opened hours

Monday: 7:30 AM – 3:30 PM, Tuesday: 7:30 AM – 3:30 PM, Wednesday: 7:30 AM – 3:30 PM, Thursday: 7:30 AM – 3:30 PM, Friday: 7:30 AM – 3:30 PM, Saturday: Closed, Sunday: Closed
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

Takeaway ,  Breakfast ,  Bar Not Available ,  Lunch ,  Seating ,  Free Wifi

Location
181 Grafton Road, Grafton, Auckland, Auckland, 1010, New Zealand
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