Welcome Eatery in Auckland Menu

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7:30am until 11am
The Cure $20.00
- Whiskey and honey cured ora king salmon, brown soda bread, black pepper crème fraiche, pickles, boiled egg
Torched Eggs $19.00
- Two poached eggs torched with provolone, white bean masala,Busted freedom loaf,beet salt .
Super Bowl 2.0 $17.00
- Sugar-free breakfast bowl with raglan coconut yoghurt pannacotta,seasonal fruits, nut clusters and cold press granita.
French Toast $16.50
- Rhubarb stufed pan roasted slab of brioche, ginger, orange,vanilla mascarpone
●Eggs Straight Up $12.50
- Poached, scrambled or fried with kumara sourdough toast and sea salt butter
-with freedom toast $14.50
Toast $7.50
- Kumara sourdough, freedom loaf or best ugly bagel, choice of Seasonal jam, lemon curd,rawtella or pics peanut butter.
●Breaky sides $7.00
- Dry cure bacon / whiskey cured ora king salmon
-Spinach / mushrooms / fresh tomato / extra egg $5.00

11:30am to 2pm
Pumpkin $19.00
- Za’atar roasted butternut pumpkin, hummus, smoked eggplant,Pine kernels , mint,sumac, yoghurt ﬂatbread
Risotto $20.00
- Mushroom risotto, garden peas, red cabbage, slow cooked egg,Hazelnut, parmesan.
Cubano $19.00
- Classic grilled sandwich with roast pork loin , baked ham and cheese, Grain mustard, house pickles .
Lamb Salad $22.00
- Braised lamb shoulder with beluga lentils, cauliﬂower salad, Semi dried sultanas, toasted almonds.
Fish Dish market price
- Your server will let you know what’s cooking today
Nice Cream $9.00
- Three scoops of dairy free nice cream with cacao nut crunch

Nearby Sample Menus

quatre epices duck confit red cabbage, px prune, parsnip $34.00
yellow belly flounder fillets meuniere heirloom tomato salad $33.00
angus pure eye fillet cafe de paris butter, chartreuse jus, french fries $39.50
augustus ice cream & sorbets $15.00
veal cordon bleu jamonn, conte, parsnip remoulade & walnut $29.50
toasted jamon comte, truffle paste $14.50
poussin & ham hock terrine with cornichon, lemon $20.00
-30g $175.00

Salmon nuta Variable
Vege yakisoba $15.90
* Sukiyaki is a soup with thinly sliced beef and vege
Vegetable dumplings $8.90
Teriyaki of your choice (Beef, chicken, fish, salmon or seafood) served with sushi, sashimi, salad, tempura, daily special, and katsu)
Deluxe set menu $29.90
- Chi teriyaki, crispy chicken (pork) and spicy pork
Japanese edamame beans $7.90
Served with rice, soup and salad

Hot Dog on a stick $3.50
Served between two slices of bread toasted in a sandwich press $4.50
- any combo
Stacked with crisp lettuce, sliced tomato and tartare sauce
Onion
All served with tomato sauce or white lady relish
Bacon Burger $10.50
Veggie Classic $9
- Egg, cheese & pineapple
Tomato

-Kumara chips $5.50
Rice dishes
- Taste of mediterranean saffron rice, served with fresh salad, hummus, meat and sauce (garlic yoghurt, mayo and sweet chilli)
Moussaka
- Authentic turkish lasagne, layered with potato, mince lamb, eggplant, baked in oven, topped with creamy cheese sauce and served with garlic pita bread and salad
-Classic prime beef $13.00
-Fries $4.50
-Chicken $12.50
-Falafel rice $14.00
-Falafel burger $12.50

Plain Rice Med $2.99 Large $4.00
Hot Gulab Jamun (2 pieces) $2.99
Baingan/Egg Plant Masala $10.99
- Diced pieces of eggplant cooked in onion & tomatoes.
Full $16.99
Vege Kofta $10.99
- Veg balls cooked in spiced sauce
Aloo Gobhi $10.99
- Dry/little juicy blend of potatoes & cauliflower.
Chicken Noodles $11.99
- An Indo Chinese stir fried preparation of noodles with Chicken & vegetables.
Chicken Tikka (Five pieces) $10.99
- Patties made from potatoes, mixed vege, fresh coriander & spinach.

Venison meatballs $10.00
- Nz venison meatballs spiced and served with plum and red wine sauce
Prawn & coriander bunuelos $10.50
- Prawn fritter with confit garlic and parsley aioli
Paella & romesco arancini $9.00
- Seafood arancini with romesco sauce
Soft goats cheese (V) $10.50
- With truffled honeycomb and fig rosemary toast
Wrapped prawns (GF) $10.50
- Prawns wrapped in spanish ham seasoned with smoked paprika salt and lemon
Olivas mixtas (GF)(V) $9.00
- Mixed olives marinated in olive oil with crumbled feta
Churros (V) $8.50
- Deep fried spanish donuts served with a warm, bitter-sweet chocolate sauce
Herb & smoked provolone croquettes (V) $10.00
- Crispy crumbed croquettes of potato, basil and a duo of cheeses (mozzarella and smoked provolone)

Steak $11.00
BBQ Pork Fu Yoong $12.00
Steak & Cheese $5.50
Chicken Fu Yoong $11.00
Shrimp $13.00
Ham & Egg $3.50
Big Tray $30.00 (3 choice)
Steak $11.00

E15. Murgh Malai Tikka (5 pcs) $14.00
- Fresh boneless chicken portions marinated in cream, cheese & cashew
M27. FISH VINDALOO $14.99
- Fish cooked in goan style with hot spices.
E13. CHICKEN 65 $14.00
- Deep fried, corn flour coated chicken cooked with yogurt & capsicums
E9. TANDOORI CHICKEN (Full) $17.00
- Tender chicken marinated in authentic spices & cooked in Tandoor Oven
(4 pcs) $9.00
M14. CHICKEN BHUNA $12.99
- Roasted chicken cooked with tomato & onion gravy with almond & cashew nut
V8. BUTTER PANEER MASALA $12.00
- Cottage cheese cooked in onion and tomato gravy with butter
E10. PLATTER FOR TWO $15.50
- 2 peices seekh kebab, 2 pieces samosa, 2 pieces chicken tikka & onion bhaji

Donburi - Teri-Chicken $14.00
Chicken fried Noodle - Yaki Soba $13.90
- Tofu & Vege/ Seafood
Bento - Salmon $18.00
Salmon $18.00
Tempura $12.90
Miso Soup $2.40
Yaki Soba (Fried Noodle) $13.90
- Chicken/Seafood/Tofu & Vege
Noodle (Udon, Ramyon) $13.90
- Chicken/Seafood/Vege

Danish pastry $2.80
Hashbrown $2.00
Extra toast with butter $0.80
Toasted Sandwich (2 fillings) $0.50
- Extra filling
Muffin $2.50
Toasted Sandwich (2 fillings) $4.50
Toasted Sandwich (2 fillings) $4.00
- Ham, cheese, onion, tomato, pineapple
Bacon $3.00

BEEF RENDANG $11.00
- traditional Indonesian cooked beef in coconut cream with lemongrass, lime leaves, galangal, and herb, serve with steamed jasmine rice
CHICKEN BALADO $9.50
- grilled chicken thigh with hot chilies(optional) roasted onion sun dried tomatoes and roast garlic, serve with steamed white Jasmine rice
STIR FRY $12.00
- seasonal vegetable freshly cooked with special traditional sauce, serve with steamed Jasmine rice or noodles with seafood (with beef $10.00)
SOTO AYAM $9.50
- chicken soup made from lemon grass, lime leaves, ginger, roasted onion and herb with chicken, vermicelli, cabbage egg and crispy potatoes, serve with steamed Jasmine Rice
SEAFOOD BALADO $12.00
- mix seafood and seasonal vegetables, cook in wok with garlic, onion, sundried tomatoes, and chili, with steamed Jasmine rice or noodle
NASI PADANG $11.00
- combination rice with beef rendang, egg Balado chicken Padang and cook vegetable
KLATEN $10.00
- stir fry season Vegetable with Chicken or lamb or beef in Indonesian yellow curry, Serve with Jasmine rice or noodles
TERRASI NOODLE $10.00
- Indonesian stir fried noodle with cabbage, tomatoes, fried shallot, with prawn and chicken

-Salmon $17.00
Big break fast $17.00
- Bacon, eggs tomato, mushroom sausages, fried potato & toast
-Bacon $15.00
French toast $15.00
- With fried banana bacon & maple syrup
Eggs benedict
- 2 poached eggs on bagel with spinach
Vege omelette $14.00
- 3 egg omelette-vege & feta & cheddar served on toast

Sand dunz burger $19.00
- House made pattie, bacon, cheese,salad and fries
Chorizo sausage $16.00
- Mushroom and bacon in a creamy sauce on foccacia
Side salad $8.00
Onion rings $7.50
- With sweet chilli sauce
Chicken and bacon salad $19.00
- Pan fried chicken, bacon, mushrooms with crispy noodles and salad
Baked beans, sausage and egg on toast $8.00
gannet $19.50
- Bacon, eggs, hash brown, tomato, mushrooms, multigrain toast
Bacon and egg on toast $8.00

350gm Australian Wagyu Scotch Fillet $49.95
- Confit garlic, bearnaise sauce
All whole fish is roasted / All fin fish is caught with sustainable methods
Cloudy Bay Clam Carbonara $38.95
- House made pasta, Moreton Bay bug, pancetta, chilli, fennel, garlic
Flounder – NZ Hawkes Bay 500gm $38.95
- Delicate, firm
Seared Hapuka Fillet $36.95
- Ratatouille, piquillo pepper sauce, soft shell crab, chorizo crumb, basi
Game Fish $38.95
- Green beans, romesco, lemon
Vietnamese Dumplings $23.95
- Prawn, sweetcorn & squid, chilli jam, spring onion, coriander
Duck & Watermelon Salad $27.95
- Caramelised duck leg, coriander, mint, chilli, lime shallot dressing

Tandoori Prawn $18.99
- Prawn marinated with indian spice and cooked in tandoor
Chilli paneer $13.99
- Stir fried fresh indian cheese with green pepper, onions and soy sauce
Chilli chicken (gravy) $15.99
- Deep fried chicken cubes with pepper, onion, chilli and chinese spices
Chicken tikka masala $15.99
- Roasted chunks of chicken cooked with spicy sauce and cream
Banquet deal 2 (Veg & non veg) $30.00 pp
- Minimum order - 2 pearson's (dine-in.Only). Veg platter to share (2x samosas, onion bhaji), non veg platter to share (chicken malai tikka & lamb seekh kebab), any 3 curry (excluding seafood) to share, butter naan (one per person), basmati rice for two persons, mix salad
Chicken dopyaza $15.99
- Boneless chicken prepared in special spices and herbs and sauteed twice with sliced onion to create a unique flavor
Chicken Jalfrezi $16.99
- Chicken cooked with julienne of capsicum, onion, tomato and coriander
Onion bhaji $4.99
- Spiced onions mixed with chickpea flour batter and fried

Welcome Eatery

Auckland Region > Auckland > Welcome Eatery

Address

181 Grafton Road, Grafton, Auckland, Auckland, 1010, New Zealand

Phone

+64 9-974 1825

Email

None

Opened hours

Monday: 7:30 AM – 3:30 PM, Tuesday: 7:30 AM – 3:30 PM, Wednesday: 7:30 AM – 3:30 PM, Thursday: 7:30 AM – 3:30 PM, Friday: 7:30 AM – 3:30 PM, Saturday: Closed, Sunday: Closed