Address
181 Grafton Road, Grafton, Auckland, Auckland, 1010, New Zealand
Welcome Eatery in Auckland Menu
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BREAKFAST- 7:30am until 11am
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The Cure $20.00
- Whiskey and honey cured ora king salmon, brown soda bread, black pepper crème fraiche, pickles, boiled egg
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Torched Eggs $19.00
- Two poached eggs torched with provolone, white bean masala,Busted freedom loaf,beet salt .
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Super Bowl 2.0 $17.00
- Sugar-free breakfast bowl with raglan coconut yoghurt pannacotta,seasonal fruits, nut clusters and cold press granita.
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French Toast $16.50
- Rhubarb stufed pan roasted slab of brioche, ginger, orange,vanilla mascarpone
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●Eggs Straight Up $12.50
- Poached, scrambled or fried with kumara sourdough toast and sea salt butter
- -with freedom toast $14.50
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Toast $7.50
- Kumara sourdough, freedom loaf or best ugly bagel, choice of Seasonal jam, lemon curd,rawtella or pics peanut butter.
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●Breaky sides $7.00
- Dry cure bacon / whiskey cured ora king salmon
- -Spinach / mushrooms / fresh tomato / extra egg $5.00
LUNCH- 11:30am to 2pm
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Pumpkin $19.00
- Za’atar roasted butternut pumpkin, hummus, smoked eggplant,Pine kernels , mint,sumac, yoghurt flatbread
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Risotto $20.00
- Mushroom risotto, garden peas, red cabbage, slow cooked egg,Hazelnut, parmesan.
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Cubano $19.00
- Classic grilled sandwich with roast pork loin , baked ham and cheese, Grain mustard, house pickles .
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Lamb Salad $22.00
- Braised lamb shoulder with beluga lentils, cauliflower salad, Semi dried sultanas, toasted almonds.
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Fish Dish market price
- Your server will let you know what’s cooking today
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Nice Cream $9.00
- Three scoops of dairy free nice cream with cacao nut crunch
Nearby Sample Menus
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Line Caught Fish see above
- tempura oyster, mussels, cucumber, dashi
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Hiramasa Kingfish see above
- nori, cucumber, orange, chilli soy dressing, peanuts, wasabi cream
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Saffron Linguini see above
- herb dressing, broccolini, pinenuts, aged parmigiano reggiano
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Cheese see above
- oatcakes, hazelnut bread, quince, merlot jelly
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Seared Venison see above
- chilli lime dressing, pineapple, avocado, tamari sunflower seeds
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Original Beans Cru Virunga 70% Chocolate see above
- tamarillo, tonka bean, hokey pokey, white chocolate snow
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Lunch $56 / $70 / $84 / $98
- Two dishes / Three dishes / Four dishes / Five dishes
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Spiny Crayfish And Marlborough Saffron Linguine see above
- pinenuts, aged parmigiano reggiano
- Wedges - Normal/Spicy/Seasoned $4.50
- ALL PRICES INCLUDE GST
- Bacon $4.50
- Chicken $15.50
- Chicken $5.50
- Meat $4.00
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BAMBOO SPECIAL $17.50
- - With prawns, chicken, BBQ pork, mushrooms & cashew nuts
- Bacon Burger $6.00
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Vegetable manchurian
- Minced vegetable ball cooked in chef sepcial manchurian sauce.
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Everest Fish curry
- Fresh fish pieces cooked in fresh tomato, ginger, garlic and Nepalese grounded spices. Medium thick gravy.
- Hot spicy Pickles
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Bhaji mix (V)
- Onion bhaji and vegetable samosa served with tamarind chutney.
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Everest Chicken Curry
- Fresh chicken breast boneless tender pice coocked in frest tomato onion, ginger, garlic and Nepalese grounded spices medium thick gravy.
- Tamarind Chutney
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Fish Madras
- Fish fillet marinated with ginger, garlic and fresh indian spices then cooked.
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Chicken Sekuwa
- Boneless chicken breast marinated with Nepalese Herbs and spices, cooked in clay. oven served with crispy rice flack salads and Nepalese chutney.
- -Combination $13.50
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Butter Chicken Box $11.50
- Thin noodles or rice with chicken in traditional butter chicken sauce
- Fried Rice
- -Chicken Pineapple with cashew nuts / Chicken Curry / Black Bean Beef / Ginger and Spring Onion Beef $14.00
- -Egg $10.00
- Malaysian-Style Dishes (Mild/Medium/Hot)
- -Combination $13.00
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Singapore Noodle Box $11.50
- Thin rice noodles with roast pork, shrimps & vegies
- BBQ Pork $12.00
- Chicken & sweet corn $6.50
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Chili Beef Noodles $13.00
- beef with fresh noodles and fresh veggies wok tossed in our sensational chili sauce
- Bacon $4.20
- Nasi Goreng (with rice) $14.30
- Bacon $4.80
- Egg $4.00
- Fish $4.80
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Wedges $12.00
- With sweet chilli and sour cream
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Fish taco $17.00
- 3 pieces of tacos crumbled hoki with tartar coleslaw, lettuce, served with fries
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Ultimate hot dog $17.00
- Sizzling sausages, lettuce, fennel, mustard jalapeno, served with fries
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Big plate $26.00
- Chicken bites (4), onion rings (4), hoki bites (4), spring rolls (4), nuts, fries, (enough for 2 adults)
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Hoki bites $16.00
- Hoki bites (4), with fries, served with tartar sauce
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Fries $12.00
- Big bowl with tomato sauce and aioli
- Fried egg $1.50
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Beef burger $17.50
- Beef patty, tomato, lettuce, cheese, onion rings, served with fries
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Satay chicken $8.80
- 100g of juicy, tender thigh meat grilled with garlic pepper seasoning, aioli and satay sauce
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Pesto chicken $8.80
- 100g of juicy, tender thigh meat grilled with garlic pepper seasoning, aioli and capsicum basil pesto sauce
- Hash brown $1.20
- Bacon $5.80
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Chicken & camembert $9.80
- 100g of tender juicy thigh grilled chicken with garlic pepper seasoning, camembert & plum or apricot sauce
- Ham $5.60
- Steak $5.70
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Quarter pounder $7.50
- 120g of prime ground beef grilled with tomato relish
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Chicken Karhai
- Boneless chicken cooked with capsicum onions, fresh ginger and garnished with coriander
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Goan Fish Curry
- Terakhi fillets cooked in a thick tomato and coconut curry
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Onion Bhaji (Full) $6.00
- Onion fritters coated in a lightly-spiced chickpea batter
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Lamb Seekh Kebab (4 pieces ) (Full) $10.00
- Spiced lean lamb mince cooked on a skewer in the tandoor
- A semi- dry dris cubed potatoes with cumin seeds and herds.OR in a thick spiced mint sauce
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The Tandoor
- A tandoor is a traditional Indian clay oven that exposes food to both live fire, radiant heat cooking and hot air, convection cooking. Tandoor ovens remain lit for long periods of time to maintain the high cooking temperature (up to 480 degree Celsius), adding an unparalleled tenderness and flavour to food
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Kachumber $3.50
- diced cucumber and onion
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Vindaloo (Lamb or Beef)
- A hot goon specially.boneless lamb or beef simmered in a hot and tangy curry
- Chick n Fala Salad $12.5 Reg / $10.5 Petita
- Pita Chips and Dip $3.90
- Roast Lamb Pita $11.5 Reg / $9.5 Petita
- Roast Beef Salad $10.9 Reg / $8.9 Petita
- Brave Beef $5.00
- Extra Dip $1.00
- Custom Mix $10.00 per head
- Chicken Caesar Salad $12.5 Reg / $10.5 Petita
- A selection of all three to share $30
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Seafood Chowder $14
- with crusty bread
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Pulled Pork Burger $21
- pulled pork with crispy crackle, gherkins & coleslaw served with beer battered fries & tomato sauce. Add a fried egg $2
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Thinly Sliced Raw Kingfish $16
- served with green chilli nam jim, crispy shallots & coconut sauce
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Marinated Chilli Prawns $21
- mixed leaves, pickled melon, cucumber, tomato, sprouts & crispy pancetta finished with spicy ginger lime vinaigrette
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Crème Brulee $15
- with berries & green apple sorbet & cinnamon shortbread
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Rocket $8
- with pear, pecorino & olive oil
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Hand Cuts $9
- with parmesan, garlic & aiol
- Munster (wash rind), red onion marmalade, France $17.50
- Duck liver parfait, duck ham pastrami, burnt apple puree, walnut crunch, white asparagus $24.00
- Rocket, whitloof, sultanas, caramelised walnuts, pomegranate dressing $9.50
- Comte Fort Lucotte, tarragon jelly, olives, France $17.00
- Curious Cropper Little Horror tomatoes, warm chevre, basil beans, balsamic $12.50
- Passionfruit sherbert marshmallows $9.00
- Hay ash Raukumara vension loin, red fruit & veg, chocolate, date black pudding labneh $45.00
- Oven roasted hapuka, slipper lobster, home-made spicy XO sauce, coconut rice porridge $44.00
- Vegetable $11.00
- Chicken/Pork Katsu Curry $14.50
- Curry Beef Brisket $14.50
- Barbecue Pork $10.00
- Scallop Mini Katsu $15.00
- Beef $10.00
- Meat $4.00
- Finsh Katsu Don $13.50
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Mexi breakie $17.50
- Grilled cornbread stacked with smashed avocado, salsa of sweetcorn, black beans, tomato, red onion, coriander and sour cream
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Ice Cream $4.50
- Ice cream natural yoghurt / Organic yoghurt fruit ice cream
- -Add Free range bacon / Sausage $7.50
- ● Sides
- -Caesar; Salad with baby, cos lettuce, free range bacon, parmesan, croutons and a poach egg
- -Beef: House made beef patty egg, beetroot, aioli
- Scrambled Eggs & Avocado Smash $8.50
- -Add cole slaw / Add fries $3.00 / $6.00
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Club Sandwich $19.50
- Danny’s greatest hit! Served with fries and homemade coleslaw
- Calamari rings $9.00
- Cheerios $9.00
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Moroccan Lamb Salad $20.50
- 180 grammes of lamb marinated with Moroccan seasoning on mescaline salad with carrots, red onion, cucumber, feta cheese and sundried tomatoes
- Rump 450 gramme $34.50
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Lamb Shanks $28.50
- 2 gigantic New Zealand lamb shanks served on a bed of champ with a honey soy juice
- Money bags $9.00
- Deep fried hot dogs on a stick $9.00
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Vegetable Korma $14.00
- A variety of vegetables cooked with mild spices
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Vegetable Biryani $15.00
- Vegetables & rice cooked together
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Kashmiri / Peshawari Naan $5.00
- Naan stuffed with nuts, sultana, coconut.
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Plain Naan $3.00
- Leavened bread made of refined flour Baked in the tandoor
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Rogan Josh $16.50
- The master chefs of the Royal Mughal kitchens boasted about perfecting this dish. Lean lamb/beef cooked with roasted & crushed spices
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Onion Salad $4.00
- Nice sliced cut pieces in rings
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Pickle $3.00
- Indian Pickle
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Chutney $3.00
- Tamarind chutney, mango chutney, mint chutney
Welcome Eatery
Phone
+64 9-974 1825
Opened hours
Monday: 7:30 AM – 3:30 PM, Tuesday: 7:30 AM – 3:30 PM, Wednesday: 7:30 AM – 3:30 PM, Thursday: 7:30 AM – 3:30 PM, Friday: 7:30 AM – 3:30 PM, Saturday: Closed, Sunday: Closed
Price
$20 - $30
Type
None
Service
None
Cuisine
Cafe Food
Features
Takeaway , Breakfast , Bar Not Available , Lunch , Seating , Free Wifi
181 Grafton Road, Grafton, Auckland, Auckland, 1010, New Zealand
- Auckland Cafe Food Menus
- Auckland Region Cafe Food Menus