Wellsford Inn in Auckland Menu

BAR MENU BAR MENU
  • Ham Steak $15
    • with salad & fries
  • Aged Rump Steak $25
    • with salad & fries
  • Fish & Chips $18
    • with salad & fries
  • Toasted Sandwiches $8
    • Choose any 3 fillings to create your own toasted sandwich: Steak, bacon, ham, mushroom, egg, tomato, onion, cheese
  • Man Burger $15
  • Large plate of wedges $10
    • Our wedges are topped with bacon & cheese with sour cream & sweet chilli sauce on the side
  • Large basket of fries $6
    • Crispy fries with tomato sauce
  • Fresh Gurnard Burgers $5
  • Homemade Gurnard & Prawn Pies $6

Nearby Sample Menus

  • Casarecce, pesto alla trapanese, cavolo nero, ricotta $22
  • Baked eggplant parmigiana $22
  • Housemade ricotta, honey, pine nuts $14
  • Fontina, soft cow’s milk cheese, unpasteurized $18
  • Fried calamari, lemon, aioli $24
  • Gorgonzola Dolce cow’s milk, pasteurised $18
  • Lamb cutlets, summer beans, garlic, mint $47
  • Farro, fennel, olive, pine nuts $12
  • Beef $12.50
  • Cashew Nuts $3.00
  • Chicken $12.50
  • Patties $2.50
  • Lasagne $2.50
  • $25 Special $25
    • 4 x Fish, 3 x Sausages, 4 x Crabsticks, 4 x Potato Fritters, $5 Chips
  • Mushroom $5.50
  • Prawn $14.00
  • Grilled Prawn
    • Pineapple salsa & guacamole
  • Black pan beef
    • Guacamole, beans & jalapeno
  • Deep Fried Avocado
    • chipotle mayo & pink pickle
  • Banana & Cinnamon Fritters $10.00
    • w hot caramel
  • Tijuana Pulled Pork
    • Ancho salsa, slaw w. scratchings
  • Tijuana pulled pork w. pickled onion and red mole
  • Popcorn Chicken
    • Green Tomatillo Mole & chipotle mayo
  • Squash
    • Quinoa, orange and cumin cream, Feta, Pica de Gallo & pumpkin seeds
  • Sausage $1.30
  • Mushroom burger $3.80
  • Egg burger $3.50
  • -Chips $2.00
  • -Chips $3.00
  • Mussel fritter $2.50
  • Hashbrown $1.00
  • Steak & cheese $5.00
  • Pad ped pla kha-pong $21.90
    • Deep fried snapper fillet cooked in a red curry paste, thai herb, coconut milk,mushroom, green beans,capsicum, young pepper corn,basil and kaffir lime leaves
  • Gang kiew wahn pug $15.90
    • Mixed vegetables cooked in a green curry paste with coconut milk, tofu, cashew nuts,capsicum and basil
  • Gae pad prik khing (mild) $16.90
    • Lamb cooked in dried red curry paste with green beans, capsicum, basil and kaffir lime leaves s
  • Poh pia pug (v) $7.50
    • Spring roll filled with mixed vegetable,vermicelli noodles, deep fried served with sweet Thai chilli sauce.
  • Yum neua $16.90
    • Grilled beef salad with cucumber, onion,tomato ,coriander and spring onion
  • Gang dang pug $15.90
    • Mixed vegetables cooked in a red curry paste with coconut milk, tofu, cashew nuts,capsicum and basil
  • A combination of entrees $8.50
    • Our chef's selection of mixed Entrees : Spring rolls, Curry puff, Prawns on toast, Satay
  • Goong pad graprow $20.90
    • Stir fried Tiger prawn with green beans, capsicum, broccoli and basil leaves
  • BIG BREKKIE $19.50
    • toasted flat bread eggs bacon sausage, grilled vine tomato potato croquette creamy mushrooms
  • Wedges with Bacon & Cheese $14.50
  • FISH FINGERS $11.50
    • with fries & petit salad
  • HONEY CHICKEN
    • red onion pine nuts and baby spinach topped with mozzarella cheese
  • Fries $8.00
  • RASPBERRY BRIOCHE FRENCH TOAST $17.50
    • Brioche French toast sticks served with bacon vanilla ice cream rasberry coulis and toasted pumpkin seeds
  • TANDOORI CHICKEN
    • capsicum mozzarella and coriander
  • EGGS BENEDICT GF $18.00
    • bacon or ham or salmon, with wilted baby spinach poached eggs served on a vegetable rosti topped with hollandaise sauce
  • Punjabi Chole $12.00
    • Chickpeas curry blended with ground aromatic house spices
  • ●Vegetarian Mains
  • Poppadoms $2.00
  • Rogan Josh $16.00
    • Lamb cooked with kashmiri chilli & rare spices
  • Chicken Nuggets & Chips $7.00
  • Amritsari Macchi $15.00
    • 6 pcs. Fish battered fried with lots of spices is a popular street food of amritsar
  • Paneer Tikka Masala $15.00
    • Cottage cheese cooked with freshly ground spices in gravy with dices of capsicum, onion & tomatoes
  • Lamb Vindaloo (hot) $16.00
    • Lamb cooked in vindaloo paste, garnished with coriander
  • Philly Sandwich $18
    • Choice of beef / chicken / tofu topped with garlic aioli, mozzarella & italian herbs on a soft roll served with fries.
  • Lemon & Pepper Fish (h) $20
    • Pan fried and served with steamed vegetables and sauce vierge.
  • Crusted Turkish Bread (v) $12
    • Served with trio of dip grilled pepper, babaganoush & olive oil.
  • Sudima Gourmet Burger $28
    • Premium angus patty ,lettuce, heirloom tomatoes, fi re roasted capsicum relish, truffl e glazed fi eld mushrooms & pakari aged cheddar mornay.
  • All prices include GST. 1.5% surcharge for credit card transactions. Please advise the service team of any allergies or special dietary requirements.
  • Service between 11.00am and 3.00pm
  • Traditional Caprese Salad (g/h) $18
    • Bocconcini, vine ripe tomatoes, fresh basil pesto, aged balsamic and garden fresh salad.
  • -add chicken for an extra $4
  • Scallop $1.50
  • Chicken Nibble $0.80
  • Medium Tray $20.00 (2 choice)
  • Sweet Corn Fritter $2.50
  • Fish $12.00
  • $15
    • 20 Chicken Nibbles; $2 Chips
  • Happy-B $7
    • 5 Crab Stick; $1 Chips
  • Cheese & Onion $3.00
  • YUMMY FISH $36+ (depends on the size)
    • Whole deep fried snapper serve with chef special coriander infused soya sauce, garnish with fresh spring onion, coriander and golden brown crushed garlic and julience ginger
  • LING COLLARS VERMICELLI SOUP
  • SWEET CORN SOUP
    • Serve with crabstick meat and chicken strips
  • MUMMY CHICKEN ON RICE $13.00
  • $18.00 Large
  • KAM HEONG PRAWNS $32.00
    • KK special char grilled flavor with a hint of curry spice and oyster sauce combination serve on the banana prawns
  • CURRY CHICKEN LAKSA
  • $18.00 Large
  • Beef soup dumpling $11.50
  • Pearl barley
  • Pork broth soup $5.50
  • Rice flour dumpling
  • Sausage on rice
  • Soysauce pork on rice
  • Pork chop noodles N$10.50/L$11.50
  • Won ton noodles N$10.50/L$11.50
  • O $20.00
    • 4x Fish, 2x Spring Roll, 2x Hot Dog, 3x Potato Fritter, 6x Won Ton, $2 Chips
  • Egg Burger $3.50
  • Prawn Black Bean Sauce $13.00
  • Extra Filling with Vegetable $1.00
  • C $38
    • Combination Fried Rice Chicken Chow Mein Egg Fu Yong Sweet & Sour Pork (Chicken or Wonton)
  • Combination Soft Noodle $11.50
  • Deep Fried Savoury Puffs $2.00/EA
  • BBQ Pork Satay $11.00
  • Appltejack's monster burger $25.00
    • Buffalo meat patties, smoked provolone cheese, grass knoll bacon, tomato, lettuce & onion rings
  • Green lipped mussels (GFR) $26.00
    • In a chorizo, white wine, saffron, orange & tomato sauce or served in a Thai green curry
  • Steak & chips (GF) $20.00
    • Grass knolls marble steak served with fries, greens & sauce
  • Warm roasted vegetable & haloumi salad $20.00
    • Baby spiach, roasted seasonal veg, grilled haloumi, sundried tomatoes & basil pesto vinaigrette
  • Mash $7.00
  • Truffle fries (V) $11.00
  • Lamb burger $24.00
    • Lamb patties, beetroot, fried egg, salsa, tomato & lettuce
  • Scotch fillet 250 gms $33.00
    • Select a sauce: Brandy peppercorn cream sauce/ Red wine jus/ Mushroom cream sauce/ Horseradish cream/ Black velvet jus
  • Kuay Teow Mee Soup "KTM Soup" $14.00
    • Kuay teow & noodle in clear broth with fish ball, topped with chicken mince
  • Vegetarian Mee Goreng $13.00
    • Mamak style fried noodle with beansprout, tofu, fritters in special sauce
  • Salt & Pepper Squid $9.50
    • Chinese style salty fried squid
  • Wat Tan Har $14.50
    • Stir-fried rice noodle with prawn, squid and fish meat topped with egg gravy
  • "Mamak" Chicken Bites $9.50
    • Deep fired chicken bites coated with "Mamak" curry flavour
  • Curry Chicken Hor Fun $14.50
    • Dry flat rice noodle served with curry chicken
  • Beef Murtabak $15.50
  • Ayam Rendang "Chicken Rendang" $14.00
    • Authentic coconut dry curried chicken served with Jasmine rice
  • Bacon n cheese
    • tasty mix of diced bacon rashers and melted cheddar cheese
  • Bacon cheese
  • Potato n cheese
    • mashed potatoes mixed with sour cream, melted cheddar cheese
  • Beef cheese
  • Double cheese
    • for cheese lovers; delicious melted cheddar cheese and more cheese, with a hint of black pepper
  • Ham & pineapple cheese
  • Chicken cheese
  • Beef n cheese
    • lean beef mince, chopped cabbage,carrots and melted cheddar cheese mixed with a special marinade based on a famous korean recipe (bulgogi)
Wellsford Inn

Wellsford Inn

location

Address

184 Rodney Street, Wellsford, Wellsford, Auckland, 0900, New Zealand

phone

Phone

094238046

email

Email

None

clock

Opened hours

12 Noon to 10 PM (Mon-Wed, Sun), 11 AM to 10 PM (Thu-Sat)
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Finger Food , Fish & Chips

features

Features

EFTPOS ,  Cash ,  Nightlife ,  Lunch ,  Live Entertainment ,  Seating ,  Karaoke ,  No Takeaway ,  Cards accepted ,  Dinner ,  Full Bar

Location
184 Rodney Street, Wellsford, Wellsford, Auckland, 0900, New Zealand
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