Wellsford Inn in Auckland Menu

Ham Steak $15
- with salad & fries
Aged Rump Steak $25
- with salad & fries
Fish & Chips $18
- with salad & fries
Toasted Sandwiches $8
- Choose any 3 fillings to create your own toasted sandwich: Steak, bacon, ham, mushroom, egg, tomato, onion, cheese
Man Burger $15
Large plate of wedges $10
- Our wedges are topped with bacon & cheese with sour cream & sweet chilli sauce on the side
Large basket of fries $6
- Crispy fries with tomato sauce
Fresh Gurnard Burgers $5
Homemade Gurnard & Prawn Pies $6

Nearby Sample Menus

Dark Chocolate Crepe Crème Fraîche, Spiced Grape, Pistachio / with Plum Ice Cream $19/$13
Gurnard Bites Green Chilli Tahini, Shallot Marmalade, Dukkah $22
Warm Greens Preserved Lemon Dressing, Kalamata Olive, Harissa $19
Spinach Dumplings Goat Curd, Shitake Mushroom Pickle (3) $9
Heirloom Carrot Almond Mousse, Zucchini, Puy Lentil / with Poached Egg $21 /$25
Braised Goat Fazzoletto, Baby Spinach & Ricotta $26
Tuna Carpaccio Sweet Pea, Confit Octopus, Sour Cream & Mint $28
Chocolate Ganache Pedro Ximénez, Crème Fraîche $15

Fesenjoon $32.00
- Tender pieces of well cooked sweet and sour chicken breasts cooked with tangy pomegranate sauce and finely ground walnuts served on side of rice topped with saffron arid fresh season salad.
Gheymeh Bademjan $22.00
- Sautéed eggplant cooked a special tomato sauce, yellow peas & onion sauce & Iamb served on side of rice topped with saffron and Shirazi salad.
MEZZE PLATTER(VEG) $15.00
- combination of Kashk Bademjan, Kuku Sabzi, Dolma, olives & salad
Shishlik (Lamb eye filet) $28.00
- Our finest cut of marinated filet cuts served with charbroiled tomato, rice, and fresh season salad.
Chai o Baghlava $12.00
- one pot of Tea served with baghlava for two
Chai o Kolucheh $12.00
- one pot of Tea served with Persian cookies for two
KASHK BADEMJAN $8.00
- sauteed eggplant mixed with yogurt topped with sauteed walnut garlic mint onion & Kashk (whey)
Koobideh $24.00
- Juicy strips of charbroiled seasoned ground lamb Served with charbroiled tomato, Rice, and fresh season salad.

Seasonal vegetables and minced pork ball in clay pot $19.00
Crispy noodles with shrimps $14.50
Salty duck slices $13.50
Deep fried plain buns (6 pieces) $6.50
Hand shredded chicken with pepper and chilli $18.00
Stir fried chinese cabbage / Stir fried wild rice shoots with dried bean curds & green pepper / Stir shredded pork with green pepper, green peas, and dried bean curds $18.00
Stir fried shanghai noodles $10.00
XO Sauce pork slices / Kung-pao beef / Rice with vegetable and fish $13.00

Bacon & Eggs on toast $15.00
- 2 fried or poached eggs, 2 bacon rashers, 2 slices of toasted ploughman's
House made Spiced Tomato Relish
Ham $3.50
ALL $1.50
Mince on toast $12.00
- 19 ingredients in a savory mince mix served on a toasted ploughman's with spinach & a poached egg
Plain Yogurt $1.00
Bacon
- English Muffin, Spinach, Poached Egg, Bacon, Hollandaise
Cream Cheese $1.50

Prime sirloin $24.00
- With potato gratin & parsnip puree
Four $25.00
- Ricotta, mozzarella, gorgonzola & parmesan
Salt and pepper squid $22.00
Warm orange & lime tart $12.00
- Served with berry coulis & whipped cream
Braised pork belly $19.00
- Slowly cooked pork belly served with caramelized pineapple salsa
Sparks $24.00
- Spicy salami, black olives, tomato & chilli flakes
-beef $19.00
-sliced beef steak $17.00

Cauliflower / Indian Spice N/A
Organic Soup of the Day $14.50
- Changes daily. Please ask at the counter.
Tamari Seed Mix N/A
Silverbeet / Orange N/A
Beetroot / Carrot N/A
Vegan Mayo N/A
Raw Fruit Crumble $8.50 per slice
- Fruit options change daily. Please check the cabinet.
Kale / Apple N/A

House cured salmon, spring citrus, whipped feta, garden salad, spring onion, orange dressing(GF) $ 18.50
Eggs Benedict with brioche, hollandaise, rocket, choice of salmon or bacon $18.50
Breakfast burger, fried free range egg, bacon, beetroot relish, tomatoes, aioli on a brioche bun $ 16.50
Bacon $5.50
Breakfast burger, fried egg, bacon, beetroot relish, tomatoes, aioli, on a brioche bun, fries $18.50
Extra Honey(V) $ 2.50
Creamy wild mushroom burger, garden salad, aioli on a brioche bun, fries(V) $18.50
Home made baked beans on toast(V) $ 9.50

Chop chop $16.90
- A.k.a sauteed ground beef served with fresh tartine and soft poached egg
Tartines steak fries with house aioli $7.00
Ko samui salad $18.00
- Tossed with lemongrass and sweet chilli beef
-With smoked salmon and baby spinach $19.00
-Add bacon $19.50
Old is gold (GF)
- Benedicts served on english muffins and lemony holly
Be a man breakfast $19.00
- Served with fresh tartine, eggs of your choice, bacon, sausage, grilled wine tomatoes, mixed mushrooms and hash browns
Grilled halloumi $5.20

Avocado $4.00
T.A.B $10.00
- Tomato, avocado, basil & lemon fennel olive oil
PEANUT BUTTER $5.00
- Crunchy & a lick of butter
CHICKABOOM $12.00
- Free range chicken, mayo, yogurt, curry powder, spring onions, rocket sauce, topped with toasted almonds
SCHMEARZ $5.00
- Zany Zeus organic cream cheese
KING SALMON $14.00
- Stewart Island Salmon, Zany Zeus cream cheese, red onion, capers, dill, lemon juice
Cream cheese / Swiss Cheese / Habanero mustard $2.00
Pastrami / Salmon $5.00