Wellsford Inn in Auckland Menu

BAR MENU BAR MENU
  • Ham Steak $15
    • with salad & fries
  • Aged Rump Steak $25
    • with salad & fries
  • Fish & Chips $18
    • with salad & fries
  • Toasted Sandwiches $8
    • Choose any 3 fillings to create your own toasted sandwich: Steak, bacon, ham, mushroom, egg, tomato, onion, cheese
  • Man Burger $15
  • Large plate of wedges $10
    • Our wedges are topped with bacon & cheese with sour cream & sweet chilli sauce on the side
  • Large basket of fries $6
    • Crispy fries with tomato sauce
  • Fresh Gurnard Burgers $5
  • Homemade Gurnard & Prawn Pies $6

Nearby Sample Menus

  • Pea, mint, ricotta bruschetta $14
  • Parmesan, pea, pancetta, risotto $32
  • Baked eggplant parmigiana $22
  • Lamb cutlets, summer beans, garlic, mint $47
  • White bean and kale minestrone $16
  • Free range Tuscan fried chicken Half $26 Whole $46
  • Cavolo nero, garlic, chilli, anchovy $10
  • Crispy skin free range pork belly, caponata $38
  • KHANZ Mixed Charcoal $22.90
    • Combination of charcoal chicken, lamb cutlets and Sheesh kebabs with salad and traditional sauces
  • French Fries served with tomato sauce $5.50
  • Plain Bread $2.90
  • Our shishas are prepared upon request and are custom made according to your preference.
  • Lamb Kabuli Palau / Kabsa $20.90
    • Slow cooked lamb shank served with flavoured rice topped with sweet fried raisins and carrots, served with salad and sauce
  • Whole Grilled Fish $22.90
    • Grilled fish served with flavoured rice, salad and traditional sauces
  • KHANZ Chicken Karahi Platter $50.90
    • Boneless chicken cooked in herbs and spices with fresh ginger and coriander sprinkled on top served with 3 breads and fresh salad SERVES 3
  • Ice Cream Sundae (Chocolate or Vanilla) $6.90
  • Ham & Cheese Toastie $10.50
    • With Petite Salad and English Muffin
  • Caprese on Bagel (GF Av) $16.50
    • Choice of Prosciutto / Smoked Salmon on Best Ugly Seeded Bagel & Tomato, Buffalo Mozzarella and Basil Pesto
  • Chipotle Eggs Benedict $16/$16.50/$18
    • Choice of Farmhouse Bacon / Moroccan Spiced Sauté Vegetables / Smoked Salmon & Poached Eggs and Hollandaise
  • Gluten Free Toast / Bagel (1) $3/$4
  • Baked Champagne Ham & Potato Mille-Feuille (GF) $16.50
    • With Grilled Tomatoes, Microgreens, Crème fraiche, Basil Pesto and Truffle Oil
  • Star Anise Chicken Thighs (GF) $19
    • With Savoy Cabbage, Red Capsicum, Bean Sprouts, Vietnamese Rice Noodle and Peanut Butter Dressing with Cashew Nuts
  • Zucchini & Chickpea Loaf(VG) $18.50
    • With Beetroot Hummus, Seasonal Sauté Vege, Puffed Rice Noodle and Pistachio Dukkah & Coconut Dressing
  • Red Wine Marinated Pork Belly (GF)>Coated With Ocean Chilli Jam, Lime & Coconut Rice Sauté Vege and Ginger Mayo Coleslaw $21.50
  • Bowl of marinated olives $8.00
  • Classic fish and chips $25.50
    • crumbed market fresh fish, hand cut fries, with fresh salad and house-made tartar sauce
  • Abe’s “Real” bagels, toasted with a choice of toppings $13.50
    • Melted Swiss cheese, bacon, caramelized onion
  • Burger The beef ‘n cheese $20.00
    • ground beef, Swiss cheese, pickled beetroot, red onion, crisp iceberg lettuce, and fresh tomato on our freshly baked pumpkin bread bun with hand cut fries
  • Chicken fillet schnitzel $22.50
    • with a parsley & garlic crust cooked in organic coconut oil, with a salad of baked kumara, kale and toasted almonds, tahini yogurt sauce (GF)
  • Cafe Platter (for 2) $32.00
    • artisan bread, fresh dips, and spreads, marinated olives, cured meats, grilled chicken skewers >>
  • Salad Lyonnaise $19.00
    • fries salad greens with bacon, garlic croutons, free range egg and a lemon anchovy dressing(add grilled chicken 23.5)
  • Vegetable noodle $22.50
    • pork and kimchi stir fry, freshly made vegetable noodles tossed with fried pork, broccoli, onions, and kimchi, with fresh cilantro (GF)
  • Tako-wasabi $7.00
    • Wasabi sauce-marinated raw octopus
  • Stir fried veggie $16.00
    • Various veggies fried with wafu sauce and deep-frying diced tofu
  • Salmon salad $11.00
    • Raw salmon with garlic-onion-soy based spicy wafu dressing and Shichimi
  • Veggie Gyoza 3 pcs $6.00
    • Steamed veggie dumpling with spicy soy sauce
  • Mixed sashimi $12.00
    • small - 6 pcs
  • Mui nabe udon $15.00
    • Udon noodle based on beef stock soup with beef slice, egg, Japanese fish cake, vegetable
  • Cheese stick $5.00
    • Deep fry breaded Camembert with ton-katsu sauce
  • Mui home-made pickles $4.00
    • Red onion/cabbage celery/spicy carrot
  • One Person Per Dish
  • Naengmyeon $13.00
    • Spicy buckwheat noodles with vegetables
  • Grilled eel $20.00
  • Mussel soup $30.00
  • Stir-fried chicken & rice $14.00
  • Rice cake & seafood w/ vegetable $30.00
  • Stir-fried chicken cartilage w/ vegetable $30.00
  • Dakbal $30.00
    • Hot chicken feet & rice ball w/ seaweed
  • Dal Tadka $13.5
    • Lentils cooked home style.
  • Masala $14.9
    • Tender succulent lamb/chicken/beef cooked in an onion base with a touch of coriander flavour.
  • Kadahi Chicken $14.9
    • Chicken sauteed with thick cut pieces of onion and capsicum, cooked in onion gravy and spices, with a dash of cream
  • Malai Kofta $13.5
    • Specialiyy of Kashmir. sweet base curry with tender succulent balls made of mashed potatoes, cheese, dried fruit and nuts.
  • Onion Bhaji $6
    • Sliced onions dipped in chick pea batter & deep fried.
  • Fish Tikka Half $12.5/ Full $19.5
    • Tender fish fillets marinated in yoghurt and spices and cooked in the Tandoor Oven
  • Vegetable Manchurian $13.5
    • Vegetable pakoras cooked with finely chopped vegetables in soya sauce.
  • Samosa (3 Pieces) $6.5
    • Pastry stuffed with spicy potatoes
  • Steamed Xiao-Long pork & crab buns $13.80/$8.00
  • Beef with Black Pepper $18.80
  • Smoked Fish $13.80
  • Spicy chicken noodle soup/Dry noodle $9.80
  • Fresh raw scampi-size 3 (pre-order) $128.250
  • Stir fried beef/lamb with cumin powder + bread $18.80 + $3.50
  • Spicy pork noodle soup $9.80
  • Noodle soup with mixed vegetables $9.80
  • Herbed Roast Mushrooms $34.00
    • W buttered jersey bennies, pea, mint & feta crush & a spiced tomato kasundi sauce
  • Anchovies Marinated in Lime & Chilli Oil $11.00
    • W bread
  • $75 Christmas Set Menu $75.00
    • Tapas Selection: Spiced Eggplant Dip w ciabatta / Lettuce cups filled w avocado, seared prawns, coriander, mint & chilli / Citrus cured salmon w citrus cream cheese & crispy capers / Caprese – Curious Cropper Tomatoes, Clevedon buffalo mozzarella & fresh basil / Risotto balls w roast turkey & sage on caramelized onion aioli / Paprika & Lime chicken tulips w green onion, mint & coriander sauce / Then a choice of: Harissa marinated NZ lamb fillet salad, mixed greens, roast kumara, chargrilled capsicum, feta, parsnip crisps w a mint dressing & tzatziki / Slow roast pork risotto w leek, apple & sage / Confit marinated Turkey leg w sautéed cubed potatoes, olives, capers, shallots, artichokes, slow roast tomatoes & pinot jus / New Zealand Eye fillet w duck fat potatoes, grilled asparagus, béarnaise sauce, onion rings & pinot jus / Spaghetti w prawns, rocket, mint, chilli & capers / Roast herb mushrooms on potato & caramelized onion gratin w pea, mint & feta crush & a spiced tomato kasundi sauce / Market fish on a prawn, asparagus, garlic, lemon & chilli risotto / Served for the table to share: Rocket salad w parmesan & balsamic dressing / Steamed Jersey Bennies w mint & butter / Sautéed asparagus w lemon / Then a choice of: Mini Pavlova w fresh strawberries & whipped cream / Warm Christmas pudding w custard & cream / Aged NZ Cheddar w crackers & grapes / Affogato – shot of espresso over Ferrero Roche ice cream / Tea or coffee
  • $45 Set Menu $45.00
    • Tapas Selection: Herb & chilli meatballs in a rich tomato ragu / Crispy salt & pepper squid with lemon & caper mayo / Paprika chicken tulips w a green onion, mint & coriander sauce / Spiced eggplant dip w ciabatta / Parmesan crumbed mushrooms w a chilli & parmesan aioli / Then a choice of: Tomato pizza, olives, capers, chilli, onion, sun dried tomatoes, basil & mozzarella / Chorizo pizza w sage, mushrooms & feta / Poached coconut & lime chicken salad w mixed greens, coriander, mint, rock melon, cherry tomatoes, toasted peanuts w a soy & lime dressing / Roast pumpkin salad w cumin & dukah w mixed greens, baby carrots, pomegranate, parsnip crisps & tahini dressing / Duck risotto w shitake mushrooms & crispy shallots / Beetroot risotto w baby spinach, asparagus & goat crème fraiche / Penne w courgettes, snow peas, lemon, confit garlic & oven roast tomatoes / Spaghetti w prawns, rocket, mint, chilli & capers / Kumara gnocchi w roast chicken, herbs & creamy tomato sauce
  • Goats Cheese & Mozzarella Balls on Rocket $15.00
    • W honey & pear
  • Sauteed asparagus, sugar snaps & snow peas $8.00
  • Spicy Lamb ''Kofta'' Fritters $15.00
    • W beetroot hummus, tzatziki & sumac
  • Courgette, Haloumi, Parmesan, Mint & Lemon Fritters $15.00
    • W chilli aioli
  • Crab with Ginger Spring Onion or Black Chilli $38.00
  • Stir Fried Seafood with Snow Peas $32.00
  • Chicken & Sweet Corn Soup (Big Bowl) $12.00
  • Sizzle Chicken with Ginger & Spring Onion / Sizzle Chicken with Black Pepper $28.00
  • Deep Fried Ice Cream with Fruit Salad / Deep Fried Banana with Ice Cream $8.00
  • Chicken with Bean Curd & Veges $28.00
  • Hot & Spicy Pork Spare-Ribs / Salt Pepper Pork Spare-Ribs / Sweet & Sour Pork Spare-Ribs $26.00
  • Sizzle Spice Daijin Prawns (Shell off) / Sizzle Prawns with Ginger & Spring Onion (Shell off) $34.00
  • A Inari & Kanikama Udon $7.50
  • Calamari Ring
  • Grilled Prawn
  • Tiramisu $3.50
  • Jelly $3.50
  • Karaage (deep fried chicken)
  • Tekka Roll (raw tuna)
  • Creamy Croquette
  • Stir fry flat rice noodle w/ beef and egg gravy $13.80
  • Pot sticker (Pan fried pork dumpling) $5.30
  • Boil, steam or fry
  • Stir fry egg noodle $12.80
  • Stewed beef tendon noodle soup $10.50
  • Diced chicken with szechuan sauce $18.00
  • Chinese kim chi $6.00
  • Stir fried chicken wings $9.00
  • Kowhai breakfast $14.90
    • Bacon, sausage, eggs, hashbrown, tomato, toast
  • Toasted muesli $8.50
    • Yoghurt, seasonal fruit and milk
  • Toasted sandwinches $4.50
    • 2 fillings ham, cheese, tomato, onion, pineapple, egg
  • Beef burgers $9.90
    • Homemade beef pattie, cheese
  • Toast bagel $6.90
    • Cream cheese jam
  • -extra for additional $1.00
  • Kids pancakes $6.90
    • Bacon scramble egg
  • Lamb, chicken, falafel any 2 sauces $10.90
    • Aioli, sweet chilli, mayo, bbq, hot chilli, satay, milt
  • Combo $15.99
  • Regular $10.99
  • Combo $14.99
  • Regular $9.50
  • HUMMUS $6.50
  • MIX
  • Combo $16.50
  • With Drink $8.99
  • Crispy fried chicken wings, sticky chilli sauce, spring onion (gf) $18.00
  • Chinese roast duck, plum & mandarin sauces (Half/ Whole) $37.00/ $74.00
  • Whole (14 pancakes) $84.00
  • Freshly shucked market oysters, chilli jam, fresh lime, crispy shallots (gf) (6/ 12) $30.00/ $60.00
  • Salt & pepper squid, spicy tomato coriander salad $16.00
  • Green curry of chicken, eggplant, roast cauliflower, kaffir lime, coconut cream, crispy curry leaves $32.00
  • Fried cinnamon custard buns, warm chocolate fudge sauce $14.00
  • Crispy soft shell crab, garlic, chilli, spring onion, & Sichuan pepper (gf) $19.00
Wellsford Inn

Wellsford Inn

location

Address

184 Rodney Street, Wellsford, Wellsford, Auckland, 0900, New Zealand

phone

Phone

094238046

email

Email

None

clock

Opened hours

12 Noon to 10 PM (Mon-Wed, Sun), 11 AM to 10 PM (Thu-Sat)
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Finger Food , Fish & Chips

features

Features

EFTPOS ,  Cash ,  Nightlife ,  Lunch ,  Live Entertainment ,  Seating ,  Karaoke ,  No Takeaway ,  Cards accepted ,  Dinner ,  Full Bar

Location
184 Rodney Street, Wellsford, Wellsford, Auckland, 0900, New Zealand
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