Wellsford Inn in Auckland Menu

Ham Steak $15
- with salad & fries
Aged Rump Steak $25
- with salad & fries
Fish & Chips $18
- with salad & fries
Toasted Sandwiches $8
- Choose any 3 fillings to create your own toasted sandwich: Steak, bacon, ham, mushroom, egg, tomato, onion, cheese
Man Burger $15
Large plate of wedges $10
- Our wedges are topped with bacon & cheese with sour cream & sweet chilli sauce on the side
Large basket of fries $6
- Crispy fries with tomato sauce
Fresh Gurnard Burgers $5
Homemade Gurnard & Prawn Pies $6

Nearby Sample Menus

Garlic Prawn (Mild only) $22.00
- Fresh garlic cloves pounded and cooked with prawns, mushrooms and just enough black pepper
Beef $18.00
Todman Kao Poad $8.00
- Fried corn cakes with a sweet chili sauce
Slow cooked Beef $18.00
Pad Pug (Mild, Warm,Medium, Hot, Thai Hot)
- Stir fried with seasonal vegetables and oyster sauce
Poh Pia Pug $7.90
- Vegetarian spring rolls
Pad Sam Ros (Mild, Warm, Medium, Hot, Thai Hot)
- Our most popular dish, stir fried with a sweet chili paste and cashew nuts
Lamb $18.50

DAAL $17.50
- mixed beans cooked on a slow fire and garnished with ginger coriander
PALAK PANNER $17.50
- spinach cooked with cubes of ricotta cheese and lightly spiced
MANGO CHICKEN $18.50
- chicken tikka cooked in delicious, lightly spiced creamy mango flavored sauce
LAMB MADRAS $18.50
- diced lamb cooked in a garlic and ginger then finished in coconut flavored sauce
PRAWN VINDALOO $23.50
- prawns cooked in spicy medium or hot vindaloo sauce
KARA CHICKEN $18.50
- chicken cooked with ginger, garlic tomatoes cumin seeds & medium spices garnished with coriander leaves
KOFTA FRIED $8.00
- dumpling made of the ricotta cheese and potato mixture deep fried
SIDE PLATTER $10.00

Deep Fried Bean Curd with Salt and Pepper $22.00
Fried Beef in Chilli Bean Sauce $26.00
Fried Bean Curd with Fish Meat and Mushroom $26.00
Fried Lamb with Ginger and Spring Onion $28.00
Seafood with Beancurd $30.00
Deep Fried Duck with Mashed Taro (Advance Order) $68 Whole / $32 Half
Special $868.00/Table
- (Inc. 1 Bottle Red Wine & 2 Jugs Soft Drink) - Grand Park BBQ Platter / Black Moss Dried Oysters & Pig Tongue / King Prawns with Tomato Sauce / Shark’s Fin, Abalone, Sea Cucumber and Fish Maw Soup / Lobster in Superior Sauce on Noodles / Steamed Blue Cod Fish / Mushrooms with Seasonal Vegetables (Incl. Bailing Mushroom) / Steamed Marinated Chicken / Combination Rice on Lotus Leaves / Red Bean Dessert Soup / New Year Rice Cake / Fresh Fruit Platter
Minced and Beancurd with XO Sauce $28.00

Crème brulee $12.00
- With a snap
Colonial $24.00
- Hicken thigh fillets marinated in a tikka masala and grilled, with red onions, coriander, sprinkled with chaat masala
Crispy onion rings $12.00
- Served with a hickory barbeque sauce
-Beef $19.00
Cheese board & company $12.00
Crispy calamari $14.00
- Lightly spiced & delicately fried crispy calamari drizzled with a garlic aioli
Vegetarian $32.00
- Offer will entail 3 different options from our sharing menu with their respective sauces
Baked seasonal cheesecake $12.00

Pho Pai Tod (Thai Spring Roll) $7.00
- Deep fried spring roll filled with vermicelli & vegetables
- Chicken, Beef or Pork $13.90
- Chicken, Beef or Pork $13.90
Tom Khar Gai (Chicken) $7.50
- Hot and sour soup with coconut milk, galangal, lemongrass, mushroom, spring onion, tomato and lemon juice
Tom Yum Gai (Chicken) $7.50
- The most popular Thai soup, simmered with lemon juice, lemongrass, mushroom and spring onion
- Chicken, Beef or Pork $13.90
Swimming Rama Jae $13.90
- Stir fried vegetables with Thai peanut sauce and tofu
- Chicken, Beef or Pork $13.90

The full monty $65.00
- Hanger steak, morten bay bugs with fries dusted in our secret herb salt
Sirloin 400 gms $38.00
- Select a sauce: Brandy peppercorn cream sauce/ Red wine jus/ Mushroom cream sauce/ Horseradish cream/ Black velvet jus
Proscuitto di fungi $17.00/ $24.00
- Wild mushrooms, parma ham, mozzarella, rocket, EVO & parmigiano-reggiano (Small/ Large)
Beef schnitzel $25.00
- Crumbed beef served on bacon & cheese rosties with mushroom sauce & your choice of seasonal greens or applejack's coleslaw
Super monster add an extra patties for $6.00
Mojito prawn salad (GF/V) $22.00
- Feta, melon, pickled cucumber, mint & guava balsamic
Meat lovers $17.00/ $24.00
- Ground beef, chorizo, pepperoni, bacon & bbq sauce (Small/ Large)
Chicken ribs $18.00
- Hot & spicy or BBQ sauce