Wendy's in New Plymouth Menu

Mustang Sally $21.9
- Seasoned fresh chicken breast wrapped in streaky bacon,w/ avocado, swiss cheese, house made pesto, aioli & mayo.
Deluxe English Big Breakfast $22.5
- Streaky bacon, breakfast sausage, organic eggs, deluxe beans,portabello mushrooms, grilled tomato & toast
Add hollandaise $2
Fish Of The Day $18.9
- Beer battered or pan fried market fish, served w/ a Deluxe diner salad, skinny fries w/ house made tartare sauce.
1: Grilled bacon, banana, maple syrup.
1 Egg $2
Fish Burger $15
- Beer battered market fish served w/ swiss cheese, long sliced gherkins, lettuce, tomato, red onion, mayo & tartare sauce.
Add salmon $9

Pesto pile-up $22.9
- with bacon or haloumi cheese
Pesto pile-up $18.5
- one poached egg on a stack of avocado, spinach & sliced tomato on toasted ciabatta spread with basil pesto topped with our sensational sweet relish
Eggs benedict $18.5
- 2 poached eggs on wholegrain toast w/ bacon or manuka smoked hoki and bach lemony hollandise
Extra sauce $0.5
- relish, aioli, hollandaise etc
Home-made gluten free toast $3.0
Pancake stack $16.5
- 3 thick soft pancakes layered with our jammy rhubarb & plum conserve, served with yoghurt or whipped cream gf available add $3.00
Bach muesli $12.9
- our own sensational macadamia muesli barbara's recipe with macadamia nuts, brazil nuts, almonds, oats & agave syrup, baked till deliciously crunchy and served with yoghurt, manuka honey, blueberry conserve & banana
Pear, blue cheese & walnut salad $18.5
- with our honey-mustard dressing

Dessert Of The Week $12
- Please Ask For Details
Potato Bombs ( GF) $9
- With Cracked Pepper Gravy
Pepper (GF)
- Cracked Black Pepper/ Sherry / Beef Jus
Pork
- Ruby Fields Pork / Fennel / Apple
Caprese Salad ( GF, V) $10
- Cos Lettuce / Bocconcini/ Tomato / Basil / Balsamic
Sea
- Local Fish / Prawn / Lemon/ Tarragon / Chives
Risot To Of The Week (GF, V)
- White Wine / Onion / Garlic
-Choc Chip

- Chilli & garlic broccoli
Dish of the day POA
Tapa's Plate - Chicken & orange pate with toasted bread, beer tartare & crispy rib, rice cracker, beetroot paint, wasabi powder, cured salmon with apple jelly, cucumber and goats cheese $30.00
Honey glazed duck breast with potato croquette, soy glazed vege, orange puree & spiced jus $34.00
Freshly baked garlic bread $10.00
Salad of the day POA
Pulled pork , onion jam and brie burger with hand cut chips and aioli $20.00
Pumpkin arancini, smoked sprouts and crispy leaves, onion jelly and herb sauce $32.00

Pork Belly $26.00
- Succulent Pork Belly Strips grilled and topped with honey mustard, apple and red onion sauce served with beer battered fries and fresh salad.
Gourmet Beef $16.00
- Great Kiwi burger with fresh salad and our own Burger beef pattie, served with beer battered fries.Or choose chicken, fish or pork.
- With melted cheese and crispy bacon. $10.00
Lamb Shank
- Tender lamb shank slow cooked with red wine mint and herb sauce Served with a side of beer battered fries and fresh salad.
Chicken Curry $19.00
- Yummy authentic Indian curry made with succulent chicken breast. Served on rice with a refreshing yoghurt raita.
Sliders 4 Pack $14.00
- The cutest burgers on the block slow-braised pork belly with tangy BBQ sauce on salad, served with fries.
Pork Belly $12.00
- Succulent Pork Belly Strips grilled and topped with a honey mustard, apple and red onion sauce.
- One Shank $26.00

Your choice of:
Locally Baked Breads $12
- House marinated Italian olives / sundried tomatoes / truffle butter / extra virgin olive oil.
Festival of Strawberries
- Marinated strawberry jelly with elderflower / shortbread / white chocolate meringue /strawberry cream
Tables Artisan Cheese Selection
Raw Berry Chocolate Cheesecake
- Muesli & nut crumble / feijoa sorbet / fresh mint
Venison Carpaccio
- Silver Fern Farms’ finely sliced venison / beetroot harissa jelly / goats cheese snow / chorizocrumbs / raspberry balsamic
Vegetarian Platter - choose two sides
Served with smoked parsnip puree / confit garlic / hand cut fries / red wine braised onions /beef cheek / jus

Prawn / Fish Curry $18.00
- Prawns or Fish cooked in a traditional curry sauce
Garlic Naan $4.00
- Topping of fresh garlic on classic white flour bread
Chicken Chatnaru $15.00
- Chicken cooked in mustard seeds, coconut gravy and curry leafs
Chicken Tikka Masala $15.00
- Marinated chicken tikka pieces cooked with onion, capsicum and special spices in a creamy tomato sauce
Saagwala $16.00
- A delightful combination of meat cooked in a puree of spinach with our own herbs and spices
All Appetizers and Tandoori Grill Dishes will Serve Along Their Special Dipping Sauces
Reshmi Kebab $12.00
- Resham means cotton it's a Melt-In-Mouth dish marinated with cashew nut sauce, cheese and battered with chef's special marination
Malai Chicken Tikka $12.00
- Delectable boneless chicken marinated in creamy cheese and cashew nut paste with touch of cardamom

Mixed raita $2.50
Paratha platter (stuffed naan) $12.00
- One each of Kheema Naan (Mince stuffed), Peshawari Naan, Aloo Naan (Potato stuffed) and Onion Kulcha
Onion kulcha $3.50
Lamb/chicken/veg biryani $14.90
- Basmati rice cooked with spices and condiments in a traditional Indian way
Curry/rice combo with one plain naan $10.00
All curries are served with rice
Pulao rice $5.90
- Pan fried rice cooked with dry fruits
Chicken kadhai $14.50
- Boneless chicken cooked with spices, onion, capsicum and tomato

Smoked Salmon Bagel $15.50
- Premium aoraki mt cook cold smoked salmon on a toasted bagel with cream cheese, capers and a generous side salad
V vegetarian
All served
Bacon, Lettuce and Tomato Sandwich (BLT) $15.50
- Pan-fried bacon, tomato slices and garden fresh lettuce with aioli in toasted super grain bread. Served
Bacon and Eggs $13.50
- Two eggs (fried, poached or scrambled) with bacon, served with toast
With a crunchy, generous side salad
A poached egg and hollandaise. Served with a slice of toast. Change bacon to pan-fried haloumi for a vegetarian option v
Eggs Benedict
- A traditional benedict with two poached eggs, spinach and either salmon or bacon on toasted bread topped with our own botannix hollandaise sauce

Kids Sized Brownie $8.00
- With chocolate sauce & ice cream.
Gluten Free Buns $1.00
Hand Cut Chips $7.00
- Prohibition Secret Seasoning & herb aioli.
Sundae $10.00
- Vanilla bean ice cream with runny chocolate sauce & Oreo's crushed on top.
Beers for the Chefs POA
Sauteed Broccoli $8.00
- Preserved lemon, parsley oil, toasted seeds & shaved parmesan.
Howyagaarn $16.00
- Free range chicken breast, bacon jam, crumbed brie, mayo, slaw & housemade BBQ sauce.
Double Meat $4.00

Free range bacon (3 slices) - $6.50
Side of fries $6.90
- with Mum's homemade tomato sauce -
South Island Blue Cod $19.90
- in a crisp Steinlager Pure batter served with French fries & Airspresso tartare(Add an extra piece of Blue Cod + $7.90 )
Airspresso hash cake - $4.00
Airspresso Eggs Benedict $19.90
- 2 of Annie’s free range eggs, poached & served with free range ham on Airspresso hash topped with hollandaise
Burgers $15.90
- Cheese - Pure beef pattie, Swiss cheese, pickles, aioli, cos, brioche bun
Pancakes $14.90
- Stack of pancakes, blueberry compote and mascarpone
Greek Yogurt $12.90
- with seasonal fruit & our own granola -

Fruit Pancake Stack $15.00
- Pancakes served with seasonal fresh fruit, yoghurt and wild berry coulis
-With Salmon $17.50
Eggs Benedict
- Free range eggs, poached on toasted focaccia bread, served with hollandaise sauce
Robert Harris Big Breakfast $18.50
- Free range eggs any style served with bacon, breakfast sausages, hash browns, tomatoes, mushrooms and toast
Bacon & Eggs $15.50
- Free range eggs any style with bacon, served with toast
Gourmet Toasted Sandwiches $10.50
- Bacon & Egg, Chicken & Mushroom, Chicken Schnitzel or Ham, Cheese & Tomato. Served on fresh toasted turkish bread
B.L.T Sandwich $14.50
- Toasted focaccia bread with bacon, lettuce, tomato & aioli. Served as an open sandiwich
Omelette $15.50
- Free range eggs, with you choice of three fillings: bacon, ham, cheese, tomato, mushroom, onion, pineapple, served with toast

Chicken & basil crepes $14.50
- With cheese & salad
Curry of the day $19.50
- With jasmine rice & flat bread
Lunches available Tuesday thru Sundays 11.30am - 2.00pm Dinners available Tuesday thru Sundays 5.30pm - 8.30pm
Beer battered onion rings $5.00
Steak & seafood $29.50
- In cream sauce, chips & salad (gf)
With chips & salad $28.50
Creamy garlic prawns $21.50
- With rice
Creamy potato mash $4.00

Lamb Rogan Josh $17.9
- Diced lamb cooked in traditional North indian style with onion gravy.
Cajun Spiced Chicken Open Sandwich $18
- Served on toasted garlic ciabatta, fresh garden salad finished with hollandaise sauce topped with potato thins.
Fresh Fish Fillet $20
- Options: Battered or Pan Fried. The choice of battered or pan fried served with fresh garden salad and fries, finished with garlic aioli and a lemon wedge.
Nachos $14.5
- Our nachos are served with beef bolognaise with cheesy crust on crispy chips with sour cream.
Beef Nawabi $17.9
- Sauteed beef with onions and tomatoes, garnished and flavoured with cashew nuts and onions.(GF)
Roast vegetables salad $16
- Roast seasonal vegetables with mesculan salad served with avocado dressing.
Extras and Snacks $7.5 / $12 / $7
- Fries and aioli / Chicken nuggets and fries / Garden salad
Pasta of the Day POA
- (see specials)

Prawn Saganaki $26.00
- Prawns stir fried with pepper, tomanto sauce and feta, served on a bed of rice and salad
Tabuleh $12.00
- A Traditional Lebanese fresh salad with a onion & herbs, tossed in olive oil & lemon juice dressing
Lental and Chickpea Stew $23.00
- Lentals and Chickpeas cooked with tomato sauce, herbs and spices served with rice and salad
Vegetarian Pasta $10.00
- Pasta with vegetables in creamy Pesto sauce or tomato sauce and topped with feta cheese
Stuffed Baked Chicken $27.00
- Fresh chicken breast stuffed with spinach, camembert cheese & pine nuts, baked & topped with creamy mushrooms sauce. Served on a bed of kumara mash or rice
Mixed Souvlaki $25.00
- Marinated Meat, Chicken and Beef on skewers served with rice, salad, zazik & pita breads
Fish and Chips $10.00
- Fish and Chips with tomatoe sauce
Roasted Vegetable Salad $18.00
- Roasted vegetables topped with green salad and feta cheese

Wendy's in New Plymouth Menu

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Wendy's

Taranaki > New Plymouth > Wendy's

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639 Great South Road, Auckland, Auckland, 2104, New Zealand

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