Wendy's in New Plymouth Menu

Toasted Mini Baguette $8
- With Garlic Butter
-Triple Chocolate
-Choc Chip
Smoked Cheddar Polenta Chips ( GF, V) $10
- Spinach & Feta Dip
-Vanilla
-Berry Coulis
Asian Broth (GF)
- Master-Stock / Coriander/ Chilli / Ginger / Vermicelli Noodle
●Ice Cream

Filo wrapped bread and butter pudding with a toffee glaze & vanilla ice cream
- Fresh green salad with honey mustard dressing
Freshly baked garlic bread $10.00
Salad of the day
Eggs benedict with poached eggs,bacon, english muffin and hollandaise sauce $19.00
Silver Fern Farms beef tartare and crispy rib, rice cracker, beetroot paint, wasabi powder and snow (gf)
Honey glazed duck breast with potato croquette, soy glazed vege, orange puree & spiced jus $34.00
Green lip mussels in a spicy creamy tomato sauce with toasted bread $26.00

Wicked Wedges $14.90
- Crispy and oozing lashes of smoked bacon, cheese, salsa and topped with sour cream
-Add an extra donut $1.50 each
Herbed Baby Potatoes / Side of Onion Rings $6.00
Pulled Lamb Slider $13.90
- Tender strips of pulled lamb on a soft slider bun, filled with plum sauce and slaw
The Great Steak $24.90
- Prime local beef rump steak cooked to your liking with steak fries, fried eggs alongside slaw and slow roasted tomato
Vegelicious Salad (V) $19.90
- Crispy fried corn dumplings with salad greens, bread spikes, tomato, cucumber, slaw and avocado dressing
Breakfast Sides $4.00 EA
- Mushroom, potato & herb rosti, tomato or spinach
Ice Cream Sundae $9.90
- Served with lashings of whipped cream and crispy wafers. Your choice of toppings: Chocolate / Caramel / Strawberry

Caramelized Apple Crème Brulee w Mango & Vodka Sorbet $14
Pan Fried Zany Zeus Haloumi, Tomato Compote, Prosciutto Ham, Avocado oil $23
Okurukuru Antipasto Vineyard Platter for Two $38
- Zeus Haloumi, Tomato Compote, Prosciutto Ham, Duck Confit Risotto, Port Wine Cheddar, Salmon Tartar, Wakame Salad, King Prawn Cutlets, Beef Cheek, Lentil-Quinoa Salad, Breads and Dips
Prime NZ Scotch Fillet cooked to your liking w Caesar Salad and our Pan Fried Potatoes, Jus N/A
Gnocchi w Seasonal Vegetable and Feta Crumble N/A
Cheeseboard $18
- Kikorangi Blue, Port Wine Cheddar, Special Reserve Brie, Crackers, Raisin Compote
Prime NZ Scotch Fillet $30
- cooked to your liking w Caesar Salad and Pan Fried Potatoes, Jus
Pan Roasted Fish of the day, Italian Risotto Cakes, Sautéed $30
- Garden Spinach, Seasonal Vegetable, Melted Tomato and Garlic Butter

TarkaDaal $15.00
- Yellow split lentils cooked with cumin seeds,ginger, garlic, tomatoes and turmeric.
Chicken Saagwala $16.50
- An abundance of spinach, cooked with tomatoes, ginger, garlic and spices.
Lamb Saagwala $16.50
- An abundance of spinach, cooked with tomatoes, ginger, garlic and spices.
Bhuna Chicken $16.50
- Boneless spring chicken cooked with ginger, garlic, fresh coriander, capsicum, onions
Beef Biryani $18.00
- Basmati rice cooked with chicken, lamb orprawns. Infused with fresh spices and garnished with fresh coriander. A delicious wholesome mealserved with raita, mixed pickle and papadoms.
Lamb Vindaloo $16.50
- A hot dish, made the world famous by the Chefs ofGoa. It has a Portuguese influence. It is cooked with vinegar, capsicum and whole spices. Cucumber raita is a real compliment to this dish.
Lamb Madras $16.50
- A favourite with those who enjoy their curry with coconut.A South Indian dish with onions, ginger, garlic and spices. Vegetable Pulao is a real compliment to this dish.
Jeera Rice $6.50
- Basmati rice cooked with cumin seeds.

#7. Pork sausage, salami, manuka smoked ham, roasted onion $16.00
#14. Garlic prawns, chilli, preserved lemons, rocket, chilli oil $19.00
#12. Quattro cheese: gorgonzola, tallegio, provolone $19.00
#9. Marinara (no mozzarella) oregano, garlic, sea salt, parmesan (v) $11.50
#5. Manuka smoked ham, cherry tomatoes, red onion, jalapenos $16.50
#1. Margherita with fresh basil (v) $13.00
#11. Zucchini, pine nuts, chilli, garlic, fennel, ricotta $15.50
#15. Fungi, prosciutto, garlic, rocket, truffle oil $17.00

-meat & cheese $11.90
-large $14.50
-crispy $6
-sauces / sour cream $1.00
cheese nachos $6
- Crispy fresh made tortilla chips with blended pinto beans and melted cheese.
Choose your homemade filling.... Pollo Asada - Marinated Chicken Marinated in Tequila, Lemon & Garlic. Barbacoa - Shredded Beef Braised beef cooked with smoked chile, garlic and mexican spices. Seasoned Mince Ground beef seasoned with onions, tomato and mexican spices. Pescado - Grilled Fish Local catch marinated in a citrus vinaigrette. (when available) Grilled Vegetables Fresh Vegetables tossed with a mild ancho chilli paste and olive oil. Choose your homemade sauce... Mild (Zesty Tomatillo), Medium (Roasted Guajillo) or Hot (Chile de arbol). Choose your cream... Sour cream or Chipotle Crema (smoked chile cream sauce with a garlic base) optional extras at an extra cost ... guacamole $2 tapitio hot sauce, extra hot habanero or jalapenos $1 *salad includes homemade salsa fresca, corn and lettuce.
-meat, fish or vege $2.00
-gluten free $13.90

Lamb rogan josh $14.00
- Your choice of lamb in delicious onion and tomato base sauce and aromatic herbs and spices.
Peshawar naan $4.00
Kadahi lamb $15.00
- Boneless lamb cooked with chef's special sauce and capsicum.
Butter chicken $14.00
- World famous Indian curry barbeque boneless chicken with mild tomato and creamy sauce.
Chicken tikka $8.00
- Boneless barbecue chicken overnight marinating with Indian herbs. Served with mint chutney and salad.
Vegetable samosa $6.00
- Triangular flour shells filled with potatoes, green peas, nuts. Deep fried and served with a tamarind dressing. Two pieces per servings.
Lamb handi $15.00
- Lamb cooked with onion, capsicum and tomato sauce.
Lamb korma $14.00
- Boneless lamb cooked with capsicum and onion, finish with touch of tomato and cream.

-Whiskey mushroom sauce
Peggy's Beef & Guinness Pie $ 22.00
- house made patty, pickles, bacon, eggs, cheddar, beetroot relish, fries and aioloi
Kilkenny Battered Blue Cod $ 20.00
- With hand cut chips and tartare sauce
-Eggs
Roast Beef & Yorkshire Pudding $ 20.00
- Potato puree & mushroom & whisky sauce
Scotch Egg $ 16.00
- With spicy lamb, aged cheddar & tamarillo ketchup
-Refried pinto beans, guacamole & salsa $12.00
Drambuie Crème Brulee $ 15.00
- Torched table side

Vegetarian Platter - choose two sides (GF) $39.00
- Quinoa & falafel cakes / roast peach chutney / polenta chips / artichoke & caper tapenade / bruschetta / Kaikoura tanara goats cheese
-Smoked Pakari Aged Cheddar S $19 / L$38
Baked Provincial Vegetable Mille Feuille - choose one side (GF) $39.00
- pistachio rocket pesto / grilled haloumi / wild mushroom mascarpone / baby carrots / tempura broccoli / micro sunflower greens
Silver Fern Farms Reserve Scotch Fillet 300g $39.00
- Served with smoked parsnip puree / confit garlic / hand cut fries / red wine braised onions / beef cheek / jus (GF)
Chicken Meets Turkey (GF) $39.00
- Herb rubbed corn fed supreme / turkey croquette / saffron creamy leek & potato with smoked chicken / cherry tomato salsa
-$6 per extra person
Escargot Bourguignon (GF) $18.00
- Half dozen garlic & herb butter escargot / Italian prosciutto / crispy rye bread / basil
Venison Carpaccio (GF) $18.00
- Silver Fern Farms’ finely sliced venison / beetroot harissa jelly / goats cheese snow / chorizo crumbs / raspberry balsamic

Juliana shrimp and pastrami salad $16.50
- With brie cheese, orange segments and salad greens served with honey & seeded mustard house dressing
Kiwi style fish and chips $24.00
- Beer battered fresh fish served with a seasonal salad and fries with tartare, tomato sauce and lemon wedges
Soup of the day $12.00
- Served with freshly baked bread
Fries $5.00
- served with your choice of tomato sauce or aioli
Steak sandwich $22.50
- Pan-fried 120gm steak served with a freshly baked bread bun filled with rocket, caramelized red onion marmalade and tomato slices served with fries and tomato sauce
B L T $14.00
- Freshly baked bread, crispy bacon, iceberg lettuce, tomato and creamy mayo served with fries and tomato sauce
Savoury beef mince $17.00
- Savoury beef mince cooked in a home-style gravy served on a lightly toasted bap topped with a poached free-range egg
Toasted sandwich $12.00
- Toasted between four slices of either white, brown or grain bread with up to four toppings: onion-tomato-cheese-pineapple-mushroom / egg-beef-chicken-bacon-ham. With a choice of sauces - mayonnaise - tomato - chutney - aioli

Beer Battered Onion Rings $8.00
- Chargrilled onion dipping sauce.
Chilli Poppers $10.00
- Creamy cheese filling, chipotle & iceberg dipping sauce.
Lettuce Cups Free
Mini Fish Burger $10.00
- With hand cut chips & tomato sauce.
Brownie $10.00
- Warm triple chocolate brownie covered in chocolate sauce & sweetened whipped cream.
Sundae $10.00
- Vanilla bean ice cream with runny chocolate sauce & Oreo's crushed on top.
Double Meat $4.00
Smores $12.00
- Fresh baked chocolate chip cookies with lightly torched marshmallow & drizzled with chocolate sauce.

Pizza of Pi
- tandori chicken, cashews, red onion, minted yoghurt, tomato chutney, mozzarella
-add fried egg $1.00
-Small $13
-large $21
Seasonal Vegetables $8.00
Fettuccine. $18.00
- chicken, bacon, mushroom, onion, garlic, parmesan, white wine creamy sauce
-large $19.50
The Mayfair .$60.00
- selection of cold meats, tempura prawns, spicy chicken wings, salt and pepper squid, mixed cheeses, garlic pizza bread, basil pesto dip and homemade aoili

Side of fries $6.90
- with Mum's homemade tomato sauce -
Omelettes $17.90
- 3 egg omelettes made with Annie’s free range eggs/Free range ham off the bone & Whitestone Farmhouse -
French Fries & Sauce $10.90
- you choose your sauce(Mum’s homemade tomato, Horseradish aioli, Curry, Gravy, Hollandaise)
Airspresso Eggs Benedict $19.90
- 2 of Annie’s free range eggs, poached & served with free range ham on Airspresso hash topped with hollandaise
Today’s homemade soup $13.90
- served with toasted sourdough & butter -
Burgers $15.90
- Cheese - Pure beef pattie, Swiss cheese, pickles, aioli, cos, brioche bun
Spinach - $4.00
Airspresso hash cake - $4.00

-With Salmon $17.50
Soup of the Day $9.50
- Served with fresh focaccia bread & butter. Please ask to the counter for today's flavour
Fruit Pancake Stack $15.00
- Pancakes served with seasonal fresh fruit, yoghurt and wild berry coulis
Eggs Benedict
- Free range eggs, poached on toasted focaccia bread, served with hollandaise sauce
Muesli with Fruit and Yoghurt $10.50
- Toasted Muesli served with fresh fruit and yoghurt
Crumbed Chicken Caesar Salad $16.50
- Made with crumbed chicken, cos lettuce, premium middle bacon, poached egg, focaccia croutons, parmesan & anchovies
B.L.T Sandwich $14.50
- Toasted focaccia bread with bacon, lettuce, tomato & aioli. Served as an open sandiwich
Robert Harris Big Breakfast $18.50
- Free range eggs any style served with bacon, breakfast sausages, hash browns, tomatoes, mushrooms and toast

Wendy's in New Plymouth Menu

Nearby Sample Menus

Wendy's

Taranaki > New Plymouth > Wendy's

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

639 Great South Road, Auckland, Auckland, 2104, New Zealand

New Plymouth Restaurants

Taranaki Restaurants

Nearby restaurants

Blowfish Restaurant & Sake Bar

Arizona & Rye

Polpetta

Polpetta

Terrys Takeaways

Xpressions Cafe and Takeawys

Merrilands Takeaways

Spice of Life Indian Takeaway