Wendy's Supa Sundaes in 630/151 Arthur Street Menu

Nearby Sample Menus

EGGS ON TOAST
added bacon $15.50
BAGEL STACK
KIDS PASTA $7.50
- Pasta w/ butter and cheese
CREAMY MUSHROOM $17.00
- Sauteed button mushroom, w/ creamed horseradish. Served crispy bacon & herbed ciabatta.
MOROCCAN LAMB SALAD $23.00
- Grilled lamb backstrap w/ watercress, vine tomato, almond slice, orange segment, crumble feta & orange mint dressing
FRUIT PLATTER $12.00
- Seasonal fruits w/ natural yogurt, honey, and strawberry coulis. Finished w/ sprinkle of toasted muesli (only available from Monday to Friday)
(All served w/ one piece of parmesan garlic ciabatta)

Deep Fried Crispy Roast Chicken H $18.00 / W $35.00
Chicken & Sweetcorn Soup / Vegetable, Mushrooms & Tofu Soup $5.00
Hapuka Vegetable on Rice / Roast Pork Vegetable on Rice / Curry Chicken on Rice $14.00
Combination Meat Fried Noodle $16.00
Deep Fried Chicken Pieces / Sizzle Chicken with Hot Sichuan Sauce $25.00
Sizzle Venison with Ginger & Spring Onion / Sizzle Venison with Black Pepper Sauce $32.00
Mixed Vegetable with Bean Curd in Hot Pot / Secret Homemade Golden Tofu $20.00
Seafood Fried Rice / Prawn Fried Rice $18.00

Lamb Masala (medium spicy) $14
- Boneless lamb cooked with traditional style.
Chicken 65 (medium spicy) $12
- Cubes of chicken cooked in yogurt, curry leaf and Hand pound spieces.
Garlic Naan $3
Chicken Makhani (medium spicy) $12
- Boneless chicken capsicum cooked with tomato base gravy.
Carrot Halwa $3
- Fresh grated carrot steam with milk, sugar and sultana.
Dal Tadka (medium spicy) $10
- Yellow lentil with an aromatic tempering Of ghee, cumin and red chilly.
Garlic Paneer Naan $5
Chicken Jalfrezi (made to order) $14
- Boneless chicken satay with onions, capsicum and onion gravy.

Thai Chicken Salad $16.50
- cucumber, pickled red onion, tomato, salad greens & crispy noodles
Eggs Benedict $18.50
- bacon or mushroom, spinach, rosti & hollandaise sauce
Kids Nachos $12.00
EGGS ON TOAST (eggs served any style) $11.50
French Toast $12.50
- fruit bread, maple syrup, bacon & banana
Salt & Pepper Calamari $16.50
- salad greens, aioli and lemon
Bagel with preserves $6.50
- (ham & cream cheese)
Fresh Fruit Platter $15.50
- seasonal fruit, Greek yogurt, honey & fruit compote

Smoked Salmon, Avocado, Cream Cheese And Capers $13.50
Crispy Bacon, Tomato, Cream Cheese And Basil Pesto $12.50
Seasonal Fresh Fruits, Yoghurt Topped with Berry Compote $15.50
Cajun Chicken Burger $21.50
- Grilled marinated Cajun chicken thigh, light sauced with sweet chilli and pesto on toasted bop served with fries and salad on the side
Kids Chicken Nuggets Fries $7.50
Bacon, Grilled Banana With Maple Syrup $16.50
Creamy Mushroom On Clabatta Bread $15.50
- Grilled flat mushrooms cooked with onion and reduced fresh cream and white wine
With bacon $17.50

Free Range Eggs $12.00
- your way with ciabatta
Smoked Salmon Bene $13.50
- with creamy hollandaise & rocket
Kids Platter $6.00
- with fruit & cheese toast
Vanilla Buckwheat Pancakes $16.50
- with blueberries
Boiled Egg $6.00
- with spiders
Chipotle Eggs Bene $17.50
- with bacon, sliced tomato, avocado & smokey chipotle hollandaise
Sides $7.00
- fries with aioli
GF Bread $1.00

Tod mun pla $8.00
- Fish Cakes mixed with red curry, kaffir lime leaves & spices
Pad kapow jae $19.10
- Stir fried tofu with vegetables and basil leaf
Tom kha gai $8.00
- Spicy and sour chicken fillet, mushrooms, sweet chilli with galanga and coconut milk
Gang pa pla $25.50
- Hot Jungle Curry of fish fillets with vegetables and green pepper corn.
Pad prew wan goong $25.50
- Prawns stir fried with pineapple & sweet / sour sauce served in a sizzling pot.
Kao pao $1.50
- Steamed Jasmine Thai rice
Hoy shell goong pad kratiam $25.60
- A combination of Scallops & Prawns in Black Pepper, Garlic & Spring Onions on a bed of crispy noodles served in a sizzling pot.
Kao ope saap-pa-rot $23.50
- Fried Rice with pineapple and Prawns and mixed vegetables

COCONUT AND VANILLA QUINOA PUDDING 17.0
- Toasted coconut, roasted slivered almonds, tawari honey, puffed rice, sesame crisps gf n
GREEN LEAF SALAD large 10.0 small 7.0
- Condensed milk dressing, red onion, tomato, compressed cucumber with avocado oil v gf
VINAL’S BUTTER CHICKEN CURRY 37.0
- Jasmine rice, paratha, poppadums
CRISPY PORK BELLY entrée 19.0 main 37.0
- Apple potato mash, caramelised apple and onion relish, beetroot purée, shallot and red wine jus gf
SEA SALT POTATOES large 12.0 small 8.0
- Minted sour cream v gf
ICE CREAM AND SORBET SELECTION 15.0
- With brandy crisps gf*
ROASTED MARKET FISH 38.0
- Lemongrass crumbs, sea salt potatoes, pimenton spiced cauliflower, tomato and lemon buerre blanc gf h
ZANY ZEUS GRILLED HALOUMI SALAD entrée 19.0 main 37.0
- Blood orange slices, rocket, roasted grapes, sumac crisps, raspberry and verjuice dressing v

Scramble Eggs or omelet $15.00
- feta Jalapenos roasted capsicum avocado 5grain
Protein Pancake $17.00
- pancake w fresh fruit banana maple syrup
Soup $13.50
- bacon, celery, onion, spaghetti tomato peas w garlic bread
Siracha Chicken Salad $18.00
- siracha chicken, quinoa beetroot hummus
Halloumi & courgette cake $18.00
- w poached eggs spinach hollandaise(add salmon or bacon $6.00)
Kale Pumpkin Salad $15.50
- w tomato kale poached egg feta
Balance Bene $16.50
- crumpet spinach poached eggs hollandaise/bacon/salmon/halloumi
Creme Mushroom $17.50
- portobello mushroom, spinach poached eggs pesto 5grain

BBQ Duck Tacos $17.50
- Shredded Duck, Hoisin Sauce, Cucumber & Spring Onion
Pan Fried Fish $28.50
- Pan fried market fish with smashed potatoes, sage, tahini yoghurt, fennel & radish salad, dukkah & paprika oil
Old No.7 Jack Daniels BBQ Ribs $20.00
- Lunch portion of our famous Jack Daniels BBQ ribs served with chunky fries & market salad
Spiced Carrot Fritters $12.50
- Served with Coast Slaw & Coriander Yoghurt
Sticky Toffee Pudding $10.50
- Served with ginger creme anglaise
Grilled Angus Scotch Fillet $32.50
- 250g Angus Scotch fillet served with duck fat potatoes, asparagus, rocket & parmesan salad & fresh tomato & red onion salsa
Deep Creek BBQ Ribs $32.50
- The favourite. A full rack of our top selling succulent confit pork ribs with Deep Creek's famous Old No.7 Jack Daniel's BBQ Sauce, chunky fries & Coast slaw
For a Little Extra $6.50
- Add your choice of Protein - Chicken