Wendy's Supa Sundaes in 630/151 Arthur Street Menu

Wendy's Supa Sundaes in Auckland has no menu available, but can choose from many other options such as CROSSCUT FRIES or JR. FISH 'N CHIPS from Carl's Jr . JK Restaurant offers many options including Deep Fried Wonton 4Pc and Deep Fried Spring Rolls 3Pc. E-Sushi Japanese Restaurant includes a wide range like Teriyaki Chicken Only Diced Chicken With Teriyaki Sauce or Whole Flounder Pan Fried With Miso Sauce. Butter chicken + rice and Lamb or beef curry + rice from . Jewel of Bombay offers Canton Grill Seafood Restaurant and Chicken with Ginger flavour - Whole/Half.

Nearby Sample Menus

  • Fish Ball With Honey (5 Sticks)
  • Herb Jelly
  • Sambal Prawn
  • Chicken & Salted Fish Fried Rice
  • Sliced Pork Fried (Noodle/Rice)
  • Tom Yum Soup (Chicken/Seafood)
  • Fried Tomato Egg
  • Spicy Won Ton Soup (Small/Large)
  • Price per person - Minimum of 5 People $33.00
    • Mix Appetizers (Thai Gari Puff, Spring Roll, Satay Chicken, Ka-Nom Pang A Goong) / Main Course - Gai Pad Met Mamuang - Stir fried slices of chicken with cashew nuts, vegetables and oyster sauce. / Pra Ram Long Song - Stir fried slices of pork with seasonal vegetables and Thai peanut sauce / Pad Priew Warn - Stir fried prawns with vegetables in sweet and sour sauce / Nua Ka Ta - Stir fried marinated of beef with selected spices, garlic and pepper served on top of vegetables. Presented on a hot plate. / Gang Kiew Warn - Slices of chicken with green curry, bamboo shoots, capsicum and coconut cream. / Rice is included in the set / Dessert - Fresh Fruit with Ice Cream
  • Pra Ram Long Song Jae $15.50
    • Stir fried seasonal vegetables with Thai peanut sauce and tofu.
  • - Roast Duck (Slices) $22.00
  • - Prawns or Mixed Seafood $23.50
  • Spring Rolls (4 Pieces) $8.00
    • Deep fried Thai spring rolls stuffed with minced pork and vermicelli.
  • - Roast Duck (Slices) $22.00
  • Tow Hu Tod $8.00
    • Deep fried tofu served with Thai sweet chilli sauce and crushed peanuts.
  • - Roast Duck (Slices) $22.00
  • Large Combo $11.00
    • 2 Thighs, 3 Potatoes, 390ml coke
  • Pumpkin $0.70
  • Beef S$11.50/M$15.00/L$19.00
  • Roast Chicken $18.00 / $9.00 / $5.00
    • Whole / Half / 1/4
  • Pork S$11.50/M$15.00/L$19.00
  • Kumara $0.70
  • All Meats served with Potatoes, Kumara, Pumpkin, Peas, carrot and Gravy N/A
  • Ham S$11.50/M$15.00/L$19.00
  • Salmon Sushi (salmon, avocado) / Chicken Teri Sushi (teri chicken, avocado) / Tuna Sushi (tuna, cucumber, capsicum) $10.00
  • Sushi & Sashimi Combination $32.00
  • Beef Teriyaki $16.50
    • Beef & vege with teriyaki sauce
  • 100 pcs roll sushi $103.00
  • Pork Katsu Bento $11.00
    • Crumbed pork, rice, 2 gyoza, 2 roll sushi, koroke, salad, ginger
  • Tempura/gyoza/sushi/harumaki/salad/ginger/rice
  • Crab Nugget Sushi (Crab nugget, cucumber, capsicum) / Lobster Ball Sushi (cucumber, capsicum, lobster ball) $10.00
  • Pork Katsu Curry $14.50
    • Deep fried crumbed pork with curry
  • Salted Egg with King Prawn $28.00
  • Fry Oyster & Egg / Spicy Salt & Pepper King Prawn / Magi King Prawn $25.00
  • Steamed Free Range Chicken (Ginger & Spring Onion Sauce, Soya Sauce) (Half $18) $35
  • Eggplant and Salted Fish on Rice / Sour and Spicy Pork Slice on Rice / Spicy Pork Slice on Rice $10.00
  • Hot and Spicy Duck Feet / Spicy Duck Tongue $8.00
  • Steamed Chicken with Mushrooms on Lotus Leaf $22.00
  • Soya Chicken on Rice $6.00
  • Fried Rice with Combination of Meat / Fried Rice with Combination of Seafood / Salted Fish & Diced Chicken Fried Rice $12.00
  • With Chips and Salad $10.90
  • Wedges with Sour Cream / Salad $5.90
  • S=Small / L=Large
  • Lamb Shank S $11.90 / L $17.90
    • Served with potatoes, pumpkin, kumara, carrots, peas, corn and gravy
  • Half $10.90
  • Roast Meat Combos S $14.90 / L $18.90
  • Combo 1 $11.90
    • Roast meat sandwich, 3 roast potatoes, 420ml coke
  • Chips $3.90
  • Snack Box $7.20
    • 1 thigh, 1 drumstick, 1 chips
  • Chicken Kabab / Red Cheese Sausage $2.70
  • Chicken Suimai / Chicken Dim Sim / Lasagne / Chicken Cordon Bleu $2.50
  • Steak and Kidney / Steak Pie / Mince and Cheese / Mince Pie / Minced Potato Top $3.20
  • Family Box $18.80
    • 2 thighs, 3 drumsticks, 2 chips
  • Bacon and Egg Pie / Chicken Pie / Smoked Fish / Pizza Pie $3.20
  • Chicken Drumstick $2.00
  • Butter Chicken Rice / B.B.Q Pork on Rice $7.00
  • (Vegetarian and GF options available)
  • Side of fried potatoes / side of free (gf) $5.00
  • Eggs benedict on english muffin or bagel (gf available) with you choice of
  • French toast served with belgium chocolate & good for you homemade nutella, ricotta, salted caramel, & caramelized banana (gf available) $22.00
  • Crunchy fruit granola $17.00
    • Greek yoghurt, brazil nuts, drizzle of manuka honey and a choice of milks: almond, rice, soy, regular or trim- low gi
  • Sourdough pancakes served with banana & maple syrup $12.00
  • Lamb souvlaki $24.00
    • Slow roasted lamb served with hummus, leaves in a wholegrain wrap, topped with smoked yoghurt and freekeh salad
  • (GF)= gluten free
  • Paneer Tikka Masala $13.99
    • Soft chunks of grilled paneer and capsicum in a mildly spicy onion, capsicum, tomato masala.
  • Rogan Josh $14.99
    • A robust, spicy curry considered as an integral part of Kashmiri cuisine.
  • Prawn Fried Rice $16.00
  • Dal Makhani (Butter Lentils) $13.99
    • The primary ingredients in dal makhani are whole black lentil with red kidney beans, garlic, ginger butter and cream
  • Bhuna $14.99
    • Boneless meat pieces are smeared in tomato based gravy and cooked in fresh fragrance of ginger, garlic and bhuna masala
  • Murg Malai Tikka Full $18.00
    • Chicken marinated with yoghurt, cheese, fresh cream herbs and spices cooked in the tandoor
  • Lachha Paratha $3.50
  • Vindaloo $14.99
    • Vindaloo is a spicy hot curry dish from Goa, made with coconut vinegar and lots of hot red chilli pepper… just adjusts the chilli as desired
  • Chocolate long $5.00
  • Taro market price
  • Potato top pie $2.30
  • Choco log with icing $6.50
  • Pizza $2.00
  • Whole tray banana cake $20.00
  • Apricot slice $1.40
  • Steak & cheese $2.30
  • Fresh Market Fish $28.0
    • battered in Kilkenny beer batter, pan fried or crumbed
  • Chocolate Self Saucing Pudding $9.50
    • w' Kapiti Vanilla Bean Ice Cream
  • Crumbed Fish Goujons $25
    • W' home-made tartare & lemon wedges
  • Homemade Vegetable Spring Rolls $12.5
    • w' sweet chili dipping sauce
  • Salt & Pepper Calamari $17.5
    • w' homemade aioli dressing
  • Chicken Nuggets $10
    • $12 including a drink
  • Fruit Kebabs $28
    • Bamboo skewered seasonal fruit
  • Diners Delight Sundae $9.50
    • a combination of 3 delicious flavours of Kapiti Ice Cream
  • Fried eggplant in soy sauce $15.50
  • Tofu cooked with seafood sauce in the pot $14.50
  • Spicy chicken gizzards $12.50
  • Sliced top side beef and beef tripe mixed with chilli sauce $13.50
  • Boiled fish in the hot chili soup $22.80
  • Chopped chicken leg mixed with the special chili sauce $13.50
  • Dry tofu salad $10.00
  • Fried squid with chili sauce in the pan $17.50
  • Harbourside “Fish 'n' Chips“ $27.95
    • Tarakihi fillets, handcut chips, mushy peas, baby cos, lemon, tartare sauce
  • Chargrilled Octopus “Caesar” $25.95
    • Confit baby potatoes, crispy quail egg, Ortiz anchovy, Manchego, squid ink, croutons
  • Cloudy Bay Clam Carbonara $38.95
    • House made pasta, Moreton Bay bug, pancetta, chilli, fennel, garlic
  • Seared New Zealand Scallops & Scampi $27.95
    • Baby carrots, fennel, chilli & coriander salad
  • 180gm Grass Fed Eye Fillet $42.95
    • Smoked pomme purée, shallot tatin, roasted baby carrots, macadamia, horseradish
  • Beef Cheek & Gruyère Tart $25.95
    • Sticky beef, gruyère cheese, shortcrust pastry, onion soubise, pea purée
  • Pan Snapper – NZ Hauraki Gulf 500gm $38.95
    • Delicate soft texture
  • Chargrilled broccolini, smoked almonds, pecorino $9.95
  • PESHAWARI NAAN $5.00
  • PANEER MAKHANI
    • Fresh Indian cottage cheese cooked in a butter tomato sauce.
  • PALAK AALOO
    • Potatoes cooked in a traditional Spinach spiced gravy.
  • BHUNA GHOST...
    • Diced lamb cooked With ginger, garlic, onions and spices
  • MALAI KABAB $13.00
    • Boneless chicken marinated in cashew nuts, cheese, egg and yogurt
  • CHICKEN KADHAI
    • Boneless chicken cooked with capsicum, onions, tomatoes and herbs in a traditional kadhai
  • PALAK PANEER
    • Homemade cottage cheese cooked with a subtly spiced spinach gravy.
  • TANDOORI CHICKEN TIKKA SALAD $11.00
  • Palatine fritter $7.50
    • bowl of fries
  • Pane con pepperoncino $7.50
    • chili pizza bread (v)
  • 6 Course Degustation Menu $149.00
    • 1st Caprese, 2nd Cheese Balls, 3rd Duo de anatta (Duck), 4th Pancia di Maiale (Pork),5th Sorbet, 6th Degustation of Chocolate. The description is for one person only. Per Person
  • Gnocchi di Casa $28.50
    • Made daily by our chefs with primavera sauce, feta, baby spinach, broad beans, peas, pesto and drizzled with extra virgin olive oil and Italian herbs (v)
  • Spaghetti con Frutti di Mare $29.50
    • Spaghetti with selected mixed seafood, olive oil, Italian parsley and garlic in Napolitano sauce
  • Pane Alla Pizzaiola $7.50
    • garlic pizza bread (v)
  • Calamari Croccanti $21.50
    • Crispy calamari, lemon wedges, Italian parsley, paprika aioli and lemon zest (g.f)
  • Pesce del Mercato $41.50
    • Pan-fried market fish, potato, and silver beet crush, mixed seafood in aromatic “broth” all’ aqua pizza (g.f)
Wendy's Supa Sundaes

Wendy's Supa Sundaes

location

Address

630/151 Arthur Street, Auckland, Auckland, 1061, New Zealand

phone

Phone

096369888

email

Email

None

clock

Opened hours

Mon 10 AM to 5 PM Tue 10 AM to 5 PM Wed 10 AM to 5 PM Thu 10 AM to 5 PM Fri 10 AM to 5 PM Sat 10 AM to 5 PM Sun 10 AM to 5 PM
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

Dessert , Ice Cream

features

Features

EFTPOS ,  Takeaway ,  Bar Not Available ,  Cash ,  Seating Not Available ,  Cards accepted

Location
630/151 Arthur Street, Auckland, Auckland, 1061, New Zealand
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