Wendy's Supa Sundaes in 7 Catherine Street Menu

Nearby Sample Menus

Chicken Egg Foo Young $10.30
Steak Curry on rice $11.60
Combination Egg Foo Young $11.10
Vegetarian burger $3.70
Snapper $4.70
Bacon & tomato $4.20
bacon Burger $4.50
SPECIAL FOR FOUR PEOPLE $39.50
- combination fried rice, chicken mushroom & veggies, sweet & sour pork, egg Foo Young, 6 wontons

It’s ‘Ham’mere time GFA $13.00
- Thick slices of country ham paired with Gruyère cheese topped with walnut mustard, gherkins, and pickled red onion
Grilled Polenta Cakes GF, VGA, VG $16.50
So Frenchy, So Toast VGA $19.50
Marcher Muesli GF, VG, DF $13.50
Black Stack Burger $18.50
Omelette Exhibit ‘A’ GFA $18.00
Freedom Rangers (AKA Big Brekky) GFA $20.50
Sea, Sea, Land, Mouth $21.50

Kampung Style Vegetarian Fried Rice $12.50
- Fried rice with egg, fried tofu & mix veges
Pandan Leaves Chicken $8.00
- Marinated chicken wrapped in pandan leaves
Satay Chicken $10.00
- Skewered and grilled chicken served with peanut sauce
Kampung Style Rojak $10.00
- Kampung style fruit salad, pineapple, cucumber, kumara (contain peanuts)
Kampung Style Golden Fried Rice $12.50
- Fried rice with egg, prawn, chicken, barbecued pork & mix veges
Combo Special $10.00
- Curry Puff + spring rolls + pandan chicken
Curry Laksa Vegetables $12.50
- Curry laksa soup w noodles and mix veges
Banana Prawns with Crispy Noodle $15.00
- Crispy noodle with banana prawns, chicken & squid with egg sauces

33. Salad $3.00
13. Chicken Katsu $14.00
- Deep filed chicken cutlets with vegetable salad, rice and miso
4. Chicken Katsu Don $13.00
- Deep fried chicken cutlets With pan filed vegetables over rice and miso
25. Pork Teriyaki $15.00
- Deep fried pork with teriyaki sauce - served With rice, salad and miso
37. Chicken Katsu Bar (with Sweet Chilli Sauce) $3.00
18. Seafood Fried Noodle $14.00
36. Prawn Skewer $4.00
8. Salmon Sashimi Don $16.00
- Fresh salmon with fresh fruit, chilli sauce and vegetables over rice

Risotto $18
- choice of green pea and parmesan or mushroom and truffle Risotto.
Fish and chips $21
- pan-fried snapper, fries, lemon wedge and tartar sauce
Arancini balls $14
- mushroom Arancini balls garlic Aioli
Smoked mussel fritters $19.90
- smoked mussel and corn fritters, with a Roquette salad
Pizza of the day $20
- ask your waiter/waitress changes daily.
Vietnamese vermicelli salad $19.50
- grilled chicken, lemongrass, chilli, iceberg, cucumber and carrot salad. Served with noukcham
Calamari $14.50
- Crumbled calamari and Aioli
Sliders $19
- trio of sliders beef cheek, chicken and mango salsa, fish and tartar with fries

Gang Kiew Wan Tofu $14.90
- Green curry vegetables, tofu, bamboo shoots with coconut milk
Crispy Pork $18.90
- Stir fried roast crispy pork in green curry, capsicum, green beans, baby corn. courgettes, green pepper, kaffir lime leaves and coconut milk.
Pad Prew Wan
- Stir fried meat with onion, baby com. capsicums, cucumber, pineapple, tomatoes, with sweet & sour sauce
E = Entrees / MC = Main Course
Prawns E $8.50 / MC $18.90
Chicken E $7.50 / MC $15.90
-Prawns. Scallop or Duck $18.90
Entree

Muesli $12.00
- organic grains, nuts, seeds, dried fruits. seasonal fresh fruit, yoghurt & berry conserve served with organic milk or coconut water (gf available)
Acai berry smoothie $9.00
Portuguese chicken salad $18.00
- free-range chicken breast marinated in citrus & spice with homemade ricotta cheese, garlic croutons and garden salad
Quinoa cazuela $22.00 / $10.00
- quinoa and french lentils topped with baked butternut, shallots, leek and handmade ricotta with a lettuce & beetroot salad / with spicy pork sausage
Freshly baked flat bread & condiments $14.00
- olive caper anchovy tapenade / beetroot sauvignon relish / fresh herb ricotta
Sugar cane juice with fresh lime $6.00
Salted caramel panacotta $12.00
- with black cherry conserve
Baked apple tart $12.00
- vanilla cream black currant couli

Risotto di pollo $23.9
- chicken & button mushrooms sauteed w. Olive oil, garlic, parsley & tomato crema sauce & rocket
Spaghetti alla vongole $21.9
- fresh clams w. Garlic, fresh chilli, e.v.o.o, frascati wine & italian parsley
Vegetariana $19.9
- pineapple, roasted mushroom, onion, capsicum, spinach & olives
Penne al Forno $16.00
- oven baked pasta, crispy bacon, mushrooms, peas and parmesan
Insalata Rosa $19.00
- steam diced salmon, boiled eggs, olives, sliced tomatoes, fried bread & dressing
Saccottino $15.00
- folded sweet dough oven baked filled with Nutella chocolate, mascarpone cheese, caramelized banana and icing sugar
Cocktail di gamberetti $17.9
- the classic shrimp cocktail
Ossobuco alla milanese $38.90
- slow cooked oven baked veal shank served with a traditional saffron risotto

Red Curry (Gang Dang) $11.00
- Chicken, Pork, Beef. In red curry and coconut milk with seasonal vegetables
Oyster Sauce Stir Fried (Pad Num Mun Hoi) $11.00
- Stir fried in oyster sauce with seasonal vegetables
Pork Spare Ribs $13.00
- Deep fried pork spare ribs with sweet and sour chilli sauce
Thai Laksa $11.00 /$16.00
- Chicken, Prawns. Rice Noodle Soup with vegetables
Curry Puffs (V) $8.00
- Six Pieces-Mashed kumara and onion mixed with yellow curry and vegetables then wrapped in puff pastry
Carrot Salad (Som Tum) $11.00
- Carrot salad with lime juice and chilli served with sticky rice
Ginger Stir Fried (Pad Khing) $11.00
- Chicken, Pork, Beef. Sauteed with ginger, mushroom and seasonal vegetables
Chicken Soup with Coconut Milk (Tom Kar Gai) $11.00

CHICKEN TIKKA/CHICKEN ANGAREY (Spicy) (4 pieces) $15.00
- Succulent boneless chicken, marinated in our famous tandoori marinade then cooked to perfection in the tandoor
PRAWN MALABARI CURRY
- Prawn cutlets sautéed with onions, capsicum, coriander & fresh coconut cream
LAMB VINDALOO/BEEF VINDALOO
- Boneless slices of lamb/beef cooked in a fine hot and tangy vinegar sauce
AALOO GOBHEE
- Cauliflower and potatoes cooked in exotic spices with tomatoes & ginger
PANEER ALOO TIKKI $8.00
- A delicious patty of potatoes, paneer, onions and fresh coriander
PRAWN TANDOORI $15.00
- Cooked to perfection with special spices in the Tandoor
TANDOORI MURG (HALF / FULL) $12 / $21
- Spring chicken marinated in authentic spices and yogurt cooked to perfection in the traditional tandoor. The secret ties in the marinating process
BHUNA GHOST...
- Diced lamb cooked With ginger, garlic, onions and spices

Tempura fish bites with beer battered fries served with tartare tomato sauce $ 7.00
Chicken tenders and beer battered fries served with sweet chilli and tomato sauce $ 8.00
Salt & pepper squid beer battered fries served with tartare tomato sauce $ 8.00
Beer battered fries served with your choice of sauce $5.50
Spicy wedges served with sweet chilli and sour cream $ 7.50

Gurnard $4.50
Snapper $5.50
Crabstick $1.00
Hawaiian Burger $5.50
Bacon & Cheese Burger $7.00
Family Pack 5 (Serve 6) $40
- 6 fish of the day, 6 sausage, 6 crab sticks, 3 large chips
Others $1.00
Potato Fritter $0.80

Wendy's Supa Sundaes