Wendy's Supa Sundaes in 7 Catherine Street Menu

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Wendy's Supa Sundaes in Auckland has no menu available, but can choose from many other options such as Hamburger or Cheese Burger from Shambal's lunchbar. Katch Cafe offers many options including Katch a lot and Eggs on toast. Punjabi Kitchen includes a wide range like Onion Bhaji (4 Pieces) or Pakora (3 Pieces). Vietnamese Eggs and House toasted muesli from . Wellesley Street Kitchen offers Nami Restaurant and Vietnamese Sub.

Nearby Sample Menus

-Chicken $14.00
Chicken $8.00
- Served in room temeperature, excellent with your bar muse & picks
-Chicken $12.00
Vegan $11.00
Saadheko
- Served in room temperature
Chowella $9.00
- Typical newari grilled lamb with chiura-served in room temperature - heated affair
-Vegetarian $10.00
-Chicken $11.00

Egg / Mushrooms / Pineapple / Tomato / Sweet Corn $2.60
Bacon & Egg / Steak & Egg $5.10
Curry rice rolls $2.50
Hawaiian / Egg / Mushroom $3.90
Donuts / Pineapple fritters $1.20
Battered sausages / Scallops $1.70
Wonton / Potato fritters $0.70
Steak $3.80

Beef with Onion and Carrot (20 pieces) $14.00
Steamed twist bread $1.2
- a little bit salt - no filling
Kimchi $3.5 / $4 / $7
- small dish / small box (takeaway) / large box (takeaway)
Filar potato in special sauce $2.5 / $3 / $5
- small dish / small box (takeaway) / large box (takeaway)
Pig trotter cooked in special sauce Small $3 Lrg $4
Bread roll with Chinese sausage $1.2/each
Dried tofu in special sauce $3.5 / $4 / $7
- small dish / small box (takeaway) / large box (takeaway)
Green soya bean with dried tofu in special sauce $3.5 / $4 / $7
- small dish / small box (takeaway) / large box (takeaway)

Rad Nah $10.90
- Fried rice noodles in soya bean gravy sauce with vegetables - Seafood
Kuai Tiew Tom Yum Moo Sub $9.50
- Minced pork with rice noodle soup in Tom Yum paste
Pad Prik Sod $11.50
- Stir fried with fresh chilli, onion, carrot, beans and oyster sauce - Beef, Pork, Chicken
Gang Par Noppakao $10.50
- Thai style curry with galanga, green pepper, corn and mixed vegetables - Beef, Pork, Chicken
Choo Chee Goong $13.00
- Prawns with thick red curry, vegetables and coconut milk - Prawn
Pad Ze Ew $10.90
- Fried rice noodles with egg, black soy sauce and vegetables - Seafood
Pla Ta Klai $18.00
- Steamed whole Snapper with lemon grass, lemon juice, garlic, chilli and coriander
Pad Med Ma Moung J $8.90
- Sauteed with cashew nut, onion, broccoli, cauliflower and fried chilli

Stir-Fried Baby Octopus w/ Spicy Sauce $25.00
BBQ Chicken $13.00
Stir-Fried Intestine of Chicken $20.00
Boiled Fish W/ Spicy Soup (Hapuku) S / L $18.00/$45.00
Roasted Rice w/ Veges, Beef, Egg - No Meat $12.00
- Vegetarian
Fried Chicken N/A
Miso Katsu (Pork) don N/A
Stewed Fish Cake $20.00

All $12.00
Bacon
Backed Bean
Pineapple
Fish $6.50
BBQ Pork
Hash Browns
Chicken

EGGS BENEDICT $14.90
- served with grilled tofu fresh spinach poached eggs on kaiser roll with hollandaise sauce
TOASTED BAGEL WITH JAM $5.30
- served with raspberry jam
ROASTED KUMARA SANDWICH
- five-grain bread with hummus roasted kumara avocados served with mix lettuce and parsley dressing
AVOCADO TOMATO & HUMMUS $10.50
- fresh avocados and tomatoes on five-grain toast with a side of homemade hummus
TOFU SANDWICH
- focaccia bread with hummus roasted kumara marinated tofu mixed lettuce tomatoes avocados and parsley dressing
OMELETTE $14.90
- omelet filled with fried tomatoes mushrooms, spinach, onion, and cheese with toasted five-grain bread >>
SCRAMBLED TOFU $12.90
- scrambled tofu served with grilled tomato celery mushrooms spring onions on five-grain toast
FRUIT SALAD $9.90
- seasonal fruits served with honey and yogurt

Cheese Board (serve 2 people) $25.50
- A selection of 4 New Zealand cheese, apricots, dates served with local pide bread, crackers & spiced fruit chutney
Snacks $10
- Gamembert, dates,apricots served with crackers
Snacks $10
- Dukkah & Man O War oil with pide bread
Platter for two $29.50
- Prosciutto, marinated olives, blue & camembert cheese, dpiced fruit chutney, micro greenery, dukkah & man O War oil for dipping served with warm local pide bread & crackers

RICE $3.00
VEGETARIAN RED CURRY (CURRY RAU) $18.00
- Butternut, potato, kumara, mushroom, chilli
TWICE COOKED PORK BELLY (HEO KHO GION ) $24.00
- Crispy pork, pickle & salad
Or Poached chicken thigh with kaffir lime leaves $14.00
Most popular Vietnamese rice noodle soup served with
HANOI RICE NOODLES & GRILLED PORK (BUNCHA HANOI) $24.00
- Grilled pork belly and fresh roll, herbs, nuoc cham
SQUID & PINEAPPLE SALAD (GOI MUC TRAI THOM) $18.00
- Onion, bean sprout, garlic, herbs
VEGETARIAN ROLLS (PHO CUON CHAY) $10.00
- Tofu, shitake, eggplant, onion, rice paper

(v) Vegetarian (g) Gluten Free (d) Dairy Free (p) Pork (h) Healthy Option Chef Recommends
Lemon & Pepper Fish (h) $20
- Pan fried and served with steamed vegetables and sauce vierge.
Murg Makhani (Butter Chicken) $22
- Served mild, medium or hot to taste with fragrant basmati rice & indian bread.
Fresh Fruit Salad $8
Salad of Pickled Beetroot & Young Spinach leaf (g/h) $14
- Grilled peppers, cherry tomatoes, green olives with apple & honey vinaigrette dressing.
Sudima Club Sandwich $20
- Ettuce, tomato, cheese, bacon, chicken, guacamole, fried egg.
Traditional Caprese Salad (g/h) $18
- Bocconcini, vine ripe tomatoes, fresh basil pesto, aged balsamic and garden fresh salad.
-add chicken for an extra $4

Chicken (Large/Medium/Small) $ 11.50/ $ 9.50/$ 7.00
Extra $ 4.50
Chicken (Large/Medium) $ 11.50/ $ 9.50
Cheese $ 1.50
Lamb(Large/Medium/Small) $ 11.50/ $ 9.50/$ 7.00
Mixed $ 7.50
Bureger come with meat, salad, sauces
Burger Combos
- Come with burger large chips, small drink

Dhal Makhani $13.00
- Lentils cooked with onion, ginger, tomatoes, spices and garnished with coriander
Prawn Biryani $16.00
Sheek Kebab (5 Per Serve) $10.00
- Minced lamb rolled in skewered and roasted in the tandoor
Cheese and Garlic Naan $4.00
Bombay Aloo $13.00
- Deep fried potatoes cooked in creamy sauce and spices
Pakora (4 Per Serve) $5.00
- Mixed vegetables deep fried with chick pea flour
Chicken Curry $13.50
- Indian traditional home style curry
Chilly Chicken $14.00

Bacon And Egg $12.00
- streaky bacon, free range eggs and toast with butter on side
Mini Vegetarian Breakfast $15.00
Caesar Salad $13.00
- cos lettuce, crouton, streaky bacon, anchovy, tomato, poached egg, mixed vegetable and Caesar dressing
Beef Burger $16.50
- premium beef patty, burger bun, caramelized onion, lettuce, tomato, cheese, spicy aioli, with chips and tomato sauce
Baked Bean $2.50
Healthy Start
- fresh tomato, avocado, grain toast and a poached free range egg, with citrus dressing and topped with parmesan cheese
Extra $ 3.00
- upsize
Roasted Vegetable Salad $16.00
- roasted seasonal vegetable salad, grilled haloumi cheese, toasted sunflower kernel, mushroom, grilled tomato, mixed salad, salad dressing and basil pesto

Tempura Rice Bowl $10.90
MON $3.50 / Roll
- Salmon Day
SUN $3.50 / Roll
- Crab & California
TUE $3.50 / Roll
- Tuna Day
FRI $3.50 / Roll
- Black Rice Day
Beef Rice Bowl $10.90
WED $3.50 / Roll
- Chicken Day
Chicken Katsu Rice $10.90

Prawns Fried Rice $16.00
Pineapple Fried Rice $17.00
Kim Chi $2.50
Combination Egg Noodle Soup / Seafood Egg Noodle Soup / Chicken Egg Noodle Soup $11.00
Lemongrass Grilled Pork Chop / Lemongrass Crispy Chicken / Vegetarian Delight $30.00
Stir-Fried Seafood and vegetables with oyster sauce on rice / Sweet-Soy Scotch fillet with vegetables $17.50
Pork Chop with Egg and BBQ Prawn on Rice $17.00
Wonton (Deep Fried or Boiled) $7.50/ 6ea