Wendy's Supa Sundaes in 7 Catherine Street Menu

Wendy's Supa Sundaes in Auckland has no menu available, but can choose from many other options such as Hamburger or Cheese Burger from Shambal's lunchbar. Katch Cafe offers many options including Katch a lot and Eggs on toast. Punjabi Kitchen includes a wide range like Onion Bhaji (4 Pieces) or Pakora (3 Pieces). Vietnamese Eggs and House toasted muesli from . Wellesley Street Kitchen offers Nami Restaurant and Vietnamese Sub.

Nearby Sample Menus

  • Grilled Chicken Burger $8.00
    • 100% chicken breast,lettuce,onion,pickle,tomato,beetroot,mayo
  • Drunken Sailor $9.80
    • 2x120gm meat patties,cheese,bacon, lettuce,onion,tomato,pickle,beetroot
  • Bacon Roll $4.80
    • with cheese
  • Cheese & Onion $4.20
  • Fish & Chips Combo For Two $17.80
  • BLT $5.00
  • Fish can be grilled or crumbed $ 0.90
  • Gurnard $4.80
  • -Add Bacon Jam $3.00
  • Pesto Chicken $12.00
    • Rocket, gherkin
  • Smashed Avocado #2 $16.50
    • With chorizo, feta, lime, coriander on 5 grain toast
  • Salmon $12.00
    • Cream cheese, rocket, red onion, capers
  • Smashed Avocado #1 $13.00
    • With tomato, basil, feta on 5 grain toast
  • Hummus $12.00
    • Sun dried tomatoes, jalapeños, rocket
  • Breakfast $12.00
    • Cream cheese, bacon, tomato, basil, avocado
  • Cream Cheese $7.00
  • Katsu Chicken on Rice with Mayo $5.90/$8.90
    • Small/Large
  • Add - Katsu Pork $5.00
  • Comes with Japanese style poached egg, coleslaw, Japanese citrus dressing, Japanese mayo (on side) N/A
  • Add - Katsu Chicken (thigh) $5.00
  • Seaweed Salad $4.50
  • Extra Meat $4.00
  • Selection of main: inari, tuna with pickled onion, edamame, seaweed salad, garlic pumpkin hummus, tempura prawn, coleslaw, palm sugar dressing, comes with miso soup or soft drink N/A
  • Miso Katsu-don (Chicken) - Half/Full $11.00/$14.00
    • chicken thigh, rich miso sauce on rice
  • In black bean or Oyster Sauce prawn $14.00
  • Chili prawn $14.00
  • Cashew Nuts Chicken $13.00
  • Fish in black bean $20.00
  • Fried Rice lamb $14.00
  • Chinese Curry chicken $12.00
  • BBQ with taro or cassava lamb $14.00
  • Fried Rice prawn $14.00
  • EGGS BENEDICT $21.00
    • served w either bacon mushroom or salmon
  • VEGGIE ONE $10.00
    • courgete onion capsicum tomato garlic and feta
  • EGGS ON TOAST $14.50
    • three poached eggs on toast
  • FRENCH TOAST $21.00
    • cinamon brioche served w bacon raspberry & cream
  • MUESLI $14.50
    • toasted nuts oats grains served with seasonal fruit & yogurt
  • BAGEL OR TOAST $9.50
    • served with cream cheese & preserves
  • SALMON SCRAMBLE $18.00
    • served w capers on spinach and sourdough
  • PORIDGE $14.50
    • served with seasonal fruit
  • Chicken Breast Teriyaki Salad $10.90
    • Chicken & seasonal salad with salad sauce
  • Tofu Yaki Udon $11.50
    • Tofu and vegetable and udon with sweet soy sauce
  • Chicken Katsu Udon $13.50
    • Crumbed chicken katsu with clear udon noodles soup
  • Tofu Teriyaki Bento $10.00
    • Tofu teriyaki, rice, 2 vege gyoza, 2 roll sushi koroke, salad, ginger
  • Chicken Katsu $14.50
    • Deep fried crumbed chicken with big plate
  • Spicy Pork $16.50
    • Marinated pork & vege with spicy sauce
  • 65 pcs roll sushi $68.00
  • Stir fry meal & vegetable with sauce, rice, salad and miso soup
  • Eggs Benedict $16.50
  • Bocconcini $12.50
  • Rare Grilled Tuna Salad $19.50
  • The Works $14.50
  • Bruschetta $12.50
  • Chicken Salad $17.50
  • Free range eggs on toast $9.00
  • Smoked Salmon $5.50
  • Three Cheese Bread $8.50
    • Parmesan, mozarella, feta and oregano
  • Canelloni Beef Homemade beef & cheese - filled crêpe, traditionally baked. $14.00
  • Caprese Classic Buffalo mozzarella, tomato, basil and olive oil. $18.00
  • Grilled Salmon Salad $21.00
    • Grilled salmon fillet, bean, potato, mustard and onion
  • Buttered Asparagus $7.00
  • Spaghetti Mediterrano Smoked salmon, olives in a rich tomato & basil sauce. $12.50
  • Malborough Salmon Fillet $28.00
    • Garlic butter sauce with roasted potatoes and vegetables
  • Seasoned Wedges $9.00
    • Sweet chilli, sour cream
  • SPECIAL CHICKEN RICE $3.00 per bowl
  • IPHO STEAMED CHICKEN (Bones in) $22.00
    • Steamed chicken served on the chef unique garlic soya sauce with the fresh, HOT and yummy sweet grated bird eyes chilli. Sauce - which is on side
  • $18.00 Large
  • MEE GORENG
  • RENDANG BEEF ON RICE $13.00
  • KAM HEONG PRAWNS $32.00
    • KK special char grilled flavor with a hint of curry spice and oyster sauce combination serve on the banana prawns
  • $5.00 (Regular)
  • MALAYSIA DEEP FRY TOFU $14.00
    • Malaysia style, serve with onion, cucumber, wok roasted grated peanut and sweet chilli sauce
  • Party platter made to order available
  • O3 Chicken onigiri $2.50
  • Vege dumpling(5 pcs) $4.50
  • S1 Salmon sashimi $14.50
    • 11 pcs of the freshest salmon sashimi on salad
  • Fresh sushi made to order
  • S6 California roll (1 Roll (10pcs)/ Half Roll(5pcs)) $12.00/$ 6.00
    • crab meat, cucumber, avocado & pickled daikon with sauce
  • Steamed rice $2.00
  • Inari
    • sweet beancurd
  • Beef and Bacon Burger $19.5
    • served with fries
  • Battered or Pan Fried Fish $20.0
    • with chips and a dressed garden salad
  • Seasonal Vegetables $7.5
  • Fries $7.5
  • Salmon Niscoise Salad $18.5
    • with mesculin, green beans, sliced gourmet potatoes, boiled egg, olives, tomato and a house dressing
  • Classic Margarita $20.0
    • sliced tomato, buffalo mozzarella and fresh basil
  • Cajun Beef $22.0
    • with mushroom, spinach, red pepper and lemon yoghurt
  • Mixed side salad (balsamic or caesar dressing) $7.0
  • Steak and cheese pie $3.20
  • Steak and mushroom $3.20
  • Mince savory $1.20
  • Mince pie $3.20
  • Sausage roll $1.60
  • Butter chicken $3.50
  • Mince and cheese pie $3.20
  • Potato top pie $3.80
  • Three potato rosti stacked with avocado salsa, citrus feta and toasted pumpkin seeds $15.0

Hearty Starts
Free range bacon and poached eggs served on toasted Turkish pide with Luscious tomato chutney $14.5
  • Shoestring fries; garden salad $6.5 each
  • Eggs benedict on a toasted English muffin w/ free range bacon $17.5
  • Panko crumbed fish and chips, shoestring fries, tartare sauce and a garden salad $19.5
  • Eggs benedict on a toasted English muffin w/ hot smoked salmon $18.0
  • The works: poached eggs, lamb sausages, bacon, potato rosti, house made beans, fresh tomato, toasted Turkish pide and tomato chutney $21.0
  • Beef goulash with herbed potato and onion rosti and Russian rye bread $18.5
  • Sourdough crumbed fish of the day hashcakes, poached eggs, 
spinach, tomato and smoked chilli salsa $18.0
  • With cream cheese & salmon $12.90
  • 15. Spinach Omelette $14.50
    • served w/ toast
  • 4. Berry Pancakes $14.90
    • w/ whipped cream & maple syrup
  • 29. French Toast $8.00
  • 24. Sandwich $4.80
  • 31. Chicken nugget with chips $8.00
  • 19. With cream cheese or butter $6.00
  • 5. Bacon Pancakes $14.90
    • w/ caramelised banana, bacon & maple syrup
  • Deep fried sliced fish with Lemon/Lime sauce $24.00
  • Stir-fried Lamb with spring onion $24.00
  • Twice cooked Pork slice with sliced rice cake $22.00
  • Stir-fried lamb chops with Chef's style sauce on sizzling plate (Black Pepper, BBQ Sauce, Maggi Sauce) $32.00
  • Peanuts with aged vinegar $8.00
  • Kung Pao Chicken $22.00
  • Steamed Pork mince on Shiitake mushroom with Tai chilli sauce $26.00
  • Fried rice with Pork mince & pickles $22.00
Wendy's Supa Sundaes

Wendy's Supa Sundaes

location

Address

7 Catherine Street, Henderson, Auckland, Auckland, 0612, New Zealand

phone

Phone

098365227

email

Email

None

clock

Opened hours

9 AM to 6 PM (Mon-Wed, Sat), 9 AM to 9 PM (Thu-Fri), 10 AM to 5:30 PM (Sun)
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

Dessert , Ice Cream

features

Features

EFTPOS ,  Takeaway ,  Bar Not Available ,  Cash ,  Dessert Parlour ,  Seating Not Available ,  Cards accepted ,  Desserts and Bakes

Location
7 Catherine Street, Henderson, Auckland, Auckland, 0612, New Zealand
Similar Restaurants based on Cuisines