Wendy's Supa Sundaes in 7 Catherine Street Menu

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Wendy's Supa Sundaes in Auckland has no menu available, but can choose from many other options such as Hamburger or Cheese Burger from Shambal's lunchbar. Katch Cafe offers many options including Katch a lot and Eggs on toast. Punjabi Kitchen includes a wide range like Onion Bhaji (4 Pieces) or Pakora (3 Pieces). Vietnamese Eggs and House toasted muesli from . Wellesley Street Kitchen offers Nami Restaurant and Vietnamese Sub.

Nearby Sample Menus

FETTUCCINE CARBONARA 16
- guanciale, egg yolk, crushed pepper, Parmigiano
SEASONAL FRESH FRUIT 14
THREE TASTES OF THE SEA 18
- salmon mi-cut, citrus cured tuna, tiger prawn ceviche
HEN THIGHS 17
- spit-roasted on the bone, citrus glaze
SPINACH-RICOTTA CONCHIGLIONI 18
- tomato sugo, basil, Parmigiano
GARLIC BREAD 6
- charcoal grilled baguette, extra virgin olive oil, sea salt
FRITTO MISTO 18
- crisp fried calamari, salt-pepper prawns, vegetable tempura
ANGUS BEEF RUMP 17
- butcher salt, sage, Dijon mustard

Fafa Beans (GF)(V)(DF) $9.00
- Broad Beans, chickpeas, tomato, Fresh Chill Coriander dressing, Tahini Sauce, Pita Bread.
Fatat Hummus (V)(DF) $18.00
- fresh bread, hummus. chickpeas. Tahini Sauce, cashew nuts, fresh chilli dressing (mix it ).
Falafel Petra(GF) $16.00
- tahini sauce, broad beans, tomato, pickles, in a wrap.
Mandi Rice $20.00
- Grilled Meat Pieces on Raisin & Cashew Nuts, Rice, Hummus.Salad. Yoghurt, with Lamb
Vegetarian On Rice (GF)(V) $19.00
- Rice, Tahini Salad, Petra Baked Beans, cashew Nuts, Cauliflower Salad.
Chips $5.00
Shawarma $18.00
- Grilled Meat Pieces, Pickles, Garlic Sauce, Grilled Onion In a 12-inch wrap, served with side salad & pomegranate dressing with beef
Lamb/Beef(extra) $6.00

Mee Goreng $10.00
Salt & Pepper Chicken $16.80
Sambal Kang Kong (Seasonal) $18.00
Salt & Pepper Spare Ribs $16.80
Season Vegetable Curry $16.80
Malaysia Style Deep Fry Tofu $16.80
Home Made Spicy Prawns $28.80
Mummy Chicken $16.80

-for 2 $22.00
Torta Caprese (GF) $9.50
- a home made chocolate and almond cake served with chocolate ice cream
Seasoned Slow Cooked Pork Belly
- Served with carrot puree and onion rings served with zucchini salad, pine nuts and balsamic dressing
Penne Arabiata
- Penne pasta served with a garlic, olive oil, onion and tomato sauce topped with grated parmesan cheese
Greek Salad (v) $16.50
- Feta, tomato, cucumber, olives and fresh oregano with a lemon oil dressing
Garlic Bread Homemade $7.50
- Garlic herb butter on ciabatta bread, toasted until golden
Fish Of The Day $23.50
- Pan fried fish of the day served with tasty mushroom risotto
Grilled Salmon $28.00
- Salmon grilled to perfection and served with gourmet potatoes (a mix of potato, sundried tomatoes, capers and zucchini) and a fresh summer salad with a balsamic vinaigrette dressing

Smashed Avocado #2 $16.50
- With chorizo, feta, lime, coriander on 5 grain toast
Salmon $12.00
- Cream cheese, rocket, red onion, capers
Pesto Chicken $12.00
- Rocket, gherkin
-Add Bacon Jam $3.00
Hummus $12.00
- Sun dried tomatoes, jalapeños, rocket
Cream Cheese $7.00
Breakfast $12.00
- Cream cheese, bacon, tomato, basil, avocado
Smashed Avocado #1 $13.00
- With tomato, basil, feta on 5 grain toast

The union (meat lovers) (Small / Medium / Large) $15 / $25 / $36
- Mild salami, spicy pepperoni and chorizo, crushed italian meatballs and grilled chicken is lovingly combined with a tangy BBQ sauce
FSU $65
- A generous serve of peruvian chicken wings, risotto balls, garlic prawns, fish goujees, cured meats, white stone cheeses, pickled onions and marinated sundried tomatoes served with a selection of locally baked breads and dips
Bruschetta baby (Small / Medium / Large) $10 / $17 / $27
- Keep it real with freshly diced vine tomatoes, plenty of crushed garlic, fresh basil and fine virgin olive oil lovingly combined to create this classic margarita style pizza
Hand-cut wedges with rosemary and lemon salt $9
Roast poatoes with garlic and thymes $9
Sunday roast (Small / Medium / Large) $14 / $24 / $34
- Slow cooked lamb shoulder is pulled from the bone and combined with rosemary crusted potatoes, caramelised onions, marinated courgettes and minted poas. Topped off with a generous serve of mint jelly
Union beef burger melted mozzarella chees, brown buttered onions, vine ripened tomatoes, mesculin leavesand dark hickory sauce. Served with legendary beer battered fries. Go all out and add extra beef for only $3 $14
Easy italian (Small / Medium / Large) $12 / $21 / $35
- Cured prosciutto, bacon, field mushrooms and paramesan cheese on a cream base, finished with peppery rocket and extra virgin olive oil . Admired by the men and adored by the ladies

Large antipasti platter $28.00
- A selection of locally sourced meats, cheese and crudite (4 people)
Spicy chorizo & parsnip crisp (GF) $8.00
- Spicy local chorizo sausage and parsnip crisp seasoned with crispy sage
Snapper cakes (GF) $12.00
- Market fresh snapper with asian herbs and spices served with chilli lime aioli
Olivas mixtas (GF)(V) $9.00
- Mixed olives marinated in olive oil with crumbled feta
Duck parfait $15.00
- Port glazed duck liver parfait with toast
Catalan bread (V) $6.50
- Toasted and rubbed with garlic and fresh tomato
Mixed spiced nuts (V)(GF) $7.50
- Crunchy concoction of roasted mixed nuts and seeds
Braised pork pringa $12.00
- Traditional spanish pulled pork with gazpacho mayonnaise and guindilla chillies

Pave de rump steak sauce aux champignons $22.50
- Beef rump steak with French fries, salad, Aioli sauce
Butter & sugar $5
Omelette $15.50
- with smoked salmon and goat cheese
Crêpe Suzette $11.50
- Crêpe with orange syrup flambéed at the table with Grand Marnier
Croque Madame $10.50
- Croque Monsieur with a fried egg
Chocolat $5
Navarin d’agneau $25.50
- Lamb neck casserole, with potatoes, baby carrots, turnip and green beans
Croque Monsieur $9.50
- Toasted ham sandwich, with salad

1 filling $4 50
French Toasted $10.90
- Serve with toasted bread, grill banana, bacon, maple syrup.
Toasted Sandwich
- Lettuce, Roasted Chicken, Tomato, Cajun Chicken, Cucumber, Smoked Chicken, Carrot, Ham, Cheese, Roasted/corned Beef, Onion, Pineapple, Beetroot, Avocado, Tuna, Egg
2 filling $5 00
3 filling $5.50
Wrap $8.90
Squid and Chips $9.90
- crispy squid and crispy chips with aioli and tomato sauce
Eggs Benedict $10.90
- Choic of bocon or smokod salmon, with two poached oggs, spinach, toasted onglish muffin, hollandoiso sauce

Kaukapakapa burger $6.50
Sausage $1.20
Steak burger $7.50
Texas roll $4.00
Potato fritters $1.00
Steak n egg $8.50
Vegetarian burger $5.50
Toasted sandwiches (up to 3 fillings: ham, cheese, tomato, bacon, onion and pineapple) $2.50

Cabbage $2.00
Omelets and tomatoes chopped with noodles soup $8.00
Soya sheet knots $2.00
Frozen Tofu $2.00
Cheese Sausage $4.00
Bean sheet $2.00
Vermicelli (wide) $2.00
Potato $2.00

-salmon $14.90
Wedges $6.90
- Sour cream
Grilled steak sandwich $12.90
- Med, med rare, well done
Toast bagel $6.90
- Cream cheese jam
-smoked salmon and avo $12.90
Egg on toast $6.90
- Any style
Kids pancakes $6.90
- Bacon scramble egg
Bacon & eggs $9.90
- Toast, eggs any style

Mie Goreng $13.00
- Fried noodles with chicken or beef
Kwetiau Goreng $13.00
- Fried wide rice noodles with chicken or beef
Nasi Kuning $17.00
- Yellow Coconut steam rice, with Betawi beef stew, Boiled Egg with Balado Sauce, Potato cake, Urap and Anchovy and peanuts
Nasi Campur Legianz $16.00
- Steamed rice, beef stew, chicken satay, boiled egg and urap
Peanuts Sauce $3.00
Chicken $3.00
Urap $3.50
Kwetiau Goreng $13.00
- Fried wide noodles with mixed vegetables

Thai Prawn Twisters $36
- W' sweet chilli sauce
Fish Bites $10
- $12 including a drink
Chocolate Self Saucing Pudding $9.50
- w' Kapiti Vanilla Bean Ice Cream
Assorted Deep Fried Seafood Platter $40
- Combination of mussels, fish bites, squid rings, & chips w' sauces
Kiwi Barb BBQ $19.9
- 200g lamb & mint pattie w' beetroot relish, camembert cheese & salad greens
Mini Savoury and Quiche Platter $36
- W' sweet chilli & tomato sauce
Mini Smoked Blinis $32
- Mini Blinis w' cream cheese & smoked salmon
Steak & Ale Pie (World Famous in Waiuku) $10
- slow cooked beef in Guinness w' gravy finish. served in a pastry case w' fries & fresh petite salad