Wendy's Supa Sundaes in 7 Catherine Street Menu

Wendy's Supa Sundaes in Auckland has no menu available, but can choose from many other options such as Hamburger or Cheese Burger from Shambal's lunchbar. Katch Cafe offers many options including Katch a lot and Eggs on toast. Punjabi Kitchen includes a wide range like Onion Bhaji (4 Pieces) or Pakora (3 Pieces). Vietnamese Eggs and House toasted muesli from . Wellesley Street Kitchen offers Nami Restaurant and Vietnamese Sub.

Nearby Sample Menus

  • Steak sourdough $17.50
  • Chicken salad, cos, lime, peanut, coriander $21.50
  • Salmon salad, quinoa, watercress, pisto , lemon $21.50
  • Salmon breakfast salad, poached egg, seeds, almonds $16.50
  • Organic porridge, chia seed nuts $15.50
  • Mediterranean eggs, bacon $16.50
  • Ricotta hotcakes, fresh fruit $16.50
  • Half and half, fresh fruit, toast $15.50
  • Egg $3.50
  • Chicken and Sweet Corn $8.50
  • Hot Dog $2.50
  • Bacon $5.50
  • Fish $3.00
  • Egg $4.50
  • Omelettes (Fu Yoong) $11.50
  • Chicken $4.50
  • Snapper Burger $7.00
  • Potato Fritter $0.80
  • Scallop $1.80
  • 2 Fishes, 2 Sausages, 1 Chip $11.00
  • Kumara Chips $5.00
  • Prawn Kebab $2.00
  • Squid Ring $0.80
  • Market Fish of the day $3.50
  • German hash w/ apple puree & cinnamon $6.50
  • Slab of bacon $6.50
  • Rosebank bene on german hash $20.50
    • w/ mushroom medley, free farmed bacon, sous vide poached eggs & house made hollandaise sauce
  • Pork & bun $22.00
    • 17 hour sous vide pork w coleslaw, tomato / apple relish and shanghai glaze
  • Kids fish & potato nuggets $13.50
  • Brioche $5.00
    • filled w/ spiced date paste, butterscotch sauce, topped w/ walnut crumble
  • Lemon syrup loaf $7.00
    • classic butter cake soaked in lemon syrup
  • Potato skins $6.50
    • w/ shanghai mayo
  • BEEF BURGER $ 6.00
  • OYSTER $ 1.80
  • FISH CAKE $ 2.00
  • HAWAIAN BURGER $ 6.50
  • SNAPPER BURGER $ 7.50
  • MUSSELS $ 0.90
  • POTATO FRITTER $ 1.00
  • VEGE SAMOSAS 4 FOR $ 1.00
  • -Toulouse sausage $12
  • La Farm $42.00
    • Shaved lamb​ shoulder from our farm,chargrilled prime NZ beef ​scotch fillet 150grm and crisp fried whole hen’s eggs
  • -Danbo $42.00
    • firm mild cheddar
  • Picked this morning $14.00
    • a selection of cress, young salad leaves, organic tomato, flowers and micro greens
  • Groove in the Grapes $42.00
    • New Zealand’s best organic wild boar salami, marinated selection of artichoke, silver skin onions, cornichons and Queen olives with garden cress pesto and crostini.
  • I Sea Land $42.00
    • King salmon fillet with palm chilli glaze, coconut flour calamari ​fries, tender pork ​belly and shallot mayo
  • Hohepa Hawkes Bay Organic Cheese Board $42.00
    • with Mossop’s honey comb and crostini
  • Tender pork ​belly $12
    • tamarind scent & pork floss.
  • Eggs Benedict $15.50
    • Poached Eggs served upon a Toast Bap With your Choice of topping; gammon of Ham, Bacon Smoked Salmon napped with Hollandaise Sauce.
  • Extra Topping $3.00
  • Two Fillings $5.50
  • Extra Filling $0.50
  • Big Breakfast $16.00
    • Bacon & Eggs, Sausage, Hashbrown, Tomato and Toast
  • Ornelette $16.50
    • Bacon, Sausage Tomato, Onion Mushroom folded Omelette with grilled Ciabatta & Relish
  • Filling - Ham, Spaghetti, Cheese, Chicken, Baked Beans, Tomato, Bacon, Pineapple, Onion, Mince Egg, Corn
  • Sour Dough Pancakes $13.50
    • Fluffy Pancakes served Fresh Seasonal Fruit Mascarpone cream & Maple syrup
  • Sweet & Sour Chicken on Rice
  • Stewed Shark Fins with Chicken Shreds / Stewed Shark's Fins with Crab Meat / Wonton Noodles Soup $10.00
  • Fried Flat Rice Noodles with Beef / Stir-Fried Flat Rice Noodles with Chicken / Stir-Fried Flat Rice Noodles with BBQ Pork $16.00
  • Stewed Chicken & Cream Corn $7.00
  • Stir-Fried Chicken in Szechuan Chilli Sauce $24.00
  • Pork Rib with Black Bean Sauce on Rice
  • Sweet & Sour Pork on Rice
  • Sweet & Sour Pork with Pineapples $20.00
  • N32 Noodle with beef in spicy sauce $9.00
  • N33 Cold noodle with beef/beef stomach $9.80
  • A4 Fujian potato ball $9.80
  • Skinny noodle is mainly used, $1 extra for all kinds of vermicelli, cleaver sliced noodle, handmade noodle
  • A5 Fujian combination soup $9.80
  • D8 Lamb and celery dumplings $10.80
  • N14 Hot and spicy beef noodle soup $9.00
  • G4 BBQ pork fried rice $9.80
  • Beef Steak on Sizzling Plate $24.80
    • Choose from original / black pepper sauce / tomato sauce
  • -Prawn $15.00
  • Stir Fried Eggplants (V) / Stir Fried Rounds Beans $18.80
  • -Quail Egg / Mushroom $8.00
  • -Cabbage / Broccoli / Cauliflower / Celery / Fungus $6.00
  • -Kumara Vermicelli / Fried Tofu $6.00
  • S=Small / L=Large
  • Crumbed Pork Slices in Sweet & Vinegar Sauce $19.80
  • No. 8 $17.00
    • 3 fish, 10 mussel & $4.00 chip
  • 1 FISHCAKE $2.00
  • No.3 $7.00
    • 1 fish, 4 mussel & 1 chip
  • No.7 $16.00
    • 3 fish, 2 spring roll & $4.00 chip
  • 1 POTATO FRITTRER $0.70
  • No.2 $7.50
    • 1 snapper & 1 chips
  • CHIPS(MINIMUM) $2.50
  • 1 SNAPPER AND CHIP $7.50
  • Buffalo Burger $17.00
    • Succulent buffalo beef w beetroot relish marin blue cheese, crispy cos lettuce and aioli on a soft bun
  • - W prosciutto add $5.00
  • Poutine $17.50
    • Smoked beef brisket, lashings of gravy & melted fresh cheese curds atop golden handcut fries
  • Pot Fondue (for two) $52.00
    • Hot melted beaufort cheese with garlic and white wine served with cornichons, french bread and boiled potatoes
  • - Quarter $8.50
  • Hand Cut Fries $7.00
  • Great Balls of Fire $7.00
  • - W organic chicken add $6.00
  • Lakerda $18.00
    • Fresh white fish, marinated in lemon juice, with parsley, onion and xv olive oil
  • Lamb cutlets $21.00
    • Pan fried, with pan juices, crushed tomatoes & parsley, over pappardelle pasta
  • Antioch lamb $28.00
    • Pulled slow roasted lamb on spiced hummus with crisp flatbread and fresh tomato, cucumber & mint salad
  • Coconut & almond baklava $12.00
    • With orange syrup and cream
  • Semolina halva & pineanut tart $12.00
    • With in season fruit compote & cream
  • Rocket salad $10.00
    • Parmesan, organic apple cider vinaigrette
  • Day's catch $30.00
    • Market fish -please ask for todays presentation
  • Zelanitza $16.00
    • Crisp pastry, spinach & silverbeet, onion, feta, egg
  • Braised Egg Plant in Chilli Sauce $16.80
  • Poached Fish fillet in chili sauce $22.80
  • Combination Meat Fried Rice $11.80
  • Braised Bean Curd in Brown Sauce $14.80
  • Chicken in black pepper sauce on rice $10.80
  • Hong Kong Style Egg Plant in Clay Pot $16.80
  • Spicy Beef Noodles in Soup $10.80
  • Oriental style fried ribs $18.80
  • Bread & Dips $11.00
    • A selection of our organic breads with olive oil, hummus, kasundi, house chutney & relish
  • Avocado $3.00
  • Bacon $4.50
  • Hakanoa Sweet / Chai/ Spicy Chai / Ginger $24.00
  • Boiled Egg / Sliced Tomato $2.50
  • Ciabatta
    • An italian white bread which has a crisp crust, a somewhat soft porous texture & toasts well
  • Campagne Loaf
    • Classic five grain light rye sourdough bread. Makes beautiful healthy sandwiches. Toasts Well
  • Smoked Salmon $5.50
Wendy's Supa Sundaes

Wendy's Supa Sundaes

location

Address

7 Catherine Street, Henderson, Auckland, Auckland, 0612, New Zealand

phone

Phone

098365227

email

Email

None

clock

Opened hours

9 AM to 6 PM (Mon-Wed, Sat), 9 AM to 9 PM (Thu-Fri), 10 AM to 5:30 PM (Sun)
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

Dessert , Ice Cream

features

Features

EFTPOS ,  Takeaway ,  Bar Not Available ,  Cash ,  Dessert Parlour ,  Seating Not Available ,  Cards accepted ,  Desserts and Bakes

Location
7 Catherine Street, Henderson, Auckland, Auckland, 0612, New Zealand
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