Wendy's Supa Sundaes in Auckland Menu

Nearby Sample Menus

Chicken Vindaloo $14.50
- A very hot curry prepared with vinegar and spices. This originated in Goa. (Suitable for the adventurous and addicted hot curry lovers)
Prawn/ Fish Vindaloo $16.00
- Prawn/ fish cooked in a hot curry of vinegar, chili, special Indian spices and garnish with fresh ginger
Lamb Madras $15.00
- Popular South Indian dish. Diced lamb cooked in coconut cream, onion and Madras spices
Malai Kofta $13.00
- Cottage cheese, nuts and potatoes made into balls and fried, then cooked in creamy gravy
Chicken Tikka
- Tender chicken fillet marinated in yogurt and spices, and cooked in the tandoor
Dry Chilli Chicken $16.00
- Chicken cooked in capsicum, onion and soy sauce
Chicken Korma $14.50
- Tender boneless chicken pieces cooked in a creamy sauce of almonds and cashew nuts
Beef Vindaloo $14.50
- Tender pieces of diced beef cooked in a hot curry sauce mix with vinegar and chilli. Specialty of Goa

Heirloom carrots and seeds $7.00
Cheeses, seed/oat biscuits and roof honey $21.00
Kumara chips with kawakawa mayo $7.00
Sourdough doughnuts, elderberry and goats milk yoghurt $12.00
FEASTING MENU (7 COURSES) $70.00
Tina’s wedge salad $7.00
SMALLER $17.00
- Seared swordfish, persimmon. flaxseed., lime and mandarin Courgette, baked sheep milk yoghurt, pine nuts, olive and lemon pith Cured kahawai, red cabbage, rhubarb and pomegranate wild hare terrine, quince, green walnut and celery.
Mahoe Aged Edam(cows milk) $21.00

Green Curry Tofu $10.00
- Green curry paste tofu with vegetables in coconut milk
-Chicken or pork or beef $13.50
-Prawns or seafood $16.50
-Prawns or seafood $16.50
-Prawns or seafood $16.50
●Thai Fried Rice
- Thai fried rice with your choice of meat
●Fat Noodles
- Stir fried big rice noodles with choice of meat and vegetables
-Prawns or seafood $16.50

-add chicken $18.50
Steak sandwich $19.50
- Marinated steak cheese, tomato, lettuce, a fried egg, onion jam & fries
Grilled bruschetta
Avocado $3.00
Spanish omlette $16.50
- With roasted potato, tomato,mozzarella, caramelized onion & toast
Power breakfast $20.00
- Bacon, sausage, tomato,roast potato, eggs any style, mushrooms & toast
Creamy mushrooms $4.00
Seasonal fruit bowl $10.50
- With greek yoghurt & fruit

Kumara Chips $5.50
Cranberry Fest $13.90
- grilled chicken breast, camembert cheese, sauced cranberry, lettuce, red onion, tomato, gourmet relish, free-range mayo
Cheese Burger Grande $8.90
- grass-fed angus beef, cheddar cheese, lettuce, tomato, gourmet relish, aioli
Murder Burger Koftas $4.50
Chunky Mushroom One $10.90
- grass-fed angus beef, lashings of our very own chunky mushroom sauce, lettuce, grilled onion, tomato, gourmet relish
Signature BBQ Bacon $11.90
- grass-fed angus beef, home style bbq braai sauce, cheddar cheese, lettuce, tomato, streaky bacon, gourmet relish
B.B.B. $10.90
- herbed and spiced black bean pattie, lettuce, tomato, roasted peppers, avo spread, relish
The Big Beef and Egg $12.90
- grass-fed angus beef, sliced beetroot, egg, cheddar cheese, lettuce, tomato, onion, gourmet relish, aioli

Spicy BBQ Hot Plate $11.5
- With stir-fried meat, veges, spicy bbq sauce (Pork Or Beef)
Prawn Katsu Gozen $15
- With 2 dipping sauce, homemade katsu sauce & tartare sauce
Spicy Chicken Kara-Age Don $11
- With spicy chili sauce
Tempura Udon $14
- With udon noodles, prawns & vege tempura
Takoyaki
- With Japanese octopus dumplings
Chicken $11
Prawn $13
Chicken Kara-Age Don $11
- With fried pieces sweet & sour sauce

French toast $17.50
- Brioche bread with caramelized cinnamon banana, grilled bacon, maple syrup, home made berry sauce and fresh seasonal fruit, whipped cream
Smoked salmon or Hasm hash (GF) $18.50
- Cajun roasted potato with slow roasted tomatoes, baby spinach, mushroom and two poached eggs
Creamy chorizo mushroom $17.90
- Poached eggs, fresh rosemary mix with balsamic mushroom, chorizo and turkish bread
Side hash brown $4.50
Side egg $4.00
Bagel $6.00
- With cream cheese and jam
Fresh fruit salads $10.90
- Fresh seasonal fruit bowl plate, honey and chia seed yoghurt
Porridge $10.50
- Cook with organic milk, coconut cream, raspberry sauce and maple syrup

Pork Panang Curry (med) $15.80
- Red curry paste with courgette and capsicums in coconut milk
Scallop Oyster Sauce $19.50
- Scallops with mushroom, onion, baby corn, carrot and capsicums in oyster sauce
Fish Sam Ros (warm) $20.30
- Snapper with cashew nuts, mushrooms, capsicums, onion celery and broccoli in sweet chilli paste
Duck Garlic & Pepper (warm) $18.50
- Roasted duck with black pepper, fresh garlic, spring onions, onion and coriander in soy sauce
Chicken Fried Rice $13.90
- Thai's fried rice with chicken, egg, onion, carrot, green peas and spring onions
Chicken Hot Hot (hot) $16.80
- Mixed green curry, red curry and yellow curry in (a touch of coconut milk)
Duck Ginger $18.90
- Roasted duck stir fried with ginger, garlic, capsicums, onion and Thai mushrooms
Chicken Pad Thai $14.90
- Noodles with egg, chicken, cashew nuts, cabbage, spring onions, peanut and beansprouts

Awadhi lamb chops with spiced potato mash $25.00
- Mace and cinnamon spiced lamb chops grilled and served on potato mash
Chicken tikka masala $20.00
- Roasted chicken tikka topped up in rich tomato and spice flavoured sauce
Ginger chicken $13.00
- Batter fried chicken, wok tossed with fresh ginger and soy sauce
Kolhapuri chicken/lamb/vegge $20.00
- A super spicy delicacy made with kolhapuri chilli paste
Vermicelli & hazelnut kheer $12.00
- Hot vermicelli pudding flavoured with cardamom and dry fruits
Chicken 65 $13.00
- Spicy deep fried chicken tossed with ginger, mustard and curry leaves
Poppadom (hats off) $6.00
- Six roasted poppadoms rolled along with finely chopped on-ion, tomato and spiced mix
Paneer butter masala $19.00
- Tender paneer cooked in a tomato and fenugreek flavoured gravy)