Wendy's Supa Sundaes in Auckland Menu

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Wendy's Supa Sundaes in Auckland has no menu available, but can choose from many other options such as Rogan Josh (Med) or Lamb Korma (Mild) from Jewel Of Bombay. Deep Creek Brews & Eats offers many options including -Lamb cutlets and Tasting platters for two.. Fox's Alehouse includes a wide range like Edamame Beans or Crostini. BLT Bagel and NYC Benedict Bagel® from . McDonald's offers Broadway Diner and Steak.

Nearby Sample Menus

Purple rice No. 6 $8.50
- Crystal jelly + noodle jelly + small taro ball
Waffle No.2 $16.80
- Matcha ice cream + red bean
Waffle No.5 $16.80
- Strawberry ice cream + strawberry / seasonal
Herbal jelly No. 4 $8.50
- Taro + red bean + boba
Tofu pudding with taro ball $8.50
Mango snowflake ice $13.80
Tofu pudding with honey bean $8.50
Taro ball No.1 $8.50
- Mung bean + barley + boba

Mexican
- Tomato Base, Mozzarella, Garlic, Onion, Mushrooms, Capsicum, Beef Sausage, Jalapenos, Black Pepper, Black Olives.
Vegetarian Stingers
- Tomato Base, Onion, Mushroom, Jalapenos, Ginger, Garlic, Coriander, Black Olives, Mozzarella, Capsicum, Pineapple.
Pizza Bella
- Tomato Base, Onion, Capsicum, Black Olives, Mozzarella, Feta, Tomatoes, Pepperoni, Parsley.
Kiwi Supreme
- Tomato Base, Mozzarella, Salami, Capsicum, Meat Slices, Onion, Mushrooms, Sausage, Black Olives
Profiterole $6.00
Sour Cream $2.50
Potato Gems $4.50
Single Small Meal $18.00
- 1 X Small Pizza 1 X Garlic Bread 1 X Drink 1.5L

Vege Tempura $4.20
Kaisen Chicken $12.80
Sesame dressing $3.50
Teriyaki Chicken $12.40
Teriyaki Chicken $10.00
Tonkotsu ramen $11.00
Edamame $4.20
Soft Shell crab $12.60

Egg burger $3.50
Steak & egg burger $4.80
Meat patty, bacon, cheese, steak $1.50
Ham $2.50
Donut / Pineapple fritter $1.20
Steak & cheese $5.20
Mushroom burger $3.80
Cheese & egg / Cheese & pineapple / Cheese & mushroom / Cheese & onion $3.60

24. Fish Teriyaki $15.00
- Pan fried fish with teriyaki sauce - served with rice, salad and miso
18. Seafood Fried Noodle $14.00
19. Udon $12.00
- Udon noodles with fish cakes and vegetables in clear soup
8. Salmon Sashimi Don $16.00
- Fresh salmon with fresh fruit, chilli sauce and vegetables over rice
11. Spicy Pork Bulgogi $13.00
- Seasoned pork with pan fried vegetables and chilli sauce-served with rice and miso soup >>
34. Spring Roll (8 pcs) $7.00
4. Chicken Katsu Don $13.00
- Deep fried chicken cutlets With pan filed vegetables over rice and miso
23. Chicken (or Tofu) Teriyaki $14.00
- BBQ boneless chicken thigh with teriyaki sauce-served with rice, salad and miso >>

Chicken Tikka Masala $15
- Tandoori chicken cooked with yogurt, Indian spices in rich thick gravy
Andhra Chicken $15
- Cashew, poppy seeds, curry leaves, onion, cinnamon stick and spices
Hara Bhara Kebab $10
- Kebabs made of spinach and green peas, stuffed with cheese and flavored with aromatic spices
Lamb Balti $15
- Pieces of tender Iamb marinated with selected spices and cooked in Thai chilli sauce
Chicken Biryani $10
- Authentic Hyderabadi chicken biryani cooked in dum style
Veg Korma $12
- Mix vegetable cooked with cashew and almond gravy
Lamb Kadai $15
- Pieces of tender lamb cooked with onion, tomato and Capsicum with a touch of coriander and black pepper
Lamb Angarey $15
- Pieces of tender lamb cooked in red chilli paste and onion gravy

Soya chicken on rice M$6.00 / L$9.50
Wok fried combination meat with vegetables $11.00
Chicken leg on rice M$6.00 / L$9.50
Mangere special fried noodle $12.00
- BBQ pork, roast pork, roast duck and prawn
Roast duck on rice $11.00
Singapore fried rice noodle $11.00
Roast pork fried $11.00
Combination of 3 on rice $11.00

Vegetable Fried Rice $9.00
Chips $5
Tuna Sushi Rolls $9
Sashimi(M) $29
- 15 pieces of assoted fresh raw fish
Japanese Pickle $4.90
- Traditional Japanese Pickles radish and cucumber
Yaki Udon $9.90
- Stir fried udon with cabbage, onion, carrot
Mix Shushi Rolls $9
- Teriyaki chicken, tuna and salmon mix
Soft Shell Crab Salad $13.90
- Fresh Green Salad , Deep Fried Soft Shell Crab with creamy sesame dressing

To add
2 choices (100g) $20.00
Local artisan cured meats and melon $14.00
- Lonzino & guanciale, honeydew, watermelon, cherry tomato, soft cow´s cheese, pepper sauce
-kawakawa and ricotta gnocchi, eggplant puree, tomato, basil and fried courgette flower
Sautéed bourbon ginger garlic prawns $14.00
- Sweet corn succotash, lime, tostadas
1 choice (50g) $15.00
Entrée, main of your choice and dessert served in one square meal includes a glass of opawa pinot gris or pinot noir $35.00
above main dishes available as a la carte- our team will advise you

Eggs Bene
- With wilted spinach and homemade hollandaise.
Toasted Selection
- Your choice of 5 grain, Turkish pide or bagel with...
Porridge $10.50
- Topped with poached rhubarb infused with fresh orange juice.
Homestyle Mince $15.50
- Prime beef mince served on toast of your choice. Add 2 eggs $18.50
Grilled Chicken Salad $17.50
- Herbed chicken tossed with tomato, cucumber, mesculin and crispy noodles. Finished with a lemon honey Dijon dressing.
Kale Omelette $15.00
- Free range eggs, sautéed kale, caramelised onion and creamy brie.
- Cream Cheese, Basil Pesto & Tomato $11.50
Salmon / Potato Rosti $5.00 each

lamb $10.00
kummus $3.50
mix $8.5 / $12
garlic bread $4.50
extra meat/falafel plus $2.00
lamb $8.5 / $12
mix $10.00
falafel(VEG) $8.5 / $12

Diane $15.00
- Grilled filet mignon sautéed mushrooms, shallots, Worcestershire brandy cream sauce
Capellini con Gamberi e Roasted Garlic $12.00
- Sauteed Shrimp with roasted garlic in fresh basil romano tomato Sauce over angel hair pasta
Shrimp Scampi $12.00
- Sauteed shrimp in lemon white wine garlic sauce over linguini
Picatta $11.00
- Chicken sautéed in white wine lemon butter garlic and capers
Parmigiana $13.50
- Breaded shrimp topped with mozzarella in marinara
Picatta $14.00
- Veal sauteed in white wine lemon butter garlic and capers
La Gondola Sub $8.00
- Italian cold cuts, fresh buffalo mozzarella, roasted bell peppers, sliced tomato, basil pesto
POLLO

Waffle Burger $17.50
- Prime house beef-minced patty, bacon, grilled pineapple, tomato, camembert, mesclun, house-made waffle with tomato relish side of chips & aioli
Rhythm's Favourites $18.50
- Bacon, savory sausage, hash brown, fried, egg, grilled mushroom & tomato with choice of toasted bread
Eggs Benedict (V) $16.50
- Choose from bacon/ salmon /mushroom comes with poached eggs, avocado, mesclun, served on choice of toasted five grain bread with hollandaise sauce
Garlic Cream Penne $15.50
- Chicken breast, button mushroom & penne in house-made garlic cream sauce
Omelette $16.50
- ham, mushroom, tomato & mozzarella cheese, choice of toasted bread & Grilled banana
Corn Fritters (V) $15.00
- with bacon, mesclun, tomato, cucumber & tomato relish
Bulgogi with Rice $15.50
- Pan fried bulgogi & grilled vegetable with rice
Open Club Sandwich $17.00
- Grilled chicken breast, bacon, tomato, avocado, grilled pineapple, mesclun on choice of toasted bread & drizzled with mayonnaise & honey mustard, side of chips

Noodle Salad with Lemongrass Tofu $13.00
- Bun Chay
Satay Beef $9.00
Pho $15.00
- a Traditional north vietnamese beef noodle soup, the best in new zealand
-With Crispy Rolls
Cari Bo $17.00
- Beef Chunks simmered for hours with curry spices, lemongrass, coconut, potato, carrot, etc.
Fresh Mint Rolls or Vegetarian Rolls $8.50
- Chicken and Prawn
Canh Chua $13.50
- Hot and sour chicken soup seasoned with fresh "paddy herbs", tamarind and fish sauce
Vegetarian Fresh Mint Rolls $8.50
- Goi Cuon Chay

XXL Yorkshire Pudding $22.00
- Mouthwatering beef and gravy, duck fat roasted kumara and honey glazed carrots
Tom & Jerry $11.50
- Traditional red leicester and tasty tuteremoana w sliced green onion
- Quarter $8.50
- W organic chicken add $6.00
Buffalo Bill $16.50
- Grass fed beef meatballs, buffalo mozzarella in a rich homemade tomato sauce
Persian Lamb $18.50
- Delicious tender slow braised lamb w fresh mint buffalo maast served w grilled cheese khachapuri
Napolean $16.50
- Slow braised free range pulled pork, beetroot relish, coleslaw, old edam, gherkins and chipotle aioli
Buffalo Burger $17.00
- Succulent buffalo beef w beetroot relish marin blue cheese, crispy cos lettuce and aioli on a soft bun