Made daily by our chefs with primavera sauce, feta, baby spinach, broad beans, peas, pesto and drizzled with extra virgin olive oil and Italian herbs (v)
6 Course Degustation with matching wines $189.00
1st Caprese with the Druid Chardonnay 2nd Cheese Balls with the Bellerose Rose,3rd Duck with the 12 Apostles Malbec, 4th Pork with the Bell Ringer Pinotage, 5th Sorbet (palate cleanser), 6th Degustation of Chocolate with the Rogue Flora The description is for one person only Per Person
Pane con pepperoncino $7.50
chili pizza bread (v)
Affettato $25.50
Platter with mixed Italian dry cured meat, artisan salami with olives, gherkins, mustard and home-made bread (g.f available on request)
Marinara $29.50
Tomato, mixed seafood, basil, garlic, and mozzarella
Pane pizza $9.50
pizza bread served with olive oil and balsamic (v)
Quatro Stagione $28.50
Tomato, artichokes, mozzarella, mushrooms, salami, and bacon