Boneless thigh pieces marinated overnight in ginger, garlic, and roasted over charcoal
8. Saagwala $15
Choice of chicken or lamb, Saag is steamed green leafy vegetables that are pureed and seasoned, meat cooked in this gravy is delicacy very popular dhabas all over India
4. Chicken Amritsari $13.50
Boneless chicken cooked in ginger, garlic, curry with yoghurt base, straight from the heart of Punjab
Samosa $1.50
6. Aloo Paratha (Single) $3
2. Chicken Tikka Masala $13.50
Chicken thigh pieces cooked in thick tomato gravy with plenty of “oomph” in it
1. Paneer Pakora (Per kg) $30
8. Channa Masala $12
Whole white chick peas soaked overnight, cooked slowly to perfection and seasoned with onion and ginger
HANSIK style free range chicken teriyaki. Stir fried vegetables with teriyaki marinated free- range chicken thigh Simple, easy and light dish . $18.5
Appetizer
Sizzling stone pot $18
Steamed rice in Earth stone with spinach, cabbage, zucchini, bean sprout, mushroom, kimchi and yolk. Choose from Pork/ Beef/ Chicken (Sauce: Light soy sauce or Citron chilli Paste)
Dessert
Stone grill beef rib
Thinly sLiced premium beef rib, mushroom, garlic, ginkgo nut Cooks at your table using heated stone.
Crab Croquette (2pcsl $6
Deep Fried Crab Croquette
Oyster $12
Fresh Oyster w/ sweet and spicy HANSiK salsa sauce and lemon
Grilled pork belly $27
Grilled pork belly w/ stir-fried Kimchi. Accompanied by light soy sauce and soy-bean paste dipping sauce
Pork belly, mung bean, sticky rice, spinach, fried shallots & house chilli jam
Café Viet's Spring Rolls - Cha Gio Café Viet(said "jar-zoor-Café Viet") $12.00
Crispy spring rolls with diced pork & prawn, glass noodles, egg, taro, wood-ear mushroom, then wrapped again in fresh rice paper & herbs, served with nuoc mam sauce
beer battered catch of the day with chips with a small garden salad & tamarind tartare sauce
Curly fries $9.00
HONEY CHICKEN
red onion pine nuts and baby spinach topped with mozzarella cheese
HOT DOGS $11.50
with fries & a petit salad
Wedges with Bacon & Cheese $14.50
SUMMER BREEZE SALAD $17.50
salad of leafy greens tossed with diced beetroot roasted pumpkin feta-sundried tomato toasted pumpkin seeds & pancetta Finished with a creamy French Dressing
Almond flavored liqueur and espresso coffee with whipped cream
Bruschetta ai funghi $10.50
Grilled ciabatta slices topped with sauteed mushrooms and a trio of cheeses-parmesan. Provolone and mozzarella
(GF, V, DF)- while all care is taken regarding allergen and dietary requirements exclusion of all trace elements cannot be guaranteed/ all ingredients my not be listed so please ask.
Seasonal vegetable $6.50
Cheesecake (GF) $11.90
Home-made cheesecake - please ask
Garlic bread $6.50
Beef- bistecca rosmarino (GF) $35.90
Eye fillet wrapped in bacon brushed with a chilli rosemary oil and balsamic glaze (served with potato & leafy salad) add some prawns and mamma mia! - Add 5 dollars