Whangaroa Cafe and Bistro in Northland Menu

Served from 11am to 3pm and from 5pm to 9pm
Highgate farm lamb $34.00
- With minted peas and fondant potato
Sirloin steak $35.00
- With fried leeks, polenta chips, pickles & dijon mustard
Cantina $25.00
- Spiced chicken, corn tortilla, jalapeno, lime, coriander, avocado and sour cream
Highgate farm coarse sausage $29.00
- With mash and caramelised onion gravy
Confit duck $34.00
- With puy lentils, kumara puree
-Bacon $4.00
Fill butter croissant $4.60
- Served warm with local preserves

Vegetable Biryani $15.50
- Vegetarian and rice cooked togher with selected spices and herbs and served with yoghurt raita.
Chicken Saagwala $16.50
- Delicious combination of fresh spinach, Chicken pieces and spices
Prawn Nariyalwala $18.90
- Your choice of chicken or prawn cooked with capsicums, tomatoes and onions with coconut cream, fresh cream and lemon juice.
Lamb Kadahi $17.50
- Lamb cooked in tomatoes, capsicum, fenugreek and coriander
Fried Chicken Nuggets with Chips $7.50
Hot Dogs with Chips $7.50
Paneer Makhani $15.50
Kachumber Salad $3.50

Kids Vege Sticks w Hummus $7.0
Fragrant Tomato & Chickpea Soup $13.5
- Warmed Kūmara bread / “Mahoe” thick yoghurt / coriander
Grilled Hawkes Bay Lamb Rump $32.0
- white bean puree / crisp belly bacon / savoy / hazelnuts / black olive crumb
Tastes of New Zealand Fish (for 2 people) $32.5
- charcoal cured “Ora King” salmon, miso mayo, lotus root, wasabi, burnt onion / hot smoked mullet waldorf /locally caught “Te Ika Mata” ceviche w coconut & coriander
Fragrant Tomato & Chickpea Soup $13.5
- Warmed Kūmara bread / “Mahoe” thick yoghurt / coriander
Crispy Salt & Pepper Calamari $17.5
- garlic aioli / roquette / pea / feta
Hand Cut Chips w Green Herb Salt $9.0
- served w ketchup & aioli
Kūmara Bread $3.0

Large chips $7.00
- Served with tomato sauce & aioli
Meatlovers $23.00
- Champagne ham, pepperoni, streaky bacon, cabanossi sausage, mozzarella cheese & smokey BBQ swirl
Small chips $4.00
- Served with tomato sauce & aioli
Vege burger $11.00
- Quinoa & feta pattie with lettuce, red onion, tomato, beetroot, hummus & mayo
Hawaiian $23.00
- Champagne ham, streaky bacon, pineapple & mozzarella cheese
Spring rolls $7.00
- Served with sweet chilli sauce
Onion rings $7.00
- Served with aioli
Add a side of chips to any burger for $4.00

·asparagus, caramelized onion, feta & rocket (V) $22.00
Caprese $15.00
- buffalo mozzarella, basil, tomato, olive oil & balsamic
garlic & herb pizza bread $9.00
-tuna, onion, olives & capers $19.00
Asparagus $16.00
- wild rice, tomato, greens & parmesan w/ spiced honey vinaigrette
-add free range chicken $6.00
Tuna & garden salad $15.00
free range chicken with red onion & bbq sauce $21.00

Lamb Rogan Josh (We Guarantee You The Best) $15.90
- a traditional North Indian boneless lamb dish cooked with crushed spices in tomato based gravy
Fish Tikka $11.00
- large chunks of fresh fish marinated in yoghurt dressing and cooked in our tandoor, served with green cabbage and mint dressing, four pieces per serving
Chicken Tikka Masala $15.90
- tender boneless chicken pieces grilled in tandoor then simmered in a tomato, onion sauce and aromatic spices
Chicken Biryani $15.90
- chicken morsels, herbs and cashew nuts cooked along with basmati rice
Beef Korma $15.50
- boneless pieces of beef cooked in ground cashew nut and cream based gravy to create rich and nutty flavour
Aroma Vegetarian Banquet for 2 $62.00
- 1 x Samosa, 1 x Onion Bhaji, 1 x Vegetable Pakora, 1 x Subz Kebab, 1 x Butter Paneer, 1 x Matter Mushroom, 1 x Dal Makhani, 1 x Vegetable Korma, 1 x Naan Breads, 1 x Rice
Mixed Vegetable $13.50
- an assortment of vegetables cooked in an onion based sauce, a dry vegetarian delicacy
Lamb Masala $15.90
- creamy onion and tomato based gravy

-Avocado is seasona $10.50
Lasagna $4.00
Chocolate mousse (GF) $8.50
- death by chocolate with whipped cream.
Seafood basket $14.00
Hot apple crumble $9.00
- served with vanilla custard & ice cream
-add a side of chips $2.00
Panna cotta (GF) $8.50
- smooth yogurt with a choice of fruity sides.
T-bone steak $28.50
- classic t-bone drizzled with garlic butter, fried onions served with salad & chips

BACON & EGGS $9.00
- two eggs any style with bacon on toast
WAFFLES $7.00
- with banana or berries chocolate caramel or berry sauce & cream scoop of Vanilla Gelato +$2.00
MUESSLI $6.00
- toasted muesli with yogurt & fresh fruit
FRESH CROISSANT/BAGEL TOAST $5.00
- with butter & Jam/Spread
WAFFLES $9.00
- bacon and banana with maple syrup and cream
EGGS BENEDICT $14.00
- two poached eggs with spinach & hollandaise Toast with bacon
BLT BAGEL $7.00
- toasted bagel with lettuce aioli tomato & bacon
EGGS BENEDICT $15.50
- two poached eggs with spinach & hollandaise Toast with salmon

The Chook $17.90
- Juicy marinated chicken, bacon and avocado, fresh garden salad then drizzled with the chefs own aioli and chilli sauce. One to come back for...
Bacon $3.00
The McKenzie $19.90
- Beef, chicken, bacon, onion rings, cheese, tomato, onion and lettuce with the chef's own BBQ sauce and mayo .... A real mess burger!!
Mini Moo Burger $8.00
- Grilled beef patty, tomato and lettuce with tomato sauce
Moroccan Lamb Burger $16.50
- Lusdous lamb patty, lettuce, tomato, red onion and bean sprouts with our own creamy garlic yoghurt dressing.
Classic Garden Salad
- This crisp cool salad has a refreshing combination of lettuce, tomato, cucumber, avocado and olives with a balsamic dressing.
This burger is mighty and not for the faint hearted, you are at your own risk if you attempt to take it on and we advise regular exercise, eating all your greens and enjoying no more than on Wildside Challenge Burger per day as part of a balanced lifestyle. One person per burger... No sharing allowed, however much you want too. $48.00
Egg $2.00

Waterfront Burger $13.00
- Premium beef patty on a gourmet bun, with tomato, lettuce, cheese, aioli and onion relish
Nachos $15.00
- Ground beef cooked in tomato and chilli bean sauce with sour cream and cheese
Burger and Chips $8.50
- Beef patty, lettuce, tomato and tomato sauce, served with chips
Toasted Sandwiches $7.50
- Choose up to 3 fillings (extra fillings $1)
Fish and Chips $8.50
- Crumbed fish and chips
Chicken Nuggets and Chips $8.50
Eggs Benedict $17.00
- Toasted ciabatta with poached eggs, bacon or salmon, creamed spinach and hollandaise sauce
Fish and Chips $19.00
- Crumbed fried fish, chips, and garden salad

Riverside’s Beastie burger $20.90
- beef patty served in a toastedCiabatta bun with cheese, bacon, lettuce, tomato, cucumber with fries & tomato ketchup (Add egg $2.00) >>
Mussel chowder $14.90
- served with toasted artisan bread
BLAT $18.90
- crispy smoked bacon with lettuce, avocado and tomato on ciabatta with French fries and herbed mayo
Grilled Cajun chicken $18.90
- served on a tossed salad with a tangy mango salsa
Eggs Benedict on hash browns with baby spinach & homemade mustard seed hollandaise sauce $18.90
- with smoked salmon
Muesli with fresh fruit salad, milk, yoghurt & berry coulis $12.90
Eggs Benedict on hash browns with baby spinach & homemade mustard seed hollandaise sauce $20.90
- Bacon & mushroom Or Smoked chicken & brie Or Cheese, tomato & avocado Full Kiwi Breakfast – bacon, 3 eggs, breakfast sausages, grilled tomato, hash browns & baked beans on wholegrain toast
French fries With tomato Sauce & Aioli $7.90

Shrimp Cocktail $12.00
- Shrimps on a bed of lettuce with our homemade seafood sauce
Fish of the day
- As available, can be pan fried or battered, see specials boards for details.
Chicken Schnitzel $20.00
- Crumbed chicken schnitzel served with seasonal vegetables or chips and salad
Seafood Chowder $12.00
- Combination of seafood and shellfish in creamy sauce with garlic bread
All of our menu is available to takeaway with a small charge for containers as needed.
Steak $26.00
- Rib eye fillet cooked to your liking served with chips and salad
M = Medium / L= Large
Scallops $25.00
- Lightly pan fried, served with chips, a side salad and homemade seafood sauce

Garlic Prawn with Rice $14
Butter Chicken $12
Seafood $13
Chicken $10
Chicken $10
Chicken $10
Special 2pc Combo $16
- Southern fried, rice, 1pc thigh, 1pc drumstick, and salad
Vegetarian $8

Cheese $4.5
Seasoned Wedges - Yum! Potato wedges with sour cream & sweet chilli sauce. Bacon & cheese $2 optional extra $6.5 or $9.5
Cheese, onion & tomato $5.5
Bay (beef, bacon, cheese & pineapple) - with a large homemade seasoned beef meat patty, bakery bun, special Roady sauce, grilled onions, tomato, beetroot, carrot & fancy lettuce! Tasty & wholesome! $9.5
Steak, Eggs & Chips - Beef steak, 2 eggs, onion, mushrooms, chips & salad $20
Bird (chicken fillet & plum sauce) - with a large homemade seasoned beef meat patty, bakery bun, special Roady sauce, grilled onions, tomato, beetroot, carrot & fancy lettuce! Tasty & wholesome! $9.5
Cheese, bacon & pineapple $5.5
Burger & Chips (except Big Beast) $11.5

- Tempura battered, honey mustard mayo, sweet chilli sauce Market Price /when available Fresh
- Vanilla bean ice cream
Sashimi $19.50
- the freshest fish we can find, check the blackboard for today’s catch
Beef & Reef $8.50
- add to one of the above steaks 2 succulent prawns for an extra
The cheeseboard $28.00
- a trio of cheeses ( kapiti ramara, kikorangi blue and kanuka waxed havarti ) , crackers, fruit & chutney
Slow cooked duck legs $37.00
- fondant potato, green vegetables, roasted apples & cranberry sauce
- Killer prawns legendary broth, cream, basil & rosemary
- Salted Caramel ice cream

Whangaroa Cafe and Bistro in Northland Menu

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Whangaroa Cafe and Bistro

Northland > Whangaroa Cafe and Bistro

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573 Whangaroa Rd., Whangaroa 0478, New Zealand

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