Address
573 Whangaroa Rd., Whangaroa 0478, New Zealand
Whangaroa Cafe and Bistro in Northland Menu
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Whangaroa Cafe and Bistro in Northland has no menu available, but can choose from many other options such as Apple crumble comes with custard and cream or Yorkshire pudding from Yorkshire Roasts. Rosso Pomodoro offers many options including Potato croquette (V) and Fresh Mozzarella (2pcs). Ginger Indian Restaurant includes a wide range like Vegetable Samosa (2 pcs) or Onion Bhaji. Toast/bagel/croissant with preserves and porridge with cream, brown sugar & compote from . Expresso Cafe offers Little Algiers Cafe and Lamb.
Nearby Sample Menus
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Tod Mon Kow Pod (4) $7.90
- Deep fried battered sweetcorn
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Pad Prik Gaeng
- Stir-fried with curry paste, capsicum, bamboo shoot and peppercorn
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Pad Nam Mon Hoi
- Stir-fried and fresh vegetables with oyster sauce and mushroom
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Mixed Entree $8.90
- Platter of Satay Gai,Thoong Thong, Pho PiaTod, Kanom Pang Na Gai
- Roasted Duck / Prawns / Seafood $16.90
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Pla MukTom Jued $8.90
- A clear soup with minced pork, baby squid, black fungus and celery
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Pad See Ew
- Stir-fried rice noodle with dark soy sauce, egg, broccoli, carrot and cauliflower
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Kanom Pang Na Gai (4) $7.90
- Minced chicken toast with herbs
- With melted cheese $7
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An Italian style salad $18
- of streaky bacon, lettuce, avocado, tomato, fresh basil, bocconcini and garlic croute with balsamic reduction and a hint of aioli
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Creamy seafood chowder schooling with fish, mussels, prawns, scallops and potato. $17.5
- served with garlic bread
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Splits Lot $20
- kransky, eggs, bacon, onions, mushrooms, tomato, hashbrown, chutney and toast
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Potato wedges grilled with bacon & cheese $14
- served with sour cream
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Beer battered fresh fish of the day $30
- served with fries, coleslaw, tartare sauce, vinegar and lemon
- Garden salad $5
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Scotch fillet steak sandwich $25
- with bacon, cheese, lettuce, tomato, caramelised onion and aioli stacked between slices of lightly grilled mild chilli loaf. Served with fries
- -Entrée $16.50
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Naturally Northland Oysters (6) $17.00
- Natural (gf) or deep fried
- - Main $28.50
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Schnitzel Chicken $28.50
- With camembert & salami, on wilted greens
- (12) $30.00
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Crumbed Scallops
- Laid on tartare sauce
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Ciabatta Bread $8.50
- Toasted with cheese, tomato & pickled red onion
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Coconut Curry Beef (GF) $28.50
- Served on rice
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Tandoori Prawn $15.50
- King prawns marinated with yogurt and our special tandoori sauce, roasted in our tandoor, served with fresh green cabbage and mint dressing, nine pieces per serving
- Chicken Nuggets $5.00
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Paneer Makhani $12.90
- Cottage cheese cubes cooked in a creamy tomato and coriander sauce
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Mango Chicken $13.90
- Boneless chicken morsels cooked together with mango and cream based gravy lightly spiced with herbs and spices
- Raita $2.00
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Chicken Vindaloo $13.90
- A speciality from goa, boneless pieces of chicken prepared with special vindaloo paste and carefully selected spices
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Prawn Korma $15.90
- Shelled prawns cooked in ground cashew nut and creamy based gravy to create a rich and nutty flavour
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Tandoori Chicken Half
- Indian Aroma’s specially dish, a tender whole chicken, marinated in yogurt dressing and cooked in our tandoor, half portion is one leg and one breast piece, served with fresh green cabbage and mint dressing
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Soft Vegetarian Tortilla $16.00
- Fresh green salad, slaw, capsicums & salsa, wrapped with a yummy soft flour tortilla
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Lamb Shank $25.00
- Slow Roasted Lamb Shank served with creamy mash & gravy
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Shrimp Cocktail $9.00
- Good Ole’ Fashioned Shrimp Cocktail with thousand island sauce
- 1 X 200GM $22.00
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Roast of the Day $21.00
- Hot Roast served with Rich Gravy - Half Portion $16.00
- 2 X 200GM $29.50
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Falafels $9.00 E / $19.00 M
- Cams Fresh homemade Falafels with Coriander Yoghurt
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Lamb Burger $19.50
- Delicious Seared Lamb Pattie with Pear & Fig Chutney
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Cashew Nut (Chicken, Pork, Or Beef) $11.50
- Sauteed with homemade sauce, cashew nuts, vegetables, served with Thai Jasmine rice
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Satay (Beef, Chicken) $6.50
- Marinated beef or chicken served with peanut sauce
- Prawns $16.50
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Laksa (Chicken) $13.50
- Noodle in red curry sauce with chicken, egg, tofu, bean sprouts, crushed peanut and chili paste
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Tom Yum (Chicken/ Prawns) $11.50/$14.50
- Thai’s favourite hot & sour soup with herbs and mushrooms
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Green Curry (Chicken) $11.50
- Green curry with chicken, bamboo shoots, capsicum, and green beans served with Thai Jasmine Rice
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Oyster Sauce (Beef) $11.50
- Beef broccoli, onion and mushrooms sauteed in oyster sauce served with rice
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Crispy Pork Salad (Crispy Pork) $13.50
- with Thai salad dressing, onion spring onion, and corianders
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AP7 Chicken Satay (4 pieces) $9.50
- Skewered chicken marinated in Thai spices topped with peanut sauce
- Your Choice of:
- Or, Chicken (Entrée/ Main) $10.50/$22.50
- King Prawn (Entrée/ Main) $11.50/$25.50
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Stir 11. Lamb Chili & Pepper Corn $27.50
- Stir fried sliced lamb with curry paste & seasonal vegetables
- King Prawn (Entrée/ Main) $11.50/$25.50
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Chef3. NZ Eye Fillet with Thai Taste Sauce $34.50
- Chargrilled eye fillet with Thai BBq sauce and seasonal vegetables served on a flaming hot plate
- Authentic Thai Cavies
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Free Range Eggs Bene $17.5
- free range eggs with tasty micro curled cress topped with our own fresh wholegrain mustard hollandaise. Served on toasted english muffins +roasted tomatoes and grilled mushrooms
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Local free range eggs on toast cooked any style $6
- with fresh tea smoked salmon (organic red chai)
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Crushed, crispy pan-fried herbed taties $6
- add fresh tea smoked salmon (organic red chai)
- Grilled herbed tomato $4
- Fresh house grain mustard Hollandaise $3
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Lemon and Vanilla French Toast $18.5
- Nectar red berry compote, with fresh lemon curd, vanilla mascarpone, real Canadian maple syrup (eh) and free range streaky bacon
- Free range eggs any style (x1) / (x2) $2 / $4
- Free range eggs any style (x1) ...2 (x2) $4
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WAFFLES $9.00
- bacon and banana with maple syrup and cream
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EGGS BENEDICT $15.50
- two poached eggs with spinach & hollandaise Toast with salmon
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BIG BITE $16.00
- two eggs any style bacon sausage hash browns on toast
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BACON & EGGS $9.00
- two eggs any style with bacon on toast
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BLT BAGEL $7.00
- toasted bagel with lettuce aioli tomato & bacon
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FRESH CROISSANT/BAGEL TOAST $5.00
- with butter & Jam/Spread
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EGGS BENEDICT $14.00
- two poached eggs with spinach & hollandaise Toast with bacon
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MUESSLI $6.00
- toasted muesli with yogurt & fresh fruit
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Waterfront Burger $13.00
- Premium beef patty on a gourmet bun, with tomato, lettuce, cheese, aioli and onion relish
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New York Deli Sandwich $14.00
- Pastrami, Swiss cheese, roast peach chutney and garden salad on warmed Turkish bread
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Big Breakfast $20.00
- Premium bacon, hash browns, bratwurst sausages, poached eggs, tomato, baked beans, multigrain toast
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Gourmet Wrap $14.00
- Falafels, garden salad with sweet chilli and mint yoghurt
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Seafood Chowder $15.00
- Smoked fish and mussel soup with warmed ciabatta
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Pancakes $8.50
- Topped with either blueberries or banana, maple syrup
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Nachos $15.00
- Ground beef cooked in tomato and chilli bean sauce with sour cream and cheese
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Fish and Chips $8.50
- Crumbed fish and chips
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Golden Beet Salad $12.00
- Sun dried tomatoes, red onion, fresh mint, greens and feta (V)(GF)
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Smoked Pork Belly Croquettes $13.00
- Savory pork belly and black truffle served on sweet mustard aioli
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Freehouse Lettuce Wraps $18.00
- With fresh carrots and cucumber, charred corn and your choice of steak, Creole chicken, or veggie (GF)
- Can you handle the heat? Warning - These are thermonuclear. To order these wings you will need to sign a waiver and make sure you are 100% serious about trying these. Do you have what it takes? Can you handle the heat?
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Mac & Cheese $12.00
- American staple made better. With bacon and chives
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Baby Spinach Salad
- NZ pear, caramelised walnuts, red onion, blue cheese, bacon and mustard vinaigrette (GF)
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The Wood Street Pork Ribs $28.00
- Basket of dry-rubbed, slow-cooked (14-18hours!!) so they fall off the bone, BBQ Ribs served with a side of house salad and thick cut chips
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Duck Fat Roast Potatoes $12.00
- with shaved parmesan and aioli (GF)
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CARAMEL SLICE $12.50
- Smooth creamy caramel on a gluten free nut & caramel base. Served with Whipped Cream.
- All mains served with your choice of: Vegetables or Salad plus Roast potato & kumara or fries.
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GARLIC SCALLOPS $14.00
- Large plump scallops poached in a garlic sauce w/ warm croissant
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LEMON MERINGUE $12.50
- Sweet pastry base with a lemon curd filling topped with fluffy meringue. Served with Whipped Cream & Ice Cream.
- Adults $9.00
- Only $2.00 per selection
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SOUP OF THE DAY $10.50
- Please ask your waitperson
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BAYVIEW HOT SHOT $15.00
- Our version of the Italian Dessert “AFFOGATO”. French vanilla ice cream sprinkled with chilli chocolate, accompanied by a shot of espresso and your choice of liqueur. (We suggest Galliano) You Mix & Match as you wish.
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Onion Bhaji $6.50
- Sliced rings of onion, coasted with chickpea batter. Deep fried and served with tamarind dressing.
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Malai Kofta $16.50
- Soft croquettes stuffed with cottage cheese, potatoes, raisins cooked in a rich cashew nut sauce and cream.
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Vegetarian Mix Platter for 2 $15.99
- An assortment of samosa, onion bhaji, pakora and subz kebab served with mint and tamarind dressing.
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Vegetable Biryani $17.99
- Basmati rice cooked along with vegetable and a selection of nuts and herbs
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Paneer Jalfarezi $16.50
- Long sliced homemade Indian cottage cheese cubes with julienne of capsicum, onion, sauteed with garlic and cooked in onion based gravy. A dry vegetarian dish.
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Lamb Korma $18.99
- Boneless lamb pieces cooked in ground cashew nut and cream based gravy to create a unique nutty flavor.
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Cheese Naan $4.50
- a hot favourite with kids, naan stuffed with cheddar cheese
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Seekh Kebab $12.50
- Lightly spiced lamb mince rolled on skewer and roasted in our tandoor. Served with cabbage and mint dressing. Four pieces per serving.
- -Apricot, mayonnaise, bbq sauce, sweet chilli, aioli, periperi, tartare
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Kadhai Paneer $13.99
- Cottage cheese cooked with vegetables & spices
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Delight Fish & Chips $9.99
- Fresh seasonal boneless fish deep fried served with potato chips & lemon
- ● Select Topping
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Hawaiian $6.99
- Fresh mozzarella, ham, pineapple
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Palak Paneer $13.99
- Cottage cheese & potato rolls cooked in spinach gravy
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Yellow Dal Tadka $13.99
- Yellow dal cooked with ginger, tomatoes, onion, garlic & spices
- -Cheesy Base / Garlic Base / Thin Base / Pan
- Cheese $5.00
- We cook your catch $2.00 a large fillet.
- Oysters $2.20
- All burgers include lettuce, carrot, beetroot onion, mayo & tomato relish.
- Potato Fritter $2.00
- Hoki $7.00
- Cheese (Swiss) $9.90
- Ham $5.00
Whangaroa Cafe and Bistro
Phone
0274890434
Opened hours
Saturday 11am–8:30pm
Sunday 11am–8:30pm
Monday 12–8:30pm
Tuesday 12–8:30pm
Wednesday12–8:30pm
Thursday 12–8:30pm
Friday 12–8:30pm
Price
None
Type
Cafe
Service
None
Cuisine
Cafe Food
Features
Cash
573 Whangaroa Rd., Whangaroa 0478, New Zealand
- Northland Cafe Food Menus